Barist'a - Rydges Hotel in Auckland Menu

Barist'a - Rydges Hotel in Auckland has no menu available, but can choose from many other options such as Creamy porridge or Toasted Muesli from Oh! So. Pizza Club offers many options including Sour Cream and Potato Gems. Soljans Cafe includes a wide range like Breads or Freshly baked bread with dips. Yellow beetroot fettuccine with beetroot and fava bean tartare black garlic and a miso broth and Marinated white fish fillet with tomato, turmeric, chilli jam and smoked avocado cream from . Antoine's Restaurant offers Snack Box Lunch Bar and Steak & egg.

Nearby Sample Menus

  • POSTMAN'S PLATTER chef's mustard aioli hot sauce
    • Onion rings jalapeño poppas crumbled lamb meatballs hot wings spring rolls
  • FISH + CHIPS 12.5
    • grilled OR battered OR crumbed chips slaw tartare
  • PORK BELLY 29.5
    • macerated cavolo nero spiced pumpkin purée apple compote crispy chorizo nuggets
  • SOUP OF THE DAY 15.5
    • SOURDOUGH
  • T.P.L RIB BUSTER 79.9
    • 3kgs ribs coleslaw fries
  • B.L.T CLUB SANDWICH 15.5
    • TOMATO LETTUCE BACON AIOLI GARLIC BUTTER FOCACCIA
  • 1/2 KILO PORK SPARE RIBS 27.5
    • HOISIN BBQ SAUCE SLAW FRIES
  • MINI HOT DOGS 12.5
    • FRIES SALAD
  • Crispy skin salmon fillet (GF) $30.00
    • Wilted greens, broccolini & brown butter shrimps
  • Roast sirloin of beef, seasonal vegetables & potatoes $26.00
  • Roast beef, yorkshire pudding & chips $12.00
  • Breaded mushrooms (V) $12.00
    • Blue cheese mayonnaise
  • ●Giant yorkshire puddings
  • Knickerbocker glory $12.00
    • Jam doughnut crumb
  • The blighty $24.00
    • Stilton, pickled pear, rocket, shaved ham, almond
  • The bombardier $24.00
    • Smoked chicken, pineapple, coriander & toasted chilli
  • Steak $4.50
  • Steak $10.40
  • Sweetcorn $2.50
  • Wonton $11.90
  • Wonton $9.90
  • Ham $3.00
  • Bacon $3.00
  • Cheese $4.00
  • -cr/bf $11.00
  • -cr/bf $6.50
  • sweet & sour chicken $11.00
    • malaysian style sweet & sour chicken
  • -seafood mixed $13.00
  • -seafood $13.00
  • -prawn/squid $13.00
  • chef special spicy chicken $11.00
    • stir fried crispy chicken with chef spicy sauce
  • -cr/bf $6.50
  • Gang Khaew Wann $11.50
    • Green curry with coconut milk and mixed vegetables - Lamb or roasted duck
  • Rad Nah $9.50
    • Fried rice noodles in soya bean gravy sauce with vegetables - Beef, Pork, Chicken
  • Gang Phed Daeng $13.00
    • Red curry chicken with coconut milk and mixed vegetables - Seafood
  • Tom Yum Tofu $7.00
    • Bean curd in Thai spicy soup with lemon grass, mushroom, tomato and coriander
  • Tom Yum Goong $10.90
    • Thai spicy soup with king prawns, lemon grass, mushroom, tomato & coriander
  • Pad Prik Sod $13.00
    • Stir fried with fresh chilli, onion, carrot, beans and oyster sauce - Seafood
  • Pad Num Mun Hoi $12.50
    • Sauteed with oyster sauce and mixed vegetables - Lamb or roasted duck
  • Rad Nah $10.50
    • Fried rice noodles in soya bean gravy sauce with vegetables - lamb or roasted duck
  • Crab Stick $1.20
  • Beef $8.50
  • CHICKEN SPECIAL $10.00
    • 4 chicken thighs & chips
  • Beef $9.50
  • Chicken Nibbles (5 Pieces) $3.00
  • Combination meat $9.50
  • Combination meat $10.50
  • Won Ton soup $7.00
  • Petit Dejeuner $15.00
    • Baguette, pastry, juice, Bonne Maman jams & coffee
  • Kapiti Ice-Cream: Add chocolate or salted butter caramel sauce $2.00
  • Bol de Cereales $12.00
    • Muesli, fresh summer fruits, yoghurt and milk
  • Le Grand $17.00 / $24.00
    • Eggs, potato & herb hash, mushroom, bacon, sausage, provencal tomato & sourdough
  • Crepe Caramel a la Fleur de Sel $8.00
    • Salted caramel crepe, vanilla bean ice-cream
  • Chicken Liver Pate $14.00
    • W/ truffle butter glaze, homemade chutney & baguette
  • Pain Perdu $15.00
    • French toast s/w fresh summer fruits & berry compote - Add bacon $19.00
  • Eggs Any Style & Toast $9.00
