Bar 18 in Auckland Menu

Bar 18 in Auckland has no menu available, but can choose from many other options such as Ham or Cheese from Pahurehure Takeaways. The Windy offers many options including Beef/Beef & Beef Flanks. and Chicken. The Frais Burger includes a wide range like Frais Beef Burger or BBQ Burger. Extra Sauce and Rolled with Salad & 3 Sauces of choice from . Donair Kebab offers Didas Wine Lounge & Tapas and Our kitchen is open every day from midday to 9:30 pm a night menu is available after 9:30pm.

Nearby Sample Menus

  • French Fries $6.00
  • Scallops $15.00
  • Regular Menu also available
  • Chop-Chop Fried Rice $5.00
  • Green Tea Ice Cream $5.00
  • Edamame $5.00
  • Salmon $15.50
  • from the kitchen
  • Chicken & Satay $11.90
  • Prawn $11.90
  • Combination $12.90
  • Chicken $10.40
  • Savoury $9.40
  • Wonton $11.90
  • Bacon $3.00
  • Chicken $10.40
  • Raita $4
  • Paneer tikka 6pcs $11.9
    • Paneer (Indian cottage cheese) cubes marinated and cooked to perfection in tandoor (Indian clay oven), served with mint sauce.
  • Chicken bhuna $18.5
    • Chicken Bhuna
  • Butter chicken $18.5
    • This dish is among the best known Indian foods all over the world. Pieces of chicken cooked in a creamy tomato gravy with cashew nuts.
  • Paneer pakora 6pcs $9.9
    • Paneer (Indian cottage cheese) fritters in mildly spiced batter served with tamarind chutney.
  • Goan fish curry $20.5
    • This fish curry is a staple food of Goa (coastal West India)
  • Prawm kesri masala $23.9
    • Prawns cooked in cashew nut gravy with exotic spices and a hint of saffron
  • Amritsari kulfi $6
    • Home-made ice cream made with saffron, topped with nuts and raisins.
  • GARLIC BREAD $4.00
  • Prawn Pizza $15.00
  • Vegetarian
    • Capsicum, Olives, Onions, Mushroom, Tomatoes, Pineapple
  • LAMB & CHEESE WITH CHIPS & CAN $13.00
  • FALAFEL KEBAB $9.00
  • M:$11.00
  • MIX KEBAB $14.00
  • 5 PIECES NUGGETS $5.50
  • with vegetables and white rice N/A
  • Oyster $1.50
  • Steak $11.00
  • Fish $10.50
  • Chicken $10.50
  • Vegetable $10.00
  • Vegetable $10.00
  • Pineapple Fritter $1.00
  • ALL $1.50
  • Salmon
    • English Muffin, Spinach, Poached Egg, Smoked Salmon, Hollandaise
  • Banana $1.50
  • Plain Yogurt $1.00
  • Mince on toast $12.00
    • 19 ingredients in a savory mince mix served on a toasted ploughman's with spinach & a poached egg
  • Bacon
    • English Muffin, Spinach, Poached Egg, Bacon, Hollandaise
  • Cream Cheese $1.50
  • Triple $22.00
  • Quarter Chicken $4.00
  • Pork - Small / Medium / Large $9.00/$13.00/$17.00
  • Cheese Cake $3.00
  • Half Chicken $8.00
  • Apple Crumble $3.00
  • Lamb - Sandwich / Roll $5.00/$6.00
  • Dessert N/A
    • All come with cream or custard
  • Pumpkin $0.60
  • Beef ribs in korean style miso bean paste soup $14
  • Fish katsu $15
    • Fish cutlets with salads and sweet sauce (2pcs)
  • Hot ard spicy fried squid $13
  • Boneless galbi $19
    • Marinated boneless beef without rib
  • Sam gye tang $20
    • Chicken soup stuffed with rice and ginseng
  • Galbi sal $17
    • Non marinated beef rib finger
  • Buck wheat noodle with hot ard spicy chilli paste $13
  • Doisot bibimbap $14
    • Bibimbap in sizzling stone pot
  • ·Sukiyaki chicken soba $9.90
  • -Combo R $14.00
  • Tempura Prawn Soba $12.50
  • Thin Buckwheat noodles from japan served with soup
  • Chicken Kushiage $4.50
  • -Double your ramen noodles $2.00
  • Traditional Japanese style recipe cooked with chicken, soy sauce, mirin and caramelized onion served with steamed rice, salad, pickles & japanese mayo
