Address
147 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand
Bellini - Hilton Hotel in Auckland Menu
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Bellini - Hilton Hotel in Auckland has no menu available, but can choose from many other options such as Meat pattie or Potato fritter from Kiwi Takeaways. Sky Café offers many options including Tuteremoana Cheddar, Red Onion Jam and Croissant, Shaved Ham, Swiss Cheese. Pita Pit includes a wide range like The Family Feast or The Protein Pack. Chow Mein with Noodles - Chop Suey no Noodles and Vegetables from . New Horse Takeaways offers Harimgak and R= reg L=lag.
Nearby Sample Menus
- Mushrooms, poached eggs, parmesan, wheat free loaf $20
- Spiced pear crumble, gelato $12
- Knickerbocker Glory sundae $12
- Hotcakes, rhubarb, mascarpone, vanilla $18
- Cured market fish, lemon, fennel, coriander . $18
- Porridge, poached tamarillo, macadamia, brown sugar $14
- Chicken cotoletta, goddess, kale, fennel, lemon $26
- Dark chocolate tart, hazelnut, pear $12
- Sea Dog $3.50
- Ham $3.20
- Fish $4.60
- Egg $3.80
- Kumara Chips $4.00
- Cheese $4.00
- Steak $3.60
- Potato Ball $1.50
- -Large $17.00
- Small pack $6.00
- For 1 $2.60
- -Lamb $7.00
- -Medium $9.00
- Shank no trimmings $8.50
-
Roll/burger combo $10.00
- Meat of your choice, 3 potatoes, pepsi 335ml can range
- Sandwich
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The Burger Deal
- with 4 prime beef burgers
-
Half Dozen Coromandel Mussels $8.50
- with half scoop chips or salad
-
Omelette $16
- Choose chicken, bacon or salmon, ask for mushrooms, tomato, onion, cheese
- Add Half Scoop or salad $8.50
-
Fish of The Day (Please Ask) $16
- Comes with salad and fries, pan fried & batter crumbed
- Mini Hot Dog
- Tomato
- Egg & Beef
-
Seasonal Tomato Salad $10.00
- with red onion and fresh basil
-
Italian Charcuterie Board $29.00
- accompanied by soft cheese and Tigelle (a small round flat bread, crisp on the outside, soft and steamy on the inside, cooked and served hot off the iron). Serves 2/3 people
-
Spaghetti alla Chitarra alla Carbonara $24.00
- Handmade spaghetti with real Carbonara Sauce
-
Tortellini in Brodo $29.00
- Tortellini pasta in free-range chicken broth
-
Gnocchi Vegetariani $24.00
- Potato gnocchi served with sauteed vegetables
-
Green Leaf Salad $10.00
- with shaved Parmigiano Reggiano and drops of Balsamic Vinegar from Modena
-
Fresh Baked Tigelia $2.50
- mountain bread, single serving
-
Gnocchi con Ragu di Pollo e Porcini $24.00
- Potato gnocchi served with a spicy free-range Chicken Ragout and Porcini mushrooms
-
The vege tower $14.00
- 2x Pached eggs, mushrooms, kumara, feta, tomato, kale, white beans, broccoli, quinoa, red onion
- -Cured salmon $16.50
-
-Option 1 $12.00
- 1 Choice of salad + 1 choice of meat
-
Customized salad
- Meat choices (pork, beef, chicken)
-
Paleofriendly breakie $20.00
- 2x Poached eggs, smoked bacon, tomato, chorizo sausage, mushroom, kale, kumara
- -Smokey bacon $15.50
- -Chicken $15.50
-
Breakfast muesli $14.00
- Handcrafted muesli, seasonal fruits, natural yoghurt, organic soy or organic milk and a strawberry compote
-
ABAI SUNDAE WITH RICE $35.00
- Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
-
ABAI MO DEUM SUNDAE WITH RICE $45.00
- combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
-
SUN DAE $28.00
- steamed Korean-style blood sausage, contains glass noodle and some vegetables
-
GAM JA TANG WITH RICE $15.00
- spicy pork neck bone soup with radish steam and potato
-
SUNDAE GUK WITH RICE $14.00
- pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
-
SU YUK $30.00/$45.00
- sliced boiled pork head meat with sundae on top
-
JOK BAL $35.00/$55.00
- Deboned boiled pork feet, cooked in a spiced soy sauce
-
MO DEUM SUN DAE $40.00
- combination of sundae, Su Yuk and boiled liver slices
- Rocket lettuce salad w aged manchego cheese N/A
- Steakhouse fries N/A
- Mint & white balsamic - Lamb Rack $2.50
- Rosemary ginger glaze - Black Angus sirloin, Rump $2.50
- Blackmore rump - 9+ marble score - 650 day grain fed $95.00/300g
- Pineapple delight $16.50
- Orange honey crème caramel $16.50
- Jervois cut eye fillet on the bone - Farmed on the West Coast of New Zealand’s South Island. Eating nothing but pure New Zealand pasture, this animal has an unmatched tenderness & flavour $42.50 (grass fed - 370g)
- Avocado $1.00
- Knot Rolls (cracked pepper pate, chicken cognac pate)
- Steak $1.50
- Chicken $4.20
- Chips $2.50
- Vegetarians On Light Rye $4.00
- Curry Rice Roll $2.20
- Scone $2.70
- Eggs, Toast, Bacon, Sausage, Hash Browns, Beans $10.00
- Extra Fillings $1.00
- Ham, Cheese, Tomato, Egg, Bacon, Pineapple, Onion
- Cheese, Hawaiian, Bacon, Egg $6.50
- Extra 50¢
- Fillings x 2 $5.00
- Hamburger $5.50
-
Breakfast #4 n/a
- Egg Omelette
-
Breakfast #1 n/a
- French Toast
-
Breakfast #2 n/a
- Big Breakfast
-
Breakfast #5 n/a
- Toasted Bagel
-
Breakfast #3 n/a
- Egg Benedict
-
Chicken bone of knee with special sauce $ 10
- Plate
-
Tofu in special sauce $ 7
- Plate
-
Sweet glutinous soup paste $ 4
- bowl
-
Beef ciblets noodle $ 12.00
- Rice noodle
-
Chicken knee noodle $ 12.00
- rice noodle
-
Roast pork with noodle $ 12.00
- Rice noodle
- Seaweed strips salad $ 7
-
Sweet glutinous soup $ 3
- Bowl
-
CHICKEN DON $14.90
- served with rice & miso soup
- SEAFOOD RAMEN $12.90
-
BEEF BULGOGI $16.90
- served with rice & miso soup
- DUMPLING RAMEN $12.90
-
BEEF TERIYAKI $18.90
- served with salad, rice and miso soup
-
CHICKEN KATSU $15.90
- served with rice & miso soup
-
CHICKEN KATSU DON $14.90
- served with rice & miso soup
-
BEEF DON $14.90
- served with rice & miso soup
-
Big breakfast $16.90
- Bacon, eggs, sausage, hash brown, tomato, mushrooms served with toast
-
BLAT $11.90
- Bacon, lettuce, avocado, tomato on toasted focaccia with aioli
-
Soup $8.50
- Roasted pumpkin served with focaccia
-
Mushrooms on toast $10.90
- Mushrooms served with toast
-
Eggs benedict
- Poached eggs on toasted muffins with spinach, tomato and hollandaise sauce
-
Pancakes $13.90
- With bacon, banana and maple syrup
- -With smoked salmon $15.90
- -Or fresh fruit and fresh cream $9.90
-
Caesar Salad $ 17.50/ $22.00/ $22.00 / $23.00)
- baby gem lettuce, soft boiled egg,bacon, garlic croutons & parmesan w Caesar dressing (Standard/ Chicken/ Smoked Chicken/ Salmon)
- Salt & Pepper squid w smoked paprika and aioli $15.50
- Crisp Green saled w Vine Tomatoes $4.50
-
Majestic Tea $49.00
- Everything in the High Tea as Described+ A Flute of Mumm Cordon Rouge NV
- Ploughmans Platter to Share $45.00
- Fish & Chip Basket w Tartare Sauce $10.50
-
Kids Eggs $9.50
- Scrambled eggs on toast
-
Eggs Benedict - Salmon $17.50
- Spinach, Smoked Salmon & Hollandaise
Bellini - Hilton Hotel
Phone
098879672
Opened hours
7:30 AM to 12 Midnight
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar , Beverages , Coffee and Tea , European , International
Features
EFTPOS , Romantic , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Cash , Television , Nightlife , Lunch , Luxury Dining , Bar Scene , Seating , No Takeaway , Cards accepted , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating , Full Bar
147 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand
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