Big Chef Restaurant in Christchurch City Menu

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Big Chef Restaurant in Christchurch City has no menu available, but can choose from many other options such as Ham or Veggie Delite from Subway - Christchurch. Subway offers many options including Herb & Garlic Toasties and Ham. Chinwag Eathai includes a wide range like Spinach leaf with quail egg, caramelised coconut salad (DF) (GF) or Spinach leaf with smoked salmon, galangal and salmon roe (DF) (GF). Vegetable Samosa (2 Pieces) and Onion Bhaji (4 Pieces) from . Curry Time offers Francesca's Italian Kitchen and Sides and Bites.

Nearby Sample Menus

chips (scoop) $2.30
Sliced Pork with Cashew Nut & Mushroom $12.00
Roast Pork Fu Yong Egg $I0.30
Fish $4.80
Steak $6.00
Cashew Nuts $3.50
Cheese/Onion Pattie $2.80
Roast Pork chow, mein

Famous Fritters $18.50
- Kumara, sundried tomato & sweet corn fritters layered on a gourmet salad with streaky bacon in between and finished with sweet corn sour cream.
Sticky Date $11.00
- I reckon this is better than how grandma made it, but then what do I know? I'm just the sucker that has to type this. A warm rich style cake with loads of butterscotch sauce, berry compote, ice-cream and cream. Great soul food on a cold night I say.
cheesy salmon salad $23.50
- Oven Baked pacific salmon fillet on a warm penne salad with Parmesan cheese, cucumber, cherry tomatoes, and red onion, carrot and sesame tossed in honey basil pesto. Absolutely divine!
Battered fish and chips with salad $10.00
Lambs Fry $23.00
- Now this baby is perfected better than my granny's recipe(no offence gran!) Tender pieces of liver, pan seared & served on toasted garlic bread with beauty mushroom & cracked pepper sauce finished with streaky crisp bacon & onion jam.
Pasta of the day $17.50
- What you get depends on the chef's mood and whichever way the wind’s blowing. Please ask the wait staff for today’s yummy concoction. It could have seafood or any other delectable things in it.
Vanilla Rice Pudding $11.00
- Now you locals have nagged me to put this back on, you better order it. This is vanilla bean flavoured and rich and creamy. Served with caramelised banana, berry compote and ice-cream.
Seafood Chowder $13.50
- Now even that chef from England would say this is NZ's best. The finest morsels plucked from the sea, combined in our secret recipe. We also serve bread and butter to clean this massive bowl. Slurp!

Sides $4.00 per serve
- Toast, Mushrooms, Potato Hash, Tomato, Sausage, Bacon.
B.L.T. $18.50
- Toasted ciabatta bun, filled with crispy bacon, fresh tomato and lettuce and garnished with our lime and basil mayo and relish. With salad.
Mushrooms on Toast $18.00
- Roasted, herbed portobello mushrooms, stacked onto grilled sourdough, with tomato and bacon and topped with a basil and lime aioli.
Savoury Scrambled Eggs $16.00
- Three free range eggs, mixed with diced tomato, fresh herbs and cream, and served on wholegrain toast.
Steak Sandwich $27.50
- Marinated ribeye, with rocket, melted smoked cheese, sliced tomato, caramelised onion jam and grilled bread.
Haloumi and Vegetable Cakes $18.00
- Delicious grated vegetables & herbs, grilled and served with beetroot relish.
CCB (Chicken, Cranberry and Brie Filo) $18.00
- A delicious mix of creamy, herbed chicken and béchamel sauce, rolled with brie and cranberry sauce. With salad.
Café Granola $12.00
- Homemade - with organic oats, almonds, coconut and heaps of dried fruit. Served with organic yoghurt and berry compote (fresh berries in season).

Cod-Crumbed $4.50
Donut-Chocolate $2.20
Cod-Battered $4.20
Spring Roll $2.70
Chccsc&Pincapple $5.10
Tarakihi-Crumbed $4.50
Pattie-Com&bacon $2.20
Pattie-Corn & bacon $2.80

Hot Dog $2.00
Pork & Mushroom On Rice N/A
Sliced Beef & Mushroom On Rice N/A
Pottle Of Fried Rice Or Noodles N/A
Prawn & Vegetables With Black N/A
Chicken & Mushroom On Rice N/A
Mushrooms N/A
Crumbed Fish $4.20

Soup of the Day $14.90
- Hearty home-made soup served with garlic bread. (Please see special board for todays soup)
Seafood Chowder $16.50
- An abundance of seafood, rich & creamy, to make a start served with bread.
-Soup of the day
-Main, Dessert and a Soft Drink $15.00
2 Fried Eggs $3.50
Kids Bangers and Mash
Newcastle Nachos (GF) $19.50
- Vegetarian or chili beef and bean mix over corn chips and topped with cheese and sour cream.
Becky’s Brekkie Burger $16.90
- Ciabatta with hash brown,bacon and eggs with BBQ sauce.

Hawaiian $6.20
Redcliffs Special $7.60
Double Meat $4.00
Steak $4.90
Chips $2.60
Apple Turnover $2.10
Vegetarian $3.90
Crumbed Sole Fillet

Kransky sausage wrapped in bacon w a mustard sweet chilli glaze GF
Selection of judges and slices
Honey mustard chilli glazed chicken kebab GF DF
Truffles GF DF available
Seasonal savoury mini quiche
EGGS ON TOAST (V) $9.50
Spinach roulade w cream cheese, red peppers and pesto GF V
Southwestern style BBQ meatballs

Stir Fried Vegetarian Delight with Cashew Nuts R $11.90 / L $12.90
Sweet & Sour Pork R $11.90 / L $12.90
R=regular / L= Large
Deep Fried Squid Rings 1/2 $5.00
Combination Fu Yong Egg R $11.90 / L $12.90
Combination Fried Rice R $11.90 / L $12.90
That Chicken & Peanut Sauce R $11.90 / L $12.90
Combination Fried Noodles (Bami Goreng) R $11.90 / L $12.90

Lamb Kebab $16.00
Delux Open Souvlaki $17.00
- Served with cheese, mushroom, green salad and our dressing in a pizza box
Beef $8.00/$11.00/$14.00
Kebab Skewer $5.00
Your choIce of the main served with pita bread, rice or couscous on our crisp salads and finished with our homemade sauce to take away
Barbosa $3.50
Egyptian Kebab Special $18.00
- Crispy veggies (capsicum, onion, mushroom & cheese) mixed with our marinated meat and griLLed together then placed in a hot pita bread and finished with sauce. Served in a pizza box
Falafel Salad $13.50
- Served with hummus, tabouli, Egyptian salad, pita bread, falafel and our special dressing in a plastic box

Steak with Ginger $14.50
Steak Curry on Fried Rice . $12.00
1 Doz Wontons with sauce $10.00
Cashew Nuts $3.50
Chicken Chow Mein $11.50
Chicken Nuggets $0.70
Prawn Mushroom Chow Mein $17.00
SET MENU 2 - FOR 5 TO 6 PEOPLE $61.00
- Wontons with Sweet and Sour Sauce Crispy Skin Chicken Steak with Cashew Nuts Seasonal Vegetables Fried Noodles

Sui-Goyoza $6.50 / $9.50
- 4 / 6pcs - boiled dumplings with garlic soy sauce
Edamame $6.00
- baby sy beans in pods great with Japanese beers
Deep Fried Tofu Salad $13.50
- chunky golden deep fried tofu tossed with crunchy veges, seeds, red onion & sesame dressing
Premium Wakanui Beef Salad $16.00
- lightly seared fresh beef tossed with tangy lemon sauce & hot chilli pepper served with fresh mint & coriander
Seaweed Salad $12.50
- awesome combination of crunchy, textured green & black seaweed flavoured with sesame seed based vege dressing
Chicken Katsu $14.00
- meal on rice served with fresh side salad
King Salmon Platter $15.00 / $25.00
- gluten free soy sauce available
Karaage Chicken $13.00 / $16.00
- Japanese style fried chicken

Wok-fried chicken with cashews and mushrooms $32.00
Egg fried rice (bowl) $5.00
Stir-fried udon noodles with chicken & shiitake mushrooms $28.00
Roast Peking duck – served with steamed pancakes & traditional accompaniments (half) $42.00
Fried rice with roast pork & Chinese sausage $28.00
Deep-fried ice cream $14.50
Wok-fried mixed vegetables
-main $20.00

Salmon $3.00
Verge Traditional Breakfast $22.00
- Grilled streaky bacon, free range eggs, hash brown, breakfast sausage, tomato and mushroom with your choice of white or rye toast
Thai Chicken Salad $17.00
- Thai chicken with an Asian style salad and crushed peanuts, coated in a Thai salad dressing
Sausages $3.00
Eggs Benedict $18.00
- Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Tomato, Mushroom and Spinach
Hash Brown $3.00
Waffles $17.00
- Light, crispy waffles served with maple syrup and cream with your choice of streaky bacon or berries and banana
Chicken Burger $22.00
- Crumbed chicken, avocado and seasonal slaw on a toasted bun, served with wedges