Mac‘n’Cheese, cut into cubes and lightly deep fried. Side of mustard and ranch for dipping.
The Lumsden Pork Ribs $28
Basket of dry-rubbed, slow-cooked (14-18 hours!!) so they fall off the bone, BBQ Ribs served with a side of coleslaw and fries. Sauce on the side by request.
Thick Cut Chips $8
Malt vinegar and chicken salt available on request
Peking Duck $28
Chipotle barbecue base, slow cooked duck, spring onions.
Stone Oven Roast Veggie Salad $12
Seasonal local veggies, roasted with balsamic and pomegranate, tossed with seasonal greens. Chef recommends adding grilled haloumi $5
Shaved Parmesan & Truffle Oil Fries $12
...yeah, you read that right. Boom!
The Philly Cheese-Steak Burger $19
An American classic. House marinated steak. Green and red peppers. Sautéed onions dripping with melted cheese.
The Lumsden Pork Ribs $28
Basket of dry-rubbed, slow-cooked, fall off the bone, BBQ ribs served with a side of coleslaw and fries.