Big Chef Restaurant in Christchurch City Menu

Big Chef Restaurant in Christchurch City has no menu available, but can choose from many other options such as Ham or Veggie Delite from Subway - Christchurch. Subway offers many options including Herb & Garlic Toasties and Ham. Chinwag Eathai includes a wide range like Spinach leaf with quail egg, caramelised coconut salad (DF) (GF) or Spinach leaf with smoked salmon, galangal and salmon roe (DF) (GF). Vegetable Samosa (2 Pieces) and Onion Bhaji (4 Pieces) from . Curry Time offers Francesca's Italian Kitchen and Sides and Bites.

Nearby Sample Menus

  • Battered Sausages $2.30
  • Curry Beef on Fried Rice $10.30
  • Sweet & Sour Chicken $12.00
  • chips (scoop) $2.30
  • Bami Goreng (Noodle) $12.00
  • Bacon-& Egg $5.60
  • Crispy Chicken $12.00
  • Steak Fried Rice $10.00
  • French Toast $16.50
    • Thick baguette slices, soaked in vanilla and cinnamon flavoured mix and served with either maple, bacon and banana OR berry compote.
  • Mushrooms on Toast $18.00
    • Roasted, herbed portobello mushrooms, stacked onto grilled sourdough, with tomato and bacon and topped with a basil and lime aioli.
  • Warm Lamb Salad $25.00
    • Tender sliced marinated backstrap, on a bed of salad and served with carrot hummus, feta cheese and a minted Tzatziki style dressing. Served with bread.
  • Chicken Liver Pãté $11.00 / $15.00
    • Silky smooth pãté with pickles and bread. (for one or two)
  • CCB (Chicken, Cranberry and Brie Filo) $18.00
    • A delicious mix of creamy, herbed chicken and béchamel sauce, rolled with brie and cranberry sauce. With salad.
  • Garlic Bread $8.00
    • Individual 200gm sourdough baguette, warmed and smothered with garlic and parsley butter.
  • Café Granola $12.00
    • Homemade - with organic oats, almonds, coconut and heaps of dried fruit. Served with organic yoghurt and berry compote (fresh berries in season).
  • Chef's Salad $22.50
    • Check out the blackboard for the chef's choice. Served with bread.
  • Chicken Pineapple on Rice $11.50
  • Pork Chow Mein $10.00
  • ●Other items available
  • Mince & Cheese Pie
  • Curry Rolls $2.90
  • Lemon Chicken on Fried Rice $14.50
  • Chicken Pie $5.00
  • Pork Foo Young $10.00
  • Potato Fritter $1.00
  • Banana Fritter $1.80
  • Pineapple $4.00
  • Cordon bleu pattie $3.80
  • Bacon & Egg $4.80
  • Crumbed Fish $3.00
  • Tarakihi $4.80
  • Chips $2.40
  • Roast Pork Tomatoes $12.00
  • Sweet & Sour Pork $13.20
  • Pottle of Curry Sauce $4.00
  • Hot Dog $2.20
  • Prawn Egg Foo Young $12.20
  • Crispy Skin Chicken
  • On Fried Rice or Noodle $1.00
  • 1/2 Chicken & Chips $9.50
  • Fish $2.40
  • Singapore Fried Rice Noodle $12.00
  • ●Fish and Chips
  • Fried Noodles $4.50
  • Sliced Pork with Cashew Nut & Mushroom $13.00
  • Vegetarian Chow Mein $9.50
  • Vegetarian Delight On Fried Rice $9.50
  • Roast Pork with Cashew Nut & Mushroom $13.00
  • Singapore Fried Rice Noodle $10.00
  • Beef Brisket Noodle Soup $10.00
  • Beef Rice Rolls $4.00
  • taro Bun $3.50
  • Five Spice Beef $8.00
  • Fried Rice Noodles With Beef $10.00
  • Preserved Egg & Pork Porridge $5.00
  • Pork Tripe With Soy Sauce $8.00
  • Roast Pork Foo Young Egg $11.00
  • Steak Mushroom on Fried Rice $12.00
  • Meat Pattie $2.00
  • Chicken Fried Rice $9.80
  • Sausage $2.00
  • Combination Fried Rice $11.00
  • Sweet & Sour Pork $12.00
  • Roast Pork Fried Rice $11.00
  • Chowchow $4.20
  • Roast Pork Foo Young Egg N/A
  • Akaroa Cod $4.00
  • Vegetables Foo Young Egg N/A
  • Nasi Goreng (Rice) N/A
  • Beetroot N/A
  • Meat Patties N/A
  • Combination Fried Rice N/A
  • CHICKEN CORDON BLEU $17.50
    • Served with garden salad and fries
  • Seafood Basket & Fries $10.50
  • Fish $3.00
  • Bakery Items $1.60
    • Scones
  • Toasted sandwiches $4.90
    • ham or bacon with one filling
  • Large Sausage Roll $3.50
  • Toasted sandwiches $4.70
    • ham or bacon with choice of two fillings (excl. meat) (Additional fillings $1.60)
  • FILLED WRAP $12.90
    • Your choice of Chicken & Bacon, or Vegetarian, served with chips and salad
  • Served in a Pita with lettuce, tomatoes, tzatziki & tomato salsa
  • Double $13.00
  • Single $11.00
  • Lamb
  • Double $12.20
  • Greek Salad $8.50
  • Single $7.30
  • Combo
  • Our Famous - Big Breakfast $24.00
    • Bacon, eggs (any style), tomato, mushrooms, sausage, house-made hashbrown, ciabatta bread
  • Duck $37.00
    • Duck a l'orange, kumara puree, glazed carrots, green beans, roasted hazelnuts
  • Eggs Benedict $18.50
    • English muffins, poached eggs, hollandaise sauce with choice of: Bacon / Smoked Salmon / Wilted Spinach
  • Breads and Dips to Share $16.50
    • Selection of freshly baked breads (9 pieces), trio of house dips
  • Venison $38.00
    • Roasted venison (served medium rare), fondant potatoes, braised red cabbage, celeriac puree, berry jus
  • Pasta $31.00
    • House-made fettuccine, peas, sauteed mushrooms, creamy basil pesto sauce. Add chicken strips for an extra $3.00
  • Breads and Spreads for Two $13.00
    • Selection of Freshly Baked Breads (6pieces), Trio of House Spreads
  • Dessert: Little Blue Penguin $5.00
    • Scoop of vanilla ice cream on blue fizzy
  • Vegetable Spring Rolls $6.00
    • Plate of 8 mini spring rolls served with chilli sauce
  • Eggs on Toast $8.50
    • Fried, poached or scrambled eggs on toast
  • Omelette $10.00
    • Your choice of up to three fillings - ham, cheese, onion, mushrooms or tomato, Served with toast
  • Seafood Basket $15.00
    • Calamari chips, fish bites, crumbed mussels, crab stick and hot chips served with aioli and a wedge of lemon
  • Onion Rings $6.00
    • Plate of 8 onion rings served with at dipping sauce
  • Big Breakfast $16.50
    • Eggs, bacon, mushrooms, sausages, tomatoes, hash browns and toast
  • Hot Chips $7.50
    • Bowl of hot chips served with aioli and tomato sauce
  • Eggs Benedict $16.50
    • Poached eggs with bacon and spinach served on English muffins with Hollandaise sauce
  • Sandwich style $10.00
  • Plain w/ cream cheese & jam $4.50
  • Sandwich w/ casalinga, egg, c/cheese & rocket $10.00
  • Sandwich w/ smoked salmon, c/cheese & rocket $10.00
  • Sandwich w/ bacon, egg, c/cheese & rocket $10.00
  • Plain w/ choc hazelnut spread $4.50
  • Plain w/ cream cheese $4.00
  • Plain $2.50
  • Mussel Omelet $22.00
    • Thai style omelet with onions & mussels
  • Fish Curry $22.00
    • Fish of the day in a red curry lots of veges
  • Cashew Nuts (Med Mamunang) $19.50
    • Stir fry with chilli jam sauce, cashew nuts, pineapple & vegetables
  • Garlic Chilli (Pad Prik Sod) $17.50
    • Spicy garlic chilli sauce with a mixture of stir fry vegetables
  • Mint Lamb $19.50
    • Very nice thick curry with coconut cream, mint and vegetables
  • Deep fried fish fillet $22.00
    • (Choo Chee Pla) Fish of the day fillets deep fried with spicy sauce
  • Spring Rolls $8.50
    • 6 Thai vegetarian spring rolls
  • Seafood Chilli Jam $22.00
    • A mixture of seafood and vegetables in a chilli jam sauce
Big Chef Restaurant

Big Chef Restaurant

location

Address

279 Greers Road, Christchurch, Canterbury, 8053, New Zealand

phone

Phone

033598868

email

Email

None

clock

Opened hours

Mon: 17:30-21:30 Wed: 17:30-21:30 Thu: 17:30-21:30 Fri: 17:30-21:30 Sat: 17:30-21:30 Sun: 17:30-21:30
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Cash

Location
279 Greers Road, Christchurch, Canterbury, 8053, New Zealand
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