Bistro Three Eleven in Napier Menu

Pancakes $10.5
- Kids meals include your choice of vanilla, choc or strawberry sundae
Hops Nachos * $14
- Served on corn chips with home style spicy mince topped with cheese and sour cream
Mushroom $4
Cheesy garlic bread $8
- Toasted ciabatta topped with garlic butter and parmesan cheese
Veggie Burger $17
- Vegie patty, salad mix, pineapple, tomato, red onion and beetroot served on a toasted burger bap served with French fries
Cheese Cake $12
- Cheese Cake served with sweet whipped cream and berry compote
Chunky Fries * $10
- Homemade style twice cooked fries with sauces
Vegetarian Gnocch $18
- Potato gnocchi shallow fried with roasted vegetables, young spinach served with fresh basil pesto

-Regular; $15.99
-Small; $12.99
Turkish delight box; $4.00
-Garden salad;Served with salad green and tabbouleh $8.50
Turkish bread; $3.00
-Add size up; $3.00
Kid's kebab;Your choice of meat or falafel wrapped in a flat bread with lettuce and choice of three sauces $6.50
-Halloumi; $9.50/$11.50

Whole Grilled Tomato $3.00
Bacon Bennie (check out the extras list to make your favourite breakfast)
- eggs benedict served on a fresh european style baked muffin with bacon, poached eggs & hollandaise
Garlic Loaf (serves up to 2)
- oven baked turkish loaf with garlic butter (add cheese $2.00)
Chicken Parmigiana
- crumbed chicken breast topped with pomodoro sauce & grilled cheese, served over potato mash
Tex Mex Beef
- sauteed beef strips, carrots, onion, peppers, jalapenos & cheese, with a tomato salsa & sour cream
Butternut Pumpkin Soup (great as an entree)
- served with a shot of sour cream on top, toast & butter
Catch of the Day Meuniere
- catch of the day pan seared then oven roasted in lemon juice, butter & parsley, served on a lemon pepper mash
Chicken Nuggets
- 5x battered nuggets with tomato sauce & Station rustic fries

Prawns (3) $8
- Crispy tempura or crumbed
Grilled Skate Wing $18
- with baby spinach, feta, baby beets and lemon dressing
Grilled Northland Mackerel $18
- Skordalia, parsley, cherry tomatoes, grilled lemon
Ika Mata - Polynesian style raw fish $11
- Classic coconut and citrus based marinated white fish. Yum
Origin Earth Haloumi sticks $6
- Two sticks of haloumi cheese with a soft batter coating. For the kid in all of us
Sashimi selection of 3 $18
- Sashimi tasting plate with dipping sauces.
Raw fish, grilled fish, salad $22
- Some cooked, some raw, you can choose different fish if you please.
Fritter & salad $12
- Choose a fritter or fish cake from the cabinet with your salad. You're a low carb freak

Omelette $18.50
- House cured pork belly, bean shoots, peanuts, coriander
Farmer's Breakfast $25.00
- Eggs, bacon, sausage, roast tomato, hashbrown, toast
Hot and Sour Mussels $21.50
- House cured coriander pork belly, lime chilli broth
Lime coconut french toast crunch $14.50
Salad of Roasted Fennel $20.50
- Haloumi, barberries, parsley and preserved lemon
Lime coconut fresh toast with bacon $21.00
Two Eggs as You Like $11.50
- Either sourdough or wholegrain toast
Tempura fish, tartare sauce $14.00

-Dadar Jagung $30.00 Per Person
- Indonesian Corn Fritter
-Serundeng $30.00 Per Person
- Crisp Spiced Coconut with Peanuts
Sateh Kambing $8.00
- Lamb
-Tempeh Bacem $30.00 Per Person
- Marinated Fried Tempe
-Variabel Sayuran $30.00 Per Person
- Seasonable Vegetable Dish
-Balado Teri Kacang $30.00 Per Person
- Crispy Fried Anchovy
Served with Nasi Putih $30.00 Per Person
- Steamed White Rice
-Dadar Jagung $30.00 Per Person
- Indonesian Corn Fritter

Family Pack $50.00
- 1 x Onion Bhaji, 1 x Butter Chicken, 1 x Rogan Josh, 1 x Navratan Korma, 2 x Steamed Rice, 2 x Naan, 1 x Pappadom
Chips $4.00
Veg Jalfrezi $14.50
- cooked with mixed vegetables, green and red peppers with sweet and sour sauce
Lamb Tikka Masala $16.50
- cooked in delightfully delicate onion & special tasty sauce
Beef Bhuna $15.50
- panfried beef cooked with onion & tomato finished with a thick spicy sauce
Lamb Bhuna $16.50
- panfried lamb cooked with onion & tomato finished with a thick spicy sauce
Veg Fried Rice $9.00
Egg Fried Rice $9.00

Grilled Steak Sandwich $19.90
- Tender grilled steak, sliced cheddar cheese, sliced beetroot, sliced tomato, grilled onions, cos lettuce, Hogslaw and hickory BBQ sauce on toasted Turkish bread. Add fried egg for 2.00
Boss Hog Mushies $9.90
- Cajun crumbed mushrooms with tartare sauce.
Avocado Prime Rib $37.90
- Prime Rib with fresh avocado and béarnaise sauce.
Kid’s Chicken Nuggets $11.90
- 5 chicken breast nuggets with tomato sauce, and a choice of kid’s salad or Curly Fries.
Crispy Crab Cakes $15.90
- 2 Panko crumbed crab cakes with Hogslaw, wasabi aioli and a wedge of fresh lemon.
Beetroot & Bacon Salad $16.90
- Baby beetroot, bacon, feta, sliced egg, cherry tomatoes, rawslaw, rocket leaves, cos lettuce and Italian balsamic dressing.
Amazing Grazing Antipasto For Two $25.90
- Tomato bruschetta, garlic and herb bread, marinated olives, bocconcini mozzarella, mini pickles, sliced salami and basil pesto.
Mexicana Chicken Wrap $16.90
- Crumbed chicken, cheddar cheese, guacamole, Mexicana tomato salsa, sour cream and rawslaw.

Broccolini, Olive Oil, Greek Feta, Mint Leaves $8.00
Eggs Benedict $16.50
- On toasted English muffin, spinach, your choice of smoked salmon, streaky bacon or ham with two poached eggs, drizzled with hollandaise sauce
Te Pania Classic Breakfast $22.00
- Hash-brown, your choice of fried, poached or scrambled eggs, bacon & beef or lamb sausages
Wakanui Blue Angus Tenderloin 220gm $38.00
Roasted Heirloom Carrot Salad $18.00
- Toasted pepitas, sunflower seeds, ajowan, feta, honey lime dressing
Duck Liver Pate $21.00
- Blueberry jelly, toasted brioche, pickled fennel, roasted pear and candied walnuts
Omelette $14.50
- Choose three fillings - onion, mushroom, bacon, tomato, cheese
Dressed Winter Green Leaves with Crisp Baked Kale $8.00

Quesadilla $13.00
- corn tortilla, cheese, salsa, zucchini, rock melon seeds GF
Tostadas $15.00
- fried corn tortillas, refried beans, salsa, cashew cheese GF v
toasted sourdough $4.00
Shakshuka $17.50
- baked eggs in a spiced tomato, bean and vegetable ragout, crusty bread DF
Toasted sour dough $6.00
- with butter and jam
Te Mata mushrooms $17.50
- tomato, cashew cream, toasted sour dough V DF
avocado ( if available) $4.00
Buddha bowl $19.50
- jungle curry, quinoa, dulse, pickle, mint Coyo, black pepper tofu GF DF V

Apricot chicken 9"$13/12"$16/16"$20
- Chicken, spinach, camembert, onion, apricot sauce
8 mile $15.00
- Southwest chicken prawn, salsa, onion, roasted capsicum
Meat lovers 9"$13/12"$16/16"$20
- Pepperoni, ham, bacon, chicken, seasoned ground beef
Napoli (V) 9"$13/12"$16/16"$20
- Asparagus, sun dried tomato, capers, olives, parmesan
Pepperoni
- Pepperoni
Sweet chili 9"$13/12"$16/16"$20
- Beef, onions, sweet chilli sauce
Mozzarella sticks (4) $5.00
Mexicana 9"$13/12"$16/16"$20
- Beef, onions, jalapeños, mexican salsa, sour cream

Muesli $9.50
- Toasted muesli with yogurt, honey and toasted almonds
Pasta of the Day $18.50
- See our specials board for today’s pasta
Eggs on Toast $11.00
- Poached, fried or scrambled on buttery toast
Kids Meal Boxes With lollipop & drink
Menu available Monday – Sunday 8:30am~11:30
Eggs Benedict $17.50
- Poached eggs on toast with hollandaise and your choice of bacon or spinach
Salt & Pepper Squid $19.50
- Strips of calamari dusted with Szechuan salt, served with house slaw, chilli dipping sauce and fries
Cabinet Food available Everyday from 9am – 4:00pm

Dumpling 6 Pack $9.00
Romana $12.00 - $19.00
Pork Belly Steamed Bun $5.00
Salmon $16.00 - $27.00
Soba Noodle Salad $5.00
Fruits of the Sea $16.00 - $27.00
Margherita $8.00 - $14.00
Four Seasons $14.00 - $24.00

extra - Fried egg / Pineapple $2
Ice Cream Sundae $5
The Bach Open Steak sandwich / ciabatta / onion jam / gouda cheese / lettuce / tomato / fries $17
Bacon, Mushroom, Avocado, Sausage, Hashbrown $4
Spiders - Coke, Sprite, Fanta $5
Charcuterie Board for two - salami / proscuitto / shaved ham / baby gherkin / baby onion / olives blue cheese / cherve goats cheese / pesto / hummus / grapes / crackers $35
Fries / Aioli $6
Breakfast Boost / toasted rye / poached eggs / mushrooms / spinach/ roasted tomato / cottage cheese / humans / relish / avocado $17

Grilled cauliflower, Romanesco florets ciabatta gremolata $6.00
Neighbourhood rhubarb poached in verjuice with Abbemary shortbread and white chocolate mousse $14.00
Potato bread filled with kawakawa honey glazed lamb ham, pickled beetroot cream cheese $13.00
Ciabatta filled with hazelnut falafel smoky eggplant baba ghanoush crushed mint peas $13.00
Chicken thigh, white BBQ sauce, very chunky fries, grilled Asparagus $25.00
Butter grilled egg bread, tomato, basil, mozzarella $12.00
Grilled skirt steak on beef tartare, pepper onion sauce, crispy parmesan bread $26.00
Anise infused duck breast, marjoram duck rillette, wild garlic mascarpone $16.00

Bistro Three Eleven in Napier Menu

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Bistro Three Eleven

Hawkes Bay > Napier > Bistro Three Eleven

Address

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311 Marine Parade, Napier, Hawke's Bay, 4110, New Zealand

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