Basil Thai Restaurant in Auckland Menu

LUNCH LUNCH
  • 1 SATAY GAI $9.50
    • Char-grilled chicken marinated in spice served with peanut sauce.
  • 2 TOM YUM GOONG (Hot) $9.50
    • Traditional Thai hot and sour soup with King Prawns, lemongrass, kaffir lime leaves, coriander and mushrooms.
  • 3 TOM KHA GAI (Mild) $8.50
    • Lightly spice Thai soup with Chicken, mushrooms, galangal and lemongrass in coconut milk.
  • 4 KAENG KIEW WAN (Hot) $10.00
    • Green curry paste Chicken, Beef or Pork flavoured with coconut milk, bamboo shoots and vegetables.
  • 5 KAENG PANAENG (Medium) $10.00
    • Creamy red curry paste with Chicken, Beef or Pork slices with crushed peanuts in coconut milk.
  • 6 KAENG KARI (Mild) $10.00
    • Yellow curry paste Chicken, Beef or Pork with potatoes & onions in coconut milk.
  • 7 KAENG MASSAMAN (Mild) $10.00
    • Chicken, Beef or Pork, cooked in massaman curry paste with onions, capsicums and potatoes.
  • 8 PAD KHATIEM PRIK TAI (Mild) $10.00
    • Chicken, Pork or Beef with garlic and pepper topped with fresh coriander.
  • 9 PAD KRA PAO (Medium-Hot) $10.00
    • Chicken, Pork or Beef with garlic, chilli and fresh sweet basil.
  • 10 PAD KHING (Mild) $10.00
    • Chicken, Pork or Beef with fresh gingers, onions, mushrooms and brown bean sauce.
  • 11 PAD NAM MUN HOY (Mild) $10.00
    • Stir fried Chicken, Pork or Beef with seasonal vegetables in oyster sauce.
  • 12 PAD PHED (Hot) $10.00
    • Traditional Thai chilli paste with Chicken, Pork or Beef in Thai herbs and coconut milk.
  • 13 KAENG PAR (Hot) no coconut milk $10.00
    • Red curry paste with Chicken, Beef or Pork with bamboo shoots, fresh sweet basil and Thai herbs.
  • 14 PAD MED MAMUANG (Medium) $11.00
    • Chicken, Pork or Beef with cashew nuts, special chilli sauce and vegetables.
  • 15 PAD PRIEW WAN (Mild) $10.00
    • Chicken, Pork or Beef with sweet and sour sauce and vegetables.
SEAFOOD SEAFOOD
  • 16 GOONG PAD KRATIEM PRIK TAI (Mild) $12.50
    • King Prawns with garlic and pepper sauce topped with fresh coriander.
  • 17 GOONG PAD PRIEW WAN (Mild) $12.50
    • King Prawns with sweet & sour sauce and vegetables.
  • 18 GOONG PAD MED MAMUANG (Medium) $13.50
    • King Prawns with cashew nuts, special chilli sauce and vegetables.
NOODLES & RICE NOODLES & RICE
  • 19 PAD THAI (Mild)
    • Traditional Thai Noodles cooked with tofu and topped with crushed peanuts and bean sprouts.
  • - Chicken, Beef or Pork $10.00
  • - Prawns $12.50
  • 20 KOW PAD (Mild)
    • Thai style fried rice with egg and vegetables.
  • - Chicken, Beef or Pork $10.00
  • - Prawns $12.50
VEGETARIAN VEGETARIAN
  • 21 PAD PAK TOW HOO (Mild) $9.50
    • Stir fried mixed seasonal vegetables with tofu in oyster sauce.
  • 22 TOW HOO MED MAMUANG (Medium) $10.00
    • Stir fried tofu with mixed seasonal vegetable, special chilli sauce and cashew nut.
  • 23 TOW HOO KRA PAO (Hot) $9.50
    • Stir fried tofu with bamboo shoots, garlic, chilli and fresh sweet basil.
  • 24 TOW HOO PRA RAM (Mild) $10.00
    • Stir fried tofu with mixed seasonal vegetables topped with peanut sauce.
  • 25 KAENG KIEW WAN TOW HOO (Hot) $9.50
    • Green curry paste with tofu and vegetables in coconut milk and fresh sweet basil.
  • 26 CHOO CHEE PAK (Mild) $9.50
    • Mixed vegetables cooked in red curry.
EXTRA EXTRA
  • Extra Steamed Jasmine Rice $2.00
  • Extra Cashew Nut $2.50
  • Extra Omelette $3.00
  • Extra Fried Egg $3.00

