Bella Bambina Ristorante in Auckland Menu

TASTINGS TASTINGS
  • Pizza Garlic Bread/ Pizza Herb Bread $7.50
  • House Baked Breads with assorted dips $7.50
  • Tasting plate $17.50
    • a fine assortment of European and NZ delicacies
PIZZAS PIZZAS
  • Continental $17.50 / $23.50
    • bacon, continental sausage & cheese
  • Vegetariana $17.50 / $21.50
    • tomato, cheese, mushroom, capsicum, olives, onion
  • Capricioza $17.50 / $22.50
    • tomato, feta, cheese, olives, anchovies & capers
  • Calzone $17.50 / $22.50
    • chicken, mushroom, capsicum, tomato & onion
  • Macedonian pizza $17.50 / $21.50
    • sundried tomato, onion, olives, tomato, feta cheese
ENTREES ENTREES
  • Soup of the day served with homemade bread $10.50
    • please ask our staff
  • Zuppa Di Mussels Impepata di Cozze $15.50
    • with onion, garlic, lemon, white wine
  • Warm scallop and bacon salad $18.50
    • served with sliced banana
  • Chicken Livers $16.50
    • with mushrooms, onion, garlic, wine and herbs
  • Clams Italiano stir in wine and seasoned with oregano, parsley, garlic, pepper flakes $16.50
  • Panfried Calamari Rings $16.50 / $25.00
    • with garlic, parsley, fresh lemon
  • Insalata Caprese $16.50
    • bocconcini cheese, fresh tomatoes, olive oil
  • Burek $12.50
    • a homemade flaky pastry filled with meat/ cheese served with salad and youghurt
MAINS MAINS
  • Italian Style Fish $27.50
    • with lemon, olive oil, garlic, spinach, tomatoes and parmesan cheese
  • Kebapi $24.50
    • char grilled traditional Macedonian homemade meat mince sausages served with vegetables
  • Makedonka $21.50
    • char grilled homemade beef patty with cheese
  • Chicken & Bacon Raznici $22.50
    • char grilled on skewers served with vegetables
  • Pork Eye Fillet $23.50
    • char grilled pork fillet served with mash potato and sauerkraut
  • Veal Marsala $26.50
    • white veal with mushrooms in a Marsala creamy sauce
  • Aged grass fed $26.50
    • char grilled scotch fillet with mushroom/ pepper sauce
  • Slow roasted rosemary garlic lamb rump $26.50
    • with mash potato and vegetables
  • Chicken Escalope's ma la milanese $23.50
    • crumbed chicken breast with parmesan cheese
  • Becka Schnitzel $26.00
    • crumbed white veal with mash potato and sauerkraut
  • Broiled herb crusted salmon $26.50
    • with tarragon, garlic, parsley served with vegetables
  • Seafood Hot Pot $27.50
    • mussels, prawns, scallops, calamari, claims and fish
  • Lamb shank $18.00 / $27.00
    • braised with red wine and served with root vegetables
PASTA PASTA
  • Riscossa carbonara $19.50
    • with panceta, egg, parmesan in a creamy sauce
  • Chicken & mushroom egg fettuccini $19.50
    • in tomato or creamy sauce
  • Spaghetti Bolognese $19.50
    • traditional Italian ground beef & tomato sauce
  • Seafood Marinara $21.50
    • mixed seafood in a napoletana sauce
  • Pasta Artigianale $20.50
    • with smoked salmon and parmesan
  • Seafood Risotto $21.50
    • mixed seafood in a napoletana sauce
  • Grilled Vegetable Lasagna $19.50
    • eggplant, zucchini, pepper & cheese
  • Pumpkin risotto $19.00
    • with parmesan cheese
SIDES SIDES
  • Macedonian Salad $7.50
    • mix salad with feta cheese & olives
  • Garden Fresh Seasonal Vegetables & roasted potatoes $7.50
  • Macedonian Green Salad $6.00
  • Chips $7.00
  • Pomfrite $8.50
    • Chips with grated feta cheese
DESSERT MENU DESSERT MENU
  • Baklava $10.50
    • walnuts honey & almonds baked in filo pastry
  • Apple Strudel $10.50
    • served with maple syrup & walnut ice-cream
  • Tiramisu $10.50
    • a delightful homemade Italian dessert served with cream
  • Bella Bambina's torte $10.50
    • please ask about our cake selection for today
  • Cheesecake $10.50
    • please ask our staff about flavour of the day
  • Cassata Ice Cream $10.50
    • traditional Italian delight of chocolate Cassata & pistachio ice-cream on a chocolate sponge base
  • Afogato $9.00
COFFEE, CHOCOLATE DRINKS & TEAS COFFEE, CHOCOLATE DRINKS & TEAS
  • Short Espresso $4.00
  • Macchiato $4.00
  • Flat White $4.00
  • Turkish Coffee $4.00
  • Hot Chocolate $4.50
  • Tea $4.00
  • Long Espresso $4.00
  • Cappuccino $4.00
  • Mochaccino $4.00
  • Latte cup/ bowl $4.00 / $4.50
  • Chai Latte $4.00

