Bellini - Hilton Hotel in Auckland Menu

Bellini - Hilton Hotel in Auckland has no menu available, but can choose from many other options such as Meat pattie or Potato fritter from Kiwi Takeaways. Sky Café offers many options including Tuteremoana Cheddar, Red Onion Jam and Croissant, Shaved Ham, Swiss Cheese. Pita Pit includes a wide range like The Family Feast or The Protein Pack. Chow Mein with Noodles - Chop Suey no Noodles and Vegetables from . New Horse Takeaways offers Harimgak and R= reg L=lag.

Nearby Sample Menus

Mumbai Chaat (sample menu)
  • Gulab jamun $1.2/pc
  • Idli/Vada sambhar $6.50
  • Chips $3.00
  • Maharaja chaat platter $15.00
    • Pani puri / bhel puri / sev puri - any 1 Dahi puri / papri chaat / dahi vada - any 1 Samosa chaat / ragda pattice -any 1 & gulab jamun.
  • Grilled cheese sandwich $6.50
  • Badam pista barfi $40/kg
  • Regular thali $12.50
    • 5 roti, 1 vegetable, daal/kadhi, rice, salad, pickles.
  • Masala Dosa $8.50
Hallertau (sample menu)
  • Hand-Cut Potato chinkies, mustard mayo $9.00
  • Maximus IPA sausage coil 250gr $23.00
    • beer mustard, sauerkraut flat bread
  • Pulled BBQ Chicken $21.00
    • charred corn, confit garlic, feta, peanuts, chipotle mayo cider
  • Cured & Smoked Panchetta $26.00
    • pear, rocket, pecorino
  • Wood Roasted Arrow Squid $15.00
    • black bean salsa Nam jam dressing
  • Lemon Marinated Lamb Leg Steak $20.00
    • kumara hummus, onion, jam, walnut jus
  • Curried Cauliflower $24.00
    • onion jam, hazelnut, smoked mozzarella
  • Maple roasted kumara, crumbled feta & lime $9.00
Petals 'n Pots Cafe (sample menu)
  • B.L.T $17.00
    • grilled bacon, fresh mesclun $tomato, drizzled in our homemade aioli served on focaccia with steak cut fries
  • Portobello Mushroom Stack $18.00
    • stacked on kumara rosties with fresh spinach, pumping, grilled mushrooms, feta & pesto, topped with kumara crisp (Gluten free option available)
  • Salmon Salad Stack $17.5
    • smoked salmon layered with mesclun, fresh tomato, red onion & drizzled in our homemade yoghurt mayo dressing
  • Nuggets, Fries & Salad
  • Free Range Eggs On Toast $11.5
    • your choice of poached, scrambled or fried free range eggs on white or grain toast
  • Avo Or Grilled Tomato $4.0
  • With Bacon $17.5
  • With Smoked Salmon $18.5
Monarch Cafe (sample menu)
  • CHUNKY FRIES 8
    • W GARLIC AIOLI & KETCHUP
  • 250 GRAM PRIME ANGUS SCOTCH FILLETS 32.0
    • SW CHUNKY FRIES, FRIED EGGS, ROCKET SALAD & FW TRUFFLE OIL INFUSED PORTABELLO MUSHROOM
  • RISOTTO - CHANGES DAILY 23.5
    • (your waitperson will advise)
  • FRESH PAPPARDELLE PASTA 29.5/26.5
    • SPAGHETTI SCOGLIO – CLASSIC SEAFOOD PASTA W CALAMARI, CLOUDY BAY CLAMS, PRAWNS & MUSSELS FW FRESH CHERRY TOMATOES & VODKA or FRESH PAPPARDELLE PASTA W ZUCHINNI RIBBONS, FETA CHEESE & BASIL PESTO
  • TOASTED SANDWICH 15.5
    • SERVED W FRIES AND HOMEMADE TOMATO CHUTNEY Ham off the Bone, Gruyere Cheese, Pesto Today’s Special (Your waitperson will advise)
  • SOUP 16.5
    • CHANGES DAILY YOUR WAITPERSON WILL ADVISE
  • WARM GARLIC BREAD 9.5
    • SERVED W AGED BALSAMIC & EXTRA VIRGIN OLIVE OIL
  • OPEN STEAK SANDWICH 22.5
    • PRIME ANGUS SCOTCH FILLET W BEETROOT & HORSERADISH RELISH, ROCKET, TOMATO & CHUNKY FRIES
Parkside Cafe & Vietnamese Cuisine (sample menu)
  • Wok-seared "shaking" beef $24.50
    • w oyster sauce, onion & watercress.
  • Roasted eggplant stuffed with pork mince served in tomato sauce $17.50
  • Shared platter $18.50
    • an assortment of fried pork mince pieces coated in crisp young green rice, spring rolls, summer rolls & squid cakes
  • Hue lemongrass skewers each $4.50
    • seasoned pork mince skewered on a fragrant stalk of lemongrass. >>
  • Red Duck Curry $25.50
    • rich red duck curry made with coconut milk
  • Stir-fried crab meat with Vermicelli $19.50
    • tasty stir-fry combination of crab meat, vermicelli, bean sprouts, dry mushroom & carrot
  • Halong Bay style fried squid cakes $16.50
  • Free Range Bacon or Salmon Hash $17.00
    • Panfried gourmet potatoes, poached egg, spinach & hollandaise
Nottinghill Kitchen (sample menu)
  • Bacon & Eggs anyway / toasts $10.50
  • Notting Benedicts $19.50
    • Crispy Bacon - served on pumpkin toasts
  • House Cured Salmon / Basil Aioli / Brie / Artichoke / Salad Greens $14.50
  • Pimms Cured Salmon $18.50
    • Crostini / Manuka Smoked / Labneh / Parsley liquor
  • Black Pudding / Bacon / Side Salad / Fennel Sausages $6.50
  • Ploughman's $16.50
    • Ham / Crostini / Pickles / Gherkin / Chutney / English Cheddar
  • Yorkie Bacon Butty $9.50
    • Bacon / Sourdough / Aioli / Rosti
  • Cumberland Sausage $6.50
Kingdom Sushi (sample menu)
  • Unagi Don $13.00
    • Roasted eel cooked egg & soya based Japanese sauce
  • Vegetable $11.00
  • Fish Katsu $10.50
    • Deep fried crumbed snapper fish with tartare sauce
  • Teriyaki Salmon $16.50
    • Panfried king salmon fillet with teriyaki sauce
  • Wheat flour noodles in a traditional meat broth with topping
  • Prawn Gyoza $9.50
    • 6 pan fried prawn gyoza served with green salad
  • Teriyaki Chicken $13.50
  • Tempura Prawn $13.00
Spice Bazaar Takeaways (sample menu)
  • Bombay Aloo $10.99
    • Deep fried potato cooked with spices.
  • Spicy Samosa 1 for $0.99
    • Triangular hand rolled pastry stuffed with mashed potatoes, green peas & spices.
  • Lamb Biryani With Mint Raita $11.99
    • Basmati rice cooked with tender lamb pieces & special biryani herbs & spices served with coriander raita.
  • Full $16.99
  • Gobhi/Cauliflower Paratha $5.00
    • Plain naan stuffed with cauliflower and spices.
  • Lamb Rogan Josh $12.99
    • Boneless lamb pieces cooked in North Indian non creamy onion & tomatoes gravy.
  • Chicken Biryani with Mint Raita $11.99
    • Basmati rice cooked with tender chicken pieces & special biryani herbs & spices with coriander raita.
  • Chicken Fried Rice $10.99
    • Steamed rice tossed in wok with chicken, egg, spring onion, cabbage, carrot and fresh coriander.
Tasty Noodles (sample menu)
  • 3. Spicy shredded chicken noodle soup $ 7
  • 54. Prawn fried rice $ 13.5
  • Upsize $2
  • 16. Beef & veges on noodle $ 8
  • 22. Tomato and egg gravy on noodles $ 8
  • 43. Black pepper beef on rice $ 10.8