Nearby Sample Menus

  • Kakuni soy ramen $18
    • Pork belly
  • Chilli beef don R $12 / S $6.5
  • Vegetable salt based ramen $12
  • Hokkaido miso ramen $15
    • Extra pork mince or spicy. Miso base rich flavoured / Extra BBQ pork toppings
  • Vegetable ramen $12
  • Soy sauce base traditional style light falvoured $14
    • Traditional ramen with light soy sauce based soup. Extra BBQ pork toppings $14 /Mukashi soy ramen $12 / Extra 4 BBq porks
  • Shrimp flavor miso ramen $23
    • Extra 2 BBQ $25
  • Miso base soup ramen $13
  • C12 $13.50
    • Pan Fried chicken with lemon grass & rice noodles soup
  • P16 $13.00
    • Barbecued pork skewers with vermicelli
  • C10 $13.50
    • Stir fried chicken with ginger on rice
  • P14 $15.80
    • Combination on rice
  • P02 $11.50
    • Vietnamese ham with rice noodles soup
  • A12 $6.00
    • Satay Chicken skewers
  • B06 $13.50
    • Curry beef stew with rice noodles
  • P19 $12.50
    • Vietnamese ham with Vermicelli
  • 51. Rad Nar $14 - $16
    • Stir fried noodles with gravy & vegetaable
  • 34. Sarm Sahai $15
    • Stir fried combination of Chicken, Pork and Beef with mixture of Thai Herbs.
  • Lamb, Prawns, Seafood $16
  • Chicken, Pork or Beef $16
  • Cashewnut $2
  • Lamb, Prawns, Seafood or Fish $18
  • Chicken, Pork or Beef $14
  • Prawns or Seafood $16
  • Eat 3pm onwards
  • -Vegan $9.00
  • -Mushroom $10.00
  • Hariyo bhatmass (edamame beans) $6.00
  • -Goat $12.00
  • Wai-wai $7.00
  • Baji set $19.00
    • A major indulgence of rice flakes, salsa de tomato, potato salad, soyabeans & bamboo shots- combo! vegan, veg or meaty
  • Egg $12.00
  • Vege Spring Roll $2.50
  • Spicy Wedges $4.50
  • Cheese & Pineapple $3.90
  • Battered Tarakihi Burger $8.30
  • Chicken Burger $6.00
  • Frankfurter, Mild Mustard, Tomato Sauce and Fried Onion in a Toasted Roll $3.90
  • Mars Bar $2.80
  • Battered Hambuger Pattie $2.40
  • Crispy Kumara Hash $5.50
  • Rolled Omelettes
    • Served on toasted ciabatta
  • Chicken Strips $10.00
    • Home made crumbed chicken strips, shoestring fries
  • Salt & Pepper Calamari $22.90
    • Served with salad greens, fresh lemon wedges, roast garlic aioli
  • Pork Pie $18.90
    • Royal Carve ham, pineapple, red capsicum, sage
  • Sweet French Toast $8.50
    • Served with fresh banana, crispy bacon & maple syrup.
  • Parmesan Chicken $19.90
    • Parmesan cheese crusted chicken breast served with baby potato, beetroot & broad bean. Dressed with Fernielea lemon ginger honey sauce.
  • Side Salad $7.50
    • Fresh leafy salad greens, tomato, cucumbers, red onion, maple balsamic dressing
  • Teriyaki Salmon $16.50
    • Panfried king salmon fillet with teriyaki sauce
  • King Salmon $14.50
  • Takoyaki $7.50
    • 8 octopus balls topped with waving katsuobushi
  • Tempura Prawn $12.50
    • 4 crispy Tiger prawns with Japanese mayonnaise
  • Teriyaki Chicken Don $11.00
    • Seared chicken thigh cook with manuka home made honey teriyaki sauce
  • King's Spicy Chicken $11.50
    • Deep fried chicken cooked with Kingdom sweet & chilli sauce
  • Vegetables $10.00
  • Teriyaki Chicken $11.00
    • Fresh chicken thigh cooked with teriyaki sauce
  • Sizzling beef black pepper $18.00
  • Spicy sliced beef, tripe with cabbage soup $13.50
  • Asari clam meat with ginger & spring onion $15.00
  • Cashew with prawns $20.00
  • Sizzling seafood with ginger and spring onion $20.00
  • Seafood with deep fried tofu $18.00
  • Vegetable with tofu $15.00
  • Beef fried rice $10.00
  • Vegetarian $ 11.00
    • With tofu
  • Chicken,Beef Or Lamb $17.50
  • Coconut Curry Chicken
