Bistronomy in Napier Menu

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Carrots in a pot, cauliflower cream, soil $3.5
- (thanks Rene)
Gazpacho consomme, powdered goats milk $3.5
Crab-apple slider $6
- Waikanae crab, Granny Smith, fennel
Ain't no thang like a chicken wing $4.5
- fried, smoky crumb, aioli

Orongo Bay oyster (pacific), horseradish, celery juice $5
- Or simply with a lemon wedge, salt & pepper
Trevally carpaccio, pickled carrot, dill, mustard sorbet $14
Cured venison tartar, sour cherries, Kriek granite, radish $17

Cloudy bay clams, saffron, pineapple, bomba rice $17
Kingfish belly, Macadamia, nasturtium, balsamic $17
Veal sweetbread & croquette, sweet onion, laurel $20
Green eggs and ham $20
- brined pork fillet, 62° duck egg, ham consomme, spinach
John Dory, barley, brown jus, crisp onion, champagne, sorrel $26
Pheasant, sour pear, spring cabbage $28
Chargrilled beef short-rib, bone marrow, gherkins, brussels $26

Tabitha's Pumpkin textures, homemade ricotta, walnut, maple $15
Forgotten vegetables, foraged leaves, grains, Jerusalem cream $14
Amber's greens, stir-fried in garlic, whipped anchovy butter $8
Wild salad leaves, mesclun, 'parvenu' soup $8
Jacket potato, truffle oil mousse $7.5

An After Dinner Stroll $14
- La Petit Chocolate 70%, pine, whiskey, peppermint
Ginger and orange cake, spiced swiss cream, gingerbread, leather, sheep's milk sorbet $14

Coconut mousse, passion fruit, kafir lime, white chocolate, hazelnut praline $10
Tonka Ball, earl grey & honey sphere, La Petite milk Chocolate $10
The Issac Hayes $6
- chocolate ganache, choux, salted caramel

Grapefruit salad, muscovado gel, greek yoghurt $6.5
Andre's fruit loaf, toasted with butter & spreads $6.5
Black forest granola, sour cherry, 72% bitter chocolate, fruit, grains, almond milk $14
Raw power muesli, mixed organic grains, tamarillo, ginger, coconut, kaffir lime, optional whipped lime cream $14
Dutch toast, caramelised brioche, toffee apples, tonka bean mousse, granny sorbet $18
Breakfast salad $16
- mesclun and foraged leaves, kalee puree, 62° duck egg
Jack Mackerel, lightly smoked, whipped feta, salsa verde, pumpernickel, tomato and oregano textures $18
The Full English, Bistronomy style $22
- Bacon, portobello, lamb kidney, black pudding, tomato confit, poached duck egg, sauerkraut, pomme gaufrette

Nearby Sample Menus

Panfried Fish, Japanese Rice, Miso & Dashi Broth, Shiitake, Pickled Ginger, Herb Salad $31
Origin Earth ‘Sleeping Giant’ Aged Sheep’S Cheddar, Rosemary Infused Honey, Oat Crackers $14
Buffalo Mozzarella, Tomatoes, Basil, Wasabi Furikake $16
M & H Banana Bread With Yumyum Butter $4.5
M&H Vegan Bircher, Fresh Strawberries, Coconut, Plum & Chia Jam $14.5
All Of The Above $25
Fries, Garlic Aioli $7
Seared Wild Venison Fillet, Rosemary & Burnt Butter Kumara Mash, Apple Glazed Parsnips, Broccolini $33

Loaded Meat pizza $19
- Crispy based pizza with our own pizza sauce topped with salami, bacon, beef and red onion finished with mozzarella cheese and our barbeque sauce
Breads and dips $10
- Ciabatta loaf with dukka, olive oil and balsamic vinegar
Beer Battered Fish $28
- Two fish fillets coated in our own hops beer batter, deep fried and served on a green salad, with our own chunky fries and sauces
Chicken nuggets and chips $10.5
Hops all day Breakfast $21
- Eggs poached, scrambled or fried with streaky bacon, creamy mushrooms, sausage, hash brown and grilled tomato with toasted brioche
Veggie Medley * $14
- Bite size vegetable nibbles with fries & sauce
Ice Cream Selection $10.5
- Ice cream selection served with berry compote
Chocolate pudding $12
- Chef inspired chocolate pudding

Apache Fish $27 Medium / $32 Classic
- Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan-fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad.
Midnight Nachos $19.00
- Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapenos.
Jack Daniel's Chocolate Fudge Pudding $12.00
- A rich, self-saucing chocolate fudge pudding, laced with Jack Daniel's. Served with chocolate sauce, whipped cream and vanilla bean ice cream.
- Two Shanks $36.00
Mustang Platter $96.00
- Serves 8-10 people - Chief's Chicken Nibbles - Served with orange, hoisin and sesame sauce. / Redneck Ribs - Our famous pork ribs served with orange, hoisin and sesame sauce. / Fish Bites - Golden fried fish bites with tartare sauce. / Onion Rings - Fried crunchy and golden. / Crumbed Chicken Tenders
Prawn Star $19.00
- Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
Deputy Dog $12.50
- Mini hot dogs on a stick, battered and flash fried in the furnace. Served with loads of tomato sauce.
Judge Roy Bean Dip $11.00
- Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapeños. Blended and served hot with sour cream and oven-baked flour tortilla chips.

The 7 Day gravlax $12
- South Island Salmon cured for at least 7 days with a blend of secret 'erbs and spices
Squid $8
- Strips of squid with soft batter coating. Delish
Miso, udon & sashimi $12
- Miso broth with noodles, spring onion and slices of fresh fish. Stir in and enjoy
Trevally satay sticks $18
- Traditional satay sauce on chunks of fresh trevally with peanuts, lime and spring onion rice
Grilled Northland Mackerel $18
- Skordalia, parsley, cherry tomatoes, grilled lemon
Scallops (only in season folks) $18
- Seared fresh scallops with our own lemon dressing and a little salad
9 Mussels, beer & ginger $12
- Mussels steamed open in beer with ginger, orange and coriander seeds
Sashimi selection of 3 $18
- Sashimi tasting plate with dipping sauces.

-Seafood $16.50
Crispy or BBQ Pork on Rice $16.50
-Prawns $16.50
-Seafood or Prawns $16.50
Grilled Beef with Lemon Juice $14.50
Satay Sauce
-Vegetables $13.50
-Prawns $16.50

-Between two people $8.00
-With mozzarella & cheddar cheese $8.50
Thursday $36.00
- All you can't eat pork ribs! with chips & salad
Breakfast steak $19.00
- 200g cut of house-steak cooked to your prefered temperatured, grilled with garlic butter, served with chips and topped with a fried egg
Cheese & mushroom chips $3.00
- Chef's recommendation! chips topped with mushroom sauce and melted mozzarella! (careful, it's a hot bowl)
French toast $14.50
- Golden french toast served with seasonal berries, banana, fresh cream, bacon and maple syrup
-Full rack $32.00
- 800g
●Sides

Pesce del giorno $ 28.9
- grilled fresh fish of the day w. e.v.o.o, fries & salad
Gnocchi della casa $19.9
- traditionally made w. bolognese sauce & served w. rocket
Lasagna al forno $ 19.9
- homemade beef mince lasagna
Risotto di pollo $ 19.9
- arborio rice, chicken, mushrooms sauteed w. olive oil, garlic, tomato crema & rocket
Calamari alla griglia $ 16.9
- grilled squid rings tossed in garlic, e.v.o.o, parsley w. lemon & rocket
Cannelloni ricotta e spinaci (V) $ 19.9
- pasta tubes filled w. ricotta, spinach & oven baked w. tomato, bechamel, mozzarella
Penne all’arrabbiata (V) $ 17.9
- roasted mushroom, onion, capsicum, garlic, chilli, olives, parsley & pomodoro
Calamari in crema $ 19.9
- pan fried squid rings w. capers, lemon, garlic & crema on arborio rice & rocket

Pad Ped Moo Grub $27.50
- Stir fried Crispy pork with red curry sauce, capsicum, bamboo shoots, green beans, carrots and mushrooms
Kimao Pad Kai $21.50
- Thai fried rice with chicken, fried egg and mixed vegetables
Roti Bread $4.00
- Roti Thai style flatbread served with peanut sauce
Mutt Sizzling Duck $27.50
- Crispy duck sizzling on a bed of mixed vegetables and served on a sizzling hot plate
Gaeng Panang Nuea $23.50
- Beef peanut curry with coconut cream, green beans, carrot and capsicum
Yum Nuea $21.50
- Thai salad with grilled beef, roasted sweet chilli, fish sauce, beef juice, tomatoes, red onion, coriander and spring onions
Chicken Satay $13.50
- Grilled marinated chicken served with peanut sauce
Thiki Tempura Prawns $14.50
- Tempura battered king prawns served with plum sauce

Sharing platter, ciabatta garlic bread, loaded wedges, prawn twisters & calamari $32
Pizza bread, roast garlic, rosemary & parmesan (v) $10
Loaded wedges, streaky bacon, cheese, chilli flakes, sour cream $12
Fries with garlic mayo (v) $7.5
Seafood chowder pie made thick & creamy with fresh salad or fries $19.5
“21 day” aged beef sirloin, portobello mushroom, onions rings, fries $29
Our famous “Mac’s Gold” battered dory, fries, tartare & green salad $17
Beer batter gurnard burger, iceberg, cucumber, tartare & shoestrings $19.5

