BB's Cafe in Auckland Menu

BREAKFAST BREAKFAST
  • Classic breakfast $16.00
    • eggs, bacon, sausage, hash browns, tomato, mushrooms & toast
  • Kids breakfast $10.00
    • half portion of big breakfast
  • Eggs Benedict with bacon or salmon $14.50
    • English muffins topped with poached eggs, bacon or salmon & hollandaise sauce
  • Bacon & Egg $11.50
    • 2 eggs in any style. served with bacon & toast
  • Egg on toast $8.50
    • 2 eggs in any style & toast
  • French toast $9.00
    • served with Berry & Maple syrup
  • French toast $13.00
    • served with Bacon & grilled banana
  • Hot cakes $13.00
    • 3 hot cakes served with bacon, banana & maple syrup
  • Kids hot cakes $6.50
    • 2 hot cakes served with your choice of maple syrup of fruit & yoghurt or lemon & sugar
  • Toasted Bagel $10.50
    • with salmon & cream cheese
  • Kids Toasted Bagel $6.00
    • with cream cheese & jam
  • Muesli(GF) $9.00
    • mixture select of oats, nuts & seeds, served with seasonal fruit, yoghurt & trim milk
  • Extras
    • Sausage(x1), Hash browns(x2), Mushrooms. Tomato, Eggs(x2), Bacon(x2)
LUNCH & LIGHT MEALS LUNCH & LIGHT MEALS
  • BBs Steak $19.90
    • 200g. Sirloin grilled to your liking served with mushroom, chips & garden salad
  • BBs Salmon $22.90
    • 200g. salmon grilled to your liking served with prawns & garden salad.
  • Gourmet BLT & CLT Sandwich $12.00
    • bacon or chicken, lettuce & tomato on toasted focaccia bread with your choice of dressing (mayo or honey mustard)
  • Gourmet BLT & CLT Sandwich $14.90
    • bacon or chicken, lettuce & tomato on toasted focaccia bread with your choice of dressing (mayo or honey mustard) served with chips
  • Burger & Chips $14.90
    • Gourmet Beef patty with egg, cheese, lettuce, onion & tomato served with crispy chips
  • Hot Chips & Chicken nuggets $8.00
  • Hot chips $5.00
  • Wedges $9.00
    • served with bacon & cheese
  • Nachos $9.00
    • served with salsa, cheese, beans & sour cream
  • Nachos $12.50
    • served with salsa, cheese, beans & sour cream served with mince
  • Toasted sandwich $5.00
    • two stands filling from
  • Toasted sandwich $5.00
    • two stands filling + extra standard fillings (tomato, onion, cheese, pineapple, sweet corn, ham each $0.80)
  • Extra special fillings each $1.50
    • avocado, chicken, bacon, egg, mushroom

