Bay Sushi in Auckland Menu

Bay Sushi in Auckland has no menu available, but can choose from many other options such as Teriyaki Chicken Don or Teriyaki Beef Don from Sushi and Don. Aki Sushi offers many options including Lunch Box and Chicken teriyaki. Caffe E Cucina includes a wide range like Muffin Daily Selection or Cornut. All Entree Dishes are Also Available as Main Course Dishes and Poh Pia from . Ruean Thong offers Yi Pin Xiang and Fried rice with chicken and salty fish.

Nearby Sample Menus

  • Scotch egg $14.00
    • cauliflower piccalilli
  • 12 Years & under
  • Mussels & cockles (GF) $17.00
    • Gin & tomato tonic butter
  • Egg custard $12.00
    • Lavender shortbread & strawberries
  • Banger's and kumara mash, cress & stouted onion gravy $26.00
  • The tally ho $24.00
    • Spiced potato, rosemary, smoked cheddar & mint pesto
  • ●Giant yorkshire puddings
  • The zeppelin $24.00
    • Prawns, white sauce, avocado, red onion & leafy greens
  • BBQ Pork (Moo Yang) $16.90
    • Chargrilled & marinated in coriander, pepper & garlic, served with chargrilled vegetables & salad greens, with tamarind chilli sauce
  • Tempura Vegetables (Paak Tod) $7.50
    • With fragrant plum sauce
  • Fresh Tofu Spring Rolls (Poh Pia Sod Tohu) $9.00
    • With tofu, mint & mixed leaves with toasted coconut & served with Thai home-made sauce
  • Sweet & Sour Tofu (Pad Priew Waan Paak) $14.90
    • With cucumber, market fresh vegetables, pineapple & tomato
  • Chilli Pepper (Pad Prik Gang) $16.90
    • With lemongrass, served with beans, carrot & capsicum
  • Chicken Cashew Nuts (Gai Pad Med Ma-Meung) $16.90
    • With roasted chilli paste, water chestnuts & market fresh vegetables
  • Tangy Seafood Salad (Yum Thalay) $17.90
    • Our chef's combination of seafood with tomato, onion, chilli & lime juice
  • Garlic Squid (Murk Kratiem Prik Thai) $17.90
    • Wok-tossed with pepper & market fresh vegetables
  • Lamb Sovlaki on Rice (Mild) $15.00
    • Lamb pieces marinated overnight grilled with spicy sauce.
  • Chilli Lover Chicken (Medium) $15.50
    • Chicken pieces marinated overnight cooked on the spit, grilled with fresh chilli.
  • Combination $13.50
  • Chilli Lover Chicken or Lamb $13.00
  • Chilli Chicken $11.50
    • Grilled chicken tenderloin special hot sauce and burger salad.
  • Mix Chilli Lover $18.50
  • Kumara Chips $6.00
  • Chicken Classic $11.50
    • Grilled chicken tenderloin, melt cheese and burger salad.
  • Butter Naan $3
  • Nuggets & Chips (Chicken / Fish) $6.5
  • Vegetable Korma $13.5
    • A variety of vegetables cooked with mild spices.
  • Garlic Chicken $14.9
    • Tender pieces of chicken cooked with chefs speciai garlic sauce with ginger and onion
  • Saagwala $14.9
    • Chicken/ lamb/ beef cooked m and skilfully blended with spinach in an exotic curry.
  • Masala $14.9
    • Tender succulent lamb/chicken/beef cooked in an onion base with a touch of coriander flavour.
  • Vegetable Fried Rice $10
    • Indian basmati rice cooked with mixed vegetables
  • Indian Kitchen Special Fish Curry $17.5
    • Tender Succulent fish cooked with onions, fenugreek and spices
  • - avocado / grilled tomato / wilted spinach / extra egg / house made baked beans $3.00
  • Heavenscent Cubano $16.00
    • cuban style toasted sandwich w/ your choice of protein (see menu board) - swiss cheese & mustard pickle - served w/ freshly cut red skin chips cooked in rice bran oil
  • Mini Cakes $6.00 ea
    • whittakers dark chocolate carrot lemon polenta
  • Sweet Muffins $2.50 mini / $4.50 std
    • flavours change daily
  • Heavens Benedict $18.00
    • free range eggs & citrus holandaise on bubble & squeak hash w/ your choice of either - smokey bacon / chorizo / wilted spinach / hot smoked salmon / grilled haloumi
  • Bowl of Chips $8.00
    • freshly cut red skin chips cooked in clean rice bran oil served w/ our aioli & sauce
  • Compliment with a selection of sweet bites for an extra $2.00 per head
  • - vegetarian soup $12.00
  • Crabstick $1.20
  • Chicken burger $9.00
    • Crumbed chicken schnitzel, bacon, caramelised pineapple, salad, and mayo?
  • Hamburger/kid burger $4.00
    • Prime beef pattie, lettuce, tomato,sauce, and mayo
  • Fish burger $3.50
  • Seadog $5.00
    • 2 crabsticks, cheese, tomato sauce, onion
  • Hawaii burger $3.50
  • Oyster $1.20
  • Chips (per scoop) $3.00
  • Parkside $24.00
    • Delicately spiced, sliced roast beef, mozzarella, pancetta, red onions, roasted nuts & crispy basil
  • Non-vegetarian $39.00
    • Selection, generally a platter consisting of a selection of 3 different types of meats
  • Tart of the day $12.00
  • Manuel $24.00
    • Slow cooked lamb shawarma sliced kalamata olives, roasted bell pepper strips, jalapenos, red onions & mixes greens
