Address
222 Commerce Street, Kaitaia, Northland, 0420, New Zealand
Beachcomber Restaurant in Northland Menu
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STARTERS (salad bar not included)-
Garlic Bread $6.50
- French stick smothered with garlic butter
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Bruschetta Bread $7.50
- French stick topped with mozzarella, olive oil, garlic ,onions, basil pesto and chopped tomatoes
-
Soup of the Day $.50
- Made with fresh, seasonal ingredients
SALADS & CO. (add a salad for $4)-
Calamari Salad $16.00
- Calamari rings in a crispy tamarind, chilli, lime coating with mesclun salad, capsicum, cucumber, tomatoes, pea shoots and chili lime dressing
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Lamb Salad $16.00
- Thinly sliced roast lamb rump with mesclun salad, tomatoes, onions, cucumber, feta cheese, kalamata olives and raspberry mint dressing
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Salad Bar Small $8 Large $18
- Help yourself to our fresh and delicious salad bar
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Duck Liver Pate $16.00
- House made duck liver pate served with pistachios, cream of balsamic vinegar and toasted walnut honey bread
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Salmon Trio $17.00
- Selection of salmon mousse, house cured and smoked salmon served with grilled ciabatta bread
EXTRAS- French fries, baked potato or rice $4.00
- Hand cut kumara chips or steamed vegetables $6.00
- Fried free range egg $2.50
- Apricot ginger chutney or aioli sauce $1.50
LIGHT LUNCHES (salad bar included)-
Chicken Schnitzel Cordon Bleu $20.00
- Crumbed chicken schnitzel filled with ham and cheese
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Fish and Chips Small $10 Large $30
- Fish of the day in a crispy beer batter served with tartare sauce
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Beachcomber Beef Burger $19.50
- Beef patty, lettuce, aioli, tomato, cheese and fried egg in a ciabatta bun
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Seafood Omelette $18.00
- Egg omelette filled with fresh fish, mussels, shrimps and squid
- (all above served with a side of French fries)
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Pork Schnitzel $21.00
- Crumbed pork schnitzel served with fettuccine and mushroom sauce
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Shrimp Fettuccine $19.50
- Sauteed shrimps, cherry tomatoes, baby spinach, garlic, chilli flakes and turmeric tossed with fettuccine
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Crumbed Polenta - with Shrimps or Mushrooms $18.50
- Crumbed cheesy polenta served with a creamy spinach tomato sauce and your choice of sauteed shrimps or mushrooms
MIAN COURSES (salad bar included)- (all above served with a side of French fries)
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Italian Squid $26.00
- Tender pan fried squid rings with a tomato, mushroom and herb butter sauce served with rice
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Asian Chicken $28.00
- Pan fried chicken pieces in a sweet and spicy chilli sauce with capsicum and spring onions served with rice
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Smoked Salmon $32.00
- Manuka smoked salmon with a wasabi coriander sauce
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Sea Scallops $36.00
- Crumbed and deep fried served with tartare sauce or sauteed in butter with parsley and lemon
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Prime New Zealand Eye Fillet $34.00
- Served with garlic and herb butter
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Lamb Rump Schnitzel $33.00
- Bread crumbed lamb rump schnitzel served with fried capers in butter
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Mediterranean Veggie Stack $25.00
- Grilled eggplant, courgette, capsicum and portobello mushroom served with ciabatta bread, tomato salsa and a dollop of sour cream
Nearby Sample Menus
-
Gaeng Kua
- Red curry with pineapple, tomato, peas and capsicum
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Guay Tiew Tom Yum
- Rice noodle in spicy and sour soup with fish balls or pork balls, onions and mushrooms
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Tod Mon Kow Pod (4) $7.90
- Deep fried battered sweetcorn
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Goong Choop Pang Tod (4) $9.90
- Prawn tempura Thai style with sweet chilli sauce
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KhaoTom
- A mild rice soup with your choice of meat or prawns
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Gaeng Jued Woon Sen $8.90
- A clear soup with minced pork, black fungus and noodle jelly
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Pla Choop Pang Tod (4) $9.90
