Address
127 Picton Street, Howick, Howick, Auckland, Auckland, 2014, New Zealand
Basalt in Auckland Menu
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EXPRESS LUNCH-
Omelette Of The Day $14.50
- with toasted focaccia, tomato relish and mixed leaf salad
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Corn Fritters $14.50
- with grilled bacon, avocado, sour cream, tomato relish and salad garnish
-
Steak Sandwich $14.50
- served open on focaccia with rocket, tomato relish, horseradish and crispy onion rings
-
Fish And Chips $14.50
- with Monteith’s beer battered market fish, chunky fries, mixed leaf salad and tartare sauce
-
Portobello Sandwich $14.50
- with fresh spinach, roasted pumpkin, crumbled feta, basil pesto and toasted focaccia
-
Soft Shell Tacos $14.50
- with house slaw and one of the following;
- Chicken With Chipotle Aioli And Guacamole
- OR
- Tempura Prawn With Pickled Cucumber And Ginger, Kewpie Mayo And Sesame Seeds
-
Stone Grill Skewers $14.50
- with chicken and satay sauce OR beef and tomato relish, served with a mixed leaf salad
-
Pasta Of The Day $14.50
- Please ask your server for today’s selection
-
Basalt Club Panini $14.50
- With chargrilled chicken, bacon, avocado, mesclun, tomato, aioli and mango chutney
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House Made 200g Beef Burger $14.50
- With lettuce, tomato, bacon, beer onions, fried egg, beetroot chutney, chipotle aioli and onion rings
-
Salt And Pepper Squid $14.50
- with toasted coconut, almonds, carrot ribbons, chilli and lime dressing
Nearby Sample Menus
-
4 $48.00
- 12 Won Tons Combination Chow Mein BBQ Pork Fried Rice Egg Foo Yoong Sweet Sour Pork
- no Vegetables, with or without Rice
- no Vegetables, with or without Rice
- Bami Gorang (with Noodles) $13.90
- Fish $2.50
- Carton of Curried Sauce $3.00
- Chicken Noodle Soup $7.00
- Steak $10.90
-
SEAFOOD CHOWDER 15.5
- MUSSELS COCKLES PRAWNS FISH SOURDOUGH
-
CHAR-GRILLED CHICKEN BURGER 15.5
- BACON MUSHROOM LETTUCE TOMATO GAUCAMOLE
-
SOUP OF THE DAY 15.5
- SOURDOUGH
-
POSTMAN'S ONION RINGS 12
- BBQ aioli
-
HOT LOAF 10.0
- with a choice of garlic butter OR herb butter (v)
-
PINK PANTHER 8.5
- lemonade raspberry vanilla ice cream
-
LIME + COCONUT PANNA COTTA 14
- mango coulis praline
-
POSTMAN’S MUESLI 10
- Greek yoghurt fresh berries
-
French Toast $16.90
- with maple grilled banana and bacon
-
Seafood Basket $27.90
- fish, filo prawns, squid, crumbed mussels, chips
-
Beef Burger $18.50
- 200g homemade beef pattie on lettuce, tomato, ciabatta with deep-fried onion rings and fries
-
Chicken Supreme $28.90
- Baked and served with creamy mushroom / bacon sauce
-
Crumbed Prawn Cutlets $24.90
- with chips and tartare
- - Single $25.90
- Sirloin - 300gms $32.50
- Fries $6.50
-
2 Egg Burger Combo $9.00
- Egg burger, sausage, cup chips, can drink
- Meat Pattie $2.00
-
24 $9.00 Snack Pack
- 2 fisk (terakihi) , small chips
- Ham $4.00
-
Peninsula Burger $10.00
- 2 patties, bacon, steak, egg, cheese, mushroom, beetroot and salads
- Egg $2.50
-
4 NZ Combo $12.00
- NZ Burger, hash brown, cup chips, can drink
-
Ice Cream Small $2.50 Large $3.00
- Sundae
- Garlic Pizza Bread $7.50
- Large $15.00
- Marinated Meat on Skewers — Flamegrilled over Charcoal Served with Salads, and Rice or Turkish Bread
- CHOICE of THREE $18.00
- Mixed Olives $5.00
- Small $12.00
- Chicken $12.00
- Garlic Pizza Bread $7.50
-
Bangers and Mash $15.00
- with Red Wine & Onion Gravy
- 2 eggs $7.00
-
Pan Fried Pork Schnitzel $16.00
- Served With Creamy Mushroom Sauce
- Pan Fried or Battered Fish of the Day $20.00
- Fish Burger $13.00
- Pan Fried or Battered Scallop $20.00
- Grilled Aged Scotch Fillet $22.00
- Beef Burger $11.00
-
Mezza $8.99
- 1 vege samosa, 3 falafel & salad
-
Mix $10.99
- chicken & lamb mixed on salad
-
Small Chips $3.50
- masala/Cajun/chicken salt
-
Mix $12.99
- chicken & lamb mixed on rice
- Crab Stick $1.50
- Chicken/Lamb Souvlaki $10.50
-
Snack Box $3.50
- 1 chicken drumstick & chips
- Onion Rings (8Pcs) $4.99
- Pork with Chinese cabbage $12.00
- Bean sprouts (Spicy sour or stir-fried) N/A
- Steam rice $1.50/$3.00
- Pork with spring onion $12.00
- Chengdu spicy and sour soup $12.00
- Pig feet and prawn with hot and spicy sauce in pot $25.00
- Sizzling eggplant with meat in secret sauce $18.00
- Boiled fish fillet in hot chilli soup with soft tofu $28.00
-
Double Kim Cheese $20
- Double NZ grass fed beef, double cheese, double the fun!
