Basalt in Auckland Menu

EXPRESS LUNCH EXPRESS LUNCH
  • Omelette Of The Day $14.50
    • with toasted focaccia, tomato relish and mixed leaf salad
  • Corn Fritters $14.50
    • with grilled bacon, avocado, sour cream, tomato relish and salad garnish
  • Steak Sandwich $14.50
    • served open on focaccia with rocket, tomato relish, horseradish and crispy onion rings
  • Fish And Chips $14.50
    • with Monteith’s beer battered market fish, chunky fries, mixed leaf salad and tartare sauce
  • Portobello Sandwich $14.50
    • with fresh spinach, roasted pumpkin, crumbled feta, basil pesto and toasted focaccia
  • Soft Shell Tacos $14.50
    • with house slaw and one of the following;
  • Chicken With Chipotle Aioli And Guacamole
  • OR
  • Tempura Prawn With Pickled Cucumber And Ginger, Kewpie Mayo And Sesame Seeds
  • Stone Grill Skewers $14.50
    • with chicken and satay sauce OR beef and tomato relish, served with a mixed leaf salad
  • Pasta Of The Day $14.50
    • Please ask your server for today’s selection
  • Basalt Club Panini $14.50
    • With chargrilled chicken, bacon, avocado, mesclun, tomato, aioli and mango chutney
  • House Made 200g Beef Burger $14.50
    • With lettuce, tomato, bacon, beer onions, fried egg, beetroot chutney, chipotle aioli and onion rings
  • Salt And Pepper Squid $14.50
    • with toasted coconut, almonds, carrot ribbons, chilli and lime dressing

