Bellevue Hot Roast Meals in Tauranga Menu

ROAST MEALS ROAST MEALS
  • All meals come with roast potatoes, kumara, pumpkin, peas & carrots & our delicious homemade gravy N/A
  • Beef $11.50/$14.50/$18.00
    • Small/Medium/Large
  • Pork $11.50/$14.50/$18.00
    • Small/Medium/Large
  • Lamb $12.00/$15.00/$18.50
    • Small/Medium/Large
  • Chicken $11.50/$14.50/$18.00
    • Small/Medium/Large
  • Lamb Shank $14.00/$19.00
    • Medium/Large
  • Vegetarian $7.50/$9.50/$11.50
    • Small/Medium/Large
  • Potato & Gravy $5.00/$7.00/$9.00
    • Small/Medium/Large
LAMB SHANKS LAMB SHANKS
  • Shank $7.50
  • Shanks Combo - 2 shanks & 4 potatoes $17.00
CHICKEN CHICKEN
  • Drumstick $2.50
  • Thigh $3.00
  • Chicken Combo $6.50
    • 2 chicken & 4 potatoes
  • Chicken Combo $7.50
    • in a box with gravy
SANDWICHES SANDWICHES
  • Pork, Beef, Lamb or Chcken $6.00
    • with salad, gravy or sauce of your choice
ROAST ROLLS ROAST ROLLS
  • Pork, Beef, Lamb or Chcken $7.50
    • Your choice of meat comes with salad, gravy or sauces of your choice
WRAPS WRAPS
  • Wraps $8.50
    • served with meat of your choice, salad and gravy
  • Vegetarian $7.50
PITA POCKETS PITA POCKETS
  • Pita Pockets $9.50
    • Enjoy a healthy pita with your choice of roast meat, base, salad and sauces
COMBOS COMBOS
  • Combo 1 $9.50
    • Roast roll, 2 potatoes, small coke
  • Combo 2 $10.50
    • Wrap, 2 potatoes, small coke
  • Combo 3 $11.50
    • Pita pocket, 2 potatoes, small coke
FAMILY PACKS FAMILY PACKS
  • 3 - 4 people $50.00
    • 1 Large meat mix, 1 Large Peas & Carrots Mix, 1 Large Seasoned Salad, 1 Large Gravy, 16 Potatoes, 4 Kumara pieces, 4 Pumpkin pieces
  • 4 - 5 people $60.00
    • 1 Large meat mix, 1 Large Peas & Carrots Mix, 1 Seasoned Salad, 1 Large Gravy, 3 Chicken Drumsticks,20 Potatoes, 5 Kumara pieces, 5 Pumpkin pieces, 1.5L Drink
BURGER BURGER
  • Roast Burger $6.50
EXTRAS EXTRAS
  • Roast Cracking $2.00
  • Roast Potatoes $0.60
  • Roast Kumara $0.80
  • Roast Pumpkn $0.80
  • Gravy Tub $1.50/$2.50/$4.50
    • Small/Medium/Large
HOMEMADE DESSERTS HOMEMADE DESSERTS
  • Rice Pudding $3.50
  • Churros - each / three $1.50/$4.00
1 KG MEAT 1 KG MEAT
  • Beef & Pork $37.00
  • Lamb $45.00

Nearby Sample Menus

  • Chicken Open S/wch $14.90
    • Grilled chicken breast, streaky bacon, mixed greens, tomato, cucumber with a lemon horseradish aioli
  • Chicken Caesar Salad $14.90
    • Crisp lettuce, smoked chicken, streaky bacon, croutons & Caesar dressing
  • Soup of the Day $11.90
    • Made fresh daily, with pizza bread
  • Olive e Feta $8.90
    • Marinated Olives & Feta
  • Penne Al Salmone $14.90
    • Smoked salmon, fresh spinach leaves, capers, w lemon crema sauce
  • Steak Open S/wch $14.90
    • Grilled scotch fillet steak, caramelised onion, fried mushrooms, mixed greens, tomato, cucumber w honey mustard dressing
  • Duck Leg $24.90
    • Oven baked with mushroom risotto & rich gravy
  • DiPollo $14.90
    • Grilled chicken, spinach, onion & mushrooms
  • 1/2 Scoop of chips $2.00
  • Fish and chips $8.00
  • Battered sausage $2.00
  • Crabstick $1.80
  • Buttered bread $0.30
    • Slice
  • Oyster $2.50
  • Fish of the day $4.00
  • Potato fritter $1.20
  • Karaage Chicken (5 pcs) $7.00
  • Mentai Ramen (Salt) $13.50
    • Spicy seasoned cod roe topped on unami shio ramen japanese yuzu zest pepper end fresh and light flavour chashu pork, leek, spring onion, dried seaweed and spicy cod roe
  • Chicken Katsu Donburi $11.50
    • Crumble chicken katsu cooked with sweet soy broth and egg on rice
  • Leek $3.00
  • Crumble Prawn (3 pcs) $5.50
    • Crispy crumble deep fried prawn. Served with Japanese katsu sauce on top and mayonnaise
  • Spicy Tantan Ramen (Soy) $13.00
    • Spicy ramen with creamy sesame paste and housemade chilli oil miso flavoured minced pork, spring onion and leek
  • Butter $0.50
  • Pork Chashu $4.00
  • Fish and Chips $11
    • Lightly battered fresh fish tempura and homemade chips
  • Chicken Mango Salad $19
    • Fresh Chicken and Mango with garden salad
  • Age-Ebi $7
    • Lightly battered authentic Japanese mini prawns
  • Chips $7
  • Assorted Tempura S $17 / L $29
    • Light battered fresh vegetables and prawn served with authentic Takara dipping sauce
  • -Prawn $14
  • -Boat $70
  • -Teriyaki Chicken $8
  • Wheelhouse Mussel Burger $16.00
    • w/ Thai sauce & served w/ fries
  • side salad OR vegetables $5.00 each
  • Creamy Peppered Mushrooms $16.00
    • served on garlic bread
  • Roast of the Day $22.00
    • served w/ tasty gravy & accompanied w/ seasonal vegetables
  • Wheelhouse Cheesecake $12.00
    • served ice cream
  • BBQ Ribs "Legendary Club Favourite" 450gm of ribs served w/ bbq sauce, salad & fries $22.00
  • Kids Hot Dog and Chips
  • "Club Dessert" Menu
    • ask our Wait Staff or view our Blackboard for Specials
  • Pan fried fresh local market fish $36.00
    • Saffron potatoes, green peas, soused fennel, beurre noisette
  • Seafood Bouillabaisse, garlic toast $18.00
  • Prosciutto wrapped pork fillet, sweet & sour cauliflower $36.00
    • spicy plum compote, pork torchon
  • Hazelnut crust venison, onion soubise, beetroot tartare, roasted onions $39.00
    • Smoked beetroot sauce
  • Black doris plum, cherry frangipane tart, fig & honey ice cream $16.00
  • Toasted sesame salt fries, truffle mayo $8.00
  • Poached chicken roulade, crispy potato skin, pecorino cheese foam $18.00
  • Seafood Bouillabaisse, garlic toast $18.00
  • Fries & aioli $9.00
  • Tempura fried prawns $15.50
  • Truffle Oil Infused Chicken Liver Pâté $17.50
    • Served with crostini & caramelized onion jam
  • Panfried Prawns & Calamari $17.50
    • Served on asian salad with chili, spring onion, coriander & soy sauce dressing.
  • Beer battered fries $10
  • Beer battered fries with aioli $10.00
  • Garlic bread $8.50
  • Wedges with bacon $15.50
  • Cheese Burger & Fries $10.00
    • Burger bun, large gourmet meat pattie, cheese & fries
  • Wedges $10.00
    • Seasoned potato wedges topped with grilled bacon, sour cream, cheese & drizzled with sweet chilli sauce
  • Richie Macaw Bites $7.00
    • 5 x Chicken nuggets, fries, small juice
  • Morrocan Beef Salad $12.00
    • Tossed Garden Salad with strips of Morrocan Beef
  • Egg Burger $16.00
    • Gourmet Beef Pattie, egg, salad & garlic aioli sauce
  • Quesadilla $19.00
    • A folded tortilla filled with chicken, onions, red beans and cheese, served with salad sour cream and salsa
  • Toasted sandwich — 2 fillings $6.00
    • Cheese, mushrooms, tomato, ham, onions, pineapple, bacon, egg Extra's 50 cents
  • Mince on Toast $14.00
    • Savoury mince on toasted Vienna, topped with 2 fried eggs
  • All Curries Comes With Rice
  • Grilled Salmon Fillet $27.50
    • Grilled salmon with ginger, soy sauce and bok choy finished with a sprinkle of black sesame seeds
  • Tom Kha $9.50
    • A medium popular coconut soup with mushrooms, coriander, lemongrass and Thai herbs with chicken.
  • Sweet and Sour $17.50
    • Sweet and sour sauce stir-fried with vegetables with your choice of chicken or pork
  • Gai Sapparod $17.50
    • Stir fried chicken with pineapple, onion, honey, and cashew nuts
  • Prawns on Toast $8.00
    • A delicate mixture of king prawn and pork patty seasoned with Thai ingredients on toast, & deep fried to golden brown served with home-made dipping sauce
  • Mixed Entree $9.00
    • A mix of the above items 1 to 5, served with sweet chilli sauce (serving consists of one of each item 1 to 5) .
  • Red Curry $17.50
    • Red curry cooked with coconut cream and vegetables with your choice of prawn, duck or seafood, or pork, chicken, beef or lamb
  • Teriyaki Lamb $21.90
    • Marinated New Zealand lamb fillet served on an Asian slaw with Udon noodles, sesame seeds, coriander and cashew nuts.
  • Salt and Pepper Calamari $12.90
    • Calamari pieces coated in a light crunchy batter seasoned with salt and pepper. Served with salad and dipping sauces.
  • -Loaded $9.90.
  • -Plain $7.90
  • Greer's Fried Chicken $12.90
    • Chicken tenderloins coated in Greer's homemade tasty batter and deep fried. Served with fries and dipping sauces.
  • Greer's Chicken Stack $20.90
    • Marinated chicken thigh, portobello mushroom, focaccia bread, salad, avocado and sweet chilli aioli.
  • Scotch Fillet $30.90
    • 250g of prime New Zealand scotch fillet served with fried egg or prawns, fries, tomato sauce, salad and your choice of - garlic butter, mushroom sauce, peppercorn sauce or creamy blue cheese sauce. Please note that 'well done' steaks take up to 40 minutes to prepare - including cooking and resting time.
  • Beef Burger $23.90
    • Greer's homemade ground beef pattie in a bun, stacked with bacon, salad, fried egg and relish. Served with fries, onion rings and tomato sauce.
  • Garlic Bread serves two $ 14,50
    • (Pain à l’ail) We make our own garlic bread
  • Scallops St Jacques $ 19,50
    • (Coquilles Saint Jacques au Ricard) Big sautéed scallops • champagne • leeks • lemon juice • Ricard creamy sauce
  • Creme Brûlée $ 14,50
    • With natural Heilala vanilla
  • Fish Of The Day $ 34,50
    • (Bouillabaisse) White flesh fish fillet • prawns • scallops • mussels • salmon in a white wine & tomato fish stock sauce
  • Chocolate Mousse $ 14,00
    • (La mousse au chocolat) Versaille’s own recipe with one of the world’s best chocolate, a true French taste
  • French Cheese Selection (70g per portion) $ 16,00
    • Brie of Meaux, Blue of Auvergne, Gruyère, Camembert From various regions of France served with toasted bread • feijoa chutney • quince paste • red wine & cinnamon pear
  • Josephine Soup $ 13,50
    • Napoleon’s wife’s fresh vegetable soup
  • Petits Choux $ 13,50
    • Profiteroles • crème patissière (refined custard) • topped with warm Belgium chocolate
  • Seafood Chowder $16.00
    • Fresh fish, prawns, calamari, mussels, creamy sauce, toasted sourdough
  • Angus Burger $19.00
    • Angus beef patty, bacon, American cheese, red onion, pickle, tomato, lettuce, relish, aioli, fries
  • New York Based Cheesecake $11.90
    • Served with a raspberry coulis and vanilla bean ice-cream
  • Phoenix Steak and Rib Combo $45.00
    • Half rack of pork ribs plus a 250gm porterhouse steak served with french fries, house salad, corn on the cob and a choice of mushroom, peppercorn or blue cheese sauce
  • Warm Vegetable Salad $22.90
    • Slow roasted seasonal vegetables with Israeli cous cous, pomegranate molasses, lemon zest and basil
  • Phoenix Caesar Salad $24.50
    • Cos lettuce, grilled chicken, bacon, poached egg, parmesan, croutons and anchovies served in our own creamy anchovy, caper and garlic caesar dressing
  • All served with fries and salad plus ice-cream sundae to follow
  • French Fries $4.90 Sm / $7.90 Lg
  • Grilled Halloumi $18.00
    • 2 slices of ciabatta with spinach, 2 poached eggs, avocado and grilled halloumi cheese coated in a chermoulla sauce.
  • Creamy Garlic Mushrooms $15.00
    • (Add 3 rashers of bacon $4.50 extra).Mushrooms cooked in a creamy galirc and white wine sauce served with 2 slices of ciabatta. Bacon optional
  • Scallops in macadamia sauce $20.00
    • Scallops cooked in a macadamia and white wine sauce, served with a garlic bread wedge and a side salad
  • Ab Fab $19.00
    • 2 kumara rosties topped with spinach and 2 poached eggs, with tomato and mushroomon the side with a tangy tomato relish as a garnish. >>
  • Pan Fried Fish $20.00
    • Served with seasoned wedges, a side salad and tartare suace on the side. Includes a wedge of lemon.To know what the fish is please ask the staff.
  • Pasta of the day
    • Ask at counter
  • Smoked Salmon, Mango and Avocado Salad $20.00
    • A bowl of salad with slices of mango and sliced avocado topped with a smoked salmon fillet and dressed with a coriander and lime dressing.
  • Big Boy Wedges $15.00
    • A bowl of seasoned wedges with grilled cheese, bacon and sour cream.
  • Classic caesar $20.00
  • Triple cooked chips, aioli $9.00
  • Chicken caesar $25.00
  • Crispy lamb shoulder, feta, orange, carrot, harissa & pomegranite dressing $18.00
  • Lamb aranchini's pea & mint salad $17.00
  • Buttermilk, panacotta, strawberry & lime $13.00
  • Confit pork belly, carrot caramel, crispy squid & fennel salad $30.00
  • Beef carpaccio, rocket & parmesan $18.00
  • Creamy Porridge $10.50
    • with sticky saffron pears & honey
  • Soup of the Day $12.50
  • Brioche French Toast $16.50
    • with caramelised banana, bacon & maple syrup
  • Slow-Cooked Pork Belly $17.50
    • with cracking in steamed flat breast, pickled red cabbage, rocket & apple
  • Poached Chicken & Almond Salad $16.50
    • with buttermilk dressing & seasoned spring vegetables
  • Bruschetta $10.50
    • with tomatoes, danish feta, fresh basil & balsamic reduction
  • - with fresh tomato, avocado & pesto $10.50
  • Angus Beef Burger $15.50
    • caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
Bellevue Hot Roast Meals

Bellevue Hot Roast Meals

location

Address

122 Windsor Road, Bellevue, Tauranga, Bay Of Plenty, 3110, New Zealand

phone

Phone

075702688

email

Email

None

clock

Opened hours

Monday: 12:30 – 8:30 PM, Tuesday: 12:30 – 8:30 PM, Wednesday: 12:30 – 8:30 PM, Thursday: 12:30 – 8:30 PM, Friday: 12:30 – 8:30 PM, Saturday: 12:30 – 8:30 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Dinner

Location
122 Windsor Road, Bellevue, Tauranga, Bay Of Plenty, 3110, New Zealand
Similar Restaurants based on Cuisines