Bar 18 in Auckland Menu

Bar 18 in Auckland has no menu available, but can choose from many other options such as Ham or Cheese from Pahurehure Takeaways. The Windy offers many options including Beef/Beef & Beef Flanks. and Chicken. The Frais Burger includes a wide range like Frais Beef Burger or BBQ Burger. Extra Sauce and Rolled with Salad & 3 Sauces of choice from . Donair Kebab offers Didas Wine Lounge & Tapas and Our kitchen is open every day from midday to 9:30 pm a night menu is available after 9:30pm.

Nearby Sample Menus

  • Massaman Curry Tofu $10.00
    • Massaman curry paste tofu with potato, onion & peanut in coconut milk
  • ●Tom Kha
    • Light soup flavoured with mushrooms in coconut milk
  • ●Yellow Curry
    • Yellow curry paste served with potato, onion in coconut
  • -Chicken $10.90
  • Pad Thai Tofu $10.00
    • Traditional Thai noodles cooked with tofu, vegetables, egg, spring onion and peanut
  • -Vegetarian with tofu $12.00
  • Cashew Nuts Tofu $10.00
    • Stir fried tofu with mixed vegetables and cashew nuts
  • ●Noodle Soup
    • RIce noodle served in light soup
  • VEGETARIAN SAVOURIES $1.70
  • CHICKEN CRANBERRY & CAMEMBERT $4.50
  • FILLED BEEF ROLL $4.20
  • QUICHE HAM, CHEESE, TOMATO, ONION $5.50
  • CHICKEN, AVOCADO, SESAME ROLL $4.20
  • PEAR TART $3.20
  • GOURMET CHICKEN VEGETABLE $4.50
  • CAJUN CHICKEN AVOCADO SANDWICH $5.80
  • Toasted muesli with fruit, yogurt, and a berry compote $9.50
  • Fried Pastrami with eggs on ciabatta $12.50
  • Soup of the Day $13.50
    • served with toasted ciabatta
  • Pancakes with bacon, banana, and a coffee mascarpone $15.50
  • Pancakes $9.50
    • served with banana, vanilla ice cream, and maple syrup
  • Cheesy Bruschetta $6.50
    • toasted ciabatta with melted mozzarella, rubbed garlic and an extra virgin olive oil drizzle
  • Fried Pastrami with Eggs Your Style on toast $14.50
    • poached fried or scrambled free-range eggs on toasted ciabatta
  • EGGS BENEDICT GF $17.50
    • all served with free-range soft center poached eggs on gluten-free potato hash cakes topped with freshly made hollandaise sauce, resting on a bed of rocket/portobello mushrooms
  • Kimchi Soup with Chicken and Vege $58.00
    • Inc. 3 Rice
  • Boiled Pork Bone Soup with Vege $38.00
    • Inc. 2 rice
  • Marinated Beef Rib with Spring Onion $17.00
  • All Day Pork Cutlet $16.00 PP
    • Every Tuesday Lunch We have Unlimited Pork Cutlet
  • Creamy Deep Fried Chicken / Stir Fried Kimchi and Pork with Tofu $30.00
  • Kimchi Tuna Bibimbap on Stone Pot + Miso Soup $15.00
  • You can choose anything below to your dish. Noodles for only Main Dish
  • Grilled Beef Brisket with Chives / King Size Spicy Beef Rib with Cheese $20.00
  • wagyu beef or buttermilk fried chicken burger, swiss cheese, tomato, iceberg lettuce, dill & house pickles, brioche bun, fries $19.00
  • cinammon coconut "cheesecake", crumbed nuts, pineapple wafer, sorbet $12.00
  • martell vsop $13.00
  • profiteroles, biscuit top, jumping goat infused cream, warm caramel $12.00
  • add chicken $20.00
  • green beans, olive butter, almonds
  • house made pork terrine, turkish crostini, fruit compote, pickles $13.00
  • Everybody's
    • a taste of our favourites, tokyo chicken, spiced crispy calamari, olives, charcuterie, pickles, beef fat fries with aioli, toasted sourdough, olive oil & balsamic vinegar
  • Fried Shanghai Noodle with Shredded Pork $19.50
  • Scallop with Black Bean Sauce $36.50
  • Szechuan Chicken (Spicy) $22.50
  • Coriander and Fish Fillet Soup $8.00
  • Barbecue Pork $22.50
  • Shrimp Fried Noodle $20.50
  • Seafood Fried Noodle $29.50
  • Spicy Chicken with Crispy Vegetable Leaves $22.50
  • Mediterranean Salad $10.00
    • salad leaves, tomatoes, red capsicum, olives, red onion, creamy feta, balsamic dressing
  • Beef Pho $15.00
    • Vietnamese rice noodle soup, thinly sliced beef scotch fillet, bean sprouts, fresh herbs, chilli
  • Chorizo sausage $5.00
  • Toasted Bagel with Chicken $14.50
    • cornfed chicken tenderloins, red cabbage and apple slaw, toasted sesame seeds, garlic aioli
  • Kids Eggs on Toast $6.00
    • eggs cooked any style, organic sourdough, homemade tomato relish, pesto
  • Baby spinach $4.00
  • Pulled Pork Burger $19.00
    • mairnated and slow cooked, rustic fried, brioche bun, salad leaves, sliced tomato, toasted sesame seeds, red cabbage and apple slaw, garlic aioli
  • Vegetarian Feed $19.00
    • eggs any style, spinach, creamy feta, mushrooms, roasted tomato, homemade hash brown, organic sourdough, tomato relish, pesto
