Bistro Three Eleven in Napier Menu

Nearby Sample Menus

Squid $8
- Strips of squid with soft batter coating. Delish
Natural oysters, rock or Bluff (seasonal) $4
- Oysters as natural as they come, just with lemon. Sold each
Fritter & salad $12
- Choose a fritter or fish cake from the cabinet with your salad. You're a low carb freak
White fish bites $8
- Crumbed or tempura fish bites - perfect for the kids
9 Mussels, tomato, wine & herbs $12
- Mussels steamed open with tomato, wine and herbs
Fish & Chips or steamed potatoes $12
- The classic combo; you can choose crumbed, tempura or beer battered; you can be healthy and have it grilled!
Crab omelette $18
- Free range eggs with crab, topped with rocket and Aquiferra lemon fennel oil
The 7 Day gravlax $12
- South Island Salmon cured for at least 7 days with a blend of secret 'erbs and spices

-Between four people $14.00
●Chicken
French toast $14.50
- Golden french toast served with seasonal berries, banana, fresh cream, bacon and maple syrup
Japanese miso ramen
- Serves two
Seafood salad $5.85
- With tuna, scallop & crabmeat
●Silver fern steaks
- All steaks are basted in garlic butter and served with chips & salad, and your choice of sauce-mushroom, cheese or pepper
Homemade hash brown $3.00
-Chicken $5.85

Filetto al pepe verde ( Steak) $ 32.9
- eye fillet steak grilled w. garlic, brandy, green peppercorn-mustard panna & served w. roasted vegetables & potatoes
Risotto di pollo $ 19.9
- arborio rice, chicken, mushrooms sauteed w. olive oil, garlic, tomato crema & rocket
Penne al salmone $ 21.9
- smoked salmon, spinach, garlic , herbs & lemon e crema
Bruschetta della casa (V) $ 9.9
- roasted capsicum, garlic, e.v.o.o, parsley, parmigiano & rocket
Insalata di pollo $ 19.9
- grilled chicken breast, mixed leaves, pineapple, roasted capsicum, onion & toscana dressing
Insalata caprese (V) $ 16.9
- fresh tomato, mozzarella, basil, e.v.o.o, balsamico, rock salt & pepper
Insalata con feta (V) $15.9
- fresh tomato, olives, feta, onion, capsicum & mixed leaves
Lasagna al forno $ 19.9
- homemade beef mince lasagna

Beef kadai $16.00
- Diced beef cooked in special spices and herbs with tomato, green peppers, onion and coriander.
-Entre - Mix Platters
•Lamb
Paneer pakora $10.00
- Pieces of cottage cheese coated in chickpea fl our and deep fried.
Garlic naan $3.00
- Naan bread made with garlic and butter.
Fish & chips $7.00
•Vegetarian delight
Beef vindaloo $16.00
- Diced beef cooked in onion tomato gravy with vindaloo sauce.

Nachos
- Crispy Corn Chips Topped with Spicy Tomato & Beans with Cheesy Goodness & Sour Cream
Risotto
- Wild Mushroom Risotto with Pecorino
Wood Fired Baked Potato & Sour Cream with Green Onion
Nacho
- Nacho Pizza with Ground Corn Chips, Spiced Tomato Chili Bean Gravy, Sour Cream & Tomato Salsa & Pepper Flakes
Prawn Cocktail
- Prawn Cocktail with Paprika Mayonnaise & Shredded Salad
Noodles
- Vietnamese vegetarian Noodle Box
Awanui Farm Steak
- Hickory Marinated & Seared 200g of Prime Awanui Farm Steak
Roquette Salad
- Roquette & Pine Nut Salad with Pecorino & Soft Tortilla

Pan-seared Garlic Mushrooms $5.90
Lite Option $21.9
Kid’s Crumbed Flathead $11.90
- Crumbed flathead fillets with tomato sauce, and a choice of kid’s salad or Curly Fries.
Hawaiian Chicken $25.90
- Chicken breasts with pineapple, grilled smoky bacon, sliced cheddar cheese and spicy Horopito chilli sauce.
Boss Hog Rocky Road Sundae To Share $17.90
- 4 scoops of vanilla ice cream and 4 scoops of strawberry ice cream served on a pile of warm chocolate mud cake drenched in chocolate fudge sauce, marshmallows, strawberry topping, whipped cream, toasted coconut and 2 chocolate wafers.
Avocado & Almond Wrap $15.90
- Avocado, cherry tomatoes, rawslaw, almonds and balsamic dressing.
250g Eye Fillet Steak $36.90
- Served with our Trim-a-licious salad.
Blackened Prime Rib $34.90
- Seared with Hog’s Breath blackened seasoning, a light Cajun flavour.

fried haloumi $4.00
Bay view garden breakfast bowl $19.50
- locally grown seasonal vegetables>>hummus, olives, halloumi, poached eggs, flat bread
Chia breakfast pudding $14.50
- buckwheat granola, fruit GF DF V
Quesadilla $13.00
- corn tortilla, cheese, salsa, zucchini, rock melon seeds GF
Tacos $18.50
- soft shell tortillas filled with black beans, braised mushrooms, salsa, cashew mayo GF v
Toasted sour dough $6.00
- with butter and jam
wilted greens $4.00
Bircher or gluten free muesli $14.50
- seasonal fruit, coconut yogurt, almond milk v

Baileys Tiramisu
- Kapiti mascarpone soft cheese mix with Baileys liqueur. Chocolate base Charlie style with espresso coffee chocolate sauce
Seafood Risotto $25.00
- a selection of prawns, scallops & salmon poached with tomato beurre blanc
Pork Scotch Steak $24.00
- Lightly crumbed with spices, served with a chef made chutney
Chef Garlic Cheese Bread $5.00
Grilled Fish of the Day $27.00
- topped with herb cheese crust, black rice risotto, beurre blanc
Green Tea Ginger Creme Brulee
- tea infused custard bottomed with ginger pieces with a soft top finish
Tempura Battered Fish $12.00
- steak fries, green salad
Hot n Spicy Squid $12.00
- chef crumbed, crispy fried, hot n sour sauce

Kids Chicken Nuggets $ 5.00
- With fries
Landlubbers Platter $ 12.00
- With spring fries, spring rolls, mini samosas, vegie delights, chicken wedges
Fish Burger $ 12.00
- With fries
Seafood Platter $ 12.00
- With fries, squid rings, fish bites, scallops, mussels
Toasted Sandwich $ 8.00
- With your choice of cheese, onion, tomato, ham and bacon with fries
Fries $ 5.00
- With cheese, bacon, sweet chilli sauce and sor cream
Beef Burger $ 12.00
- With fries
Fish & Chips $ 12.00
- 2 pieces of fish with fries & salad

Bistro Three Eleven