  • 40. Hand-grasped pan cake $ 5
  • 37. Chives egg & prawn fried dumpling $ 6 FOR 10
Kiwi Roast Mangere (sample menu)
  • Mousse $3.00
  • Gravy $2.00/$4.00
  • Lamb shanks $10.50/$17.00
    • medium kiwi/large kiwi
  • Sandwich $5.50
    • with salad, meat & gravy
  • 10 golden potatoes
  • 8 Chicken pieces
  • Southern fried $2.50 piece
  • Kumara $0.60
Piko (sample menu)
  • Green salad leaves, Dijon dressing $7.00
  • Shakshuka, tomato ragout, eggs, yoghurt, dukkha, coriander, toast $18.50
  • Roasted beetroot, micro salad, halloumi, hummus, almonds, watercress mayo $16.50
  • French fries roasted garlic mayo $7.50
  • Pork sausage $5.00
  • Risotto, vegetables, crème fraiche, parmesan $18.00
  • Market fish, fries, tartare, green salad $18.00
  • Nut granola, mixed berries, labneh, coconut $13.50
Yuema Malaysian Restaurant (sample menu)
  • deep fried cumin lamb $23.00
  • home cooking sauce fish $39.00
  • turmeric chicken $20.00
  • curry chicken $18.00
  • karaway tiaw goreng with chicken $14 / $18
  • sambal prawn (squid/chicken) $24.00
  • singapore fried noodle with seafood $22.00
  • nasi lemak with sambal praw $19.00
Mehfil Indian Delight Takeaway (sample menu)
  • Paneer Paratha $4.00
  • Nuggets & Chips $5.00
  • Fry Fish Fillet $4.00
  • Malai Kofta $9.99
    • Mild / Medium / Hot
  • Combo (Chips + Coke) $9.00
  • Matar Paneer $9.99
    • Mild / Medium / Hot
  • Papad $2.50
  • Daal Tarka $9.99
    • Mild / Medium / Hot
Hiroba Sushi (sample menu)
  • Spicy Pork $1.20
  • Tofu Inari $1.50
  • Crispy Chicken Stick $2.00
  • Deep Fried Sushi (Salmon / Chicken) $1.80
  • Curry Chicken Katsu $13.50
  • Teriyaki Prawn $1.50
  • Mushroom $1.50
  • Mixed Platter Sushi & Nigiri $40/$50/$60/$70
    • 28 / 38 /48 /58
Applejack's Bar & Eatery (sample menu)
  • Jug of fries (GF/V) $10.00
  • Truffle fries (V) $11.00
  • Chicken risotto (GF) $27.00
    • With mushrooms & spinach finished with parmesan creme (vegetarian option available)
  • Seafood chowder $11.00/ $23.00
    • With Indian mascarpone (Cup/Bowl)
  • Louisiana gumbo soup $11.00/ $23.00
    • With chicken & shrimp & chorizo (Cup/Bowl)
  • Onion rings (V) $7.00
  • Scotch fillet 250 gms $33.00
    • Select a sauce: Brandy peppercorn cream sauce/ Red wine jus/ Mushroom cream sauce/ Horseradish cream/ Black velvet jus
  • Baby back ribs $28.00/ $38.00
    • Bbq sauce or spicy Jack Daniels, crispy onion rings & fries (Half rack/ Full rack)
Bellini - Hilton Hotel

Bellini - Hilton Hotel

location

Address

147 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

098879672

email

Email

bellini@hilton.com

clock

Opened hours

7:30 AM to 12 Midnight
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Beverages , Coffee and Tea , European , International

features

Features

EFTPOS ,  Romantic ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Cash ,  Television ,  Nightlife ,  Lunch ,  Luxury Dining ,  Bar Scene ,  Seating ,  No Takeaway ,  Cards accepted ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
147 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand
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