Bestie Cafe in Auckland Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Ricotta doughnuts $10.50
    • with cinnamon sugar, white chocolate whip
  • Coconut rice pudding (V, GF, DF) $12.50
    • with kaffir lime, lychees, black sesame seeds
  • Toasted vanilla & cinnamon muesli (V, DF) $12.50
    • fresh seasonal fruit, whipped coconut cream
  • Courtney’s fluffy hotcakes with homemade toffee apple ice cream, sugared pecans and apple syrup $14
  • Add bacon $ 18.50
  • Eggs $9.50
    • poached, scrambled, or chili butter fried, on sourdough
  • Or, on midnight baker freedom loaf (GF, DF, V) $11
  • Add
  • Free range bacon $6.50
  • Slow roasted tomato (v) $4.50
  • House hot-smoked salmon $8
  • Housemade potato hash (gf) $4.50
  • Roasted mushroom (v) $4.50
  • Paprika spiced creamed beans $5
  • Avocado $4.50
  • Crushed spiced lentils (V, GF) $16
    • chopped boiled egg, labneh, flatbread and fresh herbs
  • Midnight Baker freedom loaf (V, GF) $14.50
    • with beetroot hummus, dukkah rolled egg, crispy sumac chickpeas and yoghurt drizzle
  • Root vegetable rosti (V) $18
    • poached eggs, house smoked salmon, labneh, shaved asparagus and fennel salad with salsa verde
  • Towpath cheese toastie $12.50
    • aged cheddar, spring onion and quince jelly
  • add a chilli fried egg $15
LUNCH LUNCH
  • Hotdog of the week $14
  • Soup of the day $12.50
  • Pearl barley, pea and parmesan risotto with smoked almonds and spring veg $16.50

Nearby Sample Menus

  • R11 Jasmine Rice (2 Dishes) with Red Chicken & Sambal Eggplant $16.50
  • N07 Pappa Asam Laksa $15.90
  • N11 Dry Curry Egg Noodles with Steamed Chicken $18.20
  • B17 Steamed Mantau Only (2 pieces) $4.90
  • V12 Vegetarian Char Koay Teow (Without Egg) $18.50
  • N08 Pappa Prawn Mee $18.20
  • B07 Half Boiled Eggs with Hainan Steamed Bread & Butter $8.50
  • S02 Pappa Deep Fried Chicken Skin $8.90
  • Wonton $8.40
  • Steak $9.90
  • Combination Meats $10.90
  • Wedges $3.00
  • Chicken Satay $11.90
  • Medium $7.50
  • Chicken Nuggets (6) $4.00
  • Family Pack $31.90
    • Chicken Fried Rice, Steak Chow Mein, Sweet & Sour Pork, Small Fried Noodles
  • Black Stack Burger 18.5
    • Crispy braised pork belly with pickled celeriac, Bazza’s coriander and peanut sauce with fresh mint and cucumber embraced by a squid ink brioche bun and served with fries.
  • Grilled Polenta CakesGF, VGA, VG 16.5
    • Comes with ‘I will smash you’ avo with feta and basil, Portobellomushrooms and goats curd. Plus it has cake in the name, you can’t go wrong. >>
  • Beef Lemon Grass Vermicelli Noodles 18.5
    • A ‘just-like-home’ recipe stepped up with next level ingredients: grass-fed beef, pickled daikon and carrot, bean sprouts, roast peanuts, coriander and dosed with a dressing called ‘nuoc mam’.
  • Secret Vegetable Business (SVB)G FA , VG 12.5
    • There is a vego roll special that is available every day, just ask the staff about it. Code is SVB.
  • It’s ‘Ham’mer time G FA 13.0
    • Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins and pickled red onion.
  • Sea, Sea, Land, Mouth 21.5
    • Deliciously poached octopus is pared with prawns in this farro risotto. Its flavours are toned with a lemon and herb undercurrent that matches well with the shaved baby carrotwithin. >>
  • Mircher Buesli GF, VG, DF ( Just for the early birds before 11am) 13.5
    • This tropical take on bircher contains apple-soaked oats, not one, but two kinds of coconut nectar, seasonal fruit, shaved coconut, macadamia nuts and bit of mint, for, you know... fun times..
  • Mushrooms on ToastG FA , VG 17.5
    • Enoki, Oyster, Portobello, Button and Radmaximus (we made that one up) mushrooms on toast with goats cheese and a spot of truffle oil because we’re fancy like that.
  • MINCE SAVOURIES $1.70
  • CRANBERRY & CUSTARD SCONE $2.50
  • GLUTEN FREE CHICKEN SPRING ROLL $2.00
  • WHITE CHOCLATE CRANBERRY SLICE $3.50
  • CLUB SANDWICH $3.90
  • CLUB SANDWICH $2.00
  • BANANA CAKE $3.80
  • QUICHE SPINACH FETA $5.50
  • Tangy Seafood Salad (Yum Thalay) $17.90
    • Our chef's combination of seafood with tomato, onion, chilli & lime juice
  • Fish Red Curry (Choo-Chee Pla) $17.90
    • With kaffir lime leaf, capsicum, butternut, coconut milk & fresh sweet basil
  • Salmon Cashew Nuts (Yum Pla Salmon) $17.90
    • Tossed with apple, red onion, chilli, lime juice & shallots
  • Red Curry (Gang Dang Paak) $14.90
    • With market fresh vegetables, tofu, kaffir lime leaf & fresh sweel basil
  • Spicy Mixed Seafood (Tom Yum Thalay) $9.50
    • With mushroom, fresh lemongrass, galanga & kaffir lime leaf
  • BBQ Duck Basil (Ped Pad Kra-Pao) $17.90
    • With market fresh vegetables, bamboo shoots, onion & chilli
  • Lamb Curry (Gang Massamun Gae) $16.90
    • With coconut milk, onion, potato & peanuts
  • Wok Seared Scallops (Pad Hoi Shell) $18.90
    • Sauteed with market fresh vegetables & fresh sweet basil
  • PAD THAI
    • fried noodles with egg, bean sprouts, crushed peanut and sweet tamarind sauce
  • PAD KHING
    • stir fried meat with vegetables, onion, ginger and oyster sauce
  • PAD NAM MUN HOI
    • stir fried meat with vegetables and oyster sauce
  • THAI GARLIC BLACK PEPPER TOFU
    • stir fried meat with vegetables in pepper sauce
  • PAD MEE GORENG
    • fried egg noodles with our homemade sauce & veggie
  • SPRING ROLLS $6.90
    • deep fried spring rolls
  • PAD SATAY SAUCE
    • stir fried meat with mixed veggies and topped with peanut sauce
  • THAI GREEN CURRY
    • green curry paste with coconut cream meat and vegetables
  • Butter Chicken $15
    • Oven grilled chicken cooked in cream and butter gravy (Mild. Medium ft Hot)
  • Hara Bhara Kebab $10
    • Kebabs made of spinach and green peas, stuffed with cheese and flavored with aromatic spices
  • Balti Chicken $15
    • Boneless chicken Blended together with tomato puree, yoghurt, garam masala, chilli powder, mango chutney, salt and sugar
  • Paneer Tikka $10
    • Marinated cottage cheese in yogurt, spices with onion, capsicum and tomatoes
  • Chicken Manchuria $12
    • Chicken cubes marinated with flours, eggs and cooked in Chinese sauce
  • Chilli Prawns $16
    • Prawns marinated in chilli/soy sauce and cooked with onions and capsicum
  • Mutton Biryani $10
    • Authentic Hyderabadi mutton biryani cooked in dum style
  • Chana Masala $12
    • Chick peas curry blended with ground aromic houe spices
  • Spaghetti and meatballs $12.90
  • Chocolate chip waffles or plain and cream maple syrup and 2 scoops of ice cream $7.50
  • Cheese $4.00
  • Cheese $1.50
  • Extras
    • tomato lettuce onion $1.00/cheese egg $1.50/ham bacon $2.00
  • Doughnuts cream and Ice cream $8.50
  • Salmon Steak $27.90
    • served with seasoned potatoes chips or steamed rice and salad
  • Creamy bacon fettuccini $12.90
  • Double Classic Bacon $16.50
    • Double meat patty, melted cheese, bacon, salad, mayo, tomato relish
  • Mixed Salad $12.90
    • Marinated lamb & chicken, hummus, avocado, yoghurt & choice of salad served with pita bread
  • Fish & Chips (2 pcs) $11.90
    • Fish, chips, salad & aioli sauce
  • Seafood Basket $11.90
    • Fresh fish, calamari, crab stick, prawn cutlet, mussel & chips
  • French Toast $12.90
    • With bacon, maple syrup, grilled banana, & fresh cream
  • Lamb Kebab $10.90
    • Marinated lamb, hummus, relish, yoghurt, choice of salad, rolled in Pita bread
  • Basic Chicken $8.90
    • Chicken, mayo, salad & tomato relish
  • Steak Meal $16.50
    • Steak, egg, chips, salad
  • Chicken Tikka Masala Combo $18.00
    • Choice of Can Drink. Served with curry on rice and plain naan or with garlic naan $Ask to our staff
  • ●Tom Yum Soup
    • Hot & sour soup with meat, lemongrass, lemon juice, chilli and vegetables
  • Grilled Salmon on Rice & Salad / Combo Chicken on Rice with Chips and Coke can $16.00
  • -Mix Seafood or Prawns $14.50
  • -Prawns, Seafood or Squid $14.50
  • ●Pad Long Beans
  • ●Nasi Nanas
    • Stir fried meat with pineapple, onion and malay curry sauce
  • -Mix Seafood or Prawns $14.50
  • Beef in special sauce $8 / $18
  • Cold noodles (lorea style- sausage,kimchi cucumber shreds etc) $10.00
  • Black seaweed with special sauce $3 / $6
  • Dried bean curd stick in special sauce $3 / $6
  • Soy milk $2.00
  • Corn congee (porridge) $1.20
  • Cold noodles with chicken shreads & cucumber shreds $9.00
  • Pork with purple seaweed $1.50
  • Chicken udon $11.90
    • Noodles and vegetables with fried chicken thigh
  • Salmon sashimi don $14.90
    • Fresh salmon, fish roe, fresh vegetable with hot chilli sauce on rice
  • Beef teriyaki $12.90
    • Seasoned beef with teriyaki sauce, fresh salad and rice + miso
  • Tempura prawn / Grilled salmon / Eel $2.20
  • Chicken teriyaki $11.90
    • Chicken thigh with teriyaki sauce, fresh salad and rice + miso
  • - Prawn 6 pcs $11.50
  • Ebi Don $13.90
    • 3 pcs tempura prawn with pan fried, vegetable and egg sauce on rice
  • -Vegetable 10 pcs $7.50
  • Crumbed Fish Goujons $25
    • W' home-made tartare & lemon wedges
  • Kiwi Barb BBQ $19.9
    • 200g lamb & mint pattie w' beetroot relish, camembert cheese & salad greens
  • Kids Platter $28
    • Mini hot dogs, pica bites, chicken nuggets, fish goujons
  • Satay Chicken Skewers $12.5
  • Diners Delight Sundae $9.50
    • a combination of 3 delicious flavours of Kapiti Ice Cream
  • Tim Finn Fish Burger $18.0
    • w' homemade tartare sauce & salad greens
  • Assorted Cocktail Sushi Platter $24
    • Combination of chicken, salmon & vegies served w' wasabi & soy sauce
  • Chicken Breast $26.0
    • stuffed w' sundried tomato, roasted capsicum & pistachio nut pesto topped w garlic sauce
  • Muffins, Scones $4.50
  • Mmmm Cake $5.00
  • Your Base
    • Dairy Free, Cinnamon Spiced Porridge with your choice of milk & brown sugar or our homemade blend of coconut oil toasted nut & seed muesli with milk
  • Selection of Slices $4.50
  • Lux Add Ons $2.00
    • Sour Cherries, Cacao Nibs, Rice Malt Syrup, Almond Milk, Almond Butter & L.S.A
  • Small $7.00
  • Sandwiches $6.50
  • Filled Bagels $8.00
  • ●Biryanis
    • Mughlai style basmati rice cooked with coriander, onions and spices with a choice of chicken, lamb, beef, vegetables or prawns
  • Fish Amritsari $18.50
    • Fried fish marinated with lots of Indian spices. Served with mint chutney, onion and lemon
  • Chicken / Fish Tikka (5 pieces) $12.50 / $18.50
    • Tender chunks of chicken or fillet fish marinated with thick spicy yoghurt and fresh herbs. Grilled in the tandoor and served with mint chutney and our chef's special salad
  • Namaste Momo (Chicken, lamb and vegetables, 9 pcs) $15.00
    • Chicken/lamb minced mixed with cabbage, onion, garlic, ginger, seasonal vegetables chopped in fine pieces and steamed for at least 10 minutes
  • Vindaloo $15.50
    • Hot and spicy dish with a Portuguese influence. Cooked with hot red chillies, vinegar and thinned coconut milk
  • Namaste Lemon Chicken $15.50
    • BBQ chicken drumsticks cooked with onion and preserved lemon gravy. Served with basmati rice
  • Chilli Chicken $15.00
    • Pieces of chinese style boneless chicken chunks cooked with capsicum, onion, green chilli and soy sauce
  • Madras $15.50
    • Beef prepared with exotic spices, coconut milk in a tomato gravy
Bestie Cafe

Bestie Cafe

location

Address

183 Karangahape Road, Shop 13, St Kevins Arcade, Auckland 1010, New Zealand

phone

Phone

0210328054

clock

Opened hours

Monday: 07:30-15:30, Tuesday: 07:30-15:30, Wednesday: 07:30-15:30, Thursday: 07:30-15:30, Friday: 07:30-15:30, Saturday: 09:00-16:00, Sunday: 09:00-16:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Waitstaff ,  Takeout ,  Seating ,  Child-friendly

Location
183 Karangahape Road, Shop 13, St Kevins Arcade, Auckland 1010, New Zealand
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