Bombay Hills Bakery in Auckland Menu

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Butter Chicken Pie $4.50
Chicken Cranberry Pie $4.50
Steak And Oyster Pie $4.50
Mince & Cheese Pie $3.90
Smoke Fish Pie $3.90
Steak Pie $3.50
Steak Curry $3.90
Mince Potato Top $3.90

Bacon & Egg
Ham - Cheese
Ham - Pineapple
Ham - Tomato
Ham - Onion
Ham - Egg
Cheese - Onion
Extra 0.50¢ each

1 - SCOOP $2.80
2 - SCOOPS $3.50
3 - SCOOPS $4.20

Nearby Sample Menus

Crumpet, Blackberry Compote, Mascarpone, Fred's Honeycomb $16.00
Brushetta of Smashed Avocado, Lime, Coriander and Goat Cheese $18.00
Toasted Muesli, Rhubarb, Coconut Yogurt Pannacotta $12.00
Soup of the Day $14.00
Agria Potato Rosti, Free Range Eggs and Honey roasted Bacon, Smokey Tomato sauce $22.00
Cardamon, Coconut and Vanilla Porridge with Poached Pear $12.00
- Add Fried Egg $20.00
Buffalo Mozzarella Marinated with Creme Fraiche and Herbs on Toasted Turkish $20.00

Our burgers are made with 100% pure beef mince made into fresh patties inhouse daily.
BURGER COMBO $4
- Add $4 to any burger and make it a combo! A combo includes a punnet of chips and any drink under 750mls from our fridge
Dawnbreaker $10
- Fresh 100% prime beef homemade patty, free range bacon, free range egg, real cheddar cheese, tomato jam, mayo, lettuce, red onion and tomato on a toasted bun
Barbie Grill $11.50
- Chargrilled chicken steak, free range bacon, real cheddar cheese, grilled pineapple, bbq sauce, mayo, lettuce, red onion and tomato on a toasted bun
Tasty Thursday $20
- Any two $7.50 Burgers from our Menu, 2x Punnet of Chips and 2x Cans or Water
Cajun Popcorn Shrimp $3.80
- A portion of popcorn shrimp cooked then topped with cajun seasoning
Beer Battered Kransky $3.50
- Beer Battered Pork and Cheese Kransky Sausage on a stick
Tight As Tuesdays $20
- 4x Sausages, 4x Potato Fritters, 10x Mini Spring Rolls, 2x Full Scoop Chips and 1x 1.5L Drink - Holding out for pay day but still need a feed? Introducing 'Tight As Tuesday', the perfect feed for a family, flatties or friends!

TEX-MEX VEGETABLE & BLACK BEAN BURRITO $10.80
- Think chili con carne without the meat. These burritos are packed full of vegetables and black beans in a medium heat spiced tomato sauce, using our own Tex-Mex freshly ground spices. Each burrito is a full main portion. Burrito filling also available as a gluten free option
BELGIAN CHOCOLATE MOUSSE $4.50/$11.80
- small single 150ml/medium double 450ml
VIETNAMESE CARAMEL CHICKEN $7.80/$15.50/$27.80
- a classic Vietnamese chicken dish made with skinless thigh cutlets braised with ginger, garlic and red onions in a sweet and aromatic Vietnamese Sauce, Finished with toasted sesame seeds and spring onions gluten free/one cutlet/two cutlets/four cutlets
THAI GREEN CHICKEN (FREE RANGE) CURRY $10.80/$21.50
- Boneless thigh pieces cooked in our own fragrant green curry paste, coconut milk and kaffir lime leaves. Medium heat.single/double
COTTAGE PIE $11.50/$23.80/$44.80
- Traditional and comforting, we braise beef mince and vegetables using a time honoured recipe until meltingly tender, then top with agria potato mash (single/double/family)
ROAST PUMPKIN SPINACH & FETA LASAGNE $22.50/$33.50/$44.50
- layers of roast pumpkin pieces, blanched spinach, and crumbled cows feta with our own tomato and basil sauce, egg lasagne, bechamel sauce and parmesan cheese to finish/double/triple/family
TRADITIONAL LASAGNE $11.80/$24.50/$44.50
- we simmer our traditional Italian style beef and pork mince ragu with red wine and herbs for three hours before layering it between egg lasagne sheets, béchamel sauce & Parmesan cheese. Gluten free version by request. Double/Triple/Family
SMOKED FISH PIE(GF) $11.80/$24.50 /$ 45.50
- Generous pieces of smoked fish in a creamy white sauce with preserved lemon, parsley. parmesan and a little. spinach, topped with mashed agria potatoes.Single/Double/family

Satay chicken $10.00
Oyster sauce beef $13.50
Steak $9.50
Chicken $9.50
Steak $3.20
Satay vegetable $9.00
Egg $8.00
Prawn $12.50

Hamburger $3.00
Corn Fritter $2.00
Crumbed Chicken Cutlet $2.00
Double Ham / Cheese & Onion $3.00
Cheese, onion & tartare sauce
Scallop $1.50
Plain $2.20
on burgers & toasted sandwiches

Banana tapioca pudding $17.00
Kahawai tartare, créme fraiche, crouton, sansho pepper, lemon $19.00
New zealand lamb, eggplant and caper caponata, garlic buttermilk curd $29.00
Butternut squash, fresh pasta, dukkah, buttermilk curds, confit yolk $29.00
Chocolate selection $17.00
Freshly-opened oysters, apple, pickled cucumber $19.00
Tiger prawn salad, baby gem lettuce, pancetta crumb, pickled anchovy $19.00
Please note 1.5% Surcharge applies in every credit card transaction. Supplement charge applies.

Pescado poblano Market price
- Fish of the day (grilled or spicy blackened) topped with our homemade creamy poblano sauce, coriander and sliced lime, served on mexi rice and fresh lettuce mixed with pico de gallo and red cabbage
Ceviche ensalada (G) $17.00
- Lime cured tarakihi seasoned with garlic, chipotle, pepper and coriander, onions and corn are mixed through the tarakihi and serve on a salad in a crispy baked tortilla bowl
Guacamole $12.00
- Avocado mashed with tomato, red onions, garlic, coriander & lime served with warm corn chips
-Entree nachos chicken or beef or beans $16.00
-Fish Market price
- Grilled or spicy blackened
-Add fresh diced avocado $4.00
-With rice and beans $23.00
Mocha flan $10.00
- A classic mexican custard, kahlua & ibarra chocolate baked with caramel glaze, served with a walnut tuile and whipped cream

Secreto lberico a la brasa con salsa de magrana y patatas perla con romero $21.00
- grilled "secreto" lberica pork, pomegranate sauce, rosemary pearl potatoes
Cheese platter $34.50
- all of our cheeses with matching accompaniments
(platters to share)
Churros con dulce de leche $10.50
- Spanish doughnuts dusted in chilli-orange sugar and caramel
Dessert Platter $24.00
- tarta Santiago, morcilla de chocolate, churros, dulce de leche ice cream
Brocoli a la parrilla $10.00
- grilled broccoli, olive oil, almonds
Panceta iberica con mermelada de tomate verde $7.50
- iberico pork belly with green tomato jam
Bolas de queso de cabra $14.00
- Four crumbed deep-fried goats cheese balls, runny honey, toasted almonds

Mixed Kebab $9.50
Sides $3.50
Lamb Kebab $9.50
Brioche French Toast $13.00
Eggs Benedict
Falafel $8.00
Mix $13.50
Lamb $13.50

