Bean Scene Cafe in Christchurch Menu

CARGO SIDES CARGO SIDES
  • Fries-steak or shoe string $8
    • Served with aioli
  • Kumara fries $9
    • Served with aioli
  • Garlic bread $9
  • Mixed fresh green salad $6
  • Beer battered onion rings $6
    • Served with aioli
  • Bread selection $13
    • Served with olive oil, balsamic vinegar and basil pesto
CARGO PLATES CARGO PLATES
  • Chicken & jamon croquettas $11
    • Served with creamy garlic dip
  • Crumbed fresh fish strips $13
    • Served with a dill & pickle tartare
  • Wild mushroom risotto balls $13
    • Served with blue cheese aioli
  • Mussel & bacon fritters $13
    • Served with kumara chips
  • Cargo fried chicken $14
    • Southern style chicken wings with smokey mayo
  • Pork & chive dumplings $13
    • Served with a sweet soy dipping sauce
  • Beef voodoo sticks with chilli peanut oil & mung bean salad $14
    • Great with a beer
  • Crab, cream cheese & macadamia wontons $15
    • Served with coconut 6 lime syrup
  • Mini burger trio of $18
    • Pan fried with tartare & pickled cucumber - marinated lamb pattie with beetroot relish & minted yoghurt - pork belly with braised red cabbage & brie
  • Grilled chicken and bacon sandwich gf $21
    • Marinated chicken and smoked bacon sandwich with pan fried haloumi, salad greens, red onion and aioli, served with shoe string fries and lemon salt
  • Southwestern beef burger $21
    • Southwestern beef & cheese burger with mac' and cheese, fried onions with sweet and sour pickles and smokey mayo, served with shoe string fries and chilli salt
  • Cargo bratwurst dog $16
    • Our very own hand crafted traditional german bratwurst served with sautéed onion, gruyere cheese, dijon mayo and chilli tomato sauce cradled in a sourdough torpedo roll
  • Good ol' fish n chips gf $10
    • Crispy battered fish du jour with hand cut wedges and dressed gourmet salad greens with sauce tartare and lemon
  • Falafel pitas $19
    • Pitas filled with handmade falafel cakes, pickled cucumber hummus and crunchy slaw topped with garlic and cumin yoghurt, peanuts and fried shallots served with shoe string fried and lemon seasoning
  • Chicken and prawn vietnamese salad 22 $22
    • Marinated chicken and lightly sautéed prawns tossed with vermicelli, cucumber, mung bean and cherry tomatoes, crispy shallots dressed in aromatic soy and lime dressing
  • Chef's braise $24
    • A slow cooked hearty braise inspired by international flavours using the best of local seasonal ingredients
  • Seafood chowder $22
    • Classic creamy style seafood soup, with mussels, salmon, fish and prawn served with garlic bread
  • Chilli beef and cheese corn chips $19
    • Savoury chilli beef and chipotle beans, served on corn chips, with grilled cheddar cheese and topped with sour cream, fresh salsa, coriander and jalapeños
  • Steak sandwich $22
    • Porterhouse steak served won a toasted batard served with salad greens, tomato, aioli, and topped with beer battered onion rings and a fried egg served with steak fries and gravy
CARGO PIZZAS (GOURMET, HAND ROLLED) CARGO PIZZAS (GOURMET, HAND ROLLED)
  • Classic margarita with fresh basil and bocconcini $19
  • Smoked salmon with fresh rocket, baby capers and cream cheese and dill mayonnaise $22
  • Double smoked bacon, cabanossi, mushroom, olive and mozzarella $22
  • Chicken and bacon with sweet plum sauce and brie $22
  • Tender pulled pork with grilled pineapple, jalapeño, red onions with a smokey bbq mayo $22
  • Greek style marinated minced lamb with tomatoes, roasted pepper and crumbed feta finished with lemon and herb yoghurt $22
  • Pizza bread
  • -garlic, rosemary and sea salt $12
  • -tomato, olive and basil $12
  • -parmesan, garlic and sweet chilli $12
CARGO PALETTES CARGO PALETTES
  • Seafood palette 2 people $ 28 / 4 people $55
    • Crumbed fish pieces, mussel + bacon fritters, crab, cream cheese + macadamia wontons, smoked salmon + salad greens, kumara chips. Condiments: croutes, aioli, coconut dipping sauce, tartare sauce
  • Meat palette 2 people $ 28 / 4 people $55
    • Voodoo beef skewers with mung bean salad, cold meat selection, cargo fried chicken wings, mini koftas, pork chive dumplings. Condiments: croutes, mint yoghurt, bbq mayo, chilli peanut oil, tomato relish
  • Vegetarian palette 2 people $ 24 / 4 people $44
    • Mediterranean mix of olives, baby gherkins + capers, risotto balls, wedge of brie, selection of breads + hummus, steak fries, gherkin, capers + kalamata olive mix, stuffed peppers. Condiments: crouttes, aioli, basil pesto, redcurrant jelly

