Bb's Cafe in Auckland Menu

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Bb's Cafe in Auckland has no menu available, but can choose from many other options such as Oysters Served Natural or Baked Oysters from The Barnacle. Rupa's Cafe offers many options including EGGS ON TOAST and RUPA'S BIG BREAKFAST. Subway includes a wide range like Ham or Veggie Delite. Chicken biryani and Dal tadka from . Joy Indian Kitchen - Country Fried Chicken offers Golden Horse Chinese Takeaway and Chicken & Veges.

Nearby Sample Menus

Fruit Sorbet $10.00
- A selection of fruity sorbets
Beef Satay N/A
- Skewers of beef marinated in ginger & soy, seared & served with peanut sauce
Eye Fillet Steak $36.00
- 300gms served with Creamy Mushroom Sauce
Kid’s Calamari $15.00
- Calamari Rings tossed in Olive Oil and Lemon served with Salad or Crispy Fries and Tartare Sauce (Garlic optional)
Fresh Pacific Rock Oysters N/A
- Served in the ½ shell with a balsamic vinegar reduction
Blackbeard’s Pepper Steak $36.00
- Eye Fillet 300gms Coated with Green Peppercorns, Wine and Cream
Kid’s Grilled Chicken Salad $15.00
- Grilled Chicken Breast served on Tossed Salad Greens with Cucumber, Tomato, Cheddar Cheese and Croutons topped with Yoghurt Dressing
Calamari $18.50

L22. Tropical Sauce Fish Fillet Rice $16.90
L26. Prawns Wonton Soup $12.90
L7. Sambal Fried Rice $12.90
Mix-Noodle extra charge $1.00 / Co
L25. Sizzling Prawn Rice $16.90
L44. Chicken / Beef / Pork Fried Noodles with Black Bean Sauce $16.90
L36. Prawns Wonton Noodles Soup $13.90
L30. Chau Kuai Teow KL Style $12.90

Tina’s wedge salad $7.00
Cheeses, seed/oat biscuits and roof honey $21.00
LARGER $28.00
- Tarakihi, hazelnut, Brussel sprouts, crab apple and verjus Biggin, fungi, buffalo curd, chestnut and sage Venison shin tamarillo, kumara, swiss chard and black garlic wagyu cheek, Jerusalem artichoke, rosemary and almond.
White chocolate, quince and ginger $16.00
SMALLER $17.00
- Seared swordfish, persimmon. flaxseed., lime and mandarin Courgette, baked sheep milk yoghurt, pine nuts, olive and lemon pith Cured kahawai, red cabbage, rhubarb and pomegranate wild hare terrine, quince, green walnut and celery.
Heirloom carrots and seeds $7.00
Whangaripo, Ash brie (buffalo milk) $21.00
Dark Guanaja 70%, liquorice, passionfruit and cocoa $16.00

augustus cheeseburger bacon & smoked mozzarella $23.50
king prawn cocktail $19.50
sliced jamon, saucisson & coppacolla $22.00
red butter, lettuce, shallot & chervil $9.50
sturia caviar 15g $95.00
lamb rack black tomatoes, olives, garlic puree & yogurt $36.00
toasted jamon comte, truffle paste $14.50
clams in green garlic sauce $25.00

Mircher Buesli GF, VG, DF ( Just for the early birds before 11am) 13.5
- This tropical take on bircher contains apple-soaked oats, not one, but two kinds of coconut nectar, seasonal fruit, shaved coconut, macadamia nuts and bit of mint, for, you know... fun times..
Grandma’s Pork Bánh mì 13.5
- Been years in the making! Light and crispy, traditional home-bakedVietnamese bread with Viet-style marinaded pork, pickled daikon and carrots, cucumber, coriander,mild red chilli and chicken cognac pate. >>
Black Stack Burger 18.5
- Crispy braised pork belly with pickled celeriac, Bazza’s coriander and peanut sauce with fresh mint and cucumber embraced by a squid ink brioche bun and served with fries.
Grilled Polenta CakesGF, VGA, VG 16.5
- Comes with ‘I will smash you’ avo with feta and basil, Portobellomushrooms and goats curd. Plus it has cake in the name, you can’t go wrong. >>
So Frenchy, So Toast VGA 19.5
- Comprising of a choc chip brioche, nutty crumb, roasted white chocolate and caramelised banana, vanilla bean ice-cream served with crispy free range bacon. Sans pig option is 16.5.
Kiwi Catch G FA 13.5
- Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here.
Secret Vegetable Business (SVB)G FA , VG 12.5
- There is a vego roll special that is available every day, just ask the staff about it. Code is SVB.
Freedom Rangers (AKA Big Brekky)G FA 20.5
- Comes with free-ranged eggs, Freedom Farm bacon, free-to-roam rosemary lamb sausages, ‘I will smash you’ avo with feta and basil, vine ripped tomatoes and served on bread of the day, that was not free and definitely not ranged, but is still very delicious.

