Blush Restaurant and Bar in Auckland Menu

Blush Restaurant and Bar in Auckland has no menu available, but can choose from many other options such as Chilli Chicken or Chicken Tikka from Mirchi's Fine Indian Cuisine Restaurant. Legend Noodle House offers many options including Chicken with Lemon Sauce and Chicken Block Bean Sauce. Jam Lunch Bar includes a wide range like Thick Burger or Egg Burger. POH PIA PUG (V) and CURRY PUFF from . Thai Isaan Restaurant offers Magiger - Chinese and European Takeaways and Steak.

Nearby Sample Menus

  • Cold-smoked salmon / Mild-smoked streaky bacon / Sauteed portobello mushrooms $5.00
  • Fried chicken & chips basket $10.00
  • Roast pumpkin $7.00
    • With sage & macadamia
  • Selection of new zealand cheeses $30.00
    • With crackers, meats & accompaniments
  • Fries with smoked aioli $8.00
  • ●Sides
  • Creamy mixed mushrooms $18.00
    • Ciabatta, garden salad, parmesan & a poached egg
  • Crispy skinned salmon $32.00
    • white bean, red pepper sauce, fennel, pumpkin seed
  • CREAMY CHICKEN PASTA $11.90
    • penne pasta cooked with chicken and mushroom creamy sauce
  • MARINATED CHARCOAL CHICKEN $15.90
    • served with salad,rice and garlic sauce
  • DES TRADITIONS CHICKEN KARAHI $38.90
    • with 6 naan bread(serving for 3+ persons)
  • GRILLED CHICKEN BREAST $15.90
    • served with salad,potatoes and mushroom pepper sauce
  • CHARCOAL LAMB KEBAB/WRAP $12.90
    • served with hummus,salad and garlic sauce.
  • GOAT NIHARI $14.90
    • slow cooked marinated goat with spices served with naan bread and salad.
  • Ice cream Sundae $8.50
    • chocolate/vanilla
  • Butter Naan $2.50
  • Chicken Vindaloo $14.00
    • Chicken cooked in Vindaloo spicy sauce. Popular for its unique tangy taste & hotness. A traditional dish from the Goa.
  • Raita / Plain Rice $3.00
  • Mixed Vegetable Pakora $5.00
    • Mixed vegetable mildly spiced & coated in chickpea batter & then deep fried.
  • Cheese & Spinach Naan $4.50
    • Naan bread filled with cheese & spinach.
  • Dal Makhani $12.00
    • Black lentils cooked on a slow fire together with a romatic spices & creamy sauce.
  • Kadhai Chicken $15.00
    • Chicken cooked with capsicum, onion, ginger & garlic with mixed spices, tomato flavoured sauce. A very popular dish
  • Saag Aloo $12.00
    • Potatoes cooked with spinach and spiced.
  • Prawn Masala $17.00
    • Succulent Prawns gently cooked with fresh tomato onion and coriander.
  • -Seasonal fruits $5.00
  • Belgian Waffle (V) $15.00
    • Served with maple syrup, berry compote, persian pashmak, whipped cream and toasted pistachio
  • Eggs Your Way on Toast (GFO)(V) $12.00
    • Free range eggs, poached, fried or scrambled, on bread of your choice multigrain or ciabatta
  • Anne's Homemade Granola (V) $12.00
    • Homemade roasted granola, served with NZ natural yoghurt, seasonal fruit
  • -Gluten Free $2.00
  • French Toast (V)(GFO) $16.00
    • -beautiful baked brioche served with maple syrup, persian pashmak, grilled banana and berry compote
  • -With free range bacon / mushroom $19.00
  • -Gluten Free $2.00
  • Each burger steak $4.00
  • Each portion of vegetable fillings $1.20
  • Pineapple fritter $1.10
  • Large $3.00
  • Banana fritter $1.80
  • Mixed sea food2 scallops, 2 oysters, 2 mussels, 1 crab stick, 2 squid ring chips & salad $14.00
  • Tomato $2.80
  • Chicken nuggets $0.90
  • CHICKEN $12.00
  • DONUT $1.20
  • SEAFOOD MEAL $22.50
    • 1x FISH, 2x SCALLOPS, 2x MUSSELS, 2x OYSTERS, 2x CRABSTICKS & FRIES
  • CRUMBED FILLET + $0.50
  • SQUID RING $1.50
  • CHICKEN $12.00
  • STEAK $12.00
  • BBQ PORK $13.00
  • SOUP - PHO
    • Most popular Vietnamese rice noodle soup served with
  • 1. Pork belly, pate, mayo, salad & coriander
  • MARKET FISH (CA KHO KHO) $26.00
    • Herb coated fish, pandan rice, sesame, kimchi
  • ROLL TASTING PLATE (6 pcs) $16.00
    • Selection of our rolls (does not include cured salmon roll)
