Bistro Three Eleven in Napier Menu

TO SHARE TO SHARE
  • Rosemary infused olives $ 6
  • Garlic bread $ 8
  • Bruschetta $ 12
  • Cheese trio $ 17
ENTREE ENTREE
  • Classic French onion soup $ 10
  • Salad $ 15
    • with warmed goats cheese crostini, walnuts & chives, raspberry vinaigrette
  • Beef carpaccio $ 15
    • with caper berries, Greek olives, red onion & fresh shaved parmesan
  • Oyster gratin baked in the shell, cider cream $ 15
  • Avocado & seared scallop salad $ 17
    • with pancetta, Caesar dressing
  • Crispy pork belly, warmed kumara, braising jus $ 17
MAINS MAINS
  • Borlotti bean cassoulet, chorizo, garlic bread $ 22
  • Tempura fresh fish fillets of the day $ 25
    • with wilted greens, herb mash, scallop bisque
  • Braised chicken $ 25
    • with shallots, bacon & mushrooms, crispy roasted potatoes
  • 311 Burger $ 22
    • 200gm prime beef pattie, tomato, lettuce, red onion & courgette chutney, parmesan, bacon & our secret sauce
  • Grilled pork fillet, potato gratin,roasted veggies $ 27
ON THE SIDE ON THE SIDE
  • Steamed seasonal vegetables $ 7
  • Fresh garden salad $ 7
  • Chunky french fries & aioli $ 7
  • Roasted beetroot & feta $ 7
  • Tempura vegetable of the day $ 7
DESSERTS DESSERTS
  • Warmed summer berry clafoutis $ 14
  • Coffee & almond creme brulee, french vanilla bean ice cream $ 14
  • Passion fruit pavlova roulade, tropical fruit salsa $ 14
  • Callebaut 42% dark chocolate cake $ 14
    • with affogato ice cream (Gluten Free)

