Bento in Auckland Menu

TERIYAKI BOX TERIYAKI BOX
  • Salmon Steak Teriyaki $17.00
  • (pan grilled with organic Teriyaki Sauce)
  • Chicken Teriyaki $14.00
  • Fish Hoki Teriyaki $14.00
KATSU BOX KATSU BOX
  • (crumbed chicken pork or fish deep fried in soybean oil)
  • Chicken Served with BBQ sauce $14.00
  • Pork served with BBQ sauce $14.00
  • Fish served with homemade mustard mayo $14.00
SPICY BOX SPICY BOX
  • (pan fried with vegetables in spicy chili sauce)
  • Chicken $15.00
  • Pork $16.00
  • BEEF BOX $15.00
    • pan fried marinated beef and vegetables with sweet soy sauce
  • VEGGIE BOX $14.00
    • pan fried tofu and fresh Vegetables with teriyaki sauce
  • SALMON SASHIMI BOX $17.00
    • sliced fresh raw salmon pieces
KATSU CURRY KATSU CURRY
  • (crumbed and deep fried served with curry)
  • Chicken $13.00
  • Pork $13.00
  • Prawn $13.00
DONBURI DONBURI
  • KATSU DON $12.00
    • crumbed pork or chicken cooked with egg served with BBQ sauce and mayo
  • PRAWN DON $13.00
    • 6 pieces of deep fried prawns cooked with egg served with BBQ sauce and mayo
  • CHICKEN TERI DON $12.00
    • chicken teriyaki cooked with egg served with mayo and salad
  • BEEF DON $12.00
    • pan fried marinated beef cooked with egg
  • SALMON TERI DON $15.00
    • pan fried salmon teriyaki cooked with egg and served with mayo and salad
  • TOFU DON $12.00
    • pan fried tofu and vegetables with teriyaki sauce
  • SALMON SASHIMI DON $15.00
    • fresh salmon sashimi served with salad(your choice of soy/hot chili sauce)
RICE MEAL/TERIYAKI RICE MEAL/TERIYAKI
  • (pan fried with organic teriyaki sauce)
  • Chicken Teriyaki $11.00
  • Fish Hoki teriyaki $11.00
  • Salmon Steak Teriyaki $14.00
RICE MEAL/KATSU RICE MEAL/KATSU
  • Chicken $11.00
  • Fish $11.00
  • Pork $11.00
  • (crumbed chicken pork or fish deep fried in soybean oil)
RICE MEAL/SPICY STIR FRY RICE MEAL/SPICY STIR FRY
  • (pan fried with vegetables in spicy chili sauce)
  • Chicken $13.00
  • Pork $14.00
  • BEEF Yakiniku $13.00
    • pan fried marinated beef
UDON NOODLE SOUP UDON NOODLE SOUP
  • CHICKEN TERIYAKI UDON $13.00
    • udon noodle soup served with pan grilled chicken teriyaki
  • KATSU UDON $13.00
    • udon noodle soup served with deep fried katsu
  • TEMPURA UDON $13.00
    • udon noodle soup served with vegetable squid and prawn tempura
  • SEAFOOD UDON $13.00
    • boiled with chef's choice of seafood
  • VEGGIE UDON $13.00
    • vegetarian noodle cooked with tofu and vegetables
FRIED NOODLE FRIED NOODLE
  • Oriental Fried Noodle/chicken $13.00
  • Oriental Fried Noodle/seafood $13.00
  • Oriental Fried Noodle/Ueggie $13.00
SIDES SIDES
  • GYOZA $5.00
    • 7 pieces of dumplings deep fried in fresh soybean oil
  • PRAWN TEMPURA $5.00
    • 3 pieces of prawns deep fried in fresh soybean oil
  • TAKOYAKI $5.00
    • 6 pieces of octopus balls deep fried in fresh soy bean oil
  • TEMPURA SET $6.00
    • 1 prawn, 1 squid and 2 types of vegetable battered and deep fried
  • SPRING ROLLS $5.00
    • 7 pieces of vegetable spring rolls deep fried in fresh soy bean oil
  • KUMARA BALLS $5.00
    • 5 pieces deep fried kumara balls in fresh bean oil

Nearby Sample Menus

  • Kuzu shish (GF with tobuli) $26.00
    • Free range spring lamb back straps, mixed spices, authentic turkish style marination
  • Hawaiian $20.50
    • Free range ham, pineapple, mozzarella
  • Jaan's delightful chicken $22.50
    • Free range chicken, onions, capsicums, tomatoes
  • Hoki (crumbed fish) $6.00
  • Kuzu shish & chips $13.00
    • Free range spring lamb back straps, french fries or rice
  • Prawns tava (GF) $14.50
    • Pan fried prawns, garlic butter, fresh salad, fresh lemon, mixed spices
  • Vegetarian mezze (serve 2) $21.00
    • Musical courgette, falafel fresh salad, tabuli, dolmades feta, olives, hummus, sunciried-tomato dip/ tzatziki, wood-fired turkish bread
  • Adana shish kebab (GF with tobuli ) $23.00
    • Free range spring lamb mince, mixed spices, red capsicum, italian parsley, authentic turkish style marinatton
  • Gai Ob Pu Kao Fai $38.00
    • Sizzling Platter of Baked Whole Chicken marinated in Thai Herbs served with Sweet Chilli Sauce flambeed with Brandy
  • Hoy Shell Pad Prik $33.00
    • Scallops Sauteed with Garlic, Sweet Chilli & Mushroom served in Oyster Sauce
  • - Pad Pak Chang Dang
    • Stir Fried Pork with Seasonal Vegetables
  • Goong Pao $35.00
    • Grilled King Prawns served with Spicy Thai Sauce
  • Pad Thai Jay $27.50
    • Traditional Thai Noodles with Tofu & Vegetables
  • Tow Hoo Tod $13.50
    • Deep Fried Tofu served with Peanut Sauce
  • Goong Chub Pang Tod $35.00
    • Prawns in Rice Flour Batter served with Plum Sauce
  • Khao Pad Chang Dang $29.00
    • Thai Fried Rice with Chicken, Pork & Prawns
  • Paprika spiced creamed beans $5
  • Avocado $4.50
  • House hot-smoked salmon $8
  • Or, on midnight baker freedom loaf (GF, DF, V) $11
  • Ricotta doughnuts $10.50
    • with cinnamon sugar, white chocolate whip
  • Courtney’s fluffy hotcakes with homemade toffee apple ice cream, sugared pecans and apple syrup $14
  • Towpath cheese toastie $12.50
    • aged cheddar, spring onion and quince jelly
  • Add
  • Penne Bolognese $10.90
    • Premium minced beef and Bolognese sauce and Parmesan Cheese.
  • Seafood basket $14.50
    • Delicious selection of prawns, Squid rings, Mussels, Fish bites with chips and Aioli sauce.
  • Kids Brekky
    • (Bacon, Egg, Sausage & Toast).
  • Spring rolls. $5.90
    • With sweet and Sour sauce.
  • Fresh Salmon Fillet $19.50
    • With sautéd potatoes, Green salad and Hollandaise sauce.
  • B) Classical Cheese Platter $16.50
    • Served with crackers, fruit, cheese, peanuts and pesto sauce.
  • Macaroni N Cheese
  • Hoki Bites & Chips.
    • Includes A Soft Drink-lemonade, Fanta, Coke, Raspberry, L&P, Diet Coke and A Kiddies cone Ice cream.
  • Prawn tempura $14
  • Sides
  • -teppan prawns c4pcs)
  • Ocean delight $15
    • A fillet o ffish cooked Teppan Style with Miso Soup. Fresh Green Salad, Teppan Style Vegetables & Steamed Rice
  • Chicken thigh $32
  • Scotch fillet steak $22
  • Chopstick chicken $15
    • Tasty Teppan Chicken Thigh served with Miso Soup, Fresh Green Salad, Teppan Style Vegetables & Steamed Rice
  • Mixed tempura $12
    • include 2 prawns
  • Ham & pineapple $3.30
  • Cheese $2.80
  • -Chips $2.00
  • Sausage $1.30
  • Egg or onion or mushroom or pineapple $0.80
  • Squid ring $0.70
  • 20 Chicken Nibbles+ 6 Potatoes $15.00
  • Paua fritter $2.50
  • Gyoza $8.90
    • 6pcs, popular japanese pan fried dumplings
  • Tempura udon $8.90
    • udon noodle soup topped w/ tempura
  • Genta parfait $8.90
  • Ponzu pickled radish $4.90
    • w/ ponzu citrus soy sauce
  • Hokke $13.90
    • salted & grilled atka macherel
  • Grilled salmon wing $5.90
  • Teriyaki chicken $13.90
    • w/ rice balls & salad
  • Grilled squid $19.90
    • dried & grilled whole squid
  • Egg Pork Katsu Don $13.50
  • Spicy Tofu Don $13.00
  • Chicken Karaage ramen $15.00
  • Chicken Katsu salad $12.50
  • Vege Tempura Ramen $15.00
  • Spicy Chicken Don $13.00
  • Teriyaki Tofu Don $12.50
  • Chicken Yaki Udon $15.00
  • French toast $ 11
    • with banana and maple syrup
  • -Ham $ 18.5
  • Fruit salad $ 8
    • with yoghurt & honey
  • Chicken nuggets $ 8.5
    • with chips
  • Salmon hash cake $ 20.5
    • poached egg, spinach & hollandaise
  • Spaghetti $ 17
    • chilli, garlic, rocket & pecorino
  • -Poached $ 12
  • Steak & chips $ 21.5
    • scotch filled, green salad & bearnaise sauce