  • KAFFIR LIME & CHILLI CHICKEN ON RICE $16.00
    • Pickle daikon, papaya, cabbage, jasmine rice
  • SIDE RICE $3.00
  • AROMATIC GALANGAL & LEMONGRASS LAMB RUMP (CUU NUONG GIENG XA) $29.50
    • A traditional BBQ in North West Vietnam Grilled premium NZ lamb rump, galangal, lemongrass, Vietnamese pickle
  • SEAFOOD FRIED RICE $16.00
    • Prawns, squid, scallops, pineapple, vegetable, herbs
  • Set Menu 4 $49.90
    • Combination Meats Fried Rice / Egg Fu Young / Steak Chow Mein / Lemon Chicken / Fried Soft Noodles / 1 Dozen Won Ton
  • Cheese, Egg, Tomato, Onion $1.00
  • Pork $10.00
  • Chicken Pineapple & Veges $12.90
  • Steak, Chicken, Bbq Pork $2.50
  • Combination Meat & Veges $13.90
  • Chicken Fried Soft Noodles $10.50
  • Chicken $4.50
  • Spicy Tofu $12.50
  • Prawn Katsu (Cutlet) $7.90
  • Teriyaki Chicken $12.50
  • Sushi for 50 pieces $50.00
  • Salad $4.00
  • Beer BBo (Bulgogi) $7.90
  • Sushi for 35 pieces $35.00
  • Roll for 4 pieces $6.00
  • Chicken Burger $16.50
    • crumbed chicken, burger bun, spicy aioli sauce, avocado, lettuce, tomato and brie cheese, with chips and tomato sauce
  • Prawn Spaghetti $16.00
    • prawn, tomato, parmesan cheese and fresh herbs in white wine and rich tomato sauce
  • With Smoked Salmon $17.50
  • With streaky bacon $16.50
  • BLAT
    • lettuce, avocado, tomato and aioli on toasted Turkish pide, with fries and tomato sauce
  • Seafood Chowder $12.50
    • variety of seafood in creamy soup, served with toasted Turkish pide
  • Almond Milk Porridge $10.00
    • rolled oats, apricot and banana, served with mixed berry compote, honey and cinnamon sugar
  • Chorizo And Potato $10 .00
    • pan fried chorizo and onion with herbs, potato and free range eggs
  • 7pcs salmon & avocado roll $7.90
  • S3 Salmon crunch roll (1 Roll (10pcs)/ Half Roll(5pcs)) $12.00/ $ 6.00
    • cooked salmon, pickled daicon & fried batter
  • S6 California roll (1 Roll (10pcs)/ Half Roll(5pcs)) $12.00/$ 6.00
    • crab meat, cucumber, avocado & pickled daikon with sauce
  • 40 pc. Party platter $45.00
  • Inari
    • sweet beancurd
  • Seawood
  • S4 Tuna roll (1 Roll (10pcs)/ Half Roll(5pcs)) $12.00/$ 6.00
    • tuna, cucumber & gobo with sauce
  • N2 Tempura udon $12.00
    • prawn or kakiage(japanese style noodle soup)
  • Hot and sour soup $16.00
  • Sauteed diced beef with black pepper $24.00
  • Duck blood crud with chilli sauce $38.00
  • Blue cod with chilli sauce $42.00
  • Stewed beef in hot and sour soup $28.00
  • Smoked duck $28.00
  • Fried pork with garlic flavour $26.00
  • Fried vegetables $18.00
  • Quarter Pack $11.00
    • 1 thigh, 1 drum, small chips, coleslaw & 1 can of spree
  • A8 $8.50
    • mouth-watered shredded chicken on rice vermicelli with salad & special dressing
  • Double Feast $20.00
    • 2 thighs, 2 drums, coleslaw, small chips, 4 garlic bread, 1.5L of soft drink
  • A7 $5.00
    • tasty Vietnamese summer rolls
  • Coleslaw $3.00
  • Garlic Bread $0.60
  • Hot Chicken Roll $3.50
  • Crispy Fried Chicken Thigh small $3.00
  • ●Combo Meal $8.50
    • Includes: basmati rice, dhal soup, veggie curry, pakora with chutney & halava dessert
  • 5 pakoras $2.50
  • -students $6.00
  • Halava $2.50
  • Lasagna $7.50
  • ●Thali $15.00
    • Includes: basmati rice, dhal soup, veggie curry, pakora with chutney, papadam, roti, paneer curry & halava dessert
  • Roti Roll $2.50
  • -students $13.00
  • Quiche L $18.00 / S $4.40
  • Sausage Rolls $2.20
  • Crab $4.00
  • Apple Turnover with Cream $2.90
  • Ham Wrap $4.90
  • Ham $3.50
  • Cheese Cake Slice $3.50
  • Chocolate Raspberry $2.50
Blush Restaurant and Bar

Blush Restaurant and Bar

location

Address

131 Beach Road, Auckland, Auckland, NZ, 1010, New Zealand

phone

Phone

093776238

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Fusion

features

Features

Cash

Location
131 Beach Road, Auckland, Auckland, NZ, 1010, New Zealand
Similar Restaurants based on Cuisines