Delicious Indian food. Samosa mixed with Raita, Tamarind and mint yogurt sauce.
Naan bread roll $9.00
Chicken or lamb kebab with mixed salad, tamarind and mint yoghurt sauce.
VEGETARIAN
Falafel roll $9.00
Fusion cookery dish, falafel with salad tamarind and mint yoghurt sauce.
CHILDREN'S MENU
Butter chicken & rice $11.00
Nuggets and fries $5.00
ALL TIME FAVOURITE CURRY
We offer a delicious range of tender meat and vegetarian dishes, some slowly cooked in the tandoor and then cooked in the variety of traditional Indian sauces. While placing the order, please indicate your preferences of mild, medium.Kiwi hot or Indian hot.
Please specify if you have any aLLergies and special needs.
CHICKEN
Butter chicken $14.00
World famous Indian curry barbeque boneless chicken with mild tomato and creamy sauce.
Chicken tikka masala $14.00
Boneless chicken cooked with capsicum and onion, finish with touch of tomato and cream. Best selling curry.
Chicken korma $14.00
Chicken cooked in cashew nut sauce with aromatic herbs and spices.
Chicken madras $14.00
Boneless chicken cooked in coconut based sauce.
Chicken vindaloo $14.00
Spicy curry cooked in vindaloo sauce.
Chicken saag $14.00
Boneless chicken pieces cooked in spinach base along with condiments.
Chicken jalfrezi $14.00
Chicken with juliennes of capsicum, onion, tomato and Coriander.
Mango chicken $14.00
Chicken pieces half cooked in Tandoor & finished off in fragrant mango pulp.
Chicken lababdar $15.00
Chicken cooked with creamy tomato sauce, sliced onion and spices.
Kadahi chicken $15.00
Bonless chicken cooked with onion capsicumand tomato.
Half size meals $11.50
LAMB
Lamb rogan josh $14.00
Your choice of lamb in delicious onion and tomato base sauce and aromatic herbs and spices.
Lamb madras $14.00
Traditional South Indian dish cooked in coconut based gravy.
Lamb korma $14.00
Diced lamb cooked in cashew nut sauce with condiments.
Lamb vindaloo $14.00
Diced lamb cooked in vindaloo sauce.
Lamb saag $14.00
Spinach, cream, ginger and garlic based lamb curry.
Lamb do plata $15.00
Diced lamb and onion pieces cooked in a spiced garlic, tomato and coriander sauce.
Kebab masala $14.00
Diced Lamb kebab cooked with tomato and onion gravy.
Lamb meatball $14.00
Cooked in Chef special sauce, cashewnut and onion.
Lamb nawabi $15.00
Diced Lamb cooked with onion, tomato sauce and cream topped with capsicum.
Lamb handi $15.00
Lamb cooked with onion, capsicum and tomato sauce.
Kadahi lamb $15.00
Boneless lamb cooked with chef's special sauce and capsicum.
Lamb korma $14.00
Boneless lamb cooked with capsicum and onion, finish with touch of tomato and cream.
SEAFOOD
Butter prawn $17.00
Prawns cooked in butter & creamy sauce.
Prawn masala $17.00
Prawns cooked in an onion, coriander, cream and tomato based sauce.
Prawn jalfrezi $17.00
Prawn cooked with capsicum, onion, tomato & BTP spices.
Prawn saag $17.00
Prawn cooked in spinach, onion and tomato finished with cream.
Prawn madras $17.00
Prawn cooked in coconut based sauce.
Prawn korma $17.00
Prawn cooked in korma sauce.
VEGETARIAN
Matai kofta $14.00
Soft croquettes stuffed with cottage cheese, potatoes, cooked m a rich cashew nut sauce.
Chana masala $14.00
Chick peas, curry cooked in masala and tomato gravy and flavored with condiments.
Vegetable korma $14.00
An assortment of vegetables cooked in a creamy onion, coriander and cashew nut sauce.
Mutter paneer $14.00
Cottage cheese cubes and green peas cooked in an onion based sauce.
Saag paneer $14.00
Spinach, cream, ginger and garlic sauce based cottage cheese curry.
Dal makhani $14.00
Combination of two lentils, cooked with a generous helping of butter and cream, flavored with traditional spices.
RICE
Vegetable biryani $14.00
Basmati rice cooked along with vegetables, dry fruits and herbs.
Lamb biryani $14.00
Soft morsels of lamb, herbs and dry fruits cooked along with basmati rice.
Chicken biryani $14.00
Chicken morsels, herbs and dry fruits cooked along basmati rice.
Light coconut cream and ground spices come together for a sweet, creamy sauce. Light and tasty.
Mango Chutney $1.90
Crumbed Fish n Chips $10.00
Crumbed hoki with chips and aioli
Garlic & Cheese Naan $4.50
Baileys Fudge Cake $8.90
Moist fudge cake with Baileys, chocolate cream, dark truffle and almonds
all gluten free
Dal Makhani $17.90
Black lentils stewed all night long with fresh garlic, ginger, coriander and tomato. Lentils are high in iron, zinc, and calcium and a good replacement for red meat.
with cos lettuce, parmesan cheese, croutons & bacon tossed in caesar dressing, topped with a poached egg & anchovies.(Add grilled chicken or smoked salmon to your salad for $7.50)
GARLIC PRAWNS & SAFFRON RICE $16.90
pan cooked prawn cutlets in a creamy garlic & white wine sauce.
BAILEYS CHEESECAKE $14.50
served with shortcake crumble and mixed berry gel.
REEF & BEEF add $9.00
make your steak a reef and beef.
ICE CREAM SUNDAE $9.90
scooped ice cream topped with whipped cream, wafers, crushed nuts & your choice of chocolate, strawberry or caramel.
Mushroom sauce
THE WILD BURGER $21.90
venison and pork patty with portobello mushroom, lettuce, tomato & pickled cucumber served on a burger bun.