Bent Horseshoe Cafe in Manawatu-Wanganui Menu

Bent Horseshoe Cafe in Manawatu-Wanganui has no menu available, but can choose from many other options such as Homemade Granola, Seeds, Dried Fruit, Natural Yoghurt or Croissant, Butter with Jam or Honey from Fenice. Kaiseki Ichizen Japanese Restaurant offers many options including Tuna Sashimi (4 pieces) and Teriyaki Chicken Set. Bahn Thai includes a wide range like SPRING ROLLS ( Poh Pia Tod ) or CURRY PUFF ( Kari Puff ). Cheese on Toast with Lea & Perins and Mini Garlic and Herb Loaf from . Rakinos Cafe and Bar offers Wagamama and Edamame.

Nearby Sample Menus

  • Gold Medal" Calamari $19.80/ $25.80
    • Seasoned and lightly golden fried, match this with salad greens, lemon and aioli and there you have the makings of a classic. Small or large portions available. Beer Match: Goes without saying. Speight's Gold Medal – perfect!
  • High Country Hog $27.90/ $32.90
    • Two giant bacon-cured chops, served on potato, red onion and cabbage hash, topped with apple and pear chutney, finished with lashings of Ale House Gravy and seasonal vegetables. Beer Match: This is great with a glass of Speight's Gold Medal Ale.
  • Drunken Steak $29.90
    • 250g of prime rump steak, cooked to your liking topped with your choice of either creamy mushroom sauce, roasted garlic sauce or green peppercorn sauce. Served with golden fries and fresh salad. Beer Match: Speight's Old Dark of course.
  • Fries $4.00
  • Crunchy Potatoes $4.50
  • Shearer's Shanks $28.80/ $36.50
    • Tender and delicious lamb shanks, oven roasted with Central thyme and garlic, topped with Ale House gravy and a mint glaze. Served on potato mash with fresh vegetables. Beer Match: I must say this dish is perfect with Speight's Porter.
  • In the Roar $36.00
    • 200g of Denver leg of venison, grilled to medium rare, resting on a havarti and caramelised onion potato cake with glazed baby carrots and parsnips. Topped with chilli jam and a rich red wine beef jus.
  • Bluff Chowder $14.80
    • A local favourite. Seafood bound in a beautiful creamy fish stock, delicately flavoured with fresh herbs, served with Ale House toast.Enjoy this hearty chowder with a Speight's Summit. Beer Match: Enjoy this hearty chowder with a Speight's Summit
  • Golden Fish Cake Bánh Mi $8.00
    • Served with Vietnamese mint and Vietnamese fish sauce
  • Vietnamese Pork Bun $4.50
  • Grilled Beef Bánh Mi $8.00
    • Served with Vietnamese mint and hoisin sauce
  • All of our Bánh Mi automatically contaisn high amount of vegetables in each: Pickle Carrot & Daikon, Cilantro, Cucumber, Spring Onion and Chilli. Please let us know if you don't want any of these goodies.
  • Roast Pork Belly $11.50
  • Chicken and Mint $8.00
  • Bánh Mi + 440ml Coca-Cola drink $10.50
  • Grilled Chicken Bánh Mi $8.00
    • Served with house-made paté and mayonnaise
  • Potato Fritters $1.00
  • Crab Sticks $1.50
  • Gurnard $29.90 / kg
  • Battered Mussels $1.40 / $7.00 / $14.00
    • Each / ½ Dozen / Dozen
  • Paua Nuggets $1.50 / $8.00 / $16.00
    • Each / ½ Dozen / Dozen
  • Hamburger $5.50
  • Donuts $1.50
  • Pineapple Fritters $1.50
  • Bacon Cheeseburger $4.20
    • 100% fresh NZ beef topped with natural cheese, manuka smoked bacon, lettuce, tomato, mayo on a plain bun.
  • Big Bacon Classic $9.20
    • Premium juicy fresh beef, manuka smoked bacon on a toasted premium bun. It’s a classic.
  • Frosty Parfait $5.90
    • A decadent way to finish your meal. We have created the ultimate dessert: A fusion of cool creamy Frosty and chocolate cookie pieces. Also available in berry.
  • Hamburger $2.90
    • Made with fresh 100% Quality Mark beef, topped with red onion, pickles, mustard and ketchup on a plain bun.
  • Deluxe Cheeseburger $3.70
