Bella Mia Pizzeria Ristorante in 3/73A Devonport Road Menu

Nearby Sample Menus

Vegetable machurian $14.00
- Chopped mixed vegetables tossed with corn flour base, ginger, garlic and garnish with fresh herbs.
Cheese and garlic naan $4.50
- Naan stuffed with cheese and garlic
Chana masala $14.00
- Chickpeas cooked with capsicum, tomato, onion and medium hot thick gravy.
Prawns malavari $18.00
- King prawns cooked with sauteed capsicum, onion and tomato sauce finishing in creamy coconut flavour.
Mix pakora (5 pce) $6.00
- Selection of mixed vegetable mildly spiced dipped in batter and deep fried
Lamb rogan josh $16.00
- Tendered diced lamb cooked with brown gravy and finish with great spice.
Lemon honey chicken $17.00
- Chicken cooked in grinded cashew nuts, tomatoes, onion creamy gravy, finished with honey and lemon flavour in kiwi style.
Cheese naan $4.00
- Naan stuffed with cheese and coriander

Chicken Open S/wch $14.90
- Grilled chicken breast, streaky bacon, mixed greens, tomato, cucumber with a lemon horseradish aioli
Pepperoni $14.90
- Smoked sausage, salami, onion & capsicum
Grissini Italiano $9.9
- Italian breadsticks, Parma ham & pesto
Fish of the day $24.90
- Ask about today’s fresh selection
Mussels $17.90
- Green lip, steamed in white wine, garlic, chili & lemon topped with fresh italian parsley
Antipasti Affettato $20.90 / $35.90
- Traditional Italian platter of assorted sliced delicacies, meats, bread & other appetisers
Rucola Salad R $6.90
- Rocket leaves, parmigiano & olive oil
Bowl of Fries $6.90
- Served w tomato ketchup

Potato and olive oil mash $8.50
Somerset dishes that we’re not allowed to take off the menu!
Vanilla Crème Caramel with baked rhubarb, ginger and coconut cream $17.50
Salad of cos leaves with grano padano and classic vinaigrette $8.50
Hohepa Aged Cheddar or Mt Eliza Blue
Oven Roasted Duck, vanilla and coconut scented kumara mash, orange sauce $39.50
Sautéed Squid, tamarind and citrus dressing with peanuts $21.50
Momofuku style steamed pork buns, roasted belly pork (per bun) &6.50

-Teriyaki Chicken $8
Sea-Spider $18
- Light battered delicate soft shell crab served with chilli mayo
Pirikara Chicken, pork or fish $27 / King prawn $30
- Pan fried sliced meat with garden salad served with authentic spicy sauce of miso, chilli, garlic, crunchy bean noodles and fluffy rice
A style of Japanese cusine involving a series of samall, intricate dishes: a tasting set menu
Salmon Teriyaki $30
- Pan fried New Zealand Ora-King premiun salmon fillet glazed with authentic teriyaki sauce, Kumara cream cheese puree and fried cake
Grilled Eel Bento $30
- Authentic, Authentic, Authentic! Grilled eel with special chef's delicious sauce on fluffy rice in traditional Japanese box served with miso soup and Japanese pickles
Tempura is a Japanese dish of seafood or vegetable that have been lightly battered and deep fried
Fish and Chips $11
- Lightly battered fresh fish tempura and homemade chips

Marinated lumb rump,sumac,minted yoghurt,feta,beetroot, and almond salad with tomato salsa.(GF) $28.00
Dahl fritters ,early root vegetable masala sauce and a cucumber and coconut yoghurt salad(V,GF) $23.00
Dahl fritters,masala sauce and cucumber and coconut yoghurt salad.(V,GF) $13.00
Kids doughnuts,ice cream and chocolate sauce. $8.00
Crispy fried squid ,joisin and peanuts.(GF) $16.00
Master stock pork belly and pineapple salsa.(GF) $15.00
200g.Scotch fillet,wild mushroom,baby spinach,marinated feta,crispy polenta and chimichurri.(GF) $31.00
Raw hazelnut and chocolate cheese cake,raspberry coulis and whipped coconut cream(V,GF) $15.00

Prime Beef Sirloin 250g $35.00
- potato and anchovy gratin, baby carrots, salsa verde, jus
Tomato Salad $18.50
- bocconcini, cucumber, basil, pickled red onion (v) (gf )
Fried Broccoli $ 9.50
- almonds, preserved lemon, olive oil (v) (GF)
Fresh Fish Ceviche $19 .00
- chilli, avocado, coriander, lemon, olive oil (gf)
Confit Duck $34.00
- puy lentil, fennel & mint salad, orange vinaigrette
Tomato Salad $18.00
- bocconcini, cucumber, basil, pickled red onion (v) (GF).
Ham & Pineapple Pizza $9.50
Mixed Greens $ 8.50
- sherry vinaigrette, pecorino( v) (GF)

Churros - each / three $1.50/$4.00
Roast Cracking $2.00
Shank $7.50
Pork, Beef, Lamb or Chcken $7.50
- Your choice of meat comes with salad, gravy or sauces of your choice
Lamb $12.00/$15.00/$18.50
- Small/Medium/Large
Vegetarian $7.50/$9.50/$11.50
- Small/Medium/Large
Roast Pumpkn $0.80
Lamb Shank $14.00/$19.00
- Medium/Large

Cheese Naan $5.50
- Traditional Indian Bread stuffed with cheese and baked in Tandoor oven
Mango Chicken $18.50
- Chicken cooked harmoniously with Mango Pulp
Beef Madras $18.00
- Delicious medium hot beef curry garnished and prepared with coconut
Peshawari Naan $6.00
- Traditional Indian Bread stuffed with dried fruit and baked in Tandoor oven
Chicken Punjabi $18.50
- Chicken cooked with onion, tomato, ginger, capsicum and enhanced with Coriander (exclusive to our chef)
Roti $3.00
- Whole wheat flour bread
Paneer Pakora $15.00
- Paneer battered with clOck pea flour spices and deep fried
Paneer Jhalfrezi $16.50
- Paneer cooked in spices and vegetables.

