Barist'a - Rydges Hotel in Auckland Menu

Barist'a - Rydges Hotel in Auckland has no menu available, but can choose from many other options such as Creamy porridge or Toasted Muesli from Oh! So. Pizza Club offers many options including Sour Cream and Potato Gems. Soljans Cafe includes a wide range like Breads or Freshly baked bread with dips. Yellow beetroot fettuccine with beetroot and fava bean tartare black garlic and a miso broth and Marinated white fish fillet with tomato, turmeric, chilli jam and smoked avocado cream from . Antoine's Restaurant offers Snack Box Lunch Bar and Steak & egg.

Nearby Sample Menus

  • Prawn $25.00
  • Cashew Nuts $25.00
    • Stir-fried, with your choice of either Prawns, Squid, Scallops or Mixed Seafood with cashew nuts, sweet chilli paste and seasonal vegetables.
  • Roast Duck $25.00
  • Garlic and Pepper $25.00
    • Sauteed, with your choice of either Prawns, Squid, Scallops or Mixed Seafood in garlic, pepper and baby bok choy.
  • Chicken, Pork or Beef $20.00
  • Fried Egg Noodle
    • Stir-fried egg noodles, with your choice of either Chicken, Pork, Beef or Prawns with shiitake mushrooms and baby bok choy.
  • Chicken, Pork or Beef $20.00
  • Red Curry Duck $25.00
    • Roasted Duck red curry with coconut cream, grapes, tomatoes, peas and pineapple.
  • Chicken Breast $29.00
    • shiitake mushrooms, caper butter, cranberries, alfalfa
  • - Spicy honey mustard $4.00
  • Fish & Chips $26.00
    • skinny chips, caper tartare, pickled red onion, greens
  • - Creole gumbo $4.00
  • Kumara Chips $11.00
    • spiced tomato
  • - Pork Belly $18.00
  • Fish & Chips $12.00
  • Bread Pudding $15.00
    • vanilla cream, macerated raisins, berries
  • chicken fu yoong $9.50
  • steak $4.00
  • mushroom $8.80
  • steak $9.50
  • sweet corn $2.50
  • donnut $1.50
  • chicken fried rice $9.50
  • cheese $2.50
  • Rocket and Prosciutto $20.00
    • Italian cured ham, vine tomatoes, parmigiana, mozzarella and balsamic vinaigrette
  • Primavera $26.00
    • Buffalo mozzarella, wild rocket, cherry tomato and garlic E.V.O.O
  • Regina Margherita D.O.C $24.00
    • San Marzano tomato, buffalo mozzarella, basil and E.V.O.O
  • Puttanesca $26.00
    • San Marzano tomato, mozzarella, basil, capers, black olives, Mediterranean anchovies and fresh red chilli
  • Garlic Focaccia $15.00
    • Fresh garlic, rosemary, oregano, flaky sea salt and E.V.O.O
  • Bufalina $26.00
    • Buffalo mozzarella, vine tomatoes, basil and E.V.O.O
  • AllaRomana $28.00
    • Smocked Panchetta, baby spinach, fresh mozzarella, Pecorino (goat Parmesan) E.V.O.O, cracked black pepper, flaky sea salt
  • Marinara D.O.C $20.00
    • San Marzano tomato, E.V.O.O, oregano and garlic
  • Lamb $7.50
  • -Medium $14.50
  • Falafel kebab $11.00
  • Meat $2.50
  • -Combo $12.50
  • Lamb
  • -Large $13.50
  • Lamb $16.00
  • Seafood with Cashew Nut / Seafood with Black Bean Sauce / Seafood with Sar Chair Sauce $30.00
  • Garlic Snow Peas $24.00
  • Soya Sauce Chicken Half $16 / Whole $30
  • Ma Po Tofu (Bean Curd with Hot Sauce & Mince) $24.00
  • Roast Pork on Rice / Honey BBQ Pork on Rice $14.00
  • Hapuka with Bean Curd and Roasted Pork / Hapuka with Bean Curd and Sour Veggies $36.00
  • Sizzle Spicy Daijin Seafood / Sizzle Seafood with Ginger & Spring Onion $30.00
  • Roast Pork & Bean Curd on Rice / Hapuka & Vege on Rice / Curry Chicken on Rice / Shar Char Beef/Chicken on Rice / Chicken/Beef & Vege on Rice $15.00
  • Green seed and oats granola(GF) (V) $15.00
    • Caramelised pearm vanilla yogurt, dehydrated apple, honeycomb
  • Gourmet breakfast $24.00
    • Poached eggs, agria rosti, organic beef sausages, vine tomatoes, streaky bacon on portobello mushrooms served on 5grain toast
  • Duck salad (GF) $22.00
    • Confit ducks legs, romaine lettuce, radicchio, dukka, orange segments, burnt orange
  • Rosemary potato rosti $20.00
    • Herbs creme friache, capsicum emulsion, relish, greens, smoked salmon and poached eggs
  • Free range eggs on toast $11.00
    • Poached / fried / scrambled +$1
  • -Salmon $19.50
  • -Free range bacon / house smoked marlborough salmon / two organic beef sausage $6.00
  • Bun cha(DF)(GF) $20.00
    • Old fashion vietnamese BBQ, free range pork cakes served with rice noodles, greensm coriander, mint, bean sprouts, pickled carrot and lime chili dressing
  • One curry combo
    • Any one curry + naan bread + rice + any 355ml soft drink
  • -With chips $7.90
  • Hot chips (cup) $3.90
  • -With chips $7.90
  • Two curry combo
    • Any two curries + naan bread + rice +any 355 ml soft drink