    • Fantastic value, featuring a top line up of 100% fresh NZ beef, natural cheese, lettuce, tomato and mayo on a plain toasted bun
  • Side Salad $3.50
    • Freshly handcut lettuce, cucumber, grated cheese, tomatoes and red onion.
  • Grilled Chicken Fillet $8.10
    • A tender, marinated whole chicken breast, served with a gorgeous honey mustard dressing, freshly handcut lettuce and tomatoes on a premium toasted bun.
  • Kids Meal Hamburger $5.90
    • Made with fresh 100% Quality Mark beef, topped with ketchup on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml), plus the kids toy.
  • Prawn Biryani $17.99
    • Flavoured basmati rice cooked with marinated prawns and spices
  • -Fish Masala $16.50
    • Fresh cooked in onion tomato sauce and ground spices
  • -Chicken Madras $14.50
    • Chicken pieces simmered in coconut milk, spices then tempered with fresh curry leaves and mustard seeds
  • F=Full / H=Half
  • -Mattar Paneer $13.90
    • Fresh cottage cheese and peas cooked with onion and whole coriander seeds
  • Cheese Naan $5.00
    • Refined flour bread stuffed with cheese, capsicum and tomato
  • ●Beef Dishes
  • -Beef Vindaloo $14.50
    • Meat cooked in a special blend of ground spices, specially from Goa
  • Sizzling Beef with Black Pepper Sauce $25.00
  • Chicken with Sharks Fin Soup - Bowl/Medium/Large $20.00/$73.00/$85.00
  • Pork Intestines in XO Sauce $28.00
  • Tasty Hot Pot $38.00
  • Fried Chicken with Chilli Bean $25.00
  • Chicken Mushroom Soup - Bowl/Medium/Large $6.00/$23.00/$38.00
  • Deep Fried King Prawns with Salt & Pepper $30.00
  • Deep Fried Squids with Salt & Pepper $25.00
  • Grilled Vegetable Stack $25.00
    • Char grilled seasonal vegetables on potato rosti, salad, roast capsicum salsa, garlic butter, kumara crisps.
  • New York Strip Steak $27.00
    • New York Strip steak (200gm), double fried hand cut chips, sauteed mushroom, grilled tomato, salad, garlic butter. *Gluten-free.
  • Pork Belly $14.00
    • Slow roasted and pressed pork belly, crackling, soy orange reduction sauce. GF option available
  • Garlic Butter Chips $10.50
    • Hand cut double fried chips in garlic butter and seasoning. GF.
  • Fish of the Day $23.00
    • Pan fried white fish (ask your server)with creamy lemon & caper sauce. With salad and hand cut chips.*Gluten-free.
  • Vegetable Stack $19.00
    • Char grilled seasonal vegetables on potato rosti, with petit salad, roast capsicum salsa, garlic butter, kumara crisps.
  • Triple Chocolate Cake $6.50
    • Four layers of chocolate cake with 3 layers of mocha crème filling and iced with rich silky chocolate ganache. With cream or yoghurt.
  • Popcorn Caramel Sundae $10.00
    • Vanilla ice cream, caramel sauce, caramel popcorn, salted caramel 'bark'.
  • Chicken Sweet Corn Soup
  • ●Appetizers
  • ●Main
  • Bbq Pork
  • Chicken Sweet Corn Soup
  • Chicken Sweet Corn Soup
  • Deep Fried Wonton/ Deep Fried Spring Roll
  • Deep Fried Spring Roll
  • CHICKEN CAESAR SALAD $14.50
  • FRESH SANDWICH From $4.50
  • TOASTED SANDWICH From $4.50
  • FISH AND CHIPS WITH EGG $14.00
  • STEAK SANDWICH AND CHIPS $13.50
  • CEREAL $7.00
    • with fruit-yogurt
  • EGGS BENEDICT $15.50
  • CHIPS $8.50
    • with aioli
  • 2. Hanoi Salad with Beef or Chicken (Vegetarian Available) (Goi ho ga Goi chay) $9.00
    • Beef tenderloin or chicken with red onion, carrot, celery, coriander, sesame seed, fried garlic, shallot and chili sauce
  • 14. Sauteed Chicken with Vegetables and Mushrooms (Ca Lan Xao Ga Nam) $16.00
    • Chicken, mushrooms and seasonal vegetables sauteed with garlic and oyster sauce, served with steamed rice
  • 30. Ice Cream (Vanilla or Chocolate) $7.00
  • 23. Salmon Cooked with Orange (Ca Hoi Sot Cam) $25.00
    • Fresh salmon marinated with orange juice, cooked with seasonal fruit, served with steamed rice
