Bon Ga Ne in Auckland Menu

SOUP SOUP
  • Kimchi jjigae $12.00
    • Kimchi soup served with a bowl of rice (pork, tuna or makerel)
  • Dejang jjigae $14.00
    • Soy bean paste soup with seafood served with a bowl of rice
  • Sundubu jjigae $12.00
    • Jelly tofu soup with egg served with a bowl of rice
  • Yukgejang $15.00
    • Spicy beef soup with vegetables served with a bowl of rice
  • Ugeoji gallbitang $15.00
    • Beef rib soup with dried cabbage served with a bowl of rice
  • Bbyo hejanguk $15.00
    • Pork bone soup with dried cabbage served with a bowl of rice
  • Ggori gomtang $15.00
    • Ox tail soup served with a bowl of rice
  • Doganitang $15.00
    • Ox knee bone soup served with a bowl of rice
  • Bangaetang $17.00
    • Boiled half-chicken soup served with glutinous rice, ginseng served with a bowl of rice
  • Dongtaetang $15.00
    • Boiled pollak, shrimp, mussel and tofu served with a bowl of rice
  • Daegutang $15.00
    • Boiled cod fish, shrimp, mussel and tofu served with a bowl of rice
  • Altang $15.00
    • Boiled fish egg soup and tofu served with a bowl of rice
  • Manduguk $12.00
    • Dumpling soup
BBQ BBQ
  • Bbq pork $14.00
    • Bbq pork marinated in a hot pepper paste with a bowl of rice
  • Bbq pork with kimchi $14.00
    • Bbq pork and kimchi with a gbowl of rice
  • Wine pork belly $14.00
    • Red wine marinated bbq pork belly with vegetables with a bowl of rice
  • Gogtujang pork belly $14.00
    • Hot pepper pasted marinated bbq pork belly with a bowl of rice
  • Bbq squid with pork $14.00
    • Hot pepper pasted marinated bbq pork and squid combination with a bowl of rice
  • Bbq squid $14.00
    • Hot pepper pasted marinated bbq pork and squid and vegetables with a bowl of rice
  • Bbq beef $14.00
    • Stir-fried beef and vegetables with a bowl of rice
  • Bbq casserole $14.00
    • Marinated beef and noodle in a hot stone por with a bowl of rice
  • Bbq chicken $14.00
    • Stir-fried chicken and vegetables with a bowl of rice
  • Spicy bbq chicken $14.00
    • Stir-fried chicken and vegetables with a bowl of rice
  • Sticky rice chicken $14.00
    • Sticky rice powder seasoned stir-fried chicken and vegetables with a bowl of rice
  • Chicken gratin $14.00
    • Stir-fried chicken with cheese and cream sauce and bowl of rice
RICE RICE
  • Bibimbao $13.00
    • Rice with beef, a half-done egg and mixed vegetables in a bowl
  • Dolsot bibimbao $14.00
    • Rice with beef and mixed vegetables in a hot stone pot
  • Kimchi boggumbap $14.00
    • Rice and a half- done egg topped with stir-fried kimchi, beef and vegetables in a hot stone pot
