Bar 18 in Auckland Menu

Are you the owner? Manage this listing for free.

Bar 18 in Auckland has no menu available, but can choose from many other options such as Ham or Cheese from Pahurehure Takeaways. The Windy offers many options including Beef/Beef & Beef Flanks. and Chicken. The Frais Burger includes a wide range like Frais Beef Burger or BBQ Burger. Extra Sauce and Rolled with Salad & 3 Sauces of choice from . Donair Kebab offers Didas Wine Lounge & Tapas and Our kitchen is open every day from midday to 9:30 pm a night menu is available after 9:30pm.

Nearby Sample Menus

Tandoori Chicken Half $10 / Full $18
- Half Chicken marinated with Special Mix Spices, Yogurt and Grilled in Tandoor
Bagarey Baigan (made to order) $12.00
- Spicy aubergines in tamarind gravy in an irresistible Vegetarian Mughlai delight.
Nizami Sheek Kabab (Chicken or Lamb) $10.00
- Mince marinated with Special Spices cooked in Tandoor.
Paya $12.00
- A royal moghul speciality of lamb flesh soup.
Mughlai Chicken (medium spicy) $12.00
- Traditional spices marinated chicken boneless, cooked in Mughlai style.
Paneer Naan $4.00
Paneer 65 $12.00
- Paneer tempered with Yogurt, curry leaf and hand pound spices.
Fish Capsicum Masala $16.00
- Fresh fish capsicum cooked with hand ground spices.

- Fajita Veggies with Guac $13.40
Chicken Fajita Taco Salad $16.60
- Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole
Quesadilla
- Chargrilled Chicken a la Brasa $14.60
- Seasoned Mince Beef $13.40
- Slow Roasted Beef Barbacoa $11.90
- Fajita Veggies with Guac $5.50 / $10.50 Two
- Seasoned Mince Beef $13.40

Donut $1.50
Chicken Egg Fu Yong $12.50
Chicken Cashew Nuts & Veges $15.00
Sweet & Sour Fish $14.00
Prawn Egg Fu Yong $14.50
Squid Ring $0.80
1/4 Crispy Chicken $5.50
Sweet & Sour Chicken $14.00

Soup of the Day $15.00
- with garlic bread
Beef Burger $17.00
- House made beef patty, grilled cheese, egg, salad & beetroot apple relish, served with potatoes or salad on the side
Chicken Livers $18.00
- Sauteed with garlic, onion, bacon, mushroom & red wine, with pepper hollandaise & garlic bread
●Starters & Small Plate Meals
Cajun Chicken Salad $23.00
- With lettuce, tomato, cucumber, onion, avocado, banana & honey yoghurt dressing
Cajun Chicken Salad $23.00
- with lettuce, tomato, cucumber, onion, avocado, banana and honey yoghurt dressing
Tomato and Basil Fettuccine $20.00
- in a rich sauce with grilled halloumi and garlic bread
-Tomato, Avocado & Cream Cheese $9.00

Humus dip $7
- Hummus dip served with Turkish bread
Dip Platter $12
- Three dips served with Turkish bread
Cucumber yoghurt $4
Seasoned salad $6
X1. Koobideh $8
X1. Joojeh $12
Cahrboiled tomato $3
Kashke Bademjan $10
- Fried eggplant mixed with garlic, mint, Persian spices and whey, served with bread.

Sweet and Sour Tofu $15.50
- Sweet and sour tofu with pineapple and onions
Pla Rad Prik $25.50
- Fried whole snapper with garlic, chilli and tamarind sauce (medium hot)
North Eastern Thai Cuisine
Nua Kata $18.50
- Sizzling beef, garlic and pepper sauce and seasonal vegetable
Green Curry of Tofu $15.50
- Fresh beans, eggplant and basil (medium hot)
NORTHEASTERN STYLE BBQ WITH SOM TAM SALAD & STICKY RICE
Moo Yang $18.50
- Thai char-grilled pork scotch
Mussaman Lamb $19.50
- Slow cooked lamb, potatoes and peanuts (medium hot)

