Barist'a - Rydges Hotel in Auckland Menu

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Barist'a - Rydges Hotel in Auckland has no menu available, but can choose from many other options such as Creamy porridge or Toasted Muesli from Oh! So. Pizza Club offers many options including Sour Cream and Potato Gems. Soljans Cafe includes a wide range like Breads or Freshly baked bread with dips. Yellow beetroot fettuccine with beetroot and fava bean tartare black garlic and a miso broth and Marinated white fish fillet with tomato, turmeric, chilli jam and smoked avocado cream from . Antoine's Restaurant offers Snack Box Lunch Bar and Steak & egg.

Nearby Sample Menus

Duck Curry $15.50
- Red curry paste served with duck and vegetables in coconut milk
Macadamia Chicken or Prawns $16.50
- Deep fried batter chicken or prawns served with special sauce and vegetables topped with macadamia nuts
Paneang Curry (chicken or pork or beef) $10.90
- Paneang curry paste served with vegetables and peanut in coconut milk
-Vegetarian with tofu $12.00
Curry Puff $6.00
- Thai curry puff with minced chicken, potato and onion
-Seafood $15.50
●Ginger
- Stir fried your choice of meat with ginger, onion and vegetables
-Seafood or prawns $16.50

Horseradish creme fraiche $2.5
Jim Beam Glazed Baby Back Pork Ribs Fingers $17
- With spring onion salsa
Antipasto Platter $28
- Prosciutto, peppered salami, spicy chorizo, gherkins, artichoke, olives, onion jam, rocket, parmigiano, warm bread, balsamic
Chorizo and Cheddar Potato Skins $14
- With spring onion salsa and horseradish creme fraiche
Creamed spinach with cashews $8
Grilled Chorizo and Chili Prawn Linguine Pasta $28
- With garlic scallops, cherry tomato and spinach in a light curry sauce
Pressed Spiced Pork Belly $29
- Sauteed bok choy, shiitake mushrooms, miso kumara mash and date jus
Tropical Salad $19.5
- Wild rocket, baby spinach, red onion, fresh pineapple, mango, cherry tomato and chili lime vinaigrettes

THAI BEEF SALAD $19.00
- Lemongrass & ginger marinated beef rump w/ crispy noodle, cashew nuts, sliced tomato & garden salad
w/ smoked salmon & avocado $18.50
FRUIT PLATTER $12.00
- Seasonal fruits w/ natural yogurt, honey, and strawberry coulis. Finished w/ sprinkle of toasted muesli (only available from Monday to Friday)
FACT - TREE BREAKFAST $20.50
- Any style of eggs on five grain toast w/ crispy bacon, pork fennel sausage, field mushroom, house made hash brown, grilled vine tomato & creamy baby spinach
KIDS PASTA $7.50
- Pasta w/ butter and cheese
STEAK SANDWICH $19.50
- Grilled scotch fillet w/ green salad, French fries, sundried tomato pesto & creamy filled mushrooms sauce on ciabatta bread
Fries $6.00
SWEET CORN FRITTERS $18.00
- w/ poached eggs, crispy bacon, wild rocker leaves & creamy pesto sauce

Curry Fish F $26 / W $32
- Fish in curry with assorted vegetables
-Vegetable Honey Chicken / Vegetable Pineapple Chicken / Vegetable Sambal Chicken $18.00
-Vegetable Sambal Fish / Vegetable Curry Fish / Vegetable Assam Fish $26.00
-Vegetable Nestum Prawns / Vegetable Curry Prawns $24.00
Veggie Beef Rendang Rice / Hot & Spicy Tofu Rice / Veg Curry with Roti Prata / Vege Char Kway Teow / $10.00
-Vegetable Hainan Chicken (Advance Order) M $18 / L $28
Nasi Goreng $10.00
- Fried rice with chicken topped with an egg
-Crispy Eggplant $18.00
- Deep fried with minced pork in spicy sauce

Fish $3.20
2 egg burgers $5.50
Chicken & veges $10.00
Mushroom or tomato $2.00
Roast pork, mushroom & veges $11.00
A $13.90
- Chicken fried rice or chow mein 2 pieces chicken
Singapore fried vermicelli $11.00
Steak, tomato & veges $10.00

Moro Bar $2.50
6 Onion Rings $2.50
Egg $3.80
Pack D $15.00
- 3 Fish, 3 Sausage, 3 Potato Fritter, $3 Chips
Bacon & Egg $4.00
Cheese & Onion $3.50
Ham & Cheese $3.50
Pack B $10.00
- Cheese Burger, Fish Burger, $3 Chips

Biancaneve $19.50
- Mozzarella cheese, Wood roasted chicken, Baked potatoes, Gorgonzola, Rosemary, Truffle oil
A'cafon $23.50
- Smoked Mozzarella, Fennel Pork sausages, Baked potatoes, Rosemary, E.V.O. oil
Gnocchi pesto ricotta (v) $19.50
- Pesto, Mozzarella, Buffalo ricotta, Parmigiano
Via foggia $24.50
- Buffalo Mozzarella, Cherry tomatoes, Anchovies, Kalamata olives, Red onion, Oregano, E.V.O. oil
Margherita affumicata (v) $23.50
- San Marzano peeled tomatoes, Mix of Buffalo mozzarella and Smoked Mozzarella, Basil, E.V.O.oil
Rocket salad $6.50
- Rocket, Red onion, Cherry tomatoes
Gnocchi bolognese $17.50
- Ragu’ Bolognese (Traditional Italian meat sauce), Parmigiano>>
Prosciutto crudo $8

