Bar 18 in Auckland Menu

Bar 18 in Auckland has no menu available, but can choose from many other options such as Ham or Cheese from Pahurehure Takeaways. The Windy offers many options including Beef/Beef & Beef Flanks. and Chicken. The Frais Burger includes a wide range like Frais Beef Burger or BBQ Burger. Extra Sauce and Rolled with Salad & 3 Sauces of choice from . Donair Kebab offers Didas Wine Lounge & Tapas and Our kitchen is open every day from midday to 9:30 pm a night menu is available after 9:30pm.

Nearby Sample Menus

Little and Friday (sample menu)
  • Crumpet, Blackberry Compote, Mascarpone, Fred's Honeycomb $16.00
  • - Add Fried Egg $20.00
  • Soup of the Day $14.00
  • Agria Potato Rosti, Free Range Eggs and Honey roasted Bacon, Smokey Tomato sauce $22.00
  • Brushetta of Smashed Avocado, Lime, Coriander and Goat Cheese $18.00
  • Toasted Muesli, Rhubarb, Coconut Yogurt Pannacotta $12.00
  • Buffalo Mozzarella Marinated with Creme Fraiche and Herbs on Toasted Turkish $20.00
  • Cardamon, Coconut and Vanilla Porridge with Poached Pear $12.00
Rusty Pelican Restaurant, Bar and Pizzeria (sample menu)
  • Kumara Chips $13.50
    • topped with sour cream
  • King Salmon $29.50
    • a pan seared salmon fillet (250g), served with a touch of pesto, salad & hollandaise on the side
  • Red Rooster $26.00
    • chicken, capsicum, onion, mozzarella & sweet chilli sauce
  • Vegetarian $26.00
    • mushroom, onion, spinach, kidney beans, capsicum, capers, pineapple, olives & mozzarella
  • Fish of the Day $29.50
    • fresh fish of the day, pan fried or in a light tempura batter, served with salad & fries
  • Rusty's Ribs $21.50/$36.50
    • a generous serving of pork ribs stacked high, marinated, seasoned, spiced, then grilled, smothered with classic hoisin & sesame seed, served with Rusty's coleslaw & fries (E/M)
  • Honey BBQ Bird $26.00
    • chicken, bacon, red onion, BBQ honey sauce & mozzarella
  • Shrimpy $28.00
    • shrimps galore tossed in cajun spice & fresh garlic, red onion, roasted capsicum, sesame seeds & mozzarella
The Garden Shed (sample menu)
  • -Add toasted freedom loaf $4.00
  • Shed Burger $23.90
    • local beef cheddar or haloumi and avocado. With lettuce, tomato, mustard, sweet and spicy pickles, battered onion rings, and bloody mary ketchup, served up with skinny chips
  • Free Range Eggs (V)(GFA) $12.90
    • Cooked how you like 'em and served on toasted rye sourdough
  • -Add Toasted freedom loaf $4.00
  • Goats Cheese Paté (V)(GFA) $14.90
    • with apple paste and flatbread
  • Market Ceviche (DF)(GF) $14.90
    • Coriander mayo, lime, cucumber, and fresh herbs
  • -Add Toasted freedom loaf $4.00
  • Shed Cheese (GFA) $22.90
    • Windy Peak Gouda, Puhoi Aged Cheddar, Matakana Blue and Te Muri Triple Cream Brie. Served up with apple paste, fresh fruit, flatbread and toasted sourdough
Sette Bello (sample menu)
  • Cheega bread (v) $8.90
    • Garlic bread with mozzarella
  • Gnocchi 4 formaggi (v) $19.50
    • San Marzano peeled tomatoes, Mozzarella, Buffalo ricotta, Gorgonzola, Parmigiano
  • Calzone classico $18.50
    • San Marzano peeled tomatoes, Mozzarella, Cooked Ham, Parmigiano
  • Pesto bread (v) $9.50
    • Pesto & Parmigiano
  • Vespucci $22
    • Mozzarella, Pesto, Garlic, Prawns
  • Marinara (v) $11.50
    • San Marzano peeled tomatoes, Garlic, Oregano, Extra virgin olive oil