Nearby Sample Menus

  • Chocolate Jamrap $3.60
    • Whitakers log inside jamrap
  • Donuts - Chocolate $2.50
  • Corn cob $2.50
  • Sole - Battered $6.30
  • Patties - Corn & Bacon $2.60
  • Fish Bites $1.00
  • Hot Dogs $2.50
  • Fish $2.60
  • Cheesy Corn chips (GF, V) $12
    • served with chipotle tomato salsa, sour cream and black bean dip
  • Garlic Bread $9
    • slices of baguette with lashings of garlic butter
  • Warm Summer Salad (GF, Vegan) $21
    • baby spinach, fried quinoa, orange cheeks, marinated zuchini ribbons, red onion, cherry tomato, capsicum, toasted macademia nuts and citrus dressing
  • Hot Fudge Brownie Sundae $12
    • Vanilla icecream and warm fudge brownie topped with chocolate sauce, candied nuts and whipped cream
  • Venison $33
    • 220g denver steak cooked medium rare and served on garlic mash with fresh green beans and red wine jus
  • Premium Rib Eye (GF AVAILABLE ON REQUEST) $33.50
    • 300g Rib Eye on garlic mash, with roasted mushrooms, fresh salad and your choice of red wine jus, mushroom sauce, garlic butter or peppercorn sauce
  • Kid’s Caesar $9
    • sliced chicken breast on cos with Caesar dressing and parmesan cheese
  • Sautéed Chilli Prawn Spaghetti (V option available) $27
    • tossed with garlic, fresh parmesan, citrus and fresh parsley
  • Onion kulcha $4.50
    • leavened bread stuffed with onions and spices
  • Lajawab (chicken, beef, lamb) $17.00/$17.50/$18.00
    • marinated chicken, beef, lamb pieces cooked with ginger garlic paste, tomato puree, spices and finished with coriander
  • Vegetable biryani $14.00
  • Kadai paneer $15.50
    • cottage cheese cooked with ginger-garlic curry sauce, fresh tomatoes, capsicum and onions
  • Fish tikka masala $18.50
    • marinated fish fillets grilled on skewers and cooked in tikka masala sauce
  • Fish curry $18.50
    • spicy baked fish fillets are dressed up with ginger, garlic and onion sauce and tomato sauce
  • Butter prawns $18.50
    • king prawns cooked in creamy butter masala sauce
  • Pepper bridge vegetarian platter for two $16.00
    • vegetable samosa, onion bhaji, mix vegetable pakora, paneer pakora, wada
  • Beef Nam Tok $18.50
    • Tender sliced barbecue beef marinated in fish sauce with lemon juice, onion, coriander and mint with ground sticky rice served with selection of fresh salad
  • Sweet and Sour $18.50
    • Your choice of tender pieces of Chicken, Beef or Pork combines with tomato, pineapple, cucumber and stir fried with chef's sweet and sour sauce
  • Prawn Fried Rice $18.50
    • Fried rice with prawn, vegetable and eggs prepared in Thai chef's style
  • Chicken Tom-Yum $11.00
    • Traditional hot and sour soup with lemongrass, kaffir lime leaves and fresh coriander
  • Toong Thong (Golden Money Bags) $9.50
    • Wrapped with mix of prawn, chicken and Thai herbs served with a sweet-sour dipping sauce
  • Red Curry Stir Fried with Calamari $20.50
    • (Thai most popular dish) Stir fried calamari in red curry paste with green beans and capsicum topped with kaffir lime leaves and fresh chilli
  • Green Curry $18.50
    • Your choice of Chicken, Beef or Pork with green curry, bamboo shoots, beans, capsicum and topped with fresh basil
  • Pad Khing (Ginger) $18.50
    • Your choice of tender pieces of Chicken, Beef or Pork delicately stir fried with fresh ginger, dried mushroom and vegetables
  • Eggs on Toast $12.00
    • 2 eggs served your way on sourdough
  • Buttermilk Fried Chicken Bites $14.00
    • Paprika aioli
  • Makikihi Fries $8.00
    • House made aioli & tomato sauce - Or served with truffle salt & Parmesan cheese for $10.00
  • Antipodean Plate $21.00
    • Halloumi, smashed avocado, vine tomatoes, spiced sweet potato, dukkah, grilled flat bread
  • Roasted Carrot Cannelloni $24.00
    • Braised fennel, sweet & sour raisins, salt baked carrots
  • Garlic Buttered Flat Bread $12.00
    • Roasted peppers, rocket, goats cheese
