Blowfish Auckland in Auckland Menu

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Blowfish Auckland in Auckland has no menu available, but can choose from many other options such as CROISSANT/TOAST & PRESERVES or SEASONAL FRUITS from Huron Street Cafe. Damas Kino offers many options including Chicken Kebab and Lamb Kebab. The Deli & The Hot Wok Bar includes a wide range like BEEF BRISKET or PIG'S TROTTERS. KEN Special 5 Skewers Combo and Free Cabbage from . Ken Yaki Tori Bar offers Eight Immortals and Homemade Spring Rolls stuffed with Cheese - 3 pcs.

Nearby Sample Menus

Mixed tempura $16.80
- lightly battered deep fried prawns and vegetables served with tempura sauce
Fried tofu $8.80
- deep fried tofu with sweet soy sauce
Chicken filler cutlet $17.80
- deep fried bread crumbed pork filled served with tonkatsu sauce
Fresh oyster (1/2 doz) $15.80
- Fresh oyster from Orongo bay served with ponzu vinaigrette soy sauce
Salmon sashimi $18.00/ $32.00
- Fresh sliced raw salmon served with soy sauce and wasabi (S/L)
Lamb rack (2p) $11.00
- grilled lamb rack marinated with sweet soy sauce
Nabeyaki udon $18.80
- thick white noodle in soup with tempura, crabstick, egg, chicken and vegetable
Scampi sashimi $24.00
- Fresh raw scampi served with soy sauce and wasabi

Bangus Bellies $18.00
- Sizzling prime milkfish bellies.
Pork Katsu + Side $12.00
- Crispy, breaded pork cutlets served with a special sauce.
Pancit Palabok $38.00
- A sharing platter (4-5) of Filipino style rice noodles.
Chicken BBQ + Side $12 Leg / $16 Half
- Tasty chicken marinated in Joe's special recipe.
Pork Belly BBQ + Side $15.00
- Thinly sliced pork belly, flame grilled.
10 Crunchy Wings + Chips $24.00
Loco Moco $12.50
- Two burger patties, two eggs sunny side up on rice.
Crispy Pork Hock $25.00
- Whole pork hock, tenderised and deep fried till crispy.

4 Fish, 4 sausages, $2 chips $10.00
For 3 $ 3.50
Drumsticks $ 2.90
- Per piece
Battered Scallop $ 1.50
Chicken Nuggets (12 pcs) $ 6.00
Steak & Onion Roll
- home made
Jumbo Pack $26.90
- 10 pc & $3 chips
Moro Bar $ 2.60

Prawn kebab $4.50
Flounder % 1/2 chips $9.00
Chicken nugget meal $6.00
Pua fritter $6.50
Tarakihi $5.50
Snapper $6.50
Crab sticks (not g/f) $1.50
Bacon $1.50

Mince on Toast $16.50
- with poached egg
Sweetcorn Fritters $17.50
- bacon, guacamole, sour cream, pineapple salsa, salad greens
Fresh Fruit Platter $15.50
- seasonal fruit, Greek yoghurt, honey & fruit compote
Bacon & Eggs $12.50
- any style & toast
French Toast $17.50
- fruit bread, banana, fruit compote, maple syrup & bacon
Chicken or Mushroom Linguine $17.00
- with spinach in a creamy white wine sauce
Black Rice Porridge $14.00
- goji berries, coconut cream, banana, brown sugar & toasted coconut
Sausage $4.00

Crab stick $2.00
Potato fritter $1.00
Wedges $7.00
Tarakihi $6.50
- Add $1.00 for crumbed
Squid rings $7.00
- 1/2 dozen
Spicy wedges $7.00
Sausage $2.00
Prawn twister $14.50
- 1/2 dozen

-Black bean sauce beef $10
Braised pork ribs noodle soup $10.00
Yangzhou Style Large Meatballs $20.00
Preserved egg and tofu salad $10.00
-Chicken with cashew nuts $10
Spicy pork bellies $16.00
●Beef
Chinese pancake $5.00/ea

15 Prawn Fried Rice $13.90
17 Nasi Goreng $12.90
10 Beef Congee $8.50
16 Seafood Fried Rice $13.90
3 BBQ Pork Noodle Soup $9.90
6 Seafood Noodle Soup $12.90
7 Dumpling Soup $10.90
1 Wonton Soup $9.90

Kanda Bhaji $6.00
- Sliced onion dipped in Gram flour, deep fried
Bhakari $3.00
Puri (5 puris) $3.00
Upma / Upma (Vermicelli) $6.50 / $7.50
- Semolina, tempered with coconut, mustard, turmeric, mixed with potato, onion tomato served with chutney
Ragda Puri $7.50
- Green pea curry with tomato, sweet sour sauce served in Puri's
Dahi Misal $10.00
- Misal Mixed with yoghurt
Alu Wadi $6.00
- Taro leaves coated with gram flour, tamarind sauce, spices, steamed and tempered with mustard
Bhajaniche Vade $6.50
- Thalipeeth deep fried

