Bistro Three Eleven in Napier Menu

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Rosemary infused olives $ 6
Garlic bread $ 8
Bruschetta $ 12
Cheese trio $ 17

Classic French onion soup $ 10
Salad $ 15
- with warmed goats cheese crostini, walnuts & chives, raspberry vinaigrette
Beef carpaccio $ 15
- with caper berries, Greek olives, red onion & fresh shaved parmesan
Oyster gratin baked in the shell, cider cream $ 15
Avocado & seared scallop salad $ 17
- with pancetta, Caesar dressing
Crispy pork belly, warmed kumara, braising jus $ 17

Borlotti bean cassoulet, chorizo, garlic bread $ 22
Tempura fresh fish fillets of the day $ 25
- with wilted greens, herb mash, scallop bisque
Braised chicken $ 25
- with shallots, bacon & mushrooms, crispy roasted potatoes
311 Burger $ 22
- 200gm prime beef pattie, tomato, lettuce, red onion & courgette chutney, parmesan, bacon & our secret sauce
Grilled pork fillet, potato gratin,roasted veggies $ 27

Steamed seasonal vegetables $ 7
Fresh garden salad $ 7
Chunky french fries & aioli $ 7
Roasted beetroot & feta $ 7
Tempura vegetable of the day $ 7

Warmed summer berry clafoutis $ 14
Coffee & almond creme brulee, french vanilla bean ice cream $ 14
Passion fruit pavlova roulade, tropical fruit salsa $ 14
Callebaut 42% dark chocolate cake $ 14
- with affogato ice cream (Gluten Free)

Nearby Sample Menus

Ice Cream Selection $10.5
- Ice cream selection served with berry compote
Satay Chicken Salad * $19
- Filter Room chicken served with Mesclun salad mix, crispy noodles and satay sauce
Roast vegetable salad $14
- Medley of root vegetable, pumpkin, Spanish onion and peppers roasted with herbs and topped with garlic aioli and toasted sesame seeds
Hops Nachos * $14
- Served on corn chips with home style spicy mince topped with cheese and sour cream
Mushroom $4
Chicken $19
- Honey and whole seeded mustard infused chicken breast with aioli, streaky bacon and pineapple with mixed mesclun inside a toasted burger bun served with french fries and tomato sauce
Vegetarian Gnocch $18
- Potato gnocchi shallow fried with roasted vegetables, young spinach served with fresh basil pesto
Loaded wedges $14
- Topped with cheese and bacon served hot with sour cream and sweet chilli sauce

- Large $28.90
Meat Patty $3.00
Satay Burger $7.00
- Scoop $3.00
Crumbed Chicken Fillet $3.50
- Small $14.90
Oysters (5) $9.90
Crab Stick $1.80

DEEP FRIED CRUMBED CAMEMBERT LACED WITH CRANBERRY SAUCE, SERVED ON A BED OF SALAD & TOPPED WITH CRISPY NOODLES $9.00
FISH (BATTERED) $4.00
2 X BATTERED OR CRUMBED FISH & GOLDEN FRIES $10.50
1 x BATTERED OR CRUMBED FISH & GOLDEN FRIES $7.00
PRIME STEAK, PEAS & PARSLEY POTATOES $18.00
PUNNET GOLDEN FRIES & TOMATO SAUCE $3.00
EGG $1.50
DEVONSHIRE TEA $6.00
- SCONE, BUTTER, JAM & CREAM SERVED WITH TEA OR COFFEE

-Combination $13.50
Red Curry
Basil
-Prawns $16.50
-Seafood or Prawns $16.50
-Chicken, Beef or Pork $13.50
Pork Hock with Egg Noodles $14.50
-Chicken, Beef or Pork $13.50

Kiwi Classic L $16.40 / S $14.90
- Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
Tomato Ketchup $1.00
Spicy Satay $1.00
Junior Cheese Burger $8.40
- Angus beef w/ melted cheddar, tomato ketchup & mayo
Big Squeaky L $13.90 / S $12.40
- Seared organic halloumi w/ caramelised onions, tangy coriander & lime mayo, salad & relish
Coriander & Lime Mayo $1.00
Comes With Potato Fries & A Charlie'S Kids Drink
Camembert $2.00

Soup of the day, toast $12.50
Farmer's Breakfast $25.00
- Eggs, bacon, sausage, roast tomato, hashbrown, toast
Roast vegetable, kale hash, poached egg, winter pesto $16.50
Salad of Roasted Fennel $20.50
- Haloumi, barberries, parsley and preserved lemon
Smith's Smoked Salmon $21.50
- Potato and dill cakes, mascarpone, greens
Lime coconut french toast crunch $14.50
Roast vegetables, kale hash, winter pesto $9.50
Hot and Sour Mussels $21.50
- House cured coriander pork belly, lime chilli broth

Vegan Pancakes with Apples, Almond, Raisins and Coconut Syrup $13.50
Breakfast Burrito $15.00
- Beans, scrambled, eggs, cheese and tomato salsa
Risotto $15.00
- Flavour Changes Weekly
Quinoa Porridge with Pached Fruit and Yogurt $10.50
Soup (Changes Daily) with Sourdough or Ciabatta Toast $8.50
Poached or Scrambled Eggs on Potato Rosti with Mushrooms , Greens and Tomatoes $14.50
Gluten Free Muesli with Yogurt and Fresh Fruit $10.50
Sweet Corn Filled French Toast Served with Capsicu Relish $13.50

Choo Chee Goong $27.50
- The traditional crunchy king prawns on bed with broccoli and carrots served with red curry creamy sauce
Mutt Sizzling Duck $27.50
- Crispy duck sizzling on a bed of mixed vegetables and served on a sizzling hot plate
Chicken Satay $13.50
- Grilled marinated chicken served with peanut sauce
Kimao Pad Kai $21.50
- Thai fried rice with chicken, fried egg and mixed vegetables
Pad Ped Moo Grub $27.50
- Stir fried Crispy pork with red curry sauce, capsicum, bamboo shoots, green beans, carrots and mushrooms
Pad Khing $23.50
- Stir fried pork with ginger, garlic, mushrooms, mixed vegetables and oyster sauce
Kimao Pad Tom Yum Goong $25.50
- Tom Yum fried rice with Thai herbs, king prawns, spring onions, coriander and mushrooms. The most amazing fried rice with noodle flavours that you can't skip eating
Spring Roll (V) $9.50
- Thai spring roll filled with cabbage, carrot, celery and vermicelli with plum sauce

Fish $6.90
Regular Chips $2.60 / $3.60
- Small / Scoop
Squid Ring $1.30
- Price Each
Corn Fritter $3.90
Curry Roll $3.40
Steak Roll $3.70
Crab Stick $2.20
Donut $2.50

Fitness Bowl $9.90
- kale, spinach, avocado, banana, coconut milk, strawberries, Clean Paleo Native Vanilla Protein, NZ honey, toasted protein mix, goji berries
Vietnamese Wrap $10.90 Salad $12.90
- free-range poached chicken, field greens, vermicelli noodles, cucumber, bean sprouts, coriander, mint, peanuts dressing - freshpress vietnamese
Organic Acai Energy Bowl $12.90
- organic acai berries, blueberries, banana, NZ honey, Clean Paleo Manuka Crunch
Tank Tokyo Wrap $10.90 Salad $12.90
- free-range poached chicken, field greens, cucumber, edamame beans, red cabbage, coriander, black sesame seeds, broccoli, black rice dressing - freshpress sesame ginger miso
Quinoa Chicken Goji Wrap $10.90 Salad $12.90
- free-range poached chicken, antioxidant salad mix, feta, quinoa, goji berries, cranberries, pickled onion dressing - freshpress pomegranate + orange
Extra filling / Extra meat $2.00 / $3.50
Lemon Herb Chicken Wrap $10.90 Salad $12.90
- free-range poached chicken, field greens, steamed potatoes, parmesan, lemon zest, pine nuts, coriander dressing - freshpress pesto
Classic Caesar Wrap $10.90 Salad $12.90
- free-range poached chicken, field greens, bacon, free-range egg, parmesan, croutons dressing - caesar

Primal omelet $18.50
- kimchi, tomatoes mushrooms, macadamias, greens DF GF
fried haloumi $4.00
Bircher or gluten free muesli $14.50
- seasonal fruit, coconut yogurt, almond milk v
Buckwheat pancakes, black currant $17.50
- compote, maple syrup, coconut yogurt, DF GF
avocado ( if available) $4.00
Tostadas $15.00
- fried corn tortillas, refried beans, salsa, cashew cheese GF v
Quesadilla $13.00
- corn tortilla, cheese, salsa, zucchini, rock melon seeds GF
Tacos $18.50
- soft shell tortillas filled with black beans, braised mushrooms, salsa, cashew mayo GF v

Pork Belly Steamed Bun $5.00
Carnivore $15.00 - $26.00
Romana $12.00 - $19.00
Salmon $16.00 - $27.00
The Grand $22.00 - $32.00
Dumpling 12 Pack Combo $16.00
Spicy Salami $12.00 - $19.00
Margherita $8.00 - $14.00

Pork 200gram $22.50
- NZ fresh pork with apple sauce
Surf n Turf $13.00
- Prawns & scallops on the stone served with Hollandaise sauce
Mini Seafood Medley $18.50
- An experience of scallops, prawns, mussels & catch of the day
Beef Pattie $16.00
- Lettuce tomato, beetroot, cheese, red onion, egg and mayonnaise
Two fillet $16.50
Beef Snitzel
- Beef crumbed covered with onion gravy
One Snitzel $13.50
Rump 200gram $17.50
- Prime steer beef served with BBQ sauce

Beer burger
- Prime beef patties in a fresh bun with a salad, tomato, cheese and tomato relish served with fries
Fish
- Beer battered guanard served with fried, salad, tomato, beetroot, relish and fries
Lamb kebab
- Skewered inidian spiced lamb pieces with riata dressing served with fries and salad
Squid
- Salt and pepper squid with lemon chilli mayo, fries and salad
Steak sandwich
- Scared scotch fillet served on fresh bread with salad tomato beetroot relish and fries
Arancini balls
- Breaded risotto balls stuffed with sin dried tomatoes, mozzarella and pesto dressing served with fries and salad