Bean Scene Cafe in Christchurch Menu

CARGO SIDES CARGO SIDES
  • Fries-steak or shoe string $8
    • Served with aioli
  • Kumara fries $9
    • Served with aioli
  • Garlic bread $9
  • Mixed fresh green salad $6
  • Beer battered onion rings $6
    • Served with aioli
  • Bread selection $13
    • Served with olive oil, balsamic vinegar and basil pesto
CARGO PLATES CARGO PLATES
  • Chicken & jamon croquettas $11
    • Served with creamy garlic dip
  • Crumbed fresh fish strips $13
    • Served with a dill & pickle tartare
  • Wild mushroom risotto balls $13
    • Served with blue cheese aioli
  • Mussel & bacon fritters $13
    • Served with kumara chips
  • Cargo fried chicken $14
    • Southern style chicken wings with smokey mayo
  • Pork & chive dumplings $13
    • Served with a sweet soy dipping sauce
  • Beef voodoo sticks with chilli peanut oil & mung bean salad $14
    • Great with a beer
  • Crab, cream cheese & macadamia wontons $15
    • Served with coconut 6 lime syrup
  • Mini burger trio of $18
    • Pan fried with tartare & pickled cucumber - marinated lamb pattie with beetroot relish & minted yoghurt - pork belly with braised red cabbage & brie
  • Grilled chicken and bacon sandwich gf $21
    • Marinated chicken and smoked bacon sandwich with pan fried haloumi, salad greens, red onion and aioli, served with shoe string fries and lemon salt
  • Southwestern beef burger $21
    • Southwestern beef & cheese burger with mac' and cheese, fried onions with sweet and sour pickles and smokey mayo, served with shoe string fries and chilli salt
  • Cargo bratwurst dog $16
    • Our very own hand crafted traditional german bratwurst served with sautéed onion, gruyere cheese, dijon mayo and chilli tomato sauce cradled in a sourdough torpedo roll
  • Good ol' fish n chips gf $10
    • Crispy battered fish du jour with hand cut wedges and dressed gourmet salad greens with sauce tartare and lemon
  • Falafel pitas $19
    • Pitas filled with handmade falafel cakes, pickled cucumber hummus and crunchy slaw topped with garlic and cumin yoghurt, peanuts and fried shallots served with shoe string fried and lemon seasoning
  • Chicken and prawn vietnamese salad 22 $22
    • Marinated chicken and lightly sautéed prawns tossed with vermicelli, cucumber, mung bean and cherry tomatoes, crispy shallots dressed in aromatic soy and lime dressing
  • Chef's braise $24
    • A slow cooked hearty braise inspired by international flavours using the best of local seasonal ingredients
  • Seafood chowder $22
    • Classic creamy style seafood soup, with mussels, salmon, fish and prawn served with garlic bread
  • Chilli beef and cheese corn chips $19
    • Savoury chilli beef and chipotle beans, served on corn chips, with grilled cheddar cheese and topped with sour cream, fresh salsa, coriander and jalapeños
  • Steak sandwich $22
    • Porterhouse steak served won a toasted batard served with salad greens, tomato, aioli, and topped with beer battered onion rings and a fried egg served with steak fries and gravy
CARGO PIZZAS (GOURMET, HAND ROLLED) CARGO PIZZAS (GOURMET, HAND ROLLED)
  • Classic margarita with fresh basil and bocconcini $19
  • Smoked salmon with fresh rocket, baby capers and cream cheese and dill mayonnaise $22
  • Double smoked bacon, cabanossi, mushroom, olive and mozzarella $22
  • Chicken and bacon with sweet plum sauce and brie $22
  • Tender pulled pork with grilled pineapple, jalapeño, red onions with a smokey bbq mayo $22
  • Greek style marinated minced lamb with tomatoes, roasted pepper and crumbed feta finished with lemon and herb yoghurt $22
  • Pizza bread
  • -garlic, rosemary and sea salt $12
  • -tomato, olive and basil $12
  • -parmesan, garlic and sweet chilli $12
CARGO PALETTES CARGO PALETTES
  • Seafood palette 2 people $ 28 / 4 people $55
    • Crumbed fish pieces, mussel + bacon fritters, crab, cream cheese + macadamia wontons, smoked salmon + salad greens, kumara chips. Condiments: croutes, aioli, coconut dipping sauce, tartare sauce
  • Meat palette 2 people $ 28 / 4 people $55
    • Voodoo beef skewers with mung bean salad, cold meat selection, cargo fried chicken wings, mini koftas, pork chive dumplings. Condiments: croutes, mint yoghurt, bbq mayo, chilli peanut oil, tomato relish
  • Vegetarian palette 2 people $ 24 / 4 people $44
    • Mediterranean mix of olives, baby gherkins + capers, risotto balls, wedge of brie, selection of breads + hummus, steak fries, gherkin, capers + kalamata olive mix, stuffed peppers. Condiments: crouttes, aioli, basil pesto, redcurrant jelly

