Bellini - Hilton Hotel in Auckland Menu

Bellini - Hilton Hotel in Auckland has no menu available, but can choose from many other options such as Meat pattie or Potato fritter from Kiwi Takeaways. Sky Café offers many options including Tuteremoana Cheddar, Red Onion Jam and Croissant, Shaved Ham, Swiss Cheese. Pita Pit includes a wide range like The Family Feast or The Protein Pack. Chow Mein with Noodles - Chop Suey no Noodles and Vegetables from . New Horse Takeaways offers Harimgak and R= reg L=lag.

Nearby Sample Menus

The Galley Fish n Chips (sample menu)
  • Pineapple $1.20
  • Bacon & egg $5.80
  • Thickshakes $4.50
  • Lamb Burger $5.90
  • Cheese Burger $4.50
  • Curry roll $3.00
  • Super seadog $6.70
    • (with cheese, onion & 2 crab sticks)
  • Beef & Bacon Burger $5.90
Shaky Isles Cafe (sample menu)
  • Crispy Pork $12.5
    • crispy pork belly, slaw, apple jam. New York pickles, secret Shaky bbq sauce
  • Spinach $3.50
  • -Salmon $20
  • Crumbed Eggs $19
    • with an orgy of mushrooms, bacon, herbs, parmesan
  • With egg $20
  • Smoked salmon $6.00
  • Savoury Pancake (V) $15
    • roast cauliflower, vege crisps, baby greens, ricotta, chilli smoked yoghurt
  • Porridge (V) $9
    • pumpkin pie with brown sugar, cream
Chaahat Indian Cuisine (sample menu)
  • Goat Curry $16.50
    • Goat meat cooked on the bone in a rich curry sauce and a wide array of spices. This is our Chef’ special recipe
  • Chicken Tikka Masala $16.50
    • Tender chicken fillets roasted in Tandoori oven and cooked with onions, capsicum & spices
  • Mint Chutney $3.00
  • Prawn Pakora $12.50
    • King prawns dipped in chick pea batter and deep fried
  • Onion Bhaji $6.50
    • Sliced onions dipped in chick pea batter & deep fried (hand full)
  • Kuchumber Salad $6.00
  • Roganjosh $16.50
    • Lamb coated with exotic blend of herbs & spices in thick gravy
  • Chicken/Lamb Do Piazza $16.50
    • Selection of your choice of meat toasted with onions in spicy gravy
FISH Restaurant - Hilton Hotel (sample menu)
  • Milk + honey sundae $17.00
  • -Add bread & a side dish for $9.00
  • Green gazpacho, seared avocado, green tomato, buffalo yogurt $19.00
  • Chocolate selection $17.00
  • Kahawai tartare, créme fraiche, crouton, sansho pepper, lemon $19.00
  • Tiger prawn salad, baby gem lettuce, pancetta crumb, pickled anchovy $19.00
  • Line caught market fish ‘fish n chips’, house ketchup, lemon mayo $29.00
  • -3 courses $49.00
Seafood N' Eat It (sample menu)
  • Donut $1.90
  • Ones Pack $8.90
    • Fresh Fish, Hotdog, Chips
  • Fish Cake $3.90
  • Thickshakes N/A
    • Chocolate, Caramel, Lime, Banana, Vanilla, Strawberry, Raspberry, Spearmint, Orange, Creaming Soda, Jaffa
  • Ham 4.5
    • Ham Patty, Salad, Mayo
  • Potato Fritter $1.00
  • Fish Bites x 6 $4.90
  • Hash Brown x 2 $2.80
Apple Charcoal BBQ (sample menu)
  • Wasabi dice / Preserved eggs and tofu in sauce $7.00
  • Sour and spicy potato slices / Edamame / Black mushroom with wasabi $6.00
  • Beef / Chicken heart / Chicken kidney / Chicken $1.00
  • Flunder $8.00
  • Pork belly / Luncheon meat / Chinese sausage / Kumara slice $1.50
  • Bun slice / Beef heart tube / Ox tripe / Bullwhip $1.50
  • Prawn $3.50
  • Beef fried rice / Chicken fried rice $11.00
Golden Sun (sample menu)
  • C. 3 Fish; 3 Sausages; 4 Potato Fritters; $3.00 Chips $12.00
  • (Egg, Peas, Onion)
  • 2. Fillet Burger Meal $6.90
    • 1 Fillet Burger, 1 Regular Chips, 1 Can of Coke
  • Fish $3.00
  • Shrimps $11.00
  • (with Meal)
  • Chicken $10.00
  • Steak $12.50
Tandoori Hutt (sample menu)
  • Achari Chicken $12.00
    • Boneless chicken cooked in Indian pickles and spices
  • Roti $1.50
  • Prawn Tikka Masala $12.00
    • Prawn cutlets cooked in onion, tomatoes and capsicum
  • Plain Naan $1.50
  • Tandoori Prawn $18.00
    • De shell prawns marinated in yogurt and spice roast in TANDOOR
  • Malai Kofta $10.00
    • Cashew nut gravy, onion base gravy & cream
  • Papad $2.00
  • Chicken Saagwala $12.00
    • Boneless chicken cooked in spinach and onion based gravy
Yangtze River Korean Restaurant (sample menu)
  • Pork BBQ $13.00
  • Beef Spare Ribs ( Steamed Fat Free) $15.00 / $35.00
  • Korean Sausage fried with veg $15.00
  • Pork Hock $35 / $45 / $55
  • Raw beef Sashimi $25.00
  • Chicken BBQ $13.00
  • Fish Roe Stew $13.00
  • Squid BBQ $13.00
India Gate (sample menu)
  • 69. Lamb Biryani $14.50
    • Basmati rice cooked with choice of veggies tender lamb pieces and special biryani herbs & spices. Served with vegetables raita.
  • 30. Veg Noodles $11.00
    • Steamed egg noodles cooked in iron wok with carrot, capsicum, cabbage & garnished With fresh coriander & spring onions.
  • 62. Dhal Makhani $13.00
    • Black lentils with tint of red kidney beans cooked on slow fire and flavored with ginger, garlic and butter.
