served with hashbrowns filled with bacon, mushroom, onion, tomato & cheese
BBQ rubbed chicken $19
served through a salad of chorizo, roast vegetables, pistachios, red onion, feta, and salad greens finished with avocado and kumara crisps, bound with a honey mustard dressing
Lamb rump $17
served on courgette ribbons with red onion and Croatian seasoning topped with a fresh pickled salad
Splits beef patty mini burgers 1 for $8 2 for $15
with tomato, aioli, lettuce and caramelised onion.
Caramelised apples & poached blueberries. Wrapped in filo pastry & baked crisp. Served warm with vanilla bean ice cream
Seafood Plate $28.00
3 mussels grilled with tomato, cheddar, herbs & fresh crumbs; 2 garlicked prawn tails; 3 queen scallops steamed with pernod, leeks & cream; skin roasted salmon piece with wasabi aioli & toasted nori
Northland Fresh Fish $44.00
From the long-line. Grilled. Served with NZ whitebait in a champagne & lemon butter sauce with capers & tomatoes
Cheese - NZ Blue $13.00
With oat biscuits & fig & date chutney
Aged Beef Fillet $44.00
Grilled medium rare. On roasted capsicum & red onions topped with a grilled tiger prawn & garlic aioli
Fool On Top! $17.00
Poached blueberries & fresh muddled strawberries with vanilla bean ice cream. Topped with raspberry fool drizzled with black raspberry liqueur. Finished with toasted almonds
Free Range Chicken Livers $22.00
Sautéed and finished with tamarillo chutney & red vermouth. Served on grilled focaccia
Dark Chocolate Mousse $17.00
Served in a brandy snap basket. On the side a demitasse of freshly grilled pineapple drizzled with maple syrup & dark rum
Boneless chicken cubes marinated with yogurt, garlic, white pepper, aromatic Indian herb and cooked in the tandoor, served with green cabbage and mint dressing, four pieces per serving
Naan/Butter Naan $2.50
Famous Indian hot bread coated with butter, unless specified
Chicken Saag $13.90
Tender pieces of chicken cooked in a subtly flavoured spinach and cream sauce
Tamarind Chutney $2.00
Beef Chettinad $13.90
Black pepper, garlic, ginger and herbs based beef curry
Chicken Naan $3.50
Naan stuffed with chicken pieces
Prawn Masala $15.90
Shelled succulent prawns cooked with sliced onions in aromatically spiced tomato based gravy
American staple made better. With bacon and chives
Hoy Honey Honey Chicken $24.00
Sliced pickles, free range chicken breast, honey mustard, parmesan, chili flakes
Watermelon Salad $12.00
Fresh basil, feta, shaved red onion, cherry tomatoes tossed with fresh green (V)(GF)
All burgers are handmade and ground here at Wood Street using three different meats supplied from the local butcher (cheers Dan!) and come with a side of thick cut chips and our house salad. The chicken is free range. Upgrade to truffle Oil and Parmesan fries for $2.5 more! Or a side of Duck Fat Potatoes or our Mac & Cheese for $4
Firecracker Seared Broccoli $12.00
Sliced toasted almonds, charred corn, chili drizzle (V)(GF)
Popcorn Fried Chicken Bites $12.00
The Colonel's nightmare
Fun for everyone except the person who loses! Comes as the pepperoni pizza for the table but one slice will be loaded with insane sauce. Hidden from the naked eye, made for pain. Do you dare? $25.00