Big Chef Restaurant in Christchurch City Menu

Big Chef Restaurant in Christchurch City has no menu available, but can choose from many other options such as Ham or Veggie Delite from Subway - Christchurch. Subway offers many options including Herb & Garlic Toasties and Ham. Chinwag Eathai includes a wide range like Spinach leaf with quail egg, caramelised coconut salad (DF) (GF) or Spinach leaf with smoked salmon, galangal and salmon roe (DF) (GF). Vegetable Samosa (2 Pieces) and Onion Bhaji (4 Pieces) from . Curry Time offers Francesca's Italian Kitchen and Sides and Bites.

Nearby Sample Menus

  • CHICKEN DO PAYAZA $10.50
    • Boneless Chicken cooked with Diced Onion, Ginger, Garlic, Tomatoes with Dry Roasted Spices and Cashew Nut Gravy
  • CHEESE AND GARLIC NAAN $5.50
    • Naan Bread Stuffed With Chocolate & Cheddar Cheese And Cooked In Tandoor.
  • MANGO CHUTNEY $3.50
  • CHICKEN JALFREZEE $10.50
    • Boneless Sliced Chicken cooked with Onion, Capsicum, Coconut Milk, Tomatoes and Spices
  • ALLO GOBI $9.99
    • Potato And Cauliflower Cooked With Cumin Seeds And Spices.
  • ONION BHAJI $6.50
    • Sliced Onion in Chickpea Flour Batter and Deep Fried. Four pieces per potion.
  • CHICKEN TIKKA MASALA $10.50
    • Succulent tender chicken roasted in tandoori oven then cooked in spicy gravy and onions
  • KADAI PANEER $9.99
    • Cumin Seeds, Sliced Onion, Ginger, Garlic, Tomatoes, Homemade Cottage Cheese And Coriander.
  • Dessert, Pudding with Ice Cream
  • Roast Pork Fried Noodles
  • Chicken with Vegetables S $17.50 / L $30.00
  • Prawns Mushroom Soup S $7.00 / L $12.00
  • Tofu with Tomato, Onion & Pepper S $17.50 / L $30.00
  • Deep Fried Banana with ice cream $6.00
  • Fish Fillet with Special Sauce
  • Fresh Vietnamese Spring Roll
  • Garlic Naan $3.99
  • Chicken Lollipop □ • $11.99
    • Chicken wings marinated with ginger, garlic & spices, added with corn flour & deep fried.
  • Mushroom Masala □ • $16.50
    • Mushroom cooked with chopped onions and chopped tomatoes. Served in a semi gravy with added herbs and spices
  • Paneer Tikka $13.99
    • Dish made from chunks of cottage cheese, tomato, capsicum and onions marinated in spices and grilled in a tandoor oven.
  • Butter Prawn $17.99
    • Prawn cooked in cream y mild gravy with nuts and sultana
  • Kachumber $5.99
  • Aloo Gobi $14.99
    • Potatoes, cauliflower cooked with onion, tomatoes, herbs & spices.
  • Lamb Bhuna $17.99
    • Medium moist cooked with tomatoes and onion.
  • Pottle Fried Noodle $6.50
  • Pork Pineapple on Rice $12.00
  • Roast Pork Chop Suey $12.50
  • Steak Fried Rice $11.00
  • Vegetarian $5.00
  • Pork Chow Mein $11.00
  • Fish $2.50
  • Spring Roll $2.50
  • Pan Fried Dumblings $5.00
  • Standard Fried Noodles / Rice $8.50
  • Shrimp Dumblings $3.80
  • Chicken With Satay Sauce $14.90
  • Beef With Vegetables In Satay Sauce $15.90
  • Fried Noodles / Rice With Bbq Pork N/A
  • Prawn Crackers $5.00
  • Beef With Vegetables In Ginger Sauce $15.90
  • Spring Roll $2.80
  • Curry Roll $2.80
  • Cheese $4.30
  • Chicken Pattie $2.40
  • Eggs & steak $11.50
  • Fish & Eggs $9.00
  • Bacon Corn $2.00
  • Sole & Eggs $9.50
  • Vegetarian Falafel
  • Double $12.50
  • Chicken, Pork, Beef pattie
  • Combo (choice of 2 fillings)
  • Served with a side of greek salad & sauces
  • Greek Salad $8.50
  • Combo
  • Double $12.20
  • Chocolate Mousse $8.50
    • Served with an almond tulle
  • Oven Baked Focaccia $8.50
    • With herb butter, served with olive oil and sweet chilli sauce
  • Eggs Benedict (One filling / Two fillings) $16.90 / $20.90
    • Two poached eggs on an English muffin with a hash brown, hollandaise sauce and your choice of bacon, ham, smoked salmon, spinach or mushroom
  • BLT Sandwich and Chips $15.90
    • Crispy bacon, lettuce, tomato with aioli in Turkish bread
  • Golden Beer Battered Fish n' Chips (Two fish / Three fish) $18.50 / $23.50
    • With a freshly prepared green side salad and tartare sauce
  • Toasted Bagel $6.50
    • Topped with your choice of two spreads: Cream Cheese, Pesto, Jam, Hummus
  • Breads and Dips $10.50
    • Warm bread selection served with a selection of homemade dips
  • Nachos $16.50
    • With traditional topping and your choice of Beef or Spicy Chicken
  • Potato Fritter $0.80
  • 1 Dozen Wontons $7.00
  • Mixed Vegetable Chow Mein $10.00
  • Steak Spring Onion & Ginger $9.50
  • Chips per scoop $2.30
  • Chicken Sweet & Sour on Rice $9.50
  • Steak $5.20
  • Chicken Egg Foo Young $10.00
  • That Chicken & Peanut Sauce R $11.90 / L $12.90
  • Cheesecake (Boysenberry & Strawberry) $3.50
  • Seafood Supreme Chow Mein R $11.90 / L $12.90
  • Lemon Chicken R $11.90 / L $12.90
  • Plain Fried Noodle $6.50
  • Wontons with Sweet & Sour Sauce 1/2 doz $5 / 1 doz $9
  • Combination Fried Noodles (Bami Goreng) R $11.90 / L $12.90
  • Chicken Satay Skewers 2 for $5.50
  • Oven warmed olives with mint $8.00
  • Beef Fillet 180gm $38.00
    • Grass fed Canterbury beef cooked to your liking on truffle mash. Served with a creamy, rich mushroom sauce and an onion marmalade and duck liver pate tartlet
  • Pancakes $13.50
    • Fresh fluffy pancakes served with fruit salad, fresh yoghurt and passionfruit coulis
  • Spotted Dick $12.00
    • Traditional English sultana and lemon pudding with custard and late harvest reduction
  • Spicy Wedges with Sour Cream $7.00
  • Polenta Chips with Chilli Sauce $7.00
  • Truffle Mash $7.00
  • Coleslaw $7.00
  • Mitchelli’s speciale $16.5
    • A tasty mix of chorizo, cannellini beans and tomato topped with a poached egg and drizzled with sage brown butter. Served with garlic yoghurt and crusty bread
  • Free range eggs on toast $9.5
    • Your choice of poached, scrambled or fried on Turkish or grain toast single 5.5 double
  • Puttanesca pasta $14.0
    • Traditional southern Italian pasta. Fettucine tossed in a tasty tomato sauce with anchovies, olives and capers
  • Banana bread $6.5
    • served with walnut butter
  • Warmed Croissant $8.5
    • with deli ham, maasdam cheese and tomato
  • Aroha sparkling elderflower $4.8
    • Rhubarb, Feijoa, Original
  • Free range egg $2.5
  • Salmon rosti $15.5
    • Potato rosti with hot smoked salmon and dill mayo
  • Chicken Curry $5.00
  • R= REGULAR / L= LARGE
  • Crispy Chicken $5.00
  • Seafood Udon $9.00
  • Marinated Beef (Bulgogi) $5.00
  • Spicy Pork $7.00
  • Vegan R $9 / L $12
  • Miso Soup $3.50
  • SAUSAGE EGGS AND CHIPS $13.50
    • crinkle cut fries pork sausages and eggs with tomato sauce
  • MINI PIZZA AND CHIPS $6.50
    • served with tomato sauce
  • FISH BITES AND CHIPS $6.50
    • served with tomato sauce
  • THAI BEEF SALAD $16.00
    • fresh salad topped with marinated beef strips and crunchy noodles with your choice of mint yogurt or creamy lime and coriander dressing
  • BREAD AND DIPS $13.00
    • lightly toasted ciabatta with three dips, roast capsicum sundried tomato, and basil pesto
  • FRIES $8.00
    • served with tomato sauce
  • ALL DAY BREAKFAST $18.00
    • eggs sausage hash browns bacon mushrooms and tomato served with lightly toasted ciabatta and a side of hollandaise
  • WEDGES $11.00
    • with cheese and bacon served with salsa and sour cream
  • Yellow curry $17.00
  • Black pepper & Garlic $17.00
  • Thai salad $17.00
  • Gari Puffs $9.50
    • Curry Puffs vegetarian. 6 pcs
  • Fish cake $9.50
    • 6 pcs
  • Medium Entree $21.00
    • No.5=12,No.7 Or No 8 .No.9 Or 10=3
  • Vegetarian -$1.00
  • Beef $0.00
Big Chef Restaurant

Big Chef Restaurant

location

Address

279 Greers Road, Christchurch, Canterbury, 8053, New Zealand

phone

Phone

033598868

email

Email

None

clock

Opened hours

Mon: 17:30-21:30 Wed: 17:30-21:30 Thu: 17:30-21:30 Fri: 17:30-21:30 Sat: 17:30-21:30 Sun: 17:30-21:30
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Cash

Location
279 Greers Road, Christchurch, Canterbury, 8053, New Zealand
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