Basalt in Auckland Menu

EXPRESS LUNCH EXPRESS LUNCH
  • Omelette Of The Day $14.50
    • with toasted focaccia, tomato relish and mixed leaf salad
  • Corn Fritters $14.50
    • with grilled bacon, avocado, sour cream, tomato relish and salad garnish
  • Steak Sandwich $14.50
    • served open on focaccia with rocket, tomato relish, horseradish and crispy onion rings
  • Fish And Chips $14.50
    • with Monteith’s beer battered market fish, chunky fries, mixed leaf salad and tartare sauce
  • Portobello Sandwich $14.50
    • with fresh spinach, roasted pumpkin, crumbled feta, basil pesto and toasted focaccia
  • Soft Shell Tacos $14.50
    • with house slaw and one of the following;
  • Chicken With Chipotle Aioli And Guacamole
  • OR
  • Tempura Prawn With Pickled Cucumber And Ginger, Kewpie Mayo And Sesame Seeds
  • Stone Grill Skewers $14.50
    • with chicken and satay sauce OR beef and tomato relish, served with a mixed leaf salad
  • Pasta Of The Day $14.50
    • Please ask your server for today’s selection
  • Basalt Club Panini $14.50
    • With chargrilled chicken, bacon, avocado, mesclun, tomato, aioli and mango chutney
  • House Made 200g Beef Burger $14.50
    • With lettuce, tomato, bacon, beer onions, fried egg, beetroot chutney, chipotle aioli and onion rings
  • Salt And Pepper Squid $14.50
    • with toasted coconut, almonds, carrot ribbons, chilli and lime dressing

