Bazza's Steakhouse in Auckland Menu

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Plain Loaf $6.90
- Hot crusty loaf served with a rich creamy light salted butter.
Garlic Loaf $7.90
- Hot crusty loaf with a generous hot garlic butter filling.
Cheese and Garlic Loaf $8.90
- Hot crusty garlic loaf, baked with mozzarella.
Bazza's Loaf $9.90
- Hot crusty loaf, loaded with basil pesto and cream cheese. Topped with a caramelised sweet onion and mozzarella.

Prawn Cocktail $14.90
- A generous serving of plump delicious prawns served in our famous tangy sauce.
Crumbed Button Mushrooms $14.90
- Deep fried button mushrooms filled with garlic, cream cheese and cracked black pepper. Served with an aioli dipping sauce.
Garlic Prawn Kebab $16.90
- Succulant prawns served with garlic butter, sweet chili mayo and lemon.
Mini Ribs $14.90
- Try our delicious tender long bone pork ribs, blasted in our furnace and basted in our secret basting sauce.
Buffalo Wings $14.90
- Served hot and spicy or sweet smoky BBQ accompanied with blue cheese dip.
Soup of the Day $10.00
- Ask about our soup of the day
Salt and Pepper Calamari $16.90 / $25.90
- Lightly dusted calamari rings, served with lemon wedges and a traditional tartare sauce.
Seared Scallops $18.90 / $27.90
- Scallops lightly seared with garlic butter served with lemon wedges.
Crumbed Camembert $15.90
- Coated in sesame and poppy seed crumb and served with cranberry sauce.

Rump $31.90
- 300g A real juicy cut for the not so brave.
Porterhouse $35.90
- 300g A choice cut sirloin, thick and tender
Scotch Fillet $35.90
- 250g Most flavoursome.
Eye Fillet $37.90
- 200g A tender lean premium cut.
Scotch Rib $42.90
- 450g on the bone dry aged for the ultimate Scotch!
Monster Rump $41.90
- 700g More than you can eat!
The T-Bone $42.90
- 500g the best of both, eye and sirloin grilled on the bone
Lazy Aged Sirloin $42.90
- 500g. Perfectly aged sirloin, for maximum flavour.
The Great Steak $52.90
- 1kg fella. If you can beat this rump, then wash it down with a pint of ale on us.
Flame-grilled with our BBQ basting sauce then topped with your choice of Mushroom Sauce, Red Wine Jus, Cheese and Garlic Sauce, Pepper Sauce, Béarnaise Sauce or Garlic Sauce. Served with crunchy golden fries, baked potato or garlic mashed potato, crispy onions and a selection of salad from our salad valley.

Crumbed Fillet Fingers $38.90
- Succulent eye fillet fingers coated in a sesame and poppy seed crumb, flash fried and served with your choice of sauce on the side.
Caesar Rump $36.90
- Rump grilled and placed on top of a crisp crouton. Topped with smoky bacon, a creamy mushroom sauce and the perfect fried egg.
Mushroom Cheddar Melt $31.90
- Rump topped with aged cheddar and our creamy mushroom sauce.
Scallop and Sirloin Steak $40.90
- Sirloin topped with succulent scallops smothered in our rich cheese and garlic sauce.
Roquefort Steak $40.90
- Eye fillet topped with fig jam, blue cheese sauce and crispy grilled bacon.
Served with crunchy golden fries, baked potato or garlic mashed potato, crispy onions and a selection of salad from our salad valley

Steak and Rib Combo $38.90
- Best of both! Rump grilled and the tender ribs blasted in our furnace. Both finished in our secret basting sauce and a sauce of your choice.
Calamari and Rump Combo $38.90
- Rump grilled, topped with a sauce of your choice and served with fried calamari.
Classic Surf and Turf $43.90
- Tender Eye fillet topped with garlic prawns and béarnaise sauce

