Bluebells Cakery in Auckland Menu

Bluebells Cakery in Auckland has no menu available, but can choose from many other options such as Vegetable (no egg) / Egg or Chicken / Beef / Pork from Oriental Takeaways Mangere. Noodle Noodle offers many options including Teriyaki and Honey-soy. Roti Takeaway includes a wide range like Plain Naan or Plain Roti. BUFFALO CHICKEN FRIES and LONG BBQ BEEF RODEO from . Burger King offers Sages Indian Restaurant and Vegetable Samosa (2 per serve).

Nearby Sample Menus

  • Onion kachori $1.50
  • Medium $6.00
  • Raj kachori $8.00
  • Paneer cutlet $1.50
  • Aloo tikki $6.00
  • Chole bhatura $8.99
  • Small $4.00
  • Garlic naan $3.00
  • 28. (Ginseng Chicken Soup) $20.00
  • godeungeo-jorim $40.00
    • (braised mackerel)
  • jeyuk - bokkeum baekban $15.00
    • (spicy pan-fried pork and vegetables with rice and side dishes)
  • Large (12pcs) $22.00
  • 30. (dak bulgogi) (Chicken Bulgogi) $15.00
  • 1. Edamame $6.00
    • Steamed Soybean seasoned with salt
  • ddukguc $13.00
    • (rice-cake soup)
  • altang $40.00
    • (spicy fish roe stew)
  • Chicken / Steak / Pork / BBQ Pork $12.00
  • Plain $11.00
  • Chicken / Steak / Bacon $5.00
  • Wonton / Fish / Lemon Fish $12.00
  • Egg $10.00
  • Wonton $5.40
    • 6 pieces
  • Pineapple Fritter / Doughnut $1.00
  • Egg / Cheese / Hawaiian $4.50
  • Salt & Pepper Calamari $15.50
    • served with Mesclun & Aioli
  • Scrambled or Poached Eggs on Ciabatta bread $16.50
    • With bacon & Mesclun Salad
  • Curly Fried with Aioli $7.50
  • Omelette served with Mesclun $16.50
    • With mushrooms, caramelized onions & cheese / with ham, mushrooms, fresh herbs & cheese / with tomato, mushrooms & spinach
  • Smoked Salmon Galette $19.50
    • Home smoked salmon, cream cheese, avocado and salad
  • La Traditionale $19.50
    • Sauteed Mushrooms, Ham, Egg and Cheddar Cheese
  • Butter and Sugar $8.50
  • Nutella and Fresh Banana $11.50
  • Rama gai (mild) $15.90
    • Stir fried chicken with vegetable, serve with satay sauce
  • Pla rad prik $21.90
    • Deep fried whole snapper topped with sweet Thai chilli sauce and kaffir lime leaves
  • Gai pad med mamuang himmapan (mild) $15.90
    • Stir fried chicken with chilli paste, vegetable spring onion and cashew nuts
  • Gang ped pet yang $19.90
    • Roasted duck cooked in a red curry paste with coconut milk, cherry tomato, capsicum, egg plant, basil and kaffir lime leaves serve in hot pot
  • Goong yang $10.50
    • Grilled Tiger prawns in bamboo skewers with onion, pineapple serve with sweet Thai chilli and tamarind sauce
  • Thod man kaopoad (v) $7.50
    • Sweet corn cake with red curry paste, green beans and lime leaves served with sweet Thai chilli sauce.
  • Tom yum Chicken $8.00/$16.50
    • A popular Thai traditional hot and sour soup with chilli, lemon grass,Mushrooms, lime leaves and coriander
  • Hoi yang $10.50
    • Grilled Scallops in bamboo skewers with onion, pineapple serve with sweet Thai chilli and tamarind sauce.
  • OUR FRESHLY MADE PIES $12.50
    • chicken and mushroom, mince and cheese, Wakanui beef lamb and minted pea, served with mash or chips
  • PAN FRIED SALMON CAESAR SALAD $25.00
    • baby cos, croutons, Akaroa salmon caesar dressing poached egg
  • FRENCH TOAST $16.00
    • with bacon banana, maple syrup, and chutney cream
  • OMELETTE $18.50
    • with Akaroa salmon onions, capers & rocket
  • EGG BENEDICT $18.00
    • with Akaroa smoked salmon
  • Pancakes with Bacon, banana or Berries and Maple Syrup
  • GRILLED HALLOUMI $15.00
    • served with roasted pumpkin, chili cashew nuts, and beetroot GF
  • KIWI CLASSIC $15.50
    • Pure Angus mince beef 1 poached egg 5-grain toast
  • CLASSIC PIZZA
    • with baby spinach feta pesto tomato & mozzarella cheese
  • SMASHED AVOCADO $17.50
    • on toasted multigrain with grilled vine tomato with a roquette & feta salad
  • HONEY CHICKEN
    • red onion pine nuts and baby spinach topped with mozzarella cheese
  • TANDOORI CHICKEN
    • capsicum mozzarella and coriander
  • MIKO'S CREAMY MUSHROOMS $17.00
    • Sauteed mushrooms with baby spinach sundried tomatoes feta & basil pesto Finished with white wine & cream served with toasted flat bread
  • FISH & CHIPS $17.50
    • beer battered catch of the day with chips with a small garden salad & tamarind tartare sauce
  • BIG BREKKIE $19.50
    • toasted flat bread eggs bacon sausage, grilled vine tomato potato croquette creamy mushrooms
  • Fries $8.00
  • Mushrooms $2.50
  • Combination $11.00
  • Chicken Nibbles $4.00
    • 6
  • Prawns / Tray of White Rice $4.00
  • BBQ Pork Fu Yoong $8.80
  • Nasi Gorang $11.00
    • With meat, veges, rice
  • Combo 6 $23.00
    • 7 fish, 7 sausage, 6 potato fritter, $4.00 Chips
  • Fish / Steak / Bacon / Chicken / Steak Roll / Bacon Roll / Chicken Roll $3.50
  • Boiled noodles with pork mince $10.00
  • Shaomi ( glutinous rice with pork mince and mushrooms) $1.50
  • Noodle soup with stewed pork ribs $9.00
  • Pork and capsicum dumplings $12.00
  • Plain bun with balckbean and peanut $1.00
  • Shanghai cabbage & mushroom bun $1.50
  • Blackbean and peanut milk $3.00
  • Fried Rice with egg $10.00
  • Kingfish (hamachi) $9 / $12
    • Nigiri Sushi / Sashimi
  • Snapper (madai) $9 / $12
    • Nigiri Sushi / Sashimi
  • Sushi chicken & avocado roll $15
  • Tempura fish & chips – tokyo bay $20
    • fresh filleted fish, homemade chips, dipping trio of japanese mayo
  • Tuna (marinated-zuke) $8 / $10
    • Nigiri Sushi / Sashimi
  • Miso soup tofu, spring onions, wakame $3
  • Fried squid legs $10
    • dusted fried squid legs with japanese mayonnaise
  • The boss bento $25
    • teriyaki chicken, panko tiger prawn, beef tataki, karaage fried chicken, salmon sashimi, takoyaki octopus, salads of burdock, lotus root & japanese crispy potato salad
  • Shish tavuk $27.00
    • Marinated chicken chargrilled on iron skewer, served with garlic yoghurt dip, mild chilli sauce, tomato & cucumber salad with turkish pide bread
  • Et salata $24.00
    • Chicken or lamb sauteed with capsicum, mushroom & red onion, served on a bed of green salad, roasted tomato with spiced honey mustard dressing, yoghurt & garlic sauce
  • A selection of house made dips $20.00
    • Humus, carrot, beetroot, chilli crushed roasted eggplant with olives, feta and house baked pita bread
  • Balik tava $29.00
    • Turkish chorizo, prawns, salmon, chickpeas, capsicum, red onion sauteed with tomato puree, oven baked served with rice & turkish pide
  • Iskender $15.00/ $25.00
    • Grilled marinated lamb or chicken slices on a bed of chopped peta, topped with yoghurt and spicy tomato sauce, drizzled with hot garlic
  • Doner shawarma $24.00
    • Grilled marinated lamb or chicken slices on a bed of rice topped with yoghurt, hummus and spicy chilli sauce
  • Mediterranean $16.00
    • Prawns, calamari, feta, olive, capers and capsicum with goats cheese
  • Cikolata $14.00
    • Turkish rich chocolate brownie slice served with pistachio ice cream
  • Samosa $2.00
  • Aloo Mutter $7.00
  • Butter Chicken $9.50
  • Veg.Pakora 3 Pcs $2.50
  • Lamb/ Chicken Madras $10.00
  • Rogan Josh $9.50
  • Veg Biryani $10.00
  • Butter Chicken Mini Combo Everyday $10.00
  • Stir-fried beef with coriander $16.80
  • Stewed pork bones with Pickled cabbage $16.80
  • Squid in black pepper or black bean sauce $17.80
  • Braised Eggplant on Rice $11.80
  • Stir-fried beef in oyster sauce $16.80
  • Deep Fried Squid $10.80
  • Secret Recipe Sizzling Pork $16.80
  • Secret Recipe Sizzling Chicken $16.80
  • Chef's Special POA
    • Ask our staff to see what's our special dish.
  • Murc nuong ngu vi $12.00
    • CHarcoal BBQ grilled whole squid with five spices.
  • Nom dau phu $18.00
    • Crispy tofu, chargrilled mushroom, salad greens, fried shallot, peanuts, sesame & tamarind sauce
  • Goi cuon $12.00
    • Fresh rice rolls with Black Tiger prawns, pork, fresh Vietnamese herbs. With peanuts & dipping sauce.
  • Ngo nuong (Seasonal) $8.00
    • Charcoal BBQ strips of fresh seasoned corn.
  • Dau ran $9.00
    • Crispy fried tofu served with a traditional sauce.
  • Nam $8.00
    • Skewers of charcoal BBQ mushroom.
  • Ga nuong la chanh $12.00
    • Skewers of charcoal BBQ chicken thighs, marinated with Kaffir lime and cinnamon.
  • Fresh Fruit N/A
    • seasonal fresh fruits w natural yoghurt
  • Crisp Squid Salad N/A
    • citrus, polenta & pepper dusted squid w a fresh salad and garlic aoli
  • Surf n Turf N/A
    • scotch fillet, prawn skewer, cajun potato salad, balsamic green beans & garlic aoli
  • Bolognaise N/A
    • traditional beef mince on toasted bagel w poached egg & hollandaise sauce
  • Pickles Breaky N/A
    • two eggs, bacon, kransky sausage, saute mushroom, roast tomato, potato cakes, ciabatta
  • Bagels N/A
    • avocado, tomato, pesto, cream cheese, bacon, egg, tomato, hollandaise, smoked salmon, smashed avo & feta, tomato, soli
  • Kumara and Quinoa Salad N/A
    • pistachio roasted kumara tossed w organic quinoa, spinach & feta
  • B.L.A.T. N/A
    • bacon, lettuce, avocado, tomato, aioli between fresh flat bread w fries
Bluebells Cakery

Bluebells Cakery

location

Address

67B France Street South, Eden Terrace, Eden Terrace, Auckland, Auckland, 1010, New Zealand

phone

Phone

93773429

clock

Opened hours

Monday: 7:30 AM – 3:30 PM, Tuesday: 7:30 AM – 3:30 PM, Wednesday: 7:30 AM – 3:30 PM, Thursday: 7:30 AM – 3:30 PM, Friday: 7:30 AM – 3:30 PM, Saturday: 8:00 AM – 3:30 PM, Sunday: 8:30 AM – 3:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Cake Shop , New Zealand

features

Features

Mastercard ,  Visa ,  Cash

Location
67B France Street South, Eden Terrace, Eden Terrace, Auckland, Auckland, 1010, New Zealand
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