Address
100 Waimea Street, Croydon, Gore, Southland, 9740, New Zealand
Blazing Copper Restaurant - Heartland Hotel Croydon in Southland Menu
Are you the owner? Manage this listing for free.
BREADS-
Selection of Fresh Bread $15.00
- Locally baked bread accompanied by an assortment of tasty dips and oils
-
Garlic Bread $8.00
- Baked garlic and herb bread
-
Cheesy Garlic Bread $9.00
- Baked garlic, herb and cheese bread
ENTREES-
Soup of the Day $12.00
- Prepared daily using fresh local produce and served with a warm bread roll
-
Seafood Chowder $15.00
- Market fish, local seafood, seasonal vegetables bound in a creamy chowder
-
Ham Hock Terrine $13.50
- Ham, bacon, fresh herbs, caramelised onions and ciabatta
LIGHT MEALS-
Steak Sandwich $23.50
- Ciabatta, tomato, lettuce, relish and fries
-
Thai Chicken Tenderloins $19.00
- Noodles, chopped nuts, bean sprouts, lime dressing
-
Asian Duck Salad $20.00
- Bean sprouts. red cabbage, cucumber, sesame seeds
-
Peppered Lemon Chicken Salad $20.00
- Avocado, cherry tomatoes, cucumber
-
Crispy Skin Salmon $20.00
- Stewart Island salmon, hollandaise, beetroot and feta salad
-
Paella $20.00
- Prawns, mussels, calamari, clams, chorizo, tomato and saffron rice. Served with crusty bread
MAIN MEALS-
Battered Market Fish Half$22.00/Full$32.00
- With fries, salad and housemade tartare sauce
-
Pan Fried Market Fish Half$22.00/Full$31.50
- Minted new potatoes, asparagus, garlic butter and spinach
-
Ribeye Steak $32.50
- Garden salad and fries. Choose from the following sauces: mushroom, red wine jus or garlic butter. Add four garlic prawns $38.50
-
Chicken Schnitzel Half$20.00/Full$28.00
- With fries and salad
-
Teriyaki Mushroom & Broccoli $20.00
- Tossed through soba noodles. Add chicken $25.00
-
Southern Antipesto $39.50
- To share, Manuka Ridge venison salami, duck pate, Stewart Island salmon mousse, lamb carpaccio, ham hock terrine, pickles and bread
SIDES ALL $4- Fries
- Vegetables
- Salad
- Duck Fat Chips
Nearby Sample Menus
- Apple & Blackcurrant Fruit Drink N/A
-
Georgie Pie Bacon 'N' Egg N/A
- Meet the new Georgie Pie Bacon 'N’ Egg. It’s the best of breakfast, baked fresh in a pie, and available all day.
- Hotcake Syrup N/A
-
The Clubhouse Chicken - Grilled N/A
- A tender, grilled chicken patty, crispy bacon, grilled onion, Swiss cheese, tomato, lettuce and Big Mac sauce in a brioche style bun. Feast your eyes, and your mouth, on The Clubhouse Chicken – Grilled.
-
Medium Frozen Coke & Medium Fries Snack Deal $3.00
- Get more bang for your buck with this fantastic snack bundle! Just $3 will get you a medium Frozen Coke and medium fries! Snack-time - sorted!
- CalciYum Chocolate Flavoured Milk N/A
-
Honeycomb McFlurry N/A
- Our Honeycomb McFlurry has crunchy pieces of Hokey Pokey and a tasty Honeycomb flavoured topping.
-
The Clubhouse Chicken - Crispy N/A
- Turn your attention to The Clubhouse Chicken - Crispy. With a crispy chicken patty, crispy bacon, grilled onion, Swiss Cheese, tomato, lettuce, and Big Mac® sauce in a brioche style bun; this burger tastes as good as it looks.
- Hash Brown N/A
-
Chips w/ Sauce N/A
- Sauces: BBQ, Tomato, Aioli, Plum, Sweet Chilli, Tartare, Devil Relish or Hollandaise.
-
Devils Chicken N/A
- Crunchy crumbed chicken, pineapple, fancy lettuce, tomato, red onion with Devil Relish & Aioli. Simple is Best.
-
Onion Rings N/A
- Beer Battered onion rings served with aioli.
-
Devil Recommendsheese N/A
- Add edam cheese & bacon
-
Pork Spare Ribs N/A
- Pork Ribs slow roasted in our special marinade & served smothered in a Smokey Manuka BBQ Sauce.
- Bacon N/A
-
Devil's Staircase N/A
- Prime NZ Beef, pineapple, Edam cheese, streaky bacon, fancy lettuce, red onion with Smokey Manuka BBQ Sauce & Aioli Tropical Delight.
