Blush Restaurant and Bar in Auckland Menu

Blush Restaurant and Bar in Auckland has no menu available, but can choose from many other options such as Chilli Chicken or Chicken Tikka from Mirchi's Fine Indian Cuisine Restaurant. Legend Noodle House offers many options including Chicken with Lemon Sauce and Chicken Block Bean Sauce. Jam Lunch Bar includes a wide range like Thick Burger or Egg Burger. POH PIA PUG (V) and CURRY PUFF from . Thai Isaan Restaurant offers Magiger - Chinese and European Takeaways and Steak.

Nearby Sample Menus

  • Nibbly bits with veggie croquettes, spring rolls, samosas, prawn twisters, beer battered fish, s&p calamari & dips (sharing for 2-3) $29.9
  • Grilled chicken burger with mango chutney, tomato, lettuce, beetroot relish, caramelised onion, cheese, aioli & chips (gf avail) $21.9
  • Garlic bread with rosemary olive oil, sea salt & parmesan cheese (v) $10.9
  • Kumara Chips & aioli $10.9
  • Baby potatoes with confit garlic & parsley $9.9
  • Add smoked chicken $5
  • Market fish, ask our staff (gf avail) $32
  • Wedges with sour cream & sweet chilli - Add bacon & cheese +4 $13.9
  • Ham $2.80
  • Pineapple Ring $1.00
  • Pork and Cashew $12.50
  • Oyster $1.20
  • Golden Ye Special $6.50
    • Double Pattie, Double Egg, Bacon, Pineapple and Cheese
  • Combination Meats $12.00
  • Mussel $1.00
  • Combination Meats $12.00
  • 1 x Small Pizza
  • Chicken Slingshot (Nuts)
    • Tomato Base, Mayo, Hot Peri-Peri Sauce, Garlic, Onion, Black Pepper, Butter Chicken Sauce, Pineapple, Chicken, Capsicum, Mozzarella, Oregano (Peri-Peri Sauce not sensitive stomach)
  • Thai Chicken (Nuts)
    • Satay Sauce, Mozzarella, Onion, Garlic, Chilli Flakes, Capsicum, Black Pepper, Chicken
  • Cool Banana's
    • Caramel Sauce, Banana, Cinnamon, Mozzarella
  • Pizza Bella
    • Tomato Base, Mozzarella, Onion, Garlic, Capsicum, Black Olives, Feta, Tomatoes, Salami, Parsley
  • Italian
    • Tomato Base, Mozzarella, Oregano, Salami, Garlic, Meat Slices, Capsicum, Mushrooms, Black Olives
  • Chicken Peri-Peri
    • Tomato Base, Garlic, Onion, Chicken, Capsicum, Mayo, Black Pepper, Oregano, Hot Peri-Peri Sauce, Mozzarella (Peri -Peri Sauce not for sensitive stomach)
  • BBQ Beef & Meat
    • Tomato Base, Onion, Beef Cubes, BBQ Sauce, Mozzarella, Meat Cubes
  • OPEN STEAK SANDWICH 22.5
    • PRIME ANGUS SCOTCH FILLET W BEETROOT & HORSERADISH RELISH, ROCKET, TOMATO & CHUNKY FRIES
  • CHUNKY FRIES 8
    • W GARLIC AIOLI & KETCHUP
  • SOUP 16.5
    • CHANGES DAILY YOUR WAITPERSON WILL ADVISE
  • SALAD OF SPICED YOGHURT CHICKEN 22.5
    • SW Flat Bread, Rocket, Vine Riped Tomato, Cucumber Ribbons, Haloumi & House Made Hummus
  • ROCKET SALAD 8
    • W BALSAMIC VINAIGRETTE
  • FRESH SEASONAL VEGETABLES 8
  • 250 GRAM PRIME ANGUS SCOTCH FILLETS 32.0
    • SW CHUNKY FRIES, FRIED EGGS, ROCKET SALAD & FW TRUFFLE OIL INFUSED PORTABELLO MUSHROOM
  • MARKET FISH – (YOUR WAITPERSON WILL ADVISE) 29.5/33.0
    • ARTISAN BEER BATTERED FISH & CHIPS SERVED W ROCKET SALAD, TARTARE SAUCE & LEMON OR PAN SEARED SERVED W LEMON HERB RISOTTO, SEASONAL VEG & FW A SUNDRIED TOMATO OIL
  • Picked this morning $14.00
    • a selection of cress, young salad leaves, organic tomato, flowers and micro greens
  • -Blue $42.00
    • sharp soft cream
  • The grain in Spain $10
    • Warmed Wild Wheat sourdough with Organic avocado oil
  • - paper thin Margherita $12
  • Today’s Dessert Platter from the board
  • Olives & chat masala wafers $12
  • Caramel pork ​ragout $12
    • on fresh pineapple
  • Groove in the Grapes $42.00
    • New Zealand’s best organic wild boar salami, marinated selection of artichoke, silver skin onions, cornichons and Queen olives with garden cress pesto and crostini.
  • ●Special BB $23.00
    • Free range eggs of your style with free range bacon, portobello, grilled tomato, chorizo, homemade hashbrown on choice of your mixed grain or white sourdough
  • -Bacon Alfredo (GF) $18.00
    • Free range bacon, cream, onion, mushrooms and white wine
  • Creamy Mushroom (V) $18.00
    • A mix of button of portobello mushroom lightly sauteed with cream seasoned with balsamic vinegar, bleu cheese and served with ciabatta
  • -Add duck island ice cream $4.00
    • Vanilla bean, coconut yoghurt, salted caramel with cacao
