Barist'a - Rydges Hotel in Auckland Menu

Are you the owner? Manage this listing for free.

Barist'a - Rydges Hotel in Auckland has no menu available, but can choose from many other options such as Creamy porridge or Toasted Muesli from Oh! So. Pizza Club offers many options including Sour Cream and Potato Gems. Soljans Cafe includes a wide range like Breads or Freshly baked bread with dips. Yellow beetroot fettuccine with beetroot and fava bean tartare black garlic and a miso broth and Marinated white fish fillet with tomato, turmeric, chilli jam and smoked avocado cream from . Antoine's Restaurant offers Snack Box Lunch Bar and Steak & egg.

Nearby Sample Menus

Lamb Madras $15.00
- Popular South Indian dish. Diced lamb cooked in coconut cream, onion and Madras spices
Garlic Naan $3.50
- Naan bread sprinkled with crushed garlic
Veg. Korma/ Navratan Korma $13.00
- Fresh mix vegetable cooked in creamy gravy of cashew nuts and almonds
Tandori Prawn (10pcs.) $16.00
- Prawn marinated in chef special masala roast in tandoor oven
Green Salad $6.00
Bombay Aloo $12.50
- Dry blend of potatoes cooked in spices and cumin seeds
All curries served with rice
Vegetable Chowmien (Noodles) $12.00
- Mix veg. with chowmein, cooked in Nepalese style

PALAK PANEER 17.50
- (Fresh leafy spinach and cottage cheese cooked in a mild gravy straight from North India)
PICKLES / MANGO CHUTNEY / RAITA 3.90
CHICKEN PUNJABI 18.50
- (chef special authentic Indian style chicken curry)
BUTTER CHICKEN 10.00
- (Marinated Chicken fillets roasted in Tandoor Oven & cooked in creamy Tomato gravy)
VEGETARIAN BANQUET $30 (per person)
- Entrees: (Samosa, Paneer Pakora, Onion Bhaji) Main Course: (Vegetable Korma, Palak Paneer, Dhal Makhani, Rice, Naan & condiments) (Minimum for two people)
BUTTER PRAWN 22.90
- (Mac shells Prawns cooked in exotic spices and creamy tomato gravy)
CHICKEN TIKKA MASALA 18.90
- (Tender chicken fillets roasted in the Tandoor Oven and cooked with onions, capsicum and spices.)
FISH TIKKA HALF 15.50 FULL 25.50
- (Boneless pieces of seasonal Fish wrapped in herbs and spices, smoked in Tandoori oven)

Snapper Wing $10.00
Sticky Date Pudding
Takowasabi $7.00
- Octopus Wasabi
Spice Seaweed $7.00
Karaage
Beef Tataki
Snapper $7.00
Prawn & Pork Belly $8.00

Crab Stick $1.20
Beef $7.50
All meals come with potatoes, pumpkin, kumara, gravy and mix-vegetables N/A
Vegetable $6.00
Pork / Lamb / Chicken $12.00/$9.00/$7.00
- Large/Medium/Small
Roast Pork / Lamb / Chicken $4.00
Chicken $8.00
Family Tray $15.00/$22.00/$45.00

Five loaves granola $15.90
- With fresh fruit, milk and yoghurt
5 loaves vegan $15.00
- With avocado, grilled tomato and home made hash cake
Moroccan lamb salad (GF) $18.50
- Pan-fried lamb coated with moroccan spices, feta, chickpea, mint, coriander, tomato, and cucumber
Kiwi BLAT $17.90
- With bacon, masculin, avocado, and toamto top with aioli on a turkish flat
Mexican nachos (GF) $16.90
- Crunchy corn chips with chilli beef and bean mix, melted cheese, sour cream and salsa
S.A tisfaction (GF) $16.00
- Scrambled eggs, avocado, ande grilled toamto with side salad
Spaghetti bolognaise $6.50
Smoked salmon hash cake (GF) $18.50
- Smoked salmon,spinach, hash cake, grilled toamto and a poached egg top with hollandaise sauce

Cold noodles with shredded chicken/chilli oil M: $8.00 L: $10.00
Marinated beef in chilli sauce $12.00
Bun Combo $6.00
- (3 buns + gruel + cold dish)
Hot and sour shredded potatoes $8.00
Noodles with pork, mushrooms M: $9.00 L: $11.00
Scalded green vegetable $8.00
Rice noodle soup with shredded meat and preserved vegetable M: $9.00 L: $11.00
Sweet corn gruel $1.20

chilli chicken salad $18.00
- a combination of garden greens, tomatoes and chilli chicken topped off with crispy noodles
-a half dozen $17.50
arancini balls $13.00
- pumpkin and mozzarella risotto balls served with aioli
oysters
- served three different ways- natural, kilpatrick and bloody mary shooters
prawn twisters $12.50
- prason tsoisters served with lime aioli and sweet chilli sauce
soft tacos $14.00
- baby tacos filled with your choice of beef or chicken
carpetbag steak $32.00
- sirloin steak stuffed with fresh clevedon oysters
bruschetta $12.00
- fresh ciabatta bread decorated with cherry tomatoes, basil petals topped with parmesan

