Bazza's Steakhouse in Auckland Menu

OVEN BREAD OVEN BREAD
  • Plain Loaf $6.90
    • Hot crusty loaf served with a rich creamy light salted butter.
  • Garlic Loaf $7.90
    • Hot crusty loaf with a generous hot garlic butter filling.
  • Cheese and Garlic Loaf $8.90
    • Hot crusty garlic loaf, baked with mozzarella.
  • Bazza's Loaf $9.90
    • Hot crusty loaf, loaded with basil pesto and cream cheese. Topped with a caramelised sweet onion and mozzarella.
MOUTH-WATERING ENTREES MOUTH-WATERING ENTREES
  • Prawn Cocktail $14.90
    • A generous serving of plump delicious prawns served in our famous tangy sauce.
  • Crumbed Button Mushrooms $14.90
    • Deep fried button mushrooms filled with garlic, cream cheese and cracked black pepper. Served with an aioli dipping sauce.
  • Garlic Prawn Kebab $16.90
    • Succulant prawns served with garlic butter, sweet chili mayo and lemon.
  • Mini Ribs $14.90
    • Try our delicious tender long bone pork ribs, blasted in our furnace and basted in our secret basting sauce.
  • Buffalo Wings $14.90
    • Served hot and spicy or sweet smoky BBQ accompanied with blue cheese dip.
  • Soup of the Day $10.00
    • Ask about our soup of the day
  • Salt and Pepper Calamari $16.90 / $25.90
    • Lightly dusted calamari rings, served with lemon wedges and a traditional tartare sauce.
  • Seared Scallops $18.90 / $27.90
    • Scallops lightly seared with garlic butter served with lemon wedges.
  • Crumbed Camembert $15.90
    • Coated in sesame and poppy seed crumb and served with cranberry sauce.
PREMIUM STEAKS PREMIUM STEAKS
  • Rump $31.90
    • 300g A real juicy cut for the not so brave.
  • Porterhouse $35.90
    • 300g A choice cut sirloin, thick and tender
  • Scotch Fillet $35.90
    • 250g Most flavoursome.
  • Eye Fillet $37.90
    • 200g A tender lean premium cut.
  • Scotch Rib $42.90
    • 450g on the bone dry aged for the ultimate Scotch!
  • Monster Rump $41.90
    • 700g More than you can eat!
  • The T-Bone $42.90
    • 500g the best of both, eye and sirloin grilled on the bone
  • Lazy Aged Sirloin $42.90
    • 500g. Perfectly aged sirloin, for maximum flavour.
  • The Great Steak $52.90
    • 1kg fella. If you can beat this rump, then wash it down with a pint of ale on us.
  • Flame-grilled with our BBQ basting sauce then topped with your choice of Mushroom Sauce, Red Wine Jus, Cheese and Garlic Sauce, Pepper Sauce, Béarnaise Sauce or Garlic Sauce. Served with crunchy golden fries, baked potato or garlic mashed potato, crispy onions and a selection of salad from our salad valley.
SPECIALTY STEAKS SPECIALTY STEAKS
  • Crumbed Fillet Fingers $38.90
    • Succulent eye fillet fingers coated in a sesame and poppy seed crumb, flash fried and served with your choice of sauce on the side.
  • Caesar Rump $36.90
    • Rump grilled and placed on top of a crisp crouton. Topped with smoky bacon, a creamy mushroom sauce and the perfect fried egg.
  • Mushroom Cheddar Melt $31.90
    • Rump topped with aged cheddar and our creamy mushroom sauce.
  • Scallop and Sirloin Steak $40.90
    • Sirloin topped with succulent scallops smothered in our rich cheese and garlic sauce.
  • Roquefort Steak $40.90
    • Eye fillet topped with fig jam, blue cheese sauce and crispy grilled bacon.
  • Served with crunchy golden fries, baked potato or garlic mashed potato, crispy onions and a selection of salad from our salad valley
STEAK COMBOS STEAK COMBOS
  • Steak and Rib Combo $38.90
