Bistro Three Eleven in Napier Menu

Paua Fritter $2.50
Bacon & Egg $6.00
Sausage $2.50
Egg $5.50
Stuffed Mushroom $1.20
Fresh Gurnard Crumbed $4.80
Apple Turnover $2.80
Squid Rings 1/2 doz $4.80

Chicken nuggets and chips $10.5
Beef $19
- Large house made beef patty with streaky bacon our onion jam and smoked havarti cheese with mixed mesclun and tomato relish inside a toasted burger bun served with french fries and tomato sauce
Satay Chicken Salad * $19
- Filter Room chicken served with Mesclun salad mix, crispy noodles and satay sauce
Roast vegetable salad $14
- Medley of root vegetable, pumpkin, Spanish onion and peppers roasted with herbs and topped with garlic aioli and toasted sesame seeds
Gnocchi piemontaise $21
- Potato gnocchi shallow fried with chorizo sausage, young spinach served with fresh basil pesto
B.B.Q. pork spare ribs * $19
- Tender pork ribs coated in Filter Room’s sticky barbeque sauce topped with toasted sesame seeds
Loaded wedges $14
- Topped with cheese and bacon served hot with sour cream and sweet chilli sauce
Little Ass Platter (Serves 2-3 people) $28
- A selection of deep fried bite size nibbles, chips, wedges and sauces

The Wagon Wheel $40.00
- Redneck Ribs, Chief's Chicken Nibbles, Chicken Roadrunners and Battered Fish Fillets. Served on a platter with straight-cut chips, coriander aioli and tomato sauce. - Serves 3-4
Huckleberry Hound Dawg $11.00
- Frankie frankfurter in a bun with cheese.
Prawn Star $19.00
- Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
Straight-Cut Chips $5.00
Lone Star Artisan Loaf $10.00
- A traditional seeded ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
Steak Sauce Options N/A
- Chunky Mushroom / Beef & Red Wine / Peppercorn / Garlic Butter / Jack Daniel's & Cracked Pepper
We're proud to serve our guests only 100% free range chicken. Medium meals are served with one chicken breast, classic meals with two.
Mexican Toastie $11.00
- Flour tortilla filled with your choice of cheese and pineapple or cheese and bacon. Toasted and cut into wedges.

Laab Duck $16.50
-Vegetables $13.50
-Seafood or Prawns $16.50
-Combination $13.50
-Prawns $16.50
-Prawns $13.50
Mushrooms
-Seafood $16.50

RISOTTO BALLS (perfect as they are)
- 250g risotto balls with walnuts & blue cheese, made fresh in-house
HOT DOGS (recommend tomato sauce)
- a selection of lamb, beef & pork mini hot dogs on sticks
10 X CHICKEN LEMON GRASS DUMPLINGS (recommend chilli)
JALAPENO PIZZA BREAD (serves 1-2) $9.00
- 8" pizza base with pomodoro sauce & cheese, scattered with jalapeno’s
THE DUKE’S BAKED PULL APART LOAF (serves 3-6) $12.50
- served with garlic butter, dukkah, relish & olive oil/balsamic duo
KIWI CLASSIC FISH & CHIPS (df option available) $25.00
- a choice of beer battered, crumbed or pan-fried premium BLUE COD over duke fries with seasonal salad, tartar sauce & lemon wedges
PRAWN TWISTERS (recommend aioli or seafood sauce) 8 x prawn’s twister
PORK BUNS (recommend plum or teriyaki)
- steamed pork buns

Bruschetta classica (V) $ 9.9
- diced fresh tomato, basil, e.v.o.o, parsley, garlic, parmigiano & rocket
Cozze alla genovese $ 16.9
- steamed mussels, frascati wine, garlic, chilli, onion, rosemary & tomato crema
Insalata caprese (V) $ 16.9
- fresh tomato, mozzarella, basil, e.v.o.o, balsamico, rock salt & pepper
Vegetariana pizza (V) $ 18.9
- pineapple, mushroom, onion, capsicum, olives, spinach, mozzarella
Ravioli pomodoro e crema $ 22.9
- filled ravioli w. pomodoro e crema, rocket & grana padano
Gnocchi della casa $19.9
- traditionally made w. bolognese sauce & served w. rocket
Calamari in crema $ 19.9
- pan fried squid rings w. capers, lemon, garlic & crema on arborio rice & rocket
Minestrone (V) $ 13.9
- Roman style vegetable soup w. pastina, parmigiano e pane

Triple $32.00
Parmesan, confit garlic & rosemary pizza bread $11.00
Lemon cheesecake, ginger nut crunch, tequila & lime syrup $15.00
Roast chicken, Spanish chorizo, mozzarella, red onion, feta & aioli $25.00
Locally caught fresh fish & chips, beer battered, tartare & salad $26.00
Beef fillet, brisket & mushroom pastie, béarnaise, smoked tomato $35.00
Roast baby Roma tomatoes, hand pulled mozzarella & fresh basil $25.00
Caramelised goat cheese tart, beet & fennel seed relish, white balsamic $16.00

Bhuna ghost $16.00
- Diced lamb cooked in special spices, herbs, onion and tomatoes in thick gravy
-HALF $10.00
Mix platter $17.00
- Combination of onion, bhaji, samosa, chicken tikka and sheekh kebab served with salad.
-FULL $17.00
Opening hours lunch – 11am - 2pm (mon - sat) dinner – 4pm - late night (seven nights)
•Vegetarian delight
Plain rice $3.00
Vegetarian banquet $28.00 PP
- (Min - Two persons)

The Whale Platter - Slection mussels, crumbed squid rings, fish bites, prawn twisters and fries finished with green salad $21.90
Lambs Fry & Bacon - Served on a potato puree with wilted spinach and a creamy beef jus with a side of freshly grilled bread $15.90
Seasoned wedges - With sour cream, sweet chilli sauce & bacon $13.50
Freshly baked bread platter servered with homemade dips $9.90/12.90
American Style Pork Ribs - Servered with fries and salad $26.90
Fettuccine (Smoked Salmon, capers and spinach in a wine and cream reduduion) $21.90
Porterhouse Steak 400gm - Char grilled porterhouse steak, servered with onion rings, fries and salad $28.90
Salt ‘n’ Pepper Squid - Served on a salad of mesclun, coriander, shallots and crispy garlic tossed in a Vietnamese dressing $16.50/29.90

Roti Bread $4.00
- Roti Thai style flatbread served with peanut sauce
Pad Khing $23.50
- Stir fried pork with ginger, garlic, mushrooms, mixed vegetables and oyster sauce
Kimao Pad Tom Yum Goong $25.50
- Tom Yum fried rice with Thai herbs, king prawns, spring onions, coriander and mushrooms. The most amazing fried rice with noodle flavours that you can't skip eating
Chicken Satay $13.50
- Grilled marinated chicken served with peanut sauce
Gaeng Dang Talay $27.50
- Red curry with mixed seafood, Bamboo Shoots, green beans, capsicum and basil leaves in coconut milk
Thiki Tempura Prawns $14.50
- Tempura battered king prawns served with plum sauce
Grilled River Prawns $ 89
- The grilled river prawns on side with spicy or mild dipping sauce of your choice, welcome to the speciality of Thai favorites chef recommended! 800g
Mog Pad Ka Tim $27.50
- Stir fried pork with crispy garlic, coriander and white pepper, on bed with seasonal vegetables, served on a sizzling hot plate

-Dadar Jagung $30.00 Per Person
- Indonesian Corn Fritter
-Bean Sprouts & Mixed Vegetables $30.00 Per Person
- topped with Peanut Sauce and Egg
Bubur Ketan Hitam $7.50
- warm Black Rice Pudding
-Rendang Padang $30.00 Per Person
- Slow cooked Beef
Sateh Tempeh (V) $9.00
- Tempe
S/w rice and Dadar Jagung $20.00
- Indonesian Style Corn Fritter
S/w rice and Variabel Sayuran $25.00
- seasonable Vegetable dish
-Sateh Lilit Bali $30.00 Per Person
- Skewered (minced) Fish & Prawn

Jeera Aloo $14.50
- punjab special potatoes flavoured with cumin
-Lamb - Goat dishes $16.50
Chicken Vindaloo (Very Hot) $15.50
- a south Indian speciality for those who are brave at heart
Beef Balti $15.50
- medium spiced beef in a thick brown sauce with peppers & fresh beans
Family Pack $50.00
- 1 x Onion Bhaji, 1 x Butter Chicken, 1 x Rogan Josh, 1 x Navratan Korma, 2 x Steamed Rice, 2 x Naan, 1 x Pappadom
Chicken Dhanshak $15.50
- boneless pieces of chicken with yellow lentils, chopped spinach & onion tomato gravy
Beef Saag $15.50
- boneless pieces of beef cooked with green herb spinach
Lamb Vindaloo (Very Hot) $16.50
- south Indian specialty for those who are brave at heart

Seafood Chowder $13.50
Devine Starter $18.00
Pancakes $8.00
Bacon & cheese pasta $8.00
Eggs Benedict $17.90
caesar Salad/bacon $17.50
Toast w cream cheese & ham $8.50
Steak Sandwich $17.90

Add
-Large $12.50
-smoked salmon $8.50
-Large $12.50
Roasted vegetables, summer herbs, almonds and basil pesto,cheese, gluten free wrap $10.50
Maple glazed pork belly, marbled egg, kimchi mayonnaise, japanese radish, brioche $18.50
Savoury tarts $3.00 TO $8.50
The rueben $10.50
- Picnic wholegrain, corned beef, sauerkraut, dijon mustard

Cakes, Slices, Muffins, Salads, Sandwiches and Paninis.
add bacon – $13.50
Pancakes $16.00
- With banana, bacon & maple syrup
Available until kitchen closes at 2pm
Avocado & Tomato on Toast $14.50
- Oven roasted tomato & avocado on toast with basil and olive oil
Chilli Bean Nachos $14.50
- Corn chips with mild spiced tomato and Mexican chilli bean salsa with grilled cheese and sour cream
Kids Meal Boxes With lollipop & drink
Salt & Pepper Squid $19.50
- Strips of calamari dusted with Szechuan salt, served with house slaw, chilli dipping sauce and fries

Bistro Three Eleven in Napier Menu

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Bistro Three Eleven

Hawkes Bay > Napier > Bistro Three Eleven

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311 Marine Parade, Napier, Hawke's Bay, 4110, New Zealand

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