Address
466 Papanui Road, Papanui, Christchurch, Canterbury, 8053, New Zealand
Rose Cafe in Christchurch Menu
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MENU (ALL DAY)-
Breakfast $19.00
- Potato, scrambled or poached egg, sausage, bacon, tomato, mushroom and salad with toast.
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Waffle $14.00
- Comes with rich syrup with banana and ice cream on top.
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Egg Benedict $15.00
- Comes with english muffin, two poached eggs, two bacon and salad.
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Pancake $11.00
- 2 pancakes with butter and maple syrup.
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Soup (Pumpkin or Mushroom) $11.00
- Comes with a piece of toast (may vary according to season)
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Toastie $5.50
- Choose any two fillings (cheese, ham, tomato, pineapple, onion)
- Extra fillings $0.50
Nearby Sample Menus
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BEEF RIB IN SEASONED SAUCE $17.00
- grilled la beef ribs seasoned sauce on sizzling plate
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LA RIB $17.00
- grilled la beef ribs on sizzling plate
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SEAFOOD NOODLES $14.00
- noodles with vegetables and seafood in soup
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SPICY PORK $40.00
- roasted pork (pettitioes) with chilli powder
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SPICY NOODLES $14.00
- noodles with assorted vegetables and hot sauce
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DUCK JUMULUCK $45.00
- duck strips cooked with fresh vegetables in spicy sauce
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CHEESE SPICY CHICKEN $35.00
- roasted chicken with cheese and vegetables in spicy sauce
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SPICY SQUID & PORK $15.00
- pan broiled squid and pork belly seasoned with red paper
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CRISPY HALF DUCK $38.00
- coconut rice / greens / tamarind caramel sauce / pickled red cabbage
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HERB & GRUYERE GNOCCHI $32.00
- red russian kale / shiitake mushrooms / roast cauliflower / crumbed egg / tomato / ragu
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SLOW COOKED PORK BELLY $34.00
- green apple / star anise carrots / golden kumara / cider / mustard leaf / crackling
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MARKET FISH pd
- served with seasonal spring produce
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PULLED PORK BURGER $24.00
- jalapeño slaw / chipotle mayo / chilli BBQ / brioche bun
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BEER BATTERED FISH $24.00
- smashed peas / fries / tartare / lemon
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ROAST BONE MARROW $18.00
- shallot salad / garlic sour dough toast
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PORK CROQUETTES $18.00
- apple fennel salad / pickled mustard seeds / fire cracker mayo
- Special Stewed Beef Ribs $15 Med/$27 Lg
- Prawn Fried Rice $14.00
- Vegetarian Fried Spring Rolls (6 rolls) $8.50
- Special Grilled Pork on Broken Rice $15.50
- Three Colour Dessert & Coconut Cream $5.00
- Seafood Fried Egg Noodle $14.00
- Nam Vang Rice Noodle Soup $12.00
- Stir-fried Green Beans with Garlic $10 Med/$18 Lg
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Marlborough King Salmon $24
- Escabeche, Fennel, Buckwheat
- Beef Intercostals 350g $26
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Specially Cuts-Dry Aged $55
- aged rib eye on the bone 500g
- White Polenta, Mushroom, Crispy Cavolo Nero, Parmesan $15
- Seaweed Butter $4
- Duck Fat Potatoes, Mushroom, Rosemary Salt $8
- Spring Carrots, Honega, Sheep’s Feta, Mint $13
- Potato Skins, Black Pepper Sour Cream, Pickles Onion, Dill $10
- Check our blackboard for daily specials
- Octopus Sausages & Chips $5.50
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Sticky Date Pudding $8.00
- This classic served hot with toffee sauce, cream & ice cream
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Garlic French Stick $5.00
- Crispy bread, toasted with our special blend of garlic butter
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Pork Fillet Salad * $20.00
- Pickled pork fillet cooked in apple cider with Asian spices, served chilled on a bed of apples, peppers and red cabbage
- For Children 12 years of age & under
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Bread & Butter Pudding $8.00
- With a hint of cinnamon & sultanas served with ice cream & cream
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Fish of the Day * $24.00
- Check our board, pan seared and grilled, served with a fresh green salad or seasonal vegetables
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Spicy Wedges $9.5
- With sour cream and sweet chilli sauce
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Breads and Dips $Two people $12 /Gluten free option $14; Up to four people $15 / Gluten free option $17
- Selection of warmed breads served with 3 dips
- Fluffy $1.5
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Steak & Fries $12
- 150g ribeye steak cooked medium with salad and fries
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Extras $4
- Toast, Tomatoes, Hash browns, Sausages, Eggs
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Blue Cheese, Pear & Walnut Salad $18
- With mixed lettuce & herb vinaigrette, served with kumara crisps
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Kiwi Kids Burger $9
- mini hamburger with lettuce, cheese and tomato sauce. Served with fries
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Beer Battered Fish $22
- (GF pan fried fish available)
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Smoked Portobello Mushrooms $18.00
- with house made whole grain toast, truffled ricotta and poached eggs
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Salmone $26.00
- treacle cured salmon, garlic oil, capers, red onion, almond, sorrel
- Two cheeses $26.00
- Fries with Bloody Mary ketchup $10.00
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Funghi $26.00
- roasted mushrooms, caramelised onions, gorgonzola, truffle oil
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Risotto $28.00
- local, seasonal, please ask your waitperson
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Auttuno $26.00
- free range smoky bacon, fresh pear, gorgonzola
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Seared Venison Fillet $22.00
- with fermented carrots, saffron pickled caulflower, rich jus
- FISH $2.60
- CHICKEN NUGGETS $4.80 1/2 doz
- AKAROA COD $4.50
- SPICY WEDGES (350g) $3.50
- MINI SPRING ROLLS $6.00 doz
- CHICKEN PATTIES $2.40
- FISH BITES 3 for $2.40
- HALF CHICKEN $8.00
- Okonomiyaki (Japanese Pancake)
- Platinum (13pcs) $29.80
- Teppan Fried Udon Noodle $15.00
- Eel $6.00
- Deep Fried Squid $9.00
- Vegetable Roll $13.00
- Tempura Set (Prawn, Fish, Vegetable) $16.00
- Fish of the Day (Teriyaki Sauce & Sea Salt) $19.00
- Fish Bites $0.80
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Green Salad $7.20
- Served with lettuce, coleslaw, taboli, hummus, saltziki & Cairo special dressing
- Sausage $2.00
- Kofta (Beef minced with Egyptian flavour) $10.50
- Crab Stick $1.70
- Extra Sauces 0.20¢
- Medium $6.00
- Chips 1/2 scoop $1.00
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Fish and Chips $12.00
- With salad
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Carnivore $24.00
- With spicy sausage, smoked bacon, salami, sirloin steak, mozzarella, and caramelised onion. Finished with BBQ sauce
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Pasta of the Day T.B.A
- Please see our blackboard for tonight's creation
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Herbivore $20.00
- Pumpkin, mozzarella, roasted red capsicum, and cream cheese. Topped with basil pesto and rocket
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Trio of Gelato $12.00
- Please ask for tonight's flavour selection
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Macaroni and Cheese $12.00
- With salad
- Garlic and Parmesan Flat Bread $12.00
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Breads and Dips $15.00
- Served with Brie Cheese
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Arancini (V) $13.00
- Risotto Balls crumbed & stuffed with Mozzarella served with Tomato & Chipotle relish & Smoked Mushroom Ragout
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Garlic Bread (V) $9.50
- Toasted baguette topped with garlic butter, pesto and Parmesan, served with aged balsamic and olive oil
- All Pasta topped with Parmesan / Gluten Free Penne Pasta available on request
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Angus Tomahawk (*) $37.00
- 350gm Angus Rib eye on the bone with side of Beer battered Fries, Petite salad and your choice of Blue Cheese butter, Mushroom sauce or Jus
- Fried Eggs $4.00
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Vegetarian Delight (V) (HC) $27.50
- Mediterranean vegetable ragout accompanied with Israeli cous cous, lemon and polenta gnocchi, Portobello mushroom and mainland feta and sauteed spinach
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Fillet of Beef $38.00
- Grilled angus eye fillet with sweet bread ravioli, beef marrow bon bon, bordelaise sauce, Beetroot Mousse and creamed Spinach
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Soup of the Day (*)
- Served with warm Bread rolls and Butter
- Hot Meat Sandwich / Roll $7.50
- Pepper Steak / Steak Bacon & Cheese / Chicken / Meat Pasties / Quiches $4.50
- Sausage Roll $2.00
- Spring Roll / Curry Roll / Lasagna Square $3.00
- Chips S $1.90 / L $3.00
- Singaporean Rice Noodle / Fried Rice S $5.50 / L $9.00
- Toasted Sandwich $4.00
- Croquette $2.60
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Caramel seed slice 'RAW' $4.50
- Macadamia nuts, coconut, psyllium husk, vanilla, dates, peanut butter, salt, coconut oil, chia, pumpkin seeds, sunflower seeds, sesame seeds, flax seed meal, almonds, tahini, coconut sugar, cocoa, fine coconut. (GF, Egg
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Paleo Banana & Salted Caramel Muffin $4.40
- These muffins are nutition packed! Made with almond meal so also high in protein, other healthy ingredients include; linseeds, sunflower seeds, coconut flour, apples, carrots, eggs, spices & date
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Chef's Large Salad Box (per person) seasonal variety of fresh local produce $12.50
- Salad is fresh/seasonal & changes daily - tofu is made locally with water
- Protein Ball (Pure's top selling product) $3.00
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Fruit Platter - Fresh Seasonal Fruit Skewers & Organic Honey Yoghurt $7.00
- A selection of in-season fresh fruit served with local organic honey yoghurt for dipping (2 skewers per person)
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Energy Ball *Raw $3.00
- Made raw with fruit, nuts & seeds, coconut
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Chef's Medium Salad Box (per person) variety of fresh seasonal & local produce $8.50
- Salad is fresh/seasonal & changes daily
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Lean Chicken Wrap (2 halves, serves 1-2 people) $10.00
- Lean wrap filled with seasonal fresh salad, sous vide lemon & thyme chicken & Pure's own made hummus
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Poulet Panefilet Salade $24.70
- Crispy crumbed chicken fillet over iceberg, hazelnut and orange salad w red wine dressing
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+Mosselen Escargo $26.40
- Mussels w herbed garlic butter
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Vegetarische Pannekoek - Vegetarian Pancake $24.80
- Savoury pancake crepe filled w roasted eggplant, melting cheese and sliced almonds, w salad greens and lemon yoghurt dressing
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Selection de Pain Avec Des Trempettes $14.90
- Grilled bread selection w dipping sauces
- Large Salad $9.00
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Wilde Paddestoelen $16.80
- Ovenbaked field mushrooms w pesto and parmesan on herb mash with onion marmalade
- Vegetables $7.50
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Kroketten $16.90
- Trio of Belgian croquettes (6) beef, spicy sausage, mushroom w Dijon mustard, mayonnaise OR Vegetarian Croquette (6) Mushroom and cheese, spinach and broccoli, sweet pepper
Rose Cafe
Phone
033545300
Opened hours
Monday: 8:30 AM – 4:00 PM, Tuesday: 8:30 AM – 4:00 PM, Wednesday: 8:30 AM – 4:00 PM, Thursday: 8:30 AM – 4:00 PM, Friday: 8:30 AM – 4:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
Mastercard , Takeaway , Visa , Vegetarian Friendly , Breakfast , Catering Available , Bar Not Available , Cash , Seating , Free Wifi , Outdoor Seating , Cash only
466 Papanui Road, Papanui, Christchurch, Canterbury, 8053, New Zealand
- Christchurch Cafe Food Menus
- Canterbury Cafe Food Menus