- Free-farmed bacon $4
- Aged Cheddar $2
-
Chapsal Doughnuts $8
- chewy inside, crunchy outside, served with house condensed coconut milk
- Extra sauce $2
-
Galbi JR $13
- Custom blend NZ grass fed beef, caramelized galbi onions, ginger pickled cucumber, honey garlic mayo
- Double meat $5
-
Shoestring Fries (V) $7
- With sesame mayo
-
Chilli nachos $10.00
- Homemade nachos covered in beef chilli and melted cheese
- Slow roasted pulled pork and BBQ $8.50
-
Cheesy jalapeno bites $6.00
- Crispy cheese and jalapeno balls served with sour cream dip
- Cheese and tomato with grilled corn and homemade salsa $8.00
-
Crispy cajun wedges (V) $6.00
- Crispy wedges lightly seasoned with cajun spice and served with a sour cream dip
-
Nachos and dip(V) $5.00
- Homemade nachos served with a homemade salsa
-
1/2 kilo chicken wings $10.00
- Grilled wings smothered in joe's own honey smoked chipotle BBQ sauce
-
Breads and chips $7.00
- A selection of breads baked with a smoked papika and jalapeno oil served with a roasted garlic and lemon hummus
- Chicken S$10/M$11/L$12
- Lamb M$13/L$10
- Chicken S$10/M$11/L$12
- Combination S$11/M$12/L$14
- Prawn S$11/M$12/L$14
- Vegetables S$8/M$10/L$11
- Prawn S$11/M$12/L$14
- Prawn M$12/L$14
- Cumin gouda $18
- Brie de maubert $18
-
Andiamo chicken pate $16
- With pickled beetroot and warm ciabatta
- House baked focaccia with dipping sauces $13
-
Venison $38
- Served rare with juniper jus, braised cabbage and grilled bread dumpling
- Ratatouille $9
-
Crumbed beef cheek $19
- With chimichurri
-
Market fish $38
- Your waiter will advise
- ●Combination Loh Mee
- -Meat balls $11.50
- Vegetables Wan Tan Hor $10.50
-
-Seafood combination $13.00
- Just seafood no meat
-
-Normal $11.50
- Chicken, squid and shrimp or just chicken, just pork, just beef
-
-Normal $11.50
- Chicken, squid and prawn or pork, squid and prawn or just chicken, just pork, just beef
- Curry Beef Nasi Lemak $13.00
- Curry Chicken Nasi Lemak $13.00
- Fries $6.00
-
Smashy avocado $14.00
- With tomatoes, feta, herbs, lemon juice with mixed salad on organic sourdough
-
Veg breaky $18.00
- Free range eggs, poached fries, scrambled, spinach, avocados, mushrooms, paprika potatoes, roast tomatoes, on 5 grain
- Tomatoes / Avocados / Eggs $3.00
-
Kids nuggets $7.00
- Chicken nuggets with fries and tomato sauce
- -Steak $18.00
- -2 Choices $4.50
-
Toastie toastie
- Chicken, bacon, ham, mushroom, cheese, avocado, pineapple
-
Mix pack $ 7.20
- 3 Chicken thighs & chips
- 10 Chicken thighs, $5 chips $ 25
- 10 Chicken, drum stick, $3 chips $ 12
- 10 Fish, $5 chips $ 23
- 5 chicken thighs, $3 chips $ 13
- 5 Fish $4 chips $ 13
-
Lunch Pack $ 5.20
- 2 Chicken thighs & chips
-
Snack pack $ 3.20
- > 1 Chicken thighs & chips
Basalt
Phone
095330081
Opened hours
Monday: 11:00 AM – 1:00 AM, Tuesday: 11:00 AM – 1:00 AM, Wednesday: 11:00 AM – 1:00 AM, Thursday: 11:00 AM – 1:00 AM, Friday: 11:00 AM – 1:00 AM, Saturday: 10:00 AM – 1:00 AM, Sunday: 9:00 AM – 11:30 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar , European , Gluten Free , Kiwi , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Takeout , Television , Groups , Bar , Lunch , Bar Scene , Seating , Highchairs Available , Free Wifi , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
127 Picton Street, Howick, Howick, Auckland, Auckland, 2014, New Zealand
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