  • House Cured Salmon $21.00
    • Brioche soldiers, 7 minute egg, smashed avocado, watercress, dill dressing
  • Marinated Strawberries $16.00
    • Coconut & lime foam, Brazil nut crumble
  • Chicken Fried Noodles $9.00
  • Chicken & Chinese Mushroom on Rice $9.50
  • Lemon Grass Chicken Soup Noodle $8.00
  • Yeung Chow Fried Rice $10.00
  • ShanghaI Fried Noodle $9.00
  • Roast Pork Soup noodle $9.00
  • Pork & Pickle Cabbage with Vermicelli $9.00
  • Soy Sauce Chicken on Rice $10.00
  • Filled rolls $4.50
  • Sausages $2.80
  • Slices + Biscuits $3.60
  • Pies $3.80
  • Cream cakes n/a
  • Chips - Bag $3.00
  • Sweet chilli chicken $5.90
  • Pannis n/a
  • 1 EGG $2.50
  • SIDES
  • EGGS BENEDICT $16.50
    • poached eggs on a broil with smoked salmon, spinach & hollandaise
  • TOMATO / MUSHROOMS / HASHBROWNS / TOAST $4.00
  • PANCAKES $14.50
    • with berry compote, maple syrup & cream
  • THE BEEF SALAD $14.00
    • with crispy noodles & toasted peanuts
  • HOT STEAK SAMMY $12.50
  • BACON $4.50
  • Creamed Agria Potatoes $7.00
  • Bread Selection $11.50
    • toasted freshly baked bread, peanut basil pesto, sweet chili hummus
  • Whitestone Cheese from Oamaru
    • served with crackers, celery sticks, grapes, house chutney
  • Market Fresh Vegetables $7.00
  • Meat Lovers $17 medium / $23 large
    • chopped bacon, beef, salami, black olives, mozzarella, bbq sauce
  • Fresh Fruit Salad $12.50
    • Fresh cut fruit, crystalised ginger, mango sorbet
  • French Fries $7.00
  • Lamb Rogan Josh
    • mild curried lamb, mango chutney, yoghurt swirl, mozzarella
  • Large $13.00
  • Pita Bread $1.50
  • Chapli Kebab & Salad $6.00
  • Cream Roll $1.50
  • Curry & Rice $10.00
  • - Chicken
  • Medium $11.00
  • - Mixed
  • Nicy & Spicy $7.90
  • Sakura Bento $10.50
  • Nicy & Spicy $7.90
  • Special Bento $10.50
  • Special Family Pack/Any Large Sushi 3 for $20.90
  • Prawn & Koroket $7.90
  • Salmon Nigiri $7.90
  • Platter/medium $35.00
  • Kung Pao Pow! $24
    • So the idea of this dish to hunt through the chillies in the tangy hot sauce, discovering the braised chicken and roasted peanuts.
  • Japanese Omelette $12
  • Parma Ham & Buffalo Mozzarella $16
    • with sun dried tomato and basil pesto
  • Crispy Prawn $16
    • with roasted shallots
  • Crazy Yummy (4 X Steamed) $14
    • Pickled vegetable spring rolls on prety crazy peanut and popcorn saliva salad
  • Cori Frower (Caulifower Cheese) $12
  • Thai Mee up an Spank Mee $24
    • Prawn Thai curry, lemon grass, kafir lime leaves, chili and beans
  • Salt & Pepper Monk Fish (3 Skewers) $16
  • Seafood basket $10.00
    • assortment of seafood snacks bites and chips
  • Spicy wedges $8.00
    • Served with sour creme and chilli sauce
  • Beef nacho $10.00
    • Served with sour cream
  • Spicy wedges supreme
    • Spicy wedges with grilles cheese and bacon served with sour créme and chilli sauce
  • Chips S$4/L$6
    • Served with sauce and aioli
  • Chicken nuggets and chips $8.00
    • 6 chicken nuggets with chips and tomato sauce
  • Toast with jams n/a
  • Crumpets with jams n/a
  • Fluffy $1.00
  • Long black $3.50
  • Breads + spreads $10.00
  • Hot chocolate $4.00
  • Mocha $4.50
  • Eggs anyway you like on wholegrain toast $9.50
  • Olives N/A
  • Veggie Patty N/A
  • Yoghurt N/A
  • Veggie Delite N/A
  • Roast Beef N/A
  • Wrap N/A
  • Cheesy Garlic Toasties N/A
  • Old English N/A
Bean Scene Cafe

Bean Scene Cafe

location

Address

359 Lincoln Road, Addington, Christchurch, Canterbury, 8024, New Zealand

phone

Phone

033389107

email

Email

None

clock

Opened hours

7:30 AM to 5 PM (Mon-Fri), 8 AM to 4:30 PM (Sat-Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Cafe Food , New Zealand , Vegetarian

features

Features

Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Seating ,  Child-friendly ,  Outdoor Seating

Location
359 Lincoln Road, Addington, Christchurch, Canterbury, 8024, New Zealand