Bent Horseshoe Cafe in Manawatu-Wanganui Menu

Bent Horseshoe Cafe in Manawatu-Wanganui has no menu available, but can choose from many other options such as Homemade Granola, Seeds, Dried Fruit, Natural Yoghurt or Croissant, Butter with Jam or Honey from Fenice. Kaiseki Ichizen Japanese Restaurant offers many options including Tuna Sashimi (4 pieces) and Teriyaki Chicken Set. Bahn Thai includes a wide range like SPRING ROLLS ( Poh Pia Tod ) or CURRY PUFF ( Kari Puff ). Cheese on Toast with Lea & Perins and Mini Garlic and Herb Loaf from . Rakinos Cafe and Bar offers Wagamama and Edamame.

Nearby Sample Menus

Yeda (sample menu)
  • 400 Beef Yellow Curry(V) $17.5
    • Thailand
  • Chicken or Vegetables $15.9
  • 28 Chicken Satay $6.9
    • Malaysia
  • 102 Udon Noodle Soup (V)
    • Japan
  • S3 Sapicy pwran Roll $14
  • Prawn $17.9
  • 120 Yeda Fried Rice(V)
    • Hong Kong
  • 2 Prawn Shu Mai $5.7
    • Hong Kong
Aqaba (sample menu)
  • Aqaba Big Brekkie $20.00
    • Bacon, kransky sausages, chunky creamy mushroom sauce, hash browns, grilled tomato, fried eggs and toasted Vienna. Add black pudding $3.50
  • Side of fries $3.00
  • Soups $12.00
    • Soup of the Day (see specials board) served with toasted bread.
  • Antipasto Platter $38.00
    • Selection of toasted breads with bacon and mushroom pâté, sundried tomato dip, basil pesto and garlic butter. Sweet chilli meatballs, thai curry chicken nibbles, slow cooked silverside slices, roast vege chutney, feta, camembert, gherkins and sundried tomatoes. (Enough for 3‐6  people to share )
  • Aqaba Benedict $19.50
    • Poached eggs served on focaccia, drizzled with hollandaise and served with Grilled salmon and rocket
  • Gluten‐free bread $0.50
  • Open BBQ Chicken Sammie $17.00
    • Marinated chicken breast on toasted focaccia with lettuce, tomato, cheese and topped with  caramelised onions and aioli. Side of fries $3.00
  • Salad bowl $6.50
Japanese Kitchen WA (sample menu)
  • PORK $5.00
  • CRISPY TOFU DON(V) $12.50
    • deep fried tofu with seasonal vegetables
  • KARAAGE CHICKEN UDON $14.50
    • authentic Japanese fried chicken
  • YAKISOBA $15.50
    • stir fried noodle with chicken and vegetales
  • JAPANESE CURRY $12.90
    • authentic Japanese curry - regular(V)
  • SPICY KARAAGE CHICKEN $10.90
    • deep fried chicken with spicy sauce
  • FRESH SALMON SASHIMI(GF) $12.80
    • gluten free soy sauce available
  • EBI FURAI UDON $14.50
    • deep fried prawn
Table 188 (sample menu)
  • Eggs Benedict $16.00
    • Ciabatta, Hollandaise - with Bacon
  • Oysters $4.00
    • Your choice of natural, citrus beer batter or Kilpatrick - each
  • Duck and French brandy pate $18.00
    • Toasted ciabatta, Brown onion jam
  • Mac & cheese with rosemary & 3 seed crust $9.50
  • Southern style onion rings with smokey BBQ sauce $9.00
  • Smoked Portobello mushroom $19.00
    • Grilled haloumi, Soft boiled egg, Roquette & pistachio pesto, Potato rosti
  • House fries $8.50
  • Crab, mussel & cumin fritters $18.00
    • Coriander infused sour cream, Apple slaw
The Elm Cafe (sample menu)
  • French toast, bacon, banana, maple syrup $18
  • Crispy duck leg, five spice plums, kumara lyonnaise, watercress, jus $29
  • Three cheese spinach filo, cauliflower puree, beans, roasted vine tomato, oregano $26
  • Seared salmon, fiery red rice salad, caramelised beetroot, feta, green goddess dressing $28
  • Chicken liver paté, crostini, whiskey port figs $16
  • Fresh fruit, yoghurt, honey $15
  • Spicy vietnamese beef prawn salad, noodles, mungbeans, herbs, peanut $27
  • Swiss muesli, yoghurt, poached rhubarb, toasted coconut $13
Wabi Sabi (sample menu)
  • Unadon $19.50
    • grilled eel, pickled radish, pickled ginger, teriyaki sauce, nori  /
  • Yakisoba $15.50
    • stir fry yellow noodles w/ chicken, beef or pork + seasonal veg  /
  • Hiyashi Wakame $7
    • chilled japanese seaweed salad, shrimp roe
  • Bento Set D $21.50
    • pork cutlet, chicken teriyaki, gyoza, takoyaki, salmon sashimi, fresh green salad  /
  • Salmon Nigiri / 2pcs $5
    • raw salmon sushi
  • Prawn Skewers / 4pcs $9
    • grilled prawn skewers, yakitori sauce
  • Chicken Teriyaki Ramen $15.50
    • dry ramen noodles ,teriyaki chicken, vegetables, teriyaki sauce  /
  • Miso Ramen $15.50
    • pork belly, ramen noodles, egg, vegetables, corn, nori, in miso based soup  /
La Quattro (sample menu)
  • Ancho Pork Ribs (GF) $24.00
    • With mexican slaw (nuff said)
  • Chilli Con Queso $14.00
    • Chilli con queso sizzling cheesy dips with smoked paprika, corn chips
  • Beetroot Slaw $17.00
    • With bitter greens, carrots, cucumber milk, almonds, feta
  • Turmeric Prawn $8.00
    • With lime crema, pineapple pico, micro greens, spiced peanuts
  • Guacamole (V, GF) poa
    • With pico de gallo, cilantro, peanuts corn chips
  • Mushroom N Spinach Quesadilla (V) $16.00
    • With papas, oregano, salsa asada
  • Southern Jerk Fried Chicken $16.00
    • With chipotle crema, lime salt (must try)
  • Crisp Cauliflower (V) $7.00
    • With chipotle crema, cucumber, feta, candied sesame
The Lab Restaurant (sample menu)
  • -Tom Kha Duck Soup $21.00
    • Creamy thai roasted duck soup flavoured with lemongrass, galangal, kaffir lime leaf and mushroom
  • -Beef massaman curry $19.00
    • Slow cooked beef and potatoes in Thai style creamy coconut curry
  • ●Duck
  • Prawns miang spinach with ginger / Green apple salad miang spinach (V) $7.50
  • -Large Fries $7.50
  • Crispy prawn cigars / Roti and satay sauce $7.50
  • -Wok Fried Tofu in Satay Sauce (G) $18.00
    • Wok fried tofu & vegetables in Malaysian style satay sauce
  • Salt & pepper crispy squid / Spicy salmon rolls $11.50
Mothered Goose (sample menu)
  • Breakfast Menu Items for Lunch
    • Fritters, MG Breakfast, Mince on Toast, MG Eggs Bennie
  • Large Fries $8.00
  • MG Big Breakfast $23.50
    • Fried eggs, bacon, Kransky sausage, sauteed mushrooms, MG hash brown, garlic toast and onion jam
  • MG Eggs Bennie $17.50
    • Poached eggs served on MG toast and topped with house made hollandaise. Served with bacon, spinach & mushrooms, or house smoked salmon (add $2 for salmon)
  • Small Fries $4.50
  • Spinach $3.00
  • G/F Toast $2.00
  • Egg $2.00
Masonic Hotel Restaurant (sample menu)
  • Kiwi Breakfast
    • Juice - Cereal & Fruit - Toast & Jam - "Cook Up" (below) - Tea or Coffee
  • Continental
    • Juice - Cereal & Fruit - Toast & Jam - Tea or Coffee
