Address
122 Windsor Road, Bellevue, Tauranga, Bay Of Plenty, 3110, New Zealand
Bellevue Hot Roast Meals in Tauranga Menu
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ROAST MEALS- All meals come with roast potatoes, kumara, pumpkin, peas & carrots & our delicious homemade gravy N/A
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Beef $11.50/$14.50/$18.00
- Small/Medium/Large
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Pork $11.50/$14.50/$18.00
- Small/Medium/Large
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Lamb $12.00/$15.00/$18.50
- Small/Medium/Large
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Chicken $11.50/$14.50/$18.00
- Small/Medium/Large
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Lamb Shank $14.00/$19.00
- Medium/Large
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Vegetarian $7.50/$9.50/$11.50
- Small/Medium/Large
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Potato & Gravy $5.00/$7.00/$9.00
- Small/Medium/Large
LAMB SHANKS- Shank $7.50
- Shanks Combo - 2 shanks & 4 potatoes $17.00
CHICKEN- Drumstick $2.50
- Thigh $3.00
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Chicken Combo $6.50
- 2 chicken & 4 potatoes
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Chicken Combo $7.50
- in a box with gravy
SANDWICHES-
Pork, Beef, Lamb or Chcken $6.00
- with salad, gravy or sauce of your choice
ROAST ROLLS-
Pork, Beef, Lamb or Chcken $7.50
- Your choice of meat comes with salad, gravy or sauces of your choice
WRAPS-
Wraps $8.50
- served with meat of your choice, salad and gravy
- Vegetarian $7.50
PITA POCKETS-
Pita Pockets $9.50
- Enjoy a healthy pita with your choice of roast meat, base, salad and sauces
COMBOS-
Combo 1 $9.50
- Roast roll, 2 potatoes, small coke
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Combo 2 $10.50
- Wrap, 2 potatoes, small coke
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Combo 3 $11.50
- Pita pocket, 2 potatoes, small coke
FAMILY PACKS-
3 - 4 people $50.00
- 1 Large meat mix, 1 Large Peas & Carrots Mix, 1 Large Seasoned Salad, 1 Large Gravy, 16 Potatoes, 4 Kumara pieces, 4 Pumpkin pieces
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4 - 5 people $60.00
- 1 Large meat mix, 1 Large Peas & Carrots Mix, 1 Seasoned Salad, 1 Large Gravy, 3 Chicken Drumsticks,20 Potatoes, 5 Kumara pieces, 5 Pumpkin pieces, 1.5L Drink
BURGER- Roast Burger $6.50
EXTRAS- Roast Cracking $2.00
- Roast Potatoes $0.60
- Roast Kumara $0.80
- Roast Pumpkn $0.80
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Gravy Tub $1.50/$2.50/$4.50
- Small/Medium/Large
HOMEMADE DESSERTS- Rice Pudding $3.50
- Churros - each / three $1.50/$4.00
1 KG MEAT- Beef & Pork $37.00
- Lamb $45.00
Nearby Sample Menus
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Extra $1.00
- Falafel or mujver
- Lamb $8.00
- Hummus $1.50
- Cheese $1.00
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Meze platter $15.00
- Dally dips, sigara borek, dolmas, falafel, mujver, turkish bread
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Falafel S $11.5 / L $ 13
- Chick pea and herb patty
- 2x Mujver, 1x falafel served with hummus $5.00
- Your choice of fresh meat and vegetarian topped with your favourite sauces pita bread optional
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Griddle Corn Cakes $18.90
- Topped with avocado, crispy bacon, feta, salsa and finished with sour cream and basil pesto
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Salmon Salad Nicoise (GF) $21.00
- Lightly poached South Island Salmon, green beans, potato, poached egg, olives, and tomato on a bed of lettuce with a traditional dressing
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Lamb Shank $26.90
- Tender lamb in a rich cranberry and rosemary jus served on garlic and onion potato mash
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Rump Steak (GF) $27.90
- Perfectly seared and served with your choice of mushroom or pepper sauce, seasoned fries, onion rings and a fried egg
- -add bacon $4.50
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Catch of the Day (GF) $20.90
- Served either lightly pan-fried and finished with béarnaise sauce or beer battered and served with tartare sauce with salad greens and seasoned fries or Dixie Rice
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Prawn and Avo Salad (GF) $19.90
- A generous serving of succulent prawns lightly dressed in our delicious seafood sauce with avocado, smoked salmon and salad leaves
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Benmore Smoked Salmon Wrap $17.90
- Smoked South Island Salmon with cottage cheese, lettuce, horseradish, capers, red onion and finished with olive oil and cracked black pepper, served with a side salad
- Combination Chicken and Prawns $26.50
- Our curries can be served without meat, but will contain small amounts of shrimp paste and fish sauce. Other suggestions are:
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Spring Rolls (6) $8.00
- Deep fried spring rolls filled with vegetables and vermicelli noodles. Served with a sweet chilli sauce
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Honey Pork Spare Ribs (4) $14.00
- Juicy pork ribs deep fried and coated with honey sauce and roasted sesame seeds
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Cashew Stir Fry (Includes Rice) $22.50
- Stir fried tofu, seasonal vegetables and cashews
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Coconut Prawns (4) $12.00
- Succulent prawns coated with bread crumbs and threads of coconut, deep fried and served with a sweet chilli sauce
- - Chicken, Beef or Pork $22.50
- Roti $4.50
- -sauces
- ●Sweets
- -Choose From: Lamb or Chicken / Mixed Doner / Istanbul Grilled Breasts / Adana Kebab (Hot Spicy Minced Beef) Small $12 / Large $14
- -Choose From: Lamb Doner / Chicken Doner / Mixed Doner (Lamb & Chicken) / Istanbul Kofte (Minced beef) / Falafels / Mucver Small $10.50 / Large $12.50
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●Doner Kebabs
- Wrapped in flatbread with hummus, tabbouleh, mixed salad and your choice of sauces
- -Choose From: Istanbul Kofte (Minced Beef) / Vege Iskender (Falafel & Mujver) / Spanakopita (Filo pastry filled with spinach, feta)-Large only Small $12 / Large $14
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-Lamb Feta $16.00
- Lamb, feta, caramelised onion, mint and mozzarella
- -Turkish Delight $3.50
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Sundae Session $12.00
- Social ice cream sundae with chocolate or strawberry sauce.
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Slider Fiesta $34.00
- 3 of each: Chorizo, creamy mushroom or lamb served with social slaw (vegetarian option)
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Vegan Warrior $17.00
- Portobello mushroom with cashew nut cheese, grilled tomato, avocado, rocket, asparagus, red pickled carrot and pumpkin dressing on a multigrain toast (gluten free on request)
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Rustic Greek Salad $18.00
- the usual suspects with feta cheese & rustic balsamic reduction dressing (gluten free & vegan on request)
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Social Sliders $16.50
- 3 of the same: Chorizo, creamy mushroom or lamb served with social slaw ( vegetarian option – add extra $5.50)
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Scallops & Prawns $17.50
- grilled skewers finished with garlic, ginger and coriander oil (gluten free & paleo)
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Citrus Trio $16.00
- Lemon Meringue tart, lemon posset & limoncello liqueur.
- Super foods, vegan, tapas and platter options – from 8am
- Served individually with our oatmeal crackers, chutney and leaves (per cheese) $15.50
- Sticky Toffee Pudding with homemade vanilla ice cream $17.50
- Homemade Bread, Grove Cold Pressed Avocado Oil and our own sweet butter $5.50
- Somerset dishes that we’re not allowed to take off the menu!
- Or a selection of all three cheeses $35.00
- (All main courses include a dish of seasonal vegetables, which is included in the main course price. However, in addition you can also have):
- Oven Roasted Duck, vanilla and coconut scented kumara mash, orange sauce $39.50
- Sautéed Squid, tamarind and citrus dressing with peanuts $21.50
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Grilled haloumi salad $18.50
- On red chard, orange, baby beetroot, almonds and balsamic glaze
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Caesar salad
- With garlic chicken, parmesan, bacon, croutons and a house caesar dressing
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Sorbet selection $14.50
- With a nut crumble and berry sauce
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Creamy blue cheese gnocchi
- With grana padana
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Salmon and prawn $34.00
- With a vodka and lime glaze
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Seared big eye tuna $34.50
- 200g with herbed dauphinoise potato, peppered green beans, with your choice of sauce
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Chocolate torte $14.50
- Served with berry sorbet and a smoky, chilli hazelnut toffee
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Beef ribs $35.00
- Whole rack
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Garlic Bread $7.00
- Fresh garlic, herbs and butter (4 slices)
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Creme Brulee $12.00
- Rich custard base topped with a contrasting layer of caramelized sugar.
