Bistro Three Eleven in Napier Menu

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Rosemary infused olives $ 6
Garlic bread $ 8
Bruschetta $ 12
Cheese trio $ 17

Classic French onion soup $ 10
Salad $ 15
- with warmed goats cheese crostini, walnuts & chives, raspberry vinaigrette
Beef carpaccio $ 15
- with caper berries, Greek olives, red onion & fresh shaved parmesan
Oyster gratin baked in the shell, cider cream $ 15
Avocado & seared scallop salad $ 17
- with pancetta, Caesar dressing
Crispy pork belly, warmed kumara, braising jus $ 17

Borlotti bean cassoulet, chorizo, garlic bread $ 22
Tempura fresh fish fillets of the day $ 25
- with wilted greens, herb mash, scallop bisque
Braised chicken $ 25
- with shallots, bacon & mushrooms, crispy roasted potatoes
311 Burger $ 22
- 200gm prime beef pattie, tomato, lettuce, red onion & courgette chutney, parmesan, bacon & our secret sauce
Grilled pork fillet, potato gratin,roasted veggies $ 27

Steamed seasonal vegetables $ 7
Fresh garden salad $ 7
Chunky french fries & aioli $ 7
Roasted beetroot & feta $ 7
Tempura vegetable of the day $ 7

Warmed summer berry clafoutis $ 14
Coffee & almond creme brulee, french vanilla bean ice cream $ 14
Passion fruit pavlova roulade, tropical fruit salsa $ 14
Callebaut 42% dark chocolate cake $ 14
- with affogato ice cream (Gluten Free)

Nearby Sample Menus

Humus Kebab n/a
- Lettuce, coleslaw, onion and tabbouleh wrapped in a flat bread with Humus Dip and your choice of three sauces (Small/Large)
Vege Falafel From $13.90
- Falafels served on a bed of rice with hummus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Warm Lamb Salad From $13.90
- Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces
Warm Chicken Salad From $13.90
- Warm Chicken Salad is served with humus dip, tzatziki, tabbouleh, salad greens with your choice of sauces
Chicken Iskender From $14.50
- Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Spanikopita From $11.00
- A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry
Mixed Shish From $18.90
- Cubes of marinated and grilled chicken and lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Warm Halloumi Salad From $11.50
- Grilled Halloumi Cheese served with salad greens

Chicken
- char-grilled cajun breast with aioli
Gluten-Free base available, no extra cost (can have chilli or bbq sauce base)
Thai Beef Salad
- sauteed beef, over a seasonal salad with crispy noodles
Chicken & Cranberry
- char-grilled moroccan chicken with cranberry sauce
Basket of Station Rustic Fries $4.00
Single Cheese Option (consists of your preference of cheese) $10.00
- served with matching condiments and crackers, cheese - aged cheddar, brie or blue
The Mess $12.00
- meringue pieces, berry coulis, ice cream, yoghurt, cream, berrys, dark & white chocolate shards, cherry, wafer
Tex Mex Beef
- sauteed beef strips, carrots, onion, peppers, jalapenos & cheese, with a tomato salsa & sour cream

GARLIC & PEPPER
- Sauteed garlic and pepper with your choice of meat served with
OYSTER SAUCE
- Beef broccolis, onion and mushroom sauteed in oyster sauce served with
PADTHAI
- Rice noodles with bean sprout, tamarind sauce, spring onion and crushed peanuts
-Crispy Pork $13.50
-Chicken, Pork, Beer $11.50
-Prawns $16.50
STEAMED DIMSIM $6.50
- Thai style served with soy and crispy garlic
- Chicken, Pork or Beef $11.50

-Vegetables $13.50
Grilled Beef with Lemon Juice $14.50
-Seafood or Prawns $16.50
-Combination $13.50
Tom Kha Soup
-Vegetables $16.50
-Prawns $16.50
Stir Fried Mixed Vegetables

BBQ pork, pickled cucumber, smith rolls $18.50
Shoe String Fries $5.50
Soup of the day, toast $12.50
Hot and Sour Mussels $21.50
- House cured coriander pork belly, lime chilli broth
Spinach / Hash Browns / Roast Te Mata Mushrooms $4.50
Omelette, autumn greens, ricotta, parmesan $18.50
Omelette $18.50
- House cured pork belly, bean shoots, peanuts, coriander
Roast vegetable, kale hash, poached egg, winter pesto $16.50

Sunny's Spicy Chicken Wok $21.90
- A spicy fried rice with fresh vegetables served with a pickled vegetable salad
Beef Rendang $21.90
- Malay style Beef Rendang braised with cumin, coriander and toasted coconut. Includes rice.
Kimchi Jgae (NZ Pork Fillet) $23.90
- Korean- style pork fillet, with twist bacon & tofu. Savoury, mildly sweet and salty, subtle spice kick.
Sweet & Sour Fresh Fish (Availability) $22.90
- Traditional Chinese/Cantonese, fresh fish crispy and crunchy.
Burger in a bowl $10.90
- the Same price. Your favourite burger, no bun extra lettuce
Kids Crumbed Fish n Chips $9.90
Pancit Canton $17.90
- A stir-fry noodle dish with fresh vegetables.(V) NOT served with rice.
Asian Greens $8.90
- with sesame oil & oyster sauce (D, V, G)

