Barist'a - Rydges Hotel in Auckland Menu

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Barist'a - Rydges Hotel in Auckland has no menu available, but can choose from many other options such as Creamy porridge or Toasted Muesli from Oh! So. Pizza Club offers many options including Sour Cream and Potato Gems. Soljans Cafe includes a wide range like Breads or Freshly baked bread with dips. Yellow beetroot fettuccine with beetroot and fava bean tartare black garlic and a miso broth and Marinated white fish fillet with tomato, turmeric, chilli jam and smoked avocado cream from . Antoine's Restaurant offers Snack Box Lunch Bar and Steak & egg.

Nearby Sample Menus

Kadai Gosht $13.00
Bengali Fish Masala $14.00
Arabi Tandoori Chicken (Full/Half) $20.00 / $10.00
Green Salad $4.00
Chicken Tikka Masala $12.00
Butter Chicken $12.00
Chilli Paneer $12.00
Chicken 65 $12.00

Beef Tataki $15.5
- w / fries shallot, wakame salad & ponzu dressing
Pepperoni Pizza $11.5
Souvlaki Grilled Flat Bread $20.5
- w / greek feta, tomato, cucumber, olives, red onion, harissa yoghurt dressing & chunky fries. CHOOSE shredded lamb OR pulled pork
Grilled Chicken Breast $11.5
- mixed leaf salad
Beer Battered Fish & Chips Reg $22.5 Large $28.9
- Tarakihi, crushed peas, tartare & lemon wedge
Grilled Chicken Salad $25.9
- w / moroccan spice, baby spinach, chickpeas, baby beetroot, red onion, diced feta, harissa yoghurt & pita croutes
Grilled Half Spatchcock $29.9
- w/ shichimi rub, soba noodles, edamame beans, red miso broth, daikon radish & carrot salad
The Jumbo $28.9
- 180gm house made angus beef patty, sliced roast beef, battered onion rings, mozzarella, Emmental cheese, fried egg, bacon, lettuce, tomato and beetroot relish on a corn dusted bun

Pad Tom Yum $17.90
- Stir fried chicken with lemongrass, chilli, galanga and Thai herbs
Choo Chee Fish $22.90
- Deep fried fish fillets topped with creamy red curry sauce
Pad Ginger Sauce $17.90
- Stir fried chicken or pork or beef with fresh ginger, onion and vegetables
Tom Yum Talay (mild, med, hot) $9.50
- Hot and sour soup with combination seafood
Chilli Vegetables $15.90
- Stir fried mixed vegetables with chilli sauce
Gari Curry $17.90
- Chicken cooked in yellow curry with potato
Thai Salad $10.60
- Fresh vegetables topped with egg and peanut sauce
Phuket Island (4 king prawns) $9.50
- King prawns cooked with vermicelli, ginger and our special sauce

Teriyaki tofu $6.90
- deep fried tofu w/ our original teriyaki sauce
Kakiage $7.90
- thinly sliced and mixed veges & prawn tempura
Chocolate brownie $6.90
- w/ vanilla ice cream
Chicken katsu $10.90
- w/ miso or tonkatsu sauce
Tonkotsu ramen $9.90
- egg noodles w/ rich pork base soup
Salmon sashimi $10.90
- finest 6pcs
Seaweed tofu salad $9.90
- w/ homemade japanese dressing
Yaki-onigiri $3.90
- a grilled rice ball

Prawn Cocktail w Thousand Island slaw $15.00
- An old favourite reborn; delicious prawns served on a cool crisp Thousand Island coleslaw.
Nachos $12.00
- A Big Flash One, with chilli beef, fresh salsa and Jalapeños topped with grilled, cheese and sour cream
Warm Lamb Salad $28.00
- Spiced New Zealand lamb, cooked medium rare and served with fresh greens, couscous and minted yogurt.
French Fries $6.00
Mediterranean Chicken $36.00
- Tender boneless chicken thighs in a Mediterranean sauce with olives, capers and sundried tomato topped with crumbed feta cheese
Salad $6.00
Old Fashioned Fish & Chips $33.00
- Fish & Chips how you crave them – beer battered and golden brown, with a little salad to complete the meal.
Seafood Trio $36.00
- A selection of seafood delicacies - pan fried calamari, battered prawn cutlets and seared scallops. All the good stuff.

S = Small (for 3-4 ) = M = Medium (for 5-6) / L= Large (for 7-8) People Approximate
●Salad $12.50
- Main Salad with soy sesame dressing. For Salad: Chicken Teriyaki or Katsu, Udon Salad
Miso M $2.00 / L $3.00
-or brown rice $2.00
Baby Platter S$35/M$50/L$60
- Baby sized sushi, salmon, beef, chicken, avocado and all other
-Tofu or Salmon $2.00
Vege Gyoza $4.50
- x7p
●Bento $14.50

Kiwi veggie grill $14.00
- veggie hash cake, grilled eggs on toast with mushrooms and tomatoes
Grilled chicken $14.00
- chicken, salad, chips or rice (½)
Big it up! $3.50
- with mushroom add
Grilled sandwich $10.50
- angus steak or chicken served with lettuce, tomato, beetroot, onion +smoky BBQ sauce
Sticky pork ribs $11.00
- coated in homemade smokey BBQ sauce, chips or garlic potatoes
Big it up $5.00
- add chips or garlic potatoes & a420ml drink-add
Mega grill breakfast $17.50
- angus steak, gourmet sausage, manaku bacon, eggs,hash brown, tomato and toast
Breakfast bun $8.50
- manuka bacon, grilled egg and lettuce

