Barist'a - Rydges Hotel in Auckland Menu

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Barist'a - Rydges Hotel in Auckland has no menu available, but can choose from many other options such as Creamy porridge or Toasted Muesli from Oh! So. Pizza Club offers many options including Sour Cream and Potato Gems. Soljans Cafe includes a wide range like Breads or Freshly baked bread with dips. Yellow beetroot fettuccine with beetroot and fava bean tartare black garlic and a miso broth and Marinated white fish fillet with tomato, turmeric, chilli jam and smoked avocado cream from . Antoine's Restaurant offers Snack Box Lunch Bar and Steak & egg.

Nearby Sample Menus

Steak $10.00
-Whole $32.00
Egg fu yong
With crispy noodles
Fish/chicken $11.50
Chips $2.00
Others $2.00
N° 1 $5.00
- 1fish,1 sausage, $2 chips

CATAMARAN 179.0
- wood fired crayfish tail / tuatua / cockles / natural oysters / mignonette sauce / wood fired king prawns / house smoked salmon / crispy skin / lemon caviar / radish / watercress / fish cakes / house made aioli / market fish ceviche / celery remoulade / samphire / chimichurri
VEGETABLES 9.5
- brown butter / lemon /parsley
WOOD FIRED PRAWNS 11.5
VENISON CARPACCIO 19.5
- wasabi mousse / shallot / miso green beans / kumara crisp
OYSTERS priced daily
- mignonette sauce / see boards for oyster selection
WOOD FIRED MARKET FISH priced daily
- Nduja spreadable chorizo / roasted red pepper / black olive / coriander
BROWN BUTTER POACHED HALF CRAYFISH TAIL 32.0
HANDPICKED SALAD GREENS 8.5
- vegetables / sorrel

Secret Vegetable Business (SVB)G FA , VG 12.5
- There is a vego roll special that is available every day, just ask the staff about it. Code is SVB.
Omelette Exhibit ‘B’G FA 19.0
- Prosciutto, Dolce Gorgonzala blue cheese, vine-ripped tomatoes, baby spinach, toast. (A little bit guilty, but should get off with a warning ).
Chicken, Quinoa and Baby Kale Salad* G FA 18.5
- Also dubbed as ‘the healthy option’, this dish contains redand white quinoa, baby kale, orange slices and an orange dressing. Yum! *Team with ‘The Apolog y’ and you’ve officially said sorry to your body for all the wrong you did to it on the weekend. >>
It’s ‘Ham’mer time G FA 13.0
- Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins and pickled red onion.
Salmon on Herb Waffle 19.5
- Served with our house cured salmon on herb waffles with a Romesco sauce topped off with basil, crispy capers, pickled red onion and whipped avocado/sour cream.
Eggs Benny GF 19.5
- Served with pulled bacon hock, potato gratin, apple cider hollandaise, apple slaw and an apple cider vinaigrette. Mmmm...appley.OR Served with our house-cured salmon cured with lemon and dill, potato gratin, apple cider hollandaise and water cress.
Mircher Buesli GF, VG, DF ( Just for the early birds before 11am) 13.5
- This tropical take on bircher contains apple-soaked oats, not one, but two kinds of coconut nectar, seasonal fruit, shaved coconut, macadamia nuts and bit of mint, for, you know... fun times..
Mushrooms on ToastG FA , VG 17.5
- Enoki, Oyster, Portobello, Button and Radmaximus (we made that one up) mushrooms on toast with goats cheese and a spot of truffle oil because we’re fancy like that.

Creamy Balsamic Mushrooms $4
- with bacon finished with parmesan served on toasted ciabatta - 18 add old school hash browns
Free Range Eggs $10
Bacon & Caramelised Banana - $17
- cream cheese served with maple syrup (add a scoop of vanilla ice cream - 2.0)
Old Fashioned Mince $16
- with poached egg served on toasted sourdough -
Chicken Teriyaki $18
- grilled free range chicken breast glazed with traditional Japanese style sesame terryaki sauce served on bed of steamed rice with wild rocket almond salad
Pastram $11
- Swiss cheese hot mustard, pidde and radish shoot served with sundried tomato pesto
Housemade Toasted Muesli $12
- with seasonal fruits served with Greek style yogurt and housemade berry compote
-beef garlic sausage / field mushrooms / roasted vine tomato / avocado / old school hash browns $4.0

Larb $19.90/ $26.90
- Mince chicken mixed with onion, fresh mint, coriander, ground dry rice in a spicy lime juice dressing (CHICKEN / SALMON)
Pla Neung Kiem Bouy $25.5
- Steamed whole snapper with spring onions and red chilli in a ginger, pickled plum and brown bean sauce
Yum Woonsen $21.9
- Spicy soft clear glass noodles served with minced pork and prawns, lemon juice and chilli sauce
Children Set2 $10
- Chicken Nuggets and French fries serve with Ice Cream
Satay Sauce $3
- Per serving
Pad Thai see above
- Traditional Thai noodles cooked with tofu, chives, bean sprout and chopped peanut
Prawn Or Scallops $23.90
Chicken, Pork Or Beef $18.90

