Smokey spiced pulled pork, roasted capsicum salsa, fresh slaw, herb aioli & radish, in soft shell wraps
Roasted Vegetable Salad (gf/ v) $19.50
A warm salad of roasted kumara & pumpkin, feta, crispy kale, red pepper concasse, pumpkin seeds, sunflower seeds and sesame seeds, dressed with paprika oil.
Flame grilled rump steak with a chimichurri sauce, served with chunky fries and market salad. Beer match: Dusty gringo brown ale
Key Lime Pie $9.50
Our version of an American classic, made with NZ limes and served with whipped cream and crystal lime zest
Spicy skirt steak tacos $17.50
Flame grilled, sliced black angus skirt steak, roasted red capsicum salsa, fresh slaw, radish, in soft shell wraps
You can add your choice of meat to your salad $5.50/ $5.50/ $6.50/ $7.50
Chicken/ Cajun Beef/ Fish of the day/ Prawns
Pan fried fish on risotto (gf) $28.50
Pan fried market fish with wild rocket, prawn and mussel risotto, lemon butter and shaved parmesan (Beer match: Undercurrent/ Wine match: Last flight sauv.blanc)