Bazza's Steakhouse in Auckland Menu

OVEN BREAD OVEN BREAD
  • Plain Loaf $6.90
    • Hot crusty loaf served with a rich creamy light salted butter.
  • Garlic Loaf $7.90
    • Hot crusty loaf with a generous hot garlic butter filling.
  • Cheese and Garlic Loaf $8.90
    • Hot crusty garlic loaf, baked with mozzarella.
  • Bazza's Loaf $9.90
    • Hot crusty loaf, loaded with basil pesto and cream cheese. Topped with a caramelised sweet onion and mozzarella.
MOUTH-WATERING ENTREES MOUTH-WATERING ENTREES
  • Prawn Cocktail $14.90
    • A generous serving of plump delicious prawns served in our famous tangy sauce.
  • Crumbed Button Mushrooms $14.90
    • Deep fried button mushrooms filled with garlic, cream cheese and cracked black pepper. Served with an aioli dipping sauce.
  • Garlic Prawn Kebab $16.90
    • Succulant prawns served with garlic butter, sweet chili mayo and lemon.
  • Mini Ribs $14.90
    • Try our delicious tender long bone pork ribs, blasted in our furnace and basted in our secret basting sauce.
  • Buffalo Wings $14.90
    • Served hot and spicy or sweet smoky BBQ accompanied with blue cheese dip.
  • Soup of the Day $10.00
    • Ask about our soup of the day
  • Salt and Pepper Calamari $16.90 / $25.90
    • Lightly dusted calamari rings, served with lemon wedges and a traditional tartare sauce.
  • Seared Scallops $18.90 / $27.90
    • Scallops lightly seared with garlic butter served with lemon wedges.
  • Crumbed Camembert $15.90
    • Coated in sesame and poppy seed crumb and served with cranberry sauce.
PREMIUM STEAKS PREMIUM STEAKS
  • Rump $31.90
    • 300g A real juicy cut for the not so brave.
  • Porterhouse $35.90
    • 300g A choice cut sirloin, thick and tender
  • Scotch Fillet $35.90
    • 250g Most flavoursome.
  • Eye Fillet $37.90
    • 200g A tender lean premium cut.
  • Scotch Rib $42.90
    • 450g on the bone dry aged for the ultimate Scotch!
  • Monster Rump $41.90
    • 700g More than you can eat!
  • The T-Bone $42.90
    • 500g the best of both, eye and sirloin grilled on the bone
  • Lazy Aged Sirloin $42.90
    • 500g. Perfectly aged sirloin, for maximum flavour.
  • The Great Steak $52.90
    • 1kg fella. If you can beat this rump, then wash it down with a pint of ale on us.
  • Flame-grilled with our BBQ basting sauce then topped with your choice of Mushroom Sauce, Red Wine Jus, Cheese and Garlic Sauce, Pepper Sauce, Béarnaise Sauce or Garlic Sauce. Served with crunchy golden fries, baked potato or garlic mashed potato, crispy onions and a selection of salad from our salad valley.
SPECIALTY STEAKS SPECIALTY STEAKS
  • Crumbed Fillet Fingers $38.90
    • Succulent eye fillet fingers coated in a sesame and poppy seed crumb, flash fried and served with your choice of sauce on the side.
  • Caesar Rump $36.90
    • Rump grilled and placed on top of a crisp crouton. Topped with smoky bacon, a creamy mushroom sauce and the perfect fried egg.
  • Mushroom Cheddar Melt $31.90
    • Rump topped with aged cheddar and our creamy mushroom sauce.
  • Scallop and Sirloin Steak $40.90
    • Sirloin topped with succulent scallops smothered in our rich cheese and garlic sauce.
  • Roquefort Steak $40.90
    • Eye fillet topped with fig jam, blue cheese sauce and crispy grilled bacon.
  • Served with crunchy golden fries, baked potato or garlic mashed potato, crispy onions and a selection of salad from our salad valley
STEAK COMBOS STEAK COMBOS
  • Steak and Rib Combo $38.90
