Bobbys Fresh Fish Market -Greerton in Tauranga Menu -

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Bobbys Fresh Fish Market -Greerton in Tauranga has no menu available, but can choose from many other options such as Spring Rolls or Chicken Satay from Thai Thani Restaurant. The Raft offers many options including Homemade Crumpets and Eggs your way. Baxters Cafe includes a wide range like Popa Burks Burger or Eggs on Toast any style. Hand cut spud fries, chilli salt served with tomato sauce or gravy and Cajun Chicken Wing Dings served with peri peri hot sauce from . The Lava Bar offers Smart India Restaurant and Onion Bhaji.

Nearby Sample Menus

Feijoa Sorbet $5.00
- Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself
Greed $16.00 / $8.00
- Double Ham, Double Pineapple and Double Cheese. Made with 100% free range ingredients (Double / Snack)
Creator Salad $3.00
- Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
Raspberry Sorbet $5.00
- Gellicious Gelato's 2013 Silver Award winning Sorbet. Bursting with real authentic fruit flavour. Gluten free, 99% fat free and vegan. 180ml tub - big enough to share, but you'll probably wish you hadn't
Pandemonium $18.50 / $9.00
- Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
Damned $18.50 / $9.00
- Onions, Mushrooms, Fresh Spinach, Cashews, Avocado, Sundried Toms, Camembert. Optional Pineapple or Jalapenos (Double / Snack)
Free Range Chicken Nibbles $7.50
- 6 succulent free range nibbles on the bone, lashed with your choice of sauce
Spare Ribs $12.50
- 1/2 a kilo of marinated pork ribs lashed with your choice of APA spicy sauce, cola BBQ sauce or smokey BBQ sauce

Ebi tori hot roll (prawns, mushrooms, spring onions, cream cheese-rolled in panko chicken) $18.00
Eel (4 pieces/ 6 pieces/ 8 pieces) $14.00/ $21.00/ $26.00
Pork $9.50
Sake (salmon) $16.00
Salmon $18.00
Vege roll (tempura veges, avocado) $17.50
Banana & strawberry roll $18.00
- 8 pieces of sushi with rice paper- strawberries, pineapple & cream cheese rooled in chocolate chips (With chocolate, caramel, passionfruit or berry sauce)
Tofu $2.50

Mafioso $14.90
- Meat lover’s, salami, ham, bacon & chicken
Rucola Salad R $6.90
- Rocket leaves, parmigiano & olive oil
Cocktail Di Gamba $8.90
- The classic shrimp cocktail
Chicken Open S/wch $14.90
- Grilled chicken breast, streaky bacon, mixed greens, tomato, cucumber with a lemon horseradish aioli
Osteria Pizza Bread
Bruschetta $8.90
- Diced fresh tomato, basil, garlic, olive oil, rocket & parmigiano, on freshly toasted bread
Mussels $17.90
- Green lip, steamed in white wine, garlic, chili & lemon topped with fresh italian parsley
Gluten free option $1.5 Charge

Tomato Salad $18.00
- bocconcini, cucumber, basil, pickled red onion (v) (GF).
Ciabatta Rolls $ 9.50
- garlic butter
Crispy Chicken $19.50
- green apple & ginger slaw, kewpie mayo (gf)
Banoffee Pizza $23.00
- vanilla ice cream (serves two)
Chilli Caramel Pork Belly $27.00
- apple salad, coriander
Banoffee Pizza $23.00
- vanilla ice cream (serves two)
Duck Fat Baby Potatoes $ 9.00
- truffle a loll (GF)
Hells Bells $23.00
- hot salami, chilli (for serious chilli lovers)

-Full $18.00
Chicken mushroom masala $16.00
- Fresh mushroom, tender chicken pieces cooked with garlic,tomato and onion gravy.
Punjabi chicken $16.00
- Boneless chicken pieces cooked with onion, tomato, ginger,capsicum and garnished with coriander.
Onion bhaji $5.50
- Deep fried fritters of onion in mild spiced batter served with home made tamarind sauce.
Chips $5.00
Prawn biryani $17.00
- Prawn cooked with rice in herbs and spices.
●Achari tikka
- Chicken marinated in yoghurt mustard, fenugreek & onion seeds then cooked in the tandoor.
Matar mushroom masala $15.00
- Mushrrom and peas cooked with onion, tomatoes and cashew nut gravy.

Fish Tikka $11.50
- Tender fish pieces marinated in herbs and spices, gently cooked in the tandoori oven
Lamb Korma $20.50
- Boneless Lamb pieces cooked in a mild cashew gravy
-Mando Chutney $3.50
Tandoori Chicken $24.00
- A whole tender chicken marinated in tandoori masala overnight and cooked to perfection
Paneer Palak $17.50
- Tender fresh spinach leaves steamed, then carefully prepared together with spices, tomatoes and home-made cheese
-Raita $4.50
Mains
- Butter Chicken, Beef Vindaloo, Rogan Josh & Navrattan Korma served with rice, naan and accompaniments
Aloo $14.50
- Potato curry

Badger Ice Cream Sundae $ 11.50
- Your choice of Guinness Chocolate. chocolate or salted caramel topping
Oven Roasted Salmon with Crispy Skin $ 29.00
- Served with seasonal roasted and steamed vegetables
Meat lovers-smoked duck
Pasta of the Week $ 18.00
- See our weekly special board
-Tomato, cheese and onion
Stuffed and Crusted Pork Loin $28.50
- Served with seasonal roasted and steamed vegetables
Soup of the Day $ 12.00
- See our weekly special board
Smoked Chicken and Bacon Panini $ 16.50
- With coleslaw and fries

Watties Baked Beans on toast $6.00
Bacon $3.00
Hash Brown $2.50
Mushrooms $3.00
Thai Chicken Salad $15.50
- Tender chicken saute in a spicy honey, ginger thai sauce, tossed with crispy noodles, roasted cashews + salad greens.
Bacon and Eggs* $14.50
- Fat toast, grilled bacon + eggs cooked to your liking
Vegetable Melt* $14.50
- Roasted vegetable stack grilled with mozzarella, drizzled with pesto infusion + red pepper essence.
Zest Benedict* $16.50
- Fat toast, bacon, poached eggs, hollandaise, cracked pepper

Trio of Dips with Crostini $14.50
Garlic bread $8.50
Spicy costed chicken wings, chilli, lime & maple glaze $15.50
Truffle Oil Infused Chicken Liver Pâté $17.50
- Served with crostini & caramelized onion jam
Linguini $15.50
- With medley of mediterranean vegetables, topped with parmesan & basil oil. Add chicken: $19.50
Vanilla & Amaretto Crème Brûlée $14.50
- Served with short bread.
Smoked Fish Croquettes $16.00
- Creamy smoked fish, parmesan & chives with lemon aioli
Calamari $16.00
- Salt & pepper deep fried with aioli & petite salad

Cross Hatch Fries $9
- Togarashi sea salt, Japanese kewpie mayo
Spring Rolls $13.5
- free range chicken, prawn, vermicelli, fresh coriander, water chestnuts and garlic shoots
Korean Fried Chicken $22
- spicy kimchi mayonnaise
Edamame Beans $8
- wok-fried, seven spice, sea salt, sesame oil
Lamb skewers ‘Old Beijing style’ Lamb shoulder $18
- spiced cumin and chili salt, fresh mint and marinated onion
Grilled Pork Belly $28
- shredded bok choy, pickled mustard & Macinese black bean and garlic sauce
Kimchi Korean spicy pickled cabbage $5.5
Bang Bang Chicken $23
- chilled chicken salad, Sichuan pepper, Chinese black vinegar, sesame dressing and toasted almonds

Cobb Carnivore GF $34.9
- 200g Premium AngusPure Rump steak with Cobb's Country Style Ribs. Kills the meanest hunger.
Cobb Fish and Chips GFA
- (battered or pan-fried)
Cheese Burger
Ice Cream Sundae GFA
- (Chocolate, Caramel or Berry)
Macaroni Cheese
-Sirloin 250g $32.5
Vege Burger $20.9
- For the hungry vegetarian: A generous stack of vege patty, fried egg, crispy onion rings, tomato, avocado and fresh greens. Loaded with grilled cheese, aioli and relish.
and Chips

Wedges $6.50 Sm / $8.50 Lg
- with sour cream and tomato relish - Bacon and cheese $3.00 extra
Garlic Bread $4.50
Cheesy Garlic Bread $6.50
Falafel with Humus $14.50
- garlic aioli and mesculin salad on a toasted Turkish bread
Vegetarian Melt-Feta $15.50
- caramelised onion, spinach, mushroom, capsicum and cheddar
Salmon Salad $15.50
- with Wasabi aioli
Steak, Caramelised Onion $16.50
- bacon, oven-roasted tomato, blue cheese dressing and mesculin Salad on a toasted Turkish bread
Salmon Melt $15.50
- Salmon, baby capers, red onion, and cheddar on top of a horseradish cream cheese spread and lime aioli.

Creamy seafood chowder $24.00
- 1 white fish fillet of the day, prawns, scallops, mussel, Sauvignon blanc
Beef burgundy $28.00
- Braised beef, onions, carrots, bacon, slowly cooked for 3 hours in Pinot Noir & Burgundy spices, roasted potatoes
Navarin of Lamb $27.00
- Slow cooked lamb, tomatoes, garlic, turnip, carrot, polenta cake, shallots
Stuffed chicken breast $28.00
- Cranberry, plum, herbs, brandy and quince sauce, roasted potato
Chicken Cannelloni $26.00
- Bechamel sauce, nutmeg, gruyere, oven roasted
-Served with 6 roasted garlic prawns $28.50
Crepe $12.00
- Salted caramel, berry ice cream, slivered almond
Creamy Seafood chowder $17.00
- 1/2 white fish fillet of the day, prawns, scallops, mussel, Sauvignon blanc

Home steeped gin cured salmon, pickled cucumber & crutes $18.00
Lamb aranchini's pea & mint salad $17.00
Roasted figs, goats cheese mousse & balsamic $18.00
Crispy lamb shoulder, feta, orange, carrot, harissa & pomegranite dressing $18.00
Twice baked gorganzola scuffle, sweet & burnt onion $17.00
Confit leak & brie $9.00
Chicken, sweet corn & mushroom $23.00
Classic caesar $20.00

Fish $21.00
- Pan fried fish, French fries, petit salad, Tartar sauce
Croque Madame $17.00
- Smoked ham, melted cheese, bechamel sauce, sunny side up egg, rye bread
Pho $18.00
- Broth, rice noodles, prawns, seasoned vegetables, fresh herbs, lemon zest
Pancake $17.00
- Pancake, bacon, banana, vanilla bean creme fraiche, maple syrup
Bagel $12.00
- Toasted bagel, with cream cheese, tomato, avocado. Add one fried egg $2.00
Ham and Cheese $9.00
Cream Cheese, Banana, maple syrup, egg, Baked Beans, Aioli, Hollandaise $2.00
Coquilles St. Jacques $21.00
- Four Gratineed scallops, gruyere, creamy vermouth and mushroom sauce