  • 82. Kachumber Salad $5.50
    • Finely chopped cucumber, carrot, tomatoes and red onions.
  • 76. Lacha Paratha $3.50
    • Plain naan made from whole wheat flour with lot of twists and taste.
  • 43. Boti Masala $16.00
    • Boneless lamb pieces cooked chef's style.
  • 55. Paneer Bhurji $15.00
    • Mashed homemade cottage cheese With tint Of green peas tossed with fresh coriander, tomatoes & onions.
  • 37. Lamb Rogan Josh $16.00
    • Boneless lamb pieces cooked in North Indian non creamy onion & tomatoes gravy.
Go Deli (sample menu)
  • Bowl of Fries $6.90
  • BLAT $12.90
    • Crispy bacon, avocado,tomato & salad greens
  • Pasta of The Day P.O.A
    • Please ask your waiter
  • Pancakes $9.90
    • With fresh fruit, maple syrup & ice cream
  • Egg, Tomato $1.50
  • Kransky Sausages (2) / Salmon (2) $4.50
  • Black Board Special P.O.A
    • Please ask your waiter
  • Bagel/Grain Toast $6.50
    • Cream cheese & jam
Mae Nam Khong (sample menu)
  • Khao Na Gai $12.50
    • A thick dry red curry with chicken, egg, beans, broccoli and capsicum - served with rice.
  • Pad Kra Pao Gai Kai Dow $12.50
    • Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice.
  • Noodle Kra Ta Ron $13.50
    • Stir-fried flat rice noodles with prawns, bean sprouts, broccoli, carrots, garlic, cabbage and bok choy - topped with deep-fried pork wonton.
  • Pad Thai $10.50 / $12.50
    • Choice of chicken or prawns. Fried rice noddles with egg, tofu, bean sprouts, chives and crushed peanuts.
  • Pla Pad Kuen Shai $14.50
    • Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice.
  • Kiew Wahn Gai Tod $13.50
    • Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.
  • Khao Hor Bai Bou $11.50
    • Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.
  • Rad Na Mee Krob $11.50
    • Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
Vultures' Lane (sample menu)
  • Green $14
    • iceberg, avocado, onion, tomato, cucumber & lemon dressing
  • Kumara Fries $10
  • Grilled Fish $15
    • jalapenos, lettuce & mayo
  • Onion Rings $8
  • Cubano $15
    • pulled pork, ham, cheese & jalapenos
  • Extras
    • beef patty 3, chicken breast 5, bacon 2 blue cheese 1, cheese .5, fried egg 1
  • Chicken Burrito $15
    • rice, guacamole, salsa, jalapenos, beans & coriander
  • Grilled Chicken $16
    • bacon, lettuce, avocado & mayo
Amphora Restaurant (sample menu)
  • Roast Potatoes $5.00
  • Beer Battered Fries $6.00
  • Mussels $14.50
    • Freshly steamed green lip mussels, served with chilli, lemon, coriander, ginger and finished with a rich coconut cream and napolitana sauce, served with garlic bread
  • Crispy Polenta $5.50
  • Farfalle alla Trapanese $14.50
    • Sundried tomato, roasted pine-nuts, capers and spinach, finished with farfalle pasta in a basil pesto cream sauce
  • Porcini Crusted Eye Fillet Steak $36.50
    • Cooked to perfection & served with a potato & blue cheese mash, red onion jam, basil pesto and crispy battered onion rings
  • OKA (Pacific Style Raw Fish) $19.00
    • Snapper fillets marinated in lemon and lime with cucumber, tomato, chilli & fresh coriander then finished with coconut cream and served with ciabatta
  • Crispy Fried Polenta $6.00
    • W rosemary, salt & parmesan
Juice Factory (sample menu)
  • Herbed Tuna Nicoise
    • Tuna, Sugar snap peas, egg, capers, tomato, olives, jerk aioli
  • Acai Tubs $9.00
    • Acai breakfast tubs
  • Smoked Chicken, Mango, Avocado and Hazelnut
    • Chicken, mango, avocado and hazelnut with raw honey and mustard dressing
  • Acai, Pineapple, Mango, Passion fruit & Coconut
    • Blended with Acai berry, banana whole grain granola (flaxseeds, oats, coconut flakes, pepita and sunflower seeds), mango, pineapple and passion fruit. Topped with muesli yogurt, banana slice and almonds.
  • Choose the salad/wrap with a base of your choice from Kale, Mesclun and Cos Lettuce
  • Yogurt Trays for Breakfast
    • Yogurt topped with different toppings
  • Herbed Tuna Nicoise
    • Tuna Sugar snap peas, egg, capers, tomato, olives, Jerk Aioli
  • Medium $10.90
Bellini - Hilton Hotel

Bellini - Hilton Hotel

location

Address

147 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

098879672

email

Email

bellini@hilton.com

clock

Opened hours

7:30 AM to 12 Midnight
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Beverages , Coffee and Tea , European , International

features

Features

EFTPOS ,  Romantic ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Cash ,  Television ,  Nightlife ,  Lunch ,  Luxury Dining ,  Bar Scene ,  Seating ,  No Takeaway ,  Cards accepted ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
147 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand
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