Bento in Auckland Menu

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Salmon Steak Teriyaki $17.00
(pan grilled with organic Teriyaki Sauce)
Chicken Teriyaki $14.00
Fish Hoki Teriyaki $14.00

(crumbed chicken pork or fish deep fried in soybean oil)
Chicken Served with BBQ sauce $14.00
Pork served with BBQ sauce $14.00
Fish served with homemade mustard mayo $14.00

(pan fried with vegetables in spicy chili sauce)
Chicken $15.00
Pork $16.00
BEEF BOX $15.00
- pan fried marinated beef and vegetables with sweet soy sauce
VEGGIE BOX $14.00
- pan fried tofu and fresh Vegetables with teriyaki sauce
SALMON SASHIMI BOX $17.00
- sliced fresh raw salmon pieces

(crumbed and deep fried served with curry)
Chicken $13.00
Pork $13.00
Prawn $13.00

KATSU DON $12.00
- crumbed pork or chicken cooked with egg served with BBQ sauce and mayo
PRAWN DON $13.00
- 6 pieces of deep fried prawns cooked with egg served with BBQ sauce and mayo
CHICKEN TERI DON $12.00
- chicken teriyaki cooked with egg served with mayo and salad
BEEF DON $12.00
- pan fried marinated beef cooked with egg
SALMON TERI DON $15.00
- pan fried salmon teriyaki cooked with egg and served with mayo and salad
TOFU DON $12.00
- pan fried tofu and vegetables with teriyaki sauce
SALMON SASHIMI DON $15.00
- fresh salmon sashimi served with salad(your choice of soy/hot chili sauce)

(pan fried with organic teriyaki sauce)
Chicken Teriyaki $11.00
Fish Hoki teriyaki $11.00
Salmon Steak Teriyaki $14.00

Chicken $11.00
Fish $11.00
Pork $11.00
(crumbed chicken pork or fish deep fried in soybean oil)

(pan fried with vegetables in spicy chili sauce)
Chicken $13.00
Pork $14.00
BEEF Yakiniku $13.00
- pan fried marinated beef

CHICKEN TERIYAKI UDON $13.00
- udon noodle soup served with pan grilled chicken teriyaki
KATSU UDON $13.00
- udon noodle soup served with deep fried katsu
TEMPURA UDON $13.00
- udon noodle soup served with vegetable squid and prawn tempura
SEAFOOD UDON $13.00
- boiled with chef's choice of seafood
VEGGIE UDON $13.00
- vegetarian noodle cooked with tofu and vegetables

Oriental Fried Noodle/chicken $13.00
Oriental Fried Noodle/seafood $13.00
Oriental Fried Noodle/Ueggie $13.00

GYOZA $5.00
- 7 pieces of dumplings deep fried in fresh soybean oil
PRAWN TEMPURA $5.00
- 3 pieces of prawns deep fried in fresh soybean oil
TAKOYAKI $5.00
- 6 pieces of octopus balls deep fried in fresh soy bean oil
TEMPURA SET $6.00
- 1 prawn, 1 squid and 2 types of vegetable battered and deep fried
SPRING ROLLS $5.00
- 7 pieces of vegetable spring rolls deep fried in fresh soy bean oil
KUMARA BALLS $5.00
- 5 pieces deep fried kumara balls in fresh bean oil

Nearby Sample Menus

West Coast whitebait sliders w/ lemon mayo & iceberg $19.5
Beetroot salad w/ smoked goats curd, charred cos & ‘Uncle Joes’ walnuts $10
Wood roasted free range chicken w/ Israeli couscous, aubergine & yoghurt $33
Oysters $4.5
- Paroa Bay (Pacific) plump and creamy (Russell)
Grilled Oysters $19
- four ‘Paroa Bay’ oysters w/ Wakame butter and sesame seeds
Kingfish sashimi $17
- w/ oyster cream, apple & fennel seed
Crisp ‘Freedom Farms’ pork hock w/ apple & horseradish salsa verde $34
Potato skins w/ ‘Kingsmeade’ manchego & porcini salt $10

Tempura with Miso Mayo & Lemon (6 or 12) $24 / $44
Tomahawk Scotch Fillet $11 per 100g
Natural with Lemon & Champagne Mignonette (6 or 12) $22 / $42
200g Wagyu Hanger $49
Crispy Skin Salmon $35
- cold sesame soba, soy ginger broth, crisp fried kimchi
Sauteed Summer Vegetables $9
Kingfish Sashimi $22
- harissa, blood orange, sesame wonton crisps
Steak Tartare $22
- parmesan wafer, smoked oyster cream & crostini

REAL ICE CREAM STRAWBERRY MILK SHAKE $4.90
- Creamy, hand-scooped ice cream blended with milk and strawberry syrup then topped with whipped topping.
LOW CARB n/a
- Ask for any burger Low Carb style and you'll get it wrapped in a fresh lettuce leaf (instead of on a bun). No extra charge.
MONSTER BREAKFAST TOASTED SANDWICH $5.90
- It starts with bacon, then a sausage patty, a folded egg, and Swiss and cheddar cheese, between two slices of toasted sourdough.
RANCH BIG CHICKEN BURGER $8.90
- A crispy, lightly breaded chicken fillet, tomato, lettuce and buttermilk ranch dressing on a seeded bun.
ORIGINAL THICKBURGER $9.90/ $11.90
- Chargrilled 100% Angus beef patty, two slices of cheddar cheese, two slices of tomato, red onion, pickles, lettuce, mustard, mayo and ketchup on a seeded bun. ( 1/3 lb. Angus or 1/2 lb. Angus)
REAL ICE CREAM OREO MILK SHAKE $4.90
- Creamy, hand-scooped ice cream blended with milk and OREO cookie pieces then topped with whipped topping.
CHICKEN TENDERS $6.00/ $9.90
- Chicken tenders dipped in buttermilk, lightly breaded and cooked to a golden brown. Served with a choice of ranch, honey mustard or BBQ dipping sauces. Available as a 3pk or 5pk. ( 3pc/ 5pc )
CARL’S CATCH FISH SANDWICH $7.90
- Two crispy battered fish fillets, tartare sauce, fresh lettuce and tomato on a seeded bun.

SIGNATURE BBQ BACON $11.90
- grass-fed angus beef, home style bbq braai sauce, cheddar cheese, lettuce, tomato,streaky bacon, gourmet relish
“SCHNITZY” CHICK $11.90
- double crumbed chicken schnitzel, roasted red peppers, lettuce, onion, cheese sauce, roast garlic aioli
GF SIGNATURE BBQ BACON $13.90
- 1/3 pound grass-fed angus beef, home style bbq braai sauce, our famous cheese sauce, lettuce, tomato, bacon, gourmet relish
MURDER KOFTAS $4.50
CHEESE BURGER GRANDE $8.90
- grass-fed angus beef, cheddar cheese, lettuce, tomato, gourmet relish, aioli
THE BIG BEEF & EGG $12.90
- grass-fed angus beef, sliced beetroot, egg, cheddar cheese, lettuce, tomato, onion, gourmet relish, aioli
Add a Drink & Steak Fries $6.50
FALAFEL BURGER $10.90
- crispy falafel, cajun mayo, lettuce, onion, tomato, beetroot, relish

Extra Cashew Nut $2.50
17 GOONG PAD PRIEW WAN (Mild) $12.50
- King Prawns with sweet & sour sauce and vegetables.
1 SATAY GAI $9.50
- Char-grilled chicken marinated in spice served with peanut sauce.
4 KAENG KIEW WAN (Hot) $10.00
- Green curry paste Chicken, Beef or Pork flavoured with coconut milk, bamboo shoots and vegetables.
2 TOM YUM GOONG (Hot) $9.50
- Traditional Thai hot and sour soup with King Prawns, lemongrass, kaffir lime leaves, coriander and mushrooms.
11 PAD NAM MUN HOY (Mild) $10.00
- Stir fried Chicken, Pork or Beef with seasonal vegetables in oyster sauce.
20 KOW PAD (Mild)
- Thai style fried rice with egg and vegetables.
26 CHOO CHEE PAK (Mild) $9.50
- Mixed vegetables cooked in red curry.

Lucky Delight $14.90
- Toasted focaccia bread with bacon, poached egg, creamy mushroom sauce and spinach
Toasted Muesli $8.90
- Toasted muesli with a range of fresh fruits served with yoghurt, honey and a side of milk
-Chicken $14.50
Baked Beans on Toast / Creamy Mushrooms on Toast $6.90
Seafood Chowder / Chicken and Vegetables / Bacon an Kumara $8.90
Pancake $13.50
- Served with bacon, banana, cream and a side of maple syrup
All soup served with 2 slices of wholegrain toast
Chicken Melt $15.50
- Grilled marinated chicken fillets on toasted focaccia bread with cheese melt and served with side salad and chips

Fresh garden salad $8
Avocado cannelloni $16
- Seed bread, pickled onions, heirloom tomato, baby carrots &beetroot
Angus eye fillet $38
- Gratin, orange blossom tomato, port wine jus
French fries $8
Spinart dip $12
- Spinach & artichoke cashew dip with Kumara wafers
Seasonal vegetables with avocado oil $8
Cauliflower panang $26
- Tempeh filo, Moawhango Valley quinoa & cranberry relish
Selection of breads $7

spring roll $2.00
-Mussel meal
- 2 Eggs
#16 $5.00
-Salad
- 2 Gurnard
-Sausage meal
-5 Fish

