Bar 18 in Auckland Menu

Bar 18 in Auckland has no menu available, but can choose from many other options such as Ham or Cheese from Pahurehure Takeaways. The Windy offers many options including Beef/Beef & Beef Flanks. and Chicken. The Frais Burger includes a wide range like Frais Beef Burger or BBQ Burger. Extra Sauce and Rolled with Salad & 3 Sauces of choice from . Donair Kebab offers Didas Wine Lounge & Tapas and Our kitchen is open every day from midday to 9:30 pm a night menu is available after 9:30pm.

Nearby Sample Menus

  • Chicken Pineapple $11.00
  • Steak $11.00
  • Vegetables $9.50
  • Spring Roll / Curry Roll $1.40
  • Crab Stick $1.30
  • Combination $12.50
  • Fish $11.00
  • Potato Fritter $0.60
  • Bbq Beef Rib (3Pcs) $4.00
  • Beef Short Rib Stew $15.00
  • Beef Short Rib Soup With Cabbage $15.00
  • Spicy Prawns In Chilli Sauce $15.00
  • Rice & Veges On Hot Stone Pot $14.00
  • Spicy Squid Don $11.50
  • Chicken Katsu $14.50
  • Spicy Soft Tofu Soup $13.00
  • Creamed Potatoes $6
  • La Rosa Creme Brulee $12
    • Coffee flavoured creme brûlée, finished with dark chocolate.
  • Bruschetta $12
    • Toasted Bread with tomato, garlic, basil and olive oil.
  • Gelato $10
    • Choose two flavours of gelato with chocolate or strawberry topping.
  • Anatra La Rosa $35
    • Half duck roasted in white wine, orange juice, rosemary and finished with sweet reduction of orange juice. Served with salad or vegetables.
  • Mousse Picante $12
    • Homemade chocolate & chilli mousse.
  • Pollo Ripieno $32
    • Crumbed chicken breast stuffed with prosciutto, mozzarella cheese, baby spinach, sundried tomato & topped with creamy saffron sauce. Served with salad or vegetables
  • Filetto Al Frutta Seca $39
    • Eye Fillet wrapped in bacon served with apples, pistachio, shallots in a honey mustard & apple vinegar sauce. Served with salad or vegetables
  • DoLma salad $11.00
  • Lamb Combo $15.50
  • Mix works $12.50
    • comes with falafel and cheese
  • Lamb $4.00
  • Falafel kebab $10.50
  • Mousaka $17.00
    • authentic Turkish lasagna, layered with potato mince, eggplant, and creamy cheese
  • HOT CHILI
  • Lamb or chicken satay $11.00
  • Charcoal Roast Duck half $21.00
  • Party Platter each $48.00
  • Pancake 10 pieces $3.00
  • Crispy Roast Pork 1kg $40.00
  • Roast Chicken half $11.00
  • BBQ Pork 1kg $36.00
  • Stewed Beef $8.00
  • Peking Duck $40.00
  • BAGEL OR TOAST $9.50
    • served with cream cheese & preserves
  • PLUMBERS BREAKFAST $27.00
    • basically the works + anything we have kicking about
  • FRENCH TOAST $21.00
    • cinamon brioche served w bacon raspberry & cream
  • EGGS BENEDICT $21.00
    • served w either bacon mushroom or salmon
  • MEATY ONE $10.00
    • salami chili cheese onion Thyme and Roasted tomato
  • CREAMY MUSHROOMS $18.00
    • served w seasonal leaves on sourdough
  • EGGS ON TOAST $14.50
    • three poached eggs on toast
  • PORIDGE $14.50
    • served with seasonal fruit
  • - Spicy Pork
  • Green tea ice cream
  • -Large $20.00
    • prawn tempura 6pcs, vegetable tempura 10pcs
  • Tempura Prawn $2.00
  • Beef Roll $12.50
    • teriyaki beef, cucumber, capsicum, egg, pickled radish
  • Vegetarian Roll $12.50
    • avocado, lettuce, carrot, cucumber, capsicum, pickled radish
  • Chicken Teriyaki, rice, miso soup
  • - Bulgogi (beef) with rice
  • Primavera $26.00
    • Buffalo mozzarella, wild rocket, cherry tomato and garlic E.V.O.O
  • Tiramisu $15.00
    • The most heavenly Italian desert, homemade with Savoiardi biscuits, mascarpone, cream and coffee, dusted with chocolate
  • Al Pesto e Pere $30.00
    • Basil pesto, gorgonzola, mozzarella and pears
  • Calzone of the Day $30.00
    • Ask your waiting staff for explanation
  • Regina Margherita D.O.C $24.00
    • San Marzano tomato, buffalo mozzarella, basil and E.V.O.O
  • Quattro Formaggi $35.00
    • San Marzano tomato, mozzarella, gorgonzola, provolone, buffalo mozzarella and basil
  • Marinara D.O.C $20.00
    • San Marzano tomato, E.V.O.O, oregano and garlic
  • Carne $35.00
    • San Marzano tomato, mozzarella, chorizo, pork and fennel sausages, Parma ham, vine tomatoes, wild rocket and parmigiana
  • Marinade Duck $20.00 / $38.00
  • Cucumber Salad / Chinese Fungus with Vinegar $10.00
  • Steamed Blue Cod / Steamed Clam with Garlic & Vermicelli / Steamed Oyster with Garlic & Vermicelli Seasonal Price
  • Vegetarian $32.00
  • Deep Fried Blue Cod / Craised Blue Cod / Steamed Blue Cod with Chilli $48.00
  • Combination (2) of BBQ or Roast on Rice / Combination (2) of BBQ or Roast on Rice $12.80
  • Sizzling Chicken / Sizzling Satay Chicken $25.00
  • Combination Tofu Soup / Beef Minced Tofu Soup / Mushroom Duck Meat Soup $12.00
  • All mains are Gluten Free, please ak for vegan and other dietary preference
  • Samosas (2pcs) $6.00
    • Pastry Shell Filled with Mashed Potatoes, cumin seeds & green peas
  • Amritsari Macchi $15.00
    • 6 pcs. Fish battered fried with lots of spices is a popular street food of amritsar
  • Paneer Bukhara $18.00
    • Slow cooked in secret spices
  • Jhinga Masala $19.00
    • Prawns cooked with bell peppers, onion, ginger, garlic & dash of lemon juice
  • Dum Chicken Biryani $16.00
    • Basmati rice cooked with marinated chicken in a wide heavy bottom vessel on low flame, served with raita
  • Chicken Nuggets & Chips $7.00
  • Onion Bhaji (6pcs) $6.00
    • Sliced onion crisp fritters battered & fried
  • Package B $ 15
    • 4x fish, 3x sausage, 3x hot dog, $3 chips
  • 6 Chicken Nuggets and Chips $ 4.50
  • Beef $ 5.00
  • All meal served with potato pumpkin, kumara, peas, carrots, gravy and your choice of sauce
  • Thigh Combo $ 7.80
    • 2 thighs, roast potatoes with can drink
  • 6 Chicken Nibbles
  • 3 Drumsticks
  • Package A $15
    • 4 x fish, 4x sausage, 4x potato, fritter,$3 chips
  • Rumen + Small Intestine BBQ $40.00
  • Jelly Noodle $10.00
  • Rumen BBQ $45.00
  • Small intestine BBQ $38.00
  • Steamed Rice (incl, Soy Stew) $2.00
  • Rumen + Marbling BBQ $40.00
  • Abomasums $18.00
    • Pork / Beef
  • Lunch Box (Incl Soy Stew) $8.00
  • -1/2 dozen $15.50
  • Beef Steak Sandwich $19.50
    • Served with chips and garden salad and bread
  • Greek Salad $16.50
    • A beautiful combination of feta cheese, cucumber, tomatoes, lettuce, olive & onion topped in A oregano & olive oil and dressing
  • Chef Special Vegetarian $19.50
    • Ask the waitperson for details
  • Seafood Chowder $14.50
    • Chef's thick cream and tomato soup with fish, calamari, mussels' tomato and cream base
  • Chicken Breast Sandwich $19.50
    • Served with chips and garden salad and bread
  • Calamari de Luxe $18.50
    • Squid rings, marinated, grilled and served with salad
  • Smoked Salmon Salad $19.50
    • Smoked Salmon silces with lettuce, feta cheese, capers
  • Nasi Goreng
    • Malaysian style wok fried rice
  • -Chicken $10.00
  • -Option: + Prawns $2.00
  • -Combination ( Chicken, prawns, squid) $11.00
  • Laksa
    • An all time favourite, coconut milk curry laksa, chef own specially blended spices, choice of ingredients on a bed of vermicelli
  • Noodle Soup
    • Noodles in a tasty clear chicken broth with a choice of ingredient and noodles. Hor Fun-Rice noodles / Mai Fun-Vermicelli / Meen - Noodles
  • -Prawns $13.00
  • -Fish Balls / Vegetarian $10.00
  • Pea & Truffle Ravioli $20.00
    • Bitter greens, lemon & garlic mascarpone, parmesan
  • Market Oysters $24 1/2 Doz / $39 1 Doz
    • Natural or our way
  • Roasted Carrot Salad $10.00
    • Hung yoghurt, coriander, sunflower seeds
  • Green Leaf Salad $10.00
    • With housemade dressing
  • Roasted Lamb Rump $37.00
    • Choy sum, carrot, yoghurt & cumin
  • 3 Course $80.00 pp
  • Hand Cut Chips $9.00
    • With aioli
  • 5 Course $89.00 pp
Bar 18

Bar 18

location

Address

11/4 Jillett Street, Porirua, Auckland, 1024, New Zealand

phone

Phone

096306695

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

Seating Not Available ,  No Takeaway ,  Full Bar

Location
11/4 Jillett Street, Porirua, Auckland, 1024, New Zealand
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