Bistro Three Eleven in Napier Menu

Nearby Sample Menus

Trevally carpaccio, pickled carrot, dill, mustard sorbet $14
Forgotten vegetables, foraged leaves, grains, Jerusalem cream $14
Green eggs and ham $20
- brined pork fillet, 62° duck egg, ham consomme, spinach
Tabitha's Pumpkin textures, homemade ricotta, walnut, maple $15
Ain't no thang like a chicken wing $4.5
- fried, smoky crumb, aioli
Cloudy bay clams, saffron, pineapple, bomba rice $17
An After Dinner Stroll $14
- La Petit Chocolate 70%, pine, whiskey, peppermint
Pheasant, sour pear, spring cabbage $28

Fries, Garlic Aioli $6
Seasonal House Made Soup $16
Panfried Fish, Japanese Rice, Miso & Dashi Broth, Shiitake, Pickled Ginger, Herb Salad $31
Sticky South African Pudding, Frozen Yoghurt, Fresh Strawberries, Pistachios $15.5
Freekah & Cucumber Salad, Orange Blossom Dressing Sauce $7
Fries Of The Asian Persuasion – Chunky Fries, Kimchi Mayo, Bonito Flakes, Spring Onion & Coriander $9
Smoked Salmon Kedgeree, Spiced Rice, Kasundi, Coriander, Fried Egg Add Another Egg + 2.5 $18.5
Hash Browns $4.5

CHICKEN SCHNITZEL LACED WITH SWEET & SOUR SAUCE SERVED WITH SALAD & GOLDEN FRIES $12.00
HAM STEAK, PINEAPPLE, EGG, SALAD & GOLDEN FRIES $8.00
DEVONSHIRE TEA $6.00
- SCONE, BUTTER, JAM & CREAM SERVED WITH TEA OR COFFEE
JACKET POTATO TOPPED WITH CHEESE, BACON & SOUR CREAM $5.00
GOURMET CHEESEBURGER & GOLDEN FRIES $8.00
FISHERMAN'S DELIGHT $17.00
- (3 EACH CRUMBED SCALLOPS, CRABSTICK PIECES, SQUID RINGS, FISH BITES, PRAWN TWISTERS SERVED WITH DIPS & GOLDEN FRIES
2 X BATTERED OR CRUMBED FISH & GOLDEN FRIES $10.50
SAUSAGE $2.00

Sweet & Sour Fresh Fish (Availability) $22.90
- Traditional Chinese/Cantonese, fresh fish crispy and crunchy.
Kids Crumbed Fish n Chips $9.90
Mergers Daily Dumplings $3.00
Asian Greens $8.90
- with sesame oil & oyster sauce (D, V, G)
Spicy Butter Chicken $21.90
- Was created in the 1950s at the Moti Mahal restaurant in Delhi - Here is our version!! Served with rice.
Kids Battered Fsh n Chips $9.90
Fried Chicken $13.90
- Pinoy style with spicy slaw and mayo
Ji Pao $21.90
- Hot n spicy Chinese-inspired chicken stir-fry with scallions, dried chilli finished with a touch of rice wine. Includes rice.

Prawn fritters $13.00
- Prawns coated with chickpea fl our and mildly spiced then deep fried.
•Vegetarian delight
All entrees served with mint or tamarind sauce
•Seafood
Vegetable biryani $14.00
- Basmati rice cooked with mixed vegetables, special spices and herbs.
Indian salad $6.00
Butter prawns $19.00
- Prawns cooked in rich creamy tomato gravy.
Methi mutter malai $14.00
- Green Peas and Fenugreek Leaves in rich creamy gravy

Salt & Pepper Squid $15.00
- with salad greens & salsa
Bacon & Avocado Buttie $6.50
Open Steak Sandwich $16.00
- served with caramelised onion fried potatoes
Mushroom Omelette $16.00
- with spinach & feta
French Toast $16.00
- vanilla & cinnamon croissant with peaches, bacon, banana & maple syrup
Warm Chicken Caesar Salad $15.00
- with croutons, egg, bacon, tomato
Eggs on Toast $8.00
- cooked however you like
Chorizo, Hash Brown, Relish & A Fried Egg Buttie $7.00