The Brekkie Bagel $10
- Fried egg, crispy bacon, tomato, fresh spinach, aioli & tomato relish
Omelette $15
- Baby spinach, tomato, bacon, tasty cheese served with house made tomato relish
The Blat Bagel $10
- Crispy bacon, baby spinach, avocado, tomato, aioli and relish
Muesli $10
- Puz Crunch or bircher
Bagel Burger $12.5
- House made beef pattie, bacon, rocket, tasty cheese, tomato, HP sauce and aioli
The Classic Bagel $12
- Smoked salmon, avocado, rocket, spring onion and a lemon caper cream cheese
The Kransky Bagel $11
- Specialty Westmere kransky, tasty cheese, tomato, rocket, aioli and relish
Chicken Liver Pate $13
- With a gg apple chutney and a toasted bagel

Poached stone fruit, botrytis sabayon, crumbled amaretti biscuit $12
Oaken toastie $14
- creamed corn, free-range egg, house bacon, smoked mozzarella, jalapeno
Bircher muesli, passionfruit, almond, raisin, Apple, vanilla & fromage frais $14
Sticky pork belly salad, jerk onion, sweetcorn, spinach, guava-berry, angostura, wild rice $21
Chicken liver pate, speculaas spice, quince Icily, sourdough $17
Sweetcorn bunuelo, fried egg, chili, avocado, corn salsa $17
Olives & smoky almonds $10
Avocado $5

Smoked Salmon & Avocado
8PC. JUMBO $11.00
8PC. JUMBO $6.30
SMALL $3.90
- 2 pieces Seaweed Salad Gunkan
- 4 pieces Double Avocado & Cucumber
- 4 pieces Smoked Salmon & Avocado
8PC. JUMBO $11.70

Tteok Manduguk $14
- Rice cake and dumpling soup
Galbi Tang $15
- Beef-rib soup with rice
Kimchi Albab $15
- Fried kimchi mixed rice with fish egg
Ramen $10
- Instant noodle soup
Twigim Mandu $10
- Fried dumpling
Chicken Bokeumbab $14
- Chicken fried rice with veges and egg
Samgye Tang $20
- Chicken Ginseng soup
Budae Jjigae $45 / $60
- Spicy ham, pork, veggie and noodle soup

C - with smoked salmon $17.50
Extra base $2.00
1 Omelette $13.50
- Choice of 3 filling topping with cheese & toast, capsicum, onion, mushroom, spinach, tomato, ham, bacon, chicken
5 Avocado Smash $8.00
- wholemeal toast, avocado, angel tomato, drizzle of olive oil
Side of fries $3.00
- Topping: Tomato, Avocado, Egg, Onion, Cheese, Asparagus, Mushroom, Lettuce, Pineapple
Extra topping $1.00
B.L.A.T. $14.00
- Crispy bacon, lettuce, avocado, tomato, between toasted foccacia with aioli sauce.

Aloo Gobhi $13.00
- Potatoes and cauliflower beets cooked with exotic spices, ginger and fresh coriander
Bombay Aloo $13.00
- Potato cubes, cooked with cumin seeds garlic, onions and mustard seeds
Veggie Pakora (4 pieces) $6.50
- Fresh chopped vegetables smothered in chickpea batter and deep fried
Tikka Masala $15.00
- Tender chicken fillets roasted in the tandoori oven and finished with classical rich onions and capsicum sauce
Onion Bhaji (4 pieces) $6.50
- Spiced onions battered in chickpea flour and deep fried. Served with dates and tamarind dip
Mixed Veg Platter $16.50
- Onion bhaji, samosa, veg pakora, tandoori paneer rolls, and crispy chilli potatoes. Served with chef's salad and chutney
Plain Roti (wholemeal flour) / Plain Naan $3.00
Prawn / Fish Machar Jhol $18.50
- Cooked with onions, tomatoes, eggplant, potatoes and okra

Baked beans or spaghetti $5.50
- On toast
Large breakfast $19.00
- Eggs, bacon, mushroom, hash-brown, sausages & toast
Toasted sandwiches $6.50
- 2 fillings
Eggs benedict $17.00
- (bacon/salmon or mushrooms) poached eggs, spinach & hollandaise sauce
Small breakfast $12.50
- Egg, bacon, hash-brown, sausages & toast
-choice of fillings include
- Cheese, onion, tomato, ham, pineapple
-3 fillings $8.00
Egg on toast $5.50
- Scrambled or poached