Barist'a - Rydges Hotel in Auckland Menu

Barist'a - Rydges Hotel in Auckland has no menu available, but can choose from many other options such as Creamy porridge or Toasted Muesli from Oh! So. Pizza Club offers many options including Sour Cream and Potato Gems. Soljans Cafe includes a wide range like Breads or Freshly baked bread with dips. Yellow beetroot fettuccine with beetroot and fava bean tartare black garlic and a miso broth and Marinated white fish fillet with tomato, turmeric, chilli jam and smoked avocado cream from . Antoine's Restaurant offers Snack Box Lunch Bar and Steak & egg.

Nearby Sample Menus

  • Iceberg wedge w/ ranch dressing $6
  • Lamb ribs w/ skordalia & cumin paprika oil $18
  • Kingfish sashimi $17
    • w/ oyster cream, apple & fennel seed
  • Bill’s charred Asparagus w/ black olive butter, lemonade zest & chives $12
  • Wood roasted free range chicken w/ Israeli couscous, aubergine & yoghurt $33
  • Potato skins w/ ‘Kingsmeade’ manchego & porcini salt $10
  • Skirt steak w/ tobacco onions, iceberg wedge & habanero mustard $26
  • Fergus’ bone marrow – wood roasted w/ parsley & shallot salad $20
  • Ayam Rendang "Chicken Rendang" $15.00
    • Authentic coconut dry curried chicken served with Jasmine rice
  • Sambal Grilled Prawn $10.00
    • Grilled prawn with homemade sambal sauce
  • Prawn Mee "Har Mee" $15.00
    • Spicy prawn broth with noodle, prawn, shredded chicken, beansprout and chives
  • Curry Chicken Hor Fun $15.00
    • Flat rice noodle, beansprout served with curry chicken
  • Jasmine Rice $2.50
  • Nasi Goreng $14.50
    • Malaysian style fried rice with prawn, topped with egg & crispy cracker
  • Vegetable Laksa $15.00
    • Spicy laksa noodle soup with tofu, seasonal vegetable, beansprout & egg
  • Roti Kosong (Homemade Plain Roti) $4.00
  • CATAMARAN 179.0
    • wood fired crayfish tail / tuatua / cockles / natural oysters / mignonette sauce / wood fired king prawns / house smoked salmon / crispy skin / lemon caviar / radish / watercress / fish cakes / house made aioli / market fish ceviche / celery remoulade / samphire / chimichurri
  • WOOD FIRED PRAWNS 11.5
  • TUATUA AND COCKLES 18.5
    • Nduja spreadable chorizo / shallot crème fraiche / seaweed butter / soda bread
  • WOOD FIRED ON THE BONE 32.5
    • agria potato fondant / spinach fondue / beurre café de Paris Harmony pork cutlet 220gm
  • HOUSE SMOKED SALMON 18.9
    • crispy skin / lemon caviar / radish / watercress
  • GRAIN FED RUMP 25.9
    • rye bread / fermented daikon / pickled cabbage / smoked provolone / laphroaig mustard
  • BEEF FILLET 180GM 37.9
    • charred corn / puffed barley / ox cheek cigar / braised onion jus
  • CRISPY PORK BELLY 17.9
    • pork rillettes / pickled prunes / fennel
  • Spring Roll $3.00
  • HUMMUS
  • American Hotdog deluxe $7.50
    • with cheese, onion, bacon & egg
  • Bacon $4.00
  • Mushroom Burger $5.00
  • Kumara Chips $8.00
  • 10 Fish Bites $6.50
  • Cheese Burger $4.50
  • Hot & spicy fried rice $12
  • Chicken wonton noodles $10.8
  • Sauteed eggplant in spicy garlic sauce $14
  • Scampi in special hot sauce $48
  • Fried prawns with chilli and cumin $22
  • Spicy smoked beef $12
  • Fennel & egg dumplings $13
  • Pickled vegetables and meat soup $10
  • Summer tuna salad $23
    • tuna in balsamic soya oil serve with tomato, red onion, avocado, capcisum, cucumber ribbon mesclun, asian dressing and sesame, seeds
  • Fromage de chevre $22
    • goat cheese curd with rocket, puy lentils, walnut, prosciutto, honey glaze pumpkin, parsnip and red wine vinaigrette
  • Our famous baguette sandwiches $12.50
    • prosciutto ham with emmental cheese, tomato and salad
  • Sourdough tartine $19
    • smashed avocade, baby vine tomato, grilled asparagus basil feta and balsamic glaze
  • Sourdough tartine $21
    • prosciutto with basil pesto, sicilian aubergine, grilled halloumiand fried egg
  • Healthy caesar $22
    • free range chicken
  • Our famous baguette sandwiches $13.50
    • chicken satay with liver pate,noucham, red onion, jalapeños and coriander
  • Croque monsieur or croque madame $15 / $16
    • with béchamel sauce served with a side salad and homemade tomato relish. With fries $5.
  • 10. Small Spring Roll (Veg) 10 for $5.00
  • 1. Fried Fish Chilli Cheese $7.00 Combo $11.00
  • Crumbed Mushroom $7.50
  • 1. Soya Pattie Burger $6.50 Combo $10.50
  • #15 Beef Burger Chicken Meal $11.00
  • #8 6 Chicken Nuggets and Chips $5.00
  • #5 Bacon & Egg on Rice + Coleslaw + Drink $7.90
  • 11. Deluxe Burger $8.00 Combo $12.00
  • Lean - therapy $12.90