  • Calzone vulcano $19.50
    • San Marzano peeled tomatoes, Mozzarella, Salami, Capsicum, Red onion, Kalamata Olives, Chilly
  • Garlic bread (v) $7.90
    • Garlic, Oregano
Bay Sushi and Donburi (sample menu)
  • Agaricus Mushroom - Pc $1.50
  • Salmon/Chicken/Avocado/Vegetable/Tuna/Beef/Surumi $9.00
    • Roll (10 Pc)
  • Chicken Breast $1.50/$13.00
    • Pc/Roll (9 pc)
  • Chicken Katsu Don - Most Popular Dish $12.00
    • Deep fried chicken with vegetables with Teriyaki sauce & Japanese Mayo
  • Avocado $1.50/$5.00
    • Pc/Roll (4 pc)
  • Chicken $1.50/$5.00
    • Pc/Roll (4 pc)
  • Teriyaki Chicken Lunch Box $6.00/$8.00
    • Medium/Large
  • Seasoned Salmon - Pc $2.30
Bar Italia Cafe (sample menu)
  • Bagel - Stack With Cream Cheese, Lettuce, Avocado And Sundried Tomato Pesto On Top With Choice Of (Bacon/Salmon) $15.50/$16.50
  • Plain Bagel With Smoked Salmon And Cream Cheese $11.00
  • Smoked Salmon Scramble $16.00
  • Open Steak Sandwich $17.00
    • well seasoned steak served on toasted ciabatta with salad, aioli and finished with caramelized onion
  • Porridge $10.50
    • cooked oats topped with banana slice served with a side of brown sugar, cream and dried fruit compote
  • Salt & Pepper Squid Salad $15.50
    • crispy salt & pepper squid served on top of a lightly dressed salad, served with aioli
  • Plain Bagel With Cream Cheese, tomato and avocado $9.50
  • Warm Chicken Avocado Salad $15.50
    • with a pumpkin & passionfruit compote fresh herb marinated chicken breast seared and served on a lightly dressed salad with kumara wafer
Showa Cafe (sample menu)
  • Kid's Pancake $8.90
  • Eggs on Toast $11.90
    • eggs (poached, scramble, fried) with homemade toast
  • Gateau Chocolate $4.50
  • Baked Cheese $4.50
  • Kid's French Toast $8.90
  • Honey Mustard
    • chicken breast, vege
  • Pancake with Ice Cream $16.90
    • Fresh pancake with lots of fresh fruits!!
  • Caesar
    • chicken breast, bacon, egg, parmesan
Miss Moonshine's (sample menu)
  • Pulled pork 300g - Moonshine sauce, crackling, Brooklyn pickle $28
  • Jalapeno poppers, char-grilled, wrapped with bacon $13
  • Pickles $8
  • Steamed pulled pork bun, hoisin bbq sauce, pickled cucumber $9
  • Moonshine’s slaw $8
  • Beef brisket, grain finished 250g - Truffle butter, grits $32
  • Smoked potato salad, pickled red onion, crispy bacon $9
  • Pigtail fries, bobbyjohn, aioli $12
Birdcage Bar & Restaurant (sample menu)
  • Halloumi Burger
    • with beetroot, chargrilled vegetable relish, red onion, gherkins, aioli & fries
  • Jerk chicken burger, red cabbage slaw, sweet corn relish, sour cream
  • 250g Angus sirloin, tempura onions rings, béarnaise sauce $25.00
  • Slow Cooked Tuscan Lamb Cheek Ragu & Vintage Cheddar Pie
  • Orange chocolate truffles $9.50
  • Buffalo Chicken Wings & Blue Cheese Sauce $12.00
  • add bacon $ 2.00
  • Seasonal fruit tarte tatin, fig and honey ice cream $7.50
Sawadee (sample menu)
  • SAM CHOY $11.50
    • brie deep fried in wonton pastry with Thai herbs four pieces
  • UM(THAI SALAD) $23.50
    • fresh herbs spicy sauce/Beef
  • GANG MASSAMAN
    • sweet massaman curry, potatoes, tomato, onion, cashew nuts MILD
  • EVIL JUNGLE PRINCE $24.00
    • pork red curry sweet basil capsicum, kaffir lime leaves HOT
  • ENTREE
    • mixed entree platter stay vegetarian spring roll money bag gari puff
  • TODMAN GOONG $11.80