  • Hash Brown $0.50
  • Chicken Drumstick $2.00
  • Thigh $3.00
  • Hot Chips $2.00
  • Wedges $3.00
  • Hot Chips $2.00
  • Snack Pack $6.50
    • 1 thigh, 1 drum, 1 regular chips
  • American Hot Dog $3.00
  • Hawaiian $17.00/ $24.00
    • Ham, pineapple & mozzarella (Small/ Large)
  • Chicken ribs $18.00
    • Hot & spicy or BBQ sauce
  • Lamb loin (GF) $37.00
    • with a pancetta, roasted kumara & broad bean salad & minted jus
  • Jug of fries (GF/V) $10.00
  • Super monster add an extra patties for $6.00
  • Rotisseries chicken (GF) $28.00
    • 1/2 roaster chicken with our Applejack's slaw, mashed potato, seasonal greens & jus
  • Appltejack's monster burger $25.00
    • Buffalo meat patties, smoked provolone cheese, grass knoll bacon, tomato, lettuce & onion rings
  • Greek salad (GF/V) $22.00
    • Sundried tomatoes, crispy fta, red onions, cucumber, olives & balsamic glaze
  • Ploughman's Plate
  • Panini Salad and Fries
  • Toasted Bagel
    • with Salmon and pesto
  • Fish and chips with salad
  • Omelets
    • spring onion sun-dried Tomatoes with Cheese
  • Poached Pears on Pancakes with Maple Syrup
  • Omelets
    • Ham Mushroom with Cheese
  • Eggs of choice
    • Fried scrambled or poached
  • Salmon salad $17.90
  • -Salmon $4.50
  • -scotch fillet $21.90
  • Pancakes $13.90
  • Bagel $9.90
  • B.L.T/C.L.T $18.90
  • Prawn with salad $18.50
  • -With bacon $4.00
  • Broccoli with Shrimp $20.00
  • Xinjiang big plate chicken $25.00/$30.00
  • Beef/Chicken & Egg gravy fried rice noodle $16.00
  • Seafood & veggie fried rice noodle $18.00
  • Green Soybean $8.00
  • Chicken and Mushroom Clay pot $12.00
  • Wonton soup $8.00
  • Ginger beef $18.00
  • 19. Teriyaki Salmon Bento $15.50
  • 38. Tempura Prawns (3pcs) & Vege (6pcs) $11.90
  • 61. Seafood Ramen $12.90
  • 2. Fried Dumpling (4x Prawn, 5x Pork or 6x Vegetarian) $5.90
  • 27. Katsu Chicken or Pork & Egg $10.90
  • 34. Vegetarian Curry $10.50
  • 67. Teriyaki Salmon Salad $15.90
  • 1. Takoyaki (Octopus Balls - 4 pcs) $5.90
  • Murc nuong ngu vi $12.00
    • CHarcoal BBQ grilled whole squid with five spices.
  • Ngo nuong (Seasonal) $8.00
    • Charcoal BBQ strips of fresh seasoned corn.
  • Bo Sot Vang $20.00
    • French influenced beef stew in red wine sauce, carrot & onions. Served with a fresh baked buttered Baguette.
  • Bo Tai Chanh $19.00
    • Rare BBQ beef salad. With fresh Vietnamese herbs, mung beans, red onions, greens, garlic croutons, roasted sesame, peanuts, fresh chilli & lime
  • Nom dau phu $18.00
    • Crispy tofu, chargrilled mushroom, salad greens, fried shallot, peanuts, sesame & tamarind sauce
  • Bun cha $24.00
    • Charcoal BBQ pork belly, pork mince and Nem ran. With noodles and fresh Vietnamese herbs.
  • Rau Hap $11.00
    • Steamed Asian greens (seasonal), with sesame and sauce.
  • White rice $3.00
  • Passionfruit & white chocolate cheesecake $8.50
  • Chicken or tofu coconut soup (V) $9.50
    • Coconut milk, mushroom, Thai herbs
  • Fresh spring rolls (V) $9.50
    • Prawn or tofu, mint, beansprouts, vermicelli(4 pc)
  • Basil chicken or tofu (V) $18.50
    • Mushroom, onion, pepper, market vege
  • Salt & pepper squid $10.50
    • Cracked pepper, sea salt, chilli lime sauce
  • Spicy fish $21.50
    • Deep fried ( fillet ), capsicum, spicy sauce
  • BBO duck curry $20.50
    • Pineapple, beans, rambutan, market vege,kaffir lime, basil
  • Garlic pepper prawns $21.50
    • Mushroom, spring onion, market vege
Barist'a -  Rydges Hotel

Barist'a - Rydges Hotel

location

Address

Rydges Hotel, 59 Corner of Federal Street & Kingston Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093755900

email

Email

None

clock

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted

Location
Rydges Hotel, 59 Corner of Federal Street & Kingston Street, Auckland, Auckland, Auckland, 1010, New Zealand
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