    • Best of both! Rump grilled and the tender ribs blasted in our furnace. Both finished in our secret basting sauce and a sauce of your choice.
  • Calamari and Rump Combo $38.90
    • Rump grilled, topped with a sauce of your choice and served with fried calamari.
  • Classic Surf and Turf $43.90
    • Tender Eye fillet topped with garlic prawns and béarnaise sauce
HOUSE SPECIALS HOUSE SPECIALS
  • Fish of the Day POA
    • Ask about our fish of the day.
  • Ribs $32.90
    • 800g of delicious tender long bone pork ribs blasted in our furnace and basted with our secret basting sauce.
  • Roasted Pork Belly $32.90
    • Served with Asian greens steamed rice and char siu sauce.
  • Rack of Lamb $38.90
    • Served with herb and Mustard crust, red wine jus and mint jelly.
  • Bazza's Bird $32.90
    • Chicken Breast stuffed with chargrilled capsicum cream cheese and spinach wrapped in bacon served with any sauce from the grill selection.
  • Golden Chicken Schnitzel $31.90
    • Crumbed chicken breast served with any sauce from the grill selection.
  • Black Angus Beef Burger $21.90
    • Our famous beef patty flame-grilled in our BBQ basting sauce served with your choice of any sauce from the grill selection.
  • Flaming Chicken Burger $21.90
    • Tender chicken breast, either flame grilled in our BBQ basting sauce or golden crumbed served with your choice of any sauce from the grill selection.
  • Cajun South Island Salmon $34.90
    • Salmon fillet encrusted in true southern flavours, baked and topped with a light lemon butter sauce.
  • Pumpkin Ravioli $22.50
    • Served with Basil pesto, shaved Parmesan and extra virgin olive oil.
  • All house specials served with crunchy golden fries, or a baked potato, or garlic mashed potato and a selection of salad from our salad valley.
GRILL SAUCE SELECTION GRILL SAUCE SELECTION
  • Garlic, mushroom, pepper, Bearnaise, Red wine jus, cheese & garlic and mushroom cheddar melt. N/A
SIDE ORDERS SIDE ORDERS
  • Fries or Baked Potato $5.00
  • Hand Cut Wedges Aioli and Ketchup $8.00
  • Crispy Onions $5.00
  • Extra Sauce $5.00
  • Extra Blue Cheese Sauce or Red Wine Jus $6.50
  • Top Any Steak with Scallops $7.90
  • Top Any Steak with Prawns $8.90
  • Salad Valley $10.90
  • Bowl Sauteed Mushrooms $6.50
  • Bacon $5.90
  • Fried Egg $3.00
DON'T DESSERT US NOW! DON'T DESSERT US NOW!
  • Vanilla Creme Brulee $13.50
    • A classic French dessert consisting of a custard topped with caramelized sugar and served with whipped cream and biscotti.
  • Chocolate Trio $13.50
    • Rich dark chocolate mousse, whiskey soaked brownie and ice cream.
  • Caramelized Lemon Tart $13.50
    • With fresh cream and syrup
  • Sundae Jazz $13.50
    • A rich vanilla and decadent chocolate ice cream topped with whipped cream, gooey caramel sauce and crunchy peanut brittle.
  • Banana Split $13.50
    • Take a trip down memory lane with this old favourite. Sweet ripe banana filled with creamy vanilla ice-cream, topped with whipped cream and crunchy chocolate malt. Finished with a side of warm chocolate sauce.
  • Sticky Date Pudding for the Soul $13.50
    • Served warm with a rich butterscotch sauce and creamy vanilla ice-cream.
  • Pecan Berry Parfait $13.50
    • Mixed berries, layered with creamy vanilla ice-cream and pecan, topped with fresh whipped cream and crunchy meringue.
  • Dom Pedro $13.50
    • A double shot of whiskey or kahlua blended with a rich creamy vanilla ice-cream served in a glass laced with chocolate.