Balsamic Braised Portobello Mushrooms $12.00
- Basil, chilli, thyme, bay leaves and extra virgin olive oil and sour dough pebbles
Creme Brulee $14.00
- Almond tuiles, rhubarb sorbet, rhubarb sticks
Wakanui Blue New York Cut Sirloin $42.00
Confit Black Tiger Prawn Tails $29.00
- Confit garlic, chilli, rosemary, lime juice and olive oil with crusty bread
Hachiya Persimmon Galette $14.00
- Short crust persimmon anglaise, vanilla ice cream
Crudo Kingfish $27.00
- Honey milk, ruby grapefruit, violets, sea asparagus, red vein sorrel
Dressed Winter Green Leaves with Crisp Baked Kale $8.00
Takeaway Express Breakfast $12.00
- Your choice of espresso coffee or tea served with bakery selection of a croissant Danish & preserves

Smoked Chicken and Cashew Salad $13.00
- A tasty salad of colour and freshness with a smoky creamed dressing, roasted cashew, smoked chicken and finished with a crispy noodle
1-2 people $12.00
- seasoned vegetables seared on the grill with a fresh tomato salsa
Rib Eye Steak $19.50
- 300g of premium NZ rib-eye from me grill on a bed of grilled potato with a port wine jus, and selection of seasonal vegetables
Open Sandwiches $14.50
- Ciabatta roll grilled with garlic butter and served with a light salad, side of fries with you choice of
Mixed Platter
- A selection of nibbles deep fried with roasted spicy chorizo, beer batter fries, spicy wedges and of course a good selection of sauces
Garlic Bread $6.00
- Fresh ciabatta roll lightly toasted with garlic butter
Calamari $9.50
- Portions of squid, poached in milk, crumbed and deep fried, served with a light salad and our chef's own secret sauce

ALL DAY PLATTER; ITALIAN MEATS, CHEESE, CHICKEN LIVER PATE, OLIVES, CROSTINI $32.50
- 58.00 match w/ blank canvas Gruner veltliner, 2015
GRILLED SALMON, SALT ROASTED BEETROOT, AVOCADO, HORSERADISH $25.50
- 12.00 match w/ cypress terraces chardonnay 2015
BEEF BONE BROTH, POACHED EGG, SORREL GF $13.50
SMITH’S BBQ PULLED PORK, POTATO BUNS, PICKLED CUCUMBER $19.50
- 10.50 match w/ funk estate oh lordy pale ale, 330ml
OMELETTE; SMOKED FISH, KIMURA CRISPS, WATERCRESS GF $21.50
- 10.00 match w/ balanced pinot Gris, 2014
TWO EGGS AS YOU LIKE, ON PICNIC TOAST, WHOLEGRAIN OR SOURDOUGH $12.50
OMELETTE; OVEN DRIED TOMATOES, CREAMED FETA, OLIVES, HERB SALAD V/GF $18.50
PICNIC TOAST: WHOLE GRAIN, SOURDOUGH OR GLUTEN FREE, JAMS & MARMITE $8.50

Rump 250 Gram $23.50
- Prime steer beef served with BBQ dipping sauce
The Rhino 500gram $35.50
- Prime steer rump cooked reared on a sizzling hot plate and covered with bacon, onions & mushroom sauce
Lunch Steak $17.50
- Prime scotch covered in pepper, mushroom or garlic gravy
Crispy Chicken $16.00
- Lettuce ,tomato, beetroot, cheese, red onion, egg and mayonnaise
Fishermans Catch $17.50
- Crumbed Scallops, prawn cutlets and squid rings
Fish of the day $19.50 / $25.50
- Crumbed fish served with tartare & lemon wedges
Lamb Rump $24.50
- Hawkes Bay reared lamb with mint jelly
Seafood Medley $32.50
- An experience of scallops, prawns, mussels & catch of the day

Bistro Three Eleven