Barist'a - Rydges Hotel in Auckland Menu

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Barist'a - Rydges Hotel in Auckland has no menu available, but can choose from many other options such as Creamy porridge or Toasted Muesli from Oh! So. Pizza Club offers many options including Sour Cream and Potato Gems. Soljans Cafe includes a wide range like Breads or Freshly baked bread with dips. Yellow beetroot fettuccine with beetroot and fava bean tartare black garlic and a miso broth and Marinated white fish fillet with tomato, turmeric, chilli jam and smoked avocado cream from . Antoine's Restaurant offers Snack Box Lunch Bar and Steak & egg.

Nearby Sample Menus

Chicken $14.50
Combination Meats $15.50
Chicken $14.50
Bacon $14.50
Steak $5.80
Fillet Steak Ginger Spring Onion $17.00
Pork $14.50
Beef Ginger & Spring Onion $15.50

Chunky Fries $8
- Crispy golden chunky fries served with lime aioli.
Saturday $15
- Chef's Choice
Sizzling Steak $30
- 250g of angus pure sirloin cooked to your liking coated in garlic and herb butter served to your table still sizzling accompanied with chunky fries crisp green salad and peppercorn jus.
Spicy Mex Burger $20
- Flamed Angus beef mince patty with jalapefios, fiery mayo, melted cheese, avocado and crisp corn chips served in a soft sesame seed bun with tomato relish, crisp lettuce, fresh tomato and red onion accompanied with golden chunky fries.
Jimmy's Jalape Poppers $10
- Golden fried delicious spicy crumbed jalapenos balls with bacon and two cheeses.
Slow Roasted Lamb Shank $24
- Extra shank +$7.5 Slow roasted New Zealand lamb shank infused with a hint of rosemary, cooked in a pale ale jus. Served with a chive and truffle oil potato puree, caramelized baby beetroot and sweet baby carrots.
Lamb & Feta Salad $17
- New Zealand spring lamb served warm with caramelized baby beets and toasted pine nuts in a crisp green salad with cherry tomatoes, cucumber, red onion and sweet carrot and creamy feta coated with a balsamic glaze.
Kiwi Lamb Burger $20
- 100% New Zealand lamb patty with beetroot and mint jelly sauce served in a soft sesame seed bun with tomato relish, crisp lettuce, fresh tomato and red onion accompanied with golden chunky fries.

Cheese $2.80
Beef $8.50
Pork $7.50
Combination Meat $8.50
Pumpkin $0.50
Chicken $8.50
Fish $3.50
Hamburger $2.00

Black Lentil Large $5.00 Small $3.00
Moti Choor Ladoo $4.50 (4pcs)
Cauliflower & potatoes Large $6.00 Small $3.50
White Chickpeas Large $5.00 Small $3.00
Peas and cheese Large $7.00 Small $4.00
Butter cheese Large $7.00 Small $4.00
2 curries, rice and 2 Roti $8.00
Veg Briyani $8.00

French toast (GF) $19.50
- cinnamon egg toast with grilled bacon & banana, apple infused maple syrup
Homemade Onion Rings $5.50
Bacon $5.00
Potato Wedges full$16.50/hlaf$9.50
- crispy seasoned w bacon cheese sourcream
Omelet (GF) $19.00
- choose 2 fIllings tomato, cheese, mushroom, bacon, with toast and salad
Prawn Cutlets(6) $20.50
- shelled prawns tails marinated in lemon grass pink Himalayan rock salt, basil and lemon orzo, lemon mayo
Duck Roasted GF $36.00
- Chinese and orange spiced duck legs on crispy potato and sun-dried cake topped pear and fig chutney
Sweet potato gratin $4.50

EGG BENEDICT $19.90
- poached eggs hash browns & hollandaise on an English muffin/add bacon or field mushrooms V
HOTCAKES
- x2 topped with banana berries and maple syrup
PULLED LAMB FETA BURGER $23.50
- served with greens fries and aioli
FRIES & AIOLI $6.00
Gluten tree bread $4.80
FATTOUSH SALAD $21.90
- fresh salad radish Turkish pide crouton, pomegranate vinaigrette, choice of chicken lamb halloumi v
THE B.E.T
- bacon eggs and a hashbrown on toast
Tomato (1) $4.50

