Bodrum Kitchen in Auckland Menu

Bodrum Kitchen in Auckland has no menu available, but can choose from many other options such as Egg Benedict or Eggs on Toast from Sweet Home Cafe. Mondays Wholefoods offers many options including UNICORN BREAKFAST BOWL and POACHED EGGS ON SOURDOUGH. One Little Turkish Cafe & Kebab includes a wide range like Garlic Bread or Hummus Dips. Beer battered fries served with your choice of sauce and Salt & pepper squid beer battered fries served with tartare tomato sauce from . Alamo Bar & Grill offers Creole's Bar and Brasserie and Beef Nachos (GF).

Nearby Sample Menus

  • Massaman Chicken Curry $19.50
    • Tender chicken in creamy Thai Massaman curry sauce with coconut milk, potatoes and roasted peanut
  • Duck Prig Tai Dum $22.00
    • Sizzling slices of roast duck with Garlic and Black pepper sauce
  • Red Curry $19.50
    • Slices of Chicken or Pork or Beef in Thai Red curry sauce with coconut milk and vegetables
  • Fried Rice with Vegetables $18.00
    • Thai fried rice with mixed vegetables, egg
  • Goong Hom Pha (3 Pieces) $9.00
    • Deep fried king prawn and pork mince wrapped in pastry and served with sweet chilli sauce
  • Goong Sauce Ma Kham $24.00
    • Stir fried king prawns with authentic Thai tamarind sauce topped with fried shallot
  • Tofu Prig Tai Dum $18.50
    • Sizzling stir fried tofu with Garlic and Black pepper sauce
  • Lamb Pad Char $22.00
    • Stir fried tender slices of Lamb with Fresh chilli, garlic, ginger, basil and Thai herbs
  • Katsu Curry Set $16.00
    • Japanese Style Chicken or Pork Cutlet with Curry
  • Vege Curry Set $15.00
  • Vege Curry Set $15.00
  • Zensai Nigiri Sushi (6 pcs) $15.00
  • 60 pcs $54.00
  • Crispy Chicken Roll (10pcs) / California Roll (10 pcs) $12.00
  • Unagi Kabayaki $20.00
    • Grilled Eel with Traditional Eel Sauce
  • Hawaiian Chilli Pork $17.00
    • Streaky Pork with Chilli
  • Fish Burger $5
  • Chicken Burger $5
  • B
    • 1 fish, 6 won tons, small chips
  • Chicken Veges $12
  • B.B.O Pork Fried Rice $10
  • 6 Squid Ring $4
  • 8. Gong Ma Muang $19
    • Stir fried prawn with cashew nuts & Sweet chili
  • Prawn Fried Rice $13
  • 1/2 Dozen Oyster $21.90
    • Tempura fried with classic tartare sauce or kilpatrick style
  • Ocean Platter $79.90
    • Small portions from five of the menus seafood dishes
  • English Breakfast $35.00
  • Sous Vide Lamb (GF) $41.90
    • Sous vide for 12 hours, soft saffron parmesan polenta, pickled turnip & beet
  • Potato Wedges, Sweet Chilli & Sour Cream $6.90
  • Sea Salted Fries & Tomato Sauce $6.90
  • Sunday $29.50
  • Steamed Rice (GF) (HC) $6.90
  • Chicken Nibble $1.10
  • Prawn Crackers $4.50
  • Mussel $1.40
  • Chicken Pineapple and Veges $13.00
  • Served with steamed rice
  • Small Wonton $9.50
  • Pork Ginger and Spring Onion $13.00
  • Crab Stick $1.90
  • Combo 6 $25.00
    • 30 chicken nibbles, $8.00 chips, 3 chicken thighs
  • Combo a $10.00
    • $2.50 chips, 2 fish, 2 sausages, 2 potato fritters
  • Crispy fish $6.00
  • Hawaiian & egg $4.80
  • Steak & cheese $5.50
  • Hawaiian $3.80
  • All meals come with potatoes, kumara, pumpkin, mixed vegetables, sauce and gravy
  • Chips / Fish (hoki) $2.50
  • ●French Toast $19.00
    • Beautiful brooch with maple syrup, torched banana with seasonal fruit
  • Chicken Stack $20.00
    • Fried asian spice marinated free range chicken, house made hash brown and pickles housemade lemon chilli mayo
  • ●Free Range Eggs on Toast $9.50
    • Free range eggs of your style with two slices of mixed grain served with herbed butter
  • V=Vegetarian / GF=Gluten Free / DF=Dairy Free Option Available
  • -Garden Pasta (V;GF;DF) $18.00
    • Courgette, eggplant, cherry tomato, red onion, basil, basil pesto, white wine with granapadamo cheese with gluten free penne
  • -Bacon Alfredo (GF) $18.00
    • Free range bacon, cream, onion, mushrooms and white wine
  • Granola $12.00
    • With yoghurt & seasonal fruit
  • -Add seasonal fruit $4.00
  • Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9
  • This is a sample menu, dishes may change with the seasons.
  • Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90
  • Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90
  • Risotto of Faro & Lentils $32.90
    • Homemade Falafels and Goats Cheese
  • Chicken Soup/Prawn Soup/Vegetable Soup N/A
  • Mushrooms - each $1.20
  • Deep Fried Wonton $9.00
  • Steamed Bun - each N/A
    • Pork/Beef/Vegetable/Red Bean/Spring Onion
  • Rice Noodle N/A
    • Beef/Spice Sauce/Meat Sauce/Chicken
  • Sour & Spicy Noodle N/A
  • Seafood - each $1.50
  • Noodle - Large/Small $1.00/$0.60
  • Adana
  • Halloumi
  • Dips $4.5
  • Fish of The Day
  • Feast $28.5
    • 2*skewers(126g ea), salads, dips and flatbread
  • Iskender $22
    • labneh, pide
  • Taramasalata
  • Hummus
  • 1 filling $4 50
  • Wedges $5.20
    • Serve with sour cream
  • French Toasted $10.90
    • Serve with toasted bread, grill banana, bacon, maple syrup.
  • Squid and Chips $9.90
    • crispy squid and crispy chips with aioli and tomato sauce
  • Toasted Sandwich
    • Lettuce, Roasted Chicken, Tomato, Cajun Chicken, Cucumber, Smoked Chicken, Carrot, Ham, Cheese, Roasted/corned Beef, Onion, Pineapple, Beetroot, Avocado, Tuna, Egg
  • -Choic of 5 salad
    • Lettuce, Tomato,Cucumber, Carrot, Cheese, Onion, Beetroot, Pineapple, Avocado
  • 2 filling $5 00
  • Wrap $8.90
  • -Extra Bacon, Hash Brown (2), Eggs (2) $3.00
  • All Cabinet food served with Salad
  • Chicken Caesar Salad $15.00
    • Pan Fried chicken breast, bacon, crouton, anchovies, parmesan cheese on fresh cos lettuce with 1 poached egg
  • -with bacon $15.50
  • Thai Beef Salad $16.00
    • Pan fried marinated beef on green salad and kumara crisps
  • Calamari Salad $16.00
    • Pan fried calamari in creamy sweet spicy sauce on green salad
  • Seafood Pasta $16.50
    • Pan fried, calamari, prawn, mussel, scallop, penne pasta in creamy seafood sauce
  • French Toast $16.00
    • With Bacon, fruit & grilled banana topped with maple syrup
  • Double Cone $3.00
  • 40 Chicken Nibble; 2 Cup Chips $30.00
  • 1 Cup Chips $2.00
  • 10 Chicken Nibble; 1 Cup Chips $9.00
  • 3 Chicken Thigh; 1 Cup Chips $10.00
  • 5 Fish; 2 Cup Chips $15.50
  • 25 Chicken Nibble; 2 Cup Chips $20.00
  • 8 Chicken Thigh; 3 Cup Chips $29.00
  • Prawn curry $28.00
    • Rich prawn curry in coconut crab roe, coconut curd pandesal
  • Sisg lettuce cups(DF, NF, CS) $15.00
    • Pork belly sisig, watercress salad, fried shallotsm salted duck egg mayonnaise
  • Crab buntaa(NF, CS) $18.00
    • Deep fried soft-shelled crab, coconut coated rice cake, fish roe with buntaa sauce
  • Maja blanca ice cream $12.00
    • Coconut and corn pudding ice cream, coconut wafer and coconut curd
  • Our menu is designed for sharing and may not arrive together.
  • We are able to make some dishes spicy, please ask advise from your served.
  • Garlic or plain rice S$3/L$8
  • Chilli dynamite roullete(NF, CS) $15.00
    • Deep fried smoked salmon and cream cheese stuffed medley of chillis warpped in srping roll with mango and chilli sauce
  • Spicy tomato sauce pasta $11.50
  • Spicy beef rice $11.50
  • Korean kimchi+fried egg $13.50
  • Bbq pork rice $12.50
  • Teriyaki chicken+fried egg $11.50
  • Cumin beef rice $10.90
  • Cumin bacon rice $10.90
  • Seafood curry rice $13.50
Bodrum Kitchen

Bodrum Kitchen

location

Address

T111/3058 Great North Road, New Lynn, Auckland, Auckland, 0600, New Zealand

phone

Phone

098877982

clock

Opened hours

Monday: 9:00 AM – 11:00 PM, Tuesday: 9:00 AM – 11:00 PM, Wednesday: 9:00 AM – 11:00 PM, Thursday: 9:00 AM – 11:00 PM, Friday: 9:00 AM – 11:00 PM, Saturday: 9:00 AM – 11:00 PM, Sunday: 9:00 AM – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , Greek , Japanese , Mediterranean , Middle Eastern , New Zealand , Turkish , Vegan , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Lunch ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Free Wifi ,  Cards accepted ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
T111/3058 Great North Road, New Lynn, Auckland, Auckland, 0600, New Zealand