Bar 18 in Auckland Menu

Bar 18 in Auckland has no menu available, but can choose from many other options such as Ham or Cheese from Pahurehure Takeaways. The Windy offers many options including Beef/Beef & Beef Flanks. and Chicken. The Frais Burger includes a wide range like Frais Beef Burger or BBQ Burger. Extra Sauce and Rolled with Salad & 3 Sauces of choice from . Donair Kebab offers Didas Wine Lounge & Tapas and Our kitchen is open every day from midday to 9:30 pm a night menu is available after 9:30pm.

Nearby Sample Menus

  • Pork cheek $16.00
    • Yoghurt, pickled mustard seeds, walnuts, giardiniera
  • Beef cheek, kumara & kumara & horseradish cream $22.00
  • Fried chicken & chips basket $10.00
  • Crispy pork belly $12.00
    • With salted chili & caramel sauce
  • Warm dinner buns (for two) with house butter $5.00
  • Scrambled eggs & bacon on toast or baked beans on toast $9.00
  • Wild rocket salad $6.00
  • Quinoa, nut & oat granola $14.00
    • Apple, berry & coconut with buffalo yoghurt
  • escargots à la bourguignonne $20.00
  • petits fours macaroon, chocolate caramel, jelly, marshmallow $10.00
  • duck liver parfait saint- germain jelly $20.00
  • warm crab bisque with cognac dressed crab, basil $25.00
  • onions, mustard, comte, persillade $12.50
  • rhubarb tart tatin vanilla creme brulee $18.00
  • quatre epices duck confit red cabbage, px prune, parsnip $34.00
  • fresh & frozen raspberry yogurt meringue bombe $16.50
  • ●double layers
  • Vegetarian / Bacon $4.20
  • Extra Avocado $1.50
  • Extra Cheese / Extra Bacon $1.50
  • C $9.00
    • Chicken, bacon, mushrooms & gherkins, 3 potato fritters, A can of drink
  • Fish (Tarakihi) $2.70
  • Cheese $4.00
  • Chicken Nibbles (50) $30.00
  • SALAD SHIRAZI $5.00
    • fresh chopped cucumber tomatoes, parsley & onion with virgin olive oil & fresh lime juice dressing
  • Joojeh $26.00
    • Generous pieces of marinated chicken fillet in our special sauce served with charbroiled tomato, rice, and fresh season salad.
  • Baghali Polo $25.00
    • Basmati rice mixed with dill & lima beans served with fresh seasoned slow-cooked lamb shank and Shirazi salad.
  • Sholeh Zard $6.00
    • Persian Saffron rice pudding flavored with rosewater
  • MEZZE PLATTER(VEG) $15.00
    • combination of Kashk Bademjan, Kuku Sabzi, Dolma, olives & salad
  • Ice Cream $9.00
    • vanilla chocolate
  • KASHK BADEMJAN $8.00
    • sauteed eggplant mixed with yogurt topped with sauteed walnut garlic mint onion & Kashk (whey)
  • Shishlik (Lamb eye filet) $28.00
    • Our finest cut of marinated filet cuts served with charbroiled tomato, rice, and fresh season salad.
  • Homemade Spring Rolls
    • With a option of either chicken or vegetarian served with a sweet chilli or soy sauce
  • Grilled Salmon $28.00
    • Salmon grilled to perfection and served with gourmet potatoes (a mix of potato, sundried tomatoes, capers and zucchini) and a fresh summer salad with a balsamic vinaigrette dressing
  • -with chicken $10.00
  • -for 4 $40.00
  • Tiramisu $9.50
    • This classic Italian layered sponge soaked in liqueur and coffee, layered with mascarpone cream
  • -v $19.00
  • Calamari Rings $13.50
    • Tender crumbled calamari rings served with tartare sauce and a garden salad
  • Arancini rice balls $9.00
    • Served with a rich tomato and saffron sauce
  • Garlic Loaf $8
    • Lightly toasted and generously rubbed with herb infused garlic butter, dusted with parmesan cheese and rock salt.
  • Fish Burger $11.95