Beef with orange sauce $18.00
Sliced beef and beef tripe with chilli sauce $22.00
Stewed beef in hot and sour soup $28.00
Sauteed diced beef with black pepper $24.00
Sweet and sour spare ribs with plum sauce $18.00
Pork intestines in beans soup $20.00
Seafood with chilli sauce $58.00
Pickled cabbage with duck blood curd $18.00

MOUNT UP FROM THE GRILL (MINIMUM 2 PEOPLE) 49.0 pp
- NZ BRAISED BEEF CHEEK, GRILLED SPICY SPANISH CHORIZO, CRISPY PORK BELLY, STICKY CHICKEN NIBBLES Rocket salad, chunky fries, volcanic ciabatta, hot english and wholegrain mustard, beetroot relish,cornichons, garlic butter medallions served with your choice of sauce gf
SAUCE ON THE SIDE (CHOICE OF) 4.0 ea
- (Classic red wine jus, aromatic herbs and vegetables, red wine gf )(BBQ sauce, tomatoes, herbs and tabasco)( Béarnaise sauce, fresh tarragon, parsley v gf )(Mushroom sauce, jus-lie, mushrooms, cream, fresh herbs gf)
PAN SEARED AKAROA SALMON 38.0
- Pumpkin and ginger purée, fennel and caper salad, lemon and ginger dressing, plantain crisps, fresh herbs gf h
SEA SALT POTATOES large 12.0 small 8.0
- Minted sour cream v gf
VINAL’S BUTTER CHICKEN CURRY 37.0
- Jasmine rice, paratha, poppadums
POTATO AND CHEDDAR CHEESE GRATIN 12.0
- Slice potatoes, cheddar cheese, cream, panko crumbs v
THYME AND PARMESAN SABLE 17.0
- Avocado purée, parmesan crisp, balsamic cabernet sauvignon pearls, heirloom tomatoes, deep fried basil v
COCONUT AND VANILLA QUINOA PUDDING 17.0
- Toasted coconut, roasted slivered almonds, tawari honey, puffed rice, sesame crisps gf n

Bacon, Sausages $4.00
YMCA Body Builder Omelette $14.50
- 5 free range eggs whites, 2 yolks, cherry tomatoes, baby spinach, lightly sprinkled with feta and house baked toasted 5 grain.
Creamy Mushrooms on Toast $12.50
- Field and button mushrooms cooked in reduced cream, white wine with house baked toasted ciabatta
Smoked Salmon $4.50
Grilled Chicken Burger $15.50
- Tender chicken breast, brie, plum sauce with fresh salad greens, tomatoes and french fries
Blueberry Pancakes $15.90
- With seasonal fruits, crispy bacon and Canadian maple syrup
YMCA Mushroom Bruschetta $14.50
- Grilled tomatoes and field mushrooms with halloumi Cheese
-Non Gluten-free option $15.90

A10 N/A
- Shrimp Salad Vietnamese Style
P03 N/A
- Wonton rice Noodles Soup
A05 N/A
- Fried Chicken Wings with Lemon Grass
H06l N/A
- Addtional orders (large)
S09 N/A
- Fish Cakes Fine Egg Noodles Soup
P06 N/A
- Vietnamese Ham with Fine Egg Noodles Soup
P02 N/A
- Vietnamese Ham with Rice Noodles Soup
B03 N/A
- Raw Beef Fine Egg Noodles Soup

Half roast Duck $37.5
- cooked sous vide then roasted with Olive Oil, served with Polenta fries, Asian slaw and a “Rose Rabbit” Orange Liqueur Beurre Blanc
Add Three South Atlantic Prawns $9.85
- poached in Garlic Butter to your dish (GF) >>
Pan roasted free range Chicken breast $34.5
- with Feta &Spinach Filo roll and Butternut, Walnut, Cranberry smash
(v) Vegetarian
Spencer Caesar Salad $17.5
- Baby Cos Lettuce,Parmigiano Cheese, crisped Bacon, Croutons, Anchovy and free range Egg *
Wild South Atlantic Prawn Salad $19.5
- with Mango Caviar,pickled Cucumber, Coconut and Coriander salad (gf)
Mbs 3+ Wagyu Eye Fillet Steak * $39.5
- 220g
All served with vine ripened Tomatoes and Onion rings

LAMB MASALA $15.00
- Succulent lamb/fish cooked in an onion with a touch of coriander flavor
MALAI KOFTA $13.99
- The specialty of Kashmir, sweet base curry in tender succulent balls made of mashed potatoes, cheese, dried fruit, and nuts
BOMBAY ALOO $13.99
- Deep fried potatoes cooked with spices
Garlic / Lamb Mince Naan $3.99
VEGETABLE KOR MA $13.99
- A variety of vegetables cooked with mild spices
Pickles $3.00
- (Mix Lime, Mango, Chilli)
PULAO RICE ( LARGE BOX ) $6.50
- Indian Basmati rice cooked with saffron, nuts, and sultanas
DHAL FRY $13.99
- Yellow lentils cooked with ginger, onions, tomatoes & coriander leaves