Bazza's Steakhouse in Auckland Menu

OVEN BREAD OVEN BREAD
  • Plain Loaf $6.90
    • Hot crusty loaf served with a rich creamy light salted butter.
  • Garlic Loaf $7.90
    • Hot crusty loaf with a generous hot garlic butter filling.
  • Cheese and Garlic Loaf $8.90
    • Hot crusty garlic loaf, baked with mozzarella.
  • Bazza's Loaf $9.90
    • Hot crusty loaf, loaded with basil pesto and cream cheese. Topped with a caramelised sweet onion and mozzarella.
MOUTH-WATERING ENTREES MOUTH-WATERING ENTREES
  • Prawn Cocktail $14.90
    • A generous serving of plump delicious prawns served in our famous tangy sauce.
  • Crumbed Button Mushrooms $14.90
    • Deep fried button mushrooms filled with garlic, cream cheese and cracked black pepper. Served with an aioli dipping sauce.
  • Garlic Prawn Kebab $16.90
    • Succulant prawns served with garlic butter, sweet chili mayo and lemon.
  • Mini Ribs $14.90
    • Try our delicious tender long bone pork ribs, blasted in our furnace and basted in our secret basting sauce.
  • Buffalo Wings $14.90
    • Served hot and spicy or sweet smoky BBQ accompanied with blue cheese dip.
  • Soup of the Day $10.00
    • Ask about our soup of the day
  • Salt and Pepper Calamari $16.90 / $25.90
    • Lightly dusted calamari rings, served with lemon wedges and a traditional tartare sauce.
  • Seared Scallops $18.90 / $27.90
    • Scallops lightly seared with garlic butter served with lemon wedges.
  • Crumbed Camembert $15.90
    • Coated in sesame and poppy seed crumb and served with cranberry sauce.
PREMIUM STEAKS PREMIUM STEAKS
  • Rump $31.90
    • 300g A real juicy cut for the not so brave.
  • Porterhouse $35.90
    • 300g A choice cut sirloin, thick and tender
  • Scotch Fillet $35.90
    • 250g Most flavoursome.
  • Eye Fillet $37.90
    • 200g A tender lean premium cut.
  • Scotch Rib $42.90
    • 450g on the bone dry aged for the ultimate Scotch!
  • Monster Rump $41.90
    • 700g More than you can eat!
  • The T-Bone $42.90
    • 500g the best of both, eye and sirloin grilled on the bone
  • Lazy Aged Sirloin $42.90
    • 500g. Perfectly aged sirloin, for maximum flavour.
  • The Great Steak $52.90
    • 1kg fella. If you can beat this rump, then wash it down with a pint of ale on us.
  • Flame-grilled with our BBQ basting sauce then topped with your choice of Mushroom Sauce, Red Wine Jus, Cheese and Garlic Sauce, Pepper Sauce, Béarnaise Sauce or Garlic Sauce. Served with crunchy golden fries, baked potato or garlic mashed potato, crispy onions and a selection of salad from our salad valley.
SPECIALTY STEAKS SPECIALTY STEAKS
  • Crumbed Fillet Fingers $38.90
    • Succulent eye fillet fingers coated in a sesame and poppy seed crumb, flash fried and served with your choice of sauce on the side.
  • Caesar Rump $36.90
    • Rump grilled and placed on top of a crisp crouton. Topped with smoky bacon, a creamy mushroom sauce and the perfect fried egg.
  • Mushroom Cheddar Melt $31.90
    • Rump topped with aged cheddar and our creamy mushroom sauce.
  • Scallop and Sirloin Steak $40.90
    • Sirloin topped with succulent scallops smothered in our rich cheese and garlic sauce.
  • Roquefort Steak $40.90
    • Eye fillet topped with fig jam, blue cheese sauce and crispy grilled bacon.
  • Served with crunchy golden fries, baked potato or garlic mashed potato, crispy onions and a selection of salad from our salad valley
STEAK COMBOS STEAK COMBOS
  • Steak and Rib Combo $38.90