- Fish tempura Thai style with sweet chilli sauce
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Pad Kratiem PrikThai
- Stir-fried with garlic, pepper, mushroom, cauliflower and onion
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Vanilla Crème Brulee $13.00
- with White Chocolate, Berries & biscotti (GF option available)
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Lemon $13.00
- Lemon Meringue Tart with Citrus sorbet
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Falafel $25.00
- Halloumi & Cumin Falafel, Hummus, Tzatziki, Harissa, Herb Salad with Dukkah crusted flat bread
- Glass of Port or Late Harvest Muscat $8.00
- * add a shot liquer to your Affogato (Frangelico, Contreau or Baileys) $15.00
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"Marsden's Fry Up" $18.00
- Poached free range eggs, bacon, sausage, tomato, & hash brown on home made toast (V available)
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Prawns $14.00
- Garlic & Chilli Roasted Tiger Prawns with White Bean Puree
- House made Granola, Toasted coconut, Macerated Fruit, Greek Yoghurt & Local Honey (GF) $14.00
- ●Gourmet Pizzas
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-Vegetarian Medium $20 / Large $25
- Char-grilled vegetables, red onion, olives, basil pesto, mozzarella
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Spud in a Bucket $9.00
- Chunky chips, tomato sauce, or chilli mayo
- From 11 am
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Brewers Antipasto Platter $38.00
- Chicken liver & mushroom pâte, salt & pepper squid, Kalamata olives, honey soy chicken wings, Pepperoni, pickled vegetables, aged cheddar, brie, dips & toasted wedges or sourdough bread
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The Fish Board Market Price
- Please see the blackboard for our daily market Fresh fish
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-Lamb Salad $23.00
- Lamb, caramelised beetroot, red onion, pine nuts, baby rocket & feta drizzled w Balsamic dressing. Add Chicken $4
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-Dicken's Caesar $18.00
- Cos lettuce, streaky bacon, anchovies, shaved Parmesan, croutons & our Caesar dressing, topped with a soft boiled egg
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Olive Misto $9.50
- marinated black & green olives imported from Italy
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Fish of the Day N/A
- see specials board
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Chicken $12.00/$19.00
- smoked chicken, feta, red onion, pesto & mozzarella
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Quattro Formaggi $12.00/$19.00
- brie, gorgonazola, feta & mozzarella
- Mixed Mediterranean Side Salad $7.00
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Hawaiian $11.00/$18.00
- champagne ham, pineapple & mozzarella
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Lasagne Vegetariana $17.50
- homemade vegetable lasagne served w/ a mixed side salad
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Beef Calzone $13.00/$20.00
- filled w beef, roast vegetables & mozzarella
- ·calzone
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·Summer Pizza (V) $21.00
- Fresh pizza bread with rocket, cherry tomatoes, buffalo mozzarella & olives (no cheese or tomato on base)
- -coppa ham $6.00
- falafel or free range chicken with greek salad $15.00
- coppa ham, caramelized onion & buffalo mozzarella $26.00
- -salmon, feta, rocket & cherry tomato (white pizza, no tomato base) $25.00
- ham, salami & pork with red onion & bbq sauce $22.00
- ham, pineapple & red onion $19.00
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Smokey Spanish Baked Beans $18
- spicy spanish baked beans, chorizo, smoked paprika, coriander, sour cream & a poached Jolt egg served on sourdough toast
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Maunu Monster $23.5
- Satisfy that hunger!w two Jolt eggs, smokey bacon, kransky sausage, grilled tomato, mushroom & hash browns served ώ wholegrain toast & Jolt tomato relish
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Sides: $4
- mushroom / spinach / two hash browns / tomato
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Creamy Mushrooms and Bacon $22
- Jolt’s most popular!chunky mushrooms & bacon served ώ a light splash of balsamic dressing served ώ sourdough toast
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Bacon and Eggs $17
- Jolt’s free range eggs served ώ smokey bacon, toast and cooked to your liking
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Crispy Skinned Salmon ώ Warm Potato Salad $24.5
- steamed new potatoes, capers, red onion & cherry tomatoes tossed in a light lemon aioli dressing garnished ώ crispy capers and fresh lemon
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Classic Kiwi Beef Burger $22.5