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Fondente Al Cioccolato $15.00
- For real chocolate lovers! This rich & creamy dessert is made using the finest Belgian chocolate, vanilla ice cream (requires 20 minutes baking)
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Mare & Monti $27.50
- Roasted capsicum and macadamia tortelli, prawns, calamari, mussels, fish, scallops and shrimps in a creamy, chilli, garlic & lemon white sauce
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Black Truffle Tortelli Al Burro $28.00
- Black truffles stuffed pasta, butter & parmesan sauce
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Saute Di Cozze $18.50
- Mussels, garlic, chilli, olive oil, tomato sauce, ciabatta
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Mamma Mia $21.50 Med / $23.50 Lge
- Bacon, eggplant, cabanossi sausage, tomatoes, garlic oil, tomato sauce, oregano and mozzarella
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Gnocchi "Mare'' $23.50
- Potato gnocchi with prawns, shrimps, garlic, chilli and tomato sauce
- -Anchovies, Olives, Capers & Mozzarella $12.50
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Obr Chicken S $18 M $23.50 L $26.50
- Chicken, Mushroom, Roast Potato, Bacon & BBQ Sauce
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Island Style S $14 M $22 L $24
- Ham & Pineapple
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Bruschetta Gf 2 Pieces $15.50
- Toasted Gluten Free Bread with our own Tomato Salsa, Pesto & Mozzarella
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Classic Chicken S $18 M $24.50 L $27.50
- Smoked Chicken, Bacon, Cranberry & Brie
- Spaghetti Bolognaise
- -Garlic & Parmesan $12.50
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Vegetarian $27.50
- Mushrooms, Capsicum, Spinach, Tomato, Olives, Brie & Sweet Chilli Aioli
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Free range roasted chicken supreme $31.50
- stuffed with camembert & bacon set on a kumara rosti, braised asparagus topped with red pepper puree & carrot crisps served with a turmeric champagne sauce
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Seared Scallops $18.00
- served with on a couscous risotto infused with lemon & parmesan topped with a salsa verde
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VEGETARIAN Linguini $17.50
- Red onion, diced tomato, baby spinach, button mushroom & capsicum tossed with linguini pasta bound in a creamy parmesan sauce topped with crumbled feta
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Prawns & Scallops $22.50
- King prawns & skewered scallops served with a light salad, kumara crisps & a sweet chilli sauce
- Kumara Cuts $8.50
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Lamb Cutlets $32.50
- Succulent NZ lamb cutlets served with roasted potato & pumpkin, seasonal salad & mint sauce
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Reef & Beef Option $6.50
- Add an extra 2 prawns & 2 skewered scallops to any stonegrill meal
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VEGETARIAN Brushetta $15.50
- diced tomato, red onion & grated Parmesan infused with sweet chilli sauce & basil pesto topped upon toasted French bread
- Fries & aioli $9
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Smoked Fish Croquettes $16.00
- Creamy smoked fish, parmesan & chives with lemon aioli
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Calamari $16.00
- Salt & pepper deep fried with aioli & petite salad
- Green Salad $8
- Tempura fried prawns $15.50
- Wedges with bacon $15.50
- Beer battered fries $10
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Affogato $16.50
- Vanilla bean ice cream with a coffee shot and your choice of liqueur on the side.
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Wok Tossed Prawns $22
- chili sambal, tomato, tamarind, spring onion, fresh pineapple, coriander and lime
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Korean Fried Chicken $22
- spicy kimchi mayonnaise
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Salmon Green Papaya Salad $23.5
- home smoked salmon, sprouts, cucumber, crushed peanuts, green beans, fresh coriander and spicy fish sauce dressing
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Sumatran Chicken Curry $29
- cinnamon, lemongrass, eggplant, kaffir lime, coriander and coconut cream
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Rare Beef Salad Bo Tai Chanh $24
- eye fillet of beef marinated in lemon juice, crushed cashew nuts, Vietnamese mint, fresh coriander, mung bean sprouts, hearts of cos leaves and nuoc charm dressing
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Teriyaki Tofu Bowl $21
- sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad
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Bang Bang Chicken $23
- chilled chicken salad, Sichuan pepper, Chinese black vinegar, sesame dressing and toasted almonds
- Kimchi Korean spicy pickled cabbage $5.5
- fries with garlic aioli $8.00
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Pear Tart Tatin $16.00
- with apple almond cake, eggnog espuma
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Scotch Fillet $35.00
- With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus
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Mini Beef Wellingtons $16.00
- with balsamic fig relish
- Steamed Vegetable Ribbons $8.00
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Grilled Mussels - can be made g/f $16.00
- With Moroccan and tomato chili butters
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Dessert Tasting Platter $24.00
- for those who just can't decide. A Platter of 5 sweet treats
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Pork Belly - can be made g/f $16.00
- Bacon jam, tapioca cider pearls
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Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
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Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
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Beef and onion $5.00
- Beef & onion topped with mozzarella
- 5 Spicy chicken wings $6.00
- Hash bites $3.50
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Pepperoni $5.00
- Pepperoni topped with mozzarella
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Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
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Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
- Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
- Biryani Chicken / Lamb / Vegetable - Basmati rice cooked with chicken, lamb or vegetables. Served with 2 poppadoms and raita. $16.00
- Mixed Vegetable Pickle - Achar. $3.50
- Kechumber - Diced onions, tomatoes, cucumber, coriander with a touch of lemon juice and spices. $3.50
- Ganga Jamuna Sabzi - Fresh seasonal vegetables cooked with cumin seeds, turmeric and spices, served with a naan & basmati rice. $14.00
- Naan - Leavened bread made of refined flour baked in the tandoor. $3.00
- Tamarind - A sweet but tangy sauce, a perfect match for our vegetarian starters. $3.50
- Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. $4.00
Bellevue Hot Roast Meals
Phone
075702688
Opened hours
Monday: 12:30 – 8:30 PM, Tuesday: 12:30 – 8:30 PM, Wednesday: 12:30 – 8:30 PM, Thursday: 12:30 – 8:30 PM, Friday: 12:30 – 8:30 PM, Saturday: 12:30 – 8:30 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
British , Fast Food
Features
EFTPOS , Takeaway , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Dinner
122 Windsor Road, Bellevue, Tauranga, Bay Of Plenty, 3110, New Zealand
- Tauranga British Menus
- Tauranga Fast Food Menus
- Bay of Plenty British Menus
- Bay of Plenty Fast Food Menus