Bento in Auckland Menu

KATSU DON $12.00
- crumbed pork or chicken cooked with egg served with BBQ sauce and mayo
PRAWN DON $13.00
- 6 pieces of deep fried prawns cooked with egg served with BBQ sauce and mayo
CHICKEN TERI DON $12.00
- chicken teriyaki cooked with egg served with mayo and salad
BEEF DON $12.00
- pan fried marinated beef cooked with egg
SALMON TERI DON $15.00
- pan fried salmon teriyaki cooked with egg and served with mayo and salad
TOFU DON $12.00
- pan fried tofu and vegetables with teriyaki sauce
SALMON SASHIMI DON $15.00
- fresh salmon sashimi served with salad(your choice of soy/hot chili sauce)

CHICKEN TERIYAKI UDON $13.00
- udon noodle soup served with pan grilled chicken teriyaki
KATSU UDON $13.00
- udon noodle soup served with deep fried katsu
TEMPURA UDON $13.00
- udon noodle soup served with vegetable squid and prawn tempura
SEAFOOD UDON $13.00
- boiled with chef's choice of seafood
VEGGIE UDON $13.00
- vegetarian noodle cooked with tofu and vegetables

GYOZA $5.00
- 7 pieces of dumplings deep fried in fresh soybean oil
PRAWN TEMPURA $5.00
- 3 pieces of prawns deep fried in fresh soybean oil
TAKOYAKI $5.00
- 6 pieces of octopus balls deep fried in fresh soy bean oil
TEMPURA SET $6.00
- 1 prawn, 1 squid and 2 types of vegetable battered and deep fried
SPRING ROLLS $5.00
- 7 pieces of vegetable spring rolls deep fried in fresh soy bean oil
KUMARA BALLS $5.00
- 5 pieces deep fried kumara balls in fresh bean oil

Nearby Sample Menus

Served with green salad and homemade yuzu dressing
Bibimbab (GF) (V) $17.00
- Korean mixed rice, beef, various veges and egg with spicy sauce in a hot stone pot, comes with miso soup(Vegetarian available)
-Unagi don $17.00
Trio boat
-Tonkatsu(pork)
- Teriyaki salmon
-Spicy squid.
-Beef udon soup $16.00

Vegetarian $13.00
- Homemade sauce, mozzarella onion, olives, capsicum, oregano
Wedges $7.00
- Plus sour cream
Chicken BBQ $15.00
- Homemade sauce mozzarella, chicken, capsicum, moshroom, olives, onions
Margherita $12.00
- Homemade sauce mozzarella, tomato, oregano
Pepperoni $15.00
- Homemade sauce Mozzarella pepperoni, mushroom, onion
Chips $7.00
- with sauce
Mellys special $17.00
- Homemade sauce, mozzarella onion, capsicum, sausage, ham, pepperoni

Plain Naan $2.50
Combo Thali $13.99
- Lamb or Prawn Curry, 1 Naan, Rice, Salad & Coke Can
Goa Prawn Curry $14.99
Malai Kofta Med$8/Large$14
Butter Chicken $11.99
- Tandoori boneless chicken pieces cooked in creamy tomato gravy
Tandoori Chicken Half$9.99/Full$17.99
- Chicken marinated in special spices and cooked in tandoor
Amritsari Kulcha $9.99 pl
Dal Tadka $10.99
- Blend of lentils cooked in traditional style

Chu Chee Chicken Curry (GF)
- With cashews, cherry tomato & coriander
Zucchini mint and cumin fritters with mint mascarpone
Mini buffalo mozzarella bruschetta with basil & olives
Sweet Treat Platter (30pc/60pc) $45/$80
- Mini caramel slice, chocolate brownie, ginger crunch & lemon passion fruit slice
Mussel & pipi fritters with horseradish aioli
Whipped goats cheese tartlet, walnut & roast pepper
Trufie free range chicken clubs
Beef Sirloin (2kg) $98
- Rubbed with confit garlic & mustard

(build your own)
Hoki bites (5) with homemade aioli $3.40
Cranberry / Hot Chilli / Satay Sauce $1.00
Frais Deluxe Burger $9.50
- Char-grilled prime beef, beetroot, bacon, fried egg, melted cheese, salad, homemade aioli & tomato relish
Chicken nuggets (5) $3.00
Spicy chips with homemade aioli $3.50
Avocado & Camembert Chicken Sandwich $9.90
- Char-grilled fresh chicken breast, fresh avocado, creamy camembert cheese, salad, homemade aioli & tomato relish on butter toasted ciabatta
Hash brown $1.00

Slow Grill Tomato / Fresh Wine Tomato / Granola / Avocado / Mushroom / Herbed Fried / Wedges $3.50
Smoked Salmon $5.50
Chicken Turkish $15.50
Half and Half $13.50
Mediterranean Eggs with Bacon $15.50
Homemade hashbrown / Bacon / Sausages $4.50
Eggs Benedict $16.50
Rare Grilled Tuna Salad $19.50

Battered (Snapper/Blue Cod) and Chips $19.50
- served with Lemon and Seacow Tartare Sauce
Smoked Fish Salad served with Garlic Bread $10
Chilli Coriander Prawns $19
- seared, with Green Leaf Salad
French Style Mussels with Garlic Bread $17
Blackboard Specials from $3
Seared Scallops $18
- served on a bed of Green Leaf Salad with Lemon Mayonnaise Oressing
Greek Salad (Tomato, Cucumber, Feta, Green and Black Olives) $8
Oysters, Natural half dozen: $15 / 1 dozen: $23
- freshly shucked with Red Wine Vinegar

Squid rings $9.00
gannet $19.50
- Bacon, eggs, hash brown, tomato, mushrooms, multigrain toast
Open steak sandwich $21.50
- Prime steak on foccacia, onions, salad and fries
Bacon and egg on toast $8.00
Vegetarian stack $18.00
- Mushroom, grilled tomatoes, aurbergine and haloumi cheese with pesto dressing
Seafood chowder $17.00
- With toasted foccacia
Bacon and eggs $16.00
- On multigrain toast
Bacon (2), house baked beans $6.50