Fish of the Day POA
- Ask about our fish of the day.
Ribs $32.90
- 800g of delicious tender long bone pork ribs blasted in our furnace and basted with our secret basting sauce.
Roasted Pork Belly $32.90
- Served with Asian greens steamed rice and char siu sauce.
Rack of Lamb $38.90
- Served with herb and Mustard crust, red wine jus and mint jelly.
Bazza's Bird $32.90
- Chicken Breast stuffed with chargrilled capsicum cream cheese and spinach wrapped in bacon served with any sauce from the grill selection.
Golden Chicken Schnitzel $31.90
- Crumbed chicken breast served with any sauce from the grill selection.
Black Angus Beef Burger $21.90
- Our famous beef patty flame-grilled in our BBQ basting sauce served with your choice of any sauce from the grill selection.
Flaming Chicken Burger $21.90
- Tender chicken breast, either flame grilled in our BBQ basting sauce or golden crumbed served with your choice of any sauce from the grill selection.
Cajun South Island Salmon $34.90
- Salmon fillet encrusted in true southern flavours, baked and topped with a light lemon butter sauce.
Pumpkin Ravioli $22.50
- Served with Basil pesto, shaved Parmesan and extra virgin olive oil.
All house specials served with crunchy golden fries, or a baked potato, or garlic mashed potato and a selection of salad from our salad valley.

Garlic, mushroom, pepper, Bearnaise, Red wine jus, cheese & garlic and mushroom cheddar melt. N/A

Fries or Baked Potato $5.00
Hand Cut Wedges Aioli and Ketchup $8.00
Crispy Onions $5.00
Extra Sauce $5.00
Extra Blue Cheese Sauce or Red Wine Jus $6.50
Top Any Steak with Scallops $7.90
Top Any Steak with Prawns $8.90
Salad Valley $10.90
Bowl Sauteed Mushrooms $6.50
Bacon $5.90
Fried Egg $3.00

Vanilla Creme Brulee $13.50
- A classic French dessert consisting of a custard topped with caramelized sugar and served with whipped cream and biscotti.
Chocolate Trio $13.50
- Rich dark chocolate mousse, whiskey soaked brownie and ice cream.
Caramelized Lemon Tart $13.50
- With fresh cream and syrup
Sundae Jazz $13.50
- A rich vanilla and decadent chocolate ice cream topped with whipped cream, gooey caramel sauce and crunchy peanut brittle.
Banana Split $13.50
- Take a trip down memory lane with this old favourite. Sweet ripe banana filled with creamy vanilla ice-cream, topped with whipped cream and crunchy chocolate malt. Finished with a side of warm chocolate sauce.
Sticky Date Pudding for the Soul $13.50
- Served warm with a rich butterscotch sauce and creamy vanilla ice-cream.
Pecan Berry Parfait $13.50
- Mixed berries, layered with creamy vanilla ice-cream and pecan, topped with fresh whipped cream and crunchy meringue.
Dom Pedro $13.50
- A double shot of whiskey or kahlua blended with a rich creamy vanilla ice-cream served in a glass laced with chocolate.

Nearby Sample Menus

Pig Ear Slices with Celery Salad L $12.00 / S $9.00
Oil-Oriented Noodle $7.50
Chicken with Bean Sprouts Salad L $12.00 / S $9.00
Hot and Sour Rice Noodle Soup / Hot and Sour Vermicelli Soup $7.50
Dan Dan Noodle L $7.50 / S $6.00
Hot and Numbing seafood rice noodle soup / Hot and Numbing pork mince rice noodle soup $10.00
Stewed Pork Meatballs in Noodle Soup $10.00
Dumpling Noodle Soup $11.00

Chicken Tikka(Half/Full) $10.00/$18.00
- tender chicken fillet marinated in yoghurt and spices cooked in the tandoor
Chicken Tandoori(Half/Full) $10.00/$18.00
- tender whole chicken marinated with yoghurt, fresh herbs, spices, ginger and garlic cooked in tandoor and served with salad
Lamb Jalfrezi $17.00
- a tangy flavored lamb dish cooked with chunks of capsicum and onion garnished with coriander
All mains serve according to customer choice mild medium hot and served with steamed rice
Aloo Mattar $14.00
- green peas & potatoes cooked ginger, garlic, onion, tomato in a creamy style gravy
Aloo Tikki (3Pcs) $6.00
- mashed potato mix with ginger, garlic, onion and fresh coriander then deep fry. Serve with tamarind sauce
Chicken Soup $7.00
Chicken Saagwala $16.00
- succulent pieces of chicken cooked spinach and cream