    • Best of both! Rump grilled and the tender ribs blasted in our furnace. Both finished in our secret basting sauce and a sauce of your choice.
  • Calamari and Rump Combo $38.90
    • Rump grilled, topped with a sauce of your choice and served with fried calamari.
  • Classic Surf and Turf $43.90
    • Tender Eye fillet topped with garlic prawns and béarnaise sauce
HOUSE SPECIALS HOUSE SPECIALS
  • Fish of the Day POA
    • Ask about our fish of the day.
  • Ribs $32.90
    • 800g of delicious tender long bone pork ribs blasted in our furnace and basted with our secret basting sauce.
  • Roasted Pork Belly $32.90
    • Served with Asian greens steamed rice and char siu sauce.
  • Rack of Lamb $38.90
    • Served with herb and Mustard crust, red wine jus and mint jelly.
  • Bazza's Bird $32.90
    • Chicken Breast stuffed with chargrilled capsicum cream cheese and spinach wrapped in bacon served with any sauce from the grill selection.
  • Golden Chicken Schnitzel $31.90
    • Crumbed chicken breast served with any sauce from the grill selection.
  • Black Angus Beef Burger $21.90
    • Our famous beef patty flame-grilled in our BBQ basting sauce served with your choice of any sauce from the grill selection.
  • Flaming Chicken Burger $21.90
    • Tender chicken breast, either flame grilled in our BBQ basting sauce or golden crumbed served with your choice of any sauce from the grill selection.
  • Cajun South Island Salmon $34.90
    • Salmon fillet encrusted in true southern flavours, baked and topped with a light lemon butter sauce.
  • Pumpkin Ravioli $22.50
    • Served with Basil pesto, shaved Parmesan and extra virgin olive oil.
  • All house specials served with crunchy golden fries, or a baked potato, or garlic mashed potato and a selection of salad from our salad valley.
GRILL SAUCE SELECTION GRILL SAUCE SELECTION
  • Garlic, mushroom, pepper, Bearnaise, Red wine jus, cheese & garlic and mushroom cheddar melt. N/A
SIDE ORDERS SIDE ORDERS
  • Fries or Baked Potato $5.00
  • Hand Cut Wedges Aioli and Ketchup $8.00
  • Crispy Onions $5.00
  • Extra Sauce $5.00
  • Extra Blue Cheese Sauce or Red Wine Jus $6.50
  • Top Any Steak with Scallops $7.90
  • Top Any Steak with Prawns $8.90
  • Salad Valley $10.90
  • Bowl Sauteed Mushrooms $6.50
  • Bacon $5.90
  • Fried Egg $3.00
DON'T DESSERT US NOW! DON'T DESSERT US NOW!
  • Vanilla Creme Brulee $13.50
    • A classic French dessert consisting of a custard topped with caramelized sugar and served with whipped cream and biscotti.
  • Chocolate Trio $13.50
    • Rich dark chocolate mousse, whiskey soaked brownie and ice cream.
  • Caramelized Lemon Tart $13.50
    • With fresh cream and syrup
  • Sundae Jazz $13.50
    • A rich vanilla and decadent chocolate ice cream topped with whipped cream, gooey caramel sauce and crunchy peanut brittle.
  • Banana Split $13.50
    • Take a trip down memory lane with this old favourite. Sweet ripe banana filled with creamy vanilla ice-cream, topped with whipped cream and crunchy chocolate malt. Finished with a side of warm chocolate sauce.
  • Sticky Date Pudding for the Soul $13.50
    • Served warm with a rich butterscotch sauce and creamy vanilla ice-cream.
  • Pecan Berry Parfait $13.50
    • Mixed berries, layered with creamy vanilla ice-cream and pecan, topped with fresh whipped cream and crunchy meringue.
  • Dom Pedro $13.50
    • A double shot of whiskey or kahlua blended with a rich creamy vanilla ice-cream served in a glass laced with chocolate.

