Bestie Cafe in Auckland Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Ricotta doughnuts $10.50
    • with cinnamon sugar, white chocolate whip
  • Coconut rice pudding (V, GF, DF) $12.50
    • with kaffir lime, lychees, black sesame seeds
  • Toasted vanilla & cinnamon muesli (V, DF) $12.50
    • fresh seasonal fruit, whipped coconut cream
  • Courtney’s fluffy hotcakes with homemade toffee apple ice cream, sugared pecans and apple syrup $14
  • Add bacon $ 18.50
  • Eggs $9.50
    • poached, scrambled, or chili butter fried, on sourdough
  • Or, on midnight baker freedom loaf (GF, DF, V) $11
  • Add
  • Free range bacon $6.50
  • Slow roasted tomato (v) $4.50
  • House hot-smoked salmon $8
  • Housemade potato hash (gf) $4.50
  • Roasted mushroom (v) $4.50
  • Paprika spiced creamed beans $5
  • Avocado $4.50
  • Crushed spiced lentils (V, GF) $16
    • chopped boiled egg, labneh, flatbread and fresh herbs
  • Midnight Baker freedom loaf (V, GF) $14.50
    • with beetroot hummus, dukkah rolled egg, crispy sumac chickpeas and yoghurt drizzle
  • Root vegetable rosti (V) $18
    • poached eggs, house smoked salmon, labneh, shaved asparagus and fennel salad with salsa verde
  • Towpath cheese toastie $12.50
    • aged cheddar, spring onion and quince jelly
  • add a chilli fried egg $15
LUNCH LUNCH
  • Hotdog of the week $14
  • Soup of the day $12.50
  • Pearl barley, pea and parmesan risotto with smoked almonds and spring veg $16.50

Nearby Sample Menus

  • Channa Masala and paneer item with rice, 1 roti, 1 can $15.50
  • 8. Saagwala $15
    • Choice of chicken or lamb, Saag is steamed green leafy vegetables that are pureed and seasoned, meat cooked in this gravy is delicacy very popular dhabas all over India
  • 3. Onion Raita $4
  • Extra $2.50
    • With Basmati Rice
  • Channa Batura $7.50
  • 2. Chicken Tikka (6 pc) $12
    • Boneless thigh pieces marinated overnight in ginger, garlic, and roasted over charcoal
  • 4. Steamed Basmati Rice $3.50
    • Steamed fine flavor basmati rice
  • 11.Matar Paneer $12
    • A very popular delicacy of peas and cottage cheese in onion gravy
  • Dark Valrhona chocolate 15.50
    • salted caramel, roasted hazelnuts
  • Maple glazed Big eye tuna 19.50
    • miso mayo, red radish, sesame, crispy shallots
  • Free range chicken breast 36.50
    • wild mushrooms risotto, parmesan cheese & truffle jus
  • New Zealand pan fried scallops 21.50
    • parsnip purée, garden peas & pancetta crumb
  • Crispy pork belly 19.50
    • lentil, coconut & green apple
  • Side Dauphinoise potato 7.50
  • Smoked loin of beef 39.50
    • roasted beetroot, truffled vegetable
  • Potato velouté 15.50
    • soft poached egg, crispy buckwheat & truffle oil
  • 2 Fish + 2 Sausages + 2 Crab Stick $10.00
  • 1/2 dozen wontons $4.00
  • Bacon & cheese burger $5.40
  • Mussel $1.50
  • Egg burger $3.50
  • Cheese burger / Steak burger (scotch fillet) / Fish burger $4.00
  • Chicken burger $4.80
    • pure chicken meat
  • American hot dog $3.00
    • Sauce, mustard & onion
  • Lemon fish $11.50
  • Wontons L$10/S$6
  • Oyster $1.20
  • BBQ pork with cashew nuts $13.50
  • Bowl of sweet and sour sauce $2.50
  • Beef $10.50
  • Cheese $3.50
  • BBQ pork $11.00
  • The Little Leprechauns Menu $12.50
  • Cookies and Cream $13.50
    • A Rich Chocolate and cookie slice with ice cream and cream
  • Cheese and bacon pizza with chips N/A
  • Nacho Burger $21.00
    • Homemade beef patty with nacho beef, sour cream, guocomole, jalapenos and corn chips served with fries
  • Steak, and Guinness pot pie $19.50
    • Prime Rump braised in Guinness with vegetables topped with mash & melted grated chesse served with peas and a slice of crusty bread
  • Homemade Chicken tenders & Chips N/A
  • Drunken Lamb Shanks 1 $22.00 0r 2- $31.00
    • Red wine marinated lamb shanks served on a truffled potato mash with garden peas and a rosemary gravy
  • Seasoned Wedges $10.00
    • Served with sour cream
  • Fried Noodle with Chicken / Beef / BBQ Pork $16.00
  • Chicken / Beef with Black Pepper on Rice $14.00
  • Beef with Sar Cha Sauce / Beef with Black Bean Sauce $25.00
  • Chinese Vegetable with Oyster Sauce - Garlic $20.00
    • Barchoy, Choy Sum, Kalian, Broccoli
  • Sizzle Chicken with Ginger & Spring Onion / Sizzle Chicken with Black Pepper Sauce $25.00
  • Singapore Fried Vermicelli $16.00
  • Deep Fried Spring Roll (2) / Deep Fried Wonton (4) / Deep Fried Vegetable / Prawn Cracker $5.00
  • Steamed Half Shell King Prawn with Garlic Sauce $32.00
  • 4. Nasi Goreng (meats, veges, prawns & rice) $13.00
  • King Prawn $14
  • 11. Satay Chicken (or Beef) (no vege) $14.00
  • Special Egg Foo Yoong $12.50
    • Combination meat & king prawn & cheese
  • Beef $10
  • Cheese $2
  • Combination Meat $11
  • Sea Dog (Crabstick on a roll) $3
  • Pumpkin $19.00
    • Za’atar roasted butternut pumpkin, hummus, smoked eggplant,Pine kernels , mint,sumac, yoghurt flatbread
  • Nice Cream $9.00
    • Three scoops of dairy free nice cream with cacao nut crunch
  • Cubano $19.00
    • Classic grilled sandwich with roast pork loin , baked ham and cheese, Grain mustard, house pickles .
  • French Toast $16.50
    • Rhubarb stufed pan roasted slab of brioche, ginger, orange,vanilla mascarpone
  • The Cure $20.00
    • Whiskey and honey cured ora king salmon, brown soda bread, black pepper crème fraiche, pickles, boiled egg
  • -Spinach / mushrooms / fresh tomato / extra egg $5.00
  • 11:30am to 2pm
  • Fish Dish market price
    • Your server will let you know what’s cooking today
  • Steamed Jersey Bennies $10.00
    • W mint & butter
  • Beetroot, baby spinach, asparagus & goat creme fraiche $20.00 / $28.00
  • Rolled Pork Belly $35.00
    • Stuffed w rosemary, fennel seeds & garlic w cubed potatoes, caramelised onions, apple puree & mustard slaw
  • Courgette, Haloumi, Parmesan, Mint & Lemon Fritters $15.00
    • W chilli aioli
  • Fresh Bread $8.00
    • W extra virgin olive oil & sea salt
  • Fusilli $28.00
    • W chicken, bacon, lemon, artichokes, mascarpone & pinenuts
  • Duck Fat Potatoes $9.00
  • Empanadas $13.00
    • Beef cheek, olives, tomato & feta
  • Omelet $16.50
    • Onion, tomato, mushroom, cheese & Bacon served garden with salad
  • Garlic bread $5.50
  • Garlic King Prawns $29.00
    • Served with rice and garden salad
  • Fish and Chips $19.50
    • Served with salad a special DI MARE recipe (light- battered) fish of the day GURNARD
  • -full dozen $30.00
  • Beef Steak Sandwich $19.50
    • Served with chips and garden salad and bread
  • Oysters "Cleopatra"
    • Topped with bacon, cream & cheese, pan fried and grill finished
  • -For 2 $60.00
  • Ham & Egg Quiche $4.50
  • Mince Potato Top $2.00
  • Mince
  • Mince Potato Top $3.90
  • Satay Chicken $4.20
  • Aioli, Caesar, BBQ Smoked Peri-Peri, Mexican, Apricot Bagel $6.50
  • Steak, Bacon, Cheese $4.20
  • Steak $3.70
  • Egg on toast $7.90
    • Two eggs as you like with toast
  • -Cream cheese and jam $5.50
  • Kiwi big breakfast $15.90
    • Streaky bacon, two eggs, hash browns, sausages, mushrooms grilled tomato and toast
  • B.L.T $11.50
    • Streaky bacon, lettuce, tomato and toast.
  • Egg benedict
    • Toasted english muffins, spinach, poached eggs and hollandaise sauce with
  • French toast $13.90
    • With streaky bacon, grilled banana and maple syrup
  • Bacon and egg $11.90
    • Streaky bacon, two eggs, grilled tomato and toast.
  • Chips $10.90
    • With deep-fried fish fillets.
  • "MEALS DO NOT INCLUDE RICE'"
  • Vegetarian $7.00
  • Seafood $18.90
  • 6. FISH CAKE (4 pieces) $7.90
    • Minced fish mixed with curry paste and kaffir lime leaves
  • 27. SPICY BASIL
    • Stir fried with chilli, basil leaves and vegetables
  • Vegetarian $7.00
  • Prawns $17.90
  • 45. SATAY SAUCE TOFU $14.90
    • Stir fried with peanut sauce and vegetables
  • Bagel $5.50
    • With cream cheese and preserves
  • Bacon and egg $9.00
    • With toast
  • Toasted sandwich $5.50
    • With two filling: ham, Cheese, bacon, mushroom, tomato, pineapple, onion, egg, extra fillings $0.50 each
  • Bacon, egg, tomato, sausage, and mushroom with toast $15.00
  • Vegetarian $10.00
    • Grain toast with toamto, mushroom and egg
  • Grain toast $6.50
    • With any style eggs
  • Fish cakes (salmon dill or smoked fish) $14.80
    • Steamed or smoked new zeland salmon and white fish, flake into real potato mash and flavoured with lemon zest, dill and parsley hand-moulded and coated in crispy breadcrumbse choose any salad from our salad range
  • Choose a bread from $3.00
    • English muffing / Mulyigrain / Glutenfree / wholemeal / ciabatta / turkish bread
  • Smoked salmon slices $5.00
  • Vegetarian burger $12.50
    • Grilled veggie patty topped with pickles, fresh veggies and homemade aioli or tartare sauce all on a fluffy toasted bun comes with chips and ketchup
  • Italian meatballs with penne pasta $15.80
    • Traditioanal and delicious italian beef and pork meatballs, simmered in rich tomato ragu with penne pasta tossed in cheese sauce
  • North indian lamb curry with toast $15.80
    • Cubed lamb cooked korma-style in mildly sauce with ypghurt, almonds, lentils and potatoes comes with toast
  • Malaysia chicken curry with rice $15.80
    • Authentic malaysian penang chicken curry, with cube of chicken thigh cooked in a spicy coconut and peanut sauce comes with turmeric and toast
  • Add any homemade sauce, aioli, tartare sauce, hollandaise sauce, tomato relish remoulade sauce $1.50
Bestie Cafe

Bestie Cafe

location

Address

183 Karangahape Road, Shop 13, St Kevins Arcade, Auckland 1010, New Zealand

phone

Phone

0210328054

clock

Opened hours

Monday: 07:30-15:30, Tuesday: 07:30-15:30, Wednesday: 07:30-15:30, Thursday: 07:30-15:30, Friday: 07:30-15:30, Saturday: 09:00-16:00, Sunday: 09:00-16:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Waitstaff ,  Takeout ,  Seating ,  Child-friendly

Location
183 Karangahape Road, Shop 13, St Kevins Arcade, Auckland 1010, New Zealand
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