Chorizo and Cheddar Potato Skins $14
- With spring onion salsa and horseradish creme fraiche
Pepperoni $19 / $28 / $40
- Pepperoni and mozzarella
Middle Eastern $19 / $28 / $40
- Pulled lamb, cherry tomato, rosemary, feta, pine nuts, mint jelly and date jus
Hop Rocker Beer Battered Fish and Chips $26
- With garden salad, chunky chips, smoked paprika tartare
Green beans $8
- with smoked bacon and fish sauce vinaigrettes
Indonesian Chicken Satay Skewers $16
- With jasmine rice, satay sauce, crispy shallots and acar
Sauteed kale, lemon and toasted almonds $8
The Pigs $19 / $28 / $40
- Seven spice pulled pork, smoked ham, salami, chorizo, mozzarella, corn chips and homemade Jim Beam bbq sauce

Monday
- 2 for 1
Fish n' Chips $29.00
- with tartare garden salad large
Prawn & Chorizo Penne Pasta(add chicken $6.00) $22.50
union Steak Cheese Sandwich $23.50
- steak cheese, onion rings, relish
Bird Burger $20.50
- parmesan chicken fillet bacon brie, lettuce, red onion apricot chutney, tomato
BBQ Braised Ribs $28.00
- 400gm Corn Cob union slaw
Open Vege Burger $18.50
- veg patty, portobello mushrooms, lettuce, tomato hummus, beetroot relish
Wednesday $15.00
- ribs 400gm w fries

CHIPS (MIN) $2.00
CHICKEN FRITTERS
2 Crabsticks
3 Mussels
POTATO $0.60
2 Portions of Chips
MUSSEL $0.80
CORN $2.20

S'mores tart $9.00
- hazelnut biscuit base, dense dark chocolate custard, topped w/ golden syrup, Italian meringue, crushed hazelnut brittle, chocolate shards
German hash w/ apple puree & cinnamon $6.50
Lemon syrup loaf $7.00
- classic butter cake soaked in lemon syrup
Coffee walnut cake $8.00
- walnut chocolate crumb, coffee buttercream, salted caramel drizzle, candied walnuts
Omelette $19.50
- w/ jamon iberico, goats feta, confit mushrooms & cebolla
Cream doughnut $5.00
- diplomate cream, homemade raspberry compote
Lemon slice $6.00
- silky lemon tart designed from whole lemons
Eggs any style on toasted sourdough, add bacon $11.00/$17.00

Chicken/Lamb Korma $16.50
- Selection of your choice meat cooked with gravy of cashews, sultanas, and very mild spices
Paneer Tikka $12.00
- Home made cheese dipped in chick pea batter and roasted in Tandoori oven
Chicken/Lamb Karahi $16.50
- Meat cooked with diced onions, capsicums, and tomatoes and made into thick curry
Honey Cauliflower (Dry/Gravy) $14.50
- Crispy cauliflower cooked with chilies and honey in a Chinese style
Aloo Parantha $3.90
- Stuffed with boiled potatoes
Bread and Dips $6.50
- Home made bread served with dips
Chicken/Lamb Jhalfragie $16.50
- Curry cooked with vegetables
Butter Chicken $16.50
- Marinated chicken fillets roasted in the Tandoori oven and cooked in creamy tomato gravy

Free range Bacon $6
Vine Tomatoes $5
Crunchy House Made Cinnamon & Maple Granola (GF / DF /VG / V) $15
- Served with stewed or seasonal fresh fruits & topped w/ creamy coconut yoghurt
Free Farmed Pork & Fennel Sausages $6
Organic Egg $2
Spiced Apple Hotcake (GF/ VG) $18 / w bacon $22
- Light & fluffy spiced apple hotcake, with maple granola topping & vanilla cream
Winter Forage Bowl (GF) $14
- Free-range chicken tenderloins, spinach, smoked paprika pumpkin, sauerkraut, beet salad & toasted seeds
Mini Chia Porridge (GF/DF/VG) $6
- Chia soaked porridge topped with granola & orange poached pear

