Bella Mia Pizzeria Ristorante in 3/73A Devonport Road Menu

Bella Mia Pizzeria Ristorante in Tauranga has no menu available, but can choose from many other options such as Rissole or Ham from Te Puke Bakery. Full Flava Burgers And Chicken offers many options including Kids and Fish. The Bakehouse includes a wide range like Big Breakfast or Vege Breakfast. Bruschetta con Aglio and Bruschetta Funghi from . Volare offers The Blacksmith Eatery and Bar and Available 11am to 3pm.

Nearby Sample Menus

Thai 2 Go (sample menu)
  • Pineapple Fried Rice
    • Fried rice, egg, pineapple, carrot, peas, broccoli, and onions topped with cashew nuts
  • Mango and Sticky Rice $14.00
    • Fresh mango and sticky rice. A Thai favourite
  • Noodle Soup (Khuay Teaw)
    • A favourite Thai street food dish. Noodle soup with bean sprouts, fried garlic, celery and spring onion.
  • - Prawns $24.50
  • Chicken Wing Parcel (2pc) $11.00
    • Chicken wings with the bone pulled and stuffed with minced chicken, garlic, coriander, vermicelli onion and carrot, served with a sweet chilli sauce
  • Fish Cakes (5) $10.00
    • Spicy Thai fish cakes, made with fresh Gumard and Thai herbs, lightly fried and served with our special dipping sauce
  • - Chicken, Beef or Pork $22.50
  • Stir Fried Rice $22.50
    • Fried rice with tofu, egg and seasonal vegetables
Great Spice Bureta (sample menu)
  • Biryani vegetable $15.00
    • Rice cooked with vegetables in herbs and spices.
  • Chicken biryani $16.00
    • Rice cooked with chicken, herbs and spices.
  • Lamb biryani $17.00
    • Rice cooked with lamb, herbs and spices.
  • Saag aloo $14.00
    • Potatoes cooked in fresh spinach puree.
  • Prawns malavari $18.00
    • King prawns cooked with sauteed capsicum, onion and tomato sauce finishing in creamy coconut flavour.
  • Vegetable naan $4.50
    • Plain flour stuffed with mix veg spice.
  • Lamb pumpkin and mushroom curry $17.00
    • Diced lamb cooked with pumpkin, mushroom and chiefs special gravy.
  • Chicken curry (indian style $16.00
    • A traditional indian curry recipe from grand ma’s kitchen.
Lone Star Cafe & Bar (sample menu)
  • Chief's Chicken Nibbles $16
    • Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
  • Mexican Toastie $11
    • Flour tortilla filled with your choice of cheese and pineapple or cheese and bacon. Toasted and cut into wedges.
  • Drinks free!
    • First fizzy drink, juice or glass of milk (excludes all bottled products).
  • Lone Star Artisan Loaf $10
    • A traditional seeded Ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
  • A Fist Full of Pizza (Quesadilla) $18
    • Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapeños.
  • Road Runner Special $12.5
    • Tender strips of chicken breast coated in seasoned breadcrumbs, cooked golden brown. Beep-beep, be in quick before they run out.
  • Buenos Nachos $19
    • Roasted seasonal vegetables with spicy bean mix on crispy corn chips with grilled cheese. Topped with salsa, sour cream and jalapeños.
  • Nipper's Fish & Chips $12.5
    • Lightly battered fish, flash fried crisp and golden.
Ramen Chidori Japanese Noodle Restaurant (sample menu)
  • Pork Chashu Paitan Ramen (Soy/Miso/Sault) $14.00
    • Original paitan ramen with extra chashu pork. 5 pcs chashu pork, bamboo shoots and leek
  • Special Ramen Combo (Soy, Salt or Miso) $13.00
    • Any $10 ramen with choice of 3pcs dumpling or mini pork chashu donburi
  • Pork Chashu $4.00
  • Pork Gyoza Dumpling $6.00
    • Japanese style pork and cabbage dumplings. *Vegetarian option available
  • Karaage Chicken Set Menu $11.00
    • Marinated deep fried chicken in traditional Japanese style miso soup, rice and side dish of the day
  • Boiled Egg $1.50
  • Chicken Katsu Set $11.00
    • Deep fry crumbed chicken with japanese katsu sauce, miso soup, rice and side dish of the day
  • Pork Chashu and Leek Paitan Ramen (Soy/Miso/Salt) $16.50
    • Original paitan ramen with extra chashu pork and leek. 5 pc chashu pork, spring onion, bamboo shoots and flavoured leek
Takara Japanese Restaurant (sample menu)
  • Age-Ebi $7
    • Lightly battered authentic Japanese mini prawns
  • Karaage and Chips $11
    • Lightly battered New Zealand gourmet chicken marinated with soy and garlic sauce served with chips
  • -Salmon $8
  • -Cucumber $5
  • -Tradition $10
  • -Teriyaki Chicken $8
  • A style of Japanese cusine involving a series of samall, intricate dishes: a tasting set menu
  • Yose nabe $30
    • Takara seafood pot served on a charcoal fire grill
Henry & Ted (sample menu)
  • 200g.Scotch fillet,wild mushroom,baby spinach,marinated feta,crispy polenta and chimichurri.(GF) $31.00
  • Master stock pork belly and pineapple salsa.(GF) $15.00
  • Dahl fritters,masala sauce and cucumber and coconut yoghurt salad.(V,GF) $13.00
  • Marinated lumb rump,sumac,minted yoghurt,feta,beetroot, and almond salad with tomato salsa.(GF) $28.00
  • Kids,selection of 2 scoops(from the sorbet options available) $8.00
  • Crispy fried squid ,joisin and peanuts.(GF) $16.00
  • Kids doughnuts,ice cream and chocolate sauce. $8.00
  • Paprika beer battered fish,peanut, and honey slaw,jalapeno tartare sauce on a brioche bun served with fies and aioli(GFP) $25.00
Neighbourhood Beer Kitchen (sample menu)
  • Chocolate Brownie sundae. $12.00
  • Blueberry & Almond Tart $12.00
    • w vanilla bean ice cream.
  • Chicken breast wrapped in prosciutto $29.00
    • w sun dried tomato & cashew nut,polenta cake & corn sauce(gf)
  • Pork belly $29.00
    • w bacon lardons,sweet potato gnocchi,creamy blue cheese sauce & crisp apple.
  • Lamb Wellington $32.00
    • w carrot puree,roast baby onions & mint jus.
  • Bacon & chicken liver pate $16.00
    • w caramelised onion & grilled bread.
  • Cauliflower panko crumbed $15.00
    • curry aioli & hollandaise(v)
  • ADD prosciutto $4.00
Spudz Cafe (sample menu)
  • Banana fritter $2.70
  • Kumara chips $5.90
    • 1 Scoop
  • Chips $3.00
    • 1 Scoop
  • Mix pack 1 $21.00
    • 2 Fish, 2 hot dogs, 4 potato fritters, 2 scoop of chips
  • Chicken salt or garlic and herbs $0.50
  • Corn fritter $3.30
    • Each
  • Spring roll $2.85
    • Each
  • Prawn $1.95
    • Battered, each
Turkish Stars Kebab (sample menu)
  • Chicken Grill $16.00
  • Beef (Small/Large) $11.50/$13.50
  • Mediterranean Pizza $14.50
    • mozzarella, feta, olive and tomato
  • Lamb $13.50
  • Mixed $14.00
  • Chicken Shish $16.00
  • Chicken $14.00
  • Spina Kopita (Large) $14.00
Mount Bistro (sample menu)
  • Beef Ribeye gf $38.00
    • Jus, potato gratin, with vegetable ribbons and your choice of blue cheese, tomato chili or Moroccan butters
  • Crayfish Tail $42.00
    • Available Steamed, Mornay, Thermador or Rockefeller, Served with brioche, spiced nuts and salad
  • Duck Confit and Sausage gf $36.00
    • Potato mash, onion cream, heirloom carrots
  • Venison gf $36.00
    • Parsnip, parfait with liquorice and dark cherry sauces
  • Eye Fillet g/f $38.00
    • With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus
  • ICECREAM SUNDAE $15.00
    • choice of chocolate, vanilla, or white chocolate & raspberry ice-cream and brandied caramel, chocolate Kahlua or raspberry cointreau sauce
  • Grilled Mussels - can be made g/f $16.00
    • With Moroccan and tomato chili butters
  • Pear Tart Tatin $16.00
    • with apple almond cake, eggnog espuma
Vagabond Cafe (sample menu)
  • Just eggs $10.00
    • Two eggs poached/ scrambled/fried on toasted organic sourdough or multigrain bread.
  • Kids bacon & egg on toast $8.00
  • Toasted breads $7.50
