Bay Sushi in Auckland Menu

Bay Sushi in Auckland has no menu available, but can choose from many other options such as Teriyaki Chicken Don or Teriyaki Beef Don from Sushi and Don. Aki Sushi offers many options including Lunch Box and Chicken teriyaki. Caffe E Cucina includes a wide range like Muffin Daily Selection or Cornut. All Entree Dishes are Also Available as Main Course Dishes and Poh Pia from . Ruean Thong offers Yi Pin Xiang and Fried rice with chicken and salty fish.

Nearby Sample Menus

  • Chicken Nuggets $0.80
  • Mushroom Burger $5.00
  • Fish Cake $3.20
  • Snapper Burger $7.50
  • Mix kebab $9.00
  • Fishermans Basket $14.90
    • snapper fillet, mussels, prawns scallops, calamari fries
  • Wedges $5.00
  • Chicken Deluxe Burger $6.90
  • Mains Size $41
  • Mediterranean style roast, vegetables, feta, raisins, balsamic reduction pumpkin, kumara, carrots, artichokes, baby onion, garlic N/A
  • Roast Hawke's Bay natural lamb loin $43
    • Falafel, minted peas puree, feta mousse, red wine jus
  • Artisian ciabatta $15
    • Wairarapa extra virgin olive oil, balsamic reduction, smoked kelp salt
  • Coco latte $14
    • Malibu rum & coconut cream with steamed milk & toasted coconut flakes
  • Jelly and ice cream $17
    • Raspberry Hibiscus jelly, Greek Yoghurt, ice semi freddo
  • Sesame crusted rare tuna loin $23
    • Tan of avocado and tomato, chive vianigrette, yuzu mayonnaise
  • Vegetarian Antipesto Platter $25
    • Chickpeas humus, eggplant babaganush,cucumber tzatziki, falafel, roasat vine tomato, grilled haloumi cheese with sumac, mushrooms ala Greek. Crunchy baby cos leaves . Vegetarain option with silken tofu
  • Sweet Chilli Squid $14.00
  • Garlic Butter Snapper $7.00
    • Char-grilled
  • Sakebar Spring Rolls $10.00
  • Liver Nira $14.00
  • Sesame Green Beans $7.00
  • Tsukune $8.00
  • Karaage Chicken $10.00
  • Snapper Wing $10.00
  • Chips / Spring Roll / Curry Roll $2.50
  • Singapore Fried Noodles $11.00
    • Thin rice noodles with BBQ pork, shrimp, bean shoots, onion, carrots and spring onion in light curry sauce
  • BBQ Pork $11.00
    • Egg noodles with bbq pork, tomato and fresh vegetables in a chinese bbq sauce
  • Chicken / Steak / Pork / BBQ Pork $11.50
  • Egg $9.00
  • Scallop / Fish Cake $1.80
  • 6 Mini Spring Rolls $2.80
  • Sambal Chicken $11.00
    • Thin rice noodles (or rice) with chicken and fresh vegetables in a Malaysian sambal sauce
  • Hot dog $3.00
  • Chicken nuggets (6) $4.00
  • -Thai $4.80
  • Hamburger $7.80
  • Kumara chips $6.80
  • Fish cakes (Homemade)
  • Chips (Small) $3.80
  • Sweetcorn fritter $3.80
  • Scoth Eggs $7.00
    • Boiled Eggs wrapped with spicy mashed potato coated in breadcrumbs and deep fried
  • Egg Shahi Curry $12.00
    • Boiled eggs cooked in rich creamy gravy of crushed nuts, tomatoes, onion & spices
  • Butter Bun $1.00
  • Boiled Kheema $11.00
    • Grated boiled eggs cooked with onions, tomatoes, green chillies and chef’s special spicy gravy
  • Paneer Tikka masala $12.00
    • Marinated fried paneer made in tempting tomato and onion gravy
  • Boiled tikka masala $11.00
    • Egg tikka made in spicy golden curry.
  • Egg Pulav $10.00
    • Rice infused in spices, marinated eggs, vegetables and garnished with fresh coriander
  • Fry on Toast $8.00
    • Indian style delicious toast with eggs, herbs and spices
  • Tow Hoo Pak Jae $15.50
    • Fried tofu with Thai sauce and vegetables
  • Pad Khing $19.50
    • Sliced of chicken, pork or beef fried with vegetables and fresh ginger.
  • Pad Preaw Wan King Prawns or Fillet Fish $23.50
    • King Prawns or fillet of fish with tomato, cucumber, pineapple chunks and Thai sweet and sour sauce.
  • Pad Pak $19.50
    • Sliced of chicken, pork or beef sauteed mixed seasonal vegetables and brown bean sauce.
  • Neau Kata $19.50
    • Sliced stir fried beef with Thai herbs and vegetables served on hot plate.
  • Yum Neau $19.50
    • Well known Thai spicy salad: Grilled beef cooked with spicy Thai herbs and lime juice.
  • Mixed Entrees [Option 1-5] $9.00
    • Our chef's selection of mixed entrees.
  • Pla Neong Buay $24.50
    • Steamed whole snapper with ginger, vegetables and salted plum.
  • Potato Fritter $ 1.00
  • Chips $ 3.30
  • Kiddies $ 3.00
    • Pattie & Sauce Only
  • Battered Sausage $ 2.00
  • Bacon and Egg $ 5.50
  • Ham $ 4.20
  • Spring Roll $ 2.50
  • Cheese $ 5.00
  • Prawns, Israeli cous cous, orange, chilli, parsley, pecorino $25.50
  • Colcannon $6.00
  • Vanilla pancakes $22.50