Nearby Sample Menus

  • Spiced Short Rib Savoury Crepe, Apple Salsa, Baba Ghanoush $24
  • Chocolate Ganache Pedro Ximénez, Crème Fraîche $15
  • Il Casaro Burrata Heirloom Tomato, Coconut & Mustard Dressing $22
  • Hereford Scotch Fillet Mushroom Matbucha $35
  • Chips Berbere, Honey Mustard, Curry Leaves $11
  • Dark Chocolate Crepe Crème Fraîche, Spiced Grape, Pistachio / with Plum Ice Cream $19/$13
  • Braised Goat Fazzoletto, Baby Spinach & Ricotta $26
  • Chips Berbere, Honey Mustard, Curry Leaves $11
  • Side vegetable 7.50
  • Crispy pork belly 19.50
    • lentil, coconut & green apple
  • Home made plum sorbet 10.00
    • salted caramel, toasted almonds
  • Potato velouté 15.50
    • soft poached egg, crispy buckwheat & truffle oil
  • Dark Valrhona chocolate 15.50
    • salted caramel, roasted hazelnuts
  • New Zealand pan fried scallops 21.50
    • parsnip purée, garden peas & pancetta crumb
  • Side Salad with French dressing 7.50
  • New Zealand lamb rump 35.00
    • courgettes, peas, anchovies & onion purée
  • Chicken burger $20
    • Grilled chicken with bacon, cheese, tomato and lettuce on a toasted Ciabatta roll, served with shoestring fries and aioli
  • Thai Beef Salad $18.5
    • Seared seasoned steak with salad greens, chilli lime dressing, toasted cashew nuts & mung beans: topped with shaved kumara crisps
  • Vegetarian sausage and mash $24
    • Roasted garlic and herb sausages with Agria potato mash, caramelised onions and gravy
  • Crepe Suzette $10
    • served with orange liqueur sauce
  • Paper Moon Big Breakfast $19
    • Swiss smoked kranskey sausages, grilled bacon, vine ripened tomato, hash brown, multigrain toast and eggs as you like them
  • Paper Moon slow cooked ale steak burger $24
    • On toasted Ciabatta roll with tomato, caramelised onions, lettuce and aioli, served with rosemary dusted fries and aioli
  • Poached pear $8.5
    • poached in red wine with sorbet
  • Seasonal vegetables $7.5
    • Steamed and sauteed with butter
  • Chicken Ginger $11.00
  • Prawn $12.00
  • Pork/Steak/Chicken $1.50
  • Chicken & Mushroom $12.00
  • Pork $10.50
  • 6x Squid rings $4.50
  • Hash Brown $1.00
  • Chicken onion & cheese $4.50
  • Steak Burger $ 5.00
  • Squid Ring $ 0.80
  • Hoki $ 3.00
  • Ham Cheese Tomatoes Toasted $ 5.50
  • Sausage $ 1.00
  • Cheese Burger $ 3.00
  • Pineapple & Cheese Toasted $ 3.50
  • Combination Burger $ 8.00
  • Hot Chips $3.00/$4.50
  • Potato Wedges $4.50
  • Chicken Cordon Bleu $2.80/$5.00
  • Hot Dog
  • Plain gravy $2.00
  • COMBO 6 $7.50
    • chicken schnitzel x2, Pepsi can, $2.00 chips
  • Half Chicken box $15.50
    • 5 pieces chicken & chips
  • Thigh/breast/rib $3.60
  • ONION RING $0.80
  • SQUID RING $0.80
  • PAPANUI $6.50
    • (CRUMBED CHICKEN, SALAD, CHEESE, TOMATO, MAYONNAISE SAUCE)
  • (BEEF PATTIE, LETTUCE, TOMATO, BEETROOT, ONION, TOMATO SAUCE, MAYONNAISE SAUCE)
  • PRAWN CUTLET $1.00
  • VEGETARIAN BURGER $9.00
    • (VEGETABLE PATTIE, CHEESE, EGG, AVOCADO, PINEAPPLE, SALAD, AIOLI)
  • KIDS (BEEF PATTIE, CHEESE) $4.00
  • STEAK $6.50
    • (STEAK, EGG, SALAD, STEAK, MAYONNAISE SAUCE)
  • Basalt Club Panini $14.50
    • With chargrilled chicken, bacon, avocado, mesclun, tomato, aioli and mango chutney