2 Chips, 2 spring rolls, 2 fish, 2 potato fritters $20.00
Scallop in batter $2.20
Oyster in batter $2.20
Squid ring $1.00
Vegetarian $6.50
Cheese tomato onion $5.00
Ham cheese tomato $5.50
Bacon egg $8.50

Tarte fine aux Pommes $4.00
French Brownie $4.50
Macarons $3.00
TARTE DU JOUR $7.50
LE THON / TUNA $9.00
- Tuna, homemade mayo, capers and rocket
Madeleine $1.20
BEEF PIE $6.90
Pear & Almond Tart $3.90

Cookie + coffee $5.50
- Extra $0.5 For large size coffe
-1 for $2.00
●Cookie $2.00
-White choc delight
-Steak & kidney
-Triple chocolate
-Potato top beef mince
-2 for $3.90

Avocado $5.00
Avocado, Lime, Caili & Pistachio On Toast W Poached Egg $17.00
Benedict W House Made English Muffin $19.50
- Prosciutto , Braised Cavolo Nero
Chicken Liver'S W Smoked Bacon & Cherries $20.00
Hash $5.00
Corn Bread French Toast W Caramelised Banana, Maple Cream & Bacon $19.00
Three Egg Omelette $18.50
- Red Ball Pepper, Spinach & Provolone
Blackened Chicken Salad W Green Goddess Dressing $21.50

-With BBQ pork slices $11.90
Seafood laksa $11.90
- Fresh egg noodle / rice noodle cooked with prawns, mussel, fish ball, surimi and bean sprout in rich creamy malaysian curry soup.
Black bean sauce beef / chicken $13.90
- Beef / chicken pieces and seasonal vegetables stir-fried with black bean sauce served with steamed rice.
Sweet and sour fish $15.90
- Deep fried fish fillet stir-fried with seasonal vegetables in sweet and sour sauce served with steamed rice.
Village style tofu (V) $11.90
- Deep fried tofu stir-fried with seasonal, vegetables with chef special spicy sauce served with steamed rice.
Foil wrapped grilled sambal fish $12.90
- Fresh fish fillet wrapped in tin foil and cooked with traditional malaysian spices, sambal sauce and veggies served with steamed rice.
Plain rice $3.00
Satay burger $6.00
- Burger filled with marinated chicken/beef pieces or vegetables and peanuts sauce.

Mini Hotdogs & Chips $7.50
Prawn Twisters & Chips $7.50
Wedges $10.00
- served with bacon, cheese, sour cream
Hot Chips $5.50
Chicken Nuggets & Chips $7.50
Samosas & Chips $7.50
Sauces :
- Tomato, Tartare, Sweet Chilli, Aioli

G $7.00
- 2x Ham Burgers, $2 Chips
Combination Fu Yong $11.50
Prawn Fu Yong $12.00
Chips $2.50
Steak Fried Rice $10.00
Black Bean Sauce Pork Ribs $7.80/Box
Chicken Curry $10.00
Ham Cheese & Pineapple $4.00

1 HOT DOG
Bacon+Egg+Toast+Chips+Sausage $9.00
MEDIUM $14.50
VEGETARIAN ROLLS $3.00
FAMILY STEAK $7.80
SUPER BURGER $12.00
- Beef Patty, Bacon, Cheese Egg, Mushroom, Pineapple, Salad and Tomato Sauce
SPRING ROLLS $3.00
VEGETARIAN $3.50

Unagi Eel $5.50
Akanishigai Veined Rapa Whelk $4.50
Agedashi Tofu $5.50
Baby Teriyaki Chicken Roll $3.50
All $5.50
Ebi Fry Roll Prawn $5.50
Fish Stick Roll $4.00
Scallop Skirt Ship $3.50

Grilled Haloumi & Portabello Mushrooms $14
- add chicken $5
Kids Ham & Pineapple Pizza $10
Kids Fish & Chips $10
- One piece of Market-fresh fish. Battered and deep fried.
Kalamata Olive $22
- Feta cheese, spinach, sun-dried tomato and mushrooms.
Cucumber, Lime & Chilli Salad $12
- Finely diced jalapeño, garlic, fresh lime, crushed red pepper, local extra virgin olive oil. Chef recommends adding Creole chicken $5
Spicy Pepperoni & Mozzarella $22
- The Classic Pizza.
Thick Cut Chips $8
- Malt vinegar and chicken salt available on request
Country-Fried Chicken & Waffles $28
- Lightly battered and fried ‘country style’ chicken breast (free range) on a buttermilk waffle with crispy bacon and maple syrup. Oh... my... God!

Barist'a - Rydges Hotel

Auckland Region > Auckland > Barist'a - Rydges Hotel

Address

Rydges Hotel, 59 Corner of Federal Street & Kingston Street, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

093755900

Email

None

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours