Bluebells Cakery in Auckland Menu

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Bluebells Cakery in Auckland has no menu available, but can choose from many other options such as Vegetable (no egg) / Egg or Chicken / Beef / Pork from Oriental Takeaways Mangere. Noodle Noodle offers many options including Teriyaki and Honey-soy. Roti Takeaway includes a wide range like Plain Naan or Plain Roti. BUFFALO CHICKEN FRIES and LONG BBQ BEEF RODEO from . Burger King offers Sages Indian Restaurant and Vegetable Samosa (2 per serve).

Nearby Sample Menus

CHICKEN AND SWEETCORN SOUP $5.50
HAWAIIAN $3.00
SERVES 4-6 PERSONS
VEGETABLE $8.50
PLATE BBQ PORK $7.00
OYSTER $1.50
CURRY ROLL (HOMEMADE) $1.90
CHICKEN CHOW MEIN & CASHEWS

Ham & cheese toast $2.80
-chips $4.00
Special b $10.00
- 3 fish, 3 sausages, 3 battered mussels
Chicken & cheese toast $3.80
Pineapple fritter $1.00
Steak & onion toast $3.50
-chips $1.50
Burger special $20
- 3 cheese burgers, 3 fish, 3 sausages

Karaage Chicken
White Fish $13.00
- market fish
(Miso Soup) + $2.00
Special Karaage $12.00
- deep fried seasoned chicken 5pcs
Karaage Fish $11.00
- with curry flavoured vegetable & sweet soy sauce
Miso Chicken Katsu
Beef Steak rice
Assorted $15.00
- seafood & vegetable

- Smokey bourbon bbq $4.00
Kumara Chips $11.00
- spiced tomato
Chocolate Tart $10.00
- Saffron coconut cream $4.00
- Citrus white balsamic $4.00
- Spicy honey mustard $4.00
Squid $16.00
- greens, red chilli, passion fruit, herbed yoghurt
- Beetroot Gnocchi $6.00

-Chicken, Beef or Pork $11.00
Potato Pack $3.00
- 5 pieces
Phad Nam Mun Hoy
- Stir fried meat with oyster sauce and vegetables
-Prawns $13.00
-Pork $11.00
-Chicken, Beef or Pork $11.00
Pad Kee Mao
- Stir fried noodles with chilli, basil leaves & veges
Cheese & Egg / Bacon & Egg / Steak & Cheese / Chicken & Egg $4.50

Butter Bun $1.00
Veg Pulav $10.00
- Basmati rice infused in spices, marinated paneer, vegetables and garnished with fresh coriande
Egg Bhurji $10.00
- Half-cooked eggs with pau-bhaji's curry
Paneer Volcano $13.00
- Mountain of pulav with paneer & spicy gravy
Boiled Kheema $11.00
- Grated boiled eggs cooked with onions, tomatoes, green chillies and chef’s special spicy gravy
Veg Manchurian $9.00
- Vegetable Koftas mixed and mashed with spices & sauces to give you a full flavour hit (Dry and gravy option available)
Paneer Sagwala $12.00
- Paneer cubes with gravy of spinach, tomatoes & onion
Dal Makhani $13.00
- Whole lentils simmered on a slow fire overnight, garnished with onion, ginger & garlic.

Turkish delight $0.50
- Each
Falafel R$10/C$14.99
Small mix rice R$9/C$14.99
Chicken K$9.99/C$15
Extra jalapenos / Extra olives / Extra gherkins $0.50
4 Chicken or lamb burgers, 4 chips, 1.5ltr drink $39.99
Mix R$11.50/C$16.99
Small rice R$8.5/C$14.5

Bacon Egg (GF) $13.99
Combo3 $45.00
- 6X hoki, 3X chips,6 crab sticks, 6X squid ring, 1X chicken nugget (6pcs), 1.5L coke
Crumbed Snapper
- Fresh
Hawaiian $6.99
King Prawn $1.80
Grilled Hoki (GF) $5.90
Fish Basket $ 21.50
- 6 x Fish Bites(Hoki), 2x Oysters, 2 xMussels, 4x Salt pepper calamari, 4x King prawns, 1x chips
Scallop $3.00
- King size

Vegetarian risotto $22
- A delicious blend of local market pumpkin, spinach & crumbled goats feta make up this super tasty risotto
Funny guy (Small / Medium / Large) $16 /$27 / $38
- Field mushrooms crumbled blue cheese are finished off with fresh sage to create a flavour some hit.
Bruschetta baby (Small / Medium / Large) $10 / $17 / $27
- Keep it real with freshly diced vine tomatoes, plenty of crushed garlic, fresh basil and fine virgin olive oil lovingly combined to create this classic margarita style pizza
Antipasto $45
- Marinated olives, roasted peppers, artichokes, spicy chorizo, whitestone cheeses, house made dips, a selection of fresh breads and an assortment of cured meats
FSU $65
- A generous serve of peruvian chicken wings, risotto balls, garlic prawns, fish goujees, cured meats, white stone cheeses, pickled onions and marinated sundried tomatoes served with a selection of locally baked breads and dips
Chef's special $12
- Ask our friendly team and trust the chef on this one
Tandoori chicken (Small / Medium / Large) $14 / $24 / $34
- Chicken marinated in tandoori paste for over 24 hours is combined with chilli, capsicum and red onion . We finish it all off with cheese , coriander and a mint infused acidophilus yogurt ( to help cool the heat)
Easy italian (Small / Medium / Large) $12 / $21 / $35
- Cured prosciutto, bacon, field mushrooms and paramesan cheese on a cream base, finished with peppery rocket and extra virgin olive oil . Admired by the men and adored by the ladies

Tempura don $11.90
- Vegetable tempura with pan fried vegetables on rice
Pork nigiri $1.00 to $3.00
- From
Chili chicken fried noodle $13.00
- Pan fried chicken, noodles and vegetables with chili sauce
Pork teriyaki $14.00
- Deep fried pork with teriyaki sauce, served with rice, miso soup and fresh salad
Tempura udon $15.00
- Plain white noodle, fishcake shrimp with vegetables in clear soup with 5pc tempura
Chicken bulgogi $12.00
- Seasoned chicken with pan fried vegetables served with rice and miso soup
Mixed sushi 74 pcs $65
Tamago $1.00 to $3.00
- From

Chicken Teriyaki Don $12.00
- Tenderly Grilled Chicken with Teriyak Sauce & Japanese Mayo
Tuna (Marinated) & Cucumber $1.50/$13.00
- Pc/Roll (9 pc)
Seafood Salad - Pc $2.30
Salmon Teriyaki Don $15.00
- Tenderly Grilled Salmon with Teriyak Sauce & Japanese Mayo
Gyu Don (Beef) $12.00
- Beef Stir Fry
Veg. Spring Roll $1.30
Avocado - Pc $1.50
Shrimp Salad - Pc $1.50

Salt & Pepper Squid Salad $15.50
- crispy salt & pepper squid served on top of a lightly dressed salad, served with aioli
French Toast $16.00
- vanilla and cinnamon French toast made with fresh brioche served with grilled banana and streaky bacon drizzled with maple syrup
Toasted Sandwich $6.50
- with choice of 2 fillings on sliced bread-ham, cheese, tomato, pineapple, onion
Egg On Toast $10.00
- eggs any style on either 5 grain or ciabatta served with tomato relish and butter
Plain Bagel With Cream Cheese, tomato and avocado $9.50
BLAT $15.50
- streaky bacon,lettuce,avocado and tomato served on toasted ciabatta drizzled with garlic aioli and topped with sundried tomato pesto
Muesli $11.90
- muesli served with fruit salad and topped with yoghurt
Plain Bagel On Cinnamon And Raisin With Cream Cheese And Jam $6.50

LITTLE JOHN $5.90/combo$11.00
- freshly battered hoki with lettuce tartare sauce
SQUID RING $1.00
NIBBLES (each/3 pack) $1.40/$3.90
- chicken nuggets
HOKI WRAPS $7.90
- freshly crumbled hoki strips, served with salad, cheese, sweet chilli sauce and garlic aioli in a wrap
NIBBLES (each/3 pack) $2.00/$4.00
- crumbed fish strips
HOKI STRIPS 7 SALAD $9.90
- 6 freshly crumbed hoki strips and your choice of garden salad or coleslaw
9X HOKI $19.90
CLASSIC CHICKEN $8.90/combo$14.90
- freshly cooked crumbed chicken with lettuce, tomato, red onion, and mayo

Vegan Mayo N/A
Vegan Pesto N/A
Cookies $6.00 per cookie
- Anzac - Seed - Chocolate
Raw Red Vevet Cake $9.50 per cake
Shepherd's Pie $15.50
- with salad greens, mandarin & roasted pepper dressing
Quinoa / Citrus N/A
Silverbeet / Orange N/A
Organic Soup of the Day $14.50
- Changes daily. Please ask at the counter.

Winter harvest hash $3.00
- add spinach
Chef's pot pie $16.00
- our chef's inspired daily creation, served with side salad
Seafood chowder $18.00
- prawns, calamari, salmon and mussels gently simmered in a creamy potato and sweetcorn chowder with garlic bread
Free range eggs on toast $4.00
- add mushrooms
Toasted New York bagel $16.00
- Aoraki salmon, red onion, capers and feta whip
Crepes $16.00
- crepes filled with spiced pear and apple, roasted slivered almonds and sultanas, manuka honey and mascarpone
Parisian tart $16.00
- our chef's inspired daily creation, served with side salad
Winter harvest hash $16.00
- mixture of organic grains and lentils, roasted kumara, hummus, harissa, avocado and poached egg

Bluebells Cakery

Auckland Region > Auckland > Bluebells Cakery

Address

67B France Street South, Eden Terrace, Eden Terrace, Auckland, Auckland, 1010, New Zealand

Phone

93773429

Email

orders@bluebellscakery.co.nz

Opened hours

Monday: 7:30 AM – 3:30 PM, Tuesday: 7:30 AM – 3:30 PM, Wednesday: 7:30 AM – 3:30 PM, Thursday: 7:30 AM – 3:30 PM, Friday: 7:30 AM – 3:30 PM, Saturday: 8:00 AM – 3:30 PM, Sunday: 8:30 AM – 3:00 PM