    • Crispy beer battered fresh fish, lettuce, tomato, onion and homemade tartar sauce in a soft sesame seed bun served with golden wisp fries.
  • Falafel Wrap $11.95
    • Falafel with a green salad in a lemon tahini dressing mixed with tomato, red onion, cucumber and carrots. Wrapped in a tortilla wrap and served with golden chunky fries.
  • Pulled Beef Nachos $16
    • Slow cooked tender pulled beef with three beans served hot on crunchy corn chips coated in mozzarella cheese, sour cream, jalaperios and avocado puree.
  • Smokey BBQ Spare Ribs $12
    • Char grilled pork ribs singles rubbed in our chefs own secret marinade.
  • Pasta of the Day $20
    • Our friendly servers will advise you as to what today's fresh made pasta will be.
  • Cheese Burger $11.95
    • Angus beef patty, melted cheese, fresh lettuce, tomato, onion, ketchup and American mustard in a soft sesame seed bun, served with golden crisp fries.
  • Mexican $20
    • Black beans, Spanish onions, roasted red pepper, jalapefios and fresh avocado salsa sprinkled with crunchy corn chips.
  • Fresh Salmon Stir Fry $23.90
  • Stir Fry Vegetables $15.90
    • Herbed vegetable medley (vegs covered in melted herb butter)
  • Greek Caesar Salad / Chicken Salad $12.90
  • Fresh Salmon Fish $27.90
    • Grilled salmon served with roasted potatoes and tomatoes & seasonal veggies
  • Spanakopita $10.90
    • Greek vegetarian speciality made with spinach, feta cheese, onions & spices encased in filo pastry
  • Prawn Platter $27.90
    • Prawns on skewers (2), scallops on skewers (2), served with fresh fried fish, fresh farmed mussels and canadian fries
  • Tiger Prawns $27.90
    • Cooked on skewer with garlic, parsley, crushed peppercorn & wine served with rice
  • French Fries $3.90
  • combo 8 $24.00
    • 6 fish, 6 sausages, 6 chicken nuggets, 4 potato fritters, $4 chips
  • hot dog $1.50
  • roast duck & soy sauce chicken on rice $11.00
  • combo 3 $13.00
    • 3 fish, 2 hot dogs, 4 chicken, nuggets, $3 chips
  • BBQ pork noodles soup $9.00
  • sausage $1.20
  • soy sauce chicken noodles soup $9.00
  • special D $27.00
    • 40 chicken nibbles
  • Tiramisu with vanilla tuile, new season berries, espresso anglaise $13.50
  • Chicken salad $24.00
    • Cos lettuce, croutons, parmesan, grated egg, crispy noodles, caesar dressing
  • Garlic and sesame prawns $13
  • Bruschetta with prosciutto, tomato and basil $13
  • Pan fried eye fillet (E) (W) (G) (N) $32.80
    • Milk poached garlic and white bean puree, summer vegetables, tarragon and mustard butter, red wine reduction
  • Lemon posset served with macerated berries crostoli, toasted almonds $13.50
  • Vintner’s platter $55.00
    • Platter for two of mediterranean delicacies, locally cured meats, selection of cold and hot seafood, danish feta, olives, cheese, dips and freshly baked bread
  • Eggs benedict (W) (G) (N) $18.80
    • Potato and herb hashcake, with poached eggs, choice of avocado, bacon,or sliced smoked salmon, hollandaise sauce
  • Chicken $9.00
  • Chinese fish curry $8.50
  • Vegetable $5.00
  • Prawn $14.00
  • Lamb $9.00
  • Chicken $9.50
  • Fish $10.00
  • Chicken $9.00
  • Mango chutney $2.50
    • Dried cucumber, carrot, onion
  • Kachumber salad $3
  • Fish nuggets and chips $8
  • Raita $3
  • Butter Chicken $10
    • Marinated chicken cubes roasted in the tandoor and cooked in a mild creamy tomato gravy.
  • Juice $3.50
  • Malai Tikka Half $11 Full $20
    • Creamy succulent cubes of chicken marinated in indian herbs, spices and then cooked in the tandoor.