Nearby Sample Menus

  • SPICY ITALIAN (BE READY TO Get FLAMED)
    • Pepperoni, red onion, chilli flakes and mozzarella cheese
  • TANDORI CHICKE WINGS $6.50
    • oven roasted juicy tandoori spiced chicken wings
  • CHICKEN AND CAMEMBERT $10.50
    • grilled chicken breast with salad, camembert cheese, aioli and plum sauce
  • LAMB WITH BLUE CHEESE
    • Grilled lamb bites, blue cheese, slow roasted sweet kumara, mushrooms, olives, wilted spinach, cracked pepper and mozzarella cheese
  • MARGARETA
    • Fresh tomato, mixed herbs and mozzarella cheese
  • PACIFICA
    • Salmon with capers, cream cheese, wilted spinach and mozzarella cheese
  • THAI FUSION
    • Oven roasted chicken infused with thai green curry, mushrooms, baby corn,roasted garlic coriander, sweet chili, crispy noodles and mozzarella cheese
  • BEEF AND CHEESE $7.50
    • lean lamb mince with salad, cheese, aioli and whitlock chutney
  • Pepperoni $24 / $32
  • Corleone $30 / $43
    • Pepperoni, sausage, meatball, streaky bacon
  • Brooklyn $30 / $43
    • Homemade Sausage, Black Olive, Parmesan
  • Godfather $30 / $43
    • Pepperoni, sausage, meatball, onion, Mushroom, olive, jalepeno
  • Tre Formaggi $28 / $38
    • Pizza cheese, ricotta, parmesean
  • Veg / Cheese $3 / $4
  • On Madison $28 / $38
    • Black olive, roasted garlic, feta Vegetarian Pizza
  • Plain $2
  • Banana Split $15.50
    • Chocolate fudge brownies, banana vanilla ice and chocolate crunch
  • Carrot flan, kale, buttered winter vegetables, baked celeriac fond $26.00
  • Palm Court club sandwich, truffled butter, 24 hour cooked chicken confit, avocado, beef tomato, lettuce, fried duck egg, bacon with polenta chips $31.50
  • Eggs Benedict or Florentine $24.50
  • Chocolate Fondant filled with ginger ganache, Japanese hazelnut, chocolate sand, vanilla ice cream, caramelized almond $15.50
  • 5 Textures of Chocolate - soft brownie with crunchy praline, truffle ganache, thin chocolate wafer and nougatine $15.50
  • Pumpkin gnocchi, deep fries hollandaise, pumpkin crumble, walnuts and mushrooms $17.50
  • Trio of Dips $17.50
    • Hummus, cumin scented tomato and onion jam with warm Turkish bread
  • Sausage $1.20
  • Fish $ 4.50
  • Tomato $ 0.50
  • Curry Roll $2.00
  • Kumara $4.50
  • Onion $0.50
  • Chicken Nuggets (6) $3.50
  • Hawaiian $4.00
  • BEER BATTERED FRIES $7.00
  • SPICY BEEF BURGER $18.50
    • brioche, house beef patty, lettuce, tomatoes, red onion with beer battered fries
  • Toast $5.00
    • ciabatta, multigrain gluten free, bagel
  • GRILLED HALLOUMI SALAD $17.50
    • served with baby rocket & citrus fruit
  • EDAMAME BEAN $8.00
  • GLAZED PORK BELLY $24.00
    • served with sliced slaw and brown sweet sauce
  • Eggs poached, scrambled or fried $5.00
  • Bagel smoked salmon $14.50
    • with cream cheese, capers, red onion & dill
  • Squid salad $18.50
    • w mango, chilli, pineapple, green banana, carrot & red onion
  • Fried Vietnamese spring roll $9.00
  • Omelette $17.00
    • 5 Grain w your choice of up to 3 fillings
  • Green papaya salad $17.50
    • homemade beef jerky coupled with refreshing shredded green papaya, fresh herbs & roasted peanuts.(seasonal)
  • Mango salad $18.50
    • seared roasted beef combined with a succulent mix of mango, cucumber, carrot, dry shallot, sesame & herbs.
  • Roasted eggplant stuffed with pork mince served in tomato sauce $17.50
  • Toast $2.50
  • Braised pork, prawn & fresh herbs summer rolls $9.50
  • Lamb BBQ with fries $13.00
  • Fish $9.00
  • Lamb $8.00
  • Vegetable $6.50
  • Lamb $9.00
  • Vegetable $5.00
  • Prawn $15.00
  • Chicken curry $18.00
  • Rocket and prosciutto $20.00
    • Italian cured ham, vine tomatoes, parmigiano, mozzarella and balsamic vinegrette
  • Coppa $12.00
    • Italian gelato with caramel, chocolate and strawberry
  • Bufalina $26.00
    • Buffalo mozzarella, vine tomatoes, basil and e.V.O.O.
  • Tiramisu $15.00
    • The most heavenly italian desert, homemade with savoiardi biscuits, mascarpone, cream and coffe dusted with chocolate
  • Primavera $26.00
    • Buffalo mozzarella wild roket, cherry tomato and garlic e.V.O.O
  • Con prosciutto $24.00
    • San marzano tomato, mozzarella, parma ham, wild rocket and parmigiano
  • Ham and cheese $24.00
    • San marzano tomato, mozzarella and ham
  • Quattro formaggi $35.00
    • San marzano tomato, mozzarella, gorgonzola, provolone, buffalo mozzarella and basil
  • Farm fresh eggs $7.90
    • Poached eggs on toast or scrambled, fried eggs