  • Corn Fritters $14.50
    • with grilled bacon, avocado, sour cream, tomato relish and salad garnish
  • Stone Grill Skewers $14.50
    • with chicken and satay sauce OR beef and tomato relish, served with a mixed leaf salad
  • Omelette Of The Day $14.50
    • with toasted focaccia, tomato relish and mixed leaf salad
  • Salt And Pepper Squid $14.50
    • with toasted coconut, almonds, carrot ribbons, chilli and lime dressing
  • Portobello Sandwich $14.50
    • with fresh spinach, roasted pumpkin, crumbled feta, basil pesto and toasted focaccia
  • House Made 200g Beef Burger $14.50
    • With lettuce, tomato, bacon, beer onions, fried egg, beetroot chutney, chipotle aioli and onion rings
  • Tempura Prawn With Pickled Cucumber And Ginger, Kewpie Mayo And Sesame Seeds
  • Add poached Egg $2.0
  • Avocado sourdough, edamame, pickled daikon & leek, miso cream, black sesame(GF,V) $ 19.50
  • Seasonal Soup(GF) $14.00
  • Crispy Fried Taro $ 9.00
    • Smoked paprika, cashew aioli, preserved lemon
  • Out of the Dark $6.00
    • Seasonal mushrooms butter tyhme
  • Chargrilled courgette, green harissa, puy lentils, beetroot hummus, green apple, macadamia, nut dukkah, smoked yoghurt(GF/V) $ 22.50
  • Chopped Avocado & Edamame, sea salt, olive oil $5.0
  • Free range organic eggs, sourdough, sprouts, smoked butter, seasonal greens(GF) $ 15
  • Palusami $5.00
    • each
  • Jum-Bucket $20.00
    • 1 x 3 Thighs, 1 x 6 Drumstick, 1 x Chips
  • Drumstick $2.50
    • pc
  • Thigh $3.00
    • pc
  • Sapasui $5.00
    • 1/2 serve
  • 5 Pack $15.00
    • 1 x 2 Thighs, 1 x 3 Drumstick, 1 x Chips
  • Chicken Curry $5.00
    • 1/2 serve
  • Lunch Box $10.00
    • 1 x Thigh, 1 x Chips, 1 x 2 Drumstick
  • Lemon & Pepper Squid $13.50
    • Battered squid seasoned with lemon & pepper with side salad served with aioli sauce
  • Calamari Salad $9.50
    • Crumbed squid rings, garden salad served with homemade dressing
  • Nuggets and Chips $5.00
    • 5 chicken nuggets with BBQ sauce served with side chips
  • Crumbed fish meal $8.90
    • Crumbed hoki with side chips and salad served with tartare sauce
  • Chicken melt $8.50
    • Grilled chicken breast, melted cheese, salad with plum sauce served with whole grain toasts
  • Pancakes $12.50
    • Served with bacon, grilled banana and maple syrup
  • French Toasts $12.50
    • Bacon, grilled banana, served with maple syrup
  • Sausage and Egg $12.50
    • Sausage, two eggs, grilled tomato and sauteed mushroom. Served with toast
  • Village style tofu (V) $11.90
    • Deep fried tofu stir-fried with seasonal, vegetables with chef special spicy sauce served with steamed rice.
  • Stir fried vegetables $11.00
    • Seasoned vegetables stir-fried with choice of sweet and sour sauce, peanut sauce or chef's special sauce served with steamed rice.
  • Fried wonton $7.90
    • 8 deep-fried pork mince wonton served sweet and sour sauce.
  • Fish burger $7.90
    • Burger filled with marinated fish, vegetables, salad and mayonnaise sauce.
  • Sizzling black pepper beef $14.90
    • Beef pieces and seasonal vegetables stir-fried with black pepper sauce on sizzling hot plate served with steamed rice.
