Address
122 Windsor Road, Bellevue, Tauranga, Bay Of Plenty, 3110, New Zealand
Bellevue Hot Roast Meals in Tauranga Menu
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ROAST MEALS- All meals come with roast potatoes, kumara, pumpkin, peas & carrots & our delicious homemade gravy N/A
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Beef $11.50/$14.50/$18.00
- Small/Medium/Large
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Pork $11.50/$14.50/$18.00
- Small/Medium/Large
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Lamb $12.00/$15.00/$18.50
- Small/Medium/Large
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Chicken $11.50/$14.50/$18.00
- Small/Medium/Large
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Lamb Shank $14.00/$19.00
- Medium/Large
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Vegetarian $7.50/$9.50/$11.50
- Small/Medium/Large
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Potato & Gravy $5.00/$7.00/$9.00
- Small/Medium/Large
LAMB SHANKS- Shank $7.50
- Shanks Combo - 2 shanks & 4 potatoes $17.00
CHICKEN- Drumstick $2.50
- Thigh $3.00
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Chicken Combo $6.50
- 2 chicken & 4 potatoes
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Chicken Combo $7.50
- in a box with gravy
SANDWICHES-
Pork, Beef, Lamb or Chcken $6.00
- with salad, gravy or sauce of your choice
ROAST ROLLS-
Pork, Beef, Lamb or Chcken $7.50
- Your choice of meat comes with salad, gravy or sauces of your choice
WRAPS-
Wraps $8.50
- served with meat of your choice, salad and gravy
- Vegetarian $7.50
PITA POCKETS-
Pita Pockets $9.50
- Enjoy a healthy pita with your choice of roast meat, base, salad and sauces
COMBOS-
Combo 1 $9.50
- Roast roll, 2 potatoes, small coke
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Combo 2 $10.50
- Wrap, 2 potatoes, small coke
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Combo 3 $11.50
- Pita pocket, 2 potatoes, small coke
FAMILY PACKS-
3 - 4 people $50.00
- 1 Large meat mix, 1 Large Peas & Carrots Mix, 1 Large Seasoned Salad, 1 Large Gravy, 16 Potatoes, 4 Kumara pieces, 4 Pumpkin pieces
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4 - 5 people $60.00
- 1 Large meat mix, 1 Large Peas & Carrots Mix, 1 Seasoned Salad, 1 Large Gravy, 3 Chicken Drumsticks,20 Potatoes, 5 Kumara pieces, 5 Pumpkin pieces, 1.5L Drink
BURGER- Roast Burger $6.50
EXTRAS- Roast Cracking $2.00
- Roast Potatoes $0.60
- Roast Kumara $0.80
- Roast Pumpkn $0.80
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Gravy Tub $1.50/$2.50/$4.50
- Small/Medium/Large
HOMEMADE DESSERTS- Rice Pudding $3.50
- Churros - each / three $1.50/$4.00
1 KG MEAT- Beef & Pork $37.00
- Lamb $45.00
Nearby Sample Menus
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Quorn Brimstone $18.50 / $9.00
- Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin) (Double / Snack)
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Mordor $18.50 / $9.00
- Smokey BBQ Sauce, Chicken, Pepperoni, Onions, Capsicum and Bacon. Made with 100% free range ingredients (Double / Snack)
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Brimstone $18.50 / $9.00
- Avocado, Cajun Chicken, Onions, Salsa, Tomatoes and Sour Cream. Made with 100% free range ingredients (Double / Snack)
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Envy $16.00 / $8.00
- Salami, Ham, Onions, Mushrooms, Pineapple and Bacon. Made with 100% free range ingredients (Double / Snack)
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Creator Salad $3.00
- Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
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Serpent $18.50 / $9.00
- Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado (Double / Snack)
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Sloth $16.00 / $8.00
- Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients (Double / Snack)
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Temptation Dessert Pizza $6.00
- Apple, Apricot, Berries, Crumble and Custard on an original snack base
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Sticky Butterscotch Pudding $14.00
- with ginger ice crem
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Drambuie or Frangelico Affogato $14.00
- Vanilla ice cream served with a shot of Dambruie or Frangelico alongside an intense espresso coffee
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Vegetarian Wellington $26.00
- Portobello mushrooms, roasted vegetables, green Puy lentils and Brie cheese in puff pastry, with Nautilus smoked tomato sauce
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Slow Cooked Duck Leg (1 leg) $28.00
- Lime and manuka honey sauce, Mascarpone polenta, welted greens
- Garlic Bread $14.50
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Artisan Bread $14.50
