Bistro Three Eleven in Napier Menu

Miso, udon & sashimi $12
- Miso broth with noodles, spring onion and slices of fresh fish. Stir in and enjoy
Grilled Northland Mackerel $18
- Skordalia, parsley, cherry tomatoes, grilled lemon
Squid $8
- Strips of squid with soft batter coating. Delish
Two fish, two chips, salad $28
- You're extremely hungry or you're sharing. I bet you're sharing. Liar
White fish bites $8
- Crumbed or tempura fish bites - perfect for the kids
Monkfish & Ham terrine $18
- A slice of cold pressed terrine with sauce Gribiche
Sashimi selection of 3 $18
- Sashimi tasting plate with dipping sauces.
Scallops (only in season folks) $18
- Seared fresh scallops with our own lemon dressing and a little salad

CHEESY SPICY WEDGES TOPPED WITH SOUR CREAM & SWEET CHILLI SAUCE $10.00
CHEF'S SPECIAL: INQUIRE AT BAR
GOURMET CHEESEBURGER & GOLDEN FRIES $8.00
PRIME STEAK, PEAS & PARSLEY POTATOES $18.00
BROCCOLI & CHEESE BITES LACED WITH GARLIC BUTTER & SERVED WITH SALAD & CRISPY NOODLES $8.00
CRUMBED CALAMARI LACED WITH GARLIC BUTTER SERVED WITH SALAD & GOLDEN FRIES $8.00
1 x BATTERED OR CRUMBED FISH & GOLDEN FRIES $7.00
SALAD $3.00

RISOTTO BALLS (perfect as they are)
- 250g risotto balls with walnuts & blue cheese, made fresh in-house
CHEESY GARLIC BREAD (serves 2-3) $9.50
- oven baked Turkish bread, filled with mild cheddar, garlic & parsley butter
KIWI SUPREME
- baked leg ham, salami, bacon, mushrooms, onions, peppers & pineapple
MOROCCAN LAMB BURGER $20.00
- served with beetroot relish, salad leaves & a basket of duke fries
CAJUN CHICKEN
- roasted chicken, bacon, mushroom, peppers, onion & cajun seasoning
(AVAILABLE AS TAKEAWAY)
BOWL OF COLESLAW $4.00
200G SCOTCH FILLET $29.00

Onion Rings $1.50
Customise
- See the extras menu below and add a little something
Cranberry $1.00
Beef & Blue Cheese L $12.90 / S $11.40
- Angus beef w/ blue cheese mayo, caramelised onions, salad & relish
Blue Cheese Mayo $1.00
Beetroot Relish $1.00
Cheddar $1.50

Tempeh/Tofu Burger with Polenta Chips $15.00
Soup (Changes Daily) with Sourdough or Ciabatta Toast $8.50
Sweet Corn Filled French Toast Served with Capsicu Relish $13.50
Risotto $15.00
- Flavour Changes Weekly
Gluten Free Muesli with Yogurt and Fresh Fruit $10.50
Quinoa Porridge with Pached Fruit and Yogurt $10.50
Breakfast Burrito $15.00
- Beans, scrambled, eggs, cheese and tomato salsa
Vegan Pancakes with Apples, Almond, Raisins and Coconut Syrup $13.50

Sanny Spicy Tofu Wok $21.90
- Sichuan lightly crisped fried tofu, spicy coriander Asian vegetable and red dragon sauce
Sweet & Sour Fresh Fish (Availability) $22.90
- Traditional Chinese/Cantonese, fresh fish crispy and crunchy.
Kids Chicken Parma $9.90
Chocolate Mud Cakey Thingy $9.90
- Served warm with Vanilla Ice Cream
Leche Flan $9.90
- This is a delicious Filipino version of a creme caramel.
Sunny's Spicy Chicken Wok $21.90
- A spicy fried rice with fresh vegetables served with a pickled vegetable salad
Gourmet Ice Cream $9.90
Lechon Kawali $19.90
- Deliciously tender deep-fried pork belly, flavoured w garlic & bay leaves.

Italian Sausage
- Italian Sausage & Parmigiana, Sundried Roma Tomato & Olives
Feta, Capers & Avocado Oil
Venison Meatball
- Woodburn Co. venison Meatball, Peppers, Roasted Onion & Juniper
Wood Fired Baked Potato & Sour Cream with Green Onion
Steamed Greens & Almond Butter
Warm Citrus Oil Olives
Oysters
- Clevedon coast export oysters natural or tempera and 6 or 10
Risotto
- Wild Mushroom Risotto with Pecorino

Spring Roll (V) $9.50
- Thai spring roll filled with cabbage, carrot, celery and vermicelli with plum sauce
Gaeng Dang Talay $27.50
- Red curry with mixed seafood, Bamboo Shoots, green beans, capsicum and basil leaves in coconut milk
Thiki Tempura Prawns $14.50
- Tempura battered king prawns served with plum sauce
Pad Khing $23.50
- Stir fried pork with ginger, garlic, mushrooms, mixed vegetables and oyster sauce
Pad Ped Moo Grub $27.50
- Stir fried Crispy pork with red curry sauce, capsicum, bamboo shoots, green beans, carrots and mushrooms
Gaeng Keo Wamn $23.50
- Chicken green curry with bamboo shoots, green beans, capsicum and basil leaves in coconut oil
Yum Nuea $21.50
- Thai salad with grilled beef, roasted sweet chilli, fish sauce, beef juice, tomatoes, red onion, coriander and spring onions
Mog Mum Tok $21.50
- Thai salad grill pork,dry chilli, fish sauce, lime juice and red onion, coriander and spring onions

Orbit Breakfast $18.00
- poached eggs, bacon, tomato bubble & squeak, mushroom & toast
Fettuccine $15.00
- chicken mushroom & cashews in a creamy white wine sauce
bacon & tomato $14.00
Open Steak Sandwich $16.00
- served with caramelised onion fried potatoes
Chorizo, Hash Brown, Relish & A Fried Egg Buttie $7.00
Avocado on Spelt $10.00
- Avocado, tomato, feta & pesto on seeded spelt sourdough
Sausages $2.00
Creamy Mushrooms & Toast $16.00
- topped with a poached egg & avocado

Traditional french duck confit $29.00
- With braised cabbage & sour cherries, balsamic glaze
Shoestring fries, garlic aioli / Green salad $6.00
Sumac dusted chicken thigh $21.00
- With grilled vegetables, labne, pomegranate dressing & toasted pinenuts
Classic Tiramisu / White chocolate pannacotta, fig syrup, gingeruts / Zabaione cream, fresh berries, sugar snap $13.50
Ciabatta or seed & spelt $7.50
Seared wild venison fillet $29.00
Ice cream & sorbet
-three scoops $10.50

Toasted bagel w cream cheese & jam. $8.50
Please order at the counter.
Big breakfast - middle bacon, chorizo sausage, herb mushrooms, grilled tomato, hash brown & poached eggs on thick toast. $18.50
per filling - Ham, cheese, tomato, mushrooms, spinach. $1.00
or BLT. $11.50
Hash Brown, Hollandaise $2.00
Poached, fried or scrambled eggs on your choice of toast. $10.50
Creamy porridge w feijoa compote, yoghurt & brown sugar. $8.00

SOURCE CLASSIC $18.00
- full breakfast with toast, eggs, bacon, beans, mushrooms & chorizo sausages
GRANOLA $10.00
- with dried fruits & nuts, yoghurt & seasonal fruit
CHORIZO $17.00
- spinach, mushroom & cheese 3 egg omelette with salad
PANCAKES $15.00
- with bacon, banana, syrup & whipped butter
SAVOURY MINCE $16.00
- on toast with two fried eggs
Grilled portobello mushroom / 2 bacon / 2 eggs /beans /2 chorizo/sausages / 2 sweet potato cakes $4.00
SMOKED SALMON $11.00
- on a sweet potato cake. with a spinach feta sauce (GF)
Spinach / hollandaise, sauce $2.00

Vegetarian Gnocchi $12.00
- basil pesto
Spring Lamb Rump Steak $26.00
- lamb marinated with black pepper & red wine, served with potato wedges, green salad & peppercorn sauce
Pork Scotch Steak $24.00
- Lightly crumbed with spices, served with a chef made chutney
Special Liqueur Coffee (double) $10.50
- served with your favourite liqueur
Blue Cheese Tart $10.00
- beetroot chutney
Smoked King Salmon Souffle $12.00
- apple cider honey dressing
Baileys Tiramisu
- Kapiti mascarpone soft cheese mix with Baileys liqueur. Chocolate base Charlie style with espresso coffee chocolate sauce
Angus Beef Scotch Fillet $29.00
- 300g scotch fillet with steak fries & red wine jus

SMITH’S BBQ PULLED PORK, POTATO BUNS, POACHED EGGS, HOLLANDAISE $23.50
- 9.00 match w/ garage project beer, pale lager 330m
OMELETTE; SMOKED FISH, KIMURA CRISPS, WATERCRESS GF $21.50
- 10.00 match w/ balanced pinot Gris, 2014
HOLLY BACON / SAUSAGES / BLACK PUDDING / BBQ PULLED PORK $7.50
ALL DAY PLATTER; ITALIAN MEATS, CHEESE, CHICKEN LIVER PATE, OLIVES, CROSTINI $32.50
- 58.00 match w/ blank canvas Gruner veltliner, 2015
TEMPURA FISH, SMITH’S TARTARE SAUCE, SHOESTRING FRIES GF AVAILABLE $19.50
- 10.50 match w/ liberty halo pilsner 330ml
WILTED GREENS / HASH BROWN / FRESH TOMATO, BASIL, EVO / AVOCADO $5.50
TWO EGGS AS YOU LIKE, ON PICNIC TOAST, WHOLEGRAIN OR SOURDOUGH $12.50
AVOCADO, TOMATO & BASIL ON WHOLEGRAIN TOAST DF/VE $16.50
- 10.00 match w/ balanced pinot Gris, 2015

Tomato $4.50
Housemade profiteroles $12.00
- with strawberry mousse, warm chocolate sauce & vanilla bean ice cream
Chicken, sweet chilli & sour cream burger $16.50
- with cos & chunky fries
200g Steak Sandwich $21.00
- with onion jam, roast tomato, tarragon hollandaise & mesclun
Bacon $6.50
Pork fries $15.00
- with sour apple sauce & hoisin
Famous tiger prawn salad $15.00
- lemon vinaigrette & toasted shallots
Fried bread benedict $15.00
- with smoked fish or shaved ham off the bone

Bistro Three Eleven in Napier Menu

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Bistro Three Eleven

Hawkes Bay > Napier > Bistro Three Eleven

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311 Marine Parade, Napier, Hawke's Bay, 4110, New Zealand

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Hawkes Bay Restaurants

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