Delicious Indian food. Samosa mixed with Raita, Tamarind and mint yogurt sauce.
Naan bread roll $9.00
Chicken or lamb kebab with mixed salad, tamarind and mint yoghurt sauce.
VEGETARIAN
Falafel roll $9.00
Fusion cookery dish, falafel with salad tamarind and mint yoghurt sauce.
CHILDREN'S MENU
Butter chicken & rice $11.00
Nuggets and fries $5.00
ALL TIME FAVOURITE CURRY
We offer a delicious range of tender meat and vegetarian dishes, some slowly cooked in the tandoor and then cooked in the variety of traditional Indian sauces. While placing the order, please indicate your preferences of mild, medium.Kiwi hot or Indian hot.
Please specify if you have any aLLergies and special needs.
CHICKEN
Butter chicken $14.00
World famous Indian curry barbeque boneless chicken with mild tomato and creamy sauce.
Chicken tikka masala $14.00
Boneless chicken cooked with capsicum and onion, finish with touch of tomato and cream. Best selling curry.
Chicken korma $14.00
Chicken cooked in cashew nut sauce with aromatic herbs and spices.
Chicken madras $14.00
Boneless chicken cooked in coconut based sauce.
Chicken vindaloo $14.00
Spicy curry cooked in vindaloo sauce.
Chicken saag $14.00
Boneless chicken pieces cooked in spinach base along with condiments.
Chicken jalfrezi $14.00
Chicken with juliennes of capsicum, onion, tomato and Coriander.
Mango chicken $14.00
Chicken pieces half cooked in Tandoor & finished off in fragrant mango pulp.
Chicken lababdar $15.00
Chicken cooked with creamy tomato sauce, sliced onion and spices.
Kadahi chicken $15.00
Bonless chicken cooked with onion capsicumand tomato.
Half size meals $11.50
LAMB
Lamb rogan josh $14.00
Your choice of lamb in delicious onion and tomato base sauce and aromatic herbs and spices.
Lamb madras $14.00
Traditional South Indian dish cooked in coconut based gravy.
Lamb korma $14.00
Diced lamb cooked in cashew nut sauce with condiments.
Lamb vindaloo $14.00
Diced lamb cooked in vindaloo sauce.
Lamb saag $14.00
Spinach, cream, ginger and garlic based lamb curry.
Lamb do plata $15.00
Diced lamb and onion pieces cooked in a spiced garlic, tomato and coriander sauce.
Kebab masala $14.00
Diced Lamb kebab cooked with tomato and onion gravy.
Lamb meatball $14.00
Cooked in Chef special sauce, cashewnut and onion.
Lamb nawabi $15.00
Diced Lamb cooked with onion, tomato sauce and cream topped with capsicum.
Lamb handi $15.00
Lamb cooked with onion, capsicum and tomato sauce.
Kadahi lamb $15.00
Boneless lamb cooked with chef's special sauce and capsicum.
Lamb korma $14.00
Boneless lamb cooked with capsicum and onion, finish with touch of tomato and cream.
SEAFOOD
Butter prawn $17.00
Prawns cooked in butter & creamy sauce.
Prawn masala $17.00
Prawns cooked in an onion, coriander, cream and tomato based sauce.
Prawn jalfrezi $17.00
Prawn cooked with capsicum, onion, tomato & BTP spices.
Prawn saag $17.00
Prawn cooked in spinach, onion and tomato finished with cream.
Prawn madras $17.00
Prawn cooked in coconut based sauce.
Prawn korma $17.00
Prawn cooked in korma sauce.
VEGETARIAN
Matai kofta $14.00
Soft croquettes stuffed with cottage cheese, potatoes, cooked m a rich cashew nut sauce.
Chana masala $14.00
Chick peas, curry cooked in masala and tomato gravy and flavored with condiments.
Vegetable korma $14.00
An assortment of vegetables cooked in a creamy onion, coriander and cashew nut sauce.
Mutter paneer $14.00
Cottage cheese cubes and green peas cooked in an onion based sauce.
Saag paneer $14.00
Spinach, cream, ginger and garlic sauce based cottage cheese curry.
Dal makhani $14.00
Combination of two lentils, cooked with a generous helping of butter and cream, flavored with traditional spices.
RICE
Vegetable biryani $14.00
Basmati rice cooked along with vegetables, dry fruits and herbs.
Lamb biryani $14.00
Soft morsels of lamb, herbs and dry fruits cooked along with basmati rice.
Chicken biryani $14.00
Chicken morsels, herbs and dry fruits cooked along basmati rice.
2 poached eggs on wholegrain toast w/ sauteed spinach, grilled tomato and bach lemony hollandaise
Scrambled eggs and bacon $18.5
3 eggs, 2 rashers of our bacon on toast
Soup of the day $13.5
a winter warmer, thick and tasty made with whatever's in season, w/ our garlic-butter grilled ciabatta (available between easter & labour wkd)
New Yorker French toast $18.5
thick, spicy raisin bread sandwiched with pics chunky peanut butter and bananas, then dipped in eggy batter & fried in butter drizzled with maple syrup & dusted with cinnamon
Black lentils stewed all night long with fresh garlic, ginger, coriander and tomato. Lentils are high in iron, zinc, and calcium and a good replacement for red meat.
-Prawn Malabari $26.90
Samosa $4.50
A thin pastry with potato, peas, cumin and coriander hand rolled by chef. Served with a tamarind shot.
Chicken Tikka Masala (Gf) $10.00
Tomato onion green capsicum gravy
Chicken Korma (Gf) $8.90
Mild creamy cashew gravy with chicken
-Vegetable Jalfrazi $17.90
Beef Jalfrezi (Gf) $8.90
Sweet n sour beef and veggies
Pakora $7.90
Tantalize your taste buds with spinach, cauliflower, silverbeet and chickpea flour fritters seasoned with Chef’s secret flavours. Served with a tamarind shot.
Extra: Bacon, egg, sausage, tomato, onion, or toast $2.00
Vegetarian Pasta $16.50
Fettuccine with mushroom, red onion and sundried tomato finished in a cream sauce
Mashed potato $4.00
Chicken Burger $19.90
Seasoned chicken breast, melted cheese, bacon, cranberry, aioli and lettuce, served with shoestring fries
Coleslaw $4.00
Chefs Fish and Chips $21.90
New Zealand caught fish of the day with your choice of Boundary Road beer battered or pan-fried, served with house made fries, coleslaw and tartare sauce
Thai Beef Salad $21.00
Sliced scotch cooked in a Thai paste and coconut cream tossed through mesclun, carrot, red onion and crispy noodles finished with a sprinkle of fresh chilli
Fish Burger $20.90
Boundary Road beer battered fish of the day with onion, tomato, egg, lettuce and tartare sauce, served with shoestring fries