    • special curry soy paste with coconut cream and mix vegetables
  • Mix Seafood Or Prawns Or Squid $15.50
  • Vegetarian $ 11.00
    • With tofu
  • Curry Puff $6.00
  • Vegetarian $11.00
  • Chicken, Beef or Lamb $12.00
  • Garlic Bread With cheese and bacon $10.50
  • Steakhouse Fries With melted cheese $8.50
  • Nachos $18.50
    • Tortilla chips topped with melted New Zealand cheddar, salsa, sour cream and beef chilli
  • Spring rolls $9.00
  • Galway Steamed Mussels $22.50
    • 1 Kilo of NZ’s famous green lipped mussels served in a cream, white wine, garlic and parsley sauce
  • Murphy’s Stout Stew $22.00
    • With a mashed potato and cheese topping & a side of mushy peas
  • Garlic Bread $6.50
  • Full Irish Breakfast $19.50
    • Pork sausages, 2 eggs, bacon, black pudding, hash browns, toast and baked beans
  • Potato top mince $4.30
  • Steak & kidney $4.30
  • Steak & pepper $4.30
  • Steak & curry $4.30
  • Mince & cheese $4.30
  • Steak & cheese $4.30
  • Toasted Sandwiches $4.30
  • Steak & bacon $4.30
  • BACON & EGG $4.20
  • EGG & HAM $5.00
  • Sausage $1.70
  • Chicken Kebab $2.80
  • FISH $11.90
  • CHEESE ONION & TOMATO $3.50
  • SALMON FISH & VEGE $5.00
  • Seafood Cake $1.80
  • Nacho $15.5
    • Served with mince, cheese and sour cream
  • Vegetable Pasta $16.5
    • Mushroom, red onion, green peas, red pepper,, parmesan cheese in creamy Napolitana sauce
  • Eggs on toast (GF available) $8.5
    • Two eggs any way, ciabatta or 5 grain
  • Creamy mushroom on toast(GF available) $17.5
    • Grilled bacon, parmesan cheese and ciabatta
  • Kids Fish & Chips $9.9
    • 2 fish bite, chips served with fresh salad & tomato sauce
  • Beef Burger $16.5
    • Beef patties, bacon, cheese, lettuce, tomato, red onion, tomato sauce, aioli and fries
  • Bacon, eggs on toast (GF available) $12.5
    • Streaky bacon, two eggs any way, ciabatta or 5 grains
  • Breakfast stack (GF available) $18.5
    • Streaky bacon, spinach, grill tomato, two poached eggs and pesto hollandaise on foccacia bread
  • Selection of New Zealand Cheeses with grapes, dried fruits, nuts & crackers Platter for one $18 Platter for two $25
  • Stuffed Chicken Breast spinach, feta, basil pesto served on kumara & potato paprika purée with chunky mushroom sauce $34
  • Ice Cream Gateau served with chocolate sauce $14
  • Lamb Shank garlic potato mash, seasonal greens & red wine jus $32
  • Angus Sirloin potato of the day, seasonal greens & port wine jus $36
  • Fresh Fruit Kebab served with strawberry fl avoured yoghurt & berry coulis $14
  • Steamed vegetables $6
  • Beef Burger grilled beef pattie, tomato, mesclun, cheese & tomato relish, served with fries $22
  • LE SUD $16.90
    • pesto, roasted capsicum and Serrano ham, poached egg
  • VEGETARIAN $14.90
    • spinach, roasted tomatoes, fresh mozzarella, Portobello
  • CREAMY CHICKEN $15.90
    • and mushroom hot pot
  • POTATO CHIPS AND AIOLI $7.90
  • BOEUF BOURGUIGNON $22.90
    • served with bread
  • BOEUF BOURGUIGNON $23.90
    • served with bread
  • LAMB NECK $24.90
    • onion, mushroom, cauliflower puree
  • SCRAMBLED EGGS $14.90
    • smoked scented salmon horse radish cream fraiche, warm baguette
Basil Thai Restaurant

Basil Thai Restaurant

location

Address

236 Dominion Road, Mount Eden, Auckland, Auckland, 1024, New Zealand

phone

Phone

096232334

email

Email

None

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Thai

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Cash ,  Seating

Location
236 Dominion Road, Mount Eden, Auckland, Auckland, 1024, New Zealand
Similar Restaurants based on Cuisines