Beef $6.00/$5.00
Pork $6.00/$5.00
Lamb $7.00/$6.50
Chicken $6.00/$5.00
CHICKEN $10.00/$13.00/$16.00
VEGETARIAN $7.50/$9.50/$11.50
LAMB $11.00/$14.00/$17.00
Pumpkin $0.70

-Chicken, Beef or Lamb $11.50
-Vegetarian $8.50
Chilli Paneer $11.50
- With basmati rice and chutney sauce
Chilli Chicken $11.00
- With basmati rice and chutney sauce
●Red Curry
- Red curry paste with coconut milk and vegetables
-Mix Seafood or Prawns $14.50
●Sobulo Noodle Soup
-Prawns, Seafood or Squid $14.00

Chicken Tenders $4.90
Cranberry Chicken
- cranberry chicken / onion / oregano / brie
Meat $3.00
Pork Rib-lets (3 Pieces) $4.90
Apricot Chicken
- onion / chicken / capsicum / tomatoes / apricot sauce
Potato Bites $3.90
Italian
- onion / garlic / cabanosi / salami / mushroom / capsicum / tomatoes / olives
Garlic Bread $3.50

Smashed Avocado $15.50
- Smashed in honey mustard vinaigrette w/ streaky bacon, dukkah, a poached egg on toasted ciabatta, Vegetarion option: swap bacon with mushroom & spinach
Mushroom & Parmesan Risotto $14.50
- w/ rocket, lemon wedge and olive oil
Angus Beef Burger $15.50
- w/ caramelized onion, beetroot, mesclun, aioli, barbeque sauce, mozzarella & chunky chips
Eggs Benedict $16.50
- Poached eggs in English muffin with Hollandaise - w/ streaky bacon
add: fresh tomato + mushroom $3.00
Beef Nacho $17.50
- w/ salsa, cheese, avocado & sour cream
Eggs Benedict $18.50
- Poached eggs in English muffin with Hollandaise - w/ smoked salmon
Smoked salmon $6.50

Add extra shank $ 6
Caesar Salad $ 20
- With poached egg, croutons, bacon, parmesan and anchovy dressing
Cinnamon Apple Fritters (V) $12.5
- With chocolate sauce
Vanilla Ice Cream Sandwich (V) $12.5
- With pink raspberry wafers and honeycomb crumble
Chunky Fries (V) $7
- With aioli
Spicy Sausage $ 18.5
- With olives, caramelised onion, tomato sauce and mozzarella
Polenta Chips (V) $9.5
- With blue cheese dipping sauce
Haloumi Salad (V) (GF) $ 22
- With roasted pumpkin, red onion, preserved lemon and toasted hazelnuts

- Prawn $17.90
- Chicken, Beef or Pork $13.90
- Prawn, Scallops, Duck or Crispy Pork $17.90
Gaeng Panang (Panang Curry)
- A thick curry with slices of chicken, beef or pork with coconut cream and crushed peanuts
Pack 3 $65.00
- Spring Roll / Curry Puff / Chicken Cashew Nut / Pad Thai Chicken / Pad Praw Whan (Sweet & Sour Sauce) Pork / Green Curry Chicken / 2 Jasmine Rice
Pad Pug Rum Mit $13.90
- Stir fried vegetables with chef's special sauce and tofu
- Prawns or Scallops $17.90
Steamed Jasmine Rice $2.50

Heirloom Tomato & Buffalo Mozzarella Salad $12.95
- Basil pesto, vincotto dressing, pine nuts
John Dory – (Serves Two) NZ North Island 1kg $64.95
- Firm, fine flaky texture, mild sweetness
Duck & Watermelon Salad $27.95
- Caramelised duck leg, coriander, mint, chilli, lime shallot dressing
Classic Fish Pie $26.95
- Market fish, egg, peas, cheddar cheese, herb chorizo crumb
Flounder – NZ Hawkes Bay 500gm $38.95
- Delicate, firm
Soup of the Day $17.95
Silver Fern Farms Roasted Venison Short Loin $44.95
- Puff pastry, Serrano ham, mushroom duxelle, pickled cherries, kumara, Brussels sprouts
Ora King Salmon Fillet $39.95
- Smoked leek vichyssoise, charred baby leek, oyster mushroom, samphire, apple, cucumber, diamond clams, crayfish essence

Panko Crumbed Goats Cheese Balls N/A
- with honey & toasted almonds
Coffee & Cocoa Rubbed Venison Carpaccio N/A
- with chilli chocolate paint, fig & strawberry salsa & kumara matchstick chips
Mussels of the Day $10.9
- A different Mussel special everyday. Ask our friendly staff for details of today’s dish!
Sesame Crusted Tuna Loin N/A
- with miso pumpkin puree & pickled courgette slaw
Loaded Wedges $14.5
- with cheese, bacon, sweet chilli & sour cream add pulled pork $5
BBQ Pulled Pork Slider $6.5 each
- with Red Cabbage & Apple Slaw
Sticky Asain Pork Ribs N/A
- with kumara chips, spring onion & sesame seeds
Quinoa, Corn & Black Bean Quesadillas N/A
- with burnt onion crema

Barist'a - Rydges Hotel

Auckland Region > Auckland > Barist'a - Rydges Hotel

Address

Rydges Hotel, 59 Corner of Federal Street & Kingston Street, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

093755900

Email

None

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours