Bobs Lunchbar in Tauranga Menu

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Bobs Lunchbar in Tauranga has no menu available, but can choose from many other options such as Big Breakfast or Creamy Mushroom from Le Marie. India Today offers many options including Onion Bhaji and Vegetable Samosa. Cafe Hasan Baba includes a wide range like Homemade Bread serves two or Garlic Bread serves two. Lone Star Artisan Loaf and Judge Roy Bean Dip from . Lone Star Cafe & Bar offers The Burger Foundry bay of Plenty and Kids meal.

Nearby Sample Menus

Jalfrazie $16.00
- Meat pieces cooked with capsicum, onion and tomatoes in sweet and sour sauce
Rogan josh $16.00
- Tendered meat cooked with brown gravy and finished with great spice
Madras $16.00
- Delicious medium hot curry prepared in coconut gravy and finished in a south indian style
Vegetable naan $4.00
- Plain flour stuffed with mix veg spice
Chicken manchurian $16.00
- Marinated boneless chicken is deep fried and this golden bowl are tossed with corn flour based ginger and garlic, garnish with herbs
Karahi chicken $16.00
- Chicken pieces cooked with ginger, garlic and great spice
●Chicken tikka
- Tandoori item marinated in yoghurt, ginger and garlic paste roasted in clay oven. Served in sizzling hot plate
Chicken balti $16.00
- Marinated chicken pieces cooked with onion, capsicum and chef special spices, garnish with fresh coriander

Pollo Alle Albicocche $23.00
- Chicken breast in marsala wine cream sauce topped with apricot halves and camembert cheese
Spaghetti Marinara $17.00
- Medley of seafood, blended in napoletana sauce
Anelli Di Calamari $14.00
- Tender squid rings grilled to perfection with garlic
Spaghetti Alla Bolognese $16.50
- Traditional minced beef sauce
Pancetta $21.50
- Homemade tomato, mozzarella, bacon, fresh mushrooms, egg
Spaghetti Carbonara $16.50
- Simply blended with bacon, egg and cream sauce
Insalata Greca $12.00
- Greek Salad – tomato, cucumber, red onion, olives, feta cheese, oregano
Quattro Stagioni In Capri $21.00
- Homemade tomato, mozzarella, ham, fresh mushrooms, artichokes and olives (each covering a quarter of the pizza)

Catch of the day POA
Grilled haloumi salad $18.50
- On red chard, orange, baby beetroot, almonds and balsamic glaze
Herb crusted NZ lamb rack $35.00
Moroccan style chicken $28.00
- Marinated in a mild spices
Creamy blue cheese gnocchi
- With grana padana
Chocolate and walnut brownie $13.50
- Served with vanilla sorbet
Buffalo mozzarella $22.00
- With tomato and fresh basil
Cassava chips (S) $11.50
- With a wild rocket salad and smoked aioli

Onion kulcha $4.50
- Naan stuffed with chopped onion and herbs.
Chicken, beef, lamb nawabi $17.00
- Brown sauce and coconut cream with diced potato, curry leaves and mustard seeds.
Lamb nizam $17.00
- Diced lamb combined with potatoes and finished with coconut cream - a famous south indian dish.
Mix pickle $2.00
Fish vindaloo $18.50
- Fresh fish pieces cooked in onion gravy, potatoes and hot ground spices.
Seafood tawa $19.00
- Tiger prawn, fish and mussels cooked with butter and brown sauce, and desiccated coconut fried with garlic.
Keema naan $5.00
- Stuffed with spiced mince mixture of meat.
-Half $11.00

Beef, Cheese & Bacon Burger $20.00
- Homemade beef Pattie, salad, beetroot, pickles and aioli served in a toasted bun with a side of fries
Open Steaks Sandwich $22.00
- Scotch fillet and salad topped with onion marmalade and beetroot relish served on toast with a side of fries
Chicken & Bacon Burger $20.00
- Crumbed chicken breast, salad and aioli served in a toasted bun with a side of fries
Beef and Blue $20.00
- Beef, blue cheese, spinach, caramelized onion and aioli
Veggie Delight $20.00
- Spinach, red onion, mushrooms and capsicum
Tommy $20.00
- Fresh tomato, caramelized onion, feta and basil pesto
Chicken Brie and Avocao Sandwich $22.00
- Grilled chicken breast, brie, avocado and salad served on toast with a side of fries
Pulled Pork Sub $16.00
- BBQ pulled pork, salad, served on a toasted sub, with an aioli drizzle

Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
Onion rings $3.50
Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
Xtra Large $3.90
Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
Chocolate mousse $3.50
BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl

Sirloin $35.00
- With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus
Steamed Vegetable Ribbons $8.00
Duck Confit and Sausage gf $36.00
- Potato mash, onion cream, heirloom carrots
Clevedon Coast Oysters g/f $16 for 4
- Available Natural, Kilpatrick, Tempura or rockerfeller
Scotch Fillet $35.00
- With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus
Crayfish gf Market Price
- Cooked mornay, thermidor, rockerfeller or steamed with butter
Dessert Tasting Platter $24.00
- for those who just can't decide. A Platter of 5 sweet treats
Eye Fillet g/f $38.00
- With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus

Wedges $10.00
- Seasoned potato wedges topped with grilled bacon, sour cream, cheese & drizzled with sweet chilli sauce
Sonny Bill Sweets $6.00
- Ice Cream Sundae - 3 scoops served with sprinkles, whipped cream, chocolate, caramel or strawberry topping
Richie Macaw Bites $7.00
- 5 x Chicken nuggets, fries, small juice
Mussels $16.00
- 1 doz mussels sauteed in white wine, garlic and cream with a side of Vienna bread
Cheese and Herb Pizza Bread $7.00/$10.00
BLT $14.00
- Bacon, lettuce, tomato served on toasted Vienna drizzled with Aioli and served with a side of chips
Cajun Chicken Salad $16.00
- Grilled diced Cajun chicken on a bed of fresh mesculan salad
Bacon & Eggs $10.00
- 2 eggs and 2 bacon rashers served with toasted Vienna

-Small $8.50
-Small $8.50
-Large $11.00
-Large $11.00
-Small $8.50
-Large $11.00
-Large $8.50
Caesar salad
- Crispy cos lettuce served with hard boiled eggs, bacon, tomatoes, parmesan cheese and our famous caesar dressing.

Mexican chicken
- cheese, chicken, red onion, capsicum, jalapenos, sweet chili sauce, chili flakes
Tomato & Olives
- cheese, tomato, olives
Apricot Chicken
- cheese, cream cheese, chicken, dried apricot, spring onion, apricot sauce
Salami
- Cheese, salami, mushrooms, tomato
Ham & Cheese
- ham, cheese
African Lamb
- cheese, marinated lamb, raisins, sliced almonds, courgettes, yogurt
Olives & Chillis
- cheese, olives, jalapenos
Ham & Honey
- cheese, sliced ham, bacon, mushrooms, capsicum, red onion, honey

Creme Brûlée $ 14,50
- With natural Heilala vanilla
Crepes Bretonne $14.00
- With salted caramel • sliverd roasted almonds • berry ice cream • caramel toffee
Manuka Hot Smoked Salmon Croquette $ 16,00
- (Délices de bretagne) Garden salad • strawberry vinaigrette • crayfish sauce
Frangelico OR Drambruie OR Galliano Affogato $ 13,00
- Vanilla icecream • liqueur shot •intense expresso coffee (mix at the table to your liking)
Pork Belly Roulade 180g/240g $ 25,50 / $ 29,50
- (Poitrine de porc au cidre) Melt in the mouth rolled pork belly stuffed with cranberries • cider & apple syrup sauce • roasted potatoes
Beef Burgundy 180g/240g $ 24,50 / $ 29,50
- (Boeuf Bourguignon) Braised beef • onions • carrots • mushrooms • bacon • slowly cooked for 3 hours in red wine & Burgundy spices • roasted potatoes
Melting Chocolate Cake $ 14,00
- Warm melting chocolate cake served • vanilla ice cream (allow ten minutes cooking
Chocolate Mousse $ 14,00
- (La mousse au chocolat) Versaille’s own recipe with one of the world’s best chocolate, a true French taste

Mixed Vegetable Pickle - Achar. $3.50
Tandoori Roti - Unleavened wholemeal flour bread baked in the tandoor. $3.00
Butter Chicken - World famous, served with a naan & basmati rice. $16.00
Kechumber - Diced onions, tomatoes, cucumber, coriander with a touch of lemon juice and spices. $3.50
Papadom $1.00
Mint Chutney $3.50
Aaloo Saag - Potatoes cooked with spinach and spices. Served with a naan & basmati rice. $14.00
Chicken Pulao - Basmati rice cooked with tender boneless chicken, peas, onions and spices. $10.00

Creamy Seafood chowder $17.00
- 1/2 white fish fillet of the day, prawns, scallops, mussel, Sauvignon blanc
Crepe $12.00
- Salted caramel, berry ice cream, slivered almond
Navarin of Lamb $27.00
- Slow cooked lamb, tomatoes, garlic, turnip, carrot, polenta cake, shallots
Crepe $12.00
- Vanilla ice cream, warm Belgium chocolate
Basil and Philadelphia creamy cheese ravioli / $18.50
- Basil and Cashew nuts pesto, parmesan waffle, lemon olive oil roasted mini tomato
Pork Belly roulade $26.00
- Slow cooked, melt in the mouth, dried cherry, apple, berry cider and maple syrup sauce
Beef burgundy $28.00
- Braised beef, onions, carrots, bacon, slowly cooked for 3 hours in Pinot Noir & Burgundy spices, roasted potatoes
Chicken Cannelloni $26.00
- Bechamel sauce, nutmeg, gruyere, oven roasted

8PC. REG $7.90
8PC. REG $7.90
8PC. JUMBO $6.30
LARGE $6.60
Salmon & Chicken Combo $23.90
8PC. REG $8.20
Vegetarian Medley $21.00
Seaweed Salad

Hawaiian
- Cheese, ham, pineapple and oregano
Chicken
- Cheese, ham, chicken, feta and oregano, choose of barbecue, garlic aioli or tomato sauce
Combo Spend $36
4 Cheese
- Cheese, parmesan cheese, feta, camerbert and oregano
Vegetarian
- Cheese, mix of vegetables, corn, egg, feta, rocket and oregano
Gisborne
- Cheese, Italian salami, onions, black olives, red capcicum. Fata and oregano
Regular/Large $10/$18
All the pizzas are made with home made tomato sauce