- Nautilus made bread, served with olive oil and a selection of dips
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Strawberry Pavlova $14.00
- with homemade ice cream, strawberry coulis
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Coffee and Mascarpone Tiramisu $14.00
- served with custard cream sauce
- Salmon Green Papaya Salad, home smoked salmon, sprouts, cucumber, crushed peanuts, green beans, fresh coriander and spicy fish sauce dressing DF GF $ 23.5
- Prawn Lettuce Cups, chilled prawn San choi bao, baby cos lettuce, spring onion, coriander, chestnuts, fresh lime & garlic crumb (DF) $ 19.5
- Rare Beef Salad Bo Tai Chanh, eye fillet of beef marinated in lemon juice, crushed cashew nuts, Vietnamese mint, fresh coriander, mung bean sprouts, hearts of cos leaves and nuoc charm dressing (DF GF) $ 24
- Korean Fried Chicken, spicy kimchi mayonnaise (DF) $ 22
- Grilled Pork Belly, shredded bok choy, pickled mustard & Macinese black bean and garlic sauce (DF GF ) $ 28
- Wok Tossed Prawns, chili sambal, tomato, tamarind, spring onion, fresh pineapple, coriander and lime (DF GF) $ 22
- Massaman Beef Cheek Curry, lemongrass, palm sugar, peanuts, potato, coconut cream and fresh coriander (DF GF) $ 29
- Teriyaki Salmon Bowl, sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad (DF) $ 31
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Nipper's Fish & Chips $12.5
- Lightly battered fish, flash fried crisp and golden.
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Wrap Star $12.5
- Warm flour tortilla filled with roast chicken, cheese, lettuce, tomato, cucumber, red onion, mayonnaise and Mum’s tomato relish. Or leave the tortilla out and we’ll make you a yummy chicken salad!
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Chip $9
- Buffalo Chips - Chunky potato chips, tossed in herb salt. Served with a side of salsa and sour cream. Straight-Cut - Crunchy potato chips, tossed in herb salt. Served with a side of coriander aioli.
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Midnight Nachos $19
- Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapeños.
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Lone Star Artisan Loaf $10
- A traditional seeded Ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
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Huckleberry Hound Dawg $11
- Frankie frankfurter in a bun with cheese.
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San Quentin Squid $17
- Crispy salt and pepper calamari, served with a citrus aioli... a Lone Star fave!
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Mexican Toastie $11
- Flour tortilla filled with your choice of cheese and pineapple or cheese and bacon. Toasted and cut into wedges.
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Beer Battered Fries $8
- Tomato Sauce: Aioli.
- Pulled Pork: BBQ Sauce: Coleslaw $15
- Halloumi: Rocket: Mushroom $16
- Sliders
- Jerk Fish: Slaw: Orange: Avocado Cream $16
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Grilled Chicken $18
- Pesto: Rocket: Tomato
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Pulled Pork $18
- BBQ Sauce: Coleslaw
- Garlic Bread $8
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Tsukemen: Cold Noodle (Soy, Spicy) $13.00
- Cold ramen noodle and dipping soup on side adding lemon will change flavours when half eaten and enjoy two flavours. 1.5 size noodle, chashu pork, special leek, spring onion and bamboo shoots
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Karaage Chicken Set Menu $11.00
- Marinated deep fried chicken in traditional Japanese style miso soup, rice and side dish of the day
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Chicken Katsu Donburi $11.50
- Crumble chicken katsu cooked with sweet soy broth and egg on rice
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Pork Chashu and Leek Paitan Ramen (Soy/Miso/Salt) $16.50
- Original paitan ramen with extra chashu pork and leek. 5 pc chashu pork, spring onion, bamboo shoots and flavoured leek
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Spicy Tantan Ramen (Soy) $13.00
- Spicy ramen with creamy sesame paste and housemade chilli oil miso flavoured minced pork, spring onion and leek
- Pork Chashu $4.00
- Boiled Egg $1.50
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Chicken Katsu Set $11.00
- Deep fry crumbed chicken with japanese katsu sauce, miso soup, rice and side dish of the day
- Chicken Caesar Pita $11.5 Reg / $9.5 Petita
- Chicken Breast Pita $10.9 Reg / $8.9 Petita
- Ediballs $3 or $5 for two packs
- Extra Dip $1.00
- Signature Vegetarian $9.00 per head
- Custom Mix $10.00 per head
- Cookie Fix $2.00
- Very Vegemite $4.00
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31 Seafood Nasi Goreng
- Malaysian style fried rice with a combination of seafood, beans sprouts, onions, carrots, spring onions and peas.