Nearby Sample Menus

  • Onion Rings $3.50
    • Crispy and crunchy onion rings.
  • Southern Style Chicken... $6.00
    • Southern Style Chicken Bites
  • Chicken Supreme $10.50
    • Our deluxe chicken pizza, topped with tender chicken, mushroom, onion, capsicum and finished with tasty Parmesan and garlic aioli swirl.
  • Aioli Sauce $0.50
    • Rich and creamy garlic aioli.
  • BBQ Sauce $0.50
    • Thick and smokey BBQ sauce.
  • Meat Lovers $9.00
    • Mouth watering pepperoni, tender beef, tasty ham, cabanossi, tasty bacon and stretchy mozzarella.
  • Tomato Sauce $0.50
    • All the flavour of a classic Tomato sauce.
  • Large Crinkle Cut Fries $3.50
    • Crinkle cut fries, cooked to perfection, then sprinkled with our delicious seasoning.
  • Red Curry Duck $21.50
    • Duck with lychee, grape, pineapple, cherry tomatoes, seasonal vegetables and coconut cream and sweet basil
  • Jungle Fried Rice (V) $16.50 / $19.50 (P)
    • Thai fried rice with choice of chicken, beef or pork or prawns, egg with vegetables, basil and herbs (rich jungle flavour)
  • Steamed Jasmine Rice $2
  • Krapow Duck $21.50
    • Stir fried duck with garlic, fresh chilli and sweet basil
  • Curry Puffs $8.50
    • Minced chicken with mild curry paste, potato and onion wrapped in puff pastry served with sweet chilli sauce
  • V=Vegetarian Option
  • Choo Chee Goong $20.50
    • Thick red curry (prawns or scallops or mix) with bamboo shoots, coconut cream, vegetables with shredded with kaffir lime leaf
  • Jungle Pad Thai (V) $16.50 / $19.50 (P)
    • Jungle sauce traditional thai fried noodles with chicken, beef or pork or prawns with egg, vegetables, basil, herbs
  • Options Available $13.50
    • Ask the Chef
  • Bite Beef $14.50
    • Beef with grilled onions served with rice,beans,farofa,fries and green salad
  • Bite Queijo $6.00
    • served in a cup
  • Bite Parmegiana $16,00
    • Crumbed chicken breast with ham, cheese and tomato sauce served with rice, fries and salad
  • Farofa $2.00
  • Bite fish $15.00
    • Fried pan Fish filet white rice mash potato and green salad.
  • Green salad $2.00
  • Bite Chicken $14.50
    • Grilled Chicken breast served with rice, beans,farofa,fries and green salad
  • KUMARA CHIPS $5.50
  • DOUBLE BEEF & WILD BOAR BACON $14.90
    • two 1/3 pound beef patties, free-range wild boar bacon, our famous cheese sauce, lettuce, onion, tomato, bbq braai sauce, gourmet relish
  • STEAK CUT FRIES $4.50
  • DEER ON “SHROOMS” $14.90
    • Free-range venison pattie, our very own chunky mushroom sauce, lettuce, grilled onions, tomato, gourmet relish
  • Double Meat $4.50
  • GF MEXICAN $14.90
    • 1/3 pound grass-fed angus beef, our signature guacamole, tomato coriander & black bean salsa, lettuce, gourmet relish
  • Cheese Slice or Sauce, Beetroot, Gherkins, Grilled Pineapple, Jalapeno Sauce, Mushroom Sauce $1.00
  • CRANBERRY FEST $13.90
    • grilled chicken breast, camembert cheese, sauced cranberry, lettuce, red onion, tomato, gourmet relish, free-range mayo
  • Mushroom $2.80
  • A3 battered hoki fish, 3 sausages, $2.5 of chips $12.00
  • Sweet corn $3.00
  • Golden crumbed $3.00
  • Hawaiian $4.00
  • Oyster (5) chips & egg $12.00
  • Cheese $2.80
  • Bacon $3.80
  • Pineapple Burger $5.00
    • Pattie, G-cheese, pineapple, salad
  • Mushy Peas $3.00
  • Tequila & Lime Chicken burger $7.50
    • Tequila chicken / grilled, lime, salad
  • Extra Egg / Bacon/Pineapple $1.00 each
  • Squid Rings Salad $7.00
  • Onion Ring Burger $6.00
    • Pattie, bacon, g-cheese, oring, salad
  • Cheese Burger $4.50
    • Pattie, g-cheese, salad
  • Small Spring Roll 4 pcs $1.00 / $1.00
  • Risotto of Faro & Lentils $32.90
    • Homemade Falafels and Goats Cheese
  • Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90
  • Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9
  • This is a sample menu, dishes may change with the seasons.
  • Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90
  • Add Curry Sauce $3.00
  • Beef Teriyaki Donburi $12.90
  • 30 Pieces $40.00