  • Nasi kampung $11.00
    • Traditional malaysian fried rice with shrimps, chicken, mixed veggies egg and traditional with tomatoes sauce wrapped with egg omelet.
  • Sambal prawns $13.90
    • Seasoned vegetables stir-fried with onion, seasoned vegetables in malaysian sambal sauce and chilli paste served with steamed rice.
  • Veggies curry $9.90
    • Mixed seasoned vegetables tofu and tomatoes cooked in traditional malaysian curry served with steamed rice.
  • Buffalo Wings $17.00
    • eight full wings, pickled ginger cucumber, aioli
  • Hash Brown $4.00 ea
  • With smoked salmon $24.00
  • De Fontein BBQ Prawn $25.00
    • Prawns, shrimp, caramelised onion, bacon, BBQ sauce
  • Mini Hot Dogs $10.00
    • with tomato sauce
  • Grilled Haloumi Salad $19.00
    • Grilled haloumi, mixed leaves, quinoa, roast capsicums, white wine vinaigrette
  • Jalapeno Poppers $10.00
    • with aioli
  • Wedges $13.50
    • Served with sour cream & sweet chilli (add bacon & cheese for $3.00)
  • Kiew Wahn Gai Tod $13.50
    • Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.
  • Pla Pad Kuen Shai $14.50
    • Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice.
  • Rad Na Mee Krob $11.50
    • Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
  • Khao Hor Bai Bou $11.50
    • Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.
  • Pad Thai $10.50 / $12.50
    • Choice of chicken or prawns. Fried rice noddles with egg, tofu, bean sprouts, chives and crushed peanuts.
  • Khao Na Gai $12.50
    • A thick dry red curry with chicken, egg, beans, broccoli and capsicum - served with rice.
  • Pad Prik Gaeng Nua $13.50
    • Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.
  • Noodle Kra Ta Ron $13.50
    • Stir-fried flat rice noodles with prawns, bean sprouts, broccoli, carrots, garlic, cabbage and bok choy - topped with deep-fried pork wonton.
  • Lamb Loin $38.00
    • Paprika & polenta crusted with cofee carrot paint, pea flan, caramelised parsnip
  • Creamy mashed potato $6.50
  • -Chicken supreme
  • Ratatouille Tart (Dairy Free available on request) (VG ) $16.00
    • Eggplant, courgette, red pepper and tomato with a roasted Kumara and quinoa salad
  • Angus Beef Fillet $36.00
    • Roasted pumpkin puree, porcini mushroom & potato gratin, braised beef cheek pinwheel
  • Cauliflower mornay $6.50
  • -Salmon
  • Garlic Pita (V) $8.00
    • Toasted pita bread filled with garlic butter
Bella Bambina Ristorante

Bella Bambina Ristorante

location

Address

601 Beach Road, Rothesay Bay, North Shore City, Auckland, 1081, New Zealand

phone

Phone

094796219

clock

Opened hours

Monday: 5:00 – 11:30 PM, Tuesday: 5:00 – 11:30 PM, Wednesday: 5:00 – 11:30 PM, Thursday: 5:00 – 11:30 PM, Friday: 5:00 – 11:30 PM, Saturday: 5:00 – 11:30 PM, Sunday: 5:00 – 11:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , Italian , Mediterranean , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Romantic ,  Wheelchair accessible ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Seating ,  Cards accepted ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Corkage Fee Charged

Location
601 Beach Road, Rothesay Bay, North Shore City, Auckland, 1081, New Zealand