Nearby Sample Menus

Goode Brothers Restaurant Northwest (sample menu)
  • Slow Cooked Beef Cheek $28.5
    • Swede, Celeriac, Butternut Purée, Polenta Chips, Braising
  • Bresaola & Cipollini Onions $23.5
    • Peperonata, Kale, Rocket, Duck Fat Potatoes, Italian Red Wine Dressing
  • Handkerchief Pasta N/A
    • Spiced Prawn & Leek, Tomato Bisque, Tarragon Fraîche
  • Pollo $22.5
    • Roast Chicken, Capsicum, Mushroom, Tomato, Bbq Sauce
  • Chargrilled Angus Scotch Fillet $34.9
    • Duck Fat Roast Baby Potatoes, Pea Cress, Your Choice Of Creamy Mushroom Sauce Or Chorizo Butter Or Red Wine Jus
  • Bacon & Egg Breakfast Pizza $17.5
    • Leek, Courgette Ribbons
  • Torn Mozzarella $20.5
    • Marinated Artichokes, Green Olives, Chilli Oil, Spiced Almonds, Pickled Fennel, Tarragon Fraîche, Crispy Kale, Crostini
  • Marinated Olives $2.7
Petra Shawarma (sample menu)
  • Baklava/Basboosa/Maamoul $5.00
  • Fatoosh(V)(DF) $12.00
    • Fresh Cucumber. Tomato. Capsicum. Fresh Onion. Fresh Mint. Pomegranate Dressing. Fried Pita
  • Mandi Rice $20.00
    • Grilled Meat Pieces on Raisin & Cashew Nuts, Rice, Hummus.Salad. Yoghurt, with Beef
  • Mini falafel (vegetarian) $10.00
    • Falafel, hummus. chips.
  • Falafel Saj(GF)(V) $16.00
    • falafel, hummus, eggplant, lettuce, Tomato. Pickles.
  • Arias $18.00
    • Minced Lamb. Tomato, Capsicum. Cooked Onion, in Garlic Toasted Pita Pocket, Served with Greek Yoghurt & Hummus.
  • Mini shawarma $10.00
    • Chicken Garlic Sauce, chips.
  • Chips $5.00
Vino Orewa (sample menu)
  • Capricciosa(Small / Large) $17.00/$22.00
    • - anchovies, capers and olives
  • Salt n Pepper Calamari served with peanut dressing, sweet chilli salsa and grilled pineapple $14.50
  • Desserts All $10.50
  • Margherita (Small / Large) $15.00/$20.00
    • - garlic, tomato and cheese
  • Vegetarian(Small / Large) $17.00/$22.00
    • - onion, asparagus, capers, mushrooms, capsicum, pineapple, and olives
  • Panna Cotta, vanilla infused Italian custard made with cream served with berries
  • ​Mousakka, layers of potato, ground beef mince, egg plant, bechamel sauce, red salsa, baked in the oven, topped with mozzarella cheese. $26.00
  • Smoked Gourmet Seafood (Small / Large) $19.00 /$27.00
    • - salmon, scallops, shrimps, spinach and mozarella
The Old Woodshop & Corner Cafe (sample menu)
  • Cabinet Food
    • Check out our cabin for freshly made sandwiches & rolls, baps, croissants & quiche, plus our delicious cakes, slices, muffins & scones
  • -Hash Brown $2.00
  • -Add your choice of extras
  • Specials
    • Watch out for our blackboard specials
  • Vegetarian Herb Pasta $14.00
    • Creamy herb & mushroom fettuccine, topped with parmesan
  • Eggs Benedict $18.50
    • Free range eggs & baby spinach on a toasted English muffin, with your choice of bacon, salmon or button mushrooms & topped with a creamy hollandaise sauce
  • -Sausage / Chicken / Button Mushrooms $4.00
  • ●Mix it Up with Choice of Extras
Ras Vatika (sample menu)
  • Yogurt (Plain) $1.50
  • Patra (Seasonable) $7.00
    • Steamed taro leaves rolled up with chickpea flour, spices and tamarind sauce, stir fried with mustard & sesame seeds
  • (Hot) Khaman $6.50
    • A fluffy steamed cake made from split chickpeas, spread with mustard seeds, spices & coriander
  • Paneer Uttapam $9.00
    • A thick pancake made with rice flour with cottage cheese (paneer)
  • Sabudana Vada (Sago) (1 piece) $1.80
    • Deep fried mashed potato with sago and peanuts
  • Dhal Vada (1 piece) $1.50
    • Deep fried dumpling made with grind lentils, onion & spinach
  • Dhai Poori $7.50
    • Small pooris along with mashed potato, chickpeas, yogurt & cuhtney garnished with sev (Indian noodles) and coriander
  • Pav-Vada $5.50
    • Potato dumplings served in bread bun with spices & chutneys
The Tandoor (sample menu)
  • Vegetarian dishes $7.90
  • -Mutton kasa
  • Tandoori roti / Butter naan $2.50
  • -Rajma
  • Non-vegetarian $9.90
  • Poppadums $1.00
    • 3 pcs
  • -Dal tadka
  • Mix paratha $6.00
Rack n Roll Ribs (sample menu)
  • Garlic Bread with Bacon & cheese $7.00
  • ADD onion rings $3.00
  • Thousand Island $3.00
  • Tomato Sauce $0.5
  • Cheese $3.00
  • Hawaiian Burger $14.00
  • Chicken Breast $10.00
    • Schnitzel or grilled with 1/h p/p or h/m
  • 1/2 Rack(served with chips) $1.00 for onion rings $16.00
Fujisan (sample menu)
  • Yakisoba $14.00
  • Fish Roe Pot $18.00
  • Seafood Teri $17.00/$22.00
  • Vege (Teri/Spicy) $14.00/$18.00