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4 Combination Noodles
- Egg noodles with prawn, beef, pork and chicken served with fresh and crispy vegetables in an oyster sauce.
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11 Thai Sweet Chilli Beef
- Egg noodles with beef and fresh vegetables in a sweet Thai chili sauce.
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23 Vegetarian Singapore Noodles
- Thin rice noodles mixed with tofu, mushrooms and fresh vegetables in a light curry sauce.
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13 Mongolian Beef
- Thin rice noodles with beef and fresh vegetables in a Mongolian sauce.
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12 Sambal Chicken
- Thin rice noodles with chicken and vegetables in a Malaysian Sambal sauce.
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27 Tom Yum
- Rice with chicken, tomato, pineapple and fresh vegetables in a Thai hot and sour soup.
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9 Teriyaki
- Udon noodles with chicken, onion, bean sprouts, carrots, spring onion and bok choy in a Japanese Teriyaki sauce.
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Onion Bhaji (4 Pcs) $6.00
- Sliced onion dipped in chick pea batter and deep fried
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Maharaja Banquet $70.00
- 2 x Beef Vindaloo, 2 x Butter Chicken, 2 x Condiments, 2 x Naan, 2 x Madras with Rice, 2 x Vegetable Korma, 2 x Lamb Roganjosh, 2 x Seekh Kabab, 2 x Chicken Tikka
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Onion Bhaji (4 Pcs) $6.00
- Sliced onion dipped in chick pea batter and deep fried
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Goat Curry $19.00
- Goat meat cooked with an exotic blend of indian herbs and spices with bone
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Aloo Mattar $15.00
- Potatoes and peas cooked together in subtly spiced gravy
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Goan Fish Curry $19.00
- Classic recipe uses our special Goan paste which has a blend of coriander, coconut, ginger and cumin seed
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Cardamon Seekh Kabab $16.50
- Chicken marinated with traditional spice and roasted over charcoal
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Seekh Kabab $15.00
- Lean lamb mince skewers, cooked to perfection in tandoor
- B.L.T Bacon, lettuce and tomato with homemade aioli $15.00
- Seafood Chowder Made with wine and cream, served with toasted ciabatta $13.50
- Wedges with bacon, cheese and sour cream $10.00
- ($8.50 for half)
- Hot Chips $6.00
- Steak and Chips Inch thick scotch fillet with creamy mushrooms and choose salad or eggs $26.00
- Garlic Bread $6.00
- Kaimai Classic Eggs, bacon, tomato, hashbrown, creamy mushrooms, sausage, toasted ciabatta $19.00
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Crayfish gf Market Price
- Cooked mornay, thermidor, rockerfeller or steamed with butter
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Crayfish Tail $42.00
- Available Steamed, Mornay, Thermador or Rockefeller, Served with brioche, spiced nuts and salad
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Sword 'n' Sauce-ry $26
- Our signature dish. (2007 Monteiths beer & wild food challenge national winner) skewered scallop, prawn cutlet, king prawn, salmon & fresh fish flambéed with horopito & lime vodka served with dipping sauces
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Salt'n'Pepper Tofu $16
- Sweetcorn, kaffir lime, pear brulee
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Beef Ribeye gf $38.00
- Jus, potato gratin, with vegetable ribbons and your choice of blue cheese, tomato chili or Moroccan butters
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ICECREAM SUNDAE $15.00
- choice of chocolate, vanilla, or white chocolate & raspberry ice-cream and brandied caramel, chocolate Kahlua or raspberry cointreau sauce
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Pork Belly - can be made g/f $16.00
- Bacon jam, tapioca cider pearls
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Duck Confit and Sausage gf $36.00
- Potato mash, onion cream, heirloom carrots
- Garlic Bread $4.50
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Wedges $6.50 Sm / $8.50 Lg
- with sour cream and tomato relish - Bacon and cheese $3.00 extra
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Vegetarian Melt-Feta $15.50
- caramelised onion, spinach, mushroom, capsicum and cheddar
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Salmon Salad $15.50
- with Wasabi aioli
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Smoked Chicken Melt $15.50
- Smoked chicken, cream cheese, camembert, red onion jam and avocado.