Chick Pea Curry Reg $7.50 L $12.00
Chicken Vindalo $12.00
Onion Pakora (3 pieces) $2.50
Tandoori Chicken Half $10.00 Full $16.00
Vegetable Korma $10.00
Lamb Briyani $12.00
Fish Curry $16.00
Vegetable Zafri $10.00

Camembert Filo $12.90
- Pieces of creamy Camembert wrapped in filo pastry and oven baked. Served with salad and plum sauce.
Greer's Fried Chicken $12.90
- Chicken tenderloins coated in Greer's homemade tasty batter and deep fried. Served with fries and dipping sauces.
Seafood Platter $39.90
- Pan-seared prawns and scallops, prawn twisters, mussels, salt and pepper calamari, crumbed scallops, Monteith's Radler battered fish, salad, fries and tartare sauce.
Fish and Chips $23.90
- John Dory fillet coated in a delicious batter made with Monteith’s Radler. Steakhouse fries, salad, aioli style tartare sauce and tomato sauce complete this classic Kiwi dish.
Vegetable Stack (v) $19.90
- Roasted pumpkin, grilled capsicum and portobello mushroom served on marinated tofu with pea puree, pesto and a rocket salad.
Scallop Salad $24.90
- Scallops poached in a lemon cream sauce. Served on top of rocket, mango and avocado with a lemon dressing.
-Cheesy $8.90
Every month we have a choice of 3 special lunches for just $10.00 each. Please ask a member of staff for details or see the specials board on the bar.

Mikes Special $23.50
- Spicy pepperoni salami & Whitestone blue cheese, finished with fresh rocket and mozzarella
Margherita $19.50
- Mozzarella, fresh basil & extra virgin olive oil
Free-range Roast Chicken $26.00
- Succulent wood oven roasted free range chicken thigh, Danish feta, red onion, basil pesto & mozzarella
Garlic pizza bread $9.50
- Extra virgin olive oil, garlic, sea salt & fresh herbs
All pizzas are served With traditional Napolitana tomato sauce
Hawaiian $19.50
- Smoked streaky bacon, pineapple & mozzarella
Seared Sirloin $26.00
- Wood oven seared Savannah sirloin, mozzarella, caramelised red onion & Whitestone blue cheese
Thai Garlic Prawn $26.00
- Marinated garlic prawns, red onion, roasted capsicum & mozzarella, finished with fresh red chilli, fresh coriander & a slice of lemon

Sushi Roll N/A
Teriyaki Chicken $11
- Chicken with teriyaki sauce & fresh vegetable salad on rice
Teriyaki chicken udon $12
Teriyaki Chicken Set $13
- Teriyaki chicken on rice, tempura set & 2 chicken sushi with salad
Crispy Chicken $11
- Crispy chicken with don-katsu sauce, egg & fresh vegetable salad on rice
Seafood yaki udon $13
Nigiri Sushi N/A
Half Roll N/A

Duck, chicken, bacon terrine (pate), garden salad, filo pastry cup, toasted bread, onion and fig jam $14.00
Chicken Cannelloni $26.00
- Bechamel sauce, nutmeg, gruyere, oven roasted
Homemade bread (serves 2 ) $12.00
- Olive oil, cream of balsamic vinegar, aioli, red pesto
Creamy seafood chowder $24.00
- 1 white fish fillet of the day, prawns, scallops, mussel, Sauvignon blanc
Vanilla Ice Cream Sundae $12.00
- Warm Belgium chocolate
Crepe $12.00
- Vanilla ice cream, warm Belgium chocolate
Crepe $12.00
- Salted caramel, berry ice cream, slivered almond
Chocolate Mousse $12.00
- Chocolate shaving, Callebaut chocolate

Little India Salad - Onions, cucumber, cabbage and tomatoes with lemon juice and a special mix of spices. $7.50
Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00
Naan - Leavened bread made of refined flour baked in the tandoor. $3.00
Little India Chilly Chutney - For the daring!!! $3.50
Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. $6.50
Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
Paneer Kulcha - Naan stuffed with home made Indian cottage cheese and spices. $4.50
Tamarind - A sweet but tangy sauce, a perfect match for our vegetarian starters. $3.50

-Grilled tomato $2.00
Moroccan chicken salad $17.00
- Moroccan spiced grilled chicken breast tossed with lettuce and spinach greens, cherry tomatoes, cous cous, apricots and sliced almonds. Finished with a creamy coriander and garlic dressing.
-Smoked salmon $8.00
French toast $15.00
- Three soft slices of brioche fried in egg and cinnamon batter served with freshly whipped cream and maple syrup.
-Sour cream $1.50
-Avocado $3.50
Eggs florentine $14.00
- Two soft poached eggs, spinach and hollandaise sauce dressed with mild paprika. Served on a lightly toasted english muffin.
Croque monsieur $10.00
- Extra thick toasted white bread filled with shoulder ham & cheddar cheese

Bella Mia Pizzeria Ristorante