Bay Sushi in Auckland Menu

Nearby Sample Menus

Onion Bhaji $5.00
- Sliced onions dipped in chick pea batter and deep fried
Veg. Platter $13.00
- Samosa, vegetables pakora and onion bhaji
Vegetable Fried Rice $12.00
- Perfect combination of rice and seasonal vegetables with a touch of sauce
Veg. Korma/ Navratan Korma $13.00
- Fresh mix vegetable cooked in creamy gravy of cashew nuts and almonds
Mint Sauce $3.00
Chicken Tikka
- Tender chicken fillet marinated in yogurt and spices, and cooked in the tandoor
Butter Naan $3.50
- Plain flour bread garnished with butter
Choyla $16.00
- Barbecued diced lamb/chicken/beef cooked in Nepali spices and sauce and comes with dried bitter rice and roasted soya beans

Maximus IPA sausage coil 250gr $23.00
- beer mustard, sauerkraut flat bread
Rosemary Rubbed Spatchcocked Chicken $40.00
- pancetta cassoulet, thyme salsa verde
Mulled Cider Jellies, pomegranate honeycomb, coconut yogurt, steeped blackberries GF $14.00
Pulled BBQ Chicken $21.00
- charred corn, confit garlic, feta, peanuts, chipotle mayo cider
Toasted Sorghum $18.00
- green pear salad, fennel, smoked almonds, miso dressing, goats cheese
Prawns $26.00
- artichokes, citrus salsa verde, watercress
Dry Rubbed Lamb Ribs $20.00
- allspice chili sauce
Hallertau mess, whiskey caramel, fix & Fogg cheese late peanut butter, mascarpone, nutty meringues GF $14.00

Salmon & fish ball noodle soup $15.50
- Miso soup with rice noodle, vegetable and bean sprouts
Shiitake mushroom delight M $12.50 / P $14.00
- Without oil. Stir fried meat with shiitake mushroom and vegetables
Roast duck curry $14.00
- Popular red curry, coconut milk, pineapple and vegetable
Nasi goreng fried rice M $12.50 / P $14.00
- Stir fried rice style "indonesian"
Mixed appetizer $9.00
- 2 vegetarian spring rolls, 2 curry puff, coconut prawn and fish cake
Fish cake $6.00
- 6 pcs. Marinated mince fish with thai herb served with sweet chilli sauce and crushed peanut
Pork & lemon soup M $12.50 / P $14.00
- Pork with noodle, vegetable, bean sprouts and crushed peanuts
Shiitake mushroom M $12.50 / P $14.00
- Stir fried meat with oyster sauce and shiitake mushroom and vegetable

Assorted Sweet Bites $2.50 ea
- coconut & lemon slices caramel slice
- Canape $3.75
- meaty soup $14.00
Nice as Pies $9.00
- coconut chicken & cashew / coconut thai chicken curry / creamy smoked salmon & fish / pure angus beef with lemon grass / spicy beef bean & chorizo sausage with mozzarella sauce / creamy mushroom with sage onion & crispy potato / mexican bean with mozzarella sauce
Free Range Eggs $15.00
- includes regular coffee or fresh juice - cooked your way - poached/fried/scrambled - with organic toast - grain/sour dough/rye/gluten free (+$1.00)
Muesli & Fruit $14.00
- our golden pohuhukawa honey muesli w/ fresh seasonal fruit & organic natural yoghurt topped w/ cacao & coconut flakes
Locked in for lunch or a boardroom meeting? Check out these easy combo options:
Boardroom $14.00
- nice as pie + side salad (any mix)

Pasta Of The Day $14.50
- Please ask your server for today’s selection
Basalt Club Panini $14.50
- With chargrilled chicken, bacon, avocado, mesclun, tomato, aioli and mango chutney
Tempura Prawn With Pickled Cucumber And Ginger, Kewpie Mayo And Sesame Seeds
Soft Shell Tacos $14.50
- with house slaw and one of the following;
Steak Sandwich $14.50
- served open on focaccia with rocket, tomato relish, horseradish and crispy onion rings
House Made 200g Beef Burger $14.50
- With lettuce, tomato, bacon, beer onions, fried egg, beetroot chutney, chipotle aioli and onion rings
Fish And Chips $14.50
- with Monteith’s beer battered market fish, chunky fries, mixed leaf salad and tartare sauce
Corn Fritters $14.50
- with grilled bacon, avocado, sour cream, tomato relish and salad garnish

Panang Mhu N/A
- sliced pork with a rich creamy panang curry sauce.
Tom Yum Goong N/A
- prawns in a traditional Lemongrass Soup
Mhu Phad Prik Sod N/A
- sliced pork stir fried with fresh chilli
Ped Lao Daeng N/A
- Thai style duck breasts in a red wine sauce served with pickled vegetables.
Hor Mok Thalay N/A
- mixed seafood souffle with red curry, served with steamed vegetables.
Tom Kha Je N/A
- mixed vegetables in a traditional Coconut Milk and Galangal Soup
Panang Gai Ping N/A
- grilled chicken breasts with creamy panang curry.
Goong Ob Woon Sen N/A
- steamed Prawns and glass noodles, ginger and spring onion in hot pot served with spicy seafood sauce

Eggs any style $11.00
- 5 grain toast served with potato hash, vine ripe tomato and homemade tomato relish
Wedges $9.90
Crispy Pork Belly $19.50
- Honey ginger glaze & Asian leaves
add Salmon $19.50
Trio's Salad of the day $11.50
Buffalo Wings $9.00
- tangy salsa and slaw
Avocado Smash $14.00
- Hummus, avocado and feta served on a 5 grain toast with poached eggs, homemade tomato relish topped with dukkah
- with your choice of Jerk Chicken/Haloumi/Squid/Bacon/Ham/Chorizo $16.50

Raw Snapper GF $19.90
- Raw Snapper soaked in lime and coconut dressing
Grilled Roti $3.50
Chilli Prawn $29.90
- Sambal chilli, ginger, garlic, capsicum, tomato saunce
The Grand Tour of Asia (for 2) $29.90
- An exotic delicacy tour of all the entrees
Pisang Goreng $12.50
- All time favorite fried bananas with coconut gelato & chocolate sauce
Suzy Wong Crepe $12.50
- Thin coconut pancake filled with toasted coconut on mandarin palm syrup & mango gelato
Saigon Seafood $23.90
- Prawns, calamari, mussels & scallops, lemongrass, mint leaves, chilli & fresh veges
Tom Yum Goong (Classic) $12.50
- Clear zesty & spicy soup of tiger prawns