Nearby Sample Menus

  • Donuts - Chocolate $2.50
  • Squid Rings $1.00
  • Pineapple Rings $2.00
  • Wontons $9.00
    • DZ
  • Fish $2.60
  • Hoki - Crumbed $4.00
  • Donuts - Plain $2.50
  • Patties - Corn & Bacon $2.60
  • Yum Seafood Salad
    • Cooked at a lower heat in stock, this very spicy seafood dish includes celery, shallots and tomato.
  • Massaman Curry
    • A mild curry cooked in coconut cream, potatoes, ginger and peanuts.
  • Seafood $21.50
  • Vietnamese Salad $15.00
    • Mint, lime juice, fish sauce and fresh coriander flavours mixed with chopped cucumber, carrots, red onion and tomato. Served with thin slices of crispy kumara. Chicken, Pork or Vegetables & Tofu
  • Garlic Hot Plate
    • Fresh garlic fried in the wok with a selection of vegetables - a must of garlic lovers. Served on a steamy hot plate.
  • Cashew Nut Stir Fry
    • An abundance of fresh vegetables and cashew nuts - very popular.
  • Seafood $22.00
  • Chicken, Beef, Pork or Vegetables & Tofu $21.00
  • Large $28.00
  • Large $35.00
  • Mixed Vegetable (Chicken, Pork Or Beef) on Rice $12.00
  • Pork Mixed Vegetable (Cashew Nut)
  • Grilled Fish
  • Five Stars Special Broken Rice $14.00
  • Large $32.00
  • Chicken Salad $16.00
  • Potato rosti $4.00
  • Misceo Caesar Salad $25.00
    • Add chicken tenderloins
  • Smoked Akaroa Salmon $20.00
    • Pickled cucumber, radish & potato salad with a lemon aioli
  • Sauteed mushrooms $4.00
  • Slow roasted tomatoes $5.00
  • Hash browns $4.00
  • Sauteed spinach $4.00
  • Beer Battered or Crumbed Fish $23.00
    • Fresh market fish with salad greens, fries & tartare
  • KIDS SUNDAE $4.00
    • your choice of chocolate, caramel or strawberry toppings
  • FISH & CHIPS P.O.D
    • beer battered fish and thick-cut fries see specials board
  • STICKY DATE PUDDING $12.00
    • freshly steamed sticky date pudding served with vanilla bean ice cream
  • NACHOS $12.00
    • house- made cowboy chilli beef with sour cream and guacamole
  • CHICKEN CAESAR SALAD $18.00
    • grilled chicken breast, toasted ciabatta croutons, parmesan cheese and a poached egg
  • CHEEKY CHEESE $12.00
    • hamburger with cheese, tomato sauce and served with thick cut fries
  • CHICKEN WRAP $12.00
    • chicken tenders with salad and thick cut fries
  • FISHERMAN'S BASKET $17.00
    • prawn twisters, tempura fish bites, crumbed mussels and squid rings served with thick cut fries
  • Pad thai noodles $12.90
    • Fried rice noodles with meat and chopped nuts, egg, vegetables
  • Extra meat / combination of meats (chicken, beef, pork) $4.90
  • Kao pad kaprao $12.90
    • Stir fried meat with chilli, basil and vegetables with rice
  • Vegetarian tom yum $10.90
  • Garlic with meat and vegetables with rice $12.90
  • Pork spare ribs $10.90
    • 6 Pieces of grilled marinated pork ribs
  • Fish cakes $8.90
    • Spicy fish cakes served with sweet chilli sauce
  • Gang phet $14.90
    • Red curry with meat and vegetables and thai herbs, served with rice