    • Prawn, tuna, salad (japanese dressing), double - dose edamame, seaweed salad, cucumber + signature shoyu sauce
  • ●Garnish of the day
    • The perfect seasonal touch to top off your bowl
  • -Wasabi mayo
  • -Cucumber
  • -Black sesame emulsion
  • Choose from one of our carefully curated purpose bowls to help you achieve your health goals
  • -Gochujang
  • -Avocado $2.00
  • Red curry
    • Red curry paste with coconut milk, bamboo shoot & vegetables
  • (chicken, beef, pork or vegetarian) $14.90
  • (4 king prawns or combination seafood) $15.90
  • (chicken, beef, pork or vegetarian) $13.90
  • Pra ram long soung
    • Stir fried meat and vegetables mixed with satay peanut sauce
  • Khao pad
    • Thai fried nee with meat, egg, onion, spring onion, carrot, pea, corn and tomato
  • Choochee $17.90
    • Red curry paste with thick coconut milk & kaffir lime leaves (fish fillet) >>
  • (chicken, beef, pork or vegetarian) $13.90
  • -Lamb / Fish Fillet / Prawn / Seafood $13.50
  • -Chicken & Fish Balls $11.50
  • Sambal Fried Rice
    • Fried rice with sambal sauce
  • -Chicken / Beef $14.00
  • Kampung Sizzling $14.50
    • Stir fried seafood marinated in malaysian special sauce. Fish Fillet / Prawns / Squids / Seafood
  • -Lamb / Fish Fillet / Prawn / Seafood $14.50
  • -Prawns / Seafood $13.50
  • -Lamb $13.50
  • Sausage and chips $6.00
  • Butter chicken $9.00
  • Chicken tikka masala $9.00
  • Lamb cashewnuts $9.00
  • Cheese sandwich $4.00
  • Chilly lamb $9.00
  • Chicken black bean $9.00
  • Fish curry $14.00
  • Stuffed Mushrooms $15 Entree / $24 Main
    • Portobello Mushrooms stuffed ẁ Basil Pesto, Balsamic, Parmesan served ẁ a garnish salad, vine tomatoes & fries.
  • Kentish Chicken Burger $20.00
    • W Bacon, Avocado, Camembert & Cranberry
  • The Kentish Big Brekky $22.00
    • Sausage, lamb chop, bacon, eggs, spaghetti, hash browns, sautéed mushrooms & onions, tomato, toasted bread
  • Both served ẁ Potato of the day & Chef’s Veges.
  • The Starboard Platter $50.00
    • This is just double of the Kentish Platter
  • Portside Beef Burger $22.00
    • W Bacon, onion relish, Gherkin, Beetroot & Onion Rings & Egg
  • Garlic Bread - Add cheese $5.00 $6.50
  • Pork Duo $30.00
    • Pork Belly & BBQ Spare Ribs served ẁ Potato of the day, Steamed Greens & Chef’s Gravy.
  • Coconut Cream Soup (Tom Kha)
  • Thai Red Curry
  • Minced Chicken or Pork Stirfried $ 12.50
    • With chilli and basil
  • Duck Red Curry
  • CK/BF $ 12.50
  • Thai Omelette $ 12.50
    • With minced chicken or pork
  • Deep Fried Fish $ 14
    • With tamarind sauce
  • Chili and Basil Stirfried
  • Kiwi Legend Roll $15.00
    • Cream Cheese, Avocado, Pickle, Teriyaki Chicken, Kiwi Fruit, Pineapple, Teriyaki Sauce, Sweet Chilli Sauce, Bread Crumbs, Creamy Wasabi Sauce, Pink Sauce
  • Platter D/36 Pieces $45.00
  • Tuna Ludus Roll $14.00
    • Tuna, Cucumber, Surimi, Avocado, Bread Crumbs, Hot Sauce or Creamy Wasabi Sauce
  • French Kiss Roll $14.00
    • Salmon, Fried Prawn, Surimi, Cream Cheese, Avocado, Creamy Wasabi Sauce, Masago
  • Crazy Chicken B $13.50
    • Cream Cheese, Cucumber, Avocado, Teriyaki Chicken, Bread Crumbs, Creamy Sauce
  • Platter B/54 Pieces $65.00
  • New York Roll $13.00
    • Prawn, Surimi, Avocado, Cucumber, Creamy Wasabi Sauce, Masago
  • Funky Noodle $10.00
    • Special Noodle with Funky Beef Soup, Teriyaki Chicken, Surimi, Spring Onion, Carrot, Sesame Seeds
  • Sides $4.5
    • Toast, sausage, bacon, hash browns, mushrooms, tomatoes and baked beans
  • Manuka Smoked Bacon and Eggs $14
    • any style, on your choice of toast
  • Breakfast Burrito $16
    • with a mix of beans, onion, capsicum and tomato, cheese, avocado and eggs wrapped in a warm tortilla
  • Brioche French Toast $17
    • with bacon, fresh banana and maple syrup
  • Eggs Benedict $16
    • your choice of bacon, smoked salmon or mushrooms on a brioche bun or hash browns with spinach and hollandaise
  • Stir Fried Noodles $16
    • with chicken and seasonal vegetables
  • Lamb and Apricot Tagine $18
    • with rice
  • Steak Sandwich $22
    • Angus pure scotch fillet with lettuce, tomato, field mushroom, onion rings and barbeque sauce on ciabatta served with fries
Barist'a -  Rydges Hotel

Barist'a - Rydges Hotel

location

Address

Rydges Hotel, 59 Corner of Federal Street & Kingston Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093755900

email

Email

None

clock

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted

Location
Rydges Hotel, 59 Corner of Federal Street & Kingston Street, Auckland, Auckland, Auckland, 1010, New Zealand
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