Bar 18 in Auckland Menu

Bar 18 in Auckland has no menu available, but can choose from many other options such as Ham or Cheese from Pahurehure Takeaways. The Windy offers many options including Beef/Beef & Beef Flanks. and Chicken. The Frais Burger includes a wide range like Frais Beef Burger or BBQ Burger. Extra Sauce and Rolled with Salad & 3 Sauces of choice from . Donair Kebab offers Didas Wine Lounge & Tapas and Our kitchen is open every day from midday to 9:30 pm a night menu is available after 9:30pm.

Nearby Sample Menus

  • Eye Fillet (200g) $38.00
    • Also known as tenderloin, a prime very tender cut.
  • Full Rack (Approx 700g) $40.00
  • Bushmans proudly only use the very best free range black Angus beef available. Seared and flame grilled to seal in the flavour seasoned with sea salt, cracked black pepper and garlic butter for our unique bushman's taste. Steak weights refer to approximate uncooked weight. Steaks are gluten free if ordered with spicy rice or salad and gluten free sauce. All mains served with one complimentary, chips, spicy rice, salad or creamed spinach. Sauces Extra = $3.00
  • ●Flame Grilled Legs
    • Gluten free if ordered with spicy rice or salad with your choice of seasoning.
  • Scotch Fillet (250g) $36.00
    • Also known as ribeye well marbled and tender.
  • Garlic Lovers (GF) $3.00
    • Blend of fresh herbs, garlic, cream and butter.
  • Monkey Gland (GF) $3.00
    • A Southern African sweet and spicy sauce.
  • Marinated for 24hours then flame grilled and basted in one of our bastings to give what we consider the tastiest chicken available. All mains served with one complimentary, chips, spicy rice, salad or creamed spinach.
  • Sausage $1.20
  • Black Pepper Steak On Rice $12.00
  • Chicken $3.50
  • Sea Dog $3.50
  • Steak & Tomato $11.50
  • Sweet & Sour Wonton $10.00
  • Prawn $5.00
  • Quarter Chicken & Chips $6.00
  • Fish & Chips $19.00
    • Beer battered fries, salad & homemade tartare.
  • Bacon & egg crepe or nutella & banana crepe. $9.00
  • Fried chicken & chips basket $9.00
  • In-house hot smoked salmon (gf) $5.00
  • Chilli Prawn Stirfry $19.00
    • zucchini noodles, sautéed garlic prawn, lemon, fresh herbs & capers.
  • Chicken & Crispy Noodle Salad $17.00
    • Warm roast chicken, almonds, light mango dressing & avocado.
  • Roasted Beetroot and Orange Salad $18.00
    • Kiwi, strawberries, toasted seeds, with Haloumi, salmon or chicken.
  • Kids plate $9.00
    • ham & cheese sammie, fruit, juice & lolly cake.
  • Fromage de chevre $22
    • goat cheese curd with rocket, puy lentils, walnut, prosciutto, honey glaze pumpkin, parsnip and red wine vinaigrette
  • Sourdough tartine $20
    • chicken satay, chorizo, capcisum, red onion, zucchini, mesclun and dukkah
  • Picky lunch $23
    • rillettes, prosciutto, chicken liver paté, french brie, sundried tomato pesto, blue cheese, cornichons and pickled onions. Served with fresh baguette
  • Sourdough tartine $19
    • smashed avocade, baby vine tomato, grilled asparagus basil feta and balsamic glaze
  • Healthy caesar $22
    • free range chicken
  • Sourdough tartine $21
    • home cured salmon gravlax with pea puree, red onion, cappers, roquette and tzatziki
  • Freshly baked croissant $9
    • filled with champagne ham and melted emmental cheese and a side salad
  • Healthy caesar $18
    • crunchy baby cos lettuce, French anchovies, julienne carrots, parmesan, croutons, poached egg, curd vinaigrette cauliflower, yoghurt caesar dressing
  • Main Delon $9.00
    • Salted caremel sauce
  • Milford Galette $19.00
    • Baby spinach, smoked salmon, cheese
  • Raclette Galette $24.00
    • Gratineed potatoes served with raclette cheese, onions, bacon and cream
  • Onion Soup $13.00
    • Onions, croutons, cheese
  • Breaky Crepe $17.00
    • Sweet crepe with bacon, yogurt, fresh fruit salad, maple syrup and whipped cream
  • Risotto $19.00
    • Served with goat cheese, feta and spinach
  • Chef Breakfast $19.00
    • Chicken with (normande) mushroom cream served with poached eggs, gratineed brie on toast
  • Perigord Galette $26.00
    • Chicken, creamy mushroom sauce, cheese, a slice of foie gras pate and mesclun salad on top
  • Dinner set includes 4 pieces of Tempura
  • Vege, Combo, Seafood,
  • Tofu Teri $15.00/$19.00
  • Miso
  • Chicken Yakisoba $16.00
  • Course A (Meat) $40.00
  • Unagi $12.00~$18.00
  • Fish Egg Rice $14.00/$19.00
  • 100g buns $1.50
  • Half sticks $3.50