White Dhokla (Idla) $7.00
- Steamed & salty rice flour cake tempered with mustard seeds, cumin seeds süt green chilies
Rice / Raita $2.50
Cheese Masala Dosa $12.00
- Dosa stuffed with potato & onion mixture, topped with cheese
Dhai Poori $7.50
- Small pooris along with mashed potato, chickpeas, yoghurt and chutney garnished with Sev (Indian Noodles) and coriander
Kathiyawadi Thali (Make to order minimum 4 Thali $22.00
- 1 Bajori Rice, 1 Bhakri, 1 Baigan Bharta Curry, 1 Sev (Noodles) Tomato Curry, 1 Any Lentils or Potato Curry, 1 Khichar, 1 Khadi or Buttermilk, 1 Jaggery and Ghee, 1 Papadom, 1 Pickle
Dahi Vada $6.50
- 2 x soaking vadas made from lentils, topped with sweetened yoghurt, tamarind sauce & mild spices
Patra (Seasonable) $7.00
- Steamed taro leaves rolled up with chickpea flour, spices and tamarind sauce, stir fried with mustard & sesame seeds
Sandwich Dosa $13.50
- Tender lightly spiced mixed vegetables and chutneys wrapped in a rice pancake

Poached eggs on border grill $14.50
- Sauteed baby potatoes with mushrooms, bacon, onion and parmesan cheese
Salmon, pumpkin frittata $9.50
- comes with side salad
Free range eggs $10.50
- on 5 grain toast (poached, fried or scrambled)
Scrumptious House scrambled on 5 grain toast $14.50
- with smoked salmon, capers and fresh herbs
Vege Tortilla Stack $9.50
- comes with side salad
Eggs Benedict $16.00
- (ham off the bone or middle rindless bacon) Served on scottish baps with fresh baby spinach and citrus hollandaise sauce
Chicken, Bacon strudel $9.50
- comes with side salad
Brioche french toast $15.50
- with middle rindless bacon, caramelized banana and maple syrup

With Jam, Marmite/Vegemite, Lemon Curd Or Honey $6.90
Porridge $8.50
- with brown sugar and cream or milk
Herb And Parmesan Pancake $14.90
- with smoked chicken or salmon, pickle cream and salad
Big Fry $25.00
- poached, scrambled or fried eggs with bacon & 5 grain toast tomatoes mushrooms, caramelised onions and kransky sausages
Fresh Fruit Salad $9.90
- with yoghurt and honey
Or Both $19.50
Smoked Chicken Salad $13.90
- fresh green salad with smoked chicken and house dressing
Toasted Sandwiches $8.50
- your choice of 3 fillings on Italian white or 5 grain bread

Roti Roll, slaw, coriander, mint, lime, soy & sesame dressing, crispy shallots. Bang Bang Chicken Char Siu Pork
500g Fried whole flounder, pickled vegetables, sweet & sour sauce $38.00
Green papaya salad, dried shrimps, peanuts, mint, ponzu & sesame dressing (gf) $8.00
Char siu pork & prawn fried rice $9.00
Fried cinnamon custard buns, warm chocolate fudge sauce $14.00
Gua bao, chinese roast pork belly, red onion & peanut salad 2 for $12.00
Masterstock fried pork hock, tamarind & chilli caramel, crispy ginger, coriander $19.00
Prawn Crackers & chilli salt $6.00

Curry roll $2.00 each
2-FRENCH STICK $2.50
.Family Pie $8.80 each
.Sausage Roll $2.50 each
Cabanossi Sausage $2.60
.Steak & Curry $3.80 each
BBQ chicken $4.20 per piece
Battered fish $2.60

Corn on the Cob
- Regular $4.50
Supremo Burger $12.90
- Chicken breast, mixed lettuce, tomato, light mayo & our Peri-Peri chutney on a Portuguese roll
Chicken Garden Salad $14.50
- Flame Grilled Peri-Peri Chicken breast strips, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
- Large $6.50
Supremo Veggie Burger $12.90
- Veggie patty, mixed lettuce, tomato, light mayo & Peri-Peri chutney on a Portuguese roll
Avo $1.50
Family Feast $44.90
- Share a whole flame-grilled Peri-Peri Chicken, 2 large sides & 8 BBQ Ribs