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Shoestring Fries $4.50 Sm / $6.50 Lg
- with aioli
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Falafel with Humus $14.50
- garlic aioli and mesculin salad on a toasted Turkish bread
- Antipasto Platter $9.50 Sm / $18 Lg
- Gluten free options available
- Creamy Mushroom & Bacon Fettuccine $15
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Open Chicken Sandwich $16
- With avocado & mango relish on toasted ciabatta
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Open Steak Sandwich $18
- With beetroot, brie & pesto mayo on toasted ciabatta
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Toasted Sandwiches $8
- Choice of 3 fillings" ham/cheese/pineapple/tomato/onion
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Big Breakfast $18
- With egg your way, bacon, mushrooms, grilled tomato, hash brown & baked beans on toasted ciabatta
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Eggs Benedict $15
- with bacon, spinach< poached eggs on english muffin topped with hollandaise
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Savoury mince on Toast $13
- -Topped with a poached egg
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Creme Brûlée $ 14,50
- With natural Heilala vanilla
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Chicken Fillet In Cannelloni $ 29,50
- (Cannelloni de poulet) Pasta made on the premise • chicken• Philadelphia cheese • basil • oven baked creamy Gruyere sauce
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Chicken Provencale $ 27,50
- (Poulet a la provencale) Chicken pieces • tomatoes • garlic butter • mushrooms • preserved lemons • olives • thyme • roasted potatoesChicken Provencale GF (Poulet a la provencale) Chicken pieces • tomatoes • garlic butter • mushrooms • preserved lemons • olives • thyme • roasted potatoes
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Crepes Suzette Flambées $ 16,50
- With Grand Marnier & orange coulis • vanilla ice ceram
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Crepes Bretonne $14.00
- With salted caramel • sliverd roasted almonds • berry ice cream • caramel toffee
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Petits Choux $ 13,50
- Profiteroles • crème patissière (refined custard) • topped with warm Belgium chocolate
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Scallops St Jacques $ 19,50
- (Coquilles Saint Jacques au Ricard) Big sautéed scallops • champagne • leeks • lemon juice • Ricard creamy sauce
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Homemade Bread serves two $ 14,50
- (Pain maison) Fresh bread proudly made on the premises • first cold pressed olive oil & balsamic vinegar • aioli • olives • pesto
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Warm sticky date pudding N/A
- Butterscotch Sauce, Anglaise & Ice Cream
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Pineapple Fritters in Cinnammon Sugar N/A
- With Cramel sauce & ice cream
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Apple & Blackberry Crumble N/A
- With custard sauce & ice cream
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Slow braised Hawkes bay lamb shank N/A
- With potato & chive mash, greens, red wine jus & mint jelly on the side
- Main & Dessert only $30
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Red Thai Chicken Curry N/A
- With fragrant rice, roti, crispy poppadam & mango chutney
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Beef bacon & mushroom pie N/A
- A Delicious rich caserole in buttery puff pastry served with wilted greens
Bellevue Hot Roast Meals
Phone
075702688
Opened hours
Monday: 12:30 – 8:30 PM, Tuesday: 12:30 – 8:30 PM, Wednesday: 12:30 – 8:30 PM, Thursday: 12:30 – 8:30 PM, Friday: 12:30 – 8:30 PM, Saturday: 12:30 – 8:30 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
British , Fast Food
Features
EFTPOS , Takeaway , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Dinner
122 Windsor Road, Bellevue, Tauranga, Bay Of Plenty, 3110, New Zealand
- Tauranga British Menus
- Tauranga Fast Food Menus
- Bay of Plenty British Menus
- Bay of Plenty Fast Food Menus