- served on a lightly toasted ciabatta bun ώ thick slices of cheddar cheese, crisp streaky bacon, fresh lettuce, tomato, red onion, gherkin, beetroot slices & chutney ώ a side of chunky hand cut chips
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French Toast $19
- two slices of brioche stacked ώ streaky bacon, banana & maple syrup or berry compote & peaches ώ greek yoghurt
- -Entrée $17.50
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Beef and Reef $36.50
- “hereford prime” scotch fillet, with fresh seafood
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“Hereford Prime” Scotch Fillet (GF) $32.50
- Steak, seared to your liking, topped with black peppercorn sauce or creamy mushrooms or garlic butter
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Coconut Curry Beef (GF) $28.50
- Served on rice
- - Main $28.50
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Braised NZ Lamb Shank (GF) $28.50
- With bacon, & a mushroom sauce
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Tikka Chicken (GF) $27.50
- Indian style, with rice & a yoghurt dressing
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V Slice $14.50
- Ciabatta topped with mushrooms roasted cherry tomatoes, fetta and poached egg
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Choc Top Cone N/A
- The Choc Top Cone features Macca’s classic soft serve dipped in a chocolate coating, served inside a crunchy waffle cone.
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Soft Serve Cone with Cadbury Flake® N/A
- Get your hands on our famous soft serve topped with a mouth-watering chocolate Cadbury Flake®.
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Quarter Pounder® N/A
- Take a whole quarter pound* 100% beef patty provided by beef farmers from the King Country and Canterbury. That’s the beef sorted. Complete the tasty picture with cheese, onions and tangy pickle. Bet your mouth is watering right now.
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Filet-o-Fish® N/A
- Dive in and enjoy our Filet-o-Fish. Sourced for its succulent and fresh flavour, the fish we use is renowned for its succulent moist texture, white flesh and great taste.
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Chicken McWrap® Caesar - Crispy N/A
- Introducing the new delicious Chicken Caesar McWrap®, with crispy 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go.
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Hamburger N/A
- The original. 100% beef patty, topped with onion, pickle and zesty ketchup and mustard, all on a soft, fluffy bun.
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Cheeseburger & Small Fries Snack Deal N/A
- Get more bang for your buck with this great snack bundle! Just $4 will get you a cheeseburger and small fries! Snack-time - sorted!
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Italian Dressing N/A
- Lighten up. Enjoy a vinaigrette-blend of vinegar, lemon, garlic, onion, and capsicum, with a mix of herbs including parsley and allspice.
- Thai Roti Bread $4.50
- Or, Vegetarian (Entrée/ Main) $9.50/$21.50
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Stir 8. Pad Cha
- Stir fried with Thai herbs, chili, green pepper and fresh vegetable (Chef recommends mixed seafood)
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Salad 3. Crispy Pork Salad (Entrée/ Main) $17.50/$24.50
- Fresh healthy salad with cucumber, onion, coriander and a homemade Thai dressing
- Your Choice of:
- Or, Vegetarian (Entrée/ Main) $9.50/$21.50
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AP8 Fresh NZ Oysters (Half Dozen/ Full Dozen) $17/$34
- With Thai Spicy & Sour Sauce
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Salad 5. Combination Seafood Salad (Entrée/ Main) $20.50/$27.50
- Seafood combination with cucumber, spring onion , coriander, tomato and homemade Thai dressing
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ROAST BEETROOT & FETA SALAD
- beetroot, radicchio, mahoe feta, walnuts drizzled with northland olive oil
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Sweet az! $10.50
- The Landing's French toast, served with fresh cream & maple syrup (add bacon and banana $13.50)
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SPICY BUTTER CHICKEN PIE $8.00
- Mild in spice and full of flavour our butter chicken pies are served with locally produce relish.
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CROISSANT $8.50
- Croissant filled with ham, tomatoes and camembert cheese, served lightly toasted
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GARDEN PARTY
- This tasty salad combines all the fresh goodness from our own garden and local suppliers, ingredients vary and depend on availability. Just come and check our daily selection.