30 Pieces $40.00
- Choose any 3 options - Beef Teriyaki, Chicken Katsu, Chicken Teriyaki, Chicken Teriyaki & Cream Cheese, Spicy Chicken Katsu, Prawn Tempura, Spicy Prawn Tempura, Salmon & Avocado, Tuna, Pineapple, Vegetarian, Vegan
Chicken Teriyaki Donburi $12.90
Add Curry Sauce $3.00
Spicy Pork Donburi $12.90
Tempura Prawn Donburi $12.90
Japanese noodles in soup N/A
Includes steamed rice, salads, spring rolls, dumplings, tempura & sushi N/A
Chicken Katsu Donburi $12.90

Pappadella pasta withsun blushed tomatoes, wild rocket, scallopini squash and green shallot, bound with a caramelized onioncream sauce. Add prawnsfor just $5 $14
The union (meat lovers) (Small / Medium / Large) $15 / $25 / $36
- Mild salami, spicy pepperoni and chorizo, crushed italian meatballs and grilled chicken is lovingly combined with a tangy BBQ sauce
Big bad beer burger $23
- Two juicy beef patties, mushrooms, caramelised onions, red peppers and tasty cheese wedged between a fresh burger bun. Served with our legendary beer battered fries and a salad
Fresh fish goujons with citrus aioli $11
Easy italian (Small / Medium / Large) $12 / $21 / $35
- Cured prosciutto, bacon, field mushrooms and paramesan cheese on a cream base, finished with peppery rocket and extra virgin olive oil . Admired by the men and adored by the ladies
Yellow fin tuna, lightly seared and served over a nicoise saladof warm desiree potatoes, french beans, vine tomatoes and a poached egg. Lightly dressed with lemon infused oil $14
Grilled calamari salad $9
Chef's special $12
- Ask our friendly team and trust the chef on this one

Poached egg, bacon and potato cake $14.00
- With salad and relish
Red wine & mince $4.50
Toasted sandwiches with salad
- Choose from: ham, chicken, bacon, cheese, avocado, tomato, sauteed onion, or pineapple.
Steak pie $5.00
-Cream cheese & berry jam $6.50
-Fruit, yoghurt & maple syrup
-Chicken
Omelette 3 fillings with salad $14.00
- Ham, chicken, bacon, mushroom or tomato

Salmon and Tuna Sashimi $40.00
- Salmon 9 pcs, Tuna 9 pcs
Sushi(6 pcs)
- Salmon, Chicken teriyaki, tuna, california roll, Nlgiri, Prawn, Vegetable, Unagi
O-Makase Dish(for 2 people) $ 90.00
- Harumaki, gyoza, tempura, daily special, sushi,sashimi, yakidori, fish teriyaki, sukiyaki and ice cream, beef tataki
Nigiri Combination $20.00
Chicken Teriyaki $21.00
- Grilled chicken with teriyaki sauce on teppan
Combination Tempura $17.00
- 2 prawns, 6 vege
Salmon Steak $24.00
- Grilled salmon o teppan plate with teriyaki sauce
B. Roll sushi (20 pcs) mini sushi (8 pcs) Nigiri sushi(7 pcs) $55.00

Prawn cutlet $1.00
Donut $1.20
Won ton(6) $3.00
Super $65.00
- 3 hoki, 3 tarakihi, 3 hot dog, 3 potato fritters, 3 snapper, 1.5L drink, 3 chips
Squid rings $0.80
Salad $7.00
White bait $8.00
Vegetarian pattie $4.00

Tom yum jae $8.00
- Vegetables and mushroom soup (with coconut milk)
Tom yum gai $8.00
- Hot and Sour chicken, mushrooms, chilli with Thai herbs & lemon grass
Goong kratiam prik thai $25.50
- Stir fried king prawns with garlic and pepper and spring onions served with crispy noodles
Tom yum talay $8.00
- Hot and sour combination seafood, mushrooms, chilli and lemon grass
Pad kha pao, gai, neua, moo $20.80
- Chicken, Beef or pork stir fried with fresh basil leaf, beans and bamboo shoots
Hoy shell nam man hoy $24.50
- Lightly stir fried scallops served with broccoli Thai Greens (asparagus in season) in oyster sauce
Ped pad med ma muang $23.70
- Stir-fried barbeque Duck sautéed with cashew nuts and vegetables
Mango gai $21.80
- Mango Chicken - Crispy chicken stir fried with Mango Chutney and served with Mango slices and Thai green vegetables.

Crispy French Goats’ Cheese $18.5
- erved with Vanilla glazed baby Beetroot and Mustard Greens
Chef’s Entrée Tasting Platter for two $35
1/2 dozen half Shell Paroa Bay Oysters $21
- with Balsamic Caviar and Chives(df)(gf)
Wagyu O.P rib $48.50 per person
- 600g of chargrilled heaven, carved at the table and finished with Bookers Bourbon, served with Peppercorn sauce (GF)
Chunky Fries $3.85
Pan roasted free range Chicken breast $34.5
- with Feta &Spinach Filo roll and Butternut, Walnut, Cranberry smash
Mbs 3+ Wagyu Scotch Fillet Steak * $49.50
- 250g 39.50 350g
Beer battered Onion Rings(V) $3.85

S03 N/A
- Combination Seafood & Meat Fine Egg Noodles Soup
D22 N/A
- Grass Jelly Ice with Coconut Cream
S02 N/A
- Combination Seafood & Meat Rice Noodles Soup
B09 N/A
- Curry Beef Stew with Steam Rice
P24 N/A
- Pork Spare Ribs on Vermicelli
P04 N/A
- Wonton Soup
C06 N/A
- Pan Fried Chicken with Lemon Grass
H06s N/A
- Addtional orders (small)

Barist'a - Rydges Hotel

Auckland Region > Auckland > Barist'a - Rydges Hotel

Address

Rydges Hotel, 59 Corner of Federal Street & Kingston Street, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

093755900

Email

None

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours