Barist'a - Rydges Hotel in Auckland Menu

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Barist'a - Rydges Hotel in Auckland has no menu available, but can choose from many other options such as Creamy porridge or Toasted Muesli from Oh! So. Pizza Club offers many options including Sour Cream and Potato Gems. Soljans Cafe includes a wide range like Breads or Freshly baked bread with dips. Yellow beetroot fettuccine with beetroot and fava bean tartare black garlic and a miso broth and Marinated white fish fillet with tomato, turmeric, chilli jam and smoked avocado cream from . Antoine's Restaurant offers Snack Box Lunch Bar and Steak & egg.

Nearby Sample Menus

Tomato Sugo $24.90
- Basil, olive oil, oregano garlic, parmesan
Oysters $9.00 / $18.00 / $30.00
- Natural or Tempura with Chardonnay vinaigrette, three, six or twelve
Panna e Funghi $24.90
- Cream, shaved ham, fior di latte, button mushrooms
Apple-Rhubarb Crumble $14.90
- Vanilla Bean Ice Cream
Pescatore $20.00
- Calamari, prawns, cured salmon, mussels, tomato sugo, fior di latte
Gluten Free Pasta extra $20.00
Fagioli Arrabbiata $17.50
- Baked Cannellini beans, chorizo, chilli, onion, poached egg and hollandaise sauce
Bruschetta $17.90
- Mixed mushrooms, with sage & thyme, stracciatella, truffle pecorino, ciabatta

-Prawns $13.00
-Additional $0.70 ea
-Chicken, Beef or Pork $13.00
Potato Pack $3.00
- 5 pieces
Mussel $1.20
-Prawns $13.00
Spring Rolls $5.00
- (3 pieces) Minced Pork mixed with vegetables spring rolls
-Pork $11.00

Pork Sausage $4.9
3 Egg Omelette $17.5
- Ham, tomato, cheese, toast and mesclun leaves
Lamb Kidney $19.5
- Sauteed with bacon, onions deglazed with red wine in a creamy sauce served with green leaves and toasted brioche
Mushrooms $4.5
Angus Beef Burger $19.5
- Angus beef on a toasted wood fired bun, lettuce, tomatoes, onion, avocado pulp, melted cheese, bacon and tomato relish served with house fries
Up & Go $11.5
- Oat porridge with Turkish raisins, apricots soaked in green tea and berry compote
3 Egg Omelette $18.9
- Salmon, spinach, tomato, toast and mesclun leaves
Avocado Heaven $18.9
- Two poached eggs on toasted ciabatta with rocket leaves, avocado, shaved parmigiano, cherry tomatoes, drizzled with balsamic and olive oil

Cured Salmon $6.00
Beans Is Beans $16.00
- pea and edamame beans, goats cheese, avocado, chilli and mint on sourdough toast with dukkah and chilli oil
Add bacon $ 5.00
Poached Egg $4.00
Beet Street $19.00
- beetroot cured salmon, beetroot puree, smoked white fish cream friche, salmon caviar, dill and crispy salmon slun served on kumara sourdough
Extra Toast $3.00
Anzac Granola $14.00
- organic maple, pecan, pistachio granola with hung coconut yoghurt and seasonal berries
Mr Miagi (vegan/GF) $18.00
- steamed miso and ginger mushrooms with seasonal greens, crumbed tofu and lotus root

Preserved Veggies / Taro with Pork Belly $25.00
Beef Brisket Noodles/Vermicelli Soup / Wonton Noodles Soup $12.00
Garlic Prawns / Pork Dumpling $8.00
Sweet & Sour Fish Fillet / Sweet Corn Fish Fillet / Black Bean Sauce Fish Fillet $22.00
●Peking Duck
Roasted Pork Tofu Casserole / Salty Fish & Eggplant Casserole $23.00
2 Choices of Roast / BBQ Combination $35.00
Choice of: lettuce wrap / salt & pepper duck bone / sauteed shredded duck meat / duck bone soup / duck meat fried rice or noodles

Chicken Nibble $16.50
- 20 Chicken Nibbles, $3 Chips
Cheese Ball $2.00
Pork Riblet $2.80
Fish $4.00
Combo $20.00
- 6 Fish, 2 Sausages, 4 Potato Fritters, $3 Chips
Battered Flounder $5.00
Chicken Fillet $9.00
- $1.20 Chips, 4 chicken Nuggets, $1 Can
Breast/ Thigh $2.70

Noodle soup with pork & portherb mustard $9.00
Millet gruel $3.00
Sprout bean and egg bun $1.50
Fried noodels with chicken $12.00
Chicken and corn dumpling $13.00
Fried shredded pancake with beef $12.00
Celery and egg dumplings $11.00
Tofu with vegetables in casseroles 10

House Salad
Garlic Bread $10.90
- toasted focaccia with garlic butter parmesan and sunflower seeds
Shrimp Cocktail $13.90
- shrimps served with seafood sauce shredded cos lettuce and fresh lemon
SLOW COOKED LAMB SHANK $25.90
- roasted in tomato jus with vegetables and potato mash
(all flame grilled dishes are served with fries & salad or potato mash & vegetables all steaks served with the V grill's famous red wine jus)
BBQ Bacon Beef Burger $16.90
- flame grilled 200g premium beef with cheese bacon house salad & BBQ sauce served with fries
Garlic Bread $8.90
- served with parmesan and sunflower seeds
Fish & Chips $16.90
- Lightly Battered fresh Tarakihi Served with fries salad & tartare sauce

Spicy Sashimi Vege $13.50
- Assorted veggies, avocado & sashimi with spicy sweet sauce
Tofu Salad $8.90
- Japanese tofu & veg with sweet soy sauce
Unagi Teriyaki Bento $16.00
- Unagi teriyaki, rice, 2 gyoza, 2 roll sushi, korokke, salad, ginger
Combination Sushi Special $25.00
- 6 pcs of nigiri & 12 pcs of sushi
Cream Cheese Sushi (cream cheese, pineapple, avocado) / Vegetable Sushi (Carrot, avocado, cucumber, capsicum) $10.00
Spicy Beef Teriyaki Donburi $12.00
Dumpling Yaki Udon $15.50
- Veggie dumpling & udon with sweet soy sauce
Chicken Yaki Udon $12.50
- Stir fried chicken with noodles with sweet sauce

Steamed whole prawns with soy sauce $26
Beef with the five spices sauce $32
Chicken with ginger and spring onion oil $12
Prawns with veg $27
Chicken with garlic Chilli $18
Sichuan prawns $27
Chicken with veg $18
Prawns with Sichuan famous sauce $29

Bacon Buttie, smokey bacon, potato scallop, cos lettuce, tomato, mustard on a ciabatta bun. $12.00
Teriyaki chicken sliders, apple slaw, Chinese mantou bun. $15.00
Tom Yum soup with handmade pork and prawn wontons, mushrooms, cauliflower, rice noodles. $14.00
Green tahini hummus, broad beans, pine nut, crisp flat bread. $10.00
Moorish pork skewer, whipped garlic, parsley, preserved lemon. $12.00
Salt and vinegar potato scallops, house made tomato sauce. $8.00
North African spiced lamb chops w cumin, black olive powder. $18.00
Vietnamese tartare w coriander, chilli, nahm jim, prawn crackers. $18.00

Seasoned Wedges $6.00
Homemade Tartare, Garlic Aioli, Lemon Aioli, Sweet Chili $1.50
Tarakihi $36.00
Tarakihi $6.40
Veggie Burger $9.90
- Homemade Curried Kumara & Chickpea Pattie, Avocado, Lettuce, Tomato, Onion Burger & Garlic Aioli Sauce
Chicken (Fresh Breast Meat)
Sausage (battered +1) $2.50
Kid's Fish & Chips $5.90

Eye Fillet 200 gramme $34.50
Market Fresh Fish and Chips $24.50
- Crumbed, battered, grilled or pan-fried and served with salad, fries, tartare sauce and a slice of lemon
Garlic Bread With cheese and bacon $10.50
Portobello Mushroom and Steak Sandwich $22.50
- Scotch fillet grilled with portobello mushrooms, caramelised onions, tomato, lettuce, mushroom mascarpone and served with fries
Chicago Sirloin 300 gram $32.50
Cheerios $9.00
Calamari rings $9.00
Panfried Market Fresh Fish $28.50
- 200 grammes of pan-fried fish of the day served with caramelised baby potatoes, butter mushrooms, green beans, tomato salsa and topped with hollandaise sauce

Chicken Satay $7.50
- A very popular Thai entree. Skewered slices of marinated chicken topped with a tasty peanut sauce
Khow Pad Subpra-Rod
- Fried rice with egg, pineapple, spices, vegetables and cashew nuts
Gaeng Panang (Panang Curry)
- A thick curry with slices of chicken, beef or pork with coconut cream and crushed peanuts
- Prawn $17.90
Peek Kinnaree $8.50
- Chicken wing artfully de-boned and stuffed with seasoned pork, vermicelli and vegetables, deep-fried
Hed Yad Sai (Stuffed Mushroom) $7.00
- Deep fried battered mushroom stuffed with marinated pork
- Chicken, Beef or Pork $13.90
- Chicken, Beef or Pork $13.90

Toasted Bun with Avocado and Tomato $10
Hawaiian Pizza, Chunky Pineapple, Ham, Tomato Sauce and Mozzarella $22
Small Fries $7.5
Pancake Lovers with salated caramel and mascarpone $15
Add bacon $4
Porridge with Pumpkin seeds, Pears and Rosemary Syrup $10
Mini Pancakes topped with Fruit $10
Meat Lovers Pizza, Tomato Sauce, Bacon, Ham, Salami and Mozzarella $25

Barist'a - Rydges Hotel

Auckland Region > Auckland > Barist'a - Rydges Hotel

Address

Rydges Hotel, 59 Corner of Federal Street & Kingston Street, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

093755900

Email

None

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours