Address
Hull Road, Mount Maunganui, Bay Of Plenty, 3116, New Zealand
Bobs Lunchbar in Tauranga Menu
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Bobs Lunchbar in Tauranga has no menu available, but can choose from many other options such as Big Breakfast or Creamy Mushroom from Le Marie. India Today offers many options including Onion Bhaji and Vegetable Samosa. Cafe Hasan Baba includes a wide range like Homemade Bread serves two or Garlic Bread serves two. Lone Star Artisan Loaf and Judge Roy Bean Dip from . Lone Star Cafe & Bar offers The Burger Foundry bay of Plenty and Kids meal.
Nearby Sample Menus
- Korean Fried Chicken, spicy kimchi mayonnaise (DF) $ 22
- Kimchessy Rice Balls, Shitake mushrooms, kimchi, coriander, sriracha mayonnaise (DF GF ) $ 12
- Teriyaki Salmon Bowl, sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad (DF) $ 31
- Stir Fried Greens, bok choy, brocolini, spring onion, sesame oil, garlic and soy sauce (DF GF) $ 13.5
- Baked Eggplant, miso, ginger glaze, chilled soba noodle, radish, spring onion, orange salad, and soy caramel dressing (DF GF) $ 19
- Takoyaki “Octopus Balls” Kewpie Mayo, Takoyaki sauce(DF) $ 13
- Rare Beef Salad Bo Tai Chanh, eye fillet of beef marinated in lemon juice, crushed cashew nuts, Vietnamese mint, fresh coriander, mung bean sprouts, hearts of cos leaves and nuoc charm dressing (DF GF) $ 24
- Tempura Eggplant, soy caramel, Sichuan, sesame, mint,crispy shallots (GF) $ 19
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Coromandel mussels (S) $16.50
- With a leek and tarragon cream sauce and toasted ciabatta
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Liquorice creme brulee $14.50
- Served with lime cream and pistachio biscotti
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Braised beef cheeks
- Through pappardelle pasta with a rich, earthy sauce, herbs and grana padana
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Periperi chicken $28.00
- Marinated in a mild Portuguese spice blend
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Venison pepperoni $24.00
- With red onions, pepperdew, cacao nib and beetroot dressing
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Lamb lollypops (S) $34.00
- With a chilli and mint glaze
- Green seasonal salad $8.50
- The mill houses organic in house basted meat cuts chargrilled to your licking served with your choice of pressed potato gratin, roasted vegetables, garden salad or mushroom risotto
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Crinkle Cut Chips $ 9.50
- aioli (v) (GF)
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Fresh Fish Ceviche $19 .00
- chilli, avocado, coriander, lemon, olive oil (gf)
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Mixed Greens $8.50
- sherry vinaigrette, pecorino (v )(GF)
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Crispy Chicken Burger $ 9.50
- crinkle cut chips
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Ice Cream Sandwich $14.00
- peanut butter & chocolate biscotti, vanilla bean ice cream, salted caramel
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Smoked Cheddar Croquettes $17.50
- chimichurri ,parmesan, dipping sauce
- Ham & Pineapple Pizza $9.50
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Prawn Linguine $24.00
- garlic, chilli, parsley, pecorino, olive oil
- Apple fries + ice cream $4.95
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Oyster $2.75
- Battered, each
- Donuts $2.20
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Spudly dudley 1 $5.00
- 1 fish with chips
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Tarakihi meal $8.80
- Half scoop chips, 1 fish with coleslaw
- Tomato, tartare or aioli $1.50
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Seafood medley skewer $6.00
- Battered scallop, prawn & fish, each
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Chips $3.00
- 1 Scoop
- -Full $18.00
- -Half $11.00
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Chicken madras $16.50
- South indian curry, tempered with mustard and curry leaves.
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Butter vegetables $14.50
- Fresh vegetable cooked in smooth tomato and creamy sauce.
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Lamb or beef korma $17.00
- Cooked in cashew nuts, gravy and home made cream.Traditionally cooked.
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Prawn or fish masala $18.50
- Prawn prepared in thick onion gravy finished with capsicum and onion.
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Pudina parantha $5.00
- A delicious multi layered indian parantha made from mint (pudina) and few spices.
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Chilli chicken $17.00
- Battered fried boneless chicken cubes tossed in wok with diced onions, capsicum, spring onions.
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Chicken Dhansak $15.00
- Boneless chicken with yellow lentils spinach & onion tomato gravy
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Kadai Chicken $15.00
- Boneless chicken cooked with crushed tomato, onions, fresh coriander & capsicum
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Bhuna chicken $15.00
- Boneless chicken cooked with ginger, garlic, onion. & spices
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Navratan Korma (mixed Veg) $13.00
- Seasonal mixed vegetables in almond based curry sauce
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Plain Rice $3.00
- Steamed white Basmati Rice
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Bombay AIoo $13.00
- Diced potatoes cooked with cumin seeds &spices A dry dish
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Lamb / Beef Jhalfrezi $16.00 / $15.00
- Diced lamb / beef cooked with spices & vegetables
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PaneerAlooTikki $7.00
- Mashed potatoes, homemade cottage cheese, fresh coriander, green peppers, onion, ginger & spices. Made into patties, finished with pan fry
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Fish of the Day (Lemon Crusted or Pan Fried $ 27.00
- Served with seasonal roasted and steamed vegetables
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Homemade Pizza's $ 18.00
- Made to your liking:
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The Crown Platter(for 2 people) $ 28.00
- Salt and pepper squid, badger fried chicken and smoked duck spring rolls for 2 people
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Crumbed Camembert $ 13.00
- Served with cranberry sauce and small side of coleslaw
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Our Classic Beef Lasagne $ 19.50
- Served with a fresh coleslaw
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Scotch Fillet $ 27.50
- Cooked to your liking with seasonal roasted and steamed vegetables, portabello mushroom and a pepper sauce
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Lambs Fry and Bacon $ 24.00
- Served with mashed potatoes, steamed vegetables and gravy
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Badger Loaded Wedges $ 15.00
- With bacon, smoked cheese, sour cream and sweet chilli sauce
- Xtra Large $3.90
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BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
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Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
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Ham and cheese $5.00
- Ham topped with mozzarella
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Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
- Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
- Chocolate mousse $3.50
- 5 Spicy chicken wings $6.00
- -Cobb Size $34.9
- Nachos GF
-
Ice Cream Sundae GFA
- (Chocolate, Caramel or Berry)
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Cobb's Classic Sundae GFA $9.5
- Creamy french vanilla ice cream topped with chocolate, caramel or wildberry sauce. Plus all the trimmings!
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Hot Apple Shortcake
- Served warm on a berry couli, with vanilla ice-cream and whipped cream.
- - Fish and Chips
- •Mains
- -Double up for an extra $ 9.4
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Hawaii 50 $11/$14.90
- Cheese, ham, pineapple
- Garlic Pizza Bread $6.00/$9.00
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French Fries $5.00/$8.00
- Served with tomato sauce or garlic aioli
- Garlic Pizza Bread $6.00/$9.00
- Cheese and Herb Pizza Bread $7.00/$10.00
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Big Breakfast $18.00
- 2 eggs, 2 bacon rashers, 2 hash brown, 2 x sausages, grilled tomato & toasted Vienna
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Gooey Chocolate Brownie $8.00
- Served with whipped cream, ice cream and drizzled in chocolate
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Toasted sandwich — 2 fillings $6.00
- Cheese, mushrooms, tomato, ham, onions, pineapple, bacon, egg Extra's 50 cents
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Seafood Platter $39.90
- Pan-seared prawns and scallops, prawn twisters, mussels, salt and pepper calamari, crumbed scallops, Monteith's Radler battered fish, salad, fries and tartare sauce.
- Every month we have a choice of 3 special lunches for just $10.00 each. Please ask a member of staff for details or see the specials board on the bar.
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Camembert Filo $12.90
- Pieces of creamy Camembert wrapped in filo pastry and oven baked. Served with salad and plum sauce.
- -Plain $7.90
- -Cheesy $8.90
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Vegetable Stack (v) $19.90
- Roasted pumpkin, grilled capsicum and portobello mushroom served on marinated tofu with pea puree, pesto and a rocket salad.
- -Loaded $9.90.
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Teriyaki Lamb $21.90
- Marinated New Zealand lamb fillet served on an Asian slaw with Udon noodles, sesame seeds, coriander and cashew nuts.
- Tomato $3.00
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Steak hash stack $24.00
- 150g rump steak sitting on hash brown with creamy mushroom, spinach & bacon topped with a poached egg served with tomato.
- -kids size $8.00
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Flaveurs rye & spelt muesli (wf, df) $12.00
- With Berry compote and your choice of Puhoi yoghurt.
- Mushroom $3.00
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Pancakes $14.50
- Homemade buttermilk pancake with caramelised banana, berry compote, maple syrup and cream
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Toasted breads $7.50
- Two slices of Flaveurs organic multigrain or ciabatta with condiments or VAGABONDS homemade banana bread (GF, DF) with coconut cream (DF).
- Toast (GF) $2.00
- Mango Chutney $3.50
- Tamarind - A sweet but tangy sauce, a perfect match for our vegetarian starters. $3.50
- Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
- Shahi Paneer - Home made Indian cottage cheese cooked with crushed almonds, cream and tomatoes, served with a naan & basmati rice. $14.00
- Jeera Rice - Basmati rice cooked with cumin seeds. $6.50
- Papadom $1.00
- Paneer Kulcha - Naan stuffed with home made Indian cottage cheese and spices. $4.50
- Paneer & Garlic Kulcha - Naan sprinkled with crushed garlic, stuffed with home made Indian cottage cheese and spices. $5.00
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Warm sticky date pudding N/A
- Butterscotch Sauce, Anglaise & Ice Cream
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Slow braised Hawkes bay lamb shank N/A
- With potato & chive mash, greens, red wine jus & mint jelly on the side
- Main & Dessert only $30
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Pineapple Fritters in Cinnammon Sugar N/A
- With Cramel sauce & ice cream
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Apple & Blackberry Crumble N/A
- With custard sauce & ice cream
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Red Thai Chicken Curry N/A
- With fragrant rice, roti, crispy poppadam & mango chutney
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Beef bacon & mushroom pie N/A
- A Delicious rich caserole in buttery puff pastry served with wilted greens
- Mixed Meat (with chicken and roast beef) $17.50
- -Spinach and feta
- -Panja (beetroot, creamy yoghurt)
- -Chorizo sausage, caramelised onions, mushroom and mozzarella
- -Smoked ham, pineapple and mozzarella
- Mixed Meat (with chicken and roast beef) $21
- Spice Rubbed Roast Beef $17.50
- Iskenders *
Bobs Lunchbar
Phone
075750083
Opened hours
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Bar Not Available , Seating Not Available , No Takeaway
Hull Road, Mount Maunganui, Bay Of Plenty, 3116, New Zealand
- Tauranga Cafe Food Menus
- Bay of Plenty Cafe Food Menus