Bistro Three Eleven in Napier Menu

Nearby Sample Menus

Ginger and orange cake, spiced swiss cream, gingerbread, leather, sheep's milk sorbet $14
Breakfast salad $16
- mesclun and foraged leaves, kalee puree, 62° duck egg
An After Dinner Stroll $14
- La Petit Chocolate 70%, pine, whiskey, peppermint
Andre's fruit loaf, toasted with butter & spreads $6.5
Kingfish belly, Macadamia, nasturtium, balsamic $17
Tonka Ball, earl grey & honey sphere, La Petite milk Chocolate $10
Cured venison tartar, sour cherries, Kriek granite, radish $17
The Full English, Bistronomy style $22
- Bacon, portobello, lamb kidney, black pudding, tomato confit, poached duck egg, sauerkraut, pomme gaufrette

Mini Filters Platter (Serves 2-3 people) $22
- A selection of cold meats, cheeses, dips, breads and crackers
Loaded Meat pizza $19
- Crispy based pizza with our own pizza sauce topped with salami, bacon, beef and red onion finished with mozzarella cheese and our barbeque sauce
Bacon $6
Veggie Medley * $14
- Bite size vegetable nibbles with fries & sauce
Vegetarian Gnocch $18
- Potato gnocchi shallow fried with roasted vegetables, young spinach served with fresh basil pesto
Home Style Pork Sliders $20
- 3 Pulled pork sliders coated in Filter Room’s home style bbq sauce with freshly made coleslaw
Loaded wedges $14
- Topped with cheese and bacon served hot with sour cream and sweet chilli sauce
Pancakes $16
- Hot cakes served with banana, bacon, maple syrup, icing sugar and whipped cream

-Small; $12.99
Kid's kebab;Your choice of meat or falafel wrapped in a flat bread with lettuce and choice of three sauces $6.50
-Falafel salad; $13.50
Chocolate cake; $5.00
-Hummus; $8.00/$10.00
-Halloumi; $9.50/$11.50
Garlic bread; $4.50
-Grilled halloumi;Served with coleslaw, tabbouleh, hummus and beetroot $12.50

Coriander & Lime Mayo $1.00
Kiwi Classic L $16.40 / S $14.90
- Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
Full Monty L $17.90
- Angus beef w/ salad, mayo & relish
Garlic Mayo $1.00
Dips
- Garlic Mayo, Blue Cheese Mayo, Spicy Satay, Cranberry, Wisconsin BBQ, Ketchup
Cranberry $1.00
Chicken Littles $8.40
- Three tempura nibbles

Salad of Roasted Fennel $20.50
- Haloumi, barberries, parsley and preserved lemon
Smith's Lunch Bowl $18.50
- Miso glazed salmon, avocado, brown rice, sea vegetables
Shoe String Fries $5.50
Soup of the day, toast $12.50
Omelette, autumn greens, ricotta, parmesan $18.50
Hot and Sour Mussels $21.50
- House cured coriander pork belly, lime chilli broth
Omelette $18.50
- House cured pork belly, bean shoots, peanuts, coriander
BBQ pork, pickled cucumber, smith rolls $18.50

Gluten Free Muesli with Yogurt and Fresh Fruit $10.50
Breakfast Burrito $15.00
- Beans, scrambled, eggs, cheese and tomato salsa
Poached or Scrambled Eggs on Potato Rosti with Mushrooms , Greens and Tomatoes $14.50
Risotto $15.00
- Flavour Changes Weekly
Sweet Corn Filled French Toast Served with Capsicu Relish $13.50
Tempeh/Tofu Burger with Polenta Chips $15.00
Vegan Pancakes with Apples, Almond, Raisins and Coconut Syrup $13.50
Quinoa Porridge with Pached Fruit and Yogurt $10.50

American Style Pork Ribs - Servered with fries and salad $26.90
Mafia - Salami, chorizo, pepperoni, kalamata olives, red onion and fresh herbs & cheddar $20.90
Crumbed Fish & Chips - Freshly crumbed fish served with a green salad, fries and tartare sauce $20.90
Eggs Benedict - Poached eggs on a toasted English muffin with grilled bacon and hollandaise $15.90
Margherita - Fresh tomato, kalamata olives, feta,red onion,basil pesto and cheddar $19.50
Creamy Seafood Chowder - Finished with a steamed mussels and served with grilled bread $16.90
Grilled Chicken Burger - Cajan chicken breast with brie, avocado salsa, salad, tomato and cranberry sauce served with fries $19.90
Fettuccine (Chicken, bacon and spinachin in a wine and cream reduction) $20.90

Creamy Mushrooms & Toast $16.00
- topped with a poached egg & avocado
Bacon & Avocado Buttie $6.50
Chicken Nuggets (x5) Fries $6.00
- with sweet n sour
Bubble & Squeak $2.00
Fettuccine $15.00
- chicken mushroom & cashews in a creamy white wine sauce
Orbit Breakfast $18.00
- poached eggs, bacon, tomato bubble & squeak, mushroom & toast
bacon & tomato $14.00
French Toast $16.00
- vanilla & cinnamon croissant with peaches, bacon, banana & maple syrup

poached egg $3.00
Te Mata mushrooms $17.50
- tomato, cashew cream, toasted sour dough V DF
Tostadas $15.00
- fried corn tortillas, refried beans, salsa, cashew cheese GF v
Primal omelet $18.50
- kimchi, tomatoes mushrooms, macadamias, greens DF GF
Buckwheat pancakes, black currant $17.50
- compote, maple syrup, coconut yogurt, DF GF
avocado ( if available) $4.00
Buddha bowl $19.50
- jungle curry, quinoa, dulse, pickle, mint Coyo, black pepper tofu GF DF V
Bay view garden breakfast bowl $19.50
- locally grown seasonal vegetables>>hummus, olives, halloumi, poached eggs, flat bread

Cheese mania(V) 9"$13/12"$16/16"$20
- Feta, cheddar, mozzarella, camembert
Meat lovers 9"$13/12"$16/16"$20
- Pepperoni, ham, bacon, chicken, seasoned ground beef
Mon-thur 4-8.30Pm 8 / fri-sun 3pm-9pm
Any two midtown pizzas
Quarter pound $7.00
- Seasoned beef patty, cheese, lettuce, sauce
Seafood 9"$13/12"$16/16"$20
- Prawn, tuna, salmon, italian herbs, onion, garlic, fresh tomato
Gluten free $2.00
Sumer BBQ 9"$13/12"$16/16"$20
- Pulled pork sweet corn, red onion, chilli flakes, BBQ sauce

Spinach / hollandaise, sauce $2.00
SOURCE CLASSIC $18.00
- full breakfast with toast, eggs, bacon, beans, mushrooms & chorizo sausages
SAVOURY MINCE $16.00
- on toast with two fried eggs
Grilled portobello mushroom / 2 bacon / 2 eggs /beans /2 chorizo/sausages / 2 sweet potato cakes $4.00
EGGS BENE $16.00
- with bacon & hollandaise sauce
Slow cooked tangy tomato BEANS on toast, 2 eggs, bacon $17.00
EGGS on toast (V) $10.00
VEG BENE (GF/V) $18.00
- two poached eggs with hollandaise, sauce on kumara cakes with baby spinach, grilled mushrooms & beans >>

Gluten Free available but handled in a kitchen with gluten products.
Cabinet Food available Everyday from 9am – 4:00pm
add bacon – $13.50
Pasta of the Day $18.50
- See our specials board for today’s pasta
Menu available Monday – Sunday 8:30am~11:30
Cakes, Slices, Muffins, Salads, Sandwiches and Paninis.
Kids Meal Boxes With lollipop & drink
Prime Beef Burger $19.50
- Prime beef patty, melted Swiss cheese, streaky bacon, beetroot relish, tomato and salad on a toasted sesame bun with a side of fries

Seared Scallops $14.00
- fennel seafood sauce, spicy kimchi salad
Baileys Tiramisu
- Kapiti mascarpone soft cheese mix with Baileys liqueur. Chocolate base Charlie style with espresso coffee chocolate sauce
Calamari, NZ Paua & Scallops $26.00
- tender squid stuffed with minced paua, poached with cheese risotto, pan fried scallops with a seafood glaze
Hot n Spicy Squid $12.00
- chef crumbed, crispy fried, hot n sour sauce
Vegetarian Gnocchi $12.00
- basil pesto
Oscar Lamb – 20 yr signature dish $32.00
- roasted rack of lamb with herb crust & spiced lamb rump. Served with kumara potato rosti, mint pea puree & red wine jus (Medium-Rare)
Baked Passionfruit Cheesecake
Smoked King Salmon Souffle $12.00
- apple cider honey dressing

Fish Burger $ 12.00
- With fries
Fries $ 5.00
- With cheese, bacon, sweet chilli sauce and sor cream
Toasted Sandwich $ 8.00
- With your choice of cheese, onion, tomato, ham and bacon with fries
Kids Chicken Nuggets $ 5.00
- With fries
Beef Burger $ 12.00
- With fries
Fish & Chips $ 12.00
- 2 pieces of fish with fries & salad
Seafood Platter $ 12.00
- With fries, squid rings, fish bites, scallops, mussels
Landlubbers Platter $ 12.00
- With spring fries, spring rolls, mini samosas, vegie delights, chicken wedges