Address
40 Hastings Street, Napier, Hawke's Bay, 4110, New Zealand
Bistronomy in Napier Menu
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BITE-
Carrots in a pot, cauliflower cream, soil $3.5
- (thanks Rene)
- Gazpacho consomme, powdered goats milk $3.5
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Crab-apple slider $6
- Waikanae crab, Granny Smith, fennel
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Ain't no thang like a chicken wing $4.5
- fried, smoky crumb, aioli
RAW-
Orongo Bay oyster (pacific), horseradish, celery juice $5
- Or simply with a lemon wedge, salt & pepper
- Trevally carpaccio, pickled carrot, dill, mustard sorbet $14
- Cured venison tartar, sour cherries, Kriek granite, radish $17
PROTEIN- Cloudy bay clams, saffron, pineapple, bomba rice $17
- Kingfish belly, Macadamia, nasturtium, balsamic $17
- Veal sweetbread & croquette, sweet onion, laurel $20
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Green eggs and ham $20
- brined pork fillet, 62° duck egg, ham consomme, spinach
- John Dory, barley, brown jus, crisp onion, champagne, sorrel $26
- Pheasant, sour pear, spring cabbage $28
- Chargrilled beef short-rib, bone marrow, gherkins, brussels $26
MINERAL- Tabitha's Pumpkin textures, homemade ricotta, walnut, maple $15
- Forgotten vegetables, foraged leaves, grains, Jerusalem cream $14
- Amber's greens, stir-fried in garlic, whipped anchovy butter $8
- Wild salad leaves, mesclun, 'parvenu' soup $8
- Jacket potato, truffle oil mousse $7.5
SWEET-
An After Dinner Stroll $14
- La Petit Chocolate 70%, pine, whiskey, peppermint
- Ginger and orange cake, spiced swiss cream, gingerbread, leather, sheep's milk sorbet $14
FROM THE PATISSERIE- Coconut mousse, passion fruit, kafir lime, white chocolate, hazelnut praline $10
- Tonka Ball, earl grey & honey sphere, La Petite milk Chocolate $10
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The Issac Hayes $6
- chocolate ganache, choux, salted caramel
BREAKFAST- Grapefruit salad, muscovado gel, greek yoghurt $6.5
- Andre's fruit loaf, toasted with butter & spreads $6.5
- Black forest granola, sour cherry, 72% bitter chocolate, fruit, grains, almond milk $14
- Raw power muesli, mixed organic grains, tamarillo, ginger, coconut, kaffir lime, optional whipped lime cream $14
- Dutch toast, caramelised brioche, toffee apples, tonka bean mousse, granny sorbet $18
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Breakfast salad $16
- mesclun and foraged leaves, kalee puree, 62° duck egg
- Jack Mackerel, lightly smoked, whipped feta, salsa verde, pumpernickel, tomato and oregano textures $18
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The Full English, Bistronomy style $22
- Bacon, portobello, lamb kidney, black pudding, tomato confit, poached duck egg, sauerkraut, pomme gaufrette
Nearby Sample Menus
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Cheesy garlic bread $8
- Toasted ciabatta topped with garlic butter and parmesan cheese
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Veggie Burger $17
- Vegie patty, salad mix, pineapple, tomato, red onion and beetroot served on a toasted burger bap served with French fries
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Ice Cream Selection $10.5
- Ice cream selection served with berry compote
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Steak Sammie $27
- Open steak sandwich served on toasted brioche with salad mix, relish, onion ring and garlic butter served with our own chunky fries and sauces
- Roast Veges $6
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Bonoffee pie $10.5
- Rich caramel in a sweet pastry case topped with fresh banana and sweet whipped cream
- Eggs $4
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Ice Cream Sundae $8.5
- Chocolate, Strawberry or Vanilla
- DESSERT OF THE DAY $4.00
- BROCCOLI & CHEESE BITES LACED WITH GARLIC BUTTER & SERVED WITH SALAD & CRISPY NOODLES $8.00
- CRUMBED CALAMARI LACED WITH GARLIC BUTTER SERVED WITH SALAD & GOLDEN FRIES $8.00
- CHEF'S SPECIAL: INQUIRE AT BAR
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DEVONSHIRE TEA $6.00
- SCONE, BUTTER, JAM & CREAM SERVED WITH TEA OR COFFEE
- HAM STEAK, PINEAPPLE, PEAS & PARSLEY POTATOES $8.00
- HOT DOG $3.50
- PRIME STEAK, SALAD OR GOLDEN FRIES $18.00
- ●Add-ons
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Flame grilled pork spare ribs $20.00
- Half rack of ribs in our secret BBQ basting sauce
- -Add pepper, mushroom or cheese sauce $2.00
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Golden crumbed mushrooms (GFA) $12.50
- Served with homemade tartare sauce
- -Between four people $14.00
- -Chicken $5.85
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Belgian waffle stack $8.00
- With berry coulis, maple syrup, and cream or ice cream
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Paprika and herb chips $1.00
- Smoked paprika dusted chips
- •Seafood
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Prawn fritters $13.00
- Prawns coated with chickpea fl our and mildly spiced then deep fried.
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Prawn kadai $19.00
- Prawns cooked in special spices and herbs with tomato, green peppers, onion and coriander.
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Non vegetarian banquet $32.00PP
- (Min - Two persons)
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Aloo kulcha $4.00
- Naan bread stuffed with potatoes, mild spices and herbs.
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Lamb biryani $16.00
- Basmati rice cooked with lamb, special spices and herbs
- per person PP
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Prawn biryani $18.00
- Basmati rice cooked with prawns, special spices and herbs.
- Spring Roll $3.40
- Garlic Chips $4.00 / $5.00
- Cheese $7.10
- Hot Dog $2.90
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Mussel $1.90
- Price Each
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Blue Cod $6.90 / $7.90
- Battered / Crumbed
- Vegetarian Spring Roll $3.30
- Kumara Chips $4.70 / $6.00
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French Toast $16.00
- vanilla & cinnamon croissant with peaches, bacon, banana & maple syrup
- Bacon, Fried Potato Relish & Aioli Buttie $6.50
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Banana Pancakes $9.00
- with maple syrup & cinnamon
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Avocado on Spelt $10.00
- Avocado, tomato, feta & pesto on seeded spelt sourdough
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Warm Chicken Caesar Salad $15.00
- with croutons, egg, bacon, tomato
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Salt & Pepper Squid $15.00
- with salad greens & salsa
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Eggs Benedict $15.00
- poached eggs on English muffin, salmon & tomato
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Open Steak Sandwich $16.00
- served with caramelised onion fried potatoes
- Banana Fritter $2.00
- Steak & Egg $4.90
- Pineapple Fritter $1.90
- Fish Bite $1.50
- Venison $10.50
- Battered Sausage $3.10
- Hot Dog $3.20
- Donut $1.60
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Smoked Chicken and Cashew Salad $13.00
- A tasty salad of colour and freshness with a smoky creamed dressing, roasted cashew, smoked chicken and finished with a crispy noodle
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Calamari $9.50
- Portions of squid, poached in milk, crumbed and deep fried, served with a light salad and our chef's own secret sauce
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Bevy Burger $13.00
- A 150g homemade patty of beef, pork and selected herbs and spices, built on a ciabatta roll with bacon, melted cheese spicy tomato relish and fresh lettuce served with fries
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Fries $6.50
- Beer battered fries served with tomato sauce and our own garlic aioli
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Nachos $13.00
- A timeless classic done well, a tasty beef and red kidney bean mix, cheesy corn chip, blend of melted cheeses, handmade guacamole and a generous dollop of sour cream
- 4-6 people $27.00
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Mixed Platter
- A selection of nibbles deep fried with roasted spicy chorizo, beer batter fries, spicy wedges and of course a good selection of sauces
- - grilled chicken, avocado and mango chutney
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Tacos $18.50
- soft shell tortillas filled with black beans, braised mushrooms, salsa, cashew mayo GF v
- poached egg $3.00
- gluten free bread add $1.00
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Poorman's potatoes $17.50
- with fried eggs, wild greens DF GF
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Chia breakfast pudding $14.50
- buckwheat granola, fruit GF DF V
- toasted sourdough $4.00
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Harira $11.50
- Moroccan lentil and vegetable soup, flatbread V
-
Oh, my goodness open sandwich $15.00
- crushed avocado, spiralized beetroot, activated cashew cheese, pickled figs GF DF V PF
- Detroit style a thick, fluffy 9 inch square crust, crispy on the edges, cheese from corner to corner and our delicious pizza sauce on top
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Hawaiian 9"$13/12"$16/16"$20
- Ham, pineapple
- -9 $14.00
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Bouble take (V) 9"$13/12"$16/16"$20
- Mozzarella, feta
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Brownie pizza $10.00
- Marshmallow, nuts, caramel, choc, berry sauce
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Butter chicken 9"$13/12"$16/16"$20
- Butter chicken sauce, capsicum, chicken, onion, coriander
- Any two midtown pizzas
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Carbonara $10.00
- Chicken pieces, bacon, parmesan, creamy sauce
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Pasta of the Day $18.50