  • Chicken Tikka Half $11 Full $20
    • Tender morsels of boneless chicken marinated overnight in indian spices and cooked in the tandoor.
  • Yum cha platter $19.50
    • Pork wontons, chicken & lemongrass dumplings and vege spring rolls served with sweet & sour sauce
  • Chocolate lovers sundae
    • A scoop of chocolate and a scoop of black doris plum kapiti icecream served with chocolate sauce & topped with a square of 72% dark chocolate
  • Pizza-carnivore $16.50
    • Salami, cabanossy, pineapple, sundried tomato, oregano & cheese with a chipotle bbq base
  • For a double coffee hit- try this with our kapiti affogatto icecream instead!
  • Fries three ways $15.50
    • Rustic fries, seasoned wedges & onion rings served with garlic aioli and chipotle bbq sauce
  • Rustic fries $8.50
    • Served with garlic aioli
  • Affogatto
    • Kapiti's vanilla bean icecream served with a shot of espresso & a santé bar
  • Pizza-herbivore $16.50
    • Sundried tomato, capers, artichokes, sliced olives, feta, oregano & cheese with a tomato base
  • BBQ Pork M $8.00 L $10.50
  • Combo Meats M $9.00 L $11.50
  • Fish L $12.50
  • Extra $1.00
    • Cheese, Egg
  • Teriyaki Udon $10.00
    • Chickens+Udon Noodles+Veges+Teriyaki Sauce
  • Singapore Noodles $13.50
  • Fish $4.90
  • No. 5 $8
    • 3 Drum Stick, 2 Golden Potatoes, 1 Can of Coke
  • Nasi Ayam Chicken Rice $13
    • Chicken rice served with soy coated roast chicken, salad and chicken soup
  • Mee/Bihun Soup Egg/ Vermicelli Noodle Soup $11.50
    • Vermicelli noodle with shredded chicken in chicken soup topped with bean sprout, spring onion and crispy shallot
  • Mee Goreng Fried Egg Noodle (Vegetarian option available) $12
    • Malay style fried egg noodle with egg prawns, fish balls and chicken
  • Maggie Goreng Fried Maggi Noodle $12
    • Malay style fried curry, flavored mayo noodle, with egg, vegetables, prawns, fish balls and chicken
  • Soto Ayam Chicken and Cubed Rice Soup $12
    • Cubed rice with shredded chicken in chicken soup topped with bean sprout, spring onion and crispy shallot
  • Satay Kambing Lamb Skewers $12.50
    • 6 skewers lamb satay, cubed rice, cucumber, onion and peanut sauce
  • Nasi Goreng Fried Rice (Vegetarian option available) $12
    • Malay style fried rice with prawns, fish balls and chicken topped with boiled egg
  • Nasi Lemak Coconut Rice (Vegetarian option available) $10
    • Coconut rice served with sambal, fried anchovy, peanuts, half boiled egg, cucumber
  • Coconut pannacotta $5.00
    • With mango and lime tapioca, and pistachio biscotti
  • A selection of hot and cold savory dishes and dessert $15.00
  • Purini reka (dessert)
  • Spaghetti carbonara (GF) (V) $10.00
    • With gammon, mushrooms, and oven dried tomato garnished with basil pesto and pine nuts
  • Duck and brie pizza $10.00
    • Garnished with asian salad, and orange gastrique
  • Muffins $3.00
    • Mixed selection
  • Seared chilli squid $9.00
    • Served with crayfish beurre blanc
  • Dark chocolate tart $5.00
    • With macerated orange and cointreau cream chantilly garnished with pulled sugar
Bar 18

Bar 18

location

Address

11/4 Jillett Street, Porirua, Auckland, 1024, New Zealand

phone

Phone

096306695

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

Seating Not Available ,  No Takeaway ,  Full Bar

Location
11/4 Jillett Street, Porirua, Auckland, 1024, New Zealand
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