Bar 18 in Auckland Menu

Bar 18 in Auckland has no menu available, but can choose from many other options such as Ham or Cheese from Pahurehure Takeaways. The Windy offers many options including Beef/Beef & Beef Flanks. and Chicken. The Frais Burger includes a wide range like Frais Beef Burger or BBQ Burger. Extra Sauce and Rolled with Salad & 3 Sauces of choice from . Donair Kebab offers Didas Wine Lounge & Tapas and Our kitchen is open every day from midday to 9:30 pm a night menu is available after 9:30pm.

Nearby Sample Menus

  • Combination Meats $15.50
  • Steak $15.50
  • Rice Vermicelli $16.00
  • Roast Pork $14.00
  • -Medium (500ml) $3.50
  • Steak & Mushroom $15.50
  • Diamond Burger $7.50
    • Meat, Egg, Cheese, Bacon & Pineapple
  • Roast Pork $14.00
  • Salad Bowl
  • - Slow Roasted Beef Barbacoa $14.20 / $10.20 Mini
  • Mango Chicken Salad $13.00
    • Chargrilled chicken with fresh fruit salsa and guacamole. Cumin lime vinaigrette on the side
  • Longboard Burrito $14.90
    • Sweet pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole - Mini $10.90
  • Double Decker Mince Taco $13.50
    • Soft flour tortilla layered with traditional pinto beans then wrapped around a crispy shell. Filled with our famous seasoned mince and topped with guacamole
  • - Chargrilled Chicken a la Brasa $6.80 / $13.10 Two
  • Nachos
  • - Chargrilled Chicken a la Brasa $14.60
  • CARTON OF SWEET SOUR SAUCE $2.50
  • CARTON OF WHITE RICE $3.00
  • CHICKEN PINEAPPLE CASHEWS $10.90
  • SQUID & SEASON VEGES, BLACK BEAN SAUCE $11.90
  • PORK $10.90
  • SPRING ROLL (HOMEMADE) $1.90
  • KING PRAWN & CURRY SAUCE, RICE $12.90
  • COMBINATION MEATS WITH SEASON VEGES $11.00
  • Miso Ramen $13.00
    • cabbage, carrot, onions, shitake mushroom, bean sprouts, bamboo shoot, spring onion. You can choose original or vegetarian
  • Egg Noodle $ 12.00
    • noodle with homemade oyster sauce, cabbage, carrots, onions, bean sprouts, pork
  • Big Hamburger $ 14.80
    • hamburg steak, carrot, broccoli, original desi glace sauce, rice,omelet
  • Basil Chicken Ramen $ 12.00
    • broccoli, corn, onion, carrots, mushroom and chicken
  • Shoyu Corn Ramen $ 10.80
    • homemade original ramen, soy sauce flavoured soup with noodle, sliced pork, green vege, spring onion, bamboo shoot, corn, dried sea weed
  • Deep Fried Chicken Set $ 13.80
    • deep fried chicken, salad, miso soup, rice, Japanese mayonnaise
  • Salad Ramen $ 13.00
    • tomato, tofu, bean sprout, cabbage, lettuce
  • Shoyu Butter Ramen $ 10.80
    • homemade original ramen, soy sauce flavored soup with noodle, sliced pork, green vegetable, spring onion, bamboo shoot, dried seaweed
  • Chicken $9.50
  • 7. 2 Fish, 4 Potato Fritters, Chips $7
  • Vege $3
  • Prawn $13
  • On Fried Rice Extra $2
  • Veges $8
  • 11. 4 Fish, 4 Sausages, 4 Potato Fritters, Chips $12
  • Steak $10
  • Insalata Della Casa (V) (GF) $10
    • Mixed leaves, tomato, cucumber, capsicum, black olives and feta cheese in a balsamic vinaigrette
  • Penne Ciao Bella $25
    • Sautéed chicken with fresh basil, pesto, garlic, diced seasonal vegetables and finished in our homemade tomato sauce
  • Mussels (GF) $16
    • Half-shelled green lip mussels, steamed in white wine and garlic served with our homemade neapolitan sauce
  • Venison Ciliegia (GF) $36
    • Pan-fried in a black cherry and red wine sauce served with seasonal vegetables
  • Lasagne $25
    • Layers of egg pasta, bechamel sauce, bolognese meat, mozzarella and salami with our special homemade tomato sauce
  • Fegatini Di Pollo (GF) $18
    • Chicken livers, onions, mushrooms, fresh garlic and herbs finished in a Marsala cream sauce
  • Scallops (GF) $21
    • Pan-fried scallops with a creamy napoletana sauce and served over arborio rice
  • fresh garlic and herbs, finished in a cream sauce $25
  • Eggs Benedict $20
    • Toasted English Muffin, Wilted Spinach, Hollandaise Sauce With Bacon Or Smoked Salmon
  • -Add Bacon For $4
  • Creamy Seafood Chowder $14
    • Loaded With Seafood, Served With A Toasted Ciabatta
  • Toasties $14
    • Ham/ Cheese/ Pineapple/ Chicken/ Tomato/ Onion. Any 2 Fillings
  • Bread Selection $13
    • Chef'S Homemade Bread With Dips And Olive Oil
  • Soup Of The Day $12
    • Changes Daily, Please Ask Our Friendly Staff For Todays Special, Served With Crusty Bread
  • Sticky Date Pudding $10
