Basil Thai Restaurant in Auckland Menu

LUNCH LUNCH
  • 1 SATAY GAI $9.50
    • Char-grilled chicken marinated in spice served with peanut sauce.
  • 2 TOM YUM GOONG (Hot) $9.50
    • Traditional Thai hot and sour soup with King Prawns, lemongrass, kaffir lime leaves, coriander and mushrooms.
  • 3 TOM KHA GAI (Mild) $8.50
    • Lightly spice Thai soup with Chicken, mushrooms, galangal and lemongrass in coconut milk.
  • 4 KAENG KIEW WAN (Hot) $10.00
    • Green curry paste Chicken, Beef or Pork flavoured with coconut milk, bamboo shoots and vegetables.
  • 5 KAENG PANAENG (Medium) $10.00
    • Creamy red curry paste with Chicken, Beef or Pork slices with crushed peanuts in coconut milk.
  • 6 KAENG KARI (Mild) $10.00
    • Yellow curry paste Chicken, Beef or Pork with potatoes & onions in coconut milk.
  • 7 KAENG MASSAMAN (Mild) $10.00
    • Chicken, Beef or Pork, cooked in massaman curry paste with onions, capsicums and potatoes.
  • 8 PAD KHATIEM PRIK TAI (Mild) $10.00
    • Chicken, Pork or Beef with garlic and pepper topped with fresh coriander.
  • 9 PAD KRA PAO (Medium-Hot) $10.00
    • Chicken, Pork or Beef with garlic, chilli and fresh sweet basil.
  • 10 PAD KHING (Mild) $10.00
    • Chicken, Pork or Beef with fresh gingers, onions, mushrooms and brown bean sauce.
  • 11 PAD NAM MUN HOY (Mild) $10.00
    • Stir fried Chicken, Pork or Beef with seasonal vegetables in oyster sauce.
  • 12 PAD PHED (Hot) $10.00
    • Traditional Thai chilli paste with Chicken, Pork or Beef in Thai herbs and coconut milk.
  • 13 KAENG PAR (Hot) no coconut milk $10.00
    • Red curry paste with Chicken, Beef or Pork with bamboo shoots, fresh sweet basil and Thai herbs.
  • 14 PAD MED MAMUANG (Medium) $11.00
    • Chicken, Pork or Beef with cashew nuts, special chilli sauce and vegetables.
  • 15 PAD PRIEW WAN (Mild) $10.00
    • Chicken, Pork or Beef with sweet and sour sauce and vegetables.
SEAFOOD SEAFOOD
  • 16 GOONG PAD KRATIEM PRIK TAI (Mild) $12.50
    • King Prawns with garlic and pepper sauce topped with fresh coriander.
  • 17 GOONG PAD PRIEW WAN (Mild) $12.50
    • King Prawns with sweet & sour sauce and vegetables.
  • 18 GOONG PAD MED MAMUANG (Medium) $13.50
    • King Prawns with cashew nuts, special chilli sauce and vegetables.
NOODLES & RICE NOODLES & RICE
  • 19 PAD THAI (Mild)
    • Traditional Thai Noodles cooked with tofu and topped with crushed peanuts and bean sprouts.
  • - Chicken, Beef or Pork $10.00
  • - Prawns $12.50
  • 20 KOW PAD (Mild)
    • Thai style fried rice with egg and vegetables.
  • - Chicken, Beef or Pork $10.00
  • - Prawns $12.50
VEGETARIAN VEGETARIAN
  • 21 PAD PAK TOW HOO (Mild) $9.50
    • Stir fried mixed seasonal vegetables with tofu in oyster sauce.
  • 22 TOW HOO MED MAMUANG (Medium) $10.00
    • Stir fried tofu with mixed seasonal vegetable, special chilli sauce and cashew nut.
  • 23 TOW HOO KRA PAO (Hot) $9.50
    • Stir fried tofu with bamboo shoots, garlic, chilli and fresh sweet basil.
  • 24 TOW HOO PRA RAM (Mild) $10.00
    • Stir fried tofu with mixed seasonal vegetables topped with peanut sauce.
  • 25 KAENG KIEW WAN TOW HOO (Hot) $9.50
    • Green curry paste with tofu and vegetables in coconut milk and fresh sweet basil.
  • 26 CHOO CHEE PAK (Mild) $9.50
    • Mixed vegetables cooked in red curry.
EXTRA EXTRA
  • Extra Steamed Jasmine Rice $2.00
  • Extra Cashew Nut $2.50
  • Extra Omelette $3.00
  • Extra Fried Egg $3.00

