Blush Restaurant and Bar in Auckland Menu

Blush Restaurant and Bar in Auckland has no menu available, but can choose from many other options such as Chilli Chicken or Chicken Tikka from Mirchi's Fine Indian Cuisine Restaurant. Legend Noodle House offers many options including Chicken with Lemon Sauce and Chicken Block Bean Sauce. Jam Lunch Bar includes a wide range like Thick Burger or Egg Burger. POH PIA PUG (V) and CURRY PUFF from . Thai Isaan Restaurant offers Magiger - Chinese and European Takeaways and Steak.

Nearby Sample Menus

  • Aunty Lisa's Muesli Parfait $11.5
    • A raw heavenly concoction of superfood steel cut oats, chia seeds, goji berry, sunflower seeds & sweet soaked apple on a bed of honey whipped coconut cream and covered with black doris plum coulis
  • Squash Salad $18.5
    • Garlic herb butterscotch pumpkin salad tossed with roasted pumpkin and sesame spiced seeds, sour cherry, basil, halloumi, baby sprouts, beetroot puree and drizzled with sour cherry dressing
  • The Big Sister $19.5
    • Our classic kiwi feed. Free-range streaky bacon, bratwurst sausage, fried vine tomatoes, fried gourmet potatoes, house tomato relish, toast and eggs how you like 'em
  • Big Brother Burger $18.5
    • Slow cooked pork in bourbon BBQ sauce, tomato chilli marmalade, apple slaw and packed into a banging brioche bun - served with shaved kumara crisps and aioli
  • Field Mushroom $17.5
    • With smashed gourmet potatoes, quinoa, roasted eggplant, grilled halloumi, beetroot feta puree and rocket. Top off the stack with a poached egg $2. Wrap it up with some crispy dry cured streaky bacon $2
  • Lamb + Quinoa Salad $19
    • Loin of the lamb salad with cumin spiced eggplant, quinoa, pine nuts, baby beetroot, hummus, goat feta and drizzled with honey paprika dressing
  • Goldylocks Porridge $12.5
    • Just like goldy likes it, high-protein white quinoa porridge with medjool date, apple soaked in demerara sugar and almond milk topped with rhubarb ribbon and fresh honeycomb
  • Mish Mash Hash $17.5
    • House slow-cooked corned beef with smashed gourmet fried potatoes, rocket, feta and toped off with two poached eggs
  • Cajun Pork Steak Jambalaya (GF) $26
    • With okra/bell peppers chorizo & crispy kale crisps
  • Sea Platters $40
    • With prawn twister/half shell mussels polenta,squid/hot smoked salmon/steamed baby Scallops/garlic loaf & house dips
  • Seafood Special Of The Day
  • Asian Basket (V) $9
    • With wontons/spring rolls/samosas, sweet chili
  • Fish Burger $21
    • With cos lettuce/pickled onions/tartare sauce & home-style chips
  • Light Breakfast $12
    • With bacon eggs & toast
  • Smoked Chicken Nibbles (GF) $15
    • With chipotle sauce
  • Caesar Salad $18
    • With cos lettuce/croutons/parmesan/bacon/poached egg & anchovies
  • Duck breast and leg $44.00
    • Celeriac fondant, onion, kumara, madagaskar peppercorn and pink grapefruit sauce
  • Broccolini, golden raisin, almond butter $10.00
  • Sorbets & ice creams $15.00
    • Sugar coated pumpkin seeds, caramelized white chocolate
  • Blueberry tea $16.50
    • Grand marnier, amaretto & black tea w a slice of orange
  • Long black $5.00
  • Valrhona chocolate $16.00
    • Crémeux, mango sorbet, chocolate crumbs
  • Sails special $16.50
    • Kahlua, grand marnier & brown creme de cacao
  • Caesar salad $10.00
    • Bacon, cos leaves, parmesan, white anchovies
  • Chicken, mushrooms & veges chop suey $30.00
  • Steak, lettuce, tomato toastie $5.50
  • Fish - hoki $3.30
    • Crumbed or battered
  • Chicken & mushroom & veges / Chicken & pineapple & veges / Pork & mushroom & veges $15.00
  • Chicken / Roast pork / Steak $14.00
  • Yong chow fried rice $16.00
    • With prawns, roast pork & cashew nuts
  • Cooked with egg, onion, peas
  • Steak / Pork / Chicken fried noodles $34.00
    • One choice of meat
  • Seasoned wedges $6.50
    • Sour cream or aioli
  • Kumara chips $6.80
  • Crabstick $1.50
  • Large $10.00
  • Chips (Large) $5.50
  • Cajun chicken burger $10.00
    • With corn salsa
  • Snapper $7.50
  • Fish cakes (Homemade)
  • Minced and Beancurd with XO Sauce $28.00
  • Fried Beef with Ginger and Spring Onion $26.00
  • Fried Bean Curd with Fish Meat and Mushroom $26.00
  • Crispy Roast Duck $25.00
  • Ginger and Spring Onion Braised Noodles $24.00
  • Combination Fried Noodles $30.00
  • Shark's Fin Soup with Crab Meat $20.00
  • Braised Chicken with Vegetables $55 Whole / $28 Half
  • CHUNKY FRIES 8
    • W GARLIC AIOLI & KETCHUP
  • HALOUMI, PEA, ZUCHINNI & MINT FRITTERS 19.5
    • SW Roasted Cherry Tomatoes & Watercress & Fresh Yoghurt
  • FRESH PAPPARDELLE PASTA 29.5/26.5
    • SPAGHETTI SCOGLIO – CLASSIC SEAFOOD PASTA W CALAMARI, CLOUDY BAY CLAMS, PRAWNS & MUSSELS FW FRESH CHERRY TOMATOES & VODKA or FRESH PAPPARDELLE PASTA W ZUCHINNI RIBBONS, FETA CHEESE & BASIL PESTO
  • SALT & PEPPER CALAMARI 20.5
    • W ROCKET, GARLIC AIOLI & LEMON
  • OPEN STEAK SANDWICH 22.5
    • PRIME ANGUS SCOTCH FILLET W BEETROOT & HORSERADISH RELISH, ROCKET, TOMATO & CHUNKY FRIES
  • RISOTTO - CHANGES DAILY 23.5
    • (your waitperson will advise)
  • PORK & PRAWN DUMPLINGS 18.5
    • W ASIAN GREENS & SOY, GINGER CHILLI DIPPING SAUCE
  • SALAD OF SPICED YOGHURT CHICKEN 22.5
    • SW Flat Bread, Rocket, Vine Riped Tomato, Cucumber Ribbons, Haloumi & House Made Hummus
  • Arepa chorizo and free-range eggs $19.00
    • organic beef chorizo, arepa with cheddar cheese, slow roasted tomato, grilled portobello mushrooms & guacamole (gf & veg available)
  • Berza $16.00
    • spanish stew with pork belly, chorizo & vegeables
  • Spinach $24.00
    • kalamata olives, mushroom and our freshly made ricotta cheese
  • Sugar cane juice with fresh lime $6.00
  • Muesli $12.00
    • organic grains, nuts, seeds, dried fruits. seasonal fresh fruit, yoghurt & berry conserve served with organic milk or coconut water (gf available)
  • Cacciatore salami $24.00
    • roasted shallot, Portobello mushroom
  • Baked apple tart $12.00
    • vanilla cream black currant couli
  • Free-range eggs with guacamole $14.00 / $19.00
    • poached eggs with guacamole, our wood fired chili sauce & toasted kumara sourdough bread (gf available) / with salmon
  • Ham $2.50
  • Prawn $9.00
  • Veges $3.50
  • Pork $9.00
  • Pork foo young $8.50
  • Steak $3.50
  • Steak $8.50
  • Prawn $11.00
  • 5. Chef's Choice $20 ~ $50
  • 1. Lam Youngyang Tang $15.00
    • Lam soup & cabbage with boiled rice
  • 2. Beef Youngyang Tang $15.00
    • Beef soup & cabbage with boiled rice
  • 9. Pazon $20.00
    • Korean traditional Pizza (seafood topping on it)
  • 6. Yook Gae Jang $13.00
    • Spicy beef soup with boiled rice
  • 8. Bibimpab $13.00
    • Boiled rice with assorted vegetables mixtures (normal temperature)
  • 4. Sullong Tang $12.00
    • Beef bone soup with white boiled rice
  • 1. Lam Soup
  • BEETROOT EGG OR CHEESE $4.50
  • W MEAT EGG OR CHEESE $4.50
  • pizza Stick $2.00
  • STEAK EGG OR CHEESE $5.00
  • Battered Musel $1.00
  • milk Shake $3.50
  • AMERICAN HOTDOG $4.50
  • Thick Shake $4.00
  • Mixed (Lamb & Chicken) and rice $13.9
    • Chicken & Lamb with your choice of 3 sauce sauces served with rice & fresh salad
  • Mix Fettuccini $17
    • Chicken & bacon
  • Mixed (Chicken and lamb) salad $12.90
    • Chicken and lamb served with fresh salad (Lettuce, tomato, red onion, carrot, red cabbage & parsley) with your choice of 3 sauces
  • Marinara (Medium/Large) $14/$18
    • Shrimp, mussel meat, anchovy, capsicum, roast garlic
  • Chicken salad $12.90
    • Chicken served with fresh salad (lettuce, tomato, red onion, carrot, red cabbage & parsley) with your choice of 3 sauces
  • Satay Chicken Wrap $11.90
    • Grilled chicken marinated & cooked in penut satay sauce
  • Chicken fettuccini $16
    • Chicken breast strips
  • Quattro Stagioni (Medium/Large) $14/$18
    • ham, salami, mushroom, shrimp
  • Tuna Avocado Roll $12.50
  • Wasabi Flavoured Octopus $5.00
  • Oyako (Chicken & Egg) Don $13.00
  • Green Tea Ice Cream $4.00
  • Salmon Tuna Sashimi Set $21.00
  • Teriyaki Steak Don $15.50
  • Chocolate Sundae $8.50
  • Served with Small Dish and Miso Soup
  • Mushrooms/avocado/roast tomato $3.00
  • Bacon & scrambled eggs on toast $8.90
    • French toast with bacon & caramelised Banana $10.50
  • Livers in the Skillet $18.50
    • Melon, lardons, Agria, choritzo, Bruschetta
  • Pulled Pork Slab $19.50
    • Toasted flat bread, slaw, tomato, orchard apple, candied kumera
  • • Add Bacon $4.00
  • All waffles are served with maple syrup & whipped cream
  • • Optional $19.50
    • Salmon scrambled
  • The Bays- Smoked Atlantic salmon,hash browns $19.50
  • Potato top mince $4.30
  • Steak & cheese $4.30
  • Toasted Sandwiches $4.30
  • Steak $4.30
  • Vege quiche $4.00
  • Sausage roll $2.50
  • Chicken $4.30
  • Bacon & egg $4.30
Blush Restaurant and Bar

Blush Restaurant and Bar

location

Address

131 Beach Road, Auckland, Auckland, NZ, 1010, New Zealand

phone

Phone

093776238

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Fusion

features

Features

Cash

Location
131 Beach Road, Auckland, Auckland, NZ, 1010, New Zealand
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