    • Best of both! Rump grilled and the tender ribs blasted in our furnace. Both finished in our secret basting sauce and a sauce of your choice.
  • Calamari and Rump Combo $38.90
    • Rump grilled, topped with a sauce of your choice and served with fried calamari.
  • Classic Surf and Turf $43.90
    • Tender Eye fillet topped with garlic prawns and béarnaise sauce
HOUSE SPECIALS HOUSE SPECIALS
  • Fish of the Day POA
    • Ask about our fish of the day.
  • Ribs $32.90
    • 800g of delicious tender long bone pork ribs blasted in our furnace and basted with our secret basting sauce.
  • Roasted Pork Belly $32.90
    • Served with Asian greens steamed rice and char siu sauce.
  • Rack of Lamb $38.90
    • Served with herb and Mustard crust, red wine jus and mint jelly.
  • Bazza's Bird $32.90
    • Chicken Breast stuffed with chargrilled capsicum cream cheese and spinach wrapped in bacon served with any sauce from the grill selection.
  • Golden Chicken Schnitzel $31.90
    • Crumbed chicken breast served with any sauce from the grill selection.
  • Black Angus Beef Burger $21.90
    • Our famous beef patty flame-grilled in our BBQ basting sauce served with your choice of any sauce from the grill selection.
  • Flaming Chicken Burger $21.90
    • Tender chicken breast, either flame grilled in our BBQ basting sauce or golden crumbed served with your choice of any sauce from the grill selection.
  • Cajun South Island Salmon $34.90
    • Salmon fillet encrusted in true southern flavours, baked and topped with a light lemon butter sauce.
  • Pumpkin Ravioli $22.50
    • Served with Basil pesto, shaved Parmesan and extra virgin olive oil.
  • All house specials served with crunchy golden fries, or a baked potato, or garlic mashed potato and a selection of salad from our salad valley.
GRILL SAUCE SELECTION GRILL SAUCE SELECTION
  • Garlic, mushroom, pepper, Bearnaise, Red wine jus, cheese & garlic and mushroom cheddar melt. N/A
SIDE ORDERS SIDE ORDERS
  • Fries or Baked Potato $5.00
  • Hand Cut Wedges Aioli and Ketchup $8.00
  • Crispy Onions $5.00
  • Extra Sauce $5.00
  • Extra Blue Cheese Sauce or Red Wine Jus $6.50
  • Top Any Steak with Scallops $7.90
  • Top Any Steak with Prawns $8.90
  • Salad Valley $10.90
  • Bowl Sauteed Mushrooms $6.50
  • Bacon $5.90
  • Fried Egg $3.00
DON'T DESSERT US NOW! DON'T DESSERT US NOW!
  • Vanilla Creme Brulee $13.50
    • A classic French dessert consisting of a custard topped with caramelized sugar and served with whipped cream and biscotti.
  • Chocolate Trio $13.50
    • Rich dark chocolate mousse, whiskey soaked brownie and ice cream.
  • Caramelized Lemon Tart $13.50
    • With fresh cream and syrup
  • Sundae Jazz $13.50
    • A rich vanilla and decadent chocolate ice cream topped with whipped cream, gooey caramel sauce and crunchy peanut brittle.
  • Banana Split $13.50
    • Take a trip down memory lane with this old favourite. Sweet ripe banana filled with creamy vanilla ice-cream, topped with whipped cream and crunchy chocolate malt. Finished with a side of warm chocolate sauce.
  • Sticky Date Pudding for the Soul $13.50
    • Served warm with a rich butterscotch sauce and creamy vanilla ice-cream.
  • Pecan Berry Parfait $13.50
    • Mixed berries, layered with creamy vanilla ice-cream and pecan, topped with fresh whipped cream and crunchy meringue.
  • Dom Pedro $13.50
    • A double shot of whiskey or kahlua blended with a rich creamy vanilla ice-cream served in a glass laced with chocolate.