  • 24. Deep Fried Battered Prawn/Fish (6 Pieces) $10.00
  • 29. Mousse (Chocolate or Passionfruit) $7.00
  • 13. Stir-Fried Beef Tenderloin with Capsicum (Bo Xao Luc Lac) $17.00
    • Beef stir-fried with capsicums, onions, ginger, shallots and spring onions, served with steamed rice
  • 3. Fresh Spring Rolls with Smoked Salmon (2/4 pcs) (Goi cuon ca hoi) $7.00/$12.00
    • Lettuce, coriander, fresh noodles, and smoked salmon wrapped in rice paper
  • Butter Vegetable $13.90
    • Fresh Mixed Vegetables Cooked In Rich Creamy Cashew Nut Gravy
  • Mango Pickle, Green Or Tamarind Chutney $3.00
  • Chicken Bhuna $15.00
    • Boneless Chicken Pieces Spiced And Cooked With Aromatic Combination Of Ginger , Garlic , Capsicum, , Coriander And Spices
  • Chicken Nuggets & Chips $6.50
  • Entrée $72
    • 4 Pieces Chicken Tikka , 4 Pieces Seekh Kebab And Onion Bhaji. Mains: 2 Full Curry , 2 Half Curry , 2 Full And Two Half Rice, 2 Garlic And One Plain Naan (Excluding Seafood). Drink: 2.25 Litre Soft Drink
  • Chicken Biriyani $15.90
    • Spiced Biriyani Rice Cooked With Marinated Chicken Pieces & Spices
  • Paneer Naan $4.00
    • Marinated Sauteed With Homemade Cottage Cheese
  • Lamb / Beef Vindaloo $16.00
    • The Dish Lamb Or Beefwith Potato In Specially Blended Spices Which Was For Among The Portuguese In Goa
  • Sweet Chilli N/A
  • Ham N/A
  • Choc Chip N/A
  • Lettuce N/A
  • Ham, Egg and Cheese N/A
  • Carrot N/A
  • Honey Mustard N/A
  • Tomato N/A
  • Tui HQ Sundae $10
    • Vanilla ice cream topped with your choice of chocolate, strawberry or caramel sauce
  • Bread & Dips $18
    • Lightly toasted bread, camembert cheese, hummus, pesto & relish
  • Nachos $18
    • Spicy Mexican beef & beans covered in cheese on a bed of corn chips with sour cream & sweet chilli sauce
  • Chicken Salad $18
    • Garden salad with cherry tomato, feta & chicken coated in sweet chilli & balsamic dressing, topped with crispy noodles
  • Tui Hq Big Breakfast $22
    • Golden hash brown, crispy bacon, poached eggs, country pork sausages & field mushroom with tomato relish
  • Chicken Tenders $10
    • Strips of crumbed chicken breast served with fries
  • Fish & Chips $17
    • Fresh Terakihi battered in Henry Wagstaff served with beer battered fried & homemade tartare sauce
  • Hawaiian $18
    • Ham, pineapple, cheese & tomato relish
  • Kiwi Breakfast
    • Juice - Cereal & Fruit - Toast & Jam - "Cook Up" (below) - Tea or Coffee
  • • Sausages & Eggs two sausages - hash brown – two fried eggs - tomato –spaghetti
  • • Mixed Grill one sausage – one rasher bacon - two fried eggs - hash brown - tomato - spaghetti
  • • Scrambled Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
  • Continental
    • Juice - Cereal & Fruit - Toast & Jam - Tea or Coffee
  • • Bacon & Eggs two fried eggs – two rashers bacon - hash brown - tomato – spaghetti
  • • Poached Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
  • Teriyaki chicken roll 5p $6.50
    • Teriyaki chicken / Avocado
  • Mix Tempura $10.00
    • 2*spring roll, 1*vege & shrimp, 2*twister prawn, 2*Korean dumpling
  • Chicken cutlet $13.50
  • Raw salmon roll 5p $6.50
    • Salmon & Avocado
  • Chicken teriyaki $13.50
  • Spicy pork $13.50
  • Spring roll 5p $5.00
  • Salmon sashimi 6p $12.00
Bent Horseshoe Cafe

Bent Horseshoe Cafe

location

Address

200 Tokomaru East Rd, Horowhenua

phone

Phone

063298808

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: 10:00 AM – 4:00 PM, Friday: 10:00 AM – 4:00 PM, Saturday: 10:00 AM – 4:00 PM, Sunday: 10:00 AM – 4:00 PM
price range

Price

None

type

Type

Cafe

service level

Service

None

cuisine

Cuisine

Cafe Food , International

features

Features

Cash

Location
200 Tokomaru East Rd, Horowhenua
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