Barist'a - Rydges Hotel in Auckland Menu

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Barist'a - Rydges Hotel in Auckland has no menu available, but can choose from many other options such as Creamy porridge or Toasted Muesli from Oh! So. Pizza Club offers many options including Sour Cream and Potato Gems. Soljans Cafe includes a wide range like Breads or Freshly baked bread with dips. Yellow beetroot fettuccine with beetroot and fava bean tartare black garlic and a miso broth and Marinated white fish fillet with tomato, turmeric, chilli jam and smoked avocado cream from . Antoine's Restaurant offers Snack Box Lunch Bar and Steak & egg.

Nearby Sample Menus

Arepa with Cheese $5.00
Pinchos - Skewers $9.00
- Grilled Beef or Chicken skewers with onions and capsicum
Costillas - Short Ribs $25.00
- 400grms tender beef ribs, marinated with our special recipe, slow cooked and smoked on manuka wood
Suero Costeno N/A
- Colombian-style sour cream
Arepa $5.00
- Flatbread made of ground maize dough
Chorizo with Arepa $7.00
- Colombian-style chorizo with Arepa
Carne Empalada $25.00
- 300 grms of beer and onion marinated beef cooked with a slow flame from the bast manuka wood
Salsa De Tamarindo N/A
- Tamarind base sauce with a touch of chilli and coriander

THE CAMBODIAN $16.50
- sweet black banana rice, served on a bed of salted coconut cream with kiwi fruit and lychees(add peanuts $2.00)
SOLDIERS $10.00
- Two free-range soft-boiled eggs with soldiers and vegemite(add bacon $6.00/add avocado $4.00)
THE GEISHA $18.90
- soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger w/Chicken
BANH MI $12.50
- filled roll with free range chicken or tofu, daikon, carrot, coriander, peanuts, aioli, and gong sauce (add egg $2.50/add avo $4.00)
MARRAKESH $17.00
- chickpeas & lentils in Moroccan spices topped with sesame seed crusted soft boiled egg, drizzled with preserved lemon yogurt served with sourdough(with chicken $19.90)
TOAST $8.50
- Sourdough or seeded toast, butter and house condiments (Almond Butter, Peanut butter, seasonal jam, vegemite, Nutella
Free range poached egg $2.50
THE GEISHA $17.90
- soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger (add avo 4.00 /Add peanuts 2.00)w/tofu

-Seafood $19.00
-Seafood $19.00
-Seafood $19.00
●Pad Med Ma Muang
- Stir fried with cashew nut, onion, spring onion, carrot, mushroom, oyster sauce and roast chilli paste
-Lamb $17.50
-Lamb $17.50
-Seafood $19.00
-Prawns $20.50

Mushy peas $4.00
Fish and Chips $17.50
- Radler buttered fish of the day served with salad, golden fries, mushy peas and tartare sauce
Calamari Rings $13.50
- Tender crumbled calamari rings served with tartare sauce and a garden salad
Arancini rice balls $9.00
- Served with a rich tomato and saffron sauce
-option with chicken $21.00
Curry Of The Day $17.50
- Please see specials board for today’s dish
Panalle $18.50
- Crispy chickpea pate, a mixture of celery, eggplant, pine nuts, onion and tomato sauce garnished with rocket leaves
Steak sauce $3.50

Beer battered snapper goujons with fries $22.00
- Served with lemon aioli
Eggs benedict $18.00
- Soft poached eggs, bacon, wilted spinach on a potato pattie, and hollandaise sauce
Bucket of prawns $35.00
- Large tiger prawns, served with lemon and garlic butter
-Add haloumi/chicken $4.00
Hemingway's sunrise salad $15.00
- Citrus fruit, banana, cat crumble, yoghurt/coconut yoghurt, nuts and nz honey
Walnut and beetroot quinoa salad $22.00
- Spinach, walnuts, beetroot, balsamic glaze, quinoa
Smoked salmon and caviar on potato latkes $20.00
- With dill creme fraiche, lemon and capers
Caesar salad
- Crisp romaine lettuce, croutons, parmesan, grated egg and anchovy-infused creamy dressing

Crumbed Fish $6.50
Mussel $1.00
Donut $1.20
Scallop $1.50
Curry Rice Roll / Spring Roll $2.50
All burgers include lettuce, tomato, beetroot & homemade beef pattie ( Except Chicken & Fish Burger - No Beef Pattie)
Plain $2.20
Chips $2.00

Lamb $15.50
Peas & Carrots or Gravy - small/large $1.00/$3.00
Chicken $15.00
Special B $7.50
- Roast Sandwich with Drink, Choice of Beef, Lamb or Pork
Chicken $7.00
100gms Pork (Beef) $4.50
Lamb $19.50
Fried Chicken Family Platter $35.00
- 4 Drum Sticks, 4 Thighs, 10 Potatoes, 1 Garlic Bread & 1.5lt Drink

Doogh (jug) $12
- Yoghurt drink
Ghormeh Sabzi $20
- Sauteed herbs(Cilantro, onion, parsley and spinach) cooked with lamb, dried Persian limes, red kidney beans, served with side saffron rice and salad.
Kebab Koobideh $24
- Ground lamb skewers seasoned with spices and onion. Served with basmati rice, charboiled tomato and salad.
Humus dip $7
- Hummus dip served with Turkish bread
Rice $4
X1. Joojeh $12
Joojeh Kebab $24
- Overnight marinated charboiled saffron chicken tender fillet, served with basmati rice charboiled tomato and salad.
Olives $6

Seaweed chips, black sesame, dashi mayo. $8.00
Moorish pork skewer, whipped garlic, parsley, preserved lemon. $12.00
Pocket toastie: Taleggio cheese, portobello mushroom, zucchini flower. $16.00
Green tahini hummus, broad beans, pine nut, crisp flat bread. $10.00
Bacon Buttie, smokey bacon, potato scallop, cos lettuce, tomato, mustard on a ciabatta bun. $12.00
Naan roll: Tandoori chicken, cucumber, pickles, curry leaf. $16.00
Warm kumara and caramelised leek salad, baby spinach, pearl barley, honey mustard dressing. $12.00
Teriyaki chicken sliders, apple slaw, Chinese mantou bun. $15.00

Tempura Gozen $25.00
- Mixed tempura, karage (deep-fried chicken), sushi, grilled fish, and fruit
Chicken Teriyaki $13.50
Tonkatsu Set $15.90
- with rice, miso & salad. Deep-fried crumbed pork cutlet
Grilled Mussels $10.00
- Grilled fresh mussel with chef’s special shabu shabu sauce
Chicken Donburi $14.90
- Marinated pan-fried chicken and veges
Gyoza $6.00
- 6pcs of deep fried vegetarian parcels with sweet & sour sauce
Su Udon $14.90
- Thick Japanese noodles cooked in warm soup
Chicken Gozen $25.00
- Chicken teriyaki, karage (deep-fried chicken), sushi, grilled fish, and fruit

MULTI-GRAIN OR WHITE BREAD
2 FILLINGS $6.00
BLT $8.00
CHILLI PEPPER $12.50
- PEPPERONI, MUSHROOMS, SUN DRIED TOM'S, PICKLED ONION, CHILLI SAUCE
CHICKEN $12.50
- CAMEMBERT CHEESE, APRICOT
EGGS BENNIE WITH BACON $14.50
BACON BURGER $11.50
GOURMET BREKIE $18.50
- EGGS BENEDICT WITH BACON, SAUSAGE, HASH BROWN, MUSHROOMS, TOMATO

w/ tomato, capers, salmon & cream cheese $12.90
Toasted sandwich (2 fillings) $4.50
Ham & tomato
Eggs on toast $7.50
Chicken & pineapple
With salmon $ 13.90
Bacon & egg burger( no patty ) $6.50
B.L.A.T $7.90
- bacon, lettuce, avocado, tomato

Eggs of choice
- Fried scrambled or poached
Grilled Fruit on French Toast with Maple syrup
Toasted Bagel
- with Salmon and pesto
Chicken Melt with Honey mustard
Omelets
- spring onion sun-dried Tomatoes with Cheese
Eggs Benedict
Sides
- bacon, toast, hash browns or bowl of fries
Muesli with Fruit, yogurt, and milk

6. FISH CAKE (4 pieces) $7.90
- Minced fish mixed with curry paste and kaffir lime leaves
50. FRIED RICE TOFU $14.90
- Stir fried rice with tofu, egg and mixed vegetables
2. TOFU SATAY / VEGETARIAN (4 sticks) $6.90
- Deep fried bean curd topped with peanut sauce
Prawns $17.90
3. MONEY BAGS (4 pieces) $7.90
- Marinated minced chicken with garlic and seasoning wrapped in pastry
1. SPRING ROLL / VEGETARIAN (4 pieces) $6.90
- Delicious spring rolls stuffed with vegetables
Please advise level of Spiciness Mild, Medium or HOT
45. SATAY SAUCE TOFU $14.90
- Stir fried with peanut sauce and vegetables

Veg Biryani $15.00
- Basmati rice cooked with vegetables and herbs, served with Raita
Garlic Prawns Salad $13.00
- Fresh seasonal salad, tossed in home-made dressing with tandoori cooked Garlic Prawns
All curries except seafood are Bottomless, with unlimited refills. Bottomless applies when curries are not shared. Bread and Rice re-orders are charged.
Chicken/Lamb Saagwala $19.00
- Boneless Chicken/Lamb cooked with spinach, herbs and spices
Ginger Chicken $13.00
- Chicken bites tossed up in a wok with ginger, soy sauce and herbs
Onion Rings $5.00
Lamb Seekh $12.00
- Lamb Seekh kebab rolled with fresh salad and home made sauce
Grilled Chicken Skewers $11.00
- Grilled Tender Chicken breast, marinated in yogurt and spices, rolled on skewers

Barist'a - Rydges Hotel

Auckland Region > Auckland > Barist'a - Rydges Hotel

Address

Rydges Hotel, 59 Corner of Federal Street & Kingston Street, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

093755900

Email

None

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours