Bistro Three Eleven in Napier Menu

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Rosemary infused olives $ 6
Garlic bread $ 8
Bruschetta $ 12
Cheese trio $ 17

Classic French onion soup $ 10
Salad $ 15
- with warmed goats cheese crostini, walnuts & chives, raspberry vinaigrette
Beef carpaccio $ 15
- with caper berries, Greek olives, red onion & fresh shaved parmesan
Oyster gratin baked in the shell, cider cream $ 15
Avocado & seared scallop salad $ 17
- with pancetta, Caesar dressing
Crispy pork belly, warmed kumara, braising jus $ 17

Borlotti bean cassoulet, chorizo, garlic bread $ 22
Tempura fresh fish fillets of the day $ 25
- with wilted greens, herb mash, scallop bisque
Braised chicken $ 25
- with shallots, bacon & mushrooms, crispy roasted potatoes
311 Burger $ 22
- 200gm prime beef pattie, tomato, lettuce, red onion & courgette chutney, parmesan, bacon & our secret sauce
Grilled pork fillet, potato gratin,roasted veggies $ 27

Steamed seasonal vegetables $ 7
Fresh garden salad $ 7
Chunky french fries & aioli $ 7
Roasted beetroot & feta $ 7
Tempura vegetable of the day $ 7

Warmed summer berry clafoutis $ 14
Coffee & almond creme brulee, french vanilla bean ice cream $ 14
Passion fruit pavlova roulade, tropical fruit salsa $ 14
Callebaut 42% dark chocolate cake $ 14
- with affogato ice cream (Gluten Free)

Nearby Sample Menus

Orongo Bay oyster (pacific), horseradish, celery juice $5
- Or simply with a lemon wedge, salt & pepper
Ginger and orange cake, spiced swiss cream, gingerbread, leather, sheep's milk sorbet $14
John Dory, barley, brown jus, crisp onion, champagne, sorrel $26
Breakfast salad $16
- mesclun and foraged leaves, kalee puree, 62° duck egg
Jacket potato, truffle oil mousse $7.5
Tabitha's Pumpkin textures, homemade ricotta, walnut, maple $15
Amber's greens, stir-fried in garlic, whipped anchovy butter $8
Cloudy bay clams, saffron, pineapple, bomba rice $17

Spring / Curry / Veggie Roll $2.60
- Small $16.90
Seafood Basket $12.90
All meals are served with Chips or Jacket Wedges and a choice of Coleslaw or Mushy Peas or Fresh Garden Salad (a lemon wedge and tartare sauce).
Hamburger $6.40
- Large $28.90
Crumbed Chicken Fillet $3.50
Scallops (5) $9.90

Prawns (3) $8
- Crispy tempura or crumbed
Fish & Chips or steamed potatoes $12
- The classic combo; you can choose crumbed, tempura or beer battered; you can be healthy and have it grilled!
Sashimi selection of 5 $25
- You really love raw fish. I'm with you on that one
Miso, udon & sashimi $12
- Miso broth with noodles, spring onion and slices of fresh fish. Stir in and enjoy
Raw fish, grilled fish, salad $22
- Some cooked, some raw, you can choose different fish if you please.
Squid $8
- Strips of squid with soft batter coating. Delish
Sashimi selection of 3 $18
- Sashimi tasting plate with dipping sauces.
Scallops (only in season folks) $18
- Seared fresh scallops with our own lemon dressing and a little salad

-Beef $11.50
PADTHAI
- Rice noodles with bean sprout, tamarind sauce, spring onion and crushed peanuts
-Chicken, Pork or Beef $11.50
E-SARN CLASSIC
- Marinated beef skewers with sticky rice and accompaniment with peanut sauce
LAKSA
- Noodle in red curry with chicken,egg,tofu,bean sprouts,crushed peanut and chilli paste
- Chicken, Pork or Beef $11.50
-Chicken $13.50
Deal #2 $16.50
- Chicken fried rice with steamed Dim sims n' crispy garlic and sweet soy

Cheese pizza pane $ 7.9
Spaghetti alla vongole $ 19.9
- fresh clams w. garlic, chilli, e.v.o.o, frascati wine & parsley
Patatine fritte $ 6.9
- french fries
Risotto di pollo $ 19.9
- arborio rice, chicken, mushrooms sauteed w. olive oil, garlic, tomato crema & rocket
Cozze alla genovese $ 16.9
- steamed mussels, frascati wine, garlic, chilli, onion, rosemary & tomato crema
e.v.o.o= extra virgin olive oil
Napoletana pizza $ 19.9
- sliced tomato, garlic, onion, capers, anchovies, olives & rocket
Tortellini alla panna $ 22.9
- beef mince parcels w. ham, garlic, herbs, mushroom, olive oil, panna & rocket

Paratha $3.00
- Layered bread made with wholemeal flour.
Paneer kadai $15.00
- cottage cheese cooked in special spices and herbs with tomato, green peppers, onion and coriander.
Naan $2.50
- Bread made with refi ned fl our
•Seafood
Aloo palak $14.00
- Potatoes cooked with spinach, spices and herbs.
Cheese naan $4.00
- Naan bread stuffed with cheese and baked in the tandoor oven
Prawn malwari $19.00
- Prawns cooked in coconut, onion tomato gravy, tempered with curry leaves and mustard seeds.
Chicken jalfrezi $16.00
- Boneless chicken cooked with diced onion, capsicum, and tomato in sweet and sour fl avour

Smoke house - Smokehouse chicken breast, cranberry sauce, red onion, brie & cheddar $21.90
Margherita - Fresh tomato, kalamata olives, feta,red onion,basil pesto and cheddar $19.50
Fettuccine (Chicken, bacon and spinachin in a wine and cream reduction) $20.90
Scotch Fillet - Char grilled scotch fillet, servered with herbed garlic butter, fries and salad $28.90
American Style Pork Ribs - Servered with fries and salad $26.90
Creamy Seafood Chowder - Finished with a steamed mussels and served with grilled bread $16.90
Grilled Venison Burger - Premium venison pattie served in a toasted bun with waxed cheddar, salad, caramelised onions, plum sauce serverd with fries $19.90
The Full Whale - Hash browns, bacon, sausage, mushrooms, grilled tomato and eggs prepared to your liking, served with toast $18.90

Beef Korma $15.50
- boneless pieces of beef, cooked with cashew nut gravy
Kadhai Paneer $14.50
- cottage cheese simmered in aromatic brown gravy
Chilli, Cheese & Garlic Naan $5.50
Lucknow Biryani $17.00
- lamb marinated in hyderabadi style and cooked with rice
Kerala Fish $16.00
- tasty fillet pieces tempered with curry leaves & mustard seeds simmered in a light coconut cream sauce & home style spices
Chicken Tikka $11.00
- chicken pieces delicately marinated with ginger garlic paste and Indian herbs roasted in tandoori oven
Prawn Pakoras $10.00
- prawn dipped in chick peas, flour and deep fried in Indian style
Pickle and Chutney $3.00
- a selection of pickles from Indian with mango chutney

Ravioli di pasta fresca con zucca al burro e rosmarino e noci s $24.00 / m $32.00
- Fresh homemade ravioli stuffed with pumpkin then topped with walnuts, & tossed in burnt butter and rosemary
Tagliere di formaggi $25.00
- 3 cheeses
Filletto di manzo al pepe verde $36.00
- Juicy eye fillet steak grilled then sautéed in a creamy peppercorn and white wine salsa.
Bistecca Fiorentina di manzo $38.00
- Classic Tuscan type 600gram T-bone steak grilled to perfection with garlic , rosemary & extra virgin olive oil
Calamari scottati su crema tiepida di funghi champignon, con sedano croccante, limone candito e scaglie di parmigiano $19.50
- Warm pan seared calamari salad served with mushroom cream, crispy celery, candied lemon, shaved parmesan.
Pesce del giorno servito con crema tiepida di zucca, semi di sesamo nero $35.00
- Fish of the day, pan seared in extra virgin olive oil, rosemary and garlic, then served atop bed of warm squash puree, dusted with black sesame seeds then topped with asparagus .
Lasagne all’emiliana s $23.00 / m $31.00
- Traditional style lasagna all’ Emiliana, rich layers of pasta, ragu, béchamel and cheese.
Crème brûlée aromatizzata alla rosa e french vaniglia, servita con gelato alla vaniglia $16.00
- Crème brûlée perfumed with rose and french vanilla, served with vanilla ice cream.

Quinoa Chicken Goji Wrap $10.90 Salad $12.90
- free-range poached chicken, antioxidant salad mix, feta, quinoa, goji berries, cranberries, pickled onion dressing - freshpress pomegranate + orange
Nutra Blast Smoothie Half $7.00 Full $7.90
- blueberries, banana, oats, raw peanuts, lite milk, yoghurt, NZ honey optional
Wild Child Wrap $10.90 Salad $12.90
- antioxidant salad mix, quinoa, black rice, coconut threads, cranberries, almonds, sunflower seeds, red cabbage dressing, maple tahini
Lemon Herb Chicken Wrap $10.90 Salad $12.90
- free-range poached chicken, field greens, steamed potatoes, parmesan, lemon zest, pine nuts, coriander dressing - freshpress pesto
Extra filling / Extra meat $2.00 / $3.50
Early Bird Smoothie Half $8.50 Full $9.50
- mango, banana, NZ honey, pineapple, coconut milk, sunflower seeds, Clean Paleo pumpkin seeds, Native Vanilla Protein
Raw Lean’n Green Wrap $10.90 Salad $12.90
- antioxidant salad mix, carrot, beetroot slaw, broccoli, feta, black sesame seeds, toasted protein mix, orange zest, charred corn, red cabbage dressing - freshpress sweet and spicy mango
Modern Caesar Wrap $10.90 Salad $12.90
- free-range poached chicken, antioxidant salad ree-range egg, parmesan crisps dressing - caesar

Please see blackboard behind the counter for our daily specials.
Hash Brown, Hollandaise $2.00
Omelette $11.00
Eggs Benedict - poached eggs & bacon on toasted English muffins topped w hollandaise sauce. $14.50
Creamy porridge w feijoa compote, yoghurt & brown sugar. $8.00
Poached, fried or scrambled eggs on your choice of toast. $10.50
Highlands toasted muesli w natural yoghurt, fresh fruit & honey. $9.00
per filling - Ham, cheese, tomato, mushrooms, spinach. $1.00

Fettuccine Pesto $13.50
- Fettuccini served with a classic pesto of basil and pine nut cream sauce with freshly shaved parmesan cheese
4-6 people $27.00
1-2 people $12.00
- grilled chicken, avocado and mango chutney
Mixed Platter
- A selection of nibbles deep fried with roasted spicy chorizo, beer batter fries, spicy wedges and of course a good selection of sauces
Smoked Chicken and Cashew Salad $13.00
- A tasty salad of colour and freshness with a smoky creamed dressing, roasted cashew, smoked chicken and finished with a crispy noodle
Spicy Wedges
- Wedges seasoned with our own selection of spices then baked with streaky bacon and cheese, served with sour cream and tomato sauce
Nachos $13.00
- A timeless classic done well, a tasty beef and red kidney bean mix, cheesy corn chip, blend of melted cheeses, handmade guacamole and a generous dollop of sour cream

Bacon, Mushroom, Avocado, Sausage, Hashbrown $4
Family Size $20
The Bach Beef Burger / pattie / lettuce / tomato / beetroot / tomato sauce / fries $16
The Bach Nachos - salsa, guacamole, sour cream (V) $12
Creamy mushrooms / ciabatta / spinach / poached egg / hollandaise $14
Gluten free toast (GF), Hollandaise, Tomato $1
The Bach Breakfast / bacon / sausage / hash brown / mushrooms / eggs any way / roasted tomato / ciabatta $17
The Bach Open Steak sandwich / ciabatta / onion jam / gouda cheese / lettuce / tomato / fries $17

Combination $20.00
Liqueured Sundae (R18) $13.50
- (Ice Cream, served with a Double Shot of your choice of Liqueur) Bailey's, Cointreau, Drambuie, Galliano, Glayva, Kahlua, Lochan Ora, Opal Nera, Sambuca, Tia Maria
Prawn $22.00
Lamb & Black Bean Sauce $22.00
Chicken & Sweetcorn $8.00
Pork $19.00
Cashew Nuts- in meal or on the side $4.00
Beef $21.50

Hot Marinated Olives with roasted nuts $9
The County Seafood Platter for two $49
- a delectable selection of our in-house smoked salmon, seared scallops & chilli garlic prawns, tapioca 5 spiced calamari and a trio of dipping sauces with crostini
Churchill’s Beef Burger $28
- caramelised red onion jam, cheese, bacon,lettuce and tomato, served with aïoli and French fries
Pommes frites $9
- and aïoli
Churchill’s Pizza of the day $26
- vegetarian, meat or seafood
Lemon crush meringue pie, mango sorbet, berry coulis $16
Marquise De Chocolate, red berry coulis, tuile biscuit and Chantilly cream $16 *
Affogato, Frangelico, vanilla ice cream, chocolate chards and espresso $15