  • Beef Cheek (DF) $21.00
    • Slow cooked beef cheek, roasted potato and red chili with house made blended red wine mirepoix
  • V=Vegetarian / GF=Gluten Free / DF=Dairy Free Option Available
  • -Scrambled free range eggs & prosciutto $13.00
  • -With free range bacon & portobello / With smoked salmon & baby spinach $20.00
  • DEEP FRIED ICE CREAM $7.00
  • POACHED FRESH KING PRAWNS IN SHELL SERVED WITH CHILLI SOU SAUCE $32.50
  • CHINESE SAUSAGE BUN -
  • BEEF IN SPICY PLUM SAUCE $21.50
  • FRESH KING PRAWNS IN OYSTER SAUCE $32.50
  • JELLY FISH -
  • BEEF BROCCOLI IN BARBECUED SAUCE $21.50
  • CHICKEN CURRY $21.50
  • Discover our selection of fresh cheese, charcuterie and bread& compose your own trench planche
  • Eclairs $4.90
  • Madeleine $1.20
  • Extra bread (1/4 baguette) $1.00
  • Chocolat $6.00
  • Toasted Baguette & butter $3.50
  • Creme Brulee $5.00
  • Tarte fine aux Pommes $4.00
  • Dawood basha $10.00
    • Meat balls with tomato sauce, served with fries and salad
  • Moussaka $16.00
    • Eggplant and bechamel dish with minced beef
  • Lamb on rice $15.00
    • Served with salad, pickles and your choice of yogurt or tahini
  • Large $28.00
    • 16 pieces of lamb kebab served with three sauces, salad, bread and rice
  • Lamb chops $17.00
    • Served with rice, tahini and salad
  • Agyptian savoury pastries $8.00
    • Mince meat, feta cheese
  • Egyptian simit
    • Light abd fluffly, baked to a golden brown colour, and topped with sesamne seeds
  • Mahalabia $5.00
    • Egyptian pudding with nuts
  • Deep-fried eggplant with sweet & sour chili sauce $16.00
  • Blue cod fish filet in hot chili oil $48.00
  • Double cooked pork belly on rice $11.00
  • Stir-fried broccoli with tofu $16.00
  • Braised pork rice noodle soup $10.00
  • Stir-fried cabbage with soy sauce $18.00
  • Steamed lotus root stuffed with sweet sticky rice $12.00
  • Fried rice with tofu/noodle $12.00
  • shrimp with thick sweet sauce S($25)/M($38)/L($54)
  • stir fried mushroom with veges served with rice R($13)/L($15)
  • deep fried of beef/pork/ chicken with spicy and sweet sauce $38.00
  • fried black soy bean paste noodle with seafood R($12)/L($14)
  • S= small, M= medium, L= large
  • chicken with sweet and sour sauce S($20)/M($28)/L($36)
  • spicy vege soup with noodle R($10)/L($12)
  • b (serve 4-5) $130.00
    • dumpling+ stir fried of combination veges and sliced squid and sea- cucumber + mix of fresh veges, seafood and beef with mustard sauce+ deep fried or pork with thick sweet sauce + deep fried of chicken with thick sweet sauce + choose maximum 5 of
  • Jam & Cream
  • Date & Orange
  • Fillings
    • Lettuce, tomato, cucumber, egg, grated carrot, cheese, red onion
  • Ham & Egg $3.00
  • Sausage Roll
  • All $ 3.50
  • Scones - Plain
  • Ham, Cheese & Onion
  • Curry puff $1.00
    • lamb/chicken/fish/vege
  • Curry Roll $1.00
    • lamb/chicken/fish/vege
  • SRI LANKAN STYLE FRIED NOODLE $15.00
  • IDI APPA KOTTU $15.00
    • lamb or chicken or vege
  • BIRIYANI $15.00
    • chicken lamb veggie served with moru, mint sambal, non-veggie curry, veggie curry roast meat & chutney
  • CHEESE KOTTU ROTI $15.00
    • kuttu roti + extra cheese
  • Paratha $2.00
  • SRI LANKAN FRIED RICE $15.00
    • fried rice served with two non-veg curries + two curries + pappadam & fried chilie
  • -(7 pcs) $9.00
  • -(3 pcs) $10.00
  • Bulgogi deopbap $8.00
  • Bibimbap $8.50
  • Shrimp burger w mandarin mayo $5.00
  • Korean dumplings (6pcs) $5.00
    • Kimchi or pork & beef
  • Katsu (pork or chicken ) $8.00
  • Korean bulgogi with pear salsa $4.00
  • 10 piece pak + large chips $23.00
  • Lunch pak $12.40
    • 2 thighs, 2 drums + regular chips
  • Thighs $3.50
  • Snak pak $7.50
    • 1 thigh, 1 drum & chips
  • 3 piece pak + regular chips $8.00
  • Hunger pak $23.00
    • 4 thighs, 4 drums + large chips
  • Drums $2.30
  • All with cosmo's tasti chicken salt N/A
Blush Restaurant and Bar

Blush Restaurant and Bar

location

Address

131 Beach Road, Auckland, Auckland, NZ, 1010, New Zealand

phone

Phone

093776238

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Fusion

features

Features

Cash

Location
131 Beach Road, Auckland, Auckland, NZ, 1010, New Zealand
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