  • Corda $ 2.00
  • Puglia $5.00
    • a white, crusty Italian recipe with durum flour in a old dough base
  • Brioche $5.50
    • traditional buttery French loaf (400g)
  • 800g $6.50
  • French stick $3.50
    • traditional crusty favourite
  • Ciabatta $5.50
    • traditional rustic Italian bread with a light holey interior and crust
  • Onion & Beef $4.99
    • BBQ Base, Onion, Beef, Cheese
  • BBQ Chicken Pizza $7.99
    • Tasty Chicken, Onion, Capsicum, Mushroom, Cheese with BBQ Swirl
  • Spicy Vegetarian $4.99
    • Tomato Base, Jalapenos, Onion, Capsicum, Cheese
  • Brownies $2.99
  • Garlic Bread $2.99
  • Meat Loaded $4.99
    • Pepperoni, Beef, Ham, Bacon, Cheese, BBQ Sauce
  • Chicken Lamb (Mix) - Medium/Large $4.99/$8.99
  • Butter Chicken (Indian Style) $11.99
    • Butter Sauce, Chicken with Double Cheese
  • Chicken nugget (8p) $8.50
  • Peanut butter thick toast / Caramel cinnamon thick toast $4.50
  • Stewed egg $1.50
  • Chicken kebabs (2p) $8.00
  • Kumara chips $6.00
  • Fried pork rib $9.50
  • Stir fry seasonal tofu with oyster sauce or soy sauce on rice $10.00
  • Japanese teriyaki chicken on rice $13.50
  • Mixed seafood/Prawn $13.50
  • Tofu/Chicken[Beef/Pork $11.00
  • (Served with rice)
  • Tofu / Chicken / Beef / Pork $11.50
  • N7 Tom Yum Noodle Soup (Spicy & Sour)
  • SP7 Crunchy Chicken with Sweet & Sour Sauce $13.00
  • W1 Cashew Nut Stirfry
  • C1 Green Curry
  • Onion Bhaji $5.00
    • Sliced onion mixed in chickpeas flour, spices and deep fried
  • Chicken Biryani $10.00
    • Chicken and rice mixed together with special spices
  • Butter Chicken $12.00
    • Roasted chicken tikka cooked in tomato and cream sauce
  • Palak Paneer $10.00
    • Cottage cheese cooked in spinach, onion and tomato gravy
  • Tadka Dal $10.00
    • Yellow Daal mix lentil
  • Pratha $2.50
  • Garlic Naan $2.00
  • Chicken Saagwala $12.00
    • Boneless chicken cooked in spinach and onion based gravy
  • Kazan Dibi
    • Burnt milk pudding
  • Feast $28.5
    • 2*skewers(126g ea), salads, dips and flatbread
  • Sigara Borek $7.5
  • The Classic Durum (warp) $15
    • with sumac red onion, cacik, hummus, tomato and greens
  • Chicken
  • Hummus
  • Sucuklu Urfa $25
    • with smoked eggplant and capicum, fresh tomato and rocket
  • Menemen $15
  • Beef Korma $14.90
    • Dish prepared in herbs,spice and mixed nut sauce,garnished with sliced almonds
  • Beef Madras $14.90
    • Diced beef cooked in coconut flavored,lightly spiced sauce
  • Chicken /Lamb Jalfrezi $14.90
    • Boneless Chicken/Lamb cooked in onion tomato,capsicum & spice
  • Tandoori Prawn $18.90
    • Prawn marinated in Tandoori sauce & smoke roasted
  • Beef Chilly $14.90
    • Beef cubes cooked with chopped onion capsicum and green chilly with dry tomato sauce
  • Chicken Naan $5.00
    • Naan stuff with chicken
  • Peshwari Naan $4.00
    • Naan Stuffed with sweetened coconut flavour
  • Beef Dopiaza $14.90
    • Diced beef cooked in lightly spiced flavoured sauce & diced fried onions
  • Classic Hawaiian $22.0
    • ham, pineapple and mozzarella
  • Steak Sandwich $19.5
    • served with fries
  • B.L.A.T $14.5
    • bacon, lettuce, avocado & tomato with aioli on lightly toasted sub roll
  • The Breaky $19.5
    • smoked bacon, sausage, tomato, sauteed mushrooms, lyonnaise potato, 2 eggs any style & toast
  • Roquette & Pear Salad $18.5
    • with blue cheese
  • Beef and Bacon Burger $19.5
    • served with fries
  • Meat Lovers $22.0
    • pepperoni salami, shaved ham, chorizo, red onion and BBQ drizzle
  • Salmon Niscoise Salad $18.5
    • with mesculin, green beans, sliced gourmet potatoes, boiled egg, olives, tomato and a house dressing
  • add Salmon $19.50
  • Haloumi Fritters $18.50
    • Pesto, salsa, tomatoes and rocket
  • - Served with cream cheese, smoked salmon, avocado & capers $14.50
  • Trio's Spanish Eggs $11.50
    • Focaccia, chorizo & peppers
  • Roasted Capsicum $8.50
    • margarita shot
  • Crispy Pork Belly $12.50
    • Asian leaves & miso honey gel
  • Salt n Pepper Squid $9.50
    • lemon slaw and aioli
  • Chorizo $12.50
    • braised in tomato jus
Bar 18

Bar 18

location

Address

11/4 Jillett Street, Porirua, Auckland, 1024, New Zealand

phone

Phone

096306695

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

Seating Not Available ,  No Takeaway ,  Full Bar

Location
11/4 Jillett Street, Porirua, Auckland, 1024, New Zealand
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