Citrus cured salmon $18.00
- Potato rosti, baby spinach, lemon creme fraiche
Salted chocolate tart, pecan praline / Strawberry semifreddo, limoncello & strawberry coulis / Affogato with amaretto $13.50
Roasted Tomato $3.10
Chef's pasta of the day $22.00
-two scoops $8.50
Honey Cured Esk Valley Meats Bacon $5.10
Extra egg $2.50
House made hot-smoked salmon $6.20

Garlic Bread $6.00
- Fresh ciabatta roll lightly toasted with garlic butter
Open Sandwiches $14.50
- Ciabatta roll grilled with garlic butter and served with a light salad, side of fries with you choice of
Nachos $13.00
- A timeless classic done well, a tasty beef and red kidney bean mix, cheesy corn chip, blend of melted cheeses, handmade guacamole and a generous dollop of sour cream
Fettuccine Carbonara $13.50
- A carbonara with a kick, another classic tweaked with a spicy chorizo and white wine cream sauce with freshly shaved parmesan cheese
Mixed Platter
- A selection of nibbles deep fried with roasted spicy chorizo, beer batter fries, spicy wedges and of course a good selection of sauces
- seasoned vegetables seared on the grill with a fresh tomato salsa
Fish & Chips $11.00
- Tarakihi fish with beer battered chips served with a seasonal salad
Fries $6.50
- Beer battered fries served with tomato sauce and our own garlic aioli

Onions $3
Kiddies’ activity packs available $2.00
Gravy $1
Cheesecake $8
- Chefs choice sewed with ice cream
Beef, Bacon & Cheese Burger $14
- Sewed with chips
Fish & Chips $7.5
Eggs $3
Shrimp & Avocado $16.5
- Speaks for itself

Avocado & Tomato on Toast $14.50
- Oven roasted tomato & avocado on toast with basil and olive oil
All Day Fisherman’s Breakfast $20.50
- Bacon, sausage, eggs your way, roast tomatoes, button mushrooms, hash browns, relish, buttery toast
Kids Meal Boxes With lollipop & drink
Cabinet Food available Everyday from 9am – 4:00pm
Muesli $9.50
- Toasted muesli with yogurt, honey and toasted almonds
Chilli Bean Nachos $14.50
- Corn chips with mild spiced tomato and Mexican chilli bean salsa with grilled cheese and sour cream
Gluten Free available but handled in a kitchen with gluten products.
Menu available Monday – Sunday 11:30am~2pm

Seafood Risotto $25.00
- a selection of prawns, scallops & salmon poached with tomato beurre blanc
Oscar Lamb – 20 yr signature dish $32.00
- roasted rack of lamb with herb crust & spiced lamb rump. Served with kumara potato rosti, mint pea puree & red wine jus (Medium-Rare)
Baileys Tiramisu
- Kapiti mascarpone soft cheese mix with Baileys liqueur. Chocolate base Charlie style with espresso coffee chocolate sauce
Hot n Spicy Squid $12.00
- chef crumbed, crispy fried, hot n sour sauce
Chef Garlic Cheese Bread $5.00
Grilled Fish of the Day $27.00
- topped with herb cheese crust, black rice risotto, beurre blanc
Special Liqueur Coffee (double) $10.50
- served with your favourite liqueur
Blue Cheese Tart $10.00
- beetroot chutney

The Bach Fish Burger / coleslaw / tomato / lettuce / red onion / gherkin / fries $17
The Bach Breakfast / bacon / sausage / hash brown / mushrooms / eggs any way / roasted tomato / ciabatta $17
Gluten free toast (GF), Hollandaise, Tomato $1
Fish and chips $8
Mini Beef Burger / fries $8
The Bach Open Steak sandwich / ciabatta / onion jam / gouda cheese / lettuce / tomato / fries $17
Ham and pineapple pizza $8
The Bach Beef Burger / pattie / lettuce / tomato / beetroot / tomato sauce / fries $16

Bistronomy

Hawkes Bay > Napier > Bistronomy

Address

40 Hastings Street, Napier, Hawke's Bay, 4110, New Zealand

Phone

068344309

Email

info@bistronomy.co.nz

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

European , Gluten Free , Kiwi , New Zealand , Vegan , Vegetarian

Features

EFTPOS , Romantic , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Bar Not Available , Cash , Lunch , Bar Scene , Seating , Highchairs Available , No Takeaway , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Nearby Sample Menus

Bistronomy

Hawkes Bay > Napier > Bistronomy

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

40 Hastings Street, Napier, Hawke's Bay, 4110, New Zealand

Napier Restaurants

Hawkes Bay Restaurants

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