Any style of eggs (poached, scrambled, fried) $8.50
KIDS BLUEBERRY PANCAKE $7.50
FACT-TREE VEGETARIAN $18.00
Any style of eggs on five grain toast w/ field mushroom, house made hash brown, avocado, grilled vine tomato & creamy baby spinach
House made hash brown (only available from Monday to Friday) / Crispy bacon / Sausage / Mushroom (creamed button mushroom / grilled field mushroom) $5.00
CHICKEN STRIPS $7.50
Pan-fried chicken strips & fries w/ aioli
BAGEL STACK
AVOCADO SMASH ON SOURDOUGH $12.00
w/ chunky macadamia nuts, lemon juice & drizzled olive oil and 1 poached egg
Selection of curry from mains with Butter Naan and Basmati Rice
Saag Gosht
Dice lamb and fresh spinach cooked together with spices then finished with dash of cream.
Everest Fish curry
Fresh fish pieces cooked in fresh tomato, ginger, garlic and Nepalese grounded spices. Medium thick gravy.
Tamarind Chutney
Side Dish (Each) $3
Palak Paneer
Homemade Cottage cheese (Paneer) cooked in a fresh spinach, onion tomato gravy finished with indian spices and dash of fresh cream.
Butter Chicken
All-time favourite, most popular north Indian dish. Tender chicken pieces cooked in a clay oven then finished with a mild creamy cashew tomato based gravy.
House special lamb choila
Nepalese style barbecued lamb marinated with mustard, fenugreek seed, fresh coriander and chef special herbs.