  • Chicken biryani $10.90
  • Chicken wings $5.00
  • Any vege curry + rice $9.90
  • Appetisers
  • Humble eggs on baguette $8.50
  • -beef fried rice $14.50
  • Squid ( 5 piece) $6.50
  • -ham, cheese & tomato $6.50
  • -seafood chow mein $17.60
  • Humble toasted sandwich
  • -spinach, feta & mushroom with baguette $14.50
  • Surti-idla (250 grams) $6.00
  • Pau-bhaji (one bread) $6.00
  • Samosa each $2.00
  • Pan kulfi $3.00
  • Papdichaat $6.00
  • Sev-puri $6.00
  • Dabeli (veg burger) each $6.00
  • Behl-puri $6.00
  • Chips
  • (3) 5 Fish, 10 Sausage(plain), 10 Nugget, 2 Chips
  • Cheese Burger $4.50
  • Crumbed Chicken Burger $5.50
  • Snapper $8.50
  • Tarakihi $5.00
  • All burgers served with salad-lettuce, tomato, red onion
  • Gumard $7.50
  • 1/2 kilo chicken wings $10.00
    • Grilled wings smothered in joe's own honey smoked chipotle BBQ sauce
  • Nachos and dip(V) $5.00
    • Homemade nachos served with a homemade salsa
  • Crispy cajun wedges (V) $6.00
    • Crispy wedges lightly seasoned with cajun spice and served with a sour cream dip
  • Slow roasted pulled pork and BBQ $8.50
  • Cheese and tomato with grilled corn and homemade salsa $8.00
  • Breads and chips $7.00
    • A selection of breads baked with a smoked papika and jalapeno oil served with a roasted garlic and lemon hummus
  • Cheesy jalapeno bites $6.00
    • Crispy cheese and jalapeno balls served with sour cream dip
  • Chilli nachos $10.00
    • Homemade nachos covered in beef chilli and melted cheese
  • A4. Steamed Chicken & Fried Noodles $12
    • Fried egg noodles with vegetables in black soy sauce topped with steamed chicken
  • 4. Larb Gai (Spicy) $12
    • Served with rice & soup
  • A10. Lard Nar $11
    • Fried flat rice noodles and choice of meat with dark soy sauce, mixed veges topped with tasty gravy sauce
  • 31. Pork Chop on Rice $13
    • Marinated deep fried pork chop served with rice & soup
  • 22.Spicy Basil Chicken on Rice $11
    • Choice of Chicken, Beef or Pork served with soup
  • 13. Combination fried rice $12
    • Chicken, beef, pork served with soup
  • Tom Zap $11
    • A very famous spicy thai & sour soup cooked with tomatoes, lemon juice, spring onion and coriander
  • A1. Laksa Tofu & veges $11
    • Egg noodles with curry paste, coconut milk, boiled egg, tofu & vegetables
  • SEAFOOD BALADO $12.00
    • mix seafood and seasonal vegetables, cook in wok with garlic, onion, sundried tomatoes, and chili, with steamed Jasmine rice or noodle
  • BEEF RENDANG $11.00
    • traditional Indonesian cooked beef in coconut cream with lemongrass, lime leaves, galangal, and herb, serve with steamed jasmine rice
  • BALI STIR FRY $10.00
    • wok toast seasonal vegetables with chicken or lamb or beef with fresh tomatoes, garlic onion and ginger serve with steam Jasmine rice or noodle
  • STIR FRY $10.00
    • seasonal vegetable freshly cooked with special traditional sauce, serve with steamed Jasmine rice or noodles with chicken lamb or beef
  • OXTAIL SOUP $11.50
    • delicious tender oxtail in a soup of fresh tomatoes, carrots, and onion, serve with steamed jasmine rice
  • SOTO AYAM $9.50
    • chicken soup made from lemon grass, lime leaves, ginger, roasted onion and herb with chicken, vermicelli, cabbage egg and crispy potatoes, serve with steamed Jasmine Rice
  • STIR FRY $12.00
    • seasonal vegetable freshly cooked with special traditional sauce, serve with steamed Jasmine rice or noodles with seafood (with beef $10.00)
  • CURRY NOODLE SOUP $11.00
    • Indonesian Laksa with chicken prawn tofu egg Bean sprouts fried shallots and spring onion
  • 2 fillings $5.00
  • 4 fillings $6.00
  • Sirloin Steak $15.00
    • 250gm Sirloin Steak Served with a Fresh Garden Salad & Fries
  • Choice of sauces available - Tomato, Sweet Chilli, Tartare, Mayonnaise, Sour Cream
  • Extras $1.50 for an egg, Cheese or bacon, $2.50 for Fries
  • Toasted Sandwiches
    • Select from Bacon, Cheese, Tomato, Onion
  • Beef Nachos $9.50
    • Chilli Beef served on Corn Chips with Grilled Cheese and Sour Cream
  • add fries $2.50
Barist'a -  Rydges Hotel

Barist'a - Rydges Hotel

location

Address

Rydges Hotel, 59 Corner of Federal Street & Kingston Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093755900

email

Email

None

clock

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted

Location
Rydges Hotel, 59 Corner of Federal Street & Kingston Street, Auckland, Auckland, Auckland, 1010, New Zealand
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