ENTREE: Samosa, Onion Bhaji, Seekh Kebab and Chicken Tikka served with tamarind and mint sauce. MAINS : Butter Chicken, Lamb Rogan Josh, Beef saag and Mix vegetables served with Rice, naan bread & condiments. DESSERT: Your choice of any dessert.
Aloo tikki - 5pcs $7.9
Vegetarian patties made from potatoes, onions and coriander, fried in oil and served with tamarind chutney.
Cheese and garlic naan $5
Naan bread stuffed with Cheese & Garlic
Navratan korma $17.5
A vegetable korma with nuts, paneer cheese, and an adjustable list of vegetables in a tomato-cream sauce as opposed to the usual yogurt based sauce
Goan fish curry $20.5
Almost the staple food of Goa (Southern Coastal India) along with rice, fish curry made in this style is tangy and spicy
Fish malabari $20.5
Curry made with freshly ground coconut and blended spices. A specialty of Malabar (Southern India)
Tandoori prawns 8pcs $20.9
Marinated, wrapped on a skewer and cooked in the Tandoor, served with Onion Kachumber and dips