- See our specials board for today’s pasta
- Basket of Fries with Aioli $6.50
- add bacon – $13.50
- Cabinet Food available Everyday from 9am – 4:00pm
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Muesli $9.50
- Toasted muesli with yogurt, honey and toasted almonds
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Chilli Bean Nachos $14.50
- Corn chips with mild spiced tomato and Mexican chilli bean salsa with grilled cheese and sour cream
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All Day Fisherman’s Breakfast $20.50
- Bacon, sausage, eggs your way, roast tomatoes, button mushrooms, hash browns, relish, buttery toast
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Eggs on Toast $11.00
- Poached, fried or scrambled on buttery toast
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Shrimp Salad $14.00
- Peeled Thai shrimps, with our seafood sauce garnished with lettuce and lemon >>
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Mixed Grill $29.50
- World's top selling stonegrill combining beef, pork, lamb & chicken accompanied with garlic aioli
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Fillet Mingnon $32.50
- Export quality prime fillet beef, wrapped in bacon & served with a Jus Lie sauce
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Surf & Turf $29.50
- 250 grams of expert quality rump w prawn & scallops skewers with hollandaise sauce
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Chicken schnitzel $21.50 / $26.50
- Chicken breast crumbed & covered with apricot sauce
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Mini Seafood Medley $18.50
- An experience of scallops, prawns, mussels & catch of the day
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Scallops $17.50
- Crumbed scallops served With lemon and tartare
- One fillet $10.50
- Ice Cream Sundae $5
- Charcuterie Board for two - salami / proscuitto / shaved ham / baby gherkin / baby onion / olives blue cheese / cherve goats cheese / pesto / hummus / grapes / crackers $35
- Mini Beef Burger / fries $8
- Breakfast Boost / toasted rye / poached eggs / mushrooms / spinach/ roasted tomato / cottage cheese / humans / relish / avocado $17
- The Bach Homemade muesli / fresh fruit / yogurt / honey / berry compote (V) $11
- Eggs / Ciabatta - poached / scrambled / fried (V) $9
- Chicken Cabonarra with linguine $16
- Salt and pepper squid with lemon aioli (GF) $6
-
Crispy Tapioca and Soy Pork Belly $16
- with a caramel sauce, accompanied by an apple and celery slaw
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Cheese Board For 1 ~ $19 For 2 ~ $38*
- A selection of the finest local cheeses, crackers, crostini, cornichons, pickles and relishes
- Hot Marinated Olives with roasted nuts $9
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Pommes frites $9
- and aïoli
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Warm Home-Baked Bread for 1 $9 for 2 $18
- with roasted garlic & herb butter and dips
- Seasonal fruit parfait, caramel popcorn & summer fruit $15*
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Churchill’s Pizza of the day $26
- vegetarian, meat or seafood
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Today’s freshly battered fish and chips $26
- with home-made tartare
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Toasted Sandwich $ 8.00
- With your choice of cheese, onion, tomato, ham and bacon with fries
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Landlubbers Platter $ 12.00
- With spring fries, spring rolls, mini samosas, vegie delights, chicken wedges
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Seafood Platter $ 12.00
- With fries, squid rings, fish bites, scallops, mussels
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Fish & Chips $ 12.00
- 2 pieces of fish with fries & salad
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Fries $ 5.00
- With cheese, bacon, sweet chilli sauce and sor cream
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Beef Burger $ 12.00
- With fries
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Fish Burger $ 12.00
- With fries
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Kids Chicken Nuggets $ 5.00
- With fries
Bistronomy
Phone
068344309
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , Gluten Free , Kiwi , New Zealand , Vegan , Vegetarian
Features
EFTPOS , Romantic , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Bar Not Available , Cash , Lunch , Bar Scene , Seating , Highchairs Available , No Takeaway , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
40 Hastings Street, Napier, Hawke's Bay, 4110, New Zealand
- Napier European Menus
- Napier Gluten Free Menus
- Napier Kiwi Menus
- Napier New Zealand Menus
- Napier Vegan Menus
- Napier Vegetarian Menus
- Hawkes Bay European Menus
- Hawkes Bay Gluten Free Menus
- Hawkes Bay Kiwi Menus
- Hawkes Bay New Zealand Menus
- Hawkes Bay Vegan Menus
- Hawkes Bay Vegetarian Menus