Nearby Sample Menus

  • Stir Fried Spicy Chicken Slices $25.00
  • Stir Fried Noodles with Shredded Pork $22.00
  • Roast Duck (Half/ Whole ) $25.00/ $48.00
  • Fish Slices with Vegetables $25.00
  • Sweet & Sour Prawns $30.00
  • Deep Fried Bean Curd with Spicy Salt $20.00
  • Deep Fried Chicken Wings $6.00
  • Steamed Dim Sums $6.00
  • Wedges and Sour Cream $10.50
  • Clafoutis $11.90
    • chocolate sponge with cherries, individually baked with a gooey chocolate centre, with a ramekin of ice cream
  • Shaslick Marinara $34.90
    • Scallops in bacon, prawns, eye fillet skewered
  • Cheesecake $11.90
    • ask for todays flavour
  • Dino Steak - minimum 500gms (can not be cooked "well done") $33.90
  • Seafood Basket $27.90
    • fish, filo prawns, squid, crumbed mussels, chips
  • - Single $25.90
  • T-Bone Steak - minimum 400g (cannot be cooked "well done") $32.50
  • Hawaiian $3.00
  • Scallops / Oysters $1.60
  • Potato Tots $2.50
    • 10 for
  • Hamburger $2.50
  • Squid Ring $0.90
  • Sausages $1.20
  • Fish cakes $1.90
  • ●Egg Foo Young
  • Lord nelson rib $38
    • Ribeye cooked on the bone, marinated thick, juicy and flavoursome
  • Giant t-bone $38
    • Min 20oz old time favourite, carnivore's delight
  • Rib eye special $35
    • 10oz best scotch fillet, marinated in teriyaki sauce
  • Pate maison $10
    • Rich pate on toasted rye
  • Venison kebabs $15 / $35
    • Choice cubes, marinated, skewered with seasonal vegetables
  • Hokey pokey sundae $8
    • All time favourite , with our special caramel or chocolate sauce
  • Chilly chicken curry $30
    • Full of exotic eastern flavours, with pickled vegetable garnish and rice
  • Fried onion rings $6
  • Pan roast beef eye fillet, braised ox cheek $44
    • Beauregard kumara puree, baby beetroot salad, cabernet sauce
  • Deconstructed jaffa cake $18
    • Chocolate sphere filled with orange and chocolate
  • Strawberry Pavlova $17
    • Cream diplomat, strawberry soup, vanilla ice cream
  • Mains Size $41
  • Rare duck breast $43
    • Braised fennel, vanilla polenta, blackberry gastric, freeze dry berries
  • Sides N/A
    • Potato Mash / Mushy peas / Steamed greens / Tomato ,Strawberry , avocado salad, French fries
  • Brioche French Toast $21
    • Slices of Brioche bread filled banana puree, manuka bacon, maple syrup, berry compote, mandrain segments, vanilla mascarpone
  • Caesar salad, crispy prosciutto, gluten free croutons Baby cos leaves, anchovies, capers, shaved parmesan $9
  • Chicken/ chicken wings with chilli $16
  • Hot and spicy lamb with cabbage $16
  • Sweet corn chicken soup $8
  • Sour lamb cleaver sliced noodles $11.8
  • Black fungus salad $8
  • Chinese Cabbage buns $10 / $6
  • Cleaver sliced lamb noodles soup $11.8
  • Sweet and sour chicken $16
  • 5 Chicken Nuggets $3.00
  • Vegetable (no egg) $9.90
  • Special A $42.00
    • Combination fried rice, chicken mushroom and veggies, sweet & sour pork, egg foo young, 6 wontons
  • Oyster $1.50
  • Seafood Combination Noodles $13.80
    • Egg noodles with prawns, calamari, fish cakes, crab meat and fresh vegetables in oyster sauce
  • Ham, Tomato & Lettuce $4.00
  • Bacon & Egg / Bacon & Tomato / Steak & Egg / Steak & Tomato $4.20
  • 6 Mini Spring Rolls $2.80
  • Vegetarian Platter $17.00
    • 6 piece falafel, tabuleh, humus and chips
  • Vege Kebab $15.00
    • Vege falafel cut roll served with humus, tabuleh and pickles
  • Falafel on Rice $12.00
    • served with salad, hummus & crispy pita
  • Vegetarian Falafel $8.50
    • kebab roll with pita & salad
  • Lamb on Rice Combo $15.00
    • lamb on rice with your choice of drink (420ml)
  • Lamb Combo $13.50
    • marinated roll with chips & your choice of drink (420ml)