    • Choose any 3 options - Beef Teriyaki, Chicken Katsu, Chicken Teriyaki, Chicken Teriyaki & Cream Cheese, Spicy Chicken Katsu, Prawn Tempura, Spicy Prawn Tempura, Salmon & Avocado, Tuna, Pineapple, Vegetarian, Vegan
  • Beef Teriyaki Donburi $12.90
  • Edamame Beans $5.00
  • Steamed rice bowl topped with meat and salad N/A
  • Fried Dumplings (6 Pieces) $5.00
  • Includes steamed rice, salads, spring rolls, dumplings, tempura & sushi N/A
  • SEAFOOD $20
    • fresh tomato sauce, shredded mozzarella, prawns, squid, white fish, rocket, red pepper aioli
  • BABY COS & HONEY MUSTARD $6
  • VEGETARIAN $20
    • goats cheese, roasted tomato, eggplant, courgettes, artichokes, olives, basil & colonna oil
  • COUNTRY $20
    • italian bacon, rosemary – garlic potatoes, caramelised onions, herb sour cream & chives
  • LAMB SALAD $18
    • feta, olives, roasted tomato, grilled bread
  • CLASSIC MARGHERITA $20
    • buffalo mozzarella, tomato & basil
  • CAESER $16 (with chicken) $19
    • cos leaves, soft poached egg, pancetta, olives, anchovies, parmesan dressing
  • Sage & onion, Potato, rock salt & rosemary, Garlic & rock salt $7 selection of 3 $16
  • Salad M $8.90 L $11.90
  • Gateau Chocolate $4.50
  • Big Breakfast $16.90
    • egg (poached, scramble, fried) sausage, bacon, vege, toast
  • Kid's Eggs on Toast $7.90
  • Bacon $15.90
  • Kid's French Toast $8.90
  • Eggs Benedict
  • with bacon $14.90
  • House made cannelloni $28
    • With spinach and ricotta in Napoli sauce
  • Andiamo tiramisu $15
  • 10 day air dried beef tenderloin $39
    • With potato dauphinoise, Andiamo relish and red wine jus
  • Fresh tomato, basil, garlic, EVOO bruschetta $13
  • Warm gluten free chocolate brownie $15
    • With chocolate sauce and raspberry sorbet
  • Brie de maubert $18
  • House baked focaccia with dipping sauces $13
  • Antipasto platter $35
  • Pork and Chorizo N/A
    • with melted cheddar. Served with hand cut fries.
  • K'Rd S n' M $18.50
    • Farm style Beef sausages with mash and red wine jus & green beans
  • Shepardless Pie $16.50
    • Puy lentil & vegetable stew topped with mash potatoes and cheese
  • Steak Sandwich $19.50
    • Toasted ciabatta with grilled cheddar, red onion salad and Dijon aioli served with hand cut fries
  • Prime Hereford Sirloin Steak $24.00
    • Served with pommes neufs, salad & your choice of: Eggs, Pepper sauce & brandy sauce or mushroom sauce
  • Fresh Fish $17.50
    • with chunky homemade tartare and pickles. Served with hand cut fries.
  • Pork Loin Chop $22.00
    • Grilled pork loin chop with creamy mashed potato and red wine jus and homemade sauerkraut
  • Veggie N/A
    • Walnut, lentils and herbs with a plum and soy glaze. Served with hand cut fries.
  • Wide Vermicelli $ 4.8
  • Fern Root Vermicelli $6.8
  • Pork Hands $3.8
  • Rice Cake $5.8
  • House Special Hot Spicy Soup Stoke $10.8
  • Champignon $5.8
  • Grilled Potato Sliced $1.5
  • Grilled $1.8
  • Double cheese
    • for cheese lovers; delicious melted cheddar cheese and more cheese, with a hint of black pepper
  • Potato cheese
  • Double cheese
  • Beef n cheese
    • lean beef mince, chopped cabbage,carrots and melted cheddar cheese mixed with a special marinade based on a famous korean recipe (bulgogi)
  • Veg cheese
  • Savoury $4.50
  • Ham, pineapple n cheese
    • classic combination of ham cubes, sweet, pineapple and melted cheddar cheese
  • Ham cheese
  • American hotdog roll $3.80
  • .Steak $3.80 each
  • .Steak & Cheese $3.80 each
  • 1-PIZZA BREAD $3.60
  • Lasagne Topper $2.50
  • 6-ALL BUNS & ROLLS $6.50 each
  • Curry roll $2.00 each
  • Toasted bacon and egg sandwich $4.20
Bazza's Steakhouse

Bazza's Steakhouse

location

Address

56 King Street, Pukekohe, Auckland, 2120, New Zealand

phone

Phone

092383931

clock

Opened hours

5 PM to 11 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , New Zealand , Steak , Steakhouse

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Cash ,  Groups ,  Kid Friendly ,  Seating ,  Highchairs Available ,  No Takeaway ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
56 King Street, Pukekohe, Auckland, 2120, New Zealand