Blush Restaurant and Bar in Auckland Menu

●Savoury Pancake
Stewed beef in brown sauce / Sliced beef with hot chilli in soup $18.00
Fried tofu in homely style / Fried tofu with sweet and sour sauce (no egg) $14.00
Stir fried pork intestines in brown sauce / Double cooked pork belly with chilli sauce / Stewed pork belly in brown sauce $18.00
Fried tofu with peanuts and chilli sauce / Fried tofu with hot chilli $14.00
Deep fried pork with black pepper / Fried shredded pork with fish flavoured sauce / Fried pork kidney with chilli sauce $14.00
-Seafood noodles in soup $11.00
Sizzling chicken with black pepper / Sizzling chicken with black bean sauce $16.00

Wedges with sour cream & sweet chilli - Add bacon & cheese +4 $13.9
Bucket of chips $ 7.9
- - Add aioli $1
Add smoked chicken $5
Kumara Chips & aioli $10.9
Steak with salad, eggs & chips (gf avail)
Grilled chicken burger with mango chutney, tomato, lettuce, beetroot relish, caramelised onion, cheese, aioli & chips (gf avail) $21.9
- Add peppercorn or mushroom sauce $3
- Add bacon $4

Stuffed Roti 2 pcs $5.50
DEVILLED PRAWNS $18.00
- prawns toasted with sauteed onions capsicum and Ceylon herbs & spices
Steamed Rice $3.00
Fried Eggplant Curry $11.00
SAMBAR $9.00
- a mixture of vegetables boiled with dhal with a blend of Ceylon spices
Egg Hopper $6.00
CHICKEN CURRY $14.00
- chicken garnished and deliciously prepared with coconut cream in Ceylon style
Murthappa chicken/lamb/beef $11.00

Free range eggs your way poached, fried or scrambled on your choice of bread; multigrain or ciabatta with 2 following options: $21.00
Chicken Fettuccine $20.00
- Cream Sauce, Chicken Breast, Mushrooms, Basil, pesto, parmesan, feta
-With baby spinach & mushroom (V) $18.00
-Add Seasonal Fruit $5.00
B.L.T. (GFO) $14.00
- Free range bacon, lettuce, tomato with aioli & relish on Focaccia Bread
Quinoa Salad (V) $19.00
- Black quinoa, israeli couscous, roasted veges, cherry tomatoes, baby beetroot, feta, basil, pesto, beetroot puree with french garlic dressing
-With free range bacon / mushroom $19.00
The Shelf's Breakfast (GFO)

Movenpick Ice Cream $14.00
- A trio of ice cream with chocolate sauce and toasted almonds
Crispy Duck $34.00
- Roasted duck confit, grilled eggplant, sundried tomato & courgette risotto with apricot salsa
Albóndigas $14.50
- Baked mini lamb meatballs, topped with brava sauce & village bread
Spiced Pork Belly $15.00
- Coated with dukkah and served with beetroot chutney (gf)
Ninos Breakfast (for kids) $11.00
- Bacon, hash brown, on toasted bread with any style egg
Cordero Lechal $34.00
- Slow cooked in spices with grilled vegetables and lamb gravy
Fruit Salad $14.50
- Fresh seasonal fruit with greek yoghurt drizzled with honey (V) (GF)
Calamares $14.00
- Crispy squid rings coated with breadcrumbs, served on apple & sweet chilli salsa

Vegetarian $10.00
Tod Mun Pla (4 Pieces) $8.9
- Popular Thai fish cakes with curry paste and green bean
Tow Hoo Tod 6 Pieces $8.9
- Deep fried tofu served with Peanut sauce
Hawaiian Duck $23.9
- Roasted duck with pineapples, grapes, cashew nut and spinach served on sizzling plate.
Pad Nam Mun Hoi see above
- Stir fried with your choice in oyster sauce, mushrooms, onion and vegetables
Kha Nhom Pung Ma Moo (4 Pieces) $8.9
- Deep fried minced Pork and Prawns on toasted bread
Poh Pia Sod (4 Pieces) $10.5
- Fresh spring rolls stuffed with prawns and vegetables
Poh-Pia Tod (4 Pieces) $8.5
- Deep fried mix of minced chicken, vegetables and vermicelli in rice pastry

Super on salad $13.50
BBQ chicken burger $10.50
- Marinated & Chargrilled chicken breast, salad, BBQ sauce, mayo & tomato relish
Served with mediterranean rice, fresh salad, hummus, meat and sauces
Mix souvlaki $14.00
Vegetarian samosa $4.00
Chicken souvlaki (spicy) $14.00
BBQ V8 burger $10.00
- Chargrilled prime beef patty, beetroot, salad, BBQ sauce, salad mayo & tomato relish
Mexican chicken burger $11.50
- Marinated & Chargrilled chicken breast, tomato salsa, melted cheese, salad, chilli sauce, mayo &tomato relish

COCONUT BLACK STICKY RICE PUDDING $128.00
- Coconut, black sticky rice, Doris plum, Malibu, yogurt
CASHEW NUTS $3.00
HANOI STYLE PORK BELLY (HEO NUONG HANOI) $10.00
- Hanoi grilled pork belly, peanut sauce
SMALL PLATES SOUP - PHO $16.00
ROLL TASTING PLATE (6 pcs) $16.00
- Selection of our rolls (does not include cured salmon roll)
HERB COATED PRAWNS (TOM CHIEN) (5 pcs) $16.00
- Crispy chilli king prawns, lemongrass dip
HANOI RICE NOODLES & GRILLED PORK (BUNCHA HANOI) $24.00
- Grilled pork belly and fresh roll, herbs, nuoc cham
TWICE COOKED PORK BELLY (HEO KHO GION ) $24.00
- Crispy pork, pickle & salad

Any Curry + Rice + Naan + Choice of 1 Soft Drink Can $10.00
- Excl. Seafood & Indo Chinese Food Available till 4:00pm
Rangla Punjab Chicken $12.99
- Cooked with chef's secret recipe.
Chicken Bhuna $9.99
- Chicken cooked with sweet mango chutney, garam masala, ginger, garlic and spices.
Aloo Prantha $4.00
Chicken Kolhapuri $9.99
- Hot and spicy chicken cooked in kolhapuri masala.
Full $16.50
Samosa (3pcs) $6.00
- Pastry stuffed with spicy potatoes and peas
Apple Crumble Cake $5.00

Nearby Sample Menus