Fresh fish from the market either beer battered or pan fried with herbs & lemon. Served with salad, chips & tartare on the side.
Venison & Almond Terrine $19.00
Served with spiced apple & pear chutney, radish cress & toasted bread.
Bay Blue
Cheese is set with Roquefort and then carefully pierced & stitched at various times during the curing process.
Mushrooms On Toast $19.50
Sauteed mushrooms with mascarpone on toasted bread with poached eggs & truffle oil.
Komene Kass
The classical Dutch cheese set with cumin seeds. Made in smaller rounds than the traditional Dutch cheese & enrobed in yellow wax.
Seafood Salad $26.60
Hot smoked salmon, prawns, popcorn squid & mussels on garden greens with garlic croutons, tomato & feta drizzled with basil vinaigrette, lemon & aioli.
Steak Sandwich $23.50
Grilled rib eye topped with roasted mushrooms, fried egg, lettuce & tomato on rye with beetroot relish & aioli with fries.
Eggs Benedict $19.50
Toasted bun with mascarpone, spinach & poached eggs drizzled with a rich hollandaise. Served with either smoked salmon, crispy bacon or roasted mushrooms.
BASKET OF WEDGES,SOUR CREAM AND SWEET CHILLI SAUCE $8.00
CHEESE BOARD $24.00
brie,blue and cheddar cheeses with chutney,fresh and dried fruits,crackers and breads.
PAN SEARED SALMON $24.00
salmon sitting a top parsnip puree and sauerkraut.
DUKKAH SPICED ROASTED SALMON $32.00
oven baked salmon fillet coated in a delicious blend of nuts and seasoned spices,served on herb polenta and mix vegetables topped with capers and lemon vinaigrette.
MINI HOTDOGS AND CHIPS $10.00
3 mini hotdogs with hideaway coleslaw,chips and tomato sauce.
GARDEN SIDE SALAD $8.00
WEDGES $10.00
potato wedges,sour cream,seet chilli and tomato sauce.
SOUTHLAND BEEFALO BURGER $25.00
melted colby,beetroot relish,lettuce,roasted red onion and tomato in a sourdough bun with hideaway bbq sauce accompanied by fries ,tomato sauce and aioli.
Crispy crumbed Blue Cod topped with house made tartare sauce.
The Town & Country $13
Premium after dinner mint ice cream topped with rich chocolate sauce, finished with whipped cream and a mint slice biscuit.
Served with Fries $18
Add Cheddar cheese for $1
The Parklane $13
Premium rich chocolate ice cream topped with salted caramel and chocolate sauce. Piled with whipped cream end chunks of chopped Moro bar. (Can be made gluten free on request)
Fill ‘er Up Wedges $12
Wedges heaped with sour cream, ham, cheese and sweet chilli sauce.