Halloumi $5.00
Add bacon $ 5.00
Extra Toast $3.00
Bacon Benedict $21.00
- free range bacon on turmeric black pepper brioche seasonal greens and apple cider hollandaise
Beet Street $19.00
- beetroot cured salmon, beetroot puree, smoked white fish cream friche, salmon caviar, dill and crispy salmon slun served on kumara sourdough
Bacon $5.00
Mr Miagi (vegan/GF) $18.00
- steamed miso and ginger mushrooms with seasonal greens, crumbed tofu and lotus root
You’re A Eggs $13.00
- eggs any style on your choice of bread

Combination Vegetables Fried Rice $12.80
-Large $19.00
Pork & Preserved Duck Egg Congee $10.00
Crispy Roast Pork Noodle Soup $10.00
Mixed Seafood with Combination Vegetables $21.80
-Small $30.00
Soy Sauce Chicken Leg $13.00
Chinese Mushrooms and Button Mushrooms on Seasonal Vegetables $19.80

Grilled mackerel fish with miso bean paste stew with tofu and vegetables $17
Yook gae jang $13
- Beef and vegetables in hot and spicy soup
Buck wheat noodle with hot ard spicy chilli paste $13
Hot ard spicy fried squid $13
Dwen jang jjigae $12
- Miso bean paste stew with tofu and vegetables
Sam gye tang $20
- Chicken soup stuffed with rice and ginseng
Galbi sal $17
- Non marinated beef rib finger
Spicy kimchi stew with tofu, vegetables and chosen meat. (Tuna/pork slices) $15

Shank (x1) $16.00
Pork (small/medium/large) $12/$15/$19
Drumstick $ 3.20
All meals served with golden potatoes, kumara, pumpkin and peas, topped with gravy
Golden potatoes $.70
Beef (small/medium/large) $12/$15/$19
Shanks (x 2) $28.50
Lamb (small/medium/large) $12/$15/$19

MASAMAN CURRY
- Thai mild curry, potatoes, onion, carrot, peanuts and coconut cream
MONEY BAGS (5 PCS ) $8.50
- chicken enclosed in wonton paper served with sweet chilli sauce
SEAFOOD $6.00
ROTI $3.00
CHICKEN WINGS (4 PCS) $8.50
- marinated chicken wings served with sweet chilli sauce
COCONUT RICE $3.00
THAI FISH CAKE (5 PCS) $7.00
- popular Thai fish cakes with mild curry paste served with sweet chilli sauce
RED CURRY
- red curry paste with coconut milk, bamboo shoots, green beans and vegetables

Open Steak Sandwich $12.50
- Minted sirloin on toasted turkish bread topped with onion relish, sundried tomatoes, mesculan and mushroom, garnished with crispy potato straws
Super Burger $8.50
- Homemade beef patty with cheese, egg, crispy bacon, lettuce, onion, tomato and beetroot topped with mayonnaise or ketchup and served with chips
All Burgers $5.00
Hawaii Burger $5.50
Traditional Combodian Chicken Curry $13.50
- Chicken cooked in mild spices, lemon grass, kaffir lime, coconut milk served with Jasmine rice
Scrambled Eggs on Toast $5.00
All Toasties $4.20
Spring / Curry Roll $2.50

Bacon & Egg Muffin $3.50
Lamb Samosa $2.50
Chips $2.50
BACON & EGG CHEESE $3.80
Lamb Shank $6.50/$8.50
FISH $11.90
CHICKEN $4.50
SALMON FISH & VEGE $5.00

Bazza's Steakhouse

Auckland Region > Auckland > Bazza's Steakhouse

Address

56 King Street, Pukekohe, Auckland, 2120, New Zealand

Phone

092383931

Opened hours

5 PM to 11 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

European , Gluten Free , New Zealand , Steak , Steakhouse

Features

Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Cash , Groups , Kid Friendly , Seating , Highchairs Available , No Takeaway , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar

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Bazza's Steakhouse in Auckland Menu

Nearby Sample Menus

Bazza's Steakhouse

Auckland Region > Auckland > Bazza's Steakhouse

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

56 King Street, Pukekohe, Auckland, 2120, New Zealand

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