Blue Fish in Christchurch City Menu

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Blue Fish in Christchurch City has no menu available, but can choose from many other options such as Crispy Squid with Chilli Honey Sauce or Beef Croquettes with Dijonnaise from Rose and Thistle. Pineacres Tavern offers many options including Homemade Pancakes and Breakfast Sandwich. The Crafted Coffee Company includes a wide range like Homemade, Toasted Muesli or 2 Free Range Eggs. Shredded Pork in Hot ’n Sweet Sauce on Rice and Sizzling Hot Plate Beef with Rice from . HK Culture offers Gin's Takeaways and COMBINATION CHOW MEIN.

Nearby Sample Menus

Eggs Florentine (GF) $21
- Two poached eggs with spinach served on toast topped with hollandaise
Kedgery (GF) $23
- Smoked fish kedgery, with crispy onions, finished with a poached egg
French toast $22
- With bacon, banana and maple syrup
Vege Big Breakfast $25
- Grilled halloumi, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served on toast. An epic UTRV brekkie!
-With streaky bacon and hollandaise sauce for $21
-Or with bacon, banana and maple syrup for $23
Vege Big Breakfast (GF) $25
- Grilled halloumi, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served on toast. An epic UTRV brekkie!
-With berry compote and yoghurt for $21

Tom Zap $13.50
Tofu Oyster Sauce $10.00
Deep Fried Chicken Wing (Each) $2.50
Paneang Curry (Chicken, Beef or Pork) $14.50
Fish Cakes (Pack of 6) $6.00
Thai Suki Yaki Chicken, Beef or Pork $13.50
Red Curry Seafood $17.50
Stir Fried Peanut Sauce and Vegetables $10.00

PASTA FUNGHI E LIMONE $25.00
- mushrooms, lemon cream & parmesan
PUGLIESE $18.00
- onions, pecorino, oregano, olive oil, no mozzarella
NAPOLITANA $19.00
- tomato, anchovies, capers, mozzarella
CALABRESE $20.00
- tomato, tuna anchovies, capers, olives, mozzarella
CLASSIC PEACH & PROSCIUTTO SALAD $21.00
- with gorgonzola & peach dressing
QUATRO STAGIONI $20.00
- tomato, mushrooms, salami, olives, artichokes, mozzarella
PASTA PUTTANESCA $25.00
- tomato, anchovies, chilli, olives & capers
ASSAGGIO $56.00
- a tasting from the deli prosciutto, salami, cheese, marinated vegetables & olives

Phad Prik Khing $20.00
- chicken, beef or pork
Fresh Spring Roll $10.00
Combination Meats and Garlic Sauce $18.00
- with veges and garlic sauce
-Seafood $23.00
All spicy salad dishes cooked with fresh herbs, chilli and lime juice
Thai Red Curry, $18.00
- chicken, beef or pork
Egg Noodle $22.00
- with peanut sauce and veges
Curry Puff $8.00

Fresh Vegetables Cooked With Cumin Seeds, Onion, Ginger, Garlic, Tomatoes And Spices. $9.99
CHICKEN 65 $16.00
- Cube Chicken marinated in ginger & garlic paste and deep fried. Tossed in diced onion, capsicum, yoghurt and mustard seed.
LAMB MADRAS $10.50
- Boneless Lamb cooked with onion, ginger, fenugreek and spices
PRAWN JALFREZEE $10.50
- Prawn Prepared With Ginger, Garlic, Green Capsicum, Coconut Milk, Tomato And Fresh Coriander.
CHEESE NAAN $5.00
- Kids Favourite Cheesy Bread. Naan Stuffed With Cheddar Cheese.
KEEMA NAAN $5.50
- Naan Bread Stuffed With Spiced Lamb Mince.
CHICKEN POSHT $10.50
- Boneless Chicken Cooked with Onion, Ginger, Garlic, Fresh Coriander and Crushed Tomatoes and Cooked with Spices and Roasted Poppy Seeds
FISH CURRY $10.50
- Boneless fillets Of fish cooked with onion, ginger, garlic, tomato and fresh coriander

Spicy Jelly Fish $8.00
Tofu with Chopped Spring Onion $6.00
Crispy Roast Pork on Rice $10.00
wonton Noodle Soup $10.00
Roast Pork Noodle Soup $10.00
Combination Fried Noodle $10.00
Sharp Fin Dumpling $3.80
Combination Fried Rice $10.00

Hot dog $2.20
Fish Bile $0.90
Mushroom $4.30
Chicken Nibble $0.90
Onion Rings $2.50
- 6 for
Cheese $4.30
Tomato $4.30
Tarakihi-Crumbed $4.50

11am – 2.30pm
Eggs benedict on an English muffin $17.50
House made spicy beans served piping hot with fresh coriander, zesty avocado salsa with an egg on top and crusty ciabatta slices $16.00
7am – 2.30pm
Pasta of the day See board
Toasted sandwiches
-Classic Emmental, ham, pineapple $9.50
Oddfellow’s classic free range chicken and avocado burger on ciabatta $17.50