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ISRAELI COUSCOUS SALAD
- Lovely Israeli couscous mixed with olives, feta, sundried tomatoes and capsicum served with fresh herbs to bring the Mediterranean flavors right here to the Hokianga
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HERB & CORN FRITTERS $6.50
- Fresh herb and corn fritters served with cream cheese and locally produced relish.
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RAW ENERGY SALAD
- Grated beetroot and carrot, raisins, sesame and pumpkin seeds, dressing-honey, olive oil, aged balsamic
- Meat lovers $18.50
- Seafood basket $14.00
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Soup of the day $7.00
- chef's choice served with toasted bread
- -Extra fillings $1.50
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Cajun chicken pita pockets $9.00
- 2 pockets filled with salad & aioli with a side of chips
- Garlic bread $4.00
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Crispy chicken noodle salad $13.50
- char grilled chicken tenders tossed in a garden salad with crispy noodles, french dressing & miners relish
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Fish & chips $14.50
- one beer battered fish served with salad & chips
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Fish, Fries & Salad $18.00
- Dory fillet with beer batter
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Pumpkin, Blue Cheese & Spinach Pasta $18.00
- Spaghetti in a creamy sauce, sprinkled with walnuts
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Stuffed Rolled Roast Chicken with cream cheese spinach filling $22.00
- served on pumpkin with a Rocket salad
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Calamari Salad $13.00
- Salt n Pepper squid on a Seasonal Fruit Salsa Salad
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Dry fried bread with chutney & cheese or dips $8.00
- Yeast bread cooked the old way in a dry cast iron skillet, topped with a variety of chutney's & cheese & put under the grill
- Bowl of Fries $5.00
- Fried Onions $3.00
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Mussel Fritters served on Pappadums crispy salad $13.00
- with a Cumin Lemon Dressing
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EGGS BENEDICT $15.50
- two poached eggs with spinach & hollandaise Toast with salmon
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BLT BAGEL $7.00
- toasted bagel with lettuce aioli tomato & bacon
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WAFFLES $7.00
- with banana or berries chocolate caramel or berry sauce & cream scoop of Vanilla Gelato +$2.00
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FRESH CROISSANT/BAGEL TOAST $5.00
- with butter & Jam/Spread
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BIG BITE $16.00
- two eggs any style bacon sausage hash browns on toast
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MUESSLI $6.00
- toasted muesli with yogurt & fresh fruit
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BACON & EGGS $9.00
- two eggs any style with bacon on toast
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EGGS BENEDICT $14.00
- two poached eggs with spinach & hollandaise Toast with bacon
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·pork curry
- Onion & tomato gravy
- Chicken naan roll $8.00
- -medium $15.50
- Sweet mango chutney $2.00
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Chicken pakoras 6pcs $5.00
- Chicken pieces finely herbed shallow fried
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·alu saag
- Potatoes & spinach
- -medium $15.00
- -large $20.00
- Three Pepper Chicken N/A
- Onion N/A
- M&M N/A
- Pickles N/A
- Chicken Classic N/A
- Ranch N/A
- Turkey & Ham N/A
- Cheesy Garlic Toasties N/A
Beachcomber Restaurant
Phone
094082010
Opened hours
Monday: 11:00 AM – 2:30 PM, 5:00 – 9:00 PM, Tuesday: 11:00 AM – 2:30 PM, 5:00 – 9:00 PM, Wednesday: 11:00 AM – 2:30 PM, 5:00 – 9:00 PM, Thursday: 11:00 AM – 2:30 PM, 5:00 – 9:00 PM, Friday: 11:00 AM – 2:30 PM, 5:00 – 9:00 PM, Saturday: 5:00 – 9:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
European , Gluten Free , New Zealand , Seafood , Vegan , Vegetarian
Features
Delivery , Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Takeout , Wine and Beer , Groups , American Express , Lunch , Accepts Discover , Seating , Highchairs Available , Drinks , Street Parking , Free Off-Street Parking , Free Wifi , Local cuisine , Digital Payments , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar