Address
122 Windsor Road, Bellevue, Tauranga, Bay Of Plenty, 3110, New Zealand
Bellevue Hot Roast Meals in Tauranga Menu
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ROAST MEALS- All meals come with roast potatoes, kumara, pumpkin, peas & carrots & our delicious homemade gravy N/A
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Beef $11.50/$14.50/$18.00
- Small/Medium/Large
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Pork $11.50/$14.50/$18.00
- Small/Medium/Large
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Lamb $12.00/$15.00/$18.50
- Small/Medium/Large
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Chicken $11.50/$14.50/$18.00
- Small/Medium/Large
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Lamb Shank $14.00/$19.00
- Medium/Large
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Vegetarian $7.50/$9.50/$11.50
- Small/Medium/Large
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Potato & Gravy $5.00/$7.00/$9.00
- Small/Medium/Large
LAMB SHANKS- Shank $7.50
- Shanks Combo - 2 shanks & 4 potatoes $17.00
CHICKEN- Drumstick $2.50
- Thigh $3.00
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Chicken Combo $6.50
- 2 chicken & 4 potatoes
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Chicken Combo $7.50
- in a box with gravy
SANDWICHES-
Pork, Beef, Lamb or Chcken $6.00
- with salad, gravy or sauce of your choice
ROAST ROLLS-
Pork, Beef, Lamb or Chcken $7.50
- Your choice of meat comes with salad, gravy or sauces of your choice
WRAPS-
Wraps $8.50
- served with meat of your choice, salad and gravy
- Vegetarian $7.50
PITA POCKETS-
Pita Pockets $9.50
- Enjoy a healthy pita with your choice of roast meat, base, salad and sauces
COMBOS-
Combo 1 $9.50
- Roast roll, 2 potatoes, small coke
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Combo 2 $10.50
- Wrap, 2 potatoes, small coke
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Combo 3 $11.50
- Pita pocket, 2 potatoes, small coke
FAMILY PACKS-
3 - 4 people $50.00
- 1 Large meat mix, 1 Large Peas & Carrots Mix, 1 Large Seasoned Salad, 1 Large Gravy, 16 Potatoes, 4 Kumara pieces, 4 Pumpkin pieces
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4 - 5 people $60.00
- 1 Large meat mix, 1 Large Peas & Carrots Mix, 1 Seasoned Salad, 1 Large Gravy, 3 Chicken Drumsticks,20 Potatoes, 5 Kumara pieces, 5 Pumpkin pieces, 1.5L Drink
BURGER- Roast Burger $6.50
EXTRAS- Roast Cracking $2.00
- Roast Potatoes $0.60
- Roast Kumara $0.80
- Roast Pumpkn $0.80
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Gravy Tub $1.50/$2.50/$4.50
- Small/Medium/Large
HOMEMADE DESSERTS- Rice Pudding $3.50
- Churros - each / three $1.50/$4.00
1 KG MEAT- Beef & Pork $37.00
- Lamb $45.00
Nearby Sample Menus
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Over the Moon Goat Cheese Bonbon $19.00
- A filo parcel of goat's cheese with roasted fresh tomato and eggplant sauce and walnuts in lemon olive oil
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Pacific Oysters - per piece $4.00
- on shaved ice with shallot vinegar
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Deep Fried Italian Custard $14.00
- Homemade custard with crisp almond crust
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Drambuie or Frangelico Affogato $14.00
- Vanilla ice cream served with a shot of Dambruie or Frangelico alongside an intense espresso coffee
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Beef Eye Fillet Medallions Brochette $26.00
- grilled eye fillet (160g) in streaky bacon served with creamy mushroom sauce, fried and coleslaw salad
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Hanoi Prawns (out of the shell) $19.00
- In a light Thai style lime, coriander and coconut curry sauce with Udon noodles
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Berry Pannacotta $14.00
- with rhubarb coulis and star anise sauce
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From the Grill $38.00
- Served with creamy mushroom sauce (or a classic gravy - on demand) - Angus Beef Eye Fillet 220g
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Naan $3.00
- Plain flour bread cooked in tandoori oven and garnish with butter
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Onion bhaji $5.00
- Sliced onion mixed in chickpea flour batter and deep fried.
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Lemon honey chicken $17.00
- Chicken cooked in grinded cashew nuts, tomatoes, onion creamy gravy, finished with honey and lemon flavour in kiwi style.
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Butter prawns $18.00
- Peeled king prawns cooked in mild creamy tomato gravy.
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Vegetable samosa (2 pce) $5.00
- Flaky pastry filled with diced potatoes, peas, cumin seeds and fried golden brown.
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Goat curry $16.00
- Goat meat cooked with great spice, garlic, ginger, brown onion & tomato in a home style. (Popular dish in north india & nepal)
- -half $12.00
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Kadai paneer $14.00
- Homemade cottage cheese cooked in thick medium tomato and onion spicy gravy.
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Bistecca Mignon $24.00
- Tender scotch filet wrapped with bacon, topped with mushroom, cracked pepper, garlic and cream sauce
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Risotto Con Pollo $17.00
- Served with chicken, onion and mushroom in cream sauce
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Spaghetti Marinara $17.00
- Medley of seafood, blended in napoletana sauce
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Quattro Stagioni In Capri $21.00
- Homemade tomato, mozzarella, ham, fresh mushrooms, artichokes and olives (each covering a quarter of the pizza)
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Capricciosa $21.00
- Homemade tomato, mozzarella, ham, fresh mushrooms
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Spaghetti Alla Bolognese $16.50
- Traditional minced beef sauce
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Penne All’Arrabbiata $16.50
- Tubular pasta in a bacon, garlic, chilli and napoletana sauce
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Gamberi Saporiti $15.00
- King prawns sautéed in a creamy garlic and worcester sauce
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Selection of Two Cheese $26.00
- relish, apple, crackers, wood fired bread, honeycomb
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Italian Stallion $23 .00
- Pepperoni bocconcini, basil
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Duck Fat Baby Potatoes $ 9.00
- truffle a loll (GF)
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Anchovy $22.00
- olive, spanish onion, caper, chilli, parsley
- House Marinated Olives( v) $ 9.00
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Mixed Greens $8.50
- sherry vinaigrette, pecorino (v )(GF)
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Chilli Caramel Pork Belly $27.00
- apple salad, coriander
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Crispy Chicken $19.50
- green apple & ginger slaw, kewpie mayo (gf)
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Sojumulleok $23.00
- Garlic marinated fresh beef
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Bibimbap $16.00
- Rice mixed with vegetables and beef
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Gochujang tofu jeongol $45.00
- Spicy tofu soup (serve for 2-3 people)
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Samgyetang $21.00
- Chicken soup
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Altang $17.00
- Spicy fish roe soup
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So saeng galbi $27.00
- Fresh beef ribs
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Bibim naengmyeon $15.00
- Spicy mixed buckwheat noodles
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Budae jjigae $48.00
- Spicy sausage, ham with vege tofu noodle soup (serve for 2-3 people)
- -Raita $4.50
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Navrattam Korma $17.50
- Fresh mixed vegetables and fruits cooked in a creamy gravy
- C4 Naan (Cheese, Chili, Coriander and Chicken) $5.00
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Hariyali Chicken $11.50
- Tender chicken pieces marinated in fresh mint, coriander and spices gently cooked in our tandoori oven
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Beef Badam Pasanda $20.50
- Mild beef curry with almonds. Chef's specialty
- Wholemeal Roti $2.50
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Gosht Do-Pyaza $20.50
- Tender lamb pieced cooked in yoghurt and mild spices tossed with onions
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Rogan Josh $20.50
- Boneless Lamb pieces in a thick spicy gravy
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Fish of the Day $33.00
- Your waiter will advise
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Treasure Island $32.50
- King prawns & skewered scallops served with a salmon fillet accompanied with a garden salad, garlic roasted potatoes & a honey soy sauce
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VEGETARIAN Roasted kumara salad $17.00
- infused with cherry tomatoes, baby spinach & red onion bound crème fresh
- Cheese board selection (Plate for 1 / Platter) $15.00 / $31.00
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Dark Chocolate mud cake $12.00
- served with a rich dark chocolate sauce forest berry compote & whipped cream
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Lamb Cutlets $32.50
- Succulent NZ lamb cutlets served with roasted potato & pumpkin, seasonal salad & mint sauce
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Main Mixed Grill $32.00
- Beef, lamb, chicken & pork served with a seasonal salad topped with kumara crisps accompanied with garlic roasted potatoes & garlic aioli
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VEGETARIAN Brushetta $15.50
- diced tomato, red onion & grated Parmesan infused with sweet chilli sauce & basil pesto topped upon toasted French bread
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Bhuna Lamb/Beef $16.00/$15.00
- Diced lamb/beef cooked with ginger. garlic, onion & spices
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Jhinga (Shrimp) Sagwala $18.00
- Shelled shrimps cooked with spinach & spices
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Raita $2.00
- Yoghurt and cucumber combination for a relaxed meal
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Garlic Roti $3.00
- Wholemeal bread stuffed with fresh garlic
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Saag AIoo $13.00
- Diced potatoes cooked with a puree of leafy spinach
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Onion Bhaji $5.00
- Fresh Onion dipped In gramme flour & deep fried
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Malai Kofta $13.00
- Cottage cheese, potato. raisins, shaped into ping pong balls, deep fried & served soaked in a rich curry sauce
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Lucha ParathA $4.00
- Multi layered Naan
- Tony's Favourite Scallops $25
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Rush Munro's Ice Cream 1 Scoop $6 2 Scoop $9
- (Chocolate or Vanilla Bean or Green Tea)
- Teppan Fried Banana $9
- Deep Fried Prawns $8
- Scotch Fillet with Black Pepper Sauce $27
- Deep Fried Squid $8
- Bak Choy $5
- Mixed Vegtables $6
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Vegetable Samosa (2pcs) $6.50
- Flaky pastry filled with traditional stuffing of spicy potatoes & green peas
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Prawn Pakora (8pcs) $12.90
- Prawn dipped in chickpea flour batter & deep fried
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Bhuna Chicken / Lamb / Beef
- Diced, boneless and cooked with ginger, garlic, onion and spices
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Prawn Malabari $18.99
- Prawns cooked with tomatoes, onion and coconut milk
- Pappadums (2pcs) (Crispy Wafer) $1.00
- - B $15.99
- -C $15.99
- -C $15.99
- Bread roll wholemeal $1.50
- -Large $11.00
- -Large $11.00
- -Small $8.50
- -Small $8.50
- -Large $11.00
- -Small $8.50
- We offer a full range of healthy and delicious soups in the winter (with a limited selection in the summer months). Here is our selection for the week starting 26th June.
- Hash brown $2.00
- Bacon $4.00
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Avo smash on toast (GF) $12.00
- Served on Flaveurs OMG Bread or Flaveurs GF seeded Bread
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Eggs benedict $18.50
- Two poached eggs on a toast english muffin with spinach and housemade hollandaise sauce and your choice of streaky bacon or smoked salmon.
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Bacon butty $9.00
- Crispy streaky bacon and BBQ sauce on soft buttered bread.
- Mushroom $3.00
- Toast (GF) $2.00
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Toasted breads $7.50
- Two slices of Flaveurs organic multigrain or ciabatta with condiments or VAGABONDS homemade banana bread (GF, DF) with coconut cream (DF).
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Apple crumble $9.00
- With vanilla ice cream
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Soup of the day $10.00
- Inspired by locally sourced seasonal ingredients
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Market fish Market price
- Soured fron our local fish suppliers, prepared using different cooking methods
- Char-grill sirloin steak(220g)(GF) $32.00
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Filo bake $21.00
- With spinach, ricotta and basil accompanied with fruit salsa and spiced toamto coulis
- Fried eggs $4.00
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Feta cheese and pumpkin salad (V)(GF)(HC) $14.00
- accompianied with zesty vinagrette, chopped walnut and melon salsa
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Malaysian prawn laksa $16.00
- With chopped peanuts and vegetables in coconut broth
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Bowl of wedges with cheese and sour cream $9.00
- (Bacon optional $ 2.00 extra)
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Pan Fried Fish $20.00
- Served with seasoned wedges, a side salad and tartare suace on the side. Includes a wedge of lemon.To know what the fish is please ask the staff.
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Eggs Benedict B $18.00 S $19.00
- 2 slices of ciabatta bread with spinach, 2 poached eggs and topped with either bacon or smoked salmon (smoked on premises) and covered with hollandaise sauce.
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Scallops in macadamia sauce $20.00
- Scallops cooked in a macadamia and white wine sauce, served with a garlic bread wedge and a side salad
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Grilled Halloumi $18.00
- 2 slices of ciabatta with spinach, 2 poached eggs, avocado and grilled halloumi cheese coated in a chermoulla sauce.
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Chips $4.50
- Side of Fries
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Bacon Avocado Gourmet Sandwich $14.00
- Bacon and avocado served on a toasted Turkish bun with aioli and salad
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Seafood Chowder : $14.00
- A traditional and also paradiso classic, seafood chowder served with 2 slices of ciabatta
- Fancy Platter - 1 $30.90
- - For Kids! (Serves 6-10)
- 8PC. DBL AVO $9.70
- Edamame
- - 8 pieces Smoked Salmon & Avocado
- From $3.20
- - 4 pieces of Inari
- - 4 pieces Double Avocado & Cucumber
Bellevue Hot Roast Meals
Phone
075702688
Opened hours
Monday: 12:30 – 8:30 PM, Tuesday: 12:30 – 8:30 PM, Wednesday: 12:30 – 8:30 PM, Thursday: 12:30 – 8:30 PM, Friday: 12:30 – 8:30 PM, Saturday: 12:30 – 8:30 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
British , Fast Food
Features
EFTPOS , Takeaway , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Dinner
122 Windsor Road, Bellevue, Tauranga, Bay Of Plenty, 3110, New Zealand
- Tauranga British Menus
- Tauranga Fast Food Menus
- Bay of Plenty British Menus
- Bay of Plenty Fast Food Menus