of streaky bacon, lettuce, avocado, tomato, fresh basil, bocconcini and garlic croute with balsamic reduction and a hint of aioli
Angus Scotch fillet $.5
served with a potato colcannon cake, garlic butter green beans, carrot and broccoli topped with our house made onion rings with a sauce choice of: Blue Cheese and Bacon / Mushroom / Garlic butter 35
Splits fish mini burgers 1 for $8 2 for $15
with coleslaw, tomato and tartare
Splits Lot $20
kransky, eggs, bacon, onions, mushrooms, tomato, hashbrown, chutney and toast
Seafood Taster $18
kokoda, panko prawns and grilled half shell mussels with tomato salsa and bocconcini topping
Supremos $17
Potato wedges loaded with bacon, cheese, sour cream tomato and onion
Potato wedges grilled with bacon & cheese $14
served with sour cream
Caesar salad with crispy bacon, parmesan, sliced egg, croutons, cos lettuce and a rich creamy caesar dressing $18
This tasty salad combines all the fresh goodness from our own garden and local suppliers, ingredients vary and depend on availability. Just come and check our daily selection.
RAW ENERGY SALAD
Grated beetroot and carrot, raisins, sesame and pumpkin seeds, dressing-honey, olive oil, aged balsamic
Bene me up! $14.50- $16.50
Home made bread, hollandaise sauce and free range poached eggs on baby spinach (with Portebello mushrooms/crispy bacon or smoked salmon)
ISRAELI COUSCOUS SALAD
Lovely Israeli couscous mixed with olives, feta, sundried tomatoes and capsicum served with fresh herbs to bring the Mediterranean flavors right here to the Hokianga
KUMARA & BROWN RICE SALAD
NZ favourite sweet potato, served roasted with brown rice and a variety of different flavours (eg. caraway seeds, bean mix, roast pumpkin...)
Landing Vego Burger $14.50
Toasted sourdough bun, filled with fresh salad, camembert cheese, tomatoes and a Harissa spiced bean patty served with a dollop of refreshing mint yoghurt
Sweet az! $10.50
The Landing's French toast, served with fresh cream & maple syrup (add bacon and banana $13.50)
For the little ones... $6
Kids Cheese Toastie, French Toast or scrambled eggs on toast (add bacon for $1.50)
All burgers are handmade and ground here at Wood Street using three different meats supplied from the local butcher (cheers Dan!) and come with a side of thick cut chips and our house salad. The chicken is free range. Upgrade to truffle Oil and Parmesan fries for $2.5 more! Or a side of Duck Fat Potatoes or our Mac & Cheese for $4
Popcorn Fried Chicken Bites $12.00
The Colonel's nightmare
Spicy Pepperoni & Mozzarella $19.00
The classic pizza
Roast Vegetable & Feta $22.00
Spinach, summer veggies and smoky eggplant base (V)
For the little one’s in your group that just want a little of this or a little of that, choose from our selection below.
Small Kids Sundae $4.50
French Vanilla Ice Cream with one of these toppings. Chocolate, Caramel, Berry or Passion Fruit.
Kids $4.50
CHICKEN A’COURT $35.00
Breast of corn-fed chicken with camembert cheese, wrapped in smoky pancetta, crumbed & oven baked. Served w plum sauce. (Good things take time, Please allow at least 35 Mins)
PORK $25.50
Prime rolled pork fillet w/ apple sauce
Calamari Rings (3 per serve)
CHICKEN BREAST $23.50
Topped with a pineapple ring w/ plum sauce
T-BONE STEAK $36.00
(A man sized steak) A 450gm – 500gm steak cooked to your liking