Sausage McMuffin n/a
- A hot beef sausage patty, topped with a slice of cheese on a toasted English muffin. Simple and satisfying
Cheeseburger n/a
- Our legendary cheeseburger is a combo of 100% beef, onions, pickle, ketchup, mustard and cheese, all in a soft burger bun
Chicken McWrap® Aioli - Crispy n/a
- Introducing the new delicious Chicken & Aioli McWrap®, with crispy 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go
Bacon & Cheese Sauce Loaded Fries n/a
- Enjoy our legendary super-tasty fries loaded up with tasty cheese and bacon. These toppings really bring your fries to life
Grilled Chicken & Aioli McWrap n/a
- The new delicious Chicken & Aioli McWrap®, with ingredients like 100% NZ grilled chicken, juicy tomatoes, all wrapped up in a warmed tortilla
Georgie Pie: Steak Mince ‘N’ Cheese n/a
- Made to the original recipe using quality New Zealand beef, the classic Steak Mince 'N' Cheese pies are baked fresh in store each day for you to enjoy
The Clubhouse Chicken - Crispy n/a
- Turn your attention to The Clubhouse Chicken - Crispy. With a crispy chicken patty, crispy bacon, grilled onion, Swiss Cheese, tomato, lettuce, and Big Mac® sauce in a brioche style bun; this burger tastes as good as it looks
Apple Pie n/a
- Crisp pastry, lovingly filled with crisp Granny Smith apples picked in New Zealand orchards and served piping hot

Sizzling Deep Fried Tofu with Pork Mince and Egg $18.00
Assorted fried rice Combination Fried Rice $14.00
Salted Fish and Tofu Pot $18.00
Deep Fried Garlic Pork Fillet $20.00
Taro duck stew Braised Duck with Taro $22.00
Eggplant with Salty Fish & Chicken Pot $18.00
Wonton Soup Wonton Soup $14.00
Hot and Spicy Lamb with Onion $20.00

Hawaian $22.00
- Ham & Pineapple Pieces
Lbjpizza -Beef $23.00
- Beef,Bacon, Red Onions, Mushrooms,& BBQ Sauce
Mini Hotdogs or Chicken Nuggets $0.00
- with Fries
Omelette $10.00
- Three Egg Omelette Nled with Bacon, Cheese, Tomato & Side salad
Tandoori Chicken $22.00
- Chicken Marianted in Tandoori sauce with RedmOnions, Peppers & Mango Sauce
300 g Rump Steak $16.00
- A Large rump with fries two eggs & slow
Bowl of Fries $7.00
- Large bowl of fries with Tomato Sauce &Aioli
Meat Lovers $23.00
- The Chef's mix of Ham, Beef, Chicken, Salami and Pork, with Peppers & Red onions

Shrimp Croquette $ 12.00
- Small deep fried cake containing shrimp and vegetables (4pcs)
Spicy Tuna Cutlet Roll $ 5.50
Tempura $ 10.00
- Deep fried assortment of fresh vegetables and shrimp ( 1 pc ) in a light tempura batter.
Teka Maki $ 6.00
Agedashi Tofu $ 9.50
- Deep fried tofu with homemade sauce
Salmon & Avocado $ 9.50
- Sliced pieces of raw tuna salmon (4pcs) and avocado.
Sushi $ 12.00
- Assortment of nigiri ( 5 pcs ) accompanied with wasabi and pickled ginger.
5pcs of Nigiri + 8pcs of Sashimi $ 19.00
- Comes with rice and miso soup.

Stir Fried Lettuce $14.00
Braised Ox Tongue Slice $10.00
Sea Cucumber Soup Sml $8.00/Lge $22.00
Deep fried Spring Rolls & Samosas & Prawns $10.00
Griddle cooked Tofu (Hot & Spicy) $14.00
Foo Young Egg $14.00
Stir Fried Chinese Mushroom with Vegetables $14.00
Chicken with Cashew nut $16.00

Margherita (v) $21.50
- Traditional, Napoli style tomato sauce, Clevedon Valley buffalo mozzarella, fresh basil.
Angus steak sandwich $22.50
- 150gm Wakanui aged rump steak on toasted ciabatta with mushrooms, garlic aioli, peppercorn butter and fries.
Fettuccine apollo $21.50
- Fresh flat pasta tossed with smoked chicken, bacon, onions and mushrooms with a touch of chilli. Cream or tomato and herb Napoletana sauce.
Insalata Paesana $21.50
- Warm Manuka smoked tomatoes, blue cheese, roasted kumara, avocado and smoky bacon with mixed salad greens and a walnut and raspberry vinaigrette.
Olive marinate (v) $10.00
- Selection of olives marinated with fennel, orange, rosemary and garlic. Served gently warmed
San Marco $21.50
- Manuka smoked speck bacon, garlic cloves, sliced vine ripened tomatoes, fresh basil, black olives, bocconcini cheese and a touch of chilli.
Rigatoni Zucca aerostat e Pollo affricate $21.50
- Fresh hollow tube pasta. Tossed with roast pumpkin, smoked chicken, spinach and roast garlic cream sauce. Topped with sundried tomato pesto.
Ravioloni fritti entree/main $10.00/$22.00
- Crispy fried three cheese and pesto ravioli. Topped with Parmesan and served with our house made tomato chutney.

Mixed berries sorbet with a dash of crème de cassis -
Frittata of salmon and coriander with a dash of sweet chilli sauce -
Escargot Snails cooked in their shells with garlic butter -
Croquant au Chocolat A dark chocolate parfait with a chestnut cream heart and a chocolate coat, Baileys crème anglaise -
Chocolate Marble Cheesecake Belgium white and dark chocolate cheesecake, served with an orange and Cointreau coulis -
Le Canard à l’Orange – A Quacky Feast Moist & tender confit of duck slowly braised in a tangy jus, green bean log and potatoes Landaise -
A Goaty Rendez-Vous Duo of roasted goat cheese and butter-pear relish served between fine pastry layers and drizzled with a port wine glaze -
Éclairs & choux a la crême-Choux pastry filled with French custard -