East India Fish and Chips $19.50
- Pilsner Battered Fish / Gandhi Fries / Peas / Curry Ketchup
Match: $11.50
- El Candado Pedro Ximenez Sherry
Bacon $6.50
Pimms Cured Salmon $18.50
- Crostini / Manuka / Smoked Labneh / Parsley liquor
Tomato / Eggplant / Harrisa dressing / Cumin salsa / Artichoke $13.50
Nottinghill Salad $17.50
- Black Pudding / Toms, Red oak lettuce, Balsamic onions, Poached egg
Yorkie Bacon Butty $10.50
- Bacon / Ciabatta / Aioli / Cardamon Tom Chutney / Rosti
English Breakfast $19.50
- Eggs / Toast / Cumberland Sausage / Nottinghill Beans / Bacon / Tomato

Chicken Satay $11.50
Sweet Corn $2.50
Pork $11
Pack A $10
- 2 Fish, 2 sausages, 6 Wonton, Chips
Fish & Egg Burger $5
Snapper Burger $6
Seafood Fried Rice $13
Chicken Noodles $8

Vege yaki Soba/Udon $17.00
Prawn Tempura $21.00
- 6 king prawn
-Large $55.00
- 33pcs
Salmon Sushi $11.00
Yaki Prawn $24.00
- Prawn and vege stir fried in sweet chilli sauce on teppan
Green Salad $7.50
- Fresh mixed vegetable with marinated soy sauce
Spicy Pork $21.00
- Pan fried thinly slice pork and vege on teppan
Beef Tataki $17.00
- Delicate slivers of seared beef with ponze sauce

Tofu & Vege / Seafood $14.00
Tempura $12.90
Noodle (Udon, Ramyon) $13.90
- Chicken/Seafood/Vege
Salmon $18.00
Donburi - Katsu Chicken Curry Udon $14.00
- Beef/Pork/Katsu-Chicken
Steamed Dumpling (15 pieces) $13.00
Bento - Teri chicken $16.90
Donburi - Tofu & vege $14.00

The Bene Bagel $16
- Your choice of crispy bacon, smoked salmon or vege. Two poached eggs, spinach, fresh hollandaise on an open bagel
The Wilbur Bagel $11
- Spiced pulled pork, house made coleslaw, aioli and a gg apple chutney
Breakfast Salad $16
- Rocket, parmesan, bacon, cherry tomatoes, avocado a poached egg
Chilli Con Carne $16.5
- Served on an open grilled bagel with cheese, sour cream and cherry tomatoes
Bagel Burger $12.5
- House made beef pattie, bacon, rocket, tasty cheese, tomato, HP sauce and aioli
The Sampler $17.5
- 3 mini bagels. Pick from The Cab, The Kransky, The Classic, The Blat or The Vege
The Vege Bagel $12
- Avocado, tomato, haloumi, rocket, aioli, tabasco and tomato pesto
Vege Salad $15
- Sun dried Tomatoes, Mushrooms, Mesclun, Avocado, Feta and a Quince vinaigrette

Garlic Prawns $19
- seared with Green Leaf Salad
Grilled Gamefish and Chips $21
- served with Lemon and Seacow Chilli Jam
Steamed Prawns $18
- with Seaweed Salad, Lemon Mayonnaise
Tomato and Basil $8
- with Olive Oil and Red Wine Vinegar
Smoked Fish Salad served with Garlic Bread $10
Chilli Coriander Prawns $19
- seared, with Green Leaf Salad
Salt and Pepper Squid $16
French Style Mussels with Garlic Bread $17

Choco log with icing $6.50
Chicken thight $2.60
Steak $2.30
Hot dog $1.80
Sausage bun $1.80
Smoked fish pie $2.30
Sausage roll $1.80
Long lamington $4.00

Garlic bread $6.00
- Charcoal grilled baguette, extra virgin olive oil, sea salt
Gruyere cheese rolls $8.00
- (pao de queijo) goat´s curd
Seasonal greens veg $6.00
Pumpkin-walnut ravioli $18.00
- Goat cheese, tomato sugo, basil, parmigiano
Hen & bacon $19.00
- Boneless thighs, wrapped in house-cured bacon
Hash brown $6.00
Espeto signature angus bone-in ribeye $45.00
- (500g) dry aged 40 days, herb- pepper crust
Angus sirloin steak $20.00
- Charcoal grilled, butcher salt