- Pasta tossed with salami, roast parsnip, spinach, pine nut, lemon, Parmesan & pesto $21.00
-
Apple & blueberry pie $11.00
- with crumble topping, fresh cream anglaise & ice cream
-
Soup of the Day $10.00
- served with bread, plain or garlic butter
-
Saddleback chicken breast $29.50
- filled with mozzarella kumara & bacon, sweet corn & roast pepper salsa
-
Salted white chiocolate cheesecake $11.00
- with spiced macadamia crumble, salted caramel sauce
-
Oven roasted salmon $29.50
- with miso glaze atop wakami, mirin & rice
-
Moroccan seared lamb salad $21.00
- with spiced cous-cous & grilled haloumi
-
Chilli chicken nachos $21.00
- with guacamole, tomato salsa & sour cream
- Lamb Anarkali $10.00
-
Cheese and Garlic Naan $3.00
- Naan stuffed with crushed garlic and cheese
- Lamb Madras $10.00
- Tamarind Chutney $3.00
-
Butter Chicken $19.00
- Tender morsels of boneless chicken cooked in a creamy tomato and butter gravy
-
Seekh Kebab $10.00
- Lightly spiced lamb mince rolled in skewers and cooked in tandoor served with shredded lettuce and mint sauce. Four pieces per serving
-
Saag Paneer $16.00
- Spinach, cream, ginger and garlic sauce based cottage cheese curry
-
Peshwari Naan $4.00
- Naan stuffed with dried fruit
-
Extra sauce $3.00
- gravy, mushroom, mayo, aioli
-
Prime ribeye steak $34.90
- 250gm prime ribeye steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries
-
Soup of the day $13.90
- fresh seasonal soup changed daily. your wait staff will advise you on today's special
-
300gm rump steak $25.90
- 300gm rump steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries
- Bacon x2 rashers $6.00
-
Beer battered gurnard fillets $27.90
- fresh fillets of gurnard in a beer batter served with your choice of vegetables or house salad and either potato croquettes or crispy fries accompanied by tartare sauce and lemon
-
Beef burger $19.90
- beef pattie with beetroot relish, swiss cheese, bacon, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries
-
Shrimp cocktail $15.90
- classic shrimp cocktail bound in homemade thousand island dressing served with a grissini stick
- Sausage $2.50
- Raw 1 Doz $24.00
- Bc Bites $1.00
- Cooked Each $2.50
- Cooked half Doz $14.00
- Hot Dogs $2.50
- Seconds 2 Doz $30.00
- Green Bone $6.00
- Roti $3.50
-
Saag Lamb $18.00
- Spinach sauce tempered with fenugreek, ginger & garlic
-
Navaratan Korma $16.00
- Vege's prepared with a cashew nuts & cream sauce
-
Jalfrezi Veg/Paneer $16.00
- Cooked with onion, tomato & capsicum in thick gravy
-
Mango Chicken $18.00
- Chicken pieces cooked with mango sauce & spices
-
Dal Tadka $16.00
- Lentils cooked in fresh onion & tomato tempered with cumin
- Chicken Naan $5.00
-
Vege Pakoras (6 pcs) $8.00
- Silverbeet pakoras made with nutty gram flour batter
-
Porky Pine $20
- Tomato base, mozzarella, ham off the bone, pineapple, spring onion
- Optional fried egg or beetroot $2
-
Optional Extras N/A
- Olives, anchovies or chilli
-
The Contender $20
- Tomato base, mozzarella, red onion, mushrooms, capsicum, bacon and salami
- Chips with Aioli $8
- Streaky bacon $4
- Seafood Chowder $18
-
Henny Penny $20
- Tomato base, mozzarella, red onion, sundried tomatoes, smoked chicken, basil, roast vegetable chutney and feta
-
Ice Cream Sundae $9.50
- Choose from chocolate, strawberry or caramel sauce, topped with whipped cream
-
Ice Cream Sundae $5.00
- Choice of Chocolate, Strawberry or Caramel Sauce
-
Beef Burger $10.00
- Burger pattie with tomato sauce, lettuce, coleslaw & beetroot
-
Chicken Burger $12.00
- Chicken schnitzel with aioli, lettuce, coleslaw & beetroot
- Egg $2.00 each
-
Apple Crumble $9.50
- Served with ice cream & cream
-
Chocolate Brownie $9.50
- Served with ice cream & cream
-
Mixed Grill $32.00
- Meat lovers delight. Small steak, sausage, bacon, pattie, hash browns and 2 eggs. Served with salad
-
Creamy Fettuccine $22.50
- Chicken, salmon or vegetarian
- - 2 person $53.00
- Bacon & Eggs on Toast $12.50
-
Soup of the Day $9.50
- Seasonal
-
Open Chicken & Bacon Stack $18.50
- With lettuce, coleslaw, cheese & apricot sauce
- All desserts served with fresh whipped cream
-
Seafood Chowder $13.50
- Very popular
-
Chicken Schnitzel, Salad & Fries $22.50
- Mushroom, garlic or pepper sauce
-
CITRUS CURED SALMON GRAVLAX WITH FRIED CAMEMBERT $21.00
- with salad greens, orange and olive-caper tapenade.
