Bistro Three Eleven in Napier Menu

Nearby Sample Menus

-Prawns $14.50
VEGETABLE FRITTERS $6.50
- Mixed season vegetables blend with curry
GREEN CURRY
- Green curry with chicken, bamboo shoots, capsicum, and green beans served with Thai Jasmine Rice
- Chicken, Pork or Beef $11.50
-Chicken $11.50
Deal #1 $16.50
- Pork pepper with Rice and vegetables fritters served with sweet chilli sauce
CASHEW NUTS
- Sauteed with homemade sauce, cashew nuts, vegetables. Served with Thai Jasmine Rice
- Chicken, Pork, Beef $11.50

Paua fritters - Served above mesculin salad topped with streaky bacon and herb aioli $19.90/34.90
The Whale Platter - Slection mussels, crumbed squid rings, fish bites, prawn twisters and fries finished with green salad $21.90
Fish of the Day - Chef's inspiration created fresh each day $29.90
Porterhouse Steak 400gm - Char grilled porterhouse steak, servered with onion rings, fries and salad $28.90
Thai Chicken Curry - Served on basmati rice with toasted sesame seeds and fresh coriander $17.90
Green Lip Mussels - Served in a coconut, lemongrass, & chilli sauce Or Garlic cream and herb reduction $17.90
Creamy Seafood Chowder - Finished with a steamed mussels and served with grilled bread $16.90
The Full Whale - Hash browns, bacon, sausage, mushrooms, grilled tomato and eggs prepared to your liking, served with toast $18.90

French Toast $16.00
- vanilla & cinnamon croissant with peaches, bacon, banana & maple syrup
Mushrooms $3.00
Bacon & Avocado Buttie $6.50
Fettuccine $15.00
- chicken mushroom & cashews in a creamy white wine sauce
Spanish Omelette
- with onion, tomato, potato, spicy sausage & cheese
Smoked Chicken Sandwich $8.00
- with lettuce, carrot, cheese tomato & avocado on southern grain bread
Open Steak Sandwich $16.00
- served with caramelised onion fried potatoes
Avocado on Spelt $10.00
- Avocado, tomato, feta & pesto on seeded spelt sourdough

Tacos $18.50
- soft shell tortillas filled with black beans, braised mushrooms, salsa, cashew mayo GF v
Bay view garden breakfast bowl $19.50
- locally grown seasonal vegetables>>hummus, olives, halloumi, poached eggs, flat bread
Poorman's potatoes $17.50
- with fried eggs, wild greens DF GF
Buddha bowl $19.50
- jungle curry, quinoa, dulse, pickle, mint Coyo, black pepper tofu GF DF V
wilted greens $4.00
fried haloumi $4.00
Toasted sour dough $6.00
- with butter and jam
Harira $11.50
- Moroccan lentil and vegetable soup, flatbread V

Chicken Parfait $8.00
- With Sour Jelly and Croutes
Asparagus with Crispy Bacon $9.00
Cheese of the Day $15.00
Fresh Steamed Green Lip Mussels $16.00
- in a Sauce of Tomato, Chorizo and Basil
Coconut Bavarois $15.00
- Chocolate, Toasted Coconut, Mango Coulis
Trifle $15.00
- Fresh Strawberry, Kirsch Trifle, Vanilla Ice Cream
14 hr Cooked Lamb Shoulder $29.00
- With overnight Cooked Lambs Heart, Celeriac Puree and Parsnip Sponge
Roasted Potatoes with Rosemary and Garlic Butter $9.00

SUMMER LEAF SALAD / SHOESTRING FRIES $7.50
HOLLANDAISE / ROASTED GARLIC AIOLI / MAPLE SYRUP $3.50
WILTED GREENS / HASH BROWN / FRESH TOMATO, BASIL, EVO / AVOCADO $5.50
OMELETTE; OVEN DRIED TOMATOES, CREAMED FETA, OLIVES, HERB SALAD V/GF $18.50
PICNIC TOAST: WHOLE GRAIN, SOURDOUGH OR GLUTEN FREE, JAMS & MARMITE $8.50
BEEF BONE BROTH, POACHED EGG, SORREL GF $13.50
SMITH’S BBQ PULLED PORK, POTATO BUNS, POACHED EGGS, HOLLANDAISE $23.50
- 9.00 match w/ garage project beer, pale lager 330m
HOUSE SMOKED SALMON, POTATO DILL HASH CAKES, AVOCADO, LEMON CREME FRAICHE, GREENS $23.50
- 14.00 match w/ church road blanc de noir, 2006

Gluten free toast (GF), Hollandaise, Tomato $1
Charcuterie Board for two - salami / proscuitto / shaved ham / baby gherkin / baby onion / olives blue cheese / cherve goats cheese / pesto / hummus / grapes / crackers $35
The Bach Beer Battered fish / salad / tartare / lemon / fries $17
The Bach Beef Burger / pattie / lettuce / tomato / beetroot / tomato sauce / fries $16
extra - Fried egg / Pineapple $2
Salt and pepper squid with lemon aioli (GF) $6
Calssic Chicken Caesar salatd / cos /bacon / egg /parmesan / croutaons / anchoivies $16
The Bach Fish Burger / coleslaw / tomato / lettuce / red onion / gherkin / fries $17

Lamb kebab
- Skewered inidian spiced lamb pieces with riata dressing served with fries and salad
Squid
- Salt and pepper squid with lemon chilli mayo, fries and salad
Arancini balls
- Breaded risotto balls stuffed with sin dried tomatoes, mozzarella and pesto dressing served with fries and salad
Fish
- Beer battered guanard served with fried, salad, tomato, beetroot, relish and fries
Beer burger
- Prime beef patties in a fresh bun with a salad, tomato, cheese and tomato relish served with fries
Steak sandwich
- Scared scotch fillet served on fresh bread with salad tomato beetroot relish and fries

Real chunky Agria fries $6.00
Selection of cheeses, New Zealand and International, served with nut bread, Lavosh, oat crisps and licorice infused fruits - 2 cheeses / 3 cheeses $15.00 / $20.00
Butter grilled egg bread, tomato, basil, mozzarella $12.00
Crushed gourmet potato, wild garlic $6.00
Anise infused duck breast, marjoram duck rillette, wild garlic mascarpone $16.00
Eggs in a glass, green buttered sweet corn sauce, Bacon crumble, ciabatta crisp (Almond crumble for Vegetarian) $12.00
Ciabatta filled with hazelnut falafel smoky eggplant baba ghanoush crushed mint peas $13.00
Seared venison carpaccio, shaved sheep cheese, honey oat crisp, grape olive dressing $16.00

Bistro Three Eleven