Bistronomy in Napier Menu

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Carrots in a pot, cauliflower cream, soil $3.5
- (thanks Rene)
Gazpacho consomme, powdered goats milk $3.5
Crab-apple slider $6
- Waikanae crab, Granny Smith, fennel
Ain't no thang like a chicken wing $4.5
- fried, smoky crumb, aioli

Orongo Bay oyster (pacific), horseradish, celery juice $5
- Or simply with a lemon wedge, salt & pepper
Trevally carpaccio, pickled carrot, dill, mustard sorbet $14
Cured venison tartar, sour cherries, Kriek granite, radish $17

Cloudy bay clams, saffron, pineapple, bomba rice $17
Kingfish belly, Macadamia, nasturtium, balsamic $17
Veal sweetbread & croquette, sweet onion, laurel $20
Green eggs and ham $20
- brined pork fillet, 62° duck egg, ham consomme, spinach
John Dory, barley, brown jus, crisp onion, champagne, sorrel $26
Pheasant, sour pear, spring cabbage $28
Chargrilled beef short-rib, bone marrow, gherkins, brussels $26

Tabitha's Pumpkin textures, homemade ricotta, walnut, maple $15
Forgotten vegetables, foraged leaves, grains, Jerusalem cream $14
Amber's greens, stir-fried in garlic, whipped anchovy butter $8
Wild salad leaves, mesclun, 'parvenu' soup $8
Jacket potato, truffle oil mousse $7.5

An After Dinner Stroll $14
- La Petit Chocolate 70%, pine, whiskey, peppermint
Ginger and orange cake, spiced swiss cream, gingerbread, leather, sheep's milk sorbet $14

Coconut mousse, passion fruit, kafir lime, white chocolate, hazelnut praline $10
Tonka Ball, earl grey & honey sphere, La Petite milk Chocolate $10
The Issac Hayes $6
- chocolate ganache, choux, salted caramel

Grapefruit salad, muscovado gel, greek yoghurt $6.5
Andre's fruit loaf, toasted with butter & spreads $6.5
Black forest granola, sour cherry, 72% bitter chocolate, fruit, grains, almond milk $14
Raw power muesli, mixed organic grains, tamarillo, ginger, coconut, kaffir lime, optional whipped lime cream $14
Dutch toast, caramelised brioche, toffee apples, tonka bean mousse, granny sorbet $18
Breakfast salad $16
- mesclun and foraged leaves, kalee puree, 62° duck egg
Jack Mackerel, lightly smoked, whipped feta, salsa verde, pumpernickel, tomato and oregano textures $18
The Full English, Bistronomy style $22
- Bacon, portobello, lamb kidney, black pudding, tomato confit, poached duck egg, sauerkraut, pomme gaufrette

Nearby Sample Menus

Kiddy Dessert $3.90
Tarakihi
Calamari Rings (5) $9.90
- Small $14.90
Squid Ring $1.00
- Small $1.80
Mushroom Burger $7.40
John Dory

Cashew Nuts
-Seafood or Prawns $16.50
Red Curry
-Combination $13.50
Curry puffs 4 pcs $ 7.50
-Chicken, Beef or Pork $13.50
Oyster Sauce
-Chicken, Beef or Pork $13.50

Potato Fries $4.90
Comes With Potato Fries & A Charlie'S Kids Drink
The Greek L $12.9 / S $11.40
- Toasted falafel w/ fresh avocado, mint & cucumber yoghurt, salad, mayo & relish
Kumara Fries $5.90
Caramelised Onions $1.50
Wisconsin Bbq $1.00
Chicken Littles $8.40
- Three tempura nibbles

Vegan Pancakes with Apples, Almond, Raisins and Coconut Syrup $13.50
Sweet Corn Filled French Toast Served with Capsicu Relish $13.50
Quinoa Porridge with Pached Fruit and Yogurt $10.50
Poached or Scrambled Eggs on Potato Rosti with Mushrooms , Greens and Tomatoes $14.50
Breakfast Burrito $15.00
- Beans, scrambled, eggs, cheese and tomato salsa
Tempeh/Tofu Burger with Polenta Chips $15.00
Gluten Free Muesli with Yogurt and Fresh Fruit $10.50
Soup (Changes Daily) with Sourdough or Ciabatta Toast $8.50

Roast of the Day $10.00
- Served with vegetables
Small $7.00
Beef, Bacon & Cheese Burger $14.00
- Served with chips
Fish & Egg Burger $14.00
- Fresh battered gurnard served with chips
Choice of 2 fillings
Beef & Cheese Burger $8.00
- Served with chips
Teriyaki Beef $16.50
- Beef sauteed in a teriyaki sauce topped with crispy noodle salad
Mushrooms $4.00

Arroz con leche $10
- rice pudding topped w/ fresh ground cinnamon, and caramelized prune
Chorizo Quesadilla $17.9
- Sliced chorizo sausage and cheese with coleslaw salad
Prawn Cocktail $18
- Shelled prawns marinated in a citric tomato based piquant sauce, served with fresh tomatoes, cucumber, red onion, olives, parsley, coriander, avocado and served with corn chips. Add oysters $4
Guacamole con Totopos single $12 double $18
- made-to-order guac w/ fresh avo, tomato, onion, coriander & sesame seeds accompanied with corn chips
Fresh tortillas $7
- four per serving
Pork Tostaditas $12
- pork rump stewed in a tangy achiote, habanero and orange sauce, topped with aioli, red pickled onion and coriander
Pulpo al Habanero octopus $17.9
- Octopus pan fried with smoked habanero oil, onion and a touch of lime, topped with salad and coriander dressing
Dorados de papa y poro potato & Leek $14
- three hard shell rolled potato and leek in smoked ancho chilli tacos, topped with salsa, lettuce, tomatoes, sour cream, avocado dressing and "queso fresco"

-Bean Sprouts & Mixed Vegetables $30.00 Per Person
- topped with Peanut Sauce and Egg
These will remain on your table to spice-up your food.
-Balado Telur $30.00 Per Person
- Stewed Egg
-Gado Gado $30.00 Per Person
- Blanched Vegetable Salad
Bolu Pandan $9.50
- Pandan Cake – Green cake s/w Lychee ice cream
-Rendang Padang $30.00 Per Person
- Slow cooked Beef
of the Indonesian cuisine.
Nasi Goreng $25.00
- fried Rice

Petto di pollo al marsala con funghi champignon $33.50
- Chicken breast sautéed in sweet marsala salsa with freshly chopped button mushrooms.
Panna cotta al liquore Nocino con confettura dolce di pere e polvere di cannella $16.00
- Nocino liquor Panna cotta served with fresh pear conserve and cinnamon dust.
Fettuccine di pasta fresca fatte in casa ai frutti di mare s $24.50 / m $32.50
- Fettuccine fresh homemade pasta with fresh seasonal seafood in salsa rosa.
Gnocchi di patate e barbabietola rossa con crema di gorgonzola e noci s $23.00 / m $31.00
- Potato and beetroot gnocchi with gorgonzola cream and walnuts nuts.
Paté di fegatini di pollo con confettura di cipolla rossa e pane croccante $17.50
- Artigiano Tuscan pâté of chicken liver, served with red onion conserve and crusty bread.
Insalata di rucola, pere, parmigiano e noci, con campari $18.00
- Organic rucola salad, pears, parmigiano shavings, walnuts, and Campari jelly bites.
All meat dishes are served with a local seasonal vegetable garnish and oven roasted potatoes. N/A
Pesce del giorno servito con crema tiepida di zucca, semi di sesamo nero $35.00
- Fish of the day, pan seared in extra virgin olive oil, rosemary and garlic, then served atop bed of warm squash puree, dusted with black sesame seeds then topped with asparagus .

Classic Caesar Wrap $10.90 Salad $12.90
- free-range poached chicken, field greens, bacon, free-range egg, parmesan, croutons dressing - caesar
Fitness Bowl $9.90
- kale, spinach, avocado, banana, coconut milk, strawberries, Clean Paleo Native Vanilla Protein, NZ honey, toasted protein mix, goji berries
Wild Child Wrap $10.90 Salad $12.90
- antioxidant salad mix, quinoa, black rice, coconut threads, cranberries, almonds, sunflower seeds, red cabbage dressing, maple tahini
Extra filling / Extra meat $2.00 / $3.50
Nutra Blast Smoothie Half $7.00 Full $7.90
- blueberries, banana, oats, raw peanuts, lite milk, yoghurt, NZ honey optional
Quinoa Chicken Goji Wrap $10.90 Salad $12.90
- free-range poached chicken, antioxidant salad mix, feta, quinoa, goji berries, cranberries, pickled onion dressing - freshpress pomegranate + orange
Organic Acai Energy Bowl $12.90
- organic acai berries, blueberries, banana, NZ honey, Clean Paleo Manuka Crunch
Raw Lean’n Green Wrap $10.90 Salad $12.90
- antioxidant salad mix, carrot, beetroot slaw, broccoli, feta, black sesame seeds, toasted protein mix, orange zest, charred corn, red cabbage dressing - freshpress sweet and spicy mango

Please order at the counter.
Grilled Tomato, Mushrooms, Bacon, Avocado, Chorizo, 2 Eggs $4.00
Toasted Panini w ham, cheese, tomato & onion. $7.50
per filling - Ham, cheese, tomato, mushrooms, spinach. $1.00
Please see blackboard behind the counter for our daily specials.
Hotcakes w bacon, banana, maple syrup & cream. $13.50
Eggs Benedict - poached eggs & bacon on toasted English muffins topped w hollandaise sauce. $14.50
Poached, fried or scrambled eggs on your choice of toast. $10.50

Tomato $3
All Day Breakfast $15
- Bacon, sausage, hash brown, tomato, 2 eggs & toast
Chicken & Avocado Burger $15
- Freshly crumbed chicken breast Sewed with chips
Roast of the Day $10
- Sewed with vegetables
Shrimp Cocktail $8.5
- With our own seafood dressing
Garlic Butter $1
Death by Chocolate $8
Crumbed Scallops $19.5
- Sewed with a fresh garden salad and chips

Basket of Fries with Aioli $6.50
Cabinet Food available Everyday from 9am – 4:00pm
Menu available Monday – Sunday 8:30am~11:30
Cakes, Slices, Muffins, Salads, Sandwiches and Paninis.
Chilli Bean Nachos $14.50
- Corn chips with mild spiced tomato and Mexican chilli bean salsa with grilled cheese and sour cream
Eggs on Toast $11.00
- Poached, fried or scrambled on buttery toast
Menu available Monday – Sunday 11:30am~2pm
Muesli $9.50
- Toasted muesli with yogurt, honey and toasted almonds

Soup of the Day $14.00
Special Liqueur Coffee (double) $10.50
- served with your favourite liqueur
Seafood Risotto $25.00
- a selection of prawns, scallops & salmon poached with tomato beurre blanc
Baked Passionfruit Cheesecake
Tempura Battered Fish $12.00
- steak fries, green salad
Short Black & Long Black $4.00
Chef Garlic Cheese Bread $5.00
Kahlua Chocolate Mousse

Fishermans Catch $17.50
- Crumbed Scallops, prawn cutlets and squid rings
Rump 200gram $17.50
- Prime steer beef served with BBQ sauce
Fish of the day
- Please ask your wait person for today's special
Seafood Medley $32.50
- An experience of scallops, prawns, mussels & catch of the day
Chicken Kebabs $12.00
- 2 Chicken skewers of fresh chicken breast on the stone with satay sauce
Bay Sizzler $33.00
- Born in 1989 the original 500g rump cooked reared to your liking on a sizzling hot plate & covered with either mushroom, pepper or garlic sauce.
Lamb Rump $24.50
- Hawkes Bay reared lamb with mint jelly
Small Serving $9.00

Fish, Chips, Salad, Tartare & Tomato Sauce
3 x Bite Size Fish, 1 x Hot Puppy, Chips & Tomato Sauce
Seaweed $8.50
Lamb & Satay Sauce $23.00
Candied Banana Fritter $8.50
Dessert $3.50
- Add a Small Ice Cream Sundae with either Caramel, Chocolate or Strawberry Topping to any meal for just
Prawn & Roast Pork $24.00
Scallops, Vegetables & Cashew Nuts $30.50

Bistronomy

Hawkes Bay > Napier > Bistronomy

Address

40 Hastings Street, Napier, Hawke's Bay, 4110, New Zealand

Phone

068344309

Email

info@bistronomy.co.nz

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

European , Gluten Free , Kiwi , New Zealand , Vegan , Vegetarian

Features

EFTPOS , Romantic , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Bar Not Available , Cash , Lunch , Bar Scene , Seating , Highchairs Available , No Takeaway , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Nearby Sample Menus

Bistronomy

Hawkes Bay > Napier > Bistronomy

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

40 Hastings Street, Napier, Hawke's Bay, 4110, New Zealand

Napier Restaurants

Hawkes Bay Restaurants

Nearby restaurants

Thai Hutt Restaurant

Taradale Seafoods

Sushi Club

St. Germain Cafe

Bistro Three Eleven

Mountain Kebabs

Onekawa Food Store

Tu Meke Don