Nearby Sample Menus

  • Fettuccine Peperoncino $15.00
    • crispy bacon garlic chili parmesan olive oil & fresh tomato sauce
  • Al Salmone $15.00
    • salmon with mesculin, tomato concasse, mozzarella, cream cheese & extra virgin olive oil
  • Spaghetti Pollo $15.00
    • chicken breast strips, mushrooms, garlic olive oil, fresh herbs & parmesan in a fresh creamy sauce
  • Penne Pollo $15.00
    • chicken breast strips, mushrooms, garlic olive oil, fresh herbs & parmesan in a fresh creamy sauce
  • Fettucine Napolitana $15.00
    • homemade tomato sauce, fresh garlic black olives, red onion, fresh chili, olive oil & parmesan
  • Alla Napolitana $15.00
    • fresh tomato, mozzarella, oregano, basil & extra virgin olive oil
  • Alla Margherita $15.00
    • Tomato, b&concini, mozzarella, parmesan & fresh basil
  • Mediteranneo $15.00
    • pancetta, ham, tomato, pecorino, mozzarella & rosemary
  • Schezwan Noodles $10.00
    • Veg / Chicken / Egg / Prawn
  • Chilli Fish $14.00
  • Red Onion Salad $2.00
  • Tawa Fish Fry $14.00
  • Chicken Tawa Masala $12.00
  • Chilli Chicken $12.00
  • Schezwan Fish and Prawn Platter $25.00
  • Mushroom Manchuriya $12.00
  • Tomato $4.50
  • Bacon $4.50
  • Salads $18.50
    • With seasonal greens, balsamic, and your choice of either:
  • Corn & Courgette Fritter $18.50
    • With grilled tomato, avocado & sour cream
  • Acai $15.00
    • Bowl with granola sugar and dairy free
  • Avocado $16.50
    • Bruschetta
  • Soup of day $15.00
    • With bread
  • All of our animal products are ethically sourced
  • Vg-5 Stir Fried Egg Noodle with Vegetables $14.50
  • 6. Stir Fried Egg Noodle with Pork $14.00
  • Vg-10 Fried Rice with Only Vegetables $13/$14
  • 9. Meat Combination Rice Noodle Soup $13.00
  • 14. Chilli Chicken with Spring Onions
  • $5.00 / 2ea
  • Seafood $19.00
  • Vg-7 Deep Fried Tofu and Veg. with Vermicelli $12.50
  • Corn-fed spicy chicken nibbles with sweet chili sauce
  • Bar bites & Small Plates $10
    • Each
  • Fries with aioli
  • Spanish meatballs with sultanas and pine nuts in a rich tomato sauce
  • Build a board pick for 3 $27
  • The Steak $24
    • 200gr NZ prime scotch fillet Served with Wasabi slaw, fries and aioli
  • Green salad with Spanish onion, cherry tomatoes and vinaigrette
  • The Burger $20
    • Your choice of fresh beer battered fish filet or 200gr homemade beef burger with bacon, cheese, red onion, tomato, pickles and lettuce served with onion rings and fries and aioli
  • Trufed celeriac with leek soup $12
    • Rice crisp
  • Smoked lamb loin salad $20 as main $36
    • Caramelised cauliflower, eggplant, feta, salsa verde
  • Creamed potatoes $8
  • Seasonal vegetables with avocado oil $8
  • Twice cooked free range pork belly $36
    • Fennel remoulade, caramelised apple and pulled pork croquette
  • Fresh garden salad $8
  • Selection of breads $7
  • Pan fried scallops $18 as main $36
    • Lemon couscous, crème fraiche, sweet beet chilli, bacon crumble
  • Shanghai Wonton Soup $9.00
  • Spice Sauce Noodle N/A
  • Steamed Dumpling $10.00
    • Pork & cabbage, pork & chive, pork, chive & prawn, chicken & cabbage, vegetable
  • Cold Noodle with Chicken N/A
  • Beef Noodle N/A
  • Steamed Bun - each N/A
    • Pork/Beef/Vegetable/Red Bean/Spring Onion
  • Mushrooms - each $1.20
  • Handmade Noodle $2.00
  • Children Burgers $10.50
    • House made beef patty on chickpea patty served with fries. All burgers served with mayo, lettuce, tomato and cheese
  • -Add Tomato / Avocado / Source Beans / Potato Rosti / Portobello Mushroom $5.00
  • French toast roll ups (V) $16.50
    • French toast cinnamon rolls served with ragian coconut yoghurt, maple syrup and berry compote
  • ● Eggs Any Style (GFP) $12.00