  • Unagi $12.00~$18.00
  • Katsu, Rainbow $11.00~$18.00
  • Ginger Chicken 2pieces
  • Chicken or Beef (Teri/Spicy)
The Conservatory (sample menu)
  • Pizzas from $30
    • See pizza selection menu
  • -Choice of Cheese: Evansdale Tania (Smoked Brie from Central Otago)
  • Hawke's Bay Lamb Loin (GF) $32.00
    • Butternut hummus, marinated edamame beans, sundried tomatoes, white anchovies, raspberry and vinegar and star anise gravy. Served medium rare
  • Margarita $30.00
    • Trio of tomato, buffalo and mozzarella and basil (Add cajun chicken / Add prosciutto $7)
  • NZ Prime Scotch Fillet 250g (GF) $32.00
    • Duck fat roast baby vegetables, chimichurri tomato, vine tomato, merlot just. Served medium rare
  • Bread & Dips $12.00
    • Ask for chef's selection of dips
  • The Garden $34.00
    • Topped with sundried tomatoes, red onion, capsicum, olives, baby spinach and feta. (Add roast lamb $7 - Add pepperoni $7)
  • Available until 9:30 pm
Ravenhill Cafe (sample menu)
  • Add Bacon $5
  • Hollandaise sauce, Aioli, Chutney etc $1
  • Mediterranean Calamari Salad $19.5
    • Fried calamari served on a bed of olives, tomatoes, cucumber, onions, lettuce with citrus mint yoghurt dressing
  • Add a poached egg $2
  • Eggs, Toast, Wilted Spinach, Tomato $4
  • Green Omelette (GF) $17.5
    • Free-range eggs, pesto, spinach, brocolini, ricotta, freedom loaf
  • Avocado, Potato Rosti, Halloumi Cheese $4.5
  • Eggs Benedict (VO) $18.5
    • Wilted Spinach with , ham off the bone , mushroom , streaky bacon , smoked salmon , finished with a rich hollandaise sauce, served on toasted organic soft bap
Nishiki (sample menu)
  • Buta kushi $6.50
    • pork belly with garlic salt
  • Nankotsu $8.00
    • deep fried Chicken knuckles
  • Ebiten Avo Roll $11.00
    • prawn tempura and avocado
  • Chicken miso katsu $10.00
    • chicken cutlet with a sweet miso sauce
  • Beef amiyaki $15.00
    • grilled beef sirloin with a special Japanese sauce
  • Assorted fresh sashimi 15pcs $24.00
  • Yassi Itame $7.50
    • stir fried vegetables
  • Unagi Don $22.00
    • grilled Eel on rice
Jervois Steakhouse and Saloon (sample menu)
  • JSH Steak tatare - truffle / parmesan $24.50
  • Orange honey crème caramel $16.50
  • Steak Fiorentina for two - T-bone from Turihau station, Gisborne. Brushed with extra virgin olive oil & garlic. Turned only once during cooking & served only rare or medium rare $78.00 (grass fed - 1kg)
  • Butterscotch pudding $16.50
  • Jervois cut eye fillet on the bone - Farmed on the West Coast of New Zealand’s South Island. Eating nothing but pure New Zealand pasture, this animal has an unmatched tenderness & flavour $42.50 (grass fed - 370g)
  • Signature prime rib - Our signature dish, selected from the finest 150 day grain fed Black Angus, dry aged & patiently roasted in our special oven. Served with horseradish $43.50/Queen cut 300g, $53.50/King cut 450g
  • Top your steak w BBQ jumbo prawns or King crab $28.00
  • Crowd of New Zealand & imported cheeses - w accompaniments $28.50
Crying Onion Takeaway (sample menu)
  • FISH BATTERED $3.10
  • HAM & TOMATO $4.50
  • SQUID RINGS $1.00
  • STEAK & EGG $5.00
  • WEDGES 1/2 $2.00
  • DONUTS $1.60
  • BACON & MUSHROOMS $5.00
  • FISH BITES $1.00
Yumilicious Lunchbar & Cafe (sample menu)
  • Bacon & Egg $3.50
  • Chicken Kebab $2.50
  • Xiu Mai $2.50
  • Wedges $3.60
  • Potato 60¢
  • Ham $3.00
  • Chips $2.50
  • Spring Roll $2.50
Nando's (sample menu)
  • Espetada Grande (for 2-3 people) $27.90
    • 2 hanging skewers of Chicken thigh, grilled red capsicum & onion served with your choice of a Large side
  • - +2 Large sides $35.90
  • - Regular $4.50
  • Potato Salad
  • Portuguese Rolls
  • Double Breast Burger $15.90
    • With two Peri-Peri chicken breast fillets it's a definite two-hander!
  • - Large $6.50
  • Chicken Liver Salad $15.50
    • Grilled Chicken livers served on a fresh garden salad
BB's Cafe

BB's Cafe

location

Address

3a/6 Main Street, Whangaparaoa, Auckland, Auckland, 0932, New Zealand

phone

Phone

09 4285346

email

Email

None

clock

Opened hours

Mon 10 AM to 10 PM Tue 10 AM to 10 PM Wed 10 AM to 10 PM Thu 10 AM to 10 PM Fri 10 AM to 10 PM Sat 10 AM to 10 PM Sun 10 AM to 10 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Breakfast ,  Vegan Options ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Dinner

Location
3a/6 Main Street, Whangaparaoa, Auckland, Auckland, 0932, New Zealand
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