  • Nakji deopbap $14.00
    • Rice topped with stir-fried octopus and vegetables in a hot pepper paste
  • Al bap $14.00
    • Rice topped with fish egg and vegetables
  • Hoe deopbap $14.00
    • Rice topped with raw salmon and vegetables
  • Kare deopbap $12.00
    • Korean style curry rice
  • Bokkeumbap $12.00
    • Fried rice with vegetables (chicken/prawn/beef)
  • Kimbap $10.00
    • Rice rolled in seaweed (beef, vegetables, egg)
  • Jogi gui $14.00
    • Onw broiled yellow crobing served with a bowl of rice
  • Ggongchi gui $12.00
    • Two broiled saury served with bowl of rice
MEAL-(FOR TWO) MEAL-(FOR TWO)
  • Galbjim $40.00
    • Marinated and steamed beef ribs with two bowl of rice
  • Spicy galbijim $40.00
    • Hot sauce marinated and steamed beef ribs served with two bowl of rice
  • Beoseot jeongol $40.00
    • Mushroom casserole with beef in a big pot served two bowl of rice
  • Kimchi mandu jeogol $40.00
    • Home-made meat dumplig casserole served with two bowl of rice
  • Samgyup kimchi $40.00
    • Sliced pork and kimchi in a spicy soup served with two bowl of rice
  • Gamjatang $40.00
    • Pork baone soup with dried cabbage and two bowl of rice
  • Bossam $40.00
    • Boiled and sliced pork served with spicy cabbage leaves
  • Seoko jjigae $40.00
    • Casserole with vegetable in hot pepper paste served with two bowl of rice (ham or squid)
  • Daegu jeongol $40.00
    • Boiled pollack casserole served with two bowl of rice
  • Agu jjim $40.00
    • Steamed blackmouth goosefish in spicy hot sauce served with two bowl of rice
  • Jjimdak $40.00
    • Steamed chicken, vegetables and noodles in soy sauce served with two bowl of rice
  • Dakgalbi $35.00
    • Broiled chicken and vegetables in spicy hot sauce served with two bowl of rice
  • Kalguksu jeongol $30.00
    • Flat noodle seafood soup
  • Tofu kimchi $30.00
    • Stir-fried kimchi served with steamed and sliced tofu
SIDE DISH SIDE DISH
  • Ttokpokki $10.00
    • Sliced rice cake in hot sauce
  • Nakji ttokpokki $12.00
    • Ostopus and sliced rice cake in hot sauce
  • Fried meat dumpling $10.00
  • Boiled meat dumpling $10.00
  • Fried chicken wings $15.00
  • Korean style kimchi pancake $15.00
  • Korean style seafood pancake $15.00
  • Fried egg-roll with cheese $15.00
NOODLE NOODLE
  • Kalguksu $12.00
    • Flat noodle soup with seafood
  • Jjolmyun $12.00
    • Chewy noodles in hot sauce
  • Makguksu $30.00
    • Aspicy arrowroot noodles with vegetables
  • Ramyun $10.00
  • Cold noodle $12.00
  • Spicy cold noodle $12.00