Nearby Sample Menus

  • Lamb roast $13.99
    • Lamb cooked in rich and spice gravy
  • Vegetable stew $11.99
    • Mixed vegetables cooked in coconut (milk, flavored with spices)
  • Payasam $4
  • -jeera rice $6
    • Basmati rice flavored with cumin
  • Prawns chettinadu $13.99
    • Prawns cooked in chettinad spices
  • Kerala beef roast $12.99
    • Beef cooked in rich and spicy roasted gravy
  • Lamb chettinad $13.99
    • Lamb cooked in authentic chettinad spices
  • Beef fry $12.99
  • Lamb Shank $19.50
    • Served with mash potato and steamed vegetables.
  • Ham & Cheese Toasted Sandwich and Cheese
  • (Kids Only From 1-12) years of age, no adults allowed.
  • Fish Burger $10.90
    • Fish, Salad, Tomato, Aioli sauce and Fries.
  • Greek salad $9.90
    • Salad mix, red onion, olives, Feta cheese, nuts and dressing.
  • Hawaiian Burger $10.90
    • Meat Patty, Ham, Pineapple, Tomato, Salad, Cheese and Fries.
  • Vegetarian Burger $10.90
    • Stir Fried mix vegetable cheese, Tomato, Salad, Fries.
  • Supreme Satay Chicken on Rice $12.90
    • Stir fried chicken breast with onions and Peanuts sauce.
  • Malai Kofta $12.00
    • Mashed Potatoes and cottage cheese balls deep fried and cooked in rich spicy gravy .
  • Chicken Vindaloo $14.00
    • Chicken cooked in Vindaloo spicy sauce. Popular for its unique tangy taste & hotness. A traditional dish from the Goa.
  • Chicken Saagwala $14.00
    • A perfect harmony of spinach puree and chicken curry.
  • Paneer Naan
    • Filled with cottage cheese & spices.
  • Chicken Tikka Masala $14.00
    • Tender pieces of chicken first roasted in tandoor & then cooked with tomato, capsicums & fresh coriander.
  • Vegetable Biryani $13.00
    • Rice cooked with frosh vegetable .
  • Butter Chicken $8.00
  • Lamb / Beef Saagwala $14.00
    • Tender pioces of lamb /beef cooked in a subtly flavoured spinach and cream sauce.
  • Bean Curd with Five Spices $20.00
  • Combination Vegetables $24.00
  • Crayfish Seasonal Price
  • Special Dinner for Two (A) $45.00 Per Person
    • Entree - Deep Fried Squid / Chicken Wing / Soup - Chicken & Sweet Corn Soup / Main Courses - Combination Seafood Nest / Fillet Steak In Chinese Style / Egg Fried Rice / Dessert - Fruit Salad & Ice Cream / Tea or Coffee
  • Prawn & Mushroom Soup $8.00
  • Beef in Oyster Sauce $26.00
  • King Prawns with Capsicum & Black Bean Sauce $32.00
  • Sweet & Sour King Prawns $32.00
  • Poh Pia Jay (4 Pieces) $7.9
    • Deep fried vegetables and vermicelli in a rice pastry
  • Vegetarian $10.00
  • Thai Windows Pad Num Prik Pao see above
    • Stir fried of your choice in an in house sweet chilli paste and vegetables
  • Jasmine Rice $3
    • Per bowl
  • Pla Sarm Ros $25.5
    • Deep fried whole snapper topped with sweet chilli sauce
  • Gang Ped Yang see above
    • Roast duck with red curry, bamboo shoots, pineapples, grapes and vegetables in coconut milk
  • Mixed Seafood $10.90 / $23.90
    • Entrée / Main
  • Pla Muek Tod (6 Pieces) $9.5
    • Deep fried marinated lemon squids topped with mayo
  • Teriyaki Salmon ‘Wild Akaroa’
  • Karaage Fried Chicken KFC
  • Panko White Market Fish
  • Steamed Rice
  • Temaki Trio. Hand Cone Rolls
    • Salmon, Tuna or Salad
  • Grilled Teriyaki Beef Scotch
  • All Served With Rice & Organic Greens
  • Teppan Ginger Pork Belly $28
    • Slow cooked with soy & sake, Marinated vegetable salad, Served with o sweet & salty sesame, soy sauce
  • Stuffed Zucchini Flower, Ricotta, Eggplant, Tomatoes, Artichokes, Basil $36
  • Heirloom Tomato Salad, Mozzarella, Mojo Rojo, Gazpacho Foam, Watermelon $23
  • Valrhona Chocolate Mousse, Salted Caramel, Peanut Butter $18
  • Oysters, Natural, Tempura $5 each
  • Entrées
  • Marinated Strawberries, Mousse, Curd, Lemon Verbena, White Chocolate $18
  • Oysters, Natural, Tempura $5 each
  • Hawkes Bay Lamb $43
    • Sweetbreads, Peas, Broad Beans, Pumpkin, Toasted Quinoa
  • -Butter (GF)
    • Authentic ground spices and tomato gravy
  • Butter naan $3.00
  • -Kadai (GF) (PF) (DF)
    • Curry with capsicum and spices
  • Vegetable korma $14.00
    • Aromatic spiced coconut based curry with mixed seasonal vegetable