    • Poached, scrambled or fried served with source house made relish, choice of toast ciabatta, multigrain, gluten free
  • ● Source Salads (GFP) $19.50
  • Thai Green Chicken Curry (GFP) $18.50
    • House made thai chicken curry finished with onion shallots served on basmati rice
  • -Halloumi / Onion rings / Source beans / Tomato $5.00
  • -Ciabatta / 5 grain $3.00
  • Chicken supreme $10.50
    • Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
  • BBQ Bacon & mushroom $8.00
    • Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
  • Pepperoni $5.00
    • Pepperoni topped with mozzarella
  • Xtra Large $3.90
  • Lemon pepper chicken $10.50
    • Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
  • Veg hot 'n' spicy $5.00
    • Capsicum, spicy jalapeno & mozzarella
  • Beef and onion $5.00
    • Beef & onion topped with mozzarella
  • Classic cheese $5.00
    • Mozzarella, mozzarella & mozzarella
  • Spring rolls $2.50
  • Camembert wedge $2.50
  • American hot dog $5.00
    • Roll, frankfurter, mustard tomato sauce, cheese, fried onion
  • Chicken burger $8.00
    • Fillet of chicken, avocado, cheese, salad, lemon pepper, aioli
  • Kumara chips(scoop) $5.00
  • Sausage $2.00
  • Donut $1.20
  • Papanui $6.50
    • Crumbed chicken, salad, cheese, tomato, mayonnaise sauce
  • spare ribs/pork belly with pickled cabbage with soup in $24.80
  • Cold Pork liver with chilli $11.00
  • Choy sum with walnut salad $11.00
  • Pork Kidney in chilli sauce $12.00
  • Jellyfish with cucumber salad $11.00
  • Spicy spare ribs pot $19.80
  • Deep fried peanut with crispy fish $12.00
  • Shredded dried tofu salad $10.00
  • Mini Chicken Hawaiian Burger $4.40 / C $7.90
  • Curry & Rice $7.00
  • Rave Burger $3.90 / C $8.50
  • Hash Brown each $1.50
  • Indian Family Pack $29.90
    • Choice of 2 curries 4 naan bread and large rice
  • Baked beans & eggs on toast $8.90
  • BBQ Steak Roll $7.50 / C $10.90
  • R = Regular / L = Large / S=Small
  • Prawns $8.00
  • 1. SPRING ROLL / VEGETARIAN (4 pieces) $6.90
    • Delicious spring rolls stuffed with vegetables
  • Extra Cashew Nuts $2.00
  • 29. GOONG CHAE NAM PLA $18.90
    • Raw prawns with spicy fish sauce
  • 8. COMBINATION STARTERS (4 pieces) $8.50
    • Spring Roll, Chicken Satay, Curry Puff and Fish Cake
  • 46. OYSTER SAUCE TOFU $14.90
    • Stir fried with vegetarian oyster sauce and vegetables
  • 4. CHICKEN SATAY (4 pieces) $7.90
    • Chicken breast marinated with spices served with peanut sauce
  • 2. TOFU SATAY / VEGETARIAN (4 sticks) $6.90
    • Deep fried bean curd topped with peanut sauce
  • 12. Big Breakfast $17.50
    • w/ bacon, sausage, eggs, mushroom, baked beans, hashbrown, grilled tomato & toast
  • 16. Sauteed Mushrooms $10.90
    • w/ smoked garlic on toast
  • 20. Hot Chips $4.50
  • 14. Smoked Salmon and Spinach Omelette $14.50
    • served w/ toast
  • 4. Berry Pancakes $14.90
    • w/ whipped cream & maple syrup
  • 21. Wedges with sour cream $6.80
  • 15. Spinach Omelette $14.50
    • served w/ toast
  • 27. Bacon & eggs $8.00
  • Bacon & Egg Roll $3.80
  • Veggie $3.50
  • Club Sammy $2.00
  • Spinach & Feta Quiche $3.00
  • Chicken Wrap $3.50
  • Filled Ham & Cheese Bun $3.80
  • Chicken, Spinach & Feta $3.50
  • Ham & Egg $3.00
Bazza's Steakhouse

Bazza's Steakhouse

location

Address

56 King Street, Pukekohe, Auckland, 2120, New Zealand

phone

Phone

092383931

clock

Opened hours

5 PM to 11 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , New Zealand , Steak , Steakhouse

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Cash ,  Groups ,  Kid Friendly ,  Seating ,  Highchairs Available ,  No Takeaway ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
56 King Street, Pukekohe, Auckland, 2120, New Zealand