Fish masala $17.00
- Pieces of fi sh cooked in onion tomato gravy with capsicum & spices
Prawn vindaloo $19.00
- Prawns cooked in onion tomato gravy with vindaloo sauce.
Gulab jamun (2 pcs) $4.00
•Vegetarian delight
Palak paneer $15.00
- Cottage cheese cooked with spinach and spices.
Beef curry $16.00
- Diced beef cooked in a fi ne onion tomato gravy with spices and herbs
Chicken kadai $16.00
- Boneless chicken cooked in special spices and herbs with tomato, green peppers, onion and coriander
-Entre - Mix Platters

-Balado Telur $30.00 Per Person
- Stewed Egg
-Asam Manis Ikan $30.00 Per Person
- Sweet & Sour Pan Fried Fish
Minimum Order Two (not necessarily the same)
Kare Ikan $20.00
- Fish Curry s/w Rice and Spiced fruit salad
5.30 ~ 9.00* pm
·Krupuk Bawang $30.00 Per Person
- Onion Flavoured crackers served with Homemade condiments Followed by
-Variabel Sayuran $30.00 Per Person
- Seasonable Vegetable Dish
-Rendang Padang $30.00 Per Person
- Slow cooked Beef

Hot Puppie $2.40
Squid Rings $1.50
Bacon & Egg $4.80
Egg $7.50
Vegetarian $8.50
Hamburger $6.50
Mushroom $4.20
Banana Fritter $2.00

Vegetarian (V) 9"$13/12"$16/16"$20
- Capsicum, onion, mushroom, olives, pineapple
Brownie pizza $10.00
- Marshmallow, nuts, caramel, choc, berry sauce
Hamtramck $15.00
- Pulled pork, caramelized onion, capsicum, BBQ sauce
Supreme 9"$13/12"$16/16"$20
- Ham, onion, bacon, pepperoni, mushroom, pineapple, capsicum, olives
Bouble take (V) 9"$13/12"$16/16"$20
- Mozzarella, feta
Sumer BBQ 9"$13/12"$16/16"$20
- Pulled pork sweet corn, red onion, chilli flakes, BBQ sauce
Mon-thur 4-8.30Pm 8 / fri-sun 3pm-9pm
Carbonara $10.00
- Chicken pieces, bacon, parmesan, creamy sauce

Pavlova $8
- Kiwi favourite sewed with Ice Cream & Fruit Salad
Garlic Bread $5
- Hot <£ crispy
Chicken & Avocado Burger $15
- Freshly crumbed chicken breast Sewed with chips
Cheesecake $8
- Chefs choice sewed with ice cream
Porterhouse Steak $19.5
- Topped with garlic butter or pepper sauce Served with a fresh garden salad & chips Crumbed Scallops
Sauce (Aioli/Tartare) $1
Tomato $3
Wedges S $7.00 / L $9.50

Angus Beef Scotch Fillet $29.00
- 300g scotch fillet with steak fries & red wine jus
Oscar Lamb – 20 yr signature dish $32.00
- roasted rack of lamb with herb crust & spiced lamb rump. Served with kumara potato rosti, mint pea puree & red wine jus (Medium-Rare)
English Tea & Green Tea $3.50
Spring Lamb Rump Steak $26.00
- lamb marinated with black pepper & red wine, served with potato wedges, green salad & peppercorn sauce
Blue Cheese Tart $10.00
- beetroot chutney
Grilled Fish of the Day $27.00
- topped with herb cheese crust, black rice risotto, beurre blanc
Kiwi Fish n Chips $24.00
- a classic favourite, beer battered fish with steak fries served with green salad
Smoked King Salmon Souffle $12.00
- apple cider honey dressing

Mini American hot dogs / tomato sauce / mustard / fries $8
Mini Beef Burger / fries $8
Salt and pepper squid with lemon aioli (GF) $6
extra - Fried egg / Pineapple $2
Eggs Benedict / English Muffin / spinach / bacon / poached eggs / hollandaise With Salmon $3
Toast/jam (V) $5
Breakfast Boost / toasted rye / poached eggs / mushrooms / spinach/ roasted tomato / cottage cheese / humans / relish / avocado $17
Fries / Aioli $6

Classic fish and chips $24.00
- with caper & pickled onion mayo with rainbow salad
Beef eye fillet $32.00
- dry aged with truffe agria mash, watercress, tarragon hollandaise & vine tomato
Sticky braised pork belly $28.00
- with celeriac slaw, sour apple puree & seared scallops
Smoked salmon nicoise $25.00
- souffle potato, poached egg, heirloom tomato, asparagus & mozzarella
The Summer Salad $15.50
- loose leaf with toasted seeds, tamarind dressing, roasted beets, mandarin segments & crumbled feta
200g Steak Sandwich $21.00
- with onion jam, roast tomato, tarragon hollandaise & mesclun
Classic chocolate brownie $12.00
- with vanilla ice cream & whipped chantilly
NZ greenlipped mussels $19.00
- steamed in miso, ginger & chilli

Toasted Sandwich $ 8.00
- With your choice of cheese, onion, tomato, ham and bacon with fries
Kids Chicken Nuggets $ 5.00
- With fries
Seafood Platter $ 12.00
- With fries, squid rings, fish bites, scallops, mussels
Fish Burger $ 12.00
- With fries
Fish & Chips $ 12.00
- 2 pieces of fish with fries & salad
Fries $ 5.00
- With cheese, bacon, sweet chilli sauce and sor cream
Beef Burger $ 12.00
- With fries
Landlubbers Platter $ 12.00
- With spring fries, spring rolls, mini samosas, vegie delights, chicken wedges