Nearby Sample Menus

Tony's Lord Nelson Restaurant (sample menu)
  • Fresh green- lipped N/A
  • Fillet provencal $38
    • Our best cut, with a classic claret and bone marrow sauce
  • Rib eye special $35
    • 10oz best scotch fillet, marinated in teriyaki sauce
  • Giant t-bone $38
    • Min 20oz old time favourite, carnivore's delight
  • Java chilly prawns $38
    • Best shelled prawns and stunning hot flavours
  • Side vegetables $7
  • Cheesecake of the day $10
    • Ever changing flavours, ask your waitress for todays special
  • Lord nelson rib $38
    • Ribeye cooked on the bone, marinated thick, juicy and flavoursome
Muzza's Pies (sample menu)
  • FRUIT TURNOVERS $2.50
    • APPLE/APRICOT/APPLE AND BOYSENBERRY
  • STEAK AND KIONEY $5.00/$14.50
  • MINCE AND CHEESE $4.80/$14.00
  • MINCE $4.50/$12.00
  • STEAK AND CURRY(Sultanas) $5.00/$14.50
  • VEGETARIAN $5.00/$14.50
  • STEAK AND MUSHROOM $5.00/$14.50
  • BACON AND EGG $5.00/$14.50
Babu Sweets & Takeaway (sample menu)
  • Chicken Medium $12.00 Lrg $15.00
  • Chicken Medium $12.00 Lrg $15.00
  • Combination Medium $12.00 Lrg $18.00
  • Prawn Medium $12.00 Lrg $18.00
  • Vegetable Medium $8.00 Lrg $12.00
  • Lamb Medium $12.00 Lrg $16.00
  • Wedges with Sour Cream $3.50
  • Chips (cup) $3.00
The Sugarloaf (sample menu)
  • DEEP FRIED CHICKEN WINGS $5.00
  • CRISPY CHICKEN ON RICE $14.00
  • Bacon & Egg toasted $5.50
  • Salad $5.00
  • HUE STYLE SPICY NOODLE SOUP $12.00
  • WHOLE DEEP FRIED FISH $28.00
    • with sweet and sour sauce
  • RICE NOODLE SOUP $11.00
    • chicken pork chop or seafood
  • SWEET AND SOUR CHICKEN $20.00
Poké Poké (sample menu)
  • Our trained staff are happy to help
  • Brain - booster $14.90
    • Double - dose salmon, edamame, seaweed salad, masago + your choice of sauce
  • -Half - half
  • -Cucumber
  • Lean - therapy $12.90
    • Prawn, tuna, salad (japanese dressing), double - dose edamame, seaweed salad, cucumber + signature shoyu sauce
  • ●Protein
  • -Salmon
  • -Seasonal fruit
Brandy's Roast (sample menu)
  • Beef $7.00
  • Large Combo $9.50
    • 2 large thighs, 4 golden potatoes or chips
  • 100gms Pork (Beef) $4.50
  • Beef $6.50
  • Whole Chicken $18.00
  • Milk Shake - normal/thick $3.00/$3.50
    • Chocolate, Lime, Caramel, Banana, Strawberry
  • Chips & Gravy $3.80
  • Pork $15.00
Bentto (sample menu)
  • Ttopoki $9.00
  • Donkatsu Ttopoki M $13.00 / L $15.00
  • Dynamite Udon $12.00
  • -Salmon $16.00
  • Crispy Chicken Donburi $9.00
  • Katsu (Chicken Pork) Noodle $12.00
  • Vegetarian Cream Noodle $12.00
  • Spicy Chicken Donburi / Teriyaki Tofu Donburi $9.50
Malaysia and Singapore Cuisine (sample menu)
  • Fish head (ling fish collar) vermicelli soup $18.00
  • Nasi lemak / Fish head vermicelli soup / Nyonya chicken on rice / Seafood laksa noodles $11.90
  • Bowl of coconut rice $2.50
  • Curry chicken, beef or lamb on rice $11.90
    • Choice of chicken, beef or lamb curry served with rice
  • Rendang chicken, beef or lamb on rice $11.90
    • Choice of chicken, beef, or lamb rending on rice
  • Sambal long beans $18.00
    • Stir fried beans with shrimps in special sambal sauce
  • Oatmeal prawns $28.00
  • Prawn noodles soup $11.90
    • Yellow noodles, prawn, egg, bean sprouts in special cooked spices prawn soup
Lai Yuen Takeaways (sample menu)
  • Crab Stick $1.60
  • Chicken $11.00
  • Bbq Pork $10.50
  • Combination $11.00
  • Beef & Black Bean Sauce $12.00
  • Cheese $2.60
  • Won Ton(1/2 D0Zen) $4.20
  • Combination $11.00
Golden Fortune Chinese (sample menu)
  • K4. Fried Noodles $18
    • With Seafood
  • H6. Vermicelli & Vegetable in Fermented Bean Curd Sauce $20
  • B6. Seafood & Fish Maw Soup each $12
