Blush Restaurant and Bar in Auckland Menu

Blush Restaurant and Bar in Auckland has no menu available, but can choose from many other options such as Chilli Chicken or Chicken Tikka from Mirchi's Fine Indian Cuisine Restaurant. Legend Noodle House offers many options including Chicken with Lemon Sauce and Chicken Block Bean Sauce. Jam Lunch Bar includes a wide range like Thick Burger or Egg Burger. POH PIA PUG (V) and CURRY PUFF from . Thai Isaan Restaurant offers Magiger - Chinese and European Takeaways and Steak.

Nearby Sample Menus

  • Carpetbag $33.90
    • Eye fillet filled with oysters
  • Soup of the Day $10.90
    • Ask for today's choice
  • Beef Burger $18.50
    • 200g homemade beef pattie on lettuce, tomato, ciabatta with deep-fried onion rings and fries
  • Tuile Basket $11.90
    • waffle-like pastry shell on coulis, filled with Kapiti Ice cream
  • - Double $31.90
  • Beef, Bacon and Avocado Burger $18.50
    • 200g homemade pattie, with chips/onion rings
  • Fish 'N Chips $19.90
    • deep-fried fish of the day served with fries and garlic aioli
  • Filet Mignon $33.90
    • Eye fillet wrapped in bacon, topped with mushroom sauce
  • Free range egg (poached, fried, scrambled) slice of toasts, caramalised onion, mushrooms $3.00
  • All toppings are served on sliced natural freedom loaf (wheat but not gluten free). Please let us know if you have a gluten allergy. We can make toast changes for dietary requirements
  • Fairy sprinkles $14.00
    • Of freeze dried fruit cashew & coconut better butter, sliced banana
  • Spiced pumpkin $16.50
    • Reglan coconut frozen yoghurt/candied pecans & ginger, coconut caramel
  • Midnight soldiers $7.00
    • Soft boiled egg
  • -reglan coconut yoghurt $2.50
  • Creamy garlic mushrooms $17.50
    • Lemon, chives, coriander
  • Cauli cream puree $15.00
    • Roasted beets, radish, sprouts
  • Bruschetta - on toasted sourdough 15.0
    • Vine-ripened heirloom tomato, basil, roasted garlic Or: Field mushroom, feta and rocket (V) Add buffalo mozzarella (V) 4.0 >>
  • Organic Chicken Salad 19.5
    • Courgette, carrots, roasted shallots & baby cos
  • Eggs Florentine (V) 18.5
    • Poached eggs on English muffin with spinach, haloumi, pesto and hollandaise
  • City Sides (V) 5.0
    • Mushroom, vine ripened tomatoes, lentils, potato hash, avocado
  • Omelettes 18.5
    • Served with organic free-range eggs with homemade relish and wholegrain toast 1. Vine-ripened tomato, feta and basil (V) 2. Mushroom and organic pork sausage >>
  • Muesli - toasted or Bircher style (V) 13.5
    • Oats, nuts, seeds, sultanas, berries, ginger and fruit, with stewed rhubarb and vanilla buffalo yoghurt
  • Wolfe Lentils 19.0
    • Tomato braised lentils, crisp potato hash, organic pork sausage, poached egg and hollandaise
  • Organic Free Range Eggs (V) 12.0
    • Served as you like with either wholegrain, sourdough, gluten free or a bagel
  • 45. Pad Kra Prow Goong or Talay $16.90
    • Prawns or mixed seafood sauteed with spring onion, bamboo shoot, vegetables, basil leaves and chilli
  • 24. Special Fried Rice $16.90
    • Combination seafood fried rice with curry powder and vegetables served with sliced cucumber
  • 41. Thai Jungle Lamb (hot only)
    • Spicy lamb with bamboo shoots, young green pepper and Thai herbs
  • 39. Gaeng Panang
    • Thick red curry with baby corn, peas, carrots, kaffir lime leaf, crushed peanut and coconut milk
  • 57. Yum Pla Grob 'Crispy fish salad' $21.50
    • Deep fried tarakihi pieces mixed with fresh chilli, red onion, coriander, spring onion, lemongrass, kaffir lime leaves, mint, tomato, lemon juice, fish sauce and topped with cashew nuts (served warm salad style)
  • 6. Thod Man Kao Pod (4 Pieces) $7.00
    • Deep-fried Thai style corn cake served with sweet chilli sauce
  • 29. Pad Num Mun Hoy
    • Stir-fried meat sauteed with oyster sauce, mushroom and vegetables
  • 16. Wonton Soup $8.00
    • Minced prawn and chicken dumpling in clear soup
  • N5 Laksa Noodle Soup
    • Yellow Noodle, Tofu, Mushroom Ball, Bean Sprouts, BBQ Soy (made with Wheat Flour)
  • R16 Pickled Rice $10.00
  • N4 Lucky Noodle Soup $12.00
    • White Noodle, Soy, Tofu, Vegetables
  • Deluxe $18.00
  • N7 Fried Noodles $15.00
    • Yellow Noodle, BBQ Soy, Tofu, Bean Sprouts
  • S15 Vege Ball Soup $8.00
    • Served h Button Mushrooms and Chinese Cabbage
  • R15 Rendang Rice $15.00
    • Soy Cutlets & Potatoes in Special Curry Sauce with tempura & Sliced Cucumbers
  • R1 Water Drop Set Lunch $10.00
    • See counter for dishes
  • Samosa $5
    • Deep fried inidan puff pastry stuffed with greeen peas and potatoes.
  • Mixed pickles $2.80
    • Mango, Sweetened.
  • Beef Jalfrazie $10
    • Beef cubes in a mixed vegatable sauce.
  • Raita $3
  • Chicken Tikka Masala $10
    • Thick tomato and onion sauce with touch of coriander flavour.
  • Chicken nuggets and chips $8
  • Juice $3.50
  • Cranberry Chicken $15
    • Tender pieces of chicken cooked in creamy cranberry sauce.
  • PORK $10.00/$13.00/$16.00
  • (all meals comes with potatoes kumara, pumpkin, carrots, peas & gravy apple/mint sauce is also available on request)
  • BEEF $10.00/$13.00/$16.00
  • Beef $6.00/$5.00
  • Special Combo $6.50
    • 2 pieces of chicken, 5 potatoes
  • Potato $0.60
  • kumara $0.70
  • LAMB $11.00/$14.00/$17.00
  • Cafe Lounge Special $14.90
    • Bacon, sausage, eggs, mushrooms, tomatoes, hashbrowns, toast
  • C. PANFRIED PRAWN SALAD $15.00
  • D. CORN FRITTER WITH BACON AVOCADO & SOUR CREAM $13.00
  • Traditional Eggs $12.90
    • Bacon, ham or salmon, served on English muffin, spinach & hollandaise sauce
  • Eggs on Toast (poached, scrambled or fried) $5.50
  • 2. DOUBLE BACON BLAT $9.50
  • b. with bacon, avocado & cream cheese $9.00
  • Kiwi Breakfast $14.90
    • Bacon, sausage, eggs, tomatoes, hashbrowns,toast, baked beans or spaghetti
  • Pork (small/medium/large) $12/$15/$19
  • Beef (small/medium/large) $12/$15/$19
  • Shanks (x 2) $28.50
  • Kumara $.90
  • Shank (x1) $16.00
  • Vegetarian (small/medium/large) $7/$10/$13
  • Golden potatoes $.70
  • Pumpkin $.90
  • Chilled Flavours (V) (GFO) $12.00
    • Cold flavours of house made ice cream: vanilla bean, plum, chocolate and manuka honey
  • Bread & Dip Selection (V) $15.00
    • Fresh baked cob with basil & rocket pesto, beetroot & feta, dukkah dips
  • Bread & Dip Selection (V) $15.00
    • Fresh baked cob with basil & rocket pesto, beetroot & feta, dukkah dips
  • Creamy roast garlic mash $8.00
  • Beef Steak (GF) $42.00
    • Your choice of delicious beef from the following, partnered w chunky hand cut fries, beer battered onion rings, red wine jus & steamed greens *allow 30 minutes cooking time for medium onwards 200g Eye Fillet
  • Kapiti Cheese Selection (V) $18.00
    • Choose one of either Kikorangi Blue, Aorangi Brie, Tuteremoana Cheddar or Port Wine Cheddar, w crackers, oat biscuits, quince paste, fruits & nuts
  • Pan Seared Calamari (GFO) $15.00
    • Calamari w chilli & coriander, house slaw, peanut dukkah, coriander & sweet chilli lime dressing
  • Salmon $32.00
    • Fresh salmon fillet, served w pickled ginger, sweet soy, furekaki, kewpie mayo and Asian style slaw
  • Eggs any style $9.00
    • Eggs scrambled, fried, poached, with specialty bread
  • Penne Pasta $15.00
    • Chicken, bacon, onion, mushroom, garlic white wine, creamy parmesan cheese
  • Fish Nuggets $7.00
  • Potato Wedges with Sour Cream $8.00
  • Bacon & Egg $12.00
    • Bacon, eggs, specialty bread
  • Omelette Served with Focaccia Bread $14.00
    • Ham, cheese, onions, tomatoes, bacon
  • Pancake Stack $14.50
    • Served with seasonal fruit, yoghurt and berry coulis
  • Eggs Benedict $12.00
    • Poached eggs and bacon, on specialty bread of English muffins topped with hollandaise sauce
  • Ebi Tempura Udon $12.00
  • Cocktail size rolls 60 / $65.00
  • Chicken Katsu
  • Seafood Udon $12.00
  • Teriyaki Chicken Don $12.00
  • Party Platter (Small, Large, Cocktail)
  • Chicken Katsu Curry $12.00
  • Chicken Udon $12.00
  • MILKSHAKE $3.50
  • KABANA $3.30
  • STEAK & EGG $6.40
  • HAM & CHEESE $3.80
  • THICKSHAKE $4.00
  • BLUES BIG BURGER $7.50
  • BACON $5.80
  • CHICKEN & SWEET CORN $9.00
  • Fries N/A
    • for 1  or  2
  • French Toast N/A
    • battered brioche w banana, bacon, maple cream and berry sauce
  • Fish Burger N/A
    • battered fish, coleslaw, tartare sauce & fries
  • Caesar Salad N/A
    • cos, bacon, parmesan, crutons, anchovie w dressing & a poached egg
  • Chicken Livers N/A
    • livers saute' w bacon, mushroom, onion, garlic, herbs in a cream sauce w poached egg, bagel, hollandaise sauce
  • Surf n Turf N/A
    • scotch fillet, prawn skewer, cajun potato salad, balsamic green beans & garlic aoli
  • Vege Breaky N/A
    • eggs any style, avo wedge, roast tomato, potato cake, spinach, cottage cheese, ciabatta
  • Breads and Dips N/A
    • cheesy garlic pizza bread w a trio of dips and selection of olives
  • Beer Battered Snapper $5.50
  • Large $17.00
  • ck + Chips $10.00
  • Sandwiches $5.50
  • Fish of the Day $3.50
  • Small $11.00
  • Pork
  • Sandwich $5.50
Blush Restaurant and Bar

Blush Restaurant and Bar

location

Address

131 Beach Road, Auckland, Auckland, NZ, 1010, New Zealand

phone

Phone

093776238

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Fusion

features

Features

Cash

Location
131 Beach Road, Auckland, Auckland, NZ, 1010, New Zealand
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