  • Smoked salmon or Hasm hash (GF) $18.50
    • Cajun roasted potato with slow roasted tomatoes, baby spinach, mushroom and two poached eggs
  • Egg benedict $17.90
    • Or smoked salmon On turkish bread finished with homemade hollandaise sauce
  • Kids french toast $7.50
    • Seasonal fruit, bacon, whipped cream, berry sauce
  • Side hash brown $4.50
  • Porridge $10.50
    • Cook with organic milk, coconut cream, raspberry sauce and maple syrup
  • Kiwi breakfast $12.50
    • Two farm fresh eggs, poached, scrambled or fried. Served with bacon, slow roast tomato and toast
  • Beef hash cake $20.00
    • Shredded beef with mashed mix potato, mustard, gherkins, served with tabasco yoghurt. Delicious with dressed parmesan cheese rocket and poached egg
  • Fish curry $11.90
    • Fresh fish fillet cooked in traditional malaysian curry with tomatoes and veggies served with steamed rice.
  • Bee hoon goreng $9.90
    • Rice vermicelli, malaysian style stir-fried with shrimps, chicken mix veggies, bean sprout, egg and traditional malaysian sambal and sauce.
  • Beef noodle soup $9.90
    • Egg noodle / rice noodle cooked with marinated beef pieces and veggies in plain soup.
  • Stir fried vegetables $11.00
    • Seasoned vegetables stir-fried with choice of sweet and sour sauce, peanut sauce or chef's special sauce served with steamed rice.
  • Choice of only beef, chicken seafood or veggie
  • Sweet and sour pork/chicken $11.00
    • Marinated deep fried pork/chicken with pieces stir-fried with seasoned vegetables and homemade sweet and sour sauce served with steamed rice.
  • Nyonya chicken $11.90
    • Marinated chicken pieces stir-fried with seasoned vegetables in malaysian spices served with steamed rice
  • Nasi kampung $11.00
    • Traditional malaysian fried rice with shrimps, chicken, mixed veggies egg and traditional with tomatoes sauce wrapped with egg omelet.
  • Fried Noodle with Beef and Vegetable / Fried Noodle with Chicken and Vegetable $16.00
  • Dry Fried Yee-Noodle with King Prawn $20.00
  • BBQ Pork Fried Rice / Chicken & Salted Fish Fried Rice / Beef Fried Rice $16.00
  • Fried Vermicelli with Shredded Pork $16.00
  • Tomato and Beef on Rice $16.00
  • Egg Gravy and Prawn on Rice $18.00
  • Salt & Pepper King Prawn $35.00
  • SzeChuan Style Fried Pork on Rice $16.00
  • Carrots in orange ginger butter N/A
  • Brandy & green peppercorn - Angus Pure eye fillet $2.50
  • Blackmore eye fillet - 9+ marble score - 650 day grain fed $75.00/100g, $150.00/200g
  • Chopped prawn cocktail - garlic horseradish custard / gazpacho sauce / masa croutons $28.50
  • Orange honey crème caramel $16.50
  • Onion rings N/A
  • Blackmore sirloin - 9+ marble score - 650 day grain fed $120.00/200g
  • Steak Fiorentina for two - T-bone from Turihau station, Gisborne. Brushed with extra virgin olive oil & garlic. Turned only once during cooking & served only rare or medium rare $78.00 (grass fed - 1kg)
  • Vegan Pizza $11.99
    • Cream Sauce, Red Onion, Capsicum, Pineapple, Red Capsicum, Chilli Flakes, Mozzarella, Oregano
  • Godfather $11.99
    • Pizza Sauce, Pepperoni, Capsicum, Tomatoes, Italian Sausage, Olives & Mozzarella with Oregano & Crushed Garlic
  • BBQ Chicken Bites (20 pcs) $5.99
  • Butter & Paneer $11.99
    • Butter Sauce, Red Onion, Paneer Cubes, Capsicum, Mushroom, Tomatoes, Garlic, Oregano, Coriander & Mozzarella
  • Spicy Chicken $14.99
    • Pizza Sauce, Red Onion, Chicken, Jalapenos & Mozzarella with Chilli Flakes, Spicy Sauce
  • BBQ Chicken Wings $5.99
  • Chicken & Prawn $14.99
    • Cream Sauce, Red Onion, Capsicum, Chicken, Prawns, Light Chilli Flakes, Mozzarella, Oregano
  • 3 Pizzas + 1.5L Coke & Garlic Bread $39.99
  • Curry Roll $2.50
  • Lasagne $2.50
  • Spring Roll $2.50
  • Hash Brown $1.00
  • Chicken Satay Stick $8.00
  • Chips $2.50
  • Chicken Wing $1.50
  • Sausage & Potato $2.00
  • Scrambled Eggs $15.50
  • Omelette $15.50
  • Pancakes $12.50
  • Bacon & Eggs $15.50
Bazza's Steakhouse

Bazza's Steakhouse

location

Address

56 King Street, Pukekohe, Auckland, 2120, New Zealand

phone

Phone

092383931

clock

Opened hours

5 PM to 11 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , New Zealand , Steak , Steakhouse

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Cash ,  Groups ,  Kid Friendly ,  Seating ,  Highchairs Available ,  No Takeaway ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
56 King Street, Pukekohe, Auckland, 2120, New Zealand