  • H2. Combination Meats & Bean Curd $28
  • For 8-10 people $48
  • A1. Deep Fried Spring Rolls $6
  • D6. Fish Fillet in Soya Sauce $32
  • I3. Kung Po Style Diced Chicken $20
St Pierre's Sushi (sample menu)
  • Edamame
  • 8PC. JUMBO $6.30
  • 8PC. JUMBO $11.00
  • 8PC. JUMBO $9.50
  • Smoked Salmon & Avocado
  • - 4 pieces Tuna & Cucumber
  • 8PC. JUMBO $9.00
  • 5PC. REG $8.50
Danny Doolans (sample menu)
  • Belfast Bangers and Mash $23.50
    • Pork sausages on creamy feta & prosciutto mash with caramelised onions and gravy
  • Full Irish Breakfast $19.50
    • Pork sausages, 2 eggs, bacon, black pudding, hash browns, toast and baked beans
  • Moroccan Lamb Salad $20.50
    • 180 grammes of lamb marinated with Moroccan seasoning on mescaline salad with carrots, red onion, cucumber, feta cheese and sundried tomatoes
  • Garlic Bread With cheese and bacon $10.50
  • Money bags $9.00
  • Calamari rings $9.00
  • Cheerios $9.00
  • Portobello Mushroom and Steak Sandwich $22.50
    • Scotch fillet grilled with portobello mushrooms, caramelised onions, tomato, lettuce, mushroom mascarpone and served with fries
Southcity Bakery (sample menu)
  • Snack box $7.00
    • 1*thigh, 1*drumstick, 1*reg chips
  • Mince and cheese $3.20
  • Mice savory $1.20
  • Thai coconut chicken $3.50
  • Chicken & vege pie $3.50
  • steak & curry pie $3.50
  • Steak & pepper pie $3.50
  • Lunch box $12.00
    • 2*thigh, 2*drumstick, 1*rec chips
Cotta (sample menu)
  • Toasted Sandwich $5.00
    • With any 3 filling (cheese, ham, tomato, egg, mushroom, onion )
  • All day breakfast $8.00
    • Bacon, eggs , mushrooms, tomatoes served with toast
  • Big breakfast $12.00
    • Bacon, eggs, mushrooms, tomatoes, hashbrown, sausages served with toast
  • Bacon & eggs $6.00
    • Bacon, eggs with toasted
  • Eggs Benedict $10.00
    • Poached egg, bacon, hollandaise sauce on english muffin
  • Omelette $7.00
    • With ham, tomato, cheese, onion
  • French Toast $8.00
    • Bacon, banana, blueberries, maple syrup
Indochine Express Kitchen (sample menu)
  • Nom xoai vit nuong $24.00
    • Charcoal BBQ duck breast, on a bed of mango and salad greens.
  • Goi cuon $16.00
    • Chicken & Prawn/ Tofu & Marinated Portobello Mushroom. Fresh rice rolls with Black Tiger prawns, pork, fresh Vietnamese herbs. Served with side salad, peanuts and dipping sauce.
  • Ngo nuong (Seasonal) $8.00
    • Charcoal BBQ strips of fresh seasoned corn.
  • Tom nuong $9.00
    • A pair of charcoal grilled Black Tiger King prawns, with lime, coriander and chilli.
  • Goi cuon Chay $12.00
    • Fresh rice rolls with BBQ marinated tofu, Portobello mushroom & fresh Vietnamese herbs. With peanuts & vegan dipping sauce.
  • Dau ran $9.00
    • Crispy fried tofu served with a traditional sauce.
  • White rice $3.00
  • Banh mi $16.00
    • Roast Pork/Lemongrass Chicken/Tofu & Mushroom. Fresh baked Baguette with pate, fried shallots, cucumber, pickled carrot and daikon, coriander with a traditional home made sauce. Served with a side salad.
Bon Ga Ne

Bon Ga Ne

location

Address

6/430 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093687420

email

Email

None

clock

Opened hours

Monday: 10:30 AM – 9:00 PM, Tuesday: 10:30 AM – 9:00 PM, Wednesday: 10:30 AM – 9:00 PM, Thursday: 10:30 AM – 9:00 PM, Friday: 10:30 AM – 9:00 PM, Saturday: 10:30 AM – 9:00 PM, Sunday: 10:30 AM – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Korean

features

Features

EFTPOS ,  Takeaway ,  BYO ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar ,  Corkage Fee Charged

Location
6/430 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand
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