Nearby Sample Menus

  • Curry Steak $15.50
  • -Served without a Meat Pattie $6.50
  • Pork with Capsicums $15.50
  • - Cheese, Pineapple & Egg
  • -Medium (500ml) $3.50
  • Steak / Chicken $5.00
  • -(On White Rice - $1 extra)
  • Diamond Special $16.50
    • With Prawns, Chicken, Roast Pork, Mushrooms & Cashew Nuts
  • 84. Corn Fritter $2.50
  • Nibble Pack $10.00
    • 12 Pieces, Chicken Nibbles, $ 2 Chips
  • Special D $45.00
    • Special Chow Mein, Combination Fried Rice, Sweet & Sour Pork, Bami Goreng,6 Won Tons
  • Special A $20.50
    • Chicken Fried Rice, Beef & Black Bean Sauce, 6 Won Tons
  • 21. Chicken $10.00
  • 85. Fish Cake $2.50
  • Chicken with Cashew Nuts $13.00
  • 63. Chips $2.00
  • Smoked Chicken Salad $15.90
    • lettuce, tomato, cucumber, carrot, avocado
  • Muesli w/ fruit & yoghurt $13.00
  • B.L.A.T w/ bacon, lettuce, tomato & avocado $14.00
  • Nachos w/ beef, beans & sour cream $15.90
  • Homestead Breakfast w/ eggs, bacon, tomato, sausage & hashbrown $17.50
  • Kiddy Breakfast w/ egg, bacon + toast $9.00
  • Eggs Benedict w/ bacon - Salmon $16.50 $17.80
  • B.L.T w/ bacon, lettuce & tomato $12.00
  • Free range egg $1.50
  • Eggs benny $15.50
    • Ham or bacon, sauteed spinach, grilled mushrooms topped with homemade hollandaise on toasted focaccia
  • Rustic cut fries with aioli $4.50
  • -whit wilted spinach, poach eggs and homemade hollandaise sauce
  • Grilled chicken burger $14.50
    • Tender chicken breast, cheese aioli with fresh salad green, tomato and served with rustic cut fries
  • Scrambled smoked salmon $15.00
    • On toasted croissant served with avocado, capers & cream cheese
  • Bacon, ham, grilled pork sausage $4.00
  • Toasted bagel preserves and cream cheese $7.50
  • Classic Fish Cake (Homemade) $4.00
  • -6 Oysters & Chips NA
  • FRESH Salt & Pepper Squid
  • -6 Mussels & Chips $8.50
  • -half a box $7.50
  • FRESH Tarakihi or Gurnard $5.50
  • -6 Chicken Nuggets & Chips
  • Extras add $1.00
  • Pork wonton soup $7.80
  • Braised Pork Chop $18.80
  • Spicy pork on dry noodle $9.80
  • Fish Fillet and Vegetable Noodle Soup $10.80
  • Braised tofu on rice $9.80
  • Stir fried rice cake with cabbages and pork $100
  • Spicy Pork Fried Noodle $9.80
  • Salty free range chicken $16.80
  • Kari Tropika
    • Marinated in Malaysian curry powder & herbs and cook with coconut, mango & pineapple
  • -Lamb $13.50
  • Char Koey Teow
    • Stir fried flat white noodles with eggs, bean sprouts and chives
  • -Lamb / Fish Fillet / Prawn / Seafood $13.50
  • -Lamb $14.50
  • Nasi Goreng Kampung
    • Village fried rice with curry powder
  • Satay Noodle
    • Stir fried egg noodle and vegetables topped with tangy peanut sauce
  • -Prawns / Seafood $13.50
  • Piatto misto $19.00
    • Mixed platter of assorted italian antipasti
  • Orecchiette di venosa $19.00
    • Little "ears" of pasta with winter vegetables, extra virgin olive oil and chili
  • Spaghetti vongole $25.00
    • Fresh cockles in the shell with garlic, chili and extra virgin olive oil
  • Antipasto of the day
    • Always changing, always good
  • Rigatoni $22.00
    • Pasta served with our signature southern italian slow cooked pork ragu
  • Fresh cockles in a tomato and salami sugo with bread $13.00
  • Green salad with vinaigrette $6.50
  • Tiramisu $12.00
    • Italy's favorite dessert
  • E7 Salt & Pepper Squid $8.80
  • 6 Pad Thai $12.80
  • E4 Deep Fried Wontons (5 pcs) $7.80
  • 12 Panang Fried Kuey Teaw $12.80
  • R23 Four Heavenly Kings with Rice
  • R15 Honey Garlic Spare Ribs with Rice
  • Roti $3.00
  • 3 Nasi Goreng (Malaysian Style Fried Rice) $12.80
  • Garden Green Salad $9.50
    • Garden green salad with edible flowers & herby vinaigrette.
  • Beef Skewers x 5 $22.50
    • Red wine & rosemary marinated beef & olive skewers served with preserved lemon aioli. Come in multiples of five.
  • Morning Tea Box - Gluten Free $16.50
    • Two gluten free club sandwiches, a mini vegetable frittata & a delightful raspberry friand. Please specify any additional dietary requirements in the notes section of the cart.
  • Raw Beetroot Cacao Mudcake $5.50
    • Petite pieces of dense & rich raw vegan beetroot mud cake with cacao coconut icing. Refined sugar free, gluten free, dairy free nut free.
  • From classic to decadent - Ripe's Cheesecakes are hard to beat. We require 48 hours notice for a cheesecake.
  • Raw Salted Caramel Slice $5.50
    • Raw Vegan salted caramel, coconut & cacao slice on a cashew & coconut base. Gluten free, refined sugar free, dairy free.
  • Raw Peppermint & Cacao Slice $5.50
    • A delicious naturally minty slice topped with cacao. Refined sugar free, gluten free, dairy free & vegan
  • Chia & Banana Breakfast Bowl $13.00
    • Chia seeds blended with banana, nut milk & vanilla topped with dates & walnuts.
  • Steak $3.00
  • Mince & Cheese Potato
  • Chicken Wing $1.90
  • Steak & Pepper $3.00
  • Chicken spring rolls $3.00
  • Lasagne topper $2.80
  • Chicken cordon bleu $2.80
  • Curry spring rolls $3.00
  • Mushroom Matar (Peas) $13.99
    • Sauteed mushrooms and boiled green peas are simmered in creamy, spicy onion-tomato gravy
  • Vindaloo $16.99
    • Marinated fish or prawns cooked in hot ground Vindaloo paste
  • Kadhai Paneer $13.99
    • Combination of capsicum, tomato, onion and traditional Indian spices
  • Peshwari Naan $4.50
  • Methi Matar Malai $13.99
    • Made from methi (fenugreek leaves), meter (green peas) and malai (heavy cream)
  • Aloo Paratha $4.50
  • Chicken 65 ( Chef's Special) $14.90
    • Delicious, juicy, deep-fried spicy chicken meat bursting with flavour of chilli and curry leaves
  • Curry of Indian Special Banquet $70.00
    • 1 x Chicken Tikka, 1 x Seekh Kebab, 1 x Samosa, 1 x Onion Bhaji, 3 x Non Veg, 1 x Rice, 1 x Naan, 1 x Drinks
  • Moko smoked eel pate on open bagel, apple, balsamic beetroot, cress $20
  • Sweetcorn bunuelo, fried egg, chili, avocado, corn salsa $17
  • Green eggs, soft scrambled, 5 herbs, avocado, feta, pickled radish, matakana olive oil $16
  • Chocolate & cognac ganache, hazelnut, cherry & brioche $12
  • Oaken toastie $14
    • creamed corn, free-range egg, house bacon, smoked mozzarella, jalapeno
  • Portobello mushroom $5
  • Rod Popper sofrito, feta, zaatar, grilled sourdough $14
  • Smoked salt beef brisket sandwich $20
    • cheddar, piccalilli, baby spinach, grilled sourdough
  • Chocolate Mousse
  • Special 2 - Any King Burger $6.70
    • 2 Golden Potatoes (with lettuce, onion, tomato)
  • Sandwiches $5.70
  • Special 5 $7.50
    • 2 piece Chicken, 3 Golden Potatoes, 1 Can of Drink (No drink change potatoes)
  • Chicken Kebab $2.70/ea
  • Rolls $6.70
  • 5 Any pieces
  • 4 Piece Pumpkin
  • Ploughman's Plate
  • Omelets
    • spring onion sun-dried Tomatoes with Cheese
  • Wedges with Bacon and cheese
  • Omelets
    • smoked salmon, sun-dried tomatoes with cheese
  • Panini Salad and Fries
  • Fish and chips with salad
  • Toasted Bagel
    • with cream cheese and Jam
  • Poached Pears on Pancakes with Maple Syrup
Basalt

Basalt

location

Address

127 Picton Street, Howick, Howick, Auckland, Auckland, 2014, New Zealand

phone

Phone

095330081

clock

Opened hours

Monday: 11:00 AM – 1:00 AM, Tuesday: 11:00 AM – 1:00 AM, Wednesday: 11:00 AM – 1:00 AM, Thursday: 11:00 AM – 1:00 AM, Friday: 11:00 AM – 1:00 AM, Saturday: 10:00 AM – 1:00 AM, Sunday: 9:00 AM – 11:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Gluten Free , Kiwi , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Television ,  Groups ,  Bar ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Free Wifi ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
127 Picton Street, Howick, Howick, Auckland, Auckland, 2014, New Zealand