  • All mains served with an onion mash drizzled with gravy / sauce
  • Chicken wings $14.00
    • Spicy chicken wings on a salad, dusted with herbs & spices
  • Sautéed mushrooms $12.00
    • With a delicate piccata rub
  • Blackwood $24.00
    • Sliced pepperoni, roasted bell peppers, sliced olives & red onions
  • BBQ Pork $8.90
  • Bami Goreng (Noodle) $9.50
  • Special Burger $5.50
  • Medium Meal $10.00
  • Chicken Veggies Soup $6.00
  • Egg(No Meat) $7.00
  • Fish $1.60
  • BBQ Pork $8.90
  • -Chicken: Udon noodle with mango, avocado, fresh coriander chilli thai dressing
  • -Add bacon or salmon $8.00
  • -Add Tomato / Avocado / Source Beans / Potato Rosti / Portobello Mushroom $5.00
  • Porridge $16.50
    • Coconut milk oat porridge served with poached rhubarb toasted coconut & pistachio. Choice of runny cream/milk
  • Sour big breakfast (GFP) $22.50
    • Eggs any style, potato & courgette rosti, free range bacon, sausage, tomato, portobello mushroom
  • Mexi breakie $17.50
    • Grilled cornbread stacked with smashed avocado, salsa of sweetcorn, black beans, tomato, red onion, coriander and sour cream
  • Bacon & Egg Buttie / Coconut Yoghurt Berry Pots / Ham & Cheese Toastie $7.50
  • V=Vegan / GF=Gluten Free / GFP= Gluten Free Possible
  • MALAI TIKKA $12.00
    • boneless chicken marinated in yogurt cream and spices and cooked in clay oven
  • MUGHLAI CHICKEN $15.00
    • chicken simmered in rich gravy relished and garnished
  • CHILI PANEER $12.00
    • paneer cubes fried in pan with soy sauce tomato sauce chopped cabbage black pepper and spices
  • DECCAN PRAWNS FRY $15.00
    • prawns cooked in Hyderabadi special spices
  • KADAI CHICKEN $12.00
    • chicken cooked in onion tomato gravy with capsicum onion and coriander
  • PRAWNS MASALA $15.00
    • prawns cooked in onion and tomato gravy
  • MUTTON ACHARI PICKLE $15.00
    • mutton cooked in mustard oil and onion seeds fennel and fenugreek seeds
  • CHICKEN MEATBALLS $15.00
    • chicken mince meatballs cooked with Indian Spices in a tomato based sauce
  • chicken salad $9.20
  • toast sandwiches from $4.50
    • (ham, cheese, egg, avocado, tomato, pineapple, sweet corn, chicken bacon)
  • bacon & egg & beans on toast $12.50
  • A) vegetarian(cheese, spinach, mushroom)
  • special toast bagel $12.90
    • (bacon, cream cheese, avocado, lettuce, tomato)
  • egg benedict $15.50
    • (Poached egg, spinach, ham, English muffin)
  • fruit salad $7.00
  • B) ham(cheese, ham)
  • Salmon Bagel $18
    • matakana smokehouse gravlax. Cream cheese, capers, onion, avocado, greens
  • Chickpea Chile Verde (V) $22
    • fried tofu, tomatillo salsa, kale, cashew cream & cauliflower crumb
  • Duck Salad $18
    • pickled cherry, cacao vinaigrette & bitter greens
  • Bouillabaisse $27
    • market fish, saffron & tomato broth potato, rouille & crouton
  • Banana & Black Tahini Cake $18
    • compote, coconut yoghurt, apple syrup
  • Rillettes $22
    • duo lamb, duck, pickle, mustard, toasted sourdough
  • Pastries
  • Spinach & Grilled Artichoke Dip (V) $14
    • cashew cream & pide
  • Pork, chive, & prawns $10.00
  • Seafood fried noodles $12.00
    • fish, squid & shrimps
  • Salt and pepper squid tentacle $15.00
  • Pickled cabbage cock with with fish slices $12.00
  • Sweet & sour Fish fillets $16.00
  • Mapo Tofu $15.00
  • Braised beef in noodle soup $9.00
  • Black mushrooms & chinese cabbage $15.00
  • Texas BBQ - Steak Fiorentina, Rump $2.50
  • Rocket lettuce salad w aged manchego cheese N/A
  • Tuna tartare - toasted quinoa / sesame seaweed salad / saffron yoghurt $23.50
  • Oysters - natural / prelibato balsamic / Kaitaia fire POA
  • Rib eye for two - An outstanding example of rib eye at its best. Well marbled for peak flavour & deliciously juicy $45.00 per person (150 day grain fed - 1kg)
  • Caesar salad - bacon / croutons / SG Caesar dressing / Lolin anchovy / egg / cos lettuce $19.50
  • Creamed corn N/A
  • Jervois cut eye fillet on the bone - Farmed on the West Coast of New Zealand’s South Island. Eating nothing but pure New Zealand pasture, this animal has an unmatched tenderness & flavour $42.50 (grass fed - 370g)
  • Bacon e egg slice $3.40
  • Bacon & egg pie $3.40
  • Steak e curry pie $3.50
  • Chicken kebab $2.80
  • Stuffed sausage $1.50
  • Bacon e egg croissant $4.50
  • Mince & cheese oie $2.90
  • Potato top $3.40
Bay Sushi

Bay Sushi

location

Address

22 Clyde Road, Browns Bay, Auckland, Auckland, 0630, New Zealand

phone

Phone

094788178

clock

Opened hours

9:30 AM to 5 PM (Mon-Fri), 10 AM to 4 PM (Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
22 Clyde Road, Browns Bay, Auckland, Auckland, 0630, New Zealand
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