Fish & chips $12.00
- 3 hoki, sausage, egg, chips and salad
Prawns / Combination $14.00
Banana Fritter $2.00
C $6.00
- Tarakihi, $1 chips, sausages, potato fritter
Wonton $11.00
Onion Ring $0.50 ea
D $6.00
- Egg burger, $1.00 chips, sausage
Kumara Fritter $1.10

Lamb Vindaloo $14.00
- A hot favourite Goan dish cooked in authentic vindaloo gravy
Dhal Makhni $12.00
- Lentils cooked with ginger, onion, tomato and coriander leaves
Chicken Madras $13.00
- South Indian style curry cooked in coconut flavoured, lightly spiced sauce
Butter Chicken $13.00
- Delicacy of barbequed chicken cooked in smooth creamy tomato gravy
Beef Madras $13.00
- South Indian style curry cooked in coconut flavoured lightly spiced sauce
Chicken Korma $13.00
- Cooked with gravy of cashew nuts, almonds and mild Indian spices
Madras - Fish/ Prawn $16.50
- Prawns prepared in species, coconut cream and tomato gravy, a famous curry from South India region
Lamb Kadhai $14.00
- Cooked with onions, capsicums with Indian spices in chef's special gravy

Chicken bhuna $18.5
- Chicken Bhuna
Please allow extra time for this dish to be prepared.
Mango kulfi $6
- Traditional Indian ice cream served with mango coulis
Fish massalla fish in a rich tomato and onion sauce $20.5
Mix pakoras with green chutney $8.9
- Paneer (Indian cottage cheese), onions, cauliflower and potatoes fried individually in our Chef's secret batter served with tamarind chutney.
Raita $4
Tandoori prawns 8pcs $20.9
- Marinated, wrapped on a skewer and cooked in the Tandoor, served with Onion Kachumber and dips
Hot choc cake $6
- Served with ice cream and chocolate

Steak $3.50
6 Wonton $4.50
#17 $17.50
- 4 Fish; 3 Hot Dog; 3 Potato Fritters; $4.00 Chips
Cheese & Egg $3.00
Ham & Onion $3.00
Steak $4.00
#2 $5.00
- Chicken or Fish Burger; Chips
Eggs Benedict $10.99
- Includes: Bacon, Egg, Spinach and Hollandaise Sauce

Tomato
Meals $9.50
Pineapple
Bacon Lettuce Tomato Sandwich $16
- With fries
Vegetarian
Add Half Scoop or salad $8.50
All made with Mackenzie toast bread
Scope Of Chips (Half/Full) $2.90/$5

Beef Rice Flame (Kebab/Combo) $12.00/$14.90
Wedges $4.50
Kiwi Chicken (Burger/Combo) $8.90/$12.90
- chargrilled fresh chicken tenderloins,avocado,mayo,salad and tomato relish
Extra Meat $5.00
Beef Shish On Rice (Chicken/Combo) $7.90/$9.90
Chilli Beef (Burger/Combo) $8.90/$12.90
- peppered chargrilled prime ground beef,chilli sauce,mayo,salad and tomato relish
Chicken Wings 5 pieces (Chicken/Combo) $8.90/$12.90
Fish & Chips (Normal/Combo) $8.90/$12.90

Cheese Nachos $9.90 each
- Tender beef mince and tomato in a savoury sauce, served with crisp corn tortilla chips
Falafel Roll $11.90
- Deep fried chickpea patties, hummus and salad topped with sauces, rolled and toasted in pita bread
All salads come with sauces and sprinkles
Chicken Nuggets and Chips $9.90 each
- Five nugget and side of chips
Chicken Rice Platter $14.90
- Grilled tasty chicken served with fresh salad, tabboulehh and basmati rice topped with sauces and sprinkles
Dolma Rice Platter $12.90
- Stuffed pickled vine leaves served with fresh salad, tabboulehh and basmati rice topped with sauces and sprinkles
Lamb Burger $11.50
Mixed Salad $15.50
- Tasty grilled chicken and lamb served with salad and tabbouleh

Daal Makhni $9.99
- Mild / Medium / Hot
Lahori Chicken $12.99
Lamb Madras $12.50
Fish Curry $15.00
- Mild / Medium / Hot
Fry Fish Fillet $4.00
Veg Platter $14.00
Palak Pakora $5.00
Combo (Chips + Coke) $9.00

EGGS ON TOAST SCRAMBLED $11.50
SALMON $4.00
BACON $3.00
EGGS BENEDICT SALMON $15.50
EGGS ON TOAST FRIED $10.50
VIETNAMESE CHICKEN SALAD $14.50
CAESAR SALAD $14.50
FETTUCCINE $15.00
- with chicken and mushrooms in creamy tomato sauce

Steamed Vegetables $5.00
10. TOM KHA
- Mild soup with mushroom, tomato and galangal in coconut milk
Chicken $7.00
36. PAD THAI
- Stir fried rice noodles with egg, bean curd, bean sprouts and crushed peanuts in our home made sauce
Duck $17.90
15. RED CURRY $14.90
- Chicken or Beef or Pork in coconut milk curry with basil leaves, bean and eggplant
Prawns $8.00
46. OYSTER SAUCE TOFU $14.90
- Stir fried with vegetarian oyster sauce and vegetables