  • Bean Burrito $10.00
  • Taco Salad $13.40-$14.60
    • traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($13.40) / Seasoned Mince Beef ($13.40) /Pulled Pork Carnitas ($14.10) /Slow Roasted Beef Barbacoa ($14.40) / Chargrilled Chicken A la Brasa ($14.60))
  • Cheese Quesadilla $10.00
  • Quesadilla $13.40-$14.60
    • traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($13.40) / Seasoned Mince Beef ($13.40) /Pulled Pork Carnitas ($14.10) /Slow Roasted Beef Barbacoa ($14.40) / Chargrilled Chicken A la Brasa ($14.60))
  • Longboard Burrito $14.90 / $10.90
    • Sweet pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole (Regular / Mini)
  • Nachos $13.40-$14.60
    • traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($13.40) / Seasoned Mince Beef ($13.40) /Pulled Pork Carnitas ($14.10) /Slow Roasted Beef Barbacoa ($14.40) / Chargrilled Chicken A la Brasa ($14.60))
  • Longboard Taco Salad $15.10
    • Pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole
  • El Dippo $8.00
    • A bowl of our traditional pinto beans topped with cheese, salsa, sour cream and served with a basket of freshly-made tortilla chips
  • FAMILY PACK 1 $18.00
    • 2 Fish; 2 Hot Dogs; 2 Meat Patties; 2 Seafood Sticks; 2 Scoop of Chips; 3 Potato Fritters
  • GIANT $5.80
    • Bacon, Double Meat & Egg
  • CHOWCHOW $4.50
  • BACON + EGG $4.00
  • PINEAPPLE $2.50
  • TOMATOES $2.80
  • CHEESE $4.50
  • VEGE + MUSHROOM $5.00
    • Cheese, Pineapple, Tomato, Lettuce, Onion Sauce
  • Add on: Bacon, Avocado, Tomato $4.00 each
  • Smoked salmon on rye with poached egg, avocado and sauce hollandaise $16.50
  • Eggs Benedict $16.50
  • Caesar salad - add chicken $4.00 $10.00
  • French toasted banana bread with maple mousse and berries $15.00
  • Toast w selection of jams $5.80
  • Bacon sandwich on sour dough with tomato jam $10.00
  • Creamy Pumpkin $15.00
  • Shika niku $34.00
    • cervena venison 200g
  • TEPPAN SEA SET $58.00
    • otoshi, sashimi/tatsutage, salmon, white fish,, prawns, scallops, mussels & squid, miso shiru, gohan, fruits & ice cream, tea/coffee
  • Ise-ebi POA
    • 500g whole fresh crayfish $market (check availability)
  • Grilled Beef Set $12.00
    • Grilled beef glazed with teriyaki sauce served with rice & miso soup
  • Usu-yaki $32.00
    • thin sliced beef wrapped in seasonal vegetables
  • Assortment of Sashimi Set $12.00
    • 12 Pieces of assorted sashimi served with rice & miso
  • 3 aiskurimu $15.00
    • scoop each of vanilla, chocolate, green tea ice cream with fruits
  • Kani $17.00
    • spider roll (soft shell crabs & avocado)
  • Protein Pancakes (high protein, wf) $17.5
    • Made from oats and egg whites, served with protein yoghurt banana berry compote
  • Poached Organic Eggs $16
    • With. Micro Salad. Raw Spinach and Artichoke Ketchup
  • Mushroom $4 50
  • Coconut Yoghurt $3.5
  • Toast (gf option) $8.5
    • (whotegrain. our own gluten free) with your choice of: Peanut butter (salt free) - organic almond nut butter - GF Vegemite
  • Egg $2.5
  • Warrior Breakfast (gf. wf. df. paieo option) $18.5
    • Beetroot relish, poached eggs, breakfast beans, spinach & mushrooms served on Kumara hash.
  • Grain Free Raw Breakfast (paieo. gf.df.v.wf) $14.5
    • Almonds, banana, pumpkin, sunflower seeds, dried fruit coconut chia seeds & seasonal fruit
  • Eggs Benedict
    • Served on Ciabatta with mesclun (mixed lettuces) top with Hollandaise sauce
  • Eggs w Bacon on Focaccia $15.00
  • -3 Seafood & Saffron $21.00
  • Leek and Potato Soup VG $12.00
    • With two toast and butter/can be gluten free bread
  • Chips Bowl $8.00
    • Served with tomato sauce and aioli sauce
  • Toast $6.00
    • With Jam & Butter
  • VG= Vegetarian
  • -3. Salmon, Onion and Cheese
  • Espresso Coffee and Tea POA
  • Lamb Shank $20.00
    • Lamb shank with parsnip and potato mash and seasonal vegetables. Served with rosemary and onion gravy.
  • Crumbed Stuffed Mushrooms $22.50
    • Portabello mushrooms in a parmesan crust filled with pumpkin puree. Served with potato and leek rosti, wilted spinach and roasted shallots.
  • Becks Burger $12.00
    • Beef pattie with caramelised onion, tomato, cheese, salad, aioli and chips.
  • Calamari $22.50
    • Tender salt and pepper calamari served with salad, chips and a lemon pepper aioli.
  • Eye Fillet $36.00
    • Cooked to your liking on potato and parsnip mash with wilted spinach, crumbed stuffed Portobello mushroom and roasted shallots finished in red wine jus.
  • Onion Rings $3.50
  • Beef Skewers w Salad $13.50
  • Very Vegetarian $15.50
    • Fresh tomatoes, field mushrooms, capsicum, red onion, garlic with a base of tomato and onion relish.
  • Fish $3.50
    • per piece
  • Chips $4.50
    • per bag
  • The Stone and Bone $15.50
    • Roasted chicken breast, capsicum, creamy apricot sauce, compote with X-Brie cheese
  • Spring Roll $3.50
  • Family Pack $18.00
    • Includes 2 bags of chips and 4 sides as per above
  • Italiano $15.50
    • Mozzarella cheese, pepperoni, capsicum, cabanossi infused in a creamy garlic sauce or bbq sauce.
  • Chicken Nuggets $4.00
    • half dozen
  • omelette with 2 fillings served with wholegrain toast $15.50
  • toasted sandwiches
  • open fillet steak sandwich with portobello mushrooms $18.50
  • toast and jam $6.50
  • - fried egg and avocado $9.50
  • toasted bagels: – cream cheese and jam $6.50
  • eggs benedict with crispy bacon $16.50
  • - bacon, egg and tomato $9.50
Bean Scene Cafe

Bean Scene Cafe

location

Address

359 Lincoln Road, Addington, Christchurch, Canterbury, 8024, New Zealand

phone

Phone

033389107

email

Email

None

clock

Opened hours

7:30 AM to 5 PM (Mon-Fri), 8 AM to 4:30 PM (Sat-Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Cafe Food , New Zealand , Vegetarian

features

Features

Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Seating ,  Child-friendly ,  Outdoor Seating

Location
359 Lincoln Road, Addington, Christchurch, Canterbury, 8024, New Zealand