    • Warm Pudding, Toffee Sauce, Vanilla Bean Ice Cream
  • Twice Cooked Pork Belly $20
    • Chorizo & Prawn Skewers, Mango Salsa, Salad Greens,
  • Amritsari Aloo Gobi / Aloo / Gobi Parathas with Yoghurt / Jeera Aloo $8.00
  • Veg Manchurian / Chilli Chicken / Paneer Chicken M $9.00 / L $14.00
  • Stir Fry Chicken / Lamb / Paneer $9.00
  • -Prawns $12.00
  • Bombay Style $9.00
    • 4 egg Bhurji + 3 pav's (or paneer bhurji) or 2 parathas
  • Momos (Dumplings) $9.00
    • Served with spicy tomato chutney
  • Seafood $12.00
  • Hakka Noodles $9.00
    • stir fry noodles tossed with a variety of veggies and laced with ginger and garlic and soya sauce. with meat
  • Bacon $5.00
  • Anzac Granola $14.00
    • organic maple, pecan, pistachio granola with hung coconut yoghurt and seasonal berries
  • The Eton Rifle $18.00
    • brioche french toast with eton mess, piped meringues whipped mascarpone cream, summer berries and raspberry gin compote
  • Add bacon $ 5.00
  • The Ladyboy $22.00
    • prawn benedict on chili brioche with tom yum hollandaise and prawn crackers
  • Poached Egg $4.00
  • Green Breakfast Bowl (GF) $17.00
    • charred broccoli and seasonal greens tossed with kale pickled red cabbage, red onion, roasted capsicum, alfalfa sprouts finished with a wedge of avocado, chilli and lime dressing, a sprinkling toasted seeds and a poached egg
  • Chur Chia Bro $14.00
    • raspberry and coconut chia seed pudding with almond nut butter and seasonal berries
  • Monkfish, sprouting brocolli + puree, octopus, lardo, chicken jus $39
  • Daikon tacos, yellowfin tuna, puffed wheat berries, chilli, dashi whip $18.5
  • Cold smoked trevally, ‘citrus kosho’, yuzu gel, coriander $18.5
  • Heirloom tomatoes, strawberry, basil $10
  • Pekin duck leg + breast, spring roll, dukkah, hoisin $26
  • Southland lamb rump + belly, ‘peas n carrots’, goat’s cheese bon bon $42
  • Free range chicken, lemon-thyme gnocchi, ricotta, marinated zucchini $38
  • Chilli squid, heirloom cucumber, sour cream, za’atar $23
  • Chicken $11.50
  • Spicy Chicken Wings $13.80
    • 12 pieces
  • Mussel $1.20
  • Beef Mince Tofu with hot Sauce on Rice $11.50
  • Hot Dog $1.80
  • Squid $14.00
  • Beef S$11.00/M$14.00/L$ 17.00
  • Prawn $14.50
  • Pork $6.00/$5.00
  • Chicken $6.00/$5.00
  • Lamb $7.00/$6.50
  • Beef $6.00/$5.00
  • CHICKEN $10.00/$13.00/$16.00
  • kumara $0.70
  • Potato $0.60
  • (all meals comes with potatoes kumara, pumpkin, carrots, peas & gravy apple/mint sauce is also available on request)
  • Salmon Nigiri $2.00
  • Teriyaki Beef Bento Box $18.00
    • teriyaki beef, sushi, salad, tempura, fruit, rice, miso soup
  • Avocado Nigiri $2.00
  • Lobster Gunkan $2.00
    • creamy lobster salad
  • Teriyaki Salmon Don (regular/small) $15.00/$10.00
    • teriyaki salmon beef, salad on rice
  • Una Don (regular/small) $15.00/$ 10.00
    • teriyaki eel on rice
  • Scallop Nigiri $2.00
  • Ten Ebi Udon $12.00
    • Japanese style noodles & deep fried prawn with soup
  • Pansit Canton $8.50
    • Sautéed Canton Noodles with Chicken
  • Pansit Bihon $8.50
    • Sautéed Rice Noodles pork and chicken
  • Pansit Malabon $8.50
    • Sautéed Glass noodles pork mince and egg
  • Lumpia Shanghai $8.50
    • Crispy Spring Rolls with Pork
  • Fish Kilawin $12.50
    • Fresh fish soak with vinegar and citrus juice
  • Dinuguan $6.00/$8.00
  • Pakbet $6.00/$8.00
  • Steam Rice $2.00/ $4.00
  • Eggplant $12
    • sweet miso & sesame, peanut, parmesan
  • LB's Delight $18
    • fried tofu salad, cucumber, Asian herbs, sesame & linseed
  • Tofu buns $16
    • soy & ginger, LB spicy sauce, Kaffir lime & peanut (2pcs)
  • LB ramen $18
    • miso & soy pork belly, egg, spring onion, ramen broth
  • Lamb ribs $29
    • slow cooked, Chinkiang vinegar caramel, apple & peanut
  • Chicken curry $20
    • chilli pumpkin, lemongrass, coconut & chilli, aromatic rice
  • Chirashi don $20
    • assorted raw fish, sushi rice, rolled egg, soy & yuzu dressing
  • Tuna $21
    • yellowfin tuna, wasabi mayo, cucumber & wakame salad
Bar 18

Bar 18

location

Address

11/4 Jillett Street, Porirua, Auckland, 1024, New Zealand

phone

Phone

096306695

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

Seating Not Available ,  No Takeaway ,  Full Bar

Location
11/4 Jillett Street, Porirua, Auckland, 1024, New Zealand
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