    • Two slices of Flaveurs organic multigrain or ciabatta with condiments or VAGABONDS homemade banana bread (GF, DF) with coconut cream (DF).
  • Avo smash on toast (GF) $12.00
    • Served on Flaveurs OMG Bread or Flaveurs GF seeded Bread
  • Mushroom $3.00
  • Add to any meal
  • Tomato $3.00
  • Flaveurs rye & spelt muesli (wf, df) $12.00
    • With Berry compote and your choice of Puhoi yoghurt.
Matakite - Laboratory of Japanese Cuisine (sample menu)
  • Beef Teriyaki Udon $16.90
    • Stir-fried beef with vegetables
  • Kumara Kusabi $6.00
    • Deep fried crispy kumara chips
  • Pork Niku Dango $9.00
    • Japanese meatballs
  • Fresh Salmon D $16.90 / B $20.90
  • Geso-age $9.00
  • Seaweed Salad $11.00
  • Tiger Prawn Tempura (4 pcs) $11.00
  • Ebi Katsu $9.00
    • Bread crumbed crispy prawns (4 pcs)
Mount Pizza (sample menu)
  • Apricot Chicken
    • cheese, cream cheese, chicken, dried apricot, spring onion, apricot sauce
  • New Veggie
    • cheese, pesto base, mushrooms, olives, feta, artichoke hearts
  • Vegan 3
    • crushed tomato base sauce, homemade kumara and carrot mash, pineapple, sweetcorn, beetroot pickle, garnished with baby spinach
  • Cheese & Pineapple
    • Cheese, pineapple
  • The Mount
    • (large size only) cheese, chicken, ham, salami, mushrooms, capsicums, red onion, olives, pineapple, smoky BBQ sauce
  • Chicken & Bacon
    • Cheese, chicken, bacon, mushrooms, pineapple
  • Vegan 2
    • crushed tomato base sauce, red onion, asparagus, red capsicum, homemade cashew cheese, beetroot pickle, garnished with baby spinach
  • Seafood
    • cheese, shrimps, mussels, tuna, red onion, sweetcorn
Cafe Eden (sample menu)
  • -Smoked salmon $8.00
  • Chicken caesar sandwich $16.50
    • Freshly grilled chicken, grilled middle cut bacon, lettuce and tomato, served on lightly toasted ciabatta bread. Topped with shaved parmesan cheese, aioli and a soft poached egg.
  • Eggs florentine $14.00
    • Two soft poached eggs, spinach and hollandaise sauce dressed with mild paprika. Served on a lightly toasted english muffin.
  • Croque monsieur $10.00
    • Extra thick toasted white bread filled with shoulder ham & cheddar cheese
  • Hot lamb salad $18.50
    • Sautéed tender marinated lamb pieces served on lettuce and spinach greens. Topped with feta, red onion, cherry tomatoes, olives and slivered figs. Finished with raspberry vinaigrette.
  • Pancakes
    • Three soft hot cakes served with lightly grilled banana, freshly whipped cream and maple syrup.
  • Hashbrown stack
    • Two fried eggs with two hashbrowns,spinach and grilled bacon served on a sundried tomato and olive chutney base and finished with hollandaise sauce.
  • -Sour cream $1.50
Zeytin Mediterranean Restaurant (sample menu)
  • Vegetarian (mix of falafel and spinach borek) $20
  • -Smoked ham, pineapple and mozzarella
  • Smoked Salmon Cake $16.50
    • Hot smoked salmon with fresh herbs and pan fried, served on a fresh salad greens with a fennel and green apple slaw and tangy jajick
  • Scallop Meze* $16.50
    • Pan seared skewered scallops on toasted bruschetta served with a home made fresh pawpaw and avocado salsa with salad greens
  • Haloumi Meze* $16.50
    • Pan fried haloumi and red peppers, served with olive tapenade, capers.
  • -Panja (beetroot, creamy yoghurt)
  • Doner Kebabs (includes hummus, iceberg, carrot and red cabbage)
  • -Babaganush
Bella Mia Pizzeria Ristorante

Bella Mia Pizzeria Ristorante

location

Address

3/73A Devonport Road, Tauranga, Bay Of Plenty, 3110, New Zealand

phone

Phone

075784996

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Italian , Pizza

features

Features

Reservations ,  Waitstaff ,  Takeout ,  Seating ,  Dinner

Location
3/73A Devonport Road, Tauranga, Bay Of Plenty, 3110, New Zealand
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