Nearby Sample Menus

  • Garden Salad $7.00
    • lettuce, coleslaw, tabbouleh, tomato and cucumber with salad dressing
  • Warm Halloumi Salad From $11.50
    • Grilled Halloumi Cheese served with salad greens
  • Chicken Iskender From $14.50
    • Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Mixed Shish From $18.90
    • Cubes of marinated and grilled chicken and lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • Chicken Shish Salad From $14.50
    • Grilled marinated chicken cubes threaded on a skewer served with salad
  • Lamb Shish Salad From $14.50
    • Grilled marinated lamb cubes threaded on a skewer served with salad
  • Warm Chicken Salad From $13.90
    • Warm Chicken Salad is served with humus dip, tzatziki, tabbouleh, salad greens with your choice of sauces
  • Mixed Meat Kebab n/a
    • Mixed Chicken and Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
  • Ask Your Waiter For Today’S Flavours $N/A
  • Gochujang Glazed Bacon $5.5
  • Biscotti & A Glass Of Local Sticky $15
  • Daily Greens, Za’Atar $6.5
  • Wakanui Blue Sirloin Steak, Cassava Fries, Thai Pickled Papaya & Coconut Salad, Tamarind Chilli Caramel $26
  • Tempura Prawns, Roast Apricot Nam Phrik Dipping Sauce $16
  • Fries Of The Asian Persuasion – Chunky Fries, Kimchi Mayo, Bonito Flakes, Spring Onion & Coriander $9
  • Panfried Fish, Japanese Rice, Miso & Dashi Broth, Shiitake, Pickled Ginger, Herb Salad $31
  • Loaded Meat pizza $19
    • Crispy based pizza with our own pizza sauce topped with salami, bacon, beef and red onion finished with mozzarella cheese and our barbeque sauce
  • Salt and pepper squid $16
    • Deep fried squid served with garlic aioli
  • Fat Ass Platter (Serves 4-6 people) $55
    • A selection of deep fried bite size nibbles, chips, wedges and sauces
  • Beef $19
    • Large house made beef patty with streaky bacon our onion jam and smoked havarti cheese with mixed mesclun and tomato relish inside a toasted burger bun served with french fries and tomato sauce
  • Chicken $19
    • Honey and whole seeded mustard infused chicken breast with aioli, streaky bacon and pineapple with mixed mesclun inside a toasted burger bun served with french fries and tomato sauce
  • Gnocchi piemontaise $21
    • Potato gnocchi shallow fried with chorizo sausage, young spinach served with fresh basil pesto
  • Seafood medley $14
    • Bite size seafood nibbles with fries & sauce
  • Hops all day Breakfast $21
    • Eggs poached, scrambled or fried with streaky bacon, creamy mushrooms, sausage, hash brown and grilled tomato with toasted brioche
  • BASKET OF WEDGES $6.00
  • HAM & POTATO FRITTATA (add a slice of garlic bread $3) (add bacon $4) $18.00
    • sauteed ham, potato & onion, topped with beaten eggs, glazed with grilled cheese & topped with salad greens
  • THE DUKE KIWI BURGER $22.00
    • angus burger patty, bacon, cheese, egg, battered onion rings, lettuce, tomato & beetroot relish, served with a basket of duke fries
  • $15 EACH (ORDER ANY 4 FOR $50)
  • KIWI SUPREME
    • baked leg ham, salami, bacon, mushrooms, onions, peppers & pineapple
  • CHEESY GARLIC BREAD (serves 2-3) $9.50
    • oven baked Turkish bread, filled with mild cheddar, garlic & parsley butter
  • CHEFS LASAGNE’S (add a slice of garlic bread $3) $16.00
    • everyone's favourite beef & tomato lasagne served with salad greens
  • BEEF BACON & BLUE CHEESE BURGER $22.00
    • angus burger patty, kapiti blue, bacon, battered onion rings, lettuce & beetroot relish, served with a basket of duke fries
  • Soup of the day, toast $12.50
  • Lime coconut fresh toast with bacon $21.00
  • BBQ pork, pickled cucumber, smith rolls $18.50
  • Smiths creamy mushrooms, toast, greens $14.50
  • Lime coconut french toast crunch $14.50
  • Omelette $18.50
    • House cured pork belly, bean shoots, peanuts, coriander
  • Mixed Leaf Salad $5.50
  • Smith's Smoked Salmon $21.50
    • Potato and dill cakes, mascarpone, rocket
  • ·Emping Melinjo $30.00 Per Person
    • Melinjo Nut Crackers served with Homemade condiments Followed by
  • Sambal Batjak – Hot
  • -Sateh Lilit Bali $30.00 Per Person
    • Skewered (minced) Fish & Prawn
  • -Sayur Lodeh $30.00 Per Person
    • Vegetables in Curried Coconut Cream
  • Bubur Ketan Hitam $7.50
    • warm Black Rice Pudding
  • -Ruyak Manis $30.00 Per Person
    • Spiced Fruit Salad
  • Bolu Pandan $9.50
    • Pandan Cake – Green cake s/w Lychee ice cream
  • of the Indonesian cuisine.
  • Garlic Chips $4.00 / $5.00
  • Regular Chips $2.60 / $3.60
    • Small / Scoop
  • Frikandel $3.20
  • Hot Dog $2.90
  • Cheese $7.10
  • Fish of the Day $3.60 / $4.60
    • Battered / Crumbed
  • Chicken Nugget $0.90
    • Price Each
  • Squid Ring $1.30
    • Price Each
  • House made hot-smoked salmon $6.20
  • Crisp Bacon / Sliced champagne ham $4.10
  • Flat-bread $16.50
    • Scrambled eggs, house-made hot-smoked salmon, ricotta cheese, spring onion
  • Focaccia & ciabatta, extra virgin olive oil, dukkah / Mixed marinated olives & crostini / Spiced, salted & roasted nuts / M&H pickled vegetables $7.00
  • Omelette $19.90
    • Champagne ham, Te Mata mushrooms, cheese with roast tomato, crisp bacon, Paolo's pork sausage, ciabatta or seed & spelt toast
  • Roasted Tomato $3.10
  • Daily cooked greens / Duck fast roast potatoes $6.50
  • Slow braised lamb shank off the bone $27.00
    • With potato & blue cheese gnocchi, red wine jus
  • Steak $4.20
  • Chicken $7.50
  • Whitebait Fritter $17.00
    • (When available)
  • Fish $7.50
  • Ham $3.80
  • Venison $10.50
  • Steak & Egg $9.00
  • Bacon & Egg $4.80
  • per filling - Ham, cheese, tomato, mushrooms, spinach. $1.00
  • Highlands toasted muesli w natural yoghurt, fresh fruit & honey. $9.00
  • Toasted Panini w ham, cheese, tomato & onion. $7.50
  • or BLT. $11.50
  • Eggs Benedict - poached eggs & bacon on toasted English muffins topped w hollandaise sauce. $14.50
  • Poached, fried or scrambled eggs on your choice of toast. $10.50
  • Creamy porridge w feijoa compote, yoghurt & brown sugar. $8.00
  • Omelette $11.00
  • Chicken nuggets (6) $5.00
  • Al fungi 9"$13/12"$16/16"$20
    • Ham, mushroom
  • Supreme 9"$13/12"$16/16"$20
    • Ham, onion, bacon, pepperoni, mushroom, pineapple, capsicum, olives
  • Meat lovers 9"$13/12"$16/16"$20
    • Pepperoni, ham, bacon, chicken, seasoned ground beef
  • Extra meat $2/ $3/ $4
  • BBQ chicken 9"$13/12"$16/16"$20
    • Marinated grilled chicken, red onion, capsicum, BBQ sauce
  • -16
  • -12 $20.00
  • Two fillet $16.50
  • Mini Mixed Grill Trio $19.50
    • Combination of beef rump, chicken breast & pork with garlic aioli
  • Sugar Loaf Challenge $28.50
    • 400 grams prime steer beef with Jus Lie Sauce
  • Chicken Breast $20.50
    • Best taste on the stone with satay sauce
  • Beef Snitzel
    • Beef crumbed covered with onion gravy
  • Rump 200gram $17.50
    • Prime steer beef served with BBQ sauce
  • Rump 250 Gram $23.50
    • Prime steer beef served with BBQ dipping sauce
  • Pork 200gram $22.50
    • NZ fresh pork with apple sauce
  • The Bach Homemade muesli / fresh fruit / yogurt / honey / berry compote (V) $11
  • Gluten free toast (GF), Hollandaise, Tomato $1
  • The Bach Beer Battered fish / salad / tartare / lemon / fries $17
  • The Bach Breakfast / bacon / sausage / hash brown / mushrooms / eggs any way / roasted tomato / ciabatta $17
  • Mini Beef Burger / fries $8
  • Buttermilk Pancake stack / bacon / banana / berry compote / maple syrup $15
  • Ham and pineapple pizza $8
  • Calssic Chicken Caesar salatd / cos /bacon / egg /parmesan / croutaons / anchoivies $16
  • Kids Chicken Nuggets $ 5.00
    • With fries
  • Fries $ 5.00
    • With cheese, bacon, sweet chilli sauce and sor cream
  • Seafood Platter $ 12.00
    • With fries, squid rings, fish bites, scallops, mussels
  • Landlubbers Platter $ 12.00
    • With spring fries, spring rolls, mini samosas, vegie delights, chicken wedges
  • Fish & Chips $ 12.00
    • 2 pieces of fish with fries & salad
  • Toasted Sandwich $ 8.00
    • With your choice of cheese, onion, tomato, ham and bacon with fries
  • Beef Burger $ 12.00
    • With fries
  • Fish Burger $ 12.00
    • With fries
  • GK hash cake x2 $4.50
  • Creamy mushrooms $4.50
  • Crispy bacon x2 $4.50
  • Feta Scramble $15.50
    • Scrambled eggs and feta with roast portabello mushrooms on toast with crispy bacon
  • Tomato $3.50
  • Flapjacks (½ stack (3) / Full stack (5)) $8.50 / $12.50
    • Pancakes stacked and served with maple syrup and butter on the side
  • Preserved $8.50
    • GK bagels served with butter & selection of preserves
  • Sensibly Cereal $11.50
    • Moorish muesli, poached fruit and berries, yoghurt and with a piccalo bottle of cold milk
Bistro Three Eleven

Bistro Three Eleven

location

Address

311 Marine Parade, Napier, Hawke's Bay, 4110, New Zealand

phone

Phone

068353237

email

Email

None

clock

Opened hours

Mon - Sat: 7:00am - 8:30pm
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Continental , European , French , New Zealand

features

Features

Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Dinner

Location
311 Marine Parade, Napier, Hawke's Bay, 4110, New Zealand