-
SOUP OF THE DAY $12.00
- please ask for today's choice - served with bread.
-
KEPLER SEAFOOD CHOWDER $16.00
- classic soup loaded with the finest seafood served with bread
-
PAN SEARED VENISON DENVER LEG $39.00
- local free range venison served with beetroot gnocchi, sauteed with peas and broad beans, roasted hazelnut, onion capsicum marmalade & blue cheese.
-
WARM BALSAMIC LAMB SALAD $23.00
- served with roasted vegetables, tomato & red onion salsa, feta cheese crumbs and rocket salad.
-
VEGETARIAN OF THE DAY $29.00
- ask for today's special
-
BREAD AND DYPS $14.00
- freshly made selection.Serves 2
-
ESCABECHE DE PESCADO(PERUVIAN FISH CASSEROLE) $35.00
- fresh fish in a seasonal vegetable casserole, served with cause (whipped potatoes topped with the chef's special mix).Two favourites in one dish.
-
Pasta $8.00
- With: cheese / butter
-
Truffles $2.50 each
- Handmade, dipped in chocolate.
-
From the Gelato Cart: Cone or Cup $4.50 Sm / $6.00 Lge
- Your choice of: Gelato (GF) / Ice cream / Sorbet (DF) Choose: Cone / Cup
- Hawaiian $12.00
-
Torta Citron $12.00
- Zesty lemon and orange made with ground almonds, with berry coulis and vanilla ice cream.
-
Pasta With Pear $25.00
- Fiocchi (bundles) filled with a selection of cheeses and pear, served with a light sauce containing celery, walnut, garlic and fresh tomato.
-
Vesuvio $28.00
- Half Calzone, half pizza. Inside with mozzarella, tomato, spicy eggplant. Outside – camembert, sundried tomato, olive tapenade.
- Dairy-free mozzarella available as a vegan option ($2 extra) Gluten free bases available ($2 extra) – All pizza are 12”/32cm Half half pizza $5 extra not available during peak. ($2 each additional topping, $5 for additional bocconcini, seafood, prawns, venison or salmon. White pizza is pizza without the tomato base.)
-
Pesto Flatbread V $ 10
- 12" bread topped with basil pesto. Sweet chilli. Cream cheese and mozzarella
- Garlic Bread with cheese V $ 7
-
Venison Hot Pot $ 20
- Local venison served with seasonal vegetables and rich gravy.
-
Margherita $ 18
- Mozzarella on pizza sauce base
-
Lamb salad GF $ 22
- Strips of tender lamb, tomato, onion, roast capsicum and Feta
-
Pearl Harbour Hawaiian $ 22
- Ham, pineapple, onion and mozzarella
-
Battered Blue Cod $ 24
- Served with salad, golden fries & tartare sauce
-
Lakeview supreme $ 22
- Bacon, chicken, mushroom, olive, capsicum, onion
-
Tiramisu $12
- Traditional Italian dessert, Layers of mascarpone cheese and coffee dipped sponge fingers
-
Pizza Venezia $23
- Salmon, tomato sauce, mozzarella, onion and touch of cream
- All Seconds Meal are served with mix vegetables
-
Pizza Alle Melanzane $22
- Mozzarella , eggplant Tomato sauce, parsley
- Soup Of The Day $10
-
Insalata Mista $7
- Mixed green salad with tomatoes, carrots, onion and vinaigrette
-
Pannacota $10
- Vanilla Cream Served with fruit of the day
-
Pizza Napoletana $21.5
- Anchovies, cappers, tomato sauce, mozzarella
-
Kids beef burger $12.80
- beef pattie and lettuce with chips and tomato sauce
-
Skewers $11.80
- harissa rubbed chicken breast
-
Pikelets $8.80
- lemon and vanilla sugar
-
Autobahn $18.80
- crumbed beef schnitzel with lemon wedges, gravy and chips
-
Chicken burger $19.80
- free range chicken breast, streaky bacon, swiss cheese, caramelised onions, tomato, lettuce and aioli with chips
-
Stan the wallet $26.80
- 220g sirloin, caramelised onions, joe’s green salad and garlic butter with chips
- Kransky $3.50
- Small chips $4.80
Blazing Copper Restaurant - Heartland Hotel Croydon
Phone
032089029
Opened hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Gluten Free , International , New Zealand
Features
EFTPOS , Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Cash , Groups , Seating , Highchairs Available , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly
100 Waimea Street, Croydon, Gore, Southland, 9740, New Zealand
- Southland Gluten Free Menus
- Southland International Menus
- Southland New Zealand Menus
- Southland Region Gluten Free Menus
- Southland Region International Menus
- Southland Region New Zealand Menus