All-time favourite, most popular north Indian dish. Tender chicken pieces cooked in a clay oven then finished with a mild creamy cashew tomato based gravy.
Fish Madras
Fish fillet marinated with ginger, garlic and fresh indian spices then cooked.
Lunch Takeaway $12
Malekhu maccha tareko
Marinated white fish fillet battered in faour served with house special chutney.
Sweet Mango Chutney
Mixed Vegetable curry
Fresh seasonal vegetables: zucchini, carrot, cauliflower, beans, potato and peas cooked together with onion, tomatoes and spices
Palak Paneer
Homemade Cottage cheese (Paneer) cooked in a fresh spinach, onion tomato gravy finished with indian spices and dash of fresh cream.
Saag Gosht
Dice lamb and fresh spinach cooked together with spices then finished with dash of cream.