  • • Mixed Grill one sausage – one rasher bacon - two fried eggs - hash brown - tomato - spaghetti
  • • Sausages & Eggs two sausages - hash brown – two fried eggs - tomato –spaghetti
  • • Scrambled Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
  • • Bacon & Eggs two fried eggs – two rashers bacon - hash brown - tomato – spaghetti
  • • Poached Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
Simply Balmy Cafe and Wine Bar (sample menu)
  • LAMBS FRY (GF) $16.00
    • Sliced lambs fry and bacon served on roasted garlic mash potato with a mushroom gravy.
  • - SALMON: Salmon, Red Onion, lettuce and Cream Cheese
  • Please order at the counter.
  • - Add Bacon $12.00
  • FISH AND CHIPS (GF & DF available)
    • Simply Balmy’s beer battered fish and chips served with a seasonal garden salad and tartare sauce.
  • EGGS ON TOAST (GF & DF available) $8.00
    • Eggs your way (scrambled, poached or fried) Server on toasted ciabatta. Gluten free toast extra $0.60
  • BALMY OPEN CHICKEN SANDWICH (GF & DF available) $17.00
    • served on toasted focaccia bread with lettuce, aioli, grilled chicken tenders, camembert, tomato and crispy onion rings topped with spiced apricot sauce. Served with fries and tomato sauce.
  • VEGETARIAN BREAKFAST (GF available) $17.50
    • Kumara terrine, grilled mushroom and tomato. Crispy onion rings, sauteed spinach and poached eggs. Served with toasted ciabatta and tomato relish.
Mr Choi (sample menu)
  • Seaweed salad $5.00
  • Fried dumpling 5p $5.00
  • Bulgogi hot pot $13.50
  • Hot seafood soup $13.50
  • Edamame $5.00
  • Salmon sashimi 6p $12.00
  • Seafood stir-fry noodle $12.50
  • Salad roll 5p $6.50
The Portal (sample menu)
  • Hot Plate $20.00
    • Scotch Fillet Steak, Eggs, Onion, Mushroom and Chips
  • Cheesecake $7.00
  • Roast Chicken $20.00
    • with Gravy, Chips and Salad
  • Smoked Salmon on Sliced Potatoes $10.50
  • Zucchini and Cheese Fritters $6.50
  • Lamb Shanks $20.00
    • with Mashed Potato and Vegetables
  • Double Chocolate Mousse $7.00
  • Roast Chicken $30.00
    • with Gravy, Chips and Salad
Himalayan Bull (sample menu)
  • Gulab jamun $6.90
  • Minimum 2 people, no doggy bag
  • ●Entrée $30.00 PP
  • Roti $3.00
  • Only 12 years or under
  • -Naan bread
  • Balti (chicken, lamb or beef) $18.90
    • Your choice of meat pieces cooked in thick masala gravy with ground spices, fresh capsicum & onion
  • Madras roll (chicken or lamb) $9.90
Morodoc Noodle House (sample menu)
  • PAD THAI $12.50
  • CHICKEN/BEEF/PORK LARB $15.50
  • DEEP FRIED TOFU $6.50
  • BEEF NOODLE SOUP $12.50
  • LAKSA NOODLE SOUP $12.50
  • SEAFOOD DELUXE $14.50
  • COMBINATION CHAR KUA TEAW $12.50
  • PRAWN TWIST $8.50
Bent Horseshoe Cafe

Bent Horseshoe Cafe

location

Address

200 Tokomaru East Rd, Horowhenua

phone

Phone

063298808

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: 10:00 AM – 4:00 PM, Friday: 10:00 AM – 4:00 PM, Saturday: 10:00 AM – 4:00 PM, Sunday: 10:00 AM – 4:00 PM
price range

Price

None

type

Type

Cafe

service level

Service

None

cuisine

Cuisine

Cafe Food , International

features

Features

Cash

Location
200 Tokomaru East Rd, Horowhenua
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