Field mushrooms or vine tomatoes or bacon $4.00
Eggs $13.00
- With Bacon
Curly Fries $7.50
- With roasted garlic and rosemary served with aioli and tomato sauce
Cream Cheese or Mascarpone or hollandaise $1.00
Canadian maple syrup or vanilla bean syrup $1.00
Toast $6.00
- Choice of sourdough, wholegrain, Ciabatta or bagel - Butter and Jam or Cream Cheese and Jam
Haloumi $16.00
- Poached eggs, grilled Haloumi, roasted vine tomatoes, rocket leaves on toasted ciabatta
Spanish Omelette $17.50
- Chorizo, roasted potato, vine tomato, caramelised onion, cheese, bacon, rocket w/ sourdough toast

Plain Bagel On Cinnamon And Raisin With Cream Cheese And Jam $6.50
Warm Chicken Avocado Salad $15.50
- with a pumpkin & passionfruit compote fresh herb marinated chicken breast seared and served on a lightly dressed salad with kumara wafer
Bacon & Eggs On Toast $14.00
French Toast $16.00
- vanilla and cinnamon French toast made with fresh brioche served with grilled banana and streaky bacon drizzled with maple syrup
Porridge $10.50
- cooked oats topped with banana slice served with a side of brown sugar, cream and dried fruit compote
BLAT $15.50
- streaky bacon,lettuce,avocado and tomato served on toasted ciabatta drizzled with garlic aioli and topped with sundried tomato pesto
Smoked Salmon Scramble $16.00
Seasonal Wedges $8.50
- topped with crispy bacon bits & cheese served with choice of,sour cream or sweet thai chili sauce or tomato relish

Fish Cakes(Tod Mun Ba) $8.00
- Six Pieces- Thai Fish cake with sweet chilli sauce
Ginger Stir Fried (Pad Khing) $11.00
- Chicken, Pork, Beef. Sauteed with ginger, mushroom and seasonal vegetables
Chilli Stir Fried (Pad Prig Sod) $11.00
- Chicken, Pork, Beef. Stir fried with fresh chillies and seasonal vegetables
Massaman Curry $11.00
- Chicken, Pork Beef. Cooked in massaman curry with coconut milk, peanuts, potatoes and onion
Stir Fried Rice Noodle (Pad Thai) $11.00
- Chicken, Pork, Beef. Rice Noodles with egg, bean sprouts, carrot and cabbage
Northeastern Salad (Larb) $14.00
- Minced, Chicken Pork, Beef. Seasoned with spices, lemon juice, toasted ground rice
Tomyum Noodle $11.00 /$16.00
- Chicken, Prawns. The most popular thai noodle soup with egg or rice noodles and vegetables
Pork Spare Ribs $13.00
- Deep fried pork spare ribs with sweet and sour chilli sauce

Add smoked chicken $ 4
Slow Cooked Lamb Shank $ 26.5
- In dark ale with spring onion, mash potato, gravy and mint oil
Macs Gold Beer Battered Terakihi $26.5
- with fries, garden salad and tartare sauce
Onion Rings (V) $9
- With chipotle sauce
House Smoked Chicken $ 18.5
- With cranberry, brie, tomato sauce, mozzarella and aioli
Grilled Garlic Bread (V) $6
Polenta Chips (V) $ 9.5
- With blue cheese dipping sauce
Spicy Sausage $ 18.5
- With olives, caramelised onion, tomato sauce and mozzarella

Kalio Ikan $14.50
- Fish Fillet cooked with special curry paste with coconut cream served with Rice
Nasi Goreng $13.00
- Fried rice with mixed vegetables
Ayam Tuturuga $14.00
- Manado style Chicken Curry served with Rice
Ayam Bakar Rica $15.00
- Grilled chicken in Indonesian chilli sauce and steamed rice
Rempeyek $5.00
- Rice flour Crackers
Vegetables $3.50
Nasi Kuning $17.00
- Yellow Coconut steam rice, with Betawi beef stew, Boiled Egg with Balado Sauce, Potato cake, Urap and Anchovy and peanuts
Nasi Padang $16.00
- Steamed rice, beef rendang, grilled chicken, boiled egg and urap

Thigh $3.00
Chicken Drumstick $2.00
Chicken Su Mai $2.20
Chicken Dim Sum $2.00
Lunch Pack $11.20
- 2 thigh, 2 drum, 1 regular chips
Hot Chips $2.00
Steak Toastie $3.00
Curry Roll $2.00

Grass-Fed Cheeseburger $11
- beef, pickles, onion & burger sauce
Pie & Pint $20
- daily pie and a choice of beer from our taps
Hand Cut Fries $7
Loaded Fries $12
- artisanal cheese sauce, bacon & jalapenos
Choked Chicken $16
- jalapenos, pineapple, lettuce, mayo & bbq sauce
Extras
- beef patty 3, chicken breast 5, bacon 2 blue cheese 1, cheese .5, fried egg 1
Onion Rings $8
Kumara Fries $10

CHICKEN $11.90
Fried Sushi $0.80
EGG & HAM $5.00
EGG & CHEESE $3.50
EXTRA CHEESE $0.50
FISH $11.90
Sausage $1.70
Fried Dumpling $0.50

Barist'a - Rydges Hotel

Auckland Region > Auckland > Barist'a - Rydges Hotel

Address

Rydges Hotel, 59 Corner of Federal Street & Kingston Street, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

093755900

Email

None

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours