BJ's Fresh Fish Takeaways in Auckland Menu

Nearby Sample Menus

Vege Omelette $17.50
- w baby spinach, mushroom, caramelised onion and mozzarella
Bacon Wedges $13.00
- w bacon, melted cheese and sour cream
B.E.T $16.50
- w bacon, poached eggs, grilled tomato & 5 grain toast
Free Range Eggs $13.50
- scrambled with 5 grain toast
Toasted Bagel $9.50
- w cream cheese & 3 berry jam
Caesar Salad $18.50
- w chicken, bacon or smoked salmon
French Toast $18.50
- with caramelised banana, maple syrup, whipped cream & bacon
Homemade Muesli $15.50
- w dried fruit, nuts, fresh fruit & natural yoghurt

Smith, baked Granny Smith apple, walnut sweet paste crumb, cinnamon infused ice cream $16
Add chargrilled chicken $28
Beer battered snapper fillets, chunky fries and garden salad served with lemon and tartare sauce $28
Angus sirloin served French style with fries, salad and red wine jus [gf] $28
Soup of the day $16
- Ciabatta bread [vegan]
Gin cured salmon salad, cos, pickled red onion dill and crispy capers [gf] $28
Market fish of the day served with herb infused Agria mash, broccolini, lemon and Salsa Verde [gf] $32
Chargrilled lamb fillets mesclun salad leaves, sweet potato, toasted pecans and Pecorino cheese [gf] $28

Eggs Benedict $13.80
- Delicious poached eggs served on English muffins with homemade Hollandaise Sauce and Bacon or Salmon
Cookies $2.50
Extra bread $0.50
- Bread choices - white, wholegrain, gluten free
Eggs $2.00
Toast & Preserves $6.80
- With a selection of fruit jams, honey & vegemite
Kids burgers $6.80
- Beef patty, cheese and fries
Salmon bagel $10.80
- Toasted bagel served with smoked salmon, cream cheese, capers and basil pesto
Bacon $3.00

KING PRAWN CHILIE $12.00
- seasonal vegetables and succulent king prawn freshly cooked on wok with garlic, tomatoes chilies(optional) serve with steamed Jasmine noodles
CHICKEN SATAY $10.00
- Grilled sauteed marinated chicken in bamboo skewer served with peanut sauce on top & teriyaki sauce, served with Jasmine rice
SOTO AYAM $9.50
- chicken soup made from lemon grass, lime leaves, ginger, roasted onion and herb with chicken, vermicelli, cabbage egg and crispy potatoes, serve with steamed Jasmine Rice
LAMB SATAY $10.00
- grilled sauteed marinated lamb in bamboo skewer, served with peanut sauce on top and teriyaki sauce, serve with steamed Jasmine rice
CORN FRITTERS $6.00
- vegetarian, Yummy fried sweet corn and spring onion, serve with Indonesian teriyaki sauce and chili (optional)
CHICKEN PADANG $9.50
- grilled chicken thigh served with special Indonesian yellow curry made from lemon grass, ginger and herb, serve with steamed rice
BALI STIR FRY $10.00
- wok toast seasonal vegetables with chicken or lamb or beef with fresh tomatoes, garlic onion and ginger serve with steam Jasmine rice or noodle
STIR FRY $10.00
- seasonal vegetable freshly cooked with special traditional sauce, serve with steamed Jasmine rice or noodles with chicken lamb or beef

Jambalaya $26.00
- Prawns, Chicken, Andouille Sausage, Rice, Mixed Veg & Creole Butter
- Grilled Chicken, Shredded Iceberg & Tomato Salsa $7.00
Seasonal vegetables $9.00
Fried Green Tomatoes $14.00
- w/Cactus Chow Chow & Manchego Cheese
Build your Own Kohu Road Sundae 1 scoop $5 / 2 scoop $8
Pulled pork w green apple, pickled cabbage slaw & micro coriander $7.50
- Grilled Chicken, Apple Slaw, Tomato Salsa & Sour Cream $9.50
Lawdy garden salad, mixed leaf seasonal veg w candied pecans & pumpkin seeds $15.50

Chicken Matka $16.00
- Chicken cooked in Mughlai style with onions, garlic, and ginger
Saag Aloo (mild) $14.00
- Potatoes cooked in a fine mild puree of spinach
Onion bhaji $6.00
- sliced onion mixed with spicy chickpea flour and deep fried
Two winters $15.00
Beef Subzi $16.00
- Beef cooked with assorted vegetables
Subzi Pulao $16.00
- rice tossed with assorted vegetables
LamblBeef sesame $18.00
Butter Chicken (mild) $16.00
- Tender pieces of roasted chicken cooked in creamy tomato gravy

Prawn Balchao $19.00
- Cooked with pickled spices with a hint of white wine, tomatoes, red chillies, tamarind and jaggery
Madras $15.00
- Chicken prepared with exotic spices and coconut milk, in a tomato gravy
Peshwari Naan / Cheese Chicken and Onion Naan $4.50
Tandoori Chicken NF/GF H $12.50 / F $20.50
- Marinated chicken in herbs and spice, finished in the tandoor. Served with mint chutney and our chef's special salad
Paneer Butter Masala $14.50
- Cooked in butter sauce in tomatoes, garlic and ginger paste
Butter Naan / Garlic Naan $4.00
Korma $15.50
- Boneless morsels cooked in traditionally rich nuts, gravy and yoghurt with a traditional flower essence scented curry
Chicken 65 $14.00
- Deep fried chicken in hot chillies, garlic, ginger, and flavoured with south indian spices. Served with salad and chutney