    • prawn patty with Thai herbs, four pieces
  • MAIN COURSE
    • shared dishes same option for the whole group
  • POH PIA PUG $10.80
    • vegetarian spring rolls, four pieces
Wangthai Restaurant (sample menu)
  • Kanompang Nha Mhu N/A
    • marinated minced pork on toast served with plum sauce.
  • Ped Khi Mao N/A
    • stir fried duck with basil leaves, chilli and vegetables.
  • Phad Thai N/A
    • traditional Thai stir fried noodles with prawns, tofu, egg, bean sprouts and peanuts.
  • Geang Ga - Ree Je N/A
    • vegetables and tofu in a Yellow curry.
  • Ped Pi Roed "Angry Duck'' N/A
    • sliced duck, stir fried with Thai herbs and served with steamed vegetables
  • Yum Hed N/A
    • a Thai style salad of steamed mushrooms with diced tofu, onion, tomato and celery with a spicy lemon, chilli and soya sauce Dressing.
  • Tom Kha Je N/A
    • mixed vegetables in a traditional Coconut Milk and Galangal Soup
  • Yum Ruam-miir Thalay N/A
    • mixed seafood salad tossed in a spicy lemon and chilli dressing.
Antonio's Kebabs (sample menu)
  • Satay Mixed (Chicken & Lamb) L $11.50/Mini $9.00
  • Satay Chicken on Rice L $12.50/Mini $10.00
  • Cheese Burger $8.00
  • Chicken Salad L $11.00/Mini $9.00
  • Mixed Souvlaki on Rice L $14.00/Mini $11.50
    • Chicken, Lamb & Falafel
  • Falafel Burger $7.50
  • Chicken on Rice L $12.00/Mini $9.50
  • Souvlaki Chicken L $10.50/Mini $8.00
Catalina Cafe (sample menu)
  • Gluten Free Bases add $2.50
  • Eggs on Toast Any Style $13.00
    • With tomato relish. (choose sides to suit)
  • Brioche French Toast $17.00
    • with maple syrup, bacon and grilled banana
  • Half & Half Add $2.50
  • Tomato, Feta, Olive, Red Onion Salad $11.00
  • Garden Salad $8.00
  • Choritzo and Prawn Linguine $20.00
    • With gremolata, watercress and baby spinach.
  • Add Anchovy $2.50
Ajadz (sample menu)
  • Butter Chicken $19.90 (R) / $18.50 (T)
    • Chicken tikka cooked in exotic, spicy creamy tomato flavoured sauce
  • Prawn Vindaloo $23.90 (R) / $23.50 (T)
    • Prawns cooked in spicy medium or hot vindaloo sauce
  • Onion Bhaji (4 pcs) $7 (R) / $6 (T)
    • Spiced onions dipped in chickpea flour batter and deep fried
  • Dal $18.50 (R) / $17.50 (T)
    • Mixed beans cooked on a slow fire and garnished with ginger coriander
  • Aloo Matter $18.50 (R) / $17.50 (T)
    • Peas and potatoes cooked in a smooth onion and spicy sauce
  • Chicken Tikka $21.90 (R) / $20.50 (T)
    • Tender boneless chicken marinated in tandoori sauce and smoke roasted
  • Side Dishes Platter $12.00 (R) / $10.00 (T)
  • Kadai Lamb $19.90 (R) / $18.50 (T)
    • Lamb cooked with ginger, garlic, tomatoes, cumin seeds & medium spices, garnished with coriander
Little Wang's Noodle Bar (sample menu)
  • SUPREME SOY SAUCE FRIED NOODLES WITH VEGE $8.50
  • SPICED EGG each $1.00
  • GUILIN BEEF RICE NOODLE SOUP $9.00
  • NOODLES WITH FRIED BEAN AND MEAT SAUCE $9.50
  • FRIED RICE NOODLES WITH VEGE $8.50
  • FRIED EGG each $1.00
  • EGG FRIED RICE WITH VEGE $8.50
  • 2 PIECES EGGS ON DRIED OR RICE NOODLE SOUP $9.00
Bar 18

Bar 18

location

Address

11/4 Jillett Street, Porirua, Auckland, 1024, New Zealand

phone

Phone

096306695

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

Seating Not Available ,  No Takeaway ,  Full Bar

Location
11/4 Jillett Street, Porirua, Auckland, 1024, New Zealand
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