Address
40 Hastings Street, Napier, Hawke's Bay, 4110, New Zealand
Bistronomy in Napier Menu
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BITE-
Carrots in a pot, cauliflower cream, soil $3.5
- (thanks Rene)
- Gazpacho consomme, powdered goats milk $3.5
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Crab-apple slider $6
- Waikanae crab, Granny Smith, fennel
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Ain't no thang like a chicken wing $4.5
- fried, smoky crumb, aioli
RAW-
Orongo Bay oyster (pacific), horseradish, celery juice $5
- Or simply with a lemon wedge, salt & pepper
- Trevally carpaccio, pickled carrot, dill, mustard sorbet $14
- Cured venison tartar, sour cherries, Kriek granite, radish $17
PROTEIN- Cloudy bay clams, saffron, pineapple, bomba rice $17
- Kingfish belly, Macadamia, nasturtium, balsamic $17
- Veal sweetbread & croquette, sweet onion, laurel $20
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Green eggs and ham $20
- brined pork fillet, 62° duck egg, ham consomme, spinach
- John Dory, barley, brown jus, crisp onion, champagne, sorrel $26
- Pheasant, sour pear, spring cabbage $28
- Chargrilled beef short-rib, bone marrow, gherkins, brussels $26
MINERAL- Tabitha's Pumpkin textures, homemade ricotta, walnut, maple $15
- Forgotten vegetables, foraged leaves, grains, Jerusalem cream $14
- Amber's greens, stir-fried in garlic, whipped anchovy butter $8
- Wild salad leaves, mesclun, 'parvenu' soup $8
- Jacket potato, truffle oil mousse $7.5
SWEET-
An After Dinner Stroll $14
- La Petit Chocolate 70%, pine, whiskey, peppermint
- Ginger and orange cake, spiced swiss cream, gingerbread, leather, sheep's milk sorbet $14
FROM THE PATISSERIE- Coconut mousse, passion fruit, kafir lime, white chocolate, hazelnut praline $10
- Tonka Ball, earl grey & honey sphere, La Petite milk Chocolate $10
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The Issac Hayes $6
- chocolate ganache, choux, salted caramel
BREAKFAST- Grapefruit salad, muscovado gel, greek yoghurt $6.5
- Andre's fruit loaf, toasted with butter & spreads $6.5
- Black forest granola, sour cherry, 72% bitter chocolate, fruit, grains, almond milk $14
- Raw power muesli, mixed organic grains, tamarillo, ginger, coconut, kaffir lime, optional whipped lime cream $14
- Dutch toast, caramelised brioche, toffee apples, tonka bean mousse, granny sorbet $18
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Breakfast salad $16
- mesclun and foraged leaves, kalee puree, 62° duck egg
- Jack Mackerel, lightly smoked, whipped feta, salsa verde, pumpernickel, tomato and oregano textures $18
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The Full English, Bistronomy style $22
- Bacon, portobello, lamb kidney, black pudding, tomato confit, poached duck egg, sauerkraut, pomme gaufrette
Nearby Sample Menus
- Hash Browns $4.5
- Vanilla Bavarois, Almond Pastry, Stone Fruit, Lemon Sorbet $15.5
- All Come With Two Pieces Of Sourdough Or Fancy Brown Toast $N/A
- Green Beans, Tamari Almonds $7
- Cornflakes / Cocoa Pops / Weet Bix With Milk $7.5
- Seasonal House Made Soup $15
- Add An Extra Dip + 2 $2
- Chorizo / House Made Hot Smoked Salmon $5.5 / $6.5
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Loaded wedges $14
- Topped with cheese and bacon served hot with sour cream and sweet chilli sauce
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Ice Cream Sundae $8.5
- Chocolate, Strawberry or Vanilla
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Roast vegetable salad $14
- Medley of root vegetable, pumpkin, Spanish onion and peppers roasted with herbs and topped with garlic aioli and toasted sesame seeds
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Chicken pizza $19
- Tender chicken breast on thin base with our own pizza sauce, cheese, salami and brie topped with our barbeque sauce and aioli
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Cheese Cake $12
- Cheese Cake served with sweet whipped cream and berry compote
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Ice Cream Selection $10.5
- Ice cream selection served with berry compote
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Steak Sammie $27
- Open steak sandwich served on toasted brioche with salad mix, relish, onion ring and garlic butter served with our own chunky fries and sauces
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Mussels * $19
- Steamed open in our Kingston Original cider with ginger and chilli served with toasted brioche
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Lone Star Artisan Loaf $10.00
- A traditional seeded ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
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Rockin' Ribeye $38.00
- 300gram premium-aged ribeye, cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce. - Kiwi Joker - Add mushroom and free range eggs $5.00
- - Nine $28.00
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Nipper's Fish & Chips $12.50
- Lightly battered fish, flash fried crisp and golden.
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Apache Fish $27 Medium / $32 Classic
- Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan-fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad.
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Lassoo of Hog $38.00
- 450grams of rolled pork loin with a prune, carrot and seeded mustard dressing. Oven-roasted with crackling and finished with a fresh apple and ginger sauce. Served with buffalo chips and Lone Star coleslaw...a fair dinkum Lone Star legend!
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Lone Star Artisan Loaf $10.00
- A traditional seeded ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
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Hero Burger $13.50
- A beef pattie with lettuce and tomato served in a toasted burger bun with grilled cheese. If you want any other salad greens on your burger, just let us know! - Also available as a vegetarian option with a lentil, pea and kumara pattie
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LAKSA
- Noodle in red curry with chicken,egg,tofu,bean sprouts,crushed peanut and chilli paste
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OYSTER SAUCE
- Beef broccolis, onion and mushroom sauteed in oyster sauce served with
- - Chicken, Pork or Beef $11.50
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GARLIC & PEPPER
- Sauteed garlic and pepper with your choice of meat served with
- -Prawns $16.50
- -Crispy Pork $13.50
- -Beef $11.50
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STEAMED DIMSIM $6.50
- Thai style served with soy and crispy garlic
- Chicken Noodle Soup $12.50
- -Chicken, Beef or Pork $13.50
- -Vegetables $13.50
- -Vegetables $13.50
- Chilli Paste
- -Vegetables $13.50
- Grilled Beef with Lemon Juice $14.50
- Grilled Chicken with Satay Sauce $14.50
- Roast vegetable, kale hash, poached egg, winter pesto $16.50
- Bacon / Sausage / Black Pudding / B.B.Q. Pork $5.50
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Two Eggs as You Like $11.50
- Either sourdough or wholegrain toast
- Toast, smith's jam, marmite $8.50
- Roast vegetables, kale hash, winter pesto $9.50
- Omelette, autumn greens, ricotta, parmesan $18.50
- Tempura fish, tartare sauce $14.00
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Smith's Lunch Bowl $18.50
- Miso glazed salmon, avocado, brown rice, sea vegetables
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Bruschetta classica (V) $ 9.9
- diced fresh tomato, basil, e.v.o.o, parsley, garlic, parmigiano & rocket
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Omelette romana $ 17.9
- smoked salmon, spinach, mushrooms, italian parsley, parmigiano & rocket
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Prosciutto pizza $19.9
- mushrooms, parma ham, mozzarella
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Patatine fritte $ 6.9
- french fries
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Ravioli pomodoro e crema $ 22.9
- filled ravioli w. pomodoro e crema, rocket & grana padano
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Patate al forno $ 7.9
- rosemary roasted potatoes
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Insalata di rucola $8.9
- rocket salad w. pineapple, toscana dressing & parmigiano
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Spaghetti alla vongole $ 19.9
- fresh clams w. garlic, chilli, e.v.o.o, frascati wine & parsley
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Pork Adobo $21.90
- Philippine national dish, pork marinated in vinegar, soy sauce, and garlic, which is browned in oil, and simmered in the marinade. Includes rice.
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Halo Halo $11.90
- Delightful mix tropical flavours, topped vanilla ice cream. Filipino favourite.
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Roti Bread $4.00
- Made here fresh
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C.B.A $13.90
- Grilled chicken, crispy bacon, avocado, lettuce, tomato & red onion with herbed mayo
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Sweet & Sour Pork Fillet $22.90
- Traditional Chinese / Cantonese favourite, crispy and crunchy coated. Includes rice.
- Kids Crumbed Fish n Chips $9.90
- Gourmet Ice Cream $9.90
- Hot Fries $6.50
- Beer battered shoestring fries with garlic mayo (v) $7.5
- Green salad & dressing (v, Gf) $8
- Toasted herb & cheese ciabatta, hot garlic butter (v) $11
- Angus beef burger, swiss cheese, lettuce, pickle, Kasumi relish & shoestrings $19.5
- Loaded wedges, streaky bacon, cheese, chilli flakes, sour cream $12
- Fresh vegetables (v, Gf) $7
- Seafood chowder pie made thick & creamy with fresh salad or fries $19.5
- Pizza bread, roast garlic, rosemary & parmesan (v) $10
- Crumbed Chicken Fillet $4.10
- Mussel $4.90
- Coleslaw - Small $2.80
- Meat Pattie $3.50
- Banana Fritter $3.00
- Garlic Chips $4.00 / $5.00
- Frikandel DeLuxe (Speciaal) $4.90
- Vegetarian Spring Roll $3.30
- Toasted Sandwiches $3.50
- French Toast $17.50
- Creamy Porridge $9.50
- Fries $9.00
- Toasted Muesli $13.50
- Big Omelet $16.00
- Fish & Chips $17.50
- Eggs & Bacon on Ciabatta $16.50
- gluten free bread add $1.00
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Oh, my goodness open sandwich $15.00
- crushed avocado, spiralized beetroot, activated cashew cheese, pickled figs GF DF V PF
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Bay view garden breakfast bowl $19.50
- locally grown seasonal vegetables>>hummus, olives, halloumi, poached eggs, flat bread
- fried haloumi $4.00
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Poorman's potatoes $17.50
- with fried eggs, wild greens DF GF
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Summer bowl $19.50
- sweet corn succotash, heirloom tomatoes, smoked tempeh, goats cheese, linseed crackers, hemp oil, coriander GF
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Te Mata mushrooms $17.50
- tomato, cashew cream, toasted sour dough V DF
- wilted greens $4.00
- Tomato $4.50
- Tomato, salami & mozzarella $19.00
- Toast $4.50
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Sticky braised pork belly $28.00
- with celeriac slaw, sour apple puree & seared scallops
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BLC $17.00
- lettuce & chicken toasted club with skinny fries
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Fish of the day $30.00
- Chef's creation changes daily
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Beef burger $16.00
- with Swiss cheese, beetroot onion jam, coleslaw & fried egg, with chunky fries
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'The Club' meat pizza $19.00
- with beef, salami, chorizo, bacon & mozzarella
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EGGS ON THE NEST $17.50
- Poached eggs on Mexican black beans, sauteed spinach, crunchy corn chips, sour cream & “pico de gallo” sauce. Served with toast bread
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MUESLI $9.50
- With seasonal fresh fruit, milk, yogurt, milk & honey
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OMELETTE $17.50
- Cheese and your favourite three ingredients bacon, salmon, onion, tomato, creamy mushrooms, feta or spinach
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SUPER BREAKFAST $24.50
- Any style eggs, bacon, grilled tomato, creamy mushrooms, hash browns & home made pork sausages & toast (organic free range eggs)
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Kids Menu $8.00
- hotcakes, banana & ample syrup, chicken tenders & fries
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FRESH CABINET $4.00
- Pick your favourite salad from the cabinet and add your choice of pan fried chicken, or beef stir fry (100gms)
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All Day Menu add $2.00
- organic free range eggs, optional organic gluten & dairy free bread
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- Chicken Bagel
- Blackened pan fried chicken breast, sauteed kale, avocado, tomato & chipotle aioli
- Vegetables & Black Bean Sauce $20.50
- Curry King Prawns $30.00
- Curry Prawns (Shrimp) $21.50
- Curry Fish $20.50
- Mussels Chips & Salad $22.00
- Scallops & Chinese Wine $29.50
- Bowl of Steamed Rice $3.50
- Prawn Crackers $4.50
Bistronomy
Phone
068344309
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , Gluten Free , Kiwi , New Zealand , Vegan , Vegetarian
Features
EFTPOS , Romantic , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Bar Not Available , Cash , Lunch , Bar Scene , Seating , Highchairs Available , No Takeaway , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
40 Hastings Street, Napier, Hawke's Bay, 4110, New Zealand
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