Bestie Cafe in Auckland Menu

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Ricotta doughnuts $10.50
- with cinnamon sugar, white chocolate whip
Coconut rice pudding (V, GF, DF) $12.50
- with kaffir lime, lychees, black sesame seeds
Toasted vanilla & cinnamon muesli (V, DF) $12.50
- fresh seasonal fruit, whipped coconut cream
Courtney’s fluffy hotcakes with homemade toffee apple ice cream, sugared pecans and apple syrup $14
Add bacon $ 18.50
Eggs $9.50
- poached, scrambled, or chili butter fried, on sourdough
Or, on midnight baker freedom loaf (GF, DF, V) $11
Add
Free range bacon $6.50
Slow roasted tomato (v) $4.50
House hot-smoked salmon $8
Housemade potato hash (gf) $4.50
Roasted mushroom (v) $4.50
Paprika spiced creamed beans $5
Avocado $4.50
Crushed spiced lentils (V, GF) $16
- chopped boiled egg, labneh, flatbread and fresh herbs
Midnight Baker freedom loaf (V, GF) $14.50
- with beetroot hummus, dukkah rolled egg, crispy sumac chickpeas and yoghurt drizzle
Root vegetable rosti (V) $18
- poached eggs, house smoked salmon, labneh, shaved asparagus and fennel salad with salsa verde
Towpath cheese toastie $12.50
- aged cheddar, spring onion and quince jelly
add a chilli fried egg $15

Hotdog of the week $14
Soup of the day $12.50
Pearl barley, pea and parmesan risotto with smoked almonds and spring veg $16.50

Nearby Sample Menus

Nizami Sheek Kabab (Chicken or Lamb) $10.00
- Mince marinated with Special Spices cooked in Tandoor.
Onion Pakora $10.00
- Thin sliced Onion dipped in Chick Pea batter & Deep Fried (Highly Recommended).
Raita $2.00
Malai Kofta (made to order) $12.00
- Vegetables with cottage cheese dumplin cooked with creamy sauce.
Saffron Basmati Rice $2.00
- Par basmati rice with saffron.
Indian Butter Chicken (made to order) $14.00
- Tomato paste in rich gravy with clay boneless chicken.
Mutton Dum Biryani $35.00
- Served with raita, gravy and eggs (for 4 persons).
Lamb Kolapuri (made to order) $14.00
- Boneless Lamb With Kolapuri Gravy

Saffron Linguini see above
- herb dressing, broccolini, pinenuts, aged parmigiano reggiano
Lunch $56 / $70 / $84 / $98
- Two dishes / Three dishes / Four dishes / Five dishes
Roast Heirloom Carrots see above
- liquorice cauliflower, hazelnut crumb, upland cress
Hiramasa Kingfish see above
- nori, cucumber, orange, chilli soy dressing, peanuts, wasabi cream
Seared Venison see above
- chilli lime dressing, pineapple, avocado, tamari sunflower seeds
Gran Olar see above
- pear sorbet, chestnut, persimmon, grains, seeds
Dinner $90 / $108 / $118 / $128
- Three dishes / Four dishes / Five dishes / Six dishes
Minted Pea Pakora see above
- pineapple, avocado, tamari sunflower seeds

Crepe cake, red apple butter, farmer's cheese, salted pecans and apple syrup $12.0
Cheeseburger $14.0
- Using a combination of brisket & chuck grass fed beef. Choose rare, medium rare or well done. Add Kirby pickles, jalapenos, salad, capsicum jam, Kansas city beans $1.0 each. Add a fried duck egg $3.0
Barbecued baby squid & cockle tomato broth w raw mushroom & saffron butter $23.0
Chargrilled purple eggplant, zucchini ribbons & tahini yoghurt $18.0
Southern fried chicken, sriracha & tomato jam & salted cucumber $17.0
Hamburger $13.0
- Using a combination of brisket & chuck grass fed beef. Choose rare, medium rare or well done. Add Kirby pickles, jalapenos, salad, capsicum jam, Kansas city beans $1.0 each. Add a fried duck egg $3.0
Beet salad w labneh, grapefruit, cucumber & strawberry molasses $12.0
Roast bone marrow w smoked brisket marmalade on toast $20.0

Seafood Rice or Egg Noodle Soup $12.50
Sizzling Beef steak with Black Pepper Sauce $23.90
-(Small 5) *(s) $21.90
Grass Jelly Ice with Coconut Cream $5.90
Ham Fried Rice $11.90
Stewed Beef Brisket Pot $16.90
MieGoreng $12.90
Prawn Rice or Egg Noodle Soup $12.50

Bite fish $15.00
- Fried pan Fish filet white rice mash potato and green salad.
Bite Beef $14.50
- Beef with grilled onions served with rice,beans,farofa,fries and green salad
Farofa $2.00
Roast Pork $14.00
- Pork Belly served with rice, beans, mash potato, farofa and green salad
Options Available $13.50
- Ask the Chef
Student Discount
Fries $2.50
Bite Picanha $16,00
- 200 gr. of top cap rump,served with sliced onions, rice, beans, farofa, fries and salad.

Special Dinner for Two (A) $45.00 Per Person
- Entree - Deep Fried Squid / Chicken Wing / Soup - Chicken & Sweet Corn Soup / Main Courses - Combination Seafood Nest / Fillet Steak In Chinese Style / Egg Fried Rice / Dessert - Fruit Salad & Ice Cream / Tea or Coffee
Combination Vegetables $24.00
Singaporean Fried Vermicelli $20.00
Crayfish Seasonal Price
Chicken with Vegetables $26.00
Lamb Ribs in Black Pepper Sauce $38.00
Bean Curd with Five Spices $20.00
Combination Fried Rice $20.00

1/2 Rack & Chicken Schnitzel $23.00
Garlic Bread $5.00
Tomato Sauce $0.5
(BEEF CHICKEN BREAST OR CHICKEN SCHNITZEL)
Chicken Schnitzel $12.00
- mushroom or cheese sauce
1/2 Rack & Chicken Wings $22.00
Full Rack $26.00
Garden Salad $10.00

Spring/Curry Roll $3.00
Prime Scotch Fillet $32.00
- Grilled to your liking with peppercorn sauce, garlic butter or mushrooms served with salad & fries
Omelette $14.50
- Ham, cheese, & tomato with toast
-Add berries, bacon & bananas $2.00 each
Italian $16.00
- Salami, feta, olives, spinach, mushroom, red onion, cheese & pesto
Cheese Burger / Egg Burger $7.50
Steak Mushrooms and onion gourmet burger with plum sauce $21.50
Roasted Lamb Shanks $29.00
- 2 slow-cooked shanks, served with mash, gravy & seasonal veges

Bacon & Egg Burger $5.00
Shrimp $13.00
Pork $11.00
Egg $10.00
Steak & Mushroom Burger $6.00
Egg $1.00
Egg (2 Egg) $2.40
Sweet Corn Fritter $2.50

Chips $4.50
Kids Meal $ 7.90
Mix Kebab (Lamb & Chicken) $11.90
Lamb $4.00
Chicken Salad $12.90
Chicken Teriyaki Salad $13.90
Lamb Burger $9.90
Cheese Burger (Mince & Cheese) $9.90

Bacon, Egg $3.80
Curry Chips Small $3.80 Large $5.80
(2) 4 Fish, 1 Hotdog, 1 Sausage (plain), 1 Potato Fritter, 1 Chips
Gumard $7.50
Spring Roll (Curry Roll) $2.80
Bacon, Lettuce, Tomato, Egg $5.00
Scallop $1.60
Crabstick $1.30

Agedashi tofu, w cocoro's house 'Dashi' broth $12.00
Japanese farm raised Bluefin tuna & chives Finger Roll Sushi $17.00 /6pcs
'Teriyaki' ORA KING salmon $19.00
Seasonal Vegetable Salad $7.00
Mix $20/5pcs
New Zealand cheese selection w/ rice crackers $24.00
Traditional Spinach Salad 'Ohitashi' with wasabi & sesame $9.00
Mix green salad with seasonal vegetable $11.00

Ice Cream (2 Scoops) $5.50
L & L Meat Platter (BBQ Chicken, BBQ Lamb, BBQ Beef Rib, BBQ Steak) $19.90
Seafood Spaghetti - Medium/Large $15.90/$19.90
- Mussels, prawns, calamari, clams, tomato, herbs, garlic, onion, parmesan cheese & parsley
For 6 prawns with your salad - add $6.00
French Fries with Aioli $5.50
- Straight cut New Zealand potato cooked until golden
Carbonara Fettuccine - Medium/Large $14.90/$19.90
- Bacon, egg, herbs, garlic, onion, cream sauce, parmesan cheese & parsley
Egg Burger $10.50
Salt Pepper Squid (Small - 8 Pieces) $9.90

Big breakfast $12.00
- Bacon, eggs, mushrooms, tomatoes, hashbrown, sausages served with toast
Eggs Benedict $10.00
- Poached egg, bacon, hollandaise sauce on english muffin
French Toast $8.00
- Bacon, banana, blueberries, maple syrup
Toasted Sandwich $5.00
- With any 3 filling (cheese, ham, tomato, egg, mushroom, onion )
Bacon & eggs $6.00
- Bacon, eggs with toasted
All day breakfast $8.00
- Bacon, eggs , mushrooms, tomatoes served with toast
Omelette $7.00
- With ham, tomato, cheese, onion

Cashews, Almonds, Sultanas, Peanuts, Avocado, Broccoli, Bean Sprouts, Beetroot, Black Olives, Capsicum, Corn Salsa, Cucumber, Cheddar Cheese, Egg, Gherkins, Grated Carrot, Sesame Seeds, Pumpkin Seeds, Sunflower Seeds, Green peas, Grilled Bacon, Jalapenos, Mushrooms, Red Onion, Roast Vegies, Rour Bean Mix, Pineapple, Potatoes, Tomatoes, Tomato & Cucumber Salsa
- Fresh lemon and olive oil
CRUNCH
- A crunchy, coleslaw-like blend of Green and Red Cabbage with grated carrots
FRI $7.30
- Super Salad
- House vinaigrette
- Balsamic vinaigrette
- Garlic mayo
- Risotto balls

Bestie Cafe

Auckland Region > Auckland > Bestie Cafe

Address

183 Karangahape Road, Shop 13, St Kevins Arcade, Auckland 1010, New Zealand

Phone

0210328054

Email

bestiecafe@gmail.com

Opened hours

Monday: 07:30-15:30, Tuesday: 07:30-15:30, Wednesday: 07:30-15:30, Thursday: 07:30-15:30, Friday: 07:30-15:30, Saturday: 09:00-16:00, Sunday: 09:00-16:00