  • Three egg omelet $18.00
    • Three eggs whisked with milk seasoning, with onions. Flipped and filled with two fillings. Drizzled with hollandaise sauce. Pick two fillings- ham / bacon / tomato / salmon / mushrooms / capsicum / pineapple / spinach
  • Gurnard & chips & salad $21.50
    • Tempura battered or crumbed, served with chips side salad sauces & lemon wedge.
  • -banana toffee $17.50
    • Giant waffle with caramelized bananas and toffee sauce, served with cream
  • -maple berry $17.50
    • Giant waffle with fresh strawberries and maple sauce, served with cream
  • Steak chips & salad $21.50
    • Steak cooked your way, served with chips and side salad, onion relish and sauce. Substitute eggs for salad.
  • ●Extra sides
  • Scallops chips & salad $22.50
    • Tempura battered scallops, served with chips, side salad, sauces % lemon wedge.
  • Seasoned wedges $7.50
    • Seasoned flavoured wedges served with sour cream
  • Seasonal fish, prawn, calamari $17.50
    • All dishes can be prepared with your choice of sauce
  • -Rustic kadai (GF) (PF) (DF)
    • Marinated with 13 uniquely selected spice with unforgettable flavours
  • Chicken tikka masala (SD) (GF) $15.50
    • Spiced infused boneless chicken gravy
  • -Malabari (GF)
    • Cooked in tamarind and coconut making it a perfect southem indian delicacy
  • Saag paneer $14.00
    • Spinach cooked with home-made cottage cheese
  • -Vindaloo (GF) (PF) (DF)
    • Bursting with goan flavours
  • -Kadai (GF) (PF) (DF)
    • Curry with capsicum and spices
  • Roti $3.00
  • delicious meat served with fresh salad & sauces
  • kumara chips $4.50
  • KEBABS served with pita bread meat fresh salad & sauces
  • mix $8.5 / $12
  • falafel(VEG) $10.00
  • kathi(VEG) $10.00
  • turkish delight $0.80
  • kathi(VEG) $8.5 / $12
  • Squid with Celery $16.80
  • Fish Fillet in Hot Chilli Oil $32.80
    • Big pot, medium spicy, boneless
  • Salt and Pepper Squid / Stir Fried Shredded Squid with Chilli $18.80
  • -Potato / Kumara / Lotus Root / Kelp / Bean Curd $6.00
  • Pork with Leeks $19.80
    • Fried sliced pork and leek with salty bean sauce
  • V= Vegetarian
  • Half Steamed and Half Fried Mini Buns with Condensed Milk (V) $6.80
  • H=Half / W=Whole
  • Caesar salad $16.50
    • w roast chicken, bacon and hard egg
  • 180crm beef burger blue cheese and chips $19.50
  • Quesadilla with veggies $16.00
    • w/ guacamole sauce cream and salsa
  • Spaghetti bolognese $15.00
  • Spicy beef Nacho's $16.00
    • w/ guacamole salsa sour cream
  • Hot dogs 'n' chips $15.00
  • Quesadilla with roasted chicken $20.00
  • Fish' n chips salad n tartare $24.00
  • Pineapple Fritter $10
  • Chicken $4.00
  • Combo (6) $7.00
    • 2 Ham Burgers
  • Bacon & Egg Roll $3.80
  • Crab Sticks $1.30
  • Steak $4.50
  • Pack (1) $11.00
    • Fresh Fish, 2 Chicken (piece), 5 Potato Fritters, $2 Chips
  • Giant $6.20
  • Chicken curry $20
    • chilli pumpkin, lemongrass, coconut & chilli, aromatic rice
  • Pork buns $16
    • Sriracha roasted pork, hoisin, spiced peanut (2pcs)
  • LB ramen $18
    • miso & soy pork belly, egg, spring onion, ramen broth
  • Coconut snow $12
    • coconut granita, tapioca, sweet milk & crispy coconut
  • Donburi $16
    • spicy chicken, sesame & nori, kewpie mayo, cabbage & herb
  • Garlic tofu $9
    • marinated tofu, coriander, chilli garlic sauce
  • Eggplant $12
    • sweet miso & sesame, peanut, parmesan
  • Chicken buns $18
    • Panko crumbed, tonkatsu sauce, spiced peanut (2pcs)
  • Zucchini & corn fritters with chutney and rocket salad (V) $17.50
  • In house cold smoked mussels (x3) (GF) $5.70
    • Nz green lip mussels, coriander, in house sweet chilli sauce
  • Steak and chips (GF) $18.00
    • Rump steak, beer battered fries, rocket salad and mushroom sauce
  • Marinated olives (GF)(V) $5.00
  • Arancini balls (V)(x3) $5.70
    • Mushrooms and truffle risotto balls, in house aioli
  • Smoked mussel fritters $19.00
    • In house smoked mussel fritters, lemon, tartar sauce and rocket salad
  • Smoked salmon salad (GF) $15.00
    • In house cold smoked salmon, rocket, pickled red onion and pear
  • Fish & chips (GF) $21.50
    • Pan fried snapper, beer battered fries, rocket salad, in house tartar sauce
Bar 18

Bar 18

location

Address

11/4 Jillett Street, Porirua, Auckland, 1024, New Zealand

phone

Phone

096306695

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

Seating Not Available ,  No Takeaway ,  Full Bar

Location
11/4 Jillett Street, Porirua, Auckland, 1024, New Zealand
Similar Restaurants based on Cuisines