  • Tiger prawn cuties coated in young green rice w house chilli sauce 23.00
  • Sago pudding in white chocolate & yoghurt cream w palm sugar caramel $12.00
  • Pork wontons w chilled spanner crab & bisque 17.00
  • Lime curd w soft meringue, cinnamon, tuille & meringue ice cream $12.50
  • Confit eggplant w soy, garlic & coriander (V) 12.00
  • Slow roasted duck w broccoli, rice cake, carrot & pickled snow peas 26.00
  • Traditional Vietnamese beef noodle soup $6.00
  • Seared lemongrass beef w pickled vegetables, rice noodles & peanuts $24.00
  • NZ roast lamb sm $8.5/ lg $10.5
    • Grilled diced roast lamb
  • Roast beef sm $7.9/ lg $9.9
    • Grilled sliced beef
  • Champ sm $8.5/ lg $10.5
    • Roast chicken and ham
  • Free range BBQ pork streaky bacon tuna melt ham sm $7.9/ lg $9.9
  • Babaganoush sm $7 / lg $8.9
    • Hummus based spread with roast capsicum, roast capsicum, roast eggplant and tomato paste
  • Friday-roast beef sm $6 / lg $8
  • Kahuna sm $8.5/ lg $10.5
    • BBQ glozed chicken breast and grilled pineapple
  • Thursday-streaky bacon sm $6 / lg $8
  • Crêpe William $13.50
    • Poached pear, vanilla ice cream, caramel sauce flambéed with Brandy
  • La Nordique $16.50
    • Smoked salmon, leek fondue & lemon with salad
  • Œufs Benedicte $14.50
    • Poached eggs, hollandaise, roasted vine tomatoes, Portobello mushroom and toasts
  • Bread & butter $4.50
  • Crêpe martiniquaise $10.50
    • Banana, coconut, French vanilla ice cream & chocolate sauce
  • Pave de rump steak sauce aux champignons $22.50
    • Beef rump steak with French fries, salad, Aioli sauce
  • Green beans, tomatoes garlic butter sauce $7
  • Nutella $7
  • Spicy sliced pork belly with vegetable on rice $13.80
  • Sliced pork hock with cucumber in sauce $10.00
  • Fresh papaya with almond jelly $11.00
  • Cucumber with sliced beef salad $10.00
  • Braised spare ribs with chef's special sauce $18.80
  • Spring onion pancakes $8
  • Preserved duck egg in chicken roll $16.00
  • Shredded dried tofu salad $10.00
  • Hed Phad Med Mamueng Him Mapphan N/A
    • stir-fried mushrooms and tofu with cashew nuts.
  • Po-Taek N/A
    • mixed seafood in a rich lemongrass broth with basil and chilli.
  • Panang Gai Ping N/A
    • grilled chicken breasts with creamy panang curry.
  • Geang Khua N/A
    • prawns and mussels in a pineapple red curry
  • Ped Nam Pheong N/A
    • sliced duck breasts with a delicious honey sauce served with pickled vegetables.
  • Phad Priew Wan N/A
    • chicken or pork stir fried with seasonal vegetables, pineapple and sweet and sour sauce.
  • Goong Hom Phar N/A
    • sesame crusted chicken strips, served with a sweet chilli sauce
  • Geang Paa Gai N/A
    • traditional jungle curry. Herbaceous Spicy curry made without coconut milk.
  • Seekh Kebab (4pcs) $11
    • Spiced mince balls cooked in tandoor
  • Paneer Shimla Mirch $14.00
    • Homemade Indian cottage cheese cooked with capsicum, onions tomatoes & spices, specially recommended by Indian Fort
  • Madras $16.50
    • A Popular South Indian dish, prepared in coconut cream, onion tomato & madras spices
  • Kadai chicken $14.50
    • This mouthwatering dish is cooked with crushed tomatoes onions, cream and fresh coriander. It has a thick gravy & goes really well with one of our tandoori breads
  • Chicken Korma $14.50
    • traditionally a mild dish cooked in a creamy sauce made of almond paste, cream & spices New improved recipe. Kashmiri Pulao is a real compliment with this dish
  • Chilli Chicken $14.50
    • Boneless chicken with capsicum, onion and spices cooked in a dark soya and chili sauce
  • Cheese and Garlic Naan $5.00
    • Leavened naan bread sprinkled with cheese and crushed garlic
  • Fish/Prawn Kadai $22.50
    • A seafood dish is cooked with crushed tomatoes, onion cream & fresh coriander. It has a thick gravy and goes really well with one of our tandoori breads
Bento

Bento

location

Address

709 Manukau Road, Royal Oak, Auckland, Auckland, 1023, New Zealand

phone

Phone

096246230

email

Email

None

clock

Opened hours

11 AM to 9 PM (Mon, Wed-Sun), Tue Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Japanese

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Dinner

Location
709 Manukau Road, Royal Oak, Auckland, Auckland, 1023, New Zealand
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