  • Thick wheat noodles from japan served with soup
  • MISO SOUP $2.00
  • MIXED $6.70
    • 6 pcs
  • COMBINATION $8.80
  • GREEN TEA $2.00
  • SALMON ROLL $8.80
    • 5 pcs
  • SALMON $5.50
    • 4 pcs
  • TERIYAKI CHICKEN $8.80
    • 8 pcs
  • SALMON $9.00
    • 7 pcs
  • Omelette
    • With onion, cheese, tomato, mushroom, salad, served with ciabatta
  • -Extra Filling $1.00
  • Chicken Burger $18.50
    • Bacon, tomato, lettuce, onion jam, brie, mayo, pickled cucumber served with chips, side of tomato sauce and aioli
  • Moroccan Chicken Salad (GF) $16.90
    • Moroccan spiced chicken thigh, pan fry vegetable mix, avocado
  • French Toast $16.90
    • With bacon, banana, red wine poached pear, red wine syrup
  • -Bacon, scrambled egg, cream cheese, basil pesto $13.90
  • Bacon, sausage, sauteed portobello & button mushroom mix $5.00
  • Toast & Jam $6.00
    • Raspberry & marmalade, your choice of mixed grain, white bread, ciabatta, sourdough, gluten free toast
  • Deep Fried Kumara with Sugar Syrup $16.00
  • Deep Fried Squids $14.00
  • Salt and Pepper fish on Rice $16.00
  • Lemon Pork on Rice $16.00
  • Fruit Platter $28.00
  • Fried Rice Fujian Style $16.00
  • Brine Chicken Livers $12.00
  • Hot & Spicy Pork Slice on Rice $16.00
  • Warm chilli tofu salad $18.50
    • Stir-fried tofu, aubergines, red peppers, asparagus, mangetout, tender stem broccoli and red onion on a bed of baby gem lettuce, dressed in sweet chilli sauce, garnished with chillies, spring onion and cashew nuts
  • Wagamama ramen $21.50
    • Grilled chicken, barbecued pork, prawns, chikuwa amd mussels in a miso, ginger and chicken noodle soup topped with half a tea-stained egg, menma and spring onions
  • Chicken + prawn pad-thai $20.00
    • Chicken + prawn with rice noodles in a tamarind sauce with egg, beansprouts, leek, chillies and red onion, garnished with fried shallots, peanuts and fresh herbs and lime
  • Mixed mushrooms + panko aubergine hirata steamed bun $8.00
    • A fluffy, asian bun mixed with mushrooms and panko aubergine, served with Japanese mayonnaise and coriander
  • Teriyaki chicken donburi $19.50
    • Chicken in teriyaki sauce with sticky white rice, shredded carrots, pea shoots and onions garnished with sesame seeds and served with a side of kimchee
  • Kimchi $2.00
  • Mini grilled chicken noodles $9.00
    • Soba noodles with grilled chicken and carrot, sweet corn, cucumber and amai sauce
  • Mini ice cream $3.50
  • Chicken katsu curry $12.50
  • Chicken katsu $10.90
  • Crumbed prawn udon $12.50
  • Teriyaki chicken $13.90
  • Chicken teriyaki $13.90
  • Teriyaki salmon $13.50
  • Chiken-katsu $13.90
  • Salmon teriyaki $13.50
  • Mac ‘n Cheese $16.00
    • Panko herb crust, roasted vine ripened tomato
  • Tandoori Chicken $18.90
    • Caramelized onion, tandoori chicken, minted yoghurt, mozzarella cheese
  • Beef & Guinness Pie $16.90
    • Puff pastry, creamy mash
  • Brulée
    • Please ask your waitperson for today's special
  • Shrimp & Avocado Cocktail $15.00
    • Baby cos lettuce, Maryrose sauce
  • Lemon Tart
  • Fish n Chips $22.50
    • Crispy beer battered fresh fish lemon aioli and fries
  • Buttered mushrooms $4.00
Bar 18

Bar 18

location

Address

11/4 Jillett Street, Porirua, Auckland, 1024, New Zealand

phone

Phone

096306695

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

Seating Not Available ,  No Takeaway ,  Full Bar

Location
11/4 Jillett Street, Porirua, Auckland, 1024, New Zealand
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