  • Charcoal Chicken Feast $35.00
    • Whole charcoal chicken served with coleslaw, bread, chips and garlic dip
  • Chips $5.00
  • Other $1.00
  • Plain $9.50
  • Pork $10.50
  • Chilli Prawn $13.00
  • BBQ Pork $11.50
  • BBQ Pork $11.50
  • Nasi Goreng (Rice) $13.00
  • Combination Seafood $16.00
  • (served with Mediterranean rice, hummus salad sauce)
  • Hawaiian $11.90
    • streaky bacon & pineapple
  • Kumara & Aioli $4.50
  • Kiwi Chicken $12.90
    • streaky bacon & avocado
  • Cheese avocado, mushrooms, egg, blue cheese, camembert $2.50
  • Mixed Rice $13.90
    • lamb & Chicken
  • Satay Lamb Rice $13.90
    • peanut satay
  • Chicken Kebab $10.90
  • Chicken Souvlaki Salad (Hot & Spicy) $13.90
  • Falafel Kebab $10.90
  • Falafel On Rice (4 * Pieces) $12.90
  • Steak $14.50
  • Cheese Burger (Mince & Cheese) $9.90
  • Lamb On Rice $13.90
  • Falafel $1.50
  • Mix Salad (Chicken & Lamb) $13.90
  • Mussel & Chips $8.00
    • 6 mussels & Chips
  • Fresh Snapper $5.50
  • Bacon & Egg Burger $7.00
  • Egg Burger $5.50
  • Vege Burger $6.00
    • 2 hash browns, 1 egg, lettuce tomatoes, mayo, relish
  • pineapple fritter (with cinnamon sugar) $1.00
  • Crumbed cooking (Panko &eadcrumbs) extra $1.00
  • Bacon & Cheese Burger $7.00
  • Francine Garlic Loaf $8
    • Warm Francine loaf with fresh herbs and garlic butter (v)
  • Crispy Squid $14.9
    • Sesame crusted squid with fresh lime & aioli dipping sauce
  • Pork Belly $14.9
    • Crispy pork belly pieces served with white bean puree, smoked hickory reduction & green apple slaw
  • Rhubarb & Apple Crumble $12.9
    • served with vanilla ice cream
  • Seafood Chowder $16.9
    • Fresh fish of the day, mussels, prawns & clams
  • Little Piggy $21.9
    • Slow roasted pork belly, maple glazed ham, caramelised onion, mozzarella & spinach
  • Halloumi & Quinoa Salad
    • Pan fried halloumi, roasted kumara, beetroot, quinoa, toasted almonds, red onion, cucumber, salad leaves & honey citrus dressing (v)
  • Eye Fillet $33
    • 200g char-grilled eye fillet served with potato herb rosti, wilted spinach, roast vine tomatoes, red wine jus & fresh herb butter
  • Summer Rolls(3 Per Pack) $4.00
  • 1 Thigh + Chips + 375Ml Can Or 2 Drumsticks + Chips 375 Ml Can $6
  • Gourmet Burger $7
    • Scotch Fillet , Onion Ring , Aioli Sauce ,
  • Hawaiian Chicken Burger $4.00
  • Hamburger $2.50
  • Fish Burger $4.00
  • 1 Chicken Kebab + Chip + 375Ml Can Pepsi $5
  • Bacon N Egg Burger $4.00
  • Kadai Paneer $14.50
    • Indian cottage cheese and capsicum seasoned with spices and cooked in an onion gravy
  • Mixed Vegetables Pulao with Raita $8.50
  • Poppadom (3 pieces) / Plain Rice $2.50
  • Lacha Paratha (wholemeal flour) / Aloo Gobi Paratha (wholemeal flour) / Mint Paratha (wholemeal flour) $4.50
  • Manchurian $15.00
    • Chopped garlic, ginger and green chillies with boneless chicken chunks cooked in soy sauce
  • Masala $16.50
    • Pieces of lamb tikka cooked in a tomato, onion and capsicum gravy
  • Vindaloo $15.50
    • Hot and spicy dish with a Portuguese influence. Cooked with hot red chillies, vinegar and thinned coconut milk
  • ●Biryanis
    • Mughlai style basmati rice cooked with coriander, onions and spices with a choice of chicken, lamb, beef, vegetables or prawns
Basil Thai Restaurant

Basil Thai Restaurant

location

Address

236 Dominion Road, Mount Eden, Auckland, Auckland, 1024, New Zealand

phone

Phone

096232334

email

Email

None

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Thai

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Cash ,  Seating

Location
236 Dominion Road, Mount Eden, Auckland, Auckland, 1024, New Zealand
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