Blue Cheese Pizza Bread $12.00
- With onion jam, mozzarella and kikorange blue cheese (Wine Match: The Ned Chardonnay)
All $12.00
Chowder $12.50
- Seafood chowder served with rustic bread (Wine Match: Roaring Meg Pinot Gris)
Sticky Toffee Pudding
- House made sticky toffee pudding with vanilla ice-cream and caramel sauce
Double $27.00
Single $22.00
Creme Brulee
- Creme brulee of the day with house made short bread
Thai Green Mussel Pot (GF) $16.50
- New Zealand green lipped mussels in a Thai coconut sauce with rustic bread (Wine Match: Roaring Meg Sauvignon Blanc)

STEAK CHEESE OR EGG $5.00
CHICKEN OR FISH $4.50
HAWAIIAN BACON $5.00
BACON EGG $4.50
EGG OR CHEESE $4.00
PORK OR CHICKEN CUTLET ON RICE $8.00
Thick Shake $4.00
BIG BREAKFAST $10.00
- bacon egg tomato hashbrown toast

Seafood Udon $14.00
Crispy Chicken Don $14.00
Sweet Chili Prawn Boat $2.20
Chicken Teriyaki Don $14.00
Special Pack 1 $5.00
- 1 x Dumpling (6 Pcs), 1 x Chicken Mini Roll (8 Pcs), 1 x Chicken Box, 1 x Bread Prawn (4 Pcs)
Deep Fried Veggie Tempura $1.30
- Kumara, carrot and round bean
Crispy Chicken $1.30
- Crispy chicken, avocado and mayo
All deep fried triangle

White Chocolate Cream Tart $13.9
- with hazelnut praline & chocolate foam
Citrus Cheesecake $13.9
- with lemon curd, mandarin jelly, candied orange & biscuit crumbs
Hickory Smoked BBQ Pork Ribs $12.9
- with creamy slaw
Savannah Angus Eye Fillet 180gm $34.9
- with duck fat potatoes, wilted greens, braised bone marrow & horseradish jus
Quattro (10" / 15") $21.9 / $29.9
- Margherita, Butcher, Carne, Peri Peri Chicken all on one base (15” base only)
Pan Roasted Baby Turnips $6.5
- with greens & chimichurri
Caramelised Pear & Toasted Walnut $14.9
- with gorgonzola blue
Butcher's Platter Half $34.9 Full $54.9
- a selection from the farm

SILVERSIDE $3.50
HAM & MUSTARD $3.00
HAM & PICKLE $3.00
HAM & TOMATO $3.00
SAUSAGE ROLL $2.20
CHICKEN $3.30
WHITE BAG PIE $3.40
BACON & EGG $3.00

Tempura fish bites with beer battered fries served with tartare tomato sauce $ 7.00
Beer battered fries served with your choice of sauce $5.50
Chicken tenders and beer battered fries served with sweet chilli and tomato sauce $ 8.00
Salt & pepper squid beer battered fries served with tartare tomato sauce $ 8.00
Spicy wedges served with sweet chilli and sour cream $ 7.50

Large $18.90
Frango Catupiry
- Tomato sauce, Mozzarella, Chicken, Catupiry (cream cheese with a twist of brie cheese), onions and corn
Banana Yummy
- Banana slices, sugar and cinnamon
Prawn and Garlic
- Tomato sauce, Mozzarella, Prawns, Garlic and Oregano
Margherita
- Tomato sauce, Mozzarella, Fresh Tomatoes and Basil
Small $12.90
Large $16.90
Medium $15.90

Fish slices in boiled spicy oil $23.80
Plain pancake with pork $10.00
Scrambled eggs with tomatoes $16.80
Shredded pork with celery $15.80
Sauteed pork liver / Sauteed pork tripe $17.80
Kung pao chicken on rice $12.00
Sour & spicy sprouts $12.80
Sweet and sour pork $23.80

Beef tongue $5.50
Ebby curry don $12.00
- japanese style curry with crumbed prawn
Spicy radish chicken $6.00
bulgogi(marinated beef) $5.50
Tofu salad $4.00
Scallop with spring onion $6.00
Chicken things $5.00
Ebby udon $12.00
- deep fried crumbed prawn

Barist'a - Rydges Hotel

Auckland Region > Auckland > Barist'a - Rydges Hotel

Address

Rydges Hotel, 59 Corner of Federal Street & Kingston Street, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

093755900

Email

None

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours