Bistro Three Eleven in Napier Menu

Charred Lamb Rump, Coconut Rice, Massaman Sauce, Watermelon, Coriander $32
Poached Fruit $4.5
Half Avocado (Subject To Availability) $3.5
Sticky South African Pudding, Frozen Yoghurt, Fresh Strawberries, Pistachios $15.5
Dark Chocolate Sea Salt Fudge & A Shot Of Patron Xo Café ‘Incendio’ $11
One Scoop , Two Scoops , Three Scoops $5, $8, $11
New Season Asparagus $7
Add An Extra Dip + 2 $2

-Grilled halloumi;Served with coleslaw, tabbouleh, hummus and beetroot $12.50
Chips; $3.90
Shish;Lamb / chicken / mixed, marinated and grilled meat cubes served on rice with hummus, tzatziki, tabbouleh, salad greens, warm turkish bread and a choice of three sauces $15.90
-Small; $12.99
Cheesecake; $5.50
Regular; $9.50
Vegetarian;
Lamb / Chicken / Mixed meat;Marinated grilled donner meat served with hummus, tzatziki, tabbouleh, salad greens, red cabbage and choice of three sauces

Spaghetti Vongole $22
- Classic dishes need no more - just clams, garlic, parsley with gluten free spaghetti
Sashimi selection of 3 $18
- Sashimi tasting plate with dipping sauces.
Classic seafood chowder $10
- A gluten free (rice based) version of the tasty mix up that is chowder
The 7 Day gravlax $12
- South Island Salmon cured for at least 7 days with a blend of secret 'erbs and spices
Natural oysters, rock or Bluff (seasonal) $4
- Oysters as natural as they come, just with lemon. Sold each
Bouillabaise & Rouille $10
- Who are these guys? Tomato based soup of fish and shellfish with an egg based mayo condiment
Sashimi selection of 5 $25
- You really love raw fish. I'm with you on that one
Squid $8
- Strips of squid with soft batter coating. Delish

Deal #3 $20.50
- Pad Thai with chicken and beef satay served with peanut sauce. Your choice of a glass of tap beer or a glass of house wine
-Chicken $13.50
LAKSA
- Noodle in red curry with chicken,egg,tofu,bean sprouts,crushed peanut and chilli paste
GARLIC & PEPPER
- Sauteed garlic and pepper with your choice of meat served with
STEAMED DIMSIM $6.50
- Thai style served with soy and crispy garlic
- Chicken, Pork, Beef $11.50
VEGETABLE FRITTERS $6.50
- Mixed season vegetables blend with curry
-Prawns $14.50

8 X CHILLI PRAWN AND PORK WONTONS (recommend plum)
- mixture of minced pork & prawn with chilli & coriander flavours
KIWI CLASSIC FISH & CHIPS (main size) (df option available) $28.00
- a choice of beer battered, crumbed or pan-fried premium BLUE COD over duke fries with seasonal salad, tartar sauce & lemon wedges
UNLESS OTHERWISE STATED ALL MAIN MEALS SERVED WITH MEDITERRANEAN VEGETABLES
THE DUKE KIWI BURGER $22.00
- angus burger patty, bacon, cheese, egg, battered onion rings, lettuce, tomato & beetroot relish, served with a basket of duke fries
BOWL OF ROASTED POTATOES $5.00
THE DUKE'S STEAK HOUSE SELECTION FROM THE CHAR-GRILL
10 X CHICKEN LEMON GRASS DUMPLINGS (recommend chilli)
SALMON FISH CAKES (gf option available) $20.00
- a blend of regal salmon, crushed potatoes, cream cheese & dill, served with a side salad & alfresco dressing

Creamy mushrooms on toasted baguette $15.00
- Served on a freshly toasted baguette with a goat cheese crumbled and grilled bacon
Curly chips $8.00
- Add a twist to your meal
Caramel mint tart $10.50
- Highly recommended! with grated mint chocolate, shot of liqueur, and cream or ice cream
-Add chocolate or cream for $1.00
Cheese and bacon chips $3.00
- Cheddar cheese sauce and crispy bacon, need we say more?
Homemade hash brown $3.00
Mushroom sauce / Cheese sauce / Pepper sauce $4.00
-Seafood $6.85

Risotto $15.00
- Flavour Changes Weekly
Tempeh/Tofu Burger with Polenta Chips $15.00
Sweet Corn Filled French Toast Served with Capsicu Relish $13.50
Gluten Free Muesli with Yogurt and Fresh Fruit $10.50
Breakfast Burrito $15.00
- Beans, scrambled, eggs, cheese and tomato salsa
Soup (Changes Daily) with Sourdough or Ciabatta Toast $8.50
Quinoa Porridge with Pached Fruit and Yogurt $10.50
Vegan Pancakes with Apples, Almond, Raisins and Coconut Syrup $13.50

Petto di pollo al marsala con funghi champignon $33.50
- Chicken breast sautéed in sweet marsala salsa with freshly chopped button mushrooms.
Filletto di manzo al pepe verde $36.00
- Juicy eye fillet steak grilled then sautéed in a creamy peppercorn and white wine salsa.
Risotto con gamberi, mantecato con pesto di basilico alla genovese e pinoli tostati s $24.50 / m $32.50
- Risotto with shrimps, perfumed with basil pesto and toasted pine nuts.
Tiramisù all’Italiana $16.00
- Tiramisu classic Italian style.
Antipasto misto con salumi rustici, capperi roccia, olive nere, paté, pomodori sott’olio, confettura di mele, servito con pane croccante (min. per 2 persone) $32.00
- Antipasto with salami, caper berries, olives, pâté, sundried tomato, apple conserve, and crusty bread slices.(min. 2 people)
Tagliere di formaggi $25.00
- 3 cheeses
Tagliere di formaggi $18.00
- 2 cheeses
Gnocchi di patate e barbabietola rossa con crema di gorgonzola e noci s $23.00 / m $31.00
- Potato and beetroot gnocchi with gorgonzola cream and walnuts nuts.

Warm Chicken Caesar Salad $15.00
- with croutons, egg, bacon, tomato
Creamy Mushrooms & Toast $16.00
- topped with a poached egg & avocado
Banana Pancakes $9.00
- with maple syrup & cinnamon
Smoked Chicken Sandwich $8.00
- with lettuce, carrot, cheese tomato & avocado on southern grain bread
Chicken Nuggets (x5) Fries $6.00
- with sweet n sour
bacon & tomato $14.00
Open Steak Sandwich $16.00
- served with caramelised onion fried potatoes
Fettuccine $15.00
- chicken mushroom & cashews in a creamy white wine sauce

Extra filling / Extra meat $2.00 / $3.50
Early Bird Smoothie Half $8.50 Full $9.50
- mango, banana, NZ honey, pineapple, coconut milk, sunflower seeds, Clean Paleo pumpkin seeds, Native Vanilla Protein
Vietnamese Wrap $10.90 Salad $12.90
- free-range poached chicken, field greens, vermicelli noodles, cucumber, bean sprouts, coriander, mint, peanuts dressing - freshpress vietnamese
Paleo Active Greens Wrap $10.90 Salad $12.90
- antioxidant salad mix, raw beetroot, free-range egg, carrot, avocado, broccoli, toasted protein mix, red cabbage dressing - freshpress cashew broccoli pesto
Nutra Blast Smoothie Half $7.00 Full $7.90
- blueberries, banana, oats, raw peanuts, lite milk, yoghurt, NZ honey optional
Fitness Bowl $9.90
- kale, spinach, avocado, banana, coconut milk, strawberries, Clean Paleo Native Vanilla Protein, NZ honey, toasted protein mix, goji berries
Raw Lean’n Green Wrap $10.90 Salad $12.90
- antioxidant salad mix, carrot, beetroot slaw, broccoli, feta, black sesame seeds, toasted protein mix, orange zest, charred corn, red cabbage dressing - freshpress sweet and spicy mango
Organic Acai Energy Bowl $12.90
- organic acai berries, blueberries, banana, NZ honey, Clean Paleo Manuka Crunch

Please order at the counter.
Hotcakes w bacon, banana, maple syrup & cream. $13.50
Omelette $11.00
Toasted Panini w ham, cheese, tomato & onion. $7.50
Creamy porridge w feijoa compote, yoghurt & brown sugar. $8.00
Grilled Tomato, Mushrooms, Bacon, Avocado, Chorizo, 2 Eggs $4.00
Please see blackboard behind the counter for our daily specials.
Big breakfast - middle bacon, chorizo sausage, herb mushrooms, grilled tomato, hash brown & poached eggs on thick toast. $18.50

Sticky Date Pudding $8
- Sewed with caramel sauce, cream & ice cream
Teriyaki Beef $16.5
- Beef sauteed in a teriyaki sauce Topped with crispy noodle salad
Wedges S $7.00 / L $9.50
Chicken Nuggets & Chips $7.5
Sausage $2.50
Seafood Selection $16.5
- Battered piece of gurnard, calamari ring, prawn Twister, crumbed mussel with chips and salad
Hot Chips S $3.00 / L $4.50
Chicken & Avocado Burger $15
- Freshly crumbed chicken breast Sewed with chips

Vegetarian Gnocchi $12.00
- basil pesto
Hot n Spicy Squid $12.00
- chef crumbed, crispy fried, hot n sour sauce
Blueberry Chocolate Mud Cake
Kiwi Fish n Chips $24.00
- a classic favourite, beer battered fish with steak fries served with green salad
Seared Scallops $14.00
- fennel seafood sauce, spicy kimchi salad
Oscar Lamb – 20 yr signature dish $32.00
- roasted rack of lamb with herb crust & spiced lamb rump. Served with kumara potato rosti, mint pea puree & red wine jus (Medium-Rare)
Baileys Tiramisu
- Kapiti mascarpone soft cheese mix with Baileys liqueur. Chocolate base Charlie style with espresso coffee chocolate sauce
Angus Beef Scotch Fillet $29.00
- 300g scotch fillet with steak fries & red wine jus

Fresh NZ greenlipped mussels $14.50
- steamed in miso, ginger & chilli
Roast portebello mushrooms $6.50
Fries $6.00
200g Steak Sandwich $21.00
- with onion jam, roast tomato, tarragon hollandaise & mesclun
The Summer Salad $15.50
- loose leaf with toasted seeds, tamarind dressing, roasted beets, mandarin segments & crumbled feta
Eggs any style $10.50
- with toasted sourdough & whipped butter
Spinach $4.50
Brunch stack $17.50
- eggs, hash brown, mushroom, tomato, spinach & hollandaise

Fish Burger $ 12.00
- With fries
Landlubbers Platter $ 12.00
- With spring fries, spring rolls, mini samosas, vegie delights, chicken wedges
Fries $ 5.00
- With cheese, bacon, sweet chilli sauce and sor cream
Toasted Sandwich $ 8.00
- With your choice of cheese, onion, tomato, ham and bacon with fries
Kids Chicken Nuggets $ 5.00
- With fries
Beef Burger $ 12.00
- With fries
Fish & Chips $ 12.00
- 2 pieces of fish with fries & salad
Seafood Platter $ 12.00
- With fries, squid rings, fish bites, scallops, mussels

Bistro Three Eleven in Napier Menu

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Bistro Three Eleven

Hawkes Bay > Napier > Bistro Three Eleven

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311 Marine Parade, Napier, Hawke's Bay, 4110, New Zealand

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