Bento in Auckland Menu

TERIYAKI BOX TERIYAKI BOX
  • Salmon Steak Teriyaki $17.00
  • (pan grilled with organic Teriyaki Sauce)
  • Chicken Teriyaki $14.00
  • Fish Hoki Teriyaki $14.00
KATSU BOX KATSU BOX
  • (crumbed chicken pork or fish deep fried in soybean oil)
  • Chicken Served with BBQ sauce $14.00
  • Pork served with BBQ sauce $14.00
  • Fish served with homemade mustard mayo $14.00
SPICY BOX SPICY BOX
  • (pan fried with vegetables in spicy chili sauce)
  • Chicken $15.00
  • Pork $16.00
  • BEEF BOX $15.00
    • pan fried marinated beef and vegetables with sweet soy sauce
  • VEGGIE BOX $14.00
    • pan fried tofu and fresh Vegetables with teriyaki sauce
  • SALMON SASHIMI BOX $17.00
    • sliced fresh raw salmon pieces
KATSU CURRY KATSU CURRY
  • (crumbed and deep fried served with curry)
  • Chicken $13.00
  • Pork $13.00
  • Prawn $13.00
DONBURI DONBURI
  • KATSU DON $12.00
    • crumbed pork or chicken cooked with egg served with BBQ sauce and mayo
  • PRAWN DON $13.00
    • 6 pieces of deep fried prawns cooked with egg served with BBQ sauce and mayo
  • CHICKEN TERI DON $12.00
    • chicken teriyaki cooked with egg served with mayo and salad
  • BEEF DON $12.00
    • pan fried marinated beef cooked with egg
  • SALMON TERI DON $15.00
    • pan fried salmon teriyaki cooked with egg and served with mayo and salad
  • TOFU DON $12.00
    • pan fried tofu and vegetables with teriyaki sauce
  • SALMON SASHIMI DON $15.00
    • fresh salmon sashimi served with salad(your choice of soy/hot chili sauce)
RICE MEAL/TERIYAKI RICE MEAL/TERIYAKI
  • (pan fried with organic teriyaki sauce)
  • Chicken Teriyaki $11.00
  • Fish Hoki teriyaki $11.00
  • Salmon Steak Teriyaki $14.00
RICE MEAL/KATSU RICE MEAL/KATSU
  • Chicken $11.00
  • Fish $11.00
  • Pork $11.00
  • (crumbed chicken pork or fish deep fried in soybean oil)
RICE MEAL/SPICY STIR FRY RICE MEAL/SPICY STIR FRY
  • (pan fried with vegetables in spicy chili sauce)
  • Chicken $13.00
  • Pork $14.00
  • BEEF Yakiniku $13.00
    • pan fried marinated beef
UDON NOODLE SOUP UDON NOODLE SOUP
  • CHICKEN TERIYAKI UDON $13.00
    • udon noodle soup served with pan grilled chicken teriyaki
  • KATSU UDON $13.00
    • udon noodle soup served with deep fried katsu
  • TEMPURA UDON $13.00
    • udon noodle soup served with vegetable squid and prawn tempura
  • SEAFOOD UDON $13.00
    • boiled with chef's choice of seafood
  • VEGGIE UDON $13.00
    • vegetarian noodle cooked with tofu and vegetables
FRIED NOODLE FRIED NOODLE
  • Oriental Fried Noodle/chicken $13.00
  • Oriental Fried Noodle/seafood $13.00
  • Oriental Fried Noodle/Ueggie $13.00
SIDES SIDES
  • GYOZA $5.00
    • 7 pieces of dumplings deep fried in fresh soybean oil
  • PRAWN TEMPURA $5.00
    • 3 pieces of prawns deep fried in fresh soybean oil
  • TAKOYAKI $5.00
    • 6 pieces of octopus balls deep fried in fresh soy bean oil
  • TEMPURA SET $6.00
    • 1 prawn, 1 squid and 2 types of vegetable battered and deep fried
  • SPRING ROLLS $5.00
    • 7 pieces of vegetable spring rolls deep fried in fresh soy bean oil
  • KUMARA BALLS $5.00
    • 5 pieces deep fried kumara balls in fresh bean oil

Nearby Sample Menus

  • Chicken, Quinoa and Baby Kale Salad* G FA 18.5
    • Also dubbed as ‘the healthy option’, this dish contains redand white quinoa, baby kale, orange slices and an orange dressing. Yum! *Team with ‘The Apolog y’ and you’ve officially said sorry to your body for all the wrong you did to it on the weekend. >>
  • Omelette Exhibit ‘B’G FA 19.0
    • Prosciutto, Dolce Gorgonzala blue cheese, vine-ripped tomatoes, baby spinach, toast. (A little bit guilty, but should get off with a warning ).
  • Salmon on Herb Waffle 19.5
    • Served with our house cured salmon on herb waffles with a Romesco sauce topped off with basil, crispy capers, pickled red onion and whipped avocado/sour cream.
  • Eggs Benny GF 19.5
    • Served with pulled bacon hock, potato gratin, apple cider hollandaise, apple slaw and an apple cider vinaigrette. Mmmm...appley.OR Served with our house-cured salmon cured with lemon and dill, potato gratin, apple cider hollandaise and water cress.
  • Chick ‘n’ Roll G FA 13.5
    • Grilled chicken marinated in soy, hoisin, ginger and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage and vietnamese mint then topped with pickled cauliflower andcoriander. >>
  • Black Stack Burger 18.5
    • Crispy braised pork belly with pickled celeriac, Bazza’s coriander and peanut sauce with fresh mint and cucumber embraced by a squid ink brioche bun and served with fries.
  • So Frenchy, So Toast VGA 19.5
    • Comprising of a choc chip brioche, nutty crumb, roasted white chocolate and caramelised banana, vanilla bean ice-cream served with crispy free range bacon. Sans pig option is 16.5.
  • Beef Lemon Grass Vermicelli Noodles 18.5
    • A ‘just-like-home’ recipe stepped up with next level ingredients: grass-fed beef, pickled daikon and carrot, bean sprouts, roast peanuts, coriander and dosed with a dressing called ‘nuoc mam’.
  • 4 mussels
  • 1 fish
  • BATTER SAUSAGE $2.00
  • FISH OF THE DAY $2.50
  • MUSSEL $1.00
  • 4 crab sticks
  • SQUID RING $1.00
  • WHITE BAIT FRITTER $7.00
  • -Prosciutto, crushed peas, feta $18.00
  • Market fish, garden harvest $29.00
  • Gnocchi verdi, peas, beans, ricotta $20.00
  • House ricotta, honey, pine nut, sultana, sourdough $19
  • Pappardelle, heirloom tomato, olive, anchovy, caper $28.00
  • Spiced fruit loaf, mascarpone, last season’s preserves $15
  • Butcher’s steak, butter cup, chickpea $34
  • Gypsy salad, goddess dressing $8.00
  • Salmon & Feta
    • Tomato Base, Mozzarella, Meat Cubes, Seasoned Prawns, Baby Spinach, Feta, Black Pepper, Tomatoes, Hollandaise Sauce
  • Mexican
    • Tomato Base, Mozzarella, Garlic, Onion, Mushrooms, Meat Balls, Capsicum, Jalapenos, Black Pepper, Black Olives
  • 1 x Drink
  • Salty Dog
    • Tomato Base, Mozzarella, Anchovies, Onion, Tuna, Shrimps, Black Olives, Garlic
  • Kiwi Supreme
    • Tomato Base, Mozzarella, Salami, Capsicum, Meat Slices, Onion, Mushrooms, Meat Balls, Black Olives
  • Hot 'N' Sour Chicken (Nuts)
    • Satay Sauce, Mozzarella, Onion, Garlic, Pineapple, Capsicum, Chilli Flakes, Coriander, Black Pepper, Spiced Chicken
  • Chicken & Meat Fettuccine $12.00
  • Garlic Bread $4.50
  • pan-seared market fish, seasonal vegetables, basil garlic butter, lemon, herb emulsion $29.00
  • cinammon coconut "cheesecake", crumbed nuts, pineapple wafer, sorbet $12.00
  • wagyu beef or buttermilk fried chicken burger, swiss cheese, tomato, iceberg lettuce, dill & house pickles, brioche bun, fries $19.00
  • martell vsop $13.00
  • roasted moroccan lamb ribs, sticky bbq glaze, crispy shallots $16.00
  • martell cordon bleu $18.00
  • hazelnut dark chocolate, mousse cake, sponge, chambord mascarpone $12.00
  • Everybody's
    • a taste of our favourites, tokyo chicken, spiced crispy calamari, olives, charcuterie, pickles, beef fat fries with aioli, toasted sourdough, olive oil & balsamic vinegar
  • eggs (any style) on toast $11.90
    • remember to chech out the extras to make this one your own
  • caesar salad $10.00
    • served with bacon
  • energy breakfast $12.50
    • served with bacon, poached egg, grilled tomato, mushrooms and spinach
  • corn fritter $10.00
    • served with bacon
  • beef salad $10.00
  • three of any of the following: $10.00
  • eggs (any style) on toast $10.00
    • served with bacon
  • -ham, tomato and basil pesto $14.90
  • Tzaziki
  • Falafel $10.00/$14.50
  • Meatballs $1.80
  • Falafel Vegetarian $12.50
  • Falafel
  • Beetroot
  • Mini Lamb Kebab $7.50
  • Chicken
    • chicken breast tomato beetroot, cheese streaky bacon fried egg
  • Wedges & Sour Cream $5.00
  • Calamari Salad $10.00
    • Grilled Squid With Special Dressing
  • Pizza per tutti $20.50
    • Bacon, Sun-dried Tomato, Olives, Mushrooms
  • Wood Oven Garlic Prawn $6.00
    • Two Sticks Of Prawns Maranated In Garlic
  • Alla margherita $19.50
    • Tomato, Bocconcini, Parmesan, Fresh Basil, Courgette, Mushroom
  • Polo Risotto $14.50
    • Chicken, Mushroom, Onion, Spinach, Garlic, Parmesan Cheese
  • Ham cotto e funghi $20.00
    • Ham, Field Mushrooms, Tomato, Mozzarella
  • Pepperoni $17.50
    • Capsicum, Salami, Mozzarella
  • 30 Pieces $40.00
    • Choose any 3 options - Beef Teriyaki, Chicken Katsu, Chicken Teriyaki, Chicken Teriyaki & Cream Cheese, Spicy Chicken Katsu, Prawn Tempura, Spicy Prawn Tempura, Salmon & Avocado, Tuna, Pineapple, Vegetarian, Vegan
  • Steamed rice bowl topped with meat and salad N/A
  • Spicy Pork Donburi $12.90
  • Chicken Teriyaki Donburi $12.90
  • Edamame Beans $5.00
  • Add Curry Sauce $3.00
  • Salmon Sashimi Salad (6 Pieces) $14.90
  • Beef Teriyaki Donburi $12.90
  • Onions, Olives $2.00 ea
  • Pepperoni, Extra Cheese $5.00 ea
  • Large 18" Meatball $31.00
    • Thinly Sliced Meatball
  • Large 18" Sausage $32.00
    • Italian Style Sausage
  • Regular $11.00
  • Little Neck Combo $15.00
    • Any 2 slices, 3 knots, Sal's Legendary sauce, Can of Soda
  • A Taste of NY $100.00
    • 4 of our Signature Large 18" Pizzas Cheese, Pepperoni, Meatball, Sausage
  • Pepperoni Wheel $5.00
    • Pepperoni and Mozzarella Wrapped
  • *Creamy Button Mushrooms $12
    • with grilled tomato, toast & relish
  • Salmon Scrambles Eggs $15.50
    • with grilled tomato, toast & pesto
  • *Spicy Lamb Sausage & Eggs $ 15.50
    • with grilled tomato toast & relish
  • Roast Chicken & Stuffing $6
  • *Spinach, Tomato & Eggs $12
    • any style with toast & relish
  • *Toasted Muesli $9
    • served warm with greek yoghurt, berries & honey
  • *Egg on Toast $9
    • Poached, fried or scrambled with grilled tomato & relish
  • Big Breakfast $19.50
    • Bacon, eggs, sausage, hash brown, mushrooms, tomato & relish
  • House made cannelloni $28
    • With spinach and ricotta in Napoli sauce
  • Market fish $38
    • Your waiter will advise
  • Crayfish $25
    • 45g poached crayfish with citrus salad, lemon vinaigrette and rocket
  • Hot smoked Akaroa salmon salad $20
    • With dill vinaigrette
  • Risotto $26
    • With paprika roasted chicken and green peas
  • Duck breast $38
    • Served medium rare on sweet potato puree with mandarin enhanced jus and kumura crisps
  • Andiamo chicken pate $16
    • With pickled beetroot and warm ciabatta
  • Banana and Caramel crumble with vanilla ice cream $15
  • Lei sha ball soup $ 7
  • Sweet glutinous soup paste $ 4
    • bowl
  • Spiced marinated bean curd $ 7
    • plate
  • Frying Bun $ 8.00
    • Six
  • Tofu with rice and vegetables meat $ 11.00
  • Marinated duck $ 16
  • Duck neck $ 10
  • Gravy beef in special sauce $ 10
  • Salmon & Cream cheese Bagel $13.00
    • salmon & cream cheese on toasted sesame bagels
  • Hot Chips $4.50
  • Warm Beef Salad $12.00
    • mixed salad, cucumber, tomato, fried shallots & sauteed beef
  • Sweet & Sour Squid on Rice $16.00
    • crispy sweet & sour squid, with rice and salad
  • Slt sandwich & wedges $14.00
    • Steak, lettuce, tomato, eqq & cheese candwich
  • Sausage $2.50
  • Tri-Fusion Big Breakfast $17.00
    • bacon, eggs, sausage, hash browns, tomato, with toasted white grain or garlic bread
  • Bacon wedges $10.00
  • Foraged $28.00
    • Brie, pickled Cucumber, Onion Jam, Croutons, mixed fruit, mixed nuts black wax cheese, feta and crackers
  • Wings $12.00/$20.00
    • Served with blue Cheese aioli, petite salad (6 pieces or 12 pieces)
  • Bangkok beef salad (gf) $18.00
    • Rocket, Cherry Tomato, Red Onion, Feta, Roasted Peanuts
  • Bbq chicken $18.00
    • Chicken Breast, red Onion, Capsicum, Spring onion and BBQ swirl
  • Chicken carbonara $18.00
    • Chicken, mushroom, bacon, parmesan, wine cream sauce, fettuccine
  • Breads and dips $15.00
    • A selection of breads served with garlic butter, hummus and pesto
  • Sirloin $28.00
    • 300g Angus beef sirloin served with rustic Fries, garden Salad and creamy Mushroom sauce
  • Honolulu for you huu $9.00
    • Bacon and Pineapple
Bento

Bento

location

Address

709 Manukau Road, Royal Oak, Auckland, Auckland, 1023, New Zealand

phone

Phone

096246230

email

Email

None

clock

Opened hours

11 AM to 9 PM (Mon, Wed-Sun), Tue Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Japanese

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Dinner

Location
709 Manukau Road, Royal Oak, Auckland, Auckland, 1023, New Zealand
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