    • with middle bacon
  • Eggs benedict $21.50
    • with smoked salmon
  • Spiced venison mince, cashews, poached egg, toast $21.50
  • Eggs benedict $19.50
    • with goats curd
  • Pork belly, miso, cracked wheat, ginger, sesame, red cabbage $24.50
  • Avocado on 5 grain, pickled beetroot, dukkah, mint, labna $16.50
  • Eggs Benedict
    • 2 poached eggs, baby spinach on english muffin, topped with homemade hollandaise
  • -with mushroom & avocado $15.50
  • Omelette $15.50
    • Three eggs, green salad, 3 choices of fillings (ham, cheese, tomato, bacon, onion, mushroom or spinach)
  • Cajun Chicken Burger $15.00
    • Grilled Chicken Breast, bacon, cheese, tomato, mesclun on scottish bap served with chips
  • -with bacon $15.50
  • Mac Nut Breakfast $18.50
    • Crispy Bacon, sausage, hash browns, creamy mushroom, with 2 eggs any style, 2 pieces toast
  • Chicken Livers $15.50
    • Pan fried livers in rich gravy with bacon, mushroom, served with mashed Kumara
  • -Extra Bacon, Hash Brown (2), Eggs (2) $3.00
  • Oysters "Cleopatra"
    • Topped with bacon, cream & cheese, pan fried and grill finished
  • -1/2 dozen $15.50
  • Calamari de Luxe $18.50
    • Squid rings, marinated, grilled and served with salad
  • Ocean Platter di mare
    • Mixed seafood dish. With prawns and mussels in tomato sauce, Calamari fish and scallops in white sauce bed of pasta, served side salad.
  • Pasta Bolognese $19.50
    • Minced beef with tomato sauce
  • -Extra Salad/ Vegetables / Chips $7.00
  • Omelet $16.50
    • Onion, tomato, mushroom, cheese & Bacon served garden with salad
  • Carbonara Pasta $19.50
    • Bacon cream cheese, eggs and parmesan cheese
  • Choux ã la crème du jour $6.00
  • Seared chilli squid $9.00
    • Served with crayfish beurre blanc
  • White chocolate brownie $5.00
    • And honey poaches pear with vanilla bean ice-cream
  • Pancake short stack $10.00
    • Served with blueberries, bacon, banana and maple syrup
  • Garlic tiger prawn $15.00
    • In angel hair pasta and a citrus cream sauce
  • Downhome seafood and chorizo gumbo (EXP) $10.00
    • With fresh steamed rice, homemade grissini and garnished with creole tomato foam
  • French omelette $6.00
    • With a selection of fillings: ham, cheese, tomato and onion
  • A selection of hot and cold savory dishes and dessert $15.00
  • Fish Fillet in Spicy Soup $26.80
  • Fish Fillet with Sour Vege in Soup $24.80
  • Fried Pork Dumplings $9.00/8
  • Stir Fried Crab with Rice Cake $32.80
  • Braised Meat Ball $22.80
  • Dry Noodle with Spring Onion $7.80
  • Beef With Black Pepper $18.80
  • Combination Chicken on Rice $9.80
  • ZANY ZEUS GRILLED HALOUMI SALAD entrée 19.0 main 37.0
    • Blood orange slices, rocket, roasted grapes, sumac crisps, raspberry and verjuice dressing v
  • SESAME AND PARMESAN CHEESE LOAF 12.0
    • With herb pesto v
  • GARLIC PIZZA BREAD v 17.0
  • THYME AND PARMESAN SABLE 17.0
    • Avocado purée, parmesan crisp, balsamic cabernet sauvignon pearls, heirloom tomatoes, deep fried basil v
  • CHARGRILL SCOTCH BEEF FILLET 42.0
    • Mustard and herb butter, potato and cheddar cheese gratin, oven roasted vine tomato served with your choice of sauce gf
  • ONE SET OF HEN’S EGGS v gf 6.0
  • ROASTED CAULIFLOWER large 12.0 small 8.0
    • Pimenton, toasted almonds v h gf n
  • CHUNKY STEAK FRIES large 10.0 small 7.0
    • Aioli v
  • (Nộm Gà) Chicken salad $15.50
    • Poached chicken, cucumber, carrot, onion, mung beans, fresh herbs, chili & crushed peanuts
  • Roasted half duck $25.50
    • With galangal, lemon grass & chilli served With duck jus
  • Crumbed tofu $15.50
    • Deep fried With cucumber & tomato salad & chilli sauce
  • Eye fillet $23.50
    • Withok seared With capsicum, celery, onion, fresh herbs & chilli
  • Grilled squid $20.50
    • With chili, ginger, fresh herbs & homemade chili sauce
  • (Gà Xiên) Chicken skeWithers $16.50
    • With lime, lemongrass, chilli & ginger
  • (Bún Chả) Grilled pork $19.50
    • Hanoi-style With a spring roll, roasted pork mince With nuoc cham sauce, fragrant herbs & noodles
  • Tempura battered rock oysters ½ doz.…$16.50
    • With soy sauce
Bay Sushi

Bay Sushi

location

Address

22 Clyde Road, Browns Bay, Auckland, Auckland, 0630, New Zealand

phone

Phone

094788178

clock

Opened hours

9:30 AM to 5 PM (Mon-Fri), 10 AM to 4 PM (Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
22 Clyde Road, Browns Bay, Auckland, Auckland, 0630, New Zealand
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