  • Paneer kadai $15.00
    • Mouth-watering combination of paneer, capsicum, onion and tomato gravy
  • Lamb rogan josh (SD) (GF) (PF) (DF) $15.50
    • Braised boneless lamb cooked with dried spices, fresh herbs and tomatoes
  • Plain naan $3.00
  • Peshwari naan (naan stuffed with pistachios, almonds, coconut and raisins) $5.00
  • Mix grill platter $18.00
  • Chicken Thigh $9.00
  • Wraps
    • A hearty roll wrap filled with fresh salad and your choice of meat or seafood with our signature sauce. Delicious and healthy!
  • Kumara Fries $8.00
  • Rice $2.00
  • Seafood $12.00
  • Chicken Open Sandwich $13.00
    • Chargrilled chicken fillet - served with fresh salad, turkish bread and chips *Change to lamb add $1.00
  • Prawns $13.00
  • Samosas $3.00
  • Mini Spring Rolls $3.00
  • Hoki Bites $5.00
  • Chicken Nuggets $4.00
  • Squid Rings $3.00
  • Crabsticks $3.00
  • Mini Hot Dogs $4.00
  • Wedges $5.00
  • Homemade Cinnamon Brioche $4.00
  • Muffins, Ginger Gems, scones $3.50
  • Super Nachos $10.50
    • Tasty beef nachos on a crisp corn triangles served with sour cream and sweet chilli sauce
  • Scottish Baps filled with bacon and egg $6.50
  • Eggs Benedict with a Delicious Hollandaise Sauce - Salmon $15.50
  • Oob Ice Cream $3.50
    • We now have a delicious range of "oob" ice cream! Just in time for the hot weather. its gluten free, organic and completely YUM. Super flavours too - Mint chocolate chip, mocha, vanilla and orange choc chip
  • Pork and Fennel spaghetti and meats. $12.50
    • Homemade tasty pork and fennel meatballs, served on pappardelle pasta, a tasty pasatta sauce, grilled with mozzarella
  • Marinated Beef and Vegetables $13.50
    • Marinated beef with crispy pan fried veg and noodles
  • Egg $3.50
  • Chicken $3.80
  • Chips $2.50
  • Kransky $2.50
  • Xiu Mai $2.50
  • Spring Roll $2.50
  • Potato 60¢
  • Pumpkin 70¢
  • Petite Caesar Salad * $3.85
  • (v) Vegetarian
  • Panko Bread crumbed Bream Bay Scallops $24.5
    • served with Apple-Fennel slaw and sweet & sour Raspberry Coulis
  • Crispy French Goats’ Cheese $18.5
    • erved with Vanilla glazed baby Beetroot and Mustard Greens
  • Duck-fat whipped Potato Mash(GF) $3.85
  • “Cheffery” dry cured Pork sirloin $35.5
    • served with confit vine Tomatoes, Garlic and Herb Potatoes, Pea Tendrils and wholegrain Hollandaise(gf)
  • Beef Brisket Spring Roll $16.5
    • served with Cheffery BBQ sauce, Sweetcorn and Jalapeño Salad (df)
  • Vintage Truffled wild Mushroom Consommé (v)(gf)(df) $15
  • Grains, Nuts n Seeds
    • Raw Chia, Pear and Ginger Bircher (large tray) Oats, chia, Brazil nuts, peptia, pear, coconut, almond milk
  • Large $12.90
  • Medium $8.90
  • Wraps $10.90
  • Medium $7.90
  • Small $5.90
  • Kale Chicken Caesar
    • Chicken, egg, bacon, kale, Caesar dressing
  • Asian Chicken
    • Cos lettuce, chicken, carrots, almonds, oranges, sugar snap peas, crispy noodles and Asian sesame ginger dressing
  • Toppings: Goji Berry, Cacao Nibs, Coconut Sugar, Greek Yogurt, Fresh Fruit & Unsweetened Almond Milk
  • - Super Seed Porridge
  • NATURAL COCONUT MUESLI BAG $12.50
  • Dairy-Free $6.80
  • BREAKFAST BOWL WITH SUPERFOOD TOPPINGS $8.00
    • Made with sugar-free, nutritious, whole food ingredients
  • SUPER-SEED PORRIDGE BAG $12.50
  • - Crispy Coco-Nut Muesli
  • CHIA CUPS $6.00
    • All flavours are gluten-free, made with unsweetened non-dairy milk and have no added sugar.
Basalt

Basalt

location

Address

127 Picton Street, Howick, Howick, Auckland, Auckland, 2014, New Zealand

phone

Phone

095330081

clock

Opened hours

Monday: 11:00 AM – 1:00 AM, Tuesday: 11:00 AM – 1:00 AM, Wednesday: 11:00 AM – 1:00 AM, Thursday: 11:00 AM – 1:00 AM, Friday: 11:00 AM – 1:00 AM, Saturday: 10:00 AM – 1:00 AM, Sunday: 9:00 AM – 11:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Gluten Free , Kiwi , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Television ,  Groups ,  Bar ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Free Wifi ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
127 Picton Street, Howick, Howick, Auckland, Auckland, 2014, New Zealand