Bistro Three Eleven in Napier Menu

TO SHARE TO SHARE
  • Rosemary infused olives $ 6
  • Garlic bread $ 8
  • Bruschetta $ 12
  • Cheese trio $ 17
ENTREE ENTREE
  • Classic French onion soup $ 10
  • Salad $ 15
    • with warmed goats cheese crostini, walnuts & chives, raspberry vinaigrette
  • Beef carpaccio $ 15
    • with caper berries, Greek olives, red onion & fresh shaved parmesan
  • Oyster gratin baked in the shell, cider cream $ 15
  • Avocado & seared scallop salad $ 17
    • with pancetta, Caesar dressing
  • Crispy pork belly, warmed kumara, braising jus $ 17
MAINS MAINS
  • Borlotti bean cassoulet, chorizo, garlic bread $ 22
  • Tempura fresh fish fillets of the day $ 25
    • with wilted greens, herb mash, scallop bisque
  • Braised chicken $ 25
    • with shallots, bacon & mushrooms, crispy roasted potatoes
  • 311 Burger $ 22
    • 200gm prime beef pattie, tomato, lettuce, red onion & courgette chutney, parmesan, bacon & our secret sauce
  • Grilled pork fillet, potato gratin,roasted veggies $ 27
ON THE SIDE ON THE SIDE
  • Steamed seasonal vegetables $ 7
  • Fresh garden salad $ 7
  • Chunky french fries & aioli $ 7
  • Roasted beetroot & feta $ 7
  • Tempura vegetable of the day $ 7
DESSERTS DESSERTS
  • Warmed summer berry clafoutis $ 14
  • Coffee & almond creme brulee, french vanilla bean ice cream $ 14
  • Passion fruit pavlova roulade, tropical fruit salsa $ 14
  • Callebaut 42% dark chocolate cake $ 14
    • with affogato ice cream (Gluten Free)

Nearby Sample Menus

  • Homemade Hashbrown $2.00
  • Whole Grilled Tomato $3.00
  • Gluten-Free base available, no extra cost (can have chilli or bbq sauce base)
  • Margherita
    • oven roasted tomatoes with basil pesto & garlic smoked rock salt
  • Asian Stir Fry Pork Belly
    • braised 5 spice pork belly wok tossed with seasonal vegetables & asian noodles
  • Southern Style Chicken
    • southern style stuffed chicken breast resting over baby potatoes in a dijon & parmesan sauce, served with a pickled vegetable garnish
  • Schnitzel Burger (upgrade to wedges/curly fries or waffle potatoes for $2.00)
    • beef schnitzel inside a toasted burger bun with lettuce, tomato, beetroot relish, lime/garlic aioli & Station rustic fries
  • Iron Station
    • baked leg ham, salami/pepperoni, chorizo & bacon, with bbq sauce
  • -Chicken $11.50
  • -Chicken, Pork or Beef $11.50
  • -Beef $11.50
  • E-SARN CLASSIC
    • Marinated beef skewers with sticky rice and accompaniment with peanut sauce
  • STEAMED DIMSIM $6.50
    • Thai style served with soy and crispy garlic
  • -Chicken $13.50
  • GARLIC & PEPPER
    • Sauteed garlic and pepper with your choice of meat served with
  • -Crispy Pork $13.50
  • Eggs (2) $3.00
  • Death by Chocolate $8.00
  • Chicken & Bacon $16.50
    • Tossed through salad greens with Cheese and a creamy caesar dressing
  • Sticky Date Pudding $8.00
    • Served with caramel sauce, cream & ice cream
  • Chicken Nuggets & Chips $7.50
  • Shrimp & Avocado $16.50
    • Speaks for itself
  • Schnitzel & Chips $16.50
    • Your choice of chicken or beef served with garden salad gravy
  • Sportsman's Platter $20.00
    • Selection of sausages, fish bites, calamari Rings, spring rolls prawn twisters
  • Sateh Kambing $8.00
    • Lamb
  • -Balado Telur $30.00 Per Person
    • Stewed Egg
  • Closed : Monday
  • ·Krupuk Bawang $30.00 Per Person
    • Onion Flavoured crackers served with Homemade condiments Followed by
  • -Bean Sprouts & Mixed Vegetables $30.00 Per Person
    • topped with Peanut Sauce and Egg
  • Kurmah $25.00
    • Lamb Stew
  • Sundae Es Krim $7.50
    • Ice Cream Sundae with your choice of topping & fresh cream
  • While waiting for your Rijsttafel
  • Loaded wedges, streaky bacon, cheese, chilli flakes, sour cream $12
  • Fries with garlic mayo (v) $7.5
  • Pizza bread, roast garlic, rosemary & parmesan (v) $10
  • Macaroni with cheese sauce and bacon
  • Ham, cheese & pineapple pizza
  • Fish & chips with salad, tomato sauce
  • Green salad & dressing (v, Gf) $8
  • Fresh vegetables (v, Gf) $7
  • Vegetarian Spring Roll $3.30
  • Sausage $3.00
  • Paua $7.50
  • Tarakihi $4.50 / $5.50
    • Battered / Crumbed
  • Beef Croquette (Kroket) $3.00
  • Banana Fritter $3.00
  • Chicken Nugget $0.90
    • Price Each
  • Coleslaw - Large $5.50
  • Pesce del giorno servito con crema tiepida di zucca, semi di sesamo nero $35.00
    • Fish of the day, pan seared in extra virgin olive oil, rosemary and garlic, then served atop bed of warm squash puree, dusted with black sesame seeds then topped with asparagus .
  • Paté di fegatini di pollo con confettura di cipolla rossa e pane croccante $17.50
    • Artigiano Tuscan pâté of chicken liver, served with red onion conserve and crusty bread.
  • Salmone marinato agli agrumi e semi di finocchietto, con mousse di formaggio fresco, pistacchio sbriciolato $23.00
    • In house marinated salmon (with citrus, orange and fennel seeds), with fresh cheese mousse, pistachio nuts and garden salad, served with crispy bread pieces.
  • Assorted cheeses served with seasonal fruits, honey, nuts and crackers. N/A
  • All meat dishes are served with  a local seasonal vegetable garnish and oven roasted potatoes. N/A
  • Tiramisù all’Italiana $16.00
    • Tiramisu classic Italian style.
  • Tagliere di formaggi $25.00
    • 3 cheeses
  • Panna cotta al liquore Nocino con confettura dolce di pere e polvere di cannella $16.00
    • Nocino liquor Panna cotta served with fresh pear conserve and cinnamon dust.
  • Pasta of the day $16.90
  • Devine Starter $18.00
  • Creamy Porridge $9.50
  • Creamy mushrooms $18.50
  • Toasted Sandwiches $3.50
  • Wedges $13.50
  • Soup of the Day $9.00
  • Bacon & cheese pasta $8.00
  • Eggs on Toast $8.00
    • cooked however you like
  • Creamy Mushrooms & Toast $16.00
    • topped with a poached egg & avocado
  • Avocado on Spelt $10.00
    • Avocado, tomato, feta & pesto on seeded spelt sourdough
  • Sausages $2.00
  • Bubble & Squeak $15.00
    • topped with bacon & 2 poached eggs
  • bacon & tomato $14.00
  • Bubble & Squeak $2.00
  • Warm Chicken Caesar Salad $15.00
    • with croutons, egg, bacon, tomato
  • Oh, my goodness open sandwich $15.00
    • crushed avocado, spiralized beetroot, activated cashew cheese, pickled figs GF DF V PF
  • Shakshuka $17.50
    • baked eggs in a spiced tomato, bean and vegetable ragout, crusty bread DF
  • toasted sourdough $4.00
  • Chia breakfast pudding $14.50
    • buckwheat granola, fruit GF DF V
  • Poorman's potatoes $17.50
    • with fried eggs, wild greens DF GF
  • Quesadilla $13.00
    • corn tortilla, cheese, salsa, zucchini, rock melon seeds GF
  • Bircher or gluten free muesli $14.50
    • seasonal fruit, coconut yogurt, almond milk v
  • fried haloumi $4.00
  • -9 $28.00
  • Sweet chili 9"$13/12"$16/16"$20
    • Beef, onions, sweet chilli sauce
  • GF detroit way $4.00
  • Vegetarian (V) 9"$13/12"$16/16"$20
    • Capsicum, onion, mushroom, olives, pineapple
  • Fish bites (6) $5.00
  • 8 mile $15.00
    • Southwest chicken prawn, salsa, onion, roasted capsicum
  • V6 (V) $15.00
    • Spinach, onion, mushroom, tomato, garlic, black olives, parmesan
  • Extra cheese $2/ $3/ $4
  • Oscar Lamb – 20 yr signature dish $32.00
    • roasted rack of lamb with herb crust & spiced lamb rump. Served with kumara potato rosti, mint pea puree & red wine jus (Medium-Rare)
  • Calamari, NZ Paua & Scallops $26.00
    • tender squid stuffed with minced paua, poached with cheese risotto, pan fried scallops with a seafood glaze
  • Blueberry Chocolate Mud Cake
  • Confit of Duck $26.00
    • slow roasted with 6 spices, brandied orange sauce, served with a shallot kumara tart
  • Seafood Risotto $25.00
    • a selection of prawns, scallops & salmon poached with tomato beurre blanc
  • Vegetarian Gnocchi $12.00
    • basil pesto
  • Steamed Green Lip Mussels $25.00
    • poached prawn cutlets, spicy laksa, toasted garlic bread
  • Pork Scotch Steak $24.00
    • Lightly crumbed with spices, served with a chef made chutney
  • Toast and spreads $8.50
    • with mixed preserves & whipped butter
  • Toast $4.50
  • Tomato, salami & mozzarella $19.00
  • Bircher muesli $10.50
    • soaked overnight with fresh fruit & Greek yogurt
  • Famous tiger prawn salad $15.00
    • lemon vinaigrette & toasted shallots
  • Spinach $4.50
  • PLOUGHMAN'S $35.00
    • Cured meats, pickles, mozzarella, rocket, chutneys, parma ham & crackers
  • Mixed salad $6.50
    • with balsamic vinaigrette
  • Cafe Fries $7.50
    • with mooch seasoning & aioli sauce
  • PANCAKES $17.50
    • Served with bacon, almond mascarpone, butterscotch & maple syrup, banana and crunchy berries.
  • Grilled tomato $4.00
  • HOMEMADE BAGELS $17.50
    • Our original signature home made bagels with your choice of filling Served with leafy green & slaw salad
  • OMELETTE $17.50
    • Cheese and your favourite three ingredients bacon, salmon, onion, tomato, creamy mushrooms, feta or spinach
  • Salads medium $11.00
  • - Chicken Bagel
    • Blackened pan fried chicken breast, sauteed kale, avocado, tomato & chipotle aioli
  • - Halloumi Bagel
    • Pan fried halloumi, mesclun, avocado, tomato & coriander-parsley vinaigrette
  • Bacon Benne (½ benne / Full benne) $10.50 / $17.50
    • Poached eggs with bacon, served on GK hash cakes, with hollandaise and pesto.
  • Grilled banana $3.50
  • Salmon Benne (One salmon cake / Two salmon cakes) $10.50 / $17.50
    • Poached eggs with smoked salmon and poached spinach served on GK potato cakes, with hollandaise and pesto.
  • Creamy mushrooms $4.50
  • Preserved $8.50
    • GK bagels served with butter & selection of preserves
  • Tomato $3.50
  • Breakfast Bap $13.50
    • Crispy bacon, poached egg, fresh tomato, creamy mushrooms & pesto in a freshly baked bap
  • Crispy bacon x2 $4.50
Bistro Three Eleven

Bistro Three Eleven

location

Address

311 Marine Parade, Napier, Hawke's Bay, 4110, New Zealand

phone

Phone

068353237

email

Email

None

clock

Opened hours

Mon - Sat: 7:00am - 8:30pm
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Continental , European , French , New Zealand

features

Features

Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Dinner

Location
311 Marine Parade, Napier, Hawke's Bay, 4110, New Zealand