Address
388 Riccarton Road, Peerswick Mall Shop 6, Christchurch 8041, New Zealand
Bond of Breads in Christchurch Menu
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Bond of Breads in Christchurch has no menu available, but can choose from many other options such as Fresh Salmon Sushi or Teriyaki Salmon Suhi from Koji Japanese Restaurant & Sushi Bar. Little India Bistro and Tandoor offers many options including Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney and Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney.. Velvet Burger includes a wide range like Squawk Dawg or Hottie. Continental breakfast, including Maddison’s raw breakfast and Full breakfast from . Maddison's Restaurant offers Foo San and Beef Brisket Noodle Soup.
Nearby Sample Menus
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8 Churrasco BBQ Ribs $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
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Chicken Paella $13.90
- Grilled Chicken breast with a combination of grilled veggies tossed over our spicy rice
- Seriously Large Peri-Peri Chips $9.50
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Double Breast Burger $15.90
- With two Peri-Peri chicken breast fillets it's a definite two-hander!
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Chicken Mediterranean Salad $15.50
- Flame Grilled Peri-Peri Chicken breast strips, feta, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
- - Perinaise $2.50
- Potato Salad
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1/4 Chicken $8.90
- Small fraction, big reaction
- Old-style chips (Regular) $4.50
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Mediterranean Salad $9.90
- The unmistakable Mediterranean mix of gourmet lettuce, capsicum, olives, feta, onion, cucumber, carrot & cherry tomatoes.
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Family Feast $44.90
- Fun for all the family. One whole, succulent, flame-grilled chicken partnered with two large sides and 8 BBQ ribs.
- Swiss Cheese $1.50
- PERi-PERi chips (Large) $6.50
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Chicken Liver Salad $15.50
- Grilled chicken livers basted to your choice served on a fresh garden salad setting.
- Caramelised Onion $1.50
- Side Garden Salad $4.50
- COMBINATION CHOW MEIN $11.50
- BACON $4.00
- SATAY MEALS $11.00
- CHEESE $4.00
- ROAST PORK CASHEW NUTS ON RICE $12.50
- EXTRAS FOR BURGERS $1.00
- PRAWN MUSHROOM ON RICE $12.00
- CHICKEN & CORN SOUP $6.00
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Milkshakes $5.60
- Banana, Raspberry, Chocolate, Strawberry, Lime, Caramel, Vanilla, Spearmint. Thick shakes add $0.50
- Caramel Mocha Latte $6.50
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Bagels $8.50
- w' raspberry jam OR basil pesto and cream cheese
- Long Black / Short Black / Americano $3.60
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Kudos Breakfast (Vegetarian) $20.80
- free range eggs any style, wilted spinach, hash browns, creamy mushrooms, tomato & toasted wholegrain
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Gluten Free Pancakes $19.00
- w’ streaky bacon, grilled banana, maple syrup
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Coffees (reg / large / bowl) $4.80 / $5.20 / $5.70
- Mochaccino
- Mocchiato / Vienna $3.80
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Beetroot Hummus Flat Bread $12
- Feta, dukkah
- French Fries, ketchup, aioli $9/$15
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Risotto $25
- Truffle cauliflower, Parmesan, almonds
- Duck Fat Boulanger Potato $7
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Today’s Classic Pie $21
- Big chips, small salad, gravy
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Poached Chicken Salad $23
- Black bean, corn salsa, avocado, chilli lime aioli
- Trending local vegetables $8
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Asian Pork Burger $24
- Brioche bun, sesame slaw, habanero, fries
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Maroccan Spiced Lamb $18.50
- Spiced Lamb, Courgette, Rocket, Harrissa
- Add Pate $6.50
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Antipasto Misto $32.50
- Prosciutto, Coppa, Pancetta, Terrine, Pate, Pickles, Marinated Olives, Grilled Ciabata
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Shellfish & Prawn Zarzuela al Andalus $23.50
- Shellfish, Tiger Prawn, Garlic Butter, Grilld Ciabatta
- Add Artichokes $5.50
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Late Night Cheese $16.50
- Cheese, Grilled Ciabatta, Fig Chutney, Roast Red Peppers, Marinated olives (Choices: Gorgonzola, Parmigiano, Alpeggio, Maasdam, Aged Gouda)
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Late Night Olives $28.50
- Olives, Tapenades, Grilled Ciabatta
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Roast Salmon Bruschettini $18.50
- Roast Salmon, Peppers, Tapenade, Aioli, Basil
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Chicken Combo $13.00
- Curry+Rice+Naan+Soft Drink(355ml)
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Vegetable Combo $12.50
- Curry+Rice+Naan+Soft Drink(355ml)
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Chicken Vindaloo $8.50
- A hot dish, made world famous by the chefs of Goa. It has a Portuguese influence. It is cooked with vinegar, capsicum & whole spices.
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Daal Makhani $8.50
- Black lentils and kidney beans cooked with ghee and spices.
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Mango Chicken $8.50
- Boneless chicken cooked in an aromatic mango sauce, tempered with onion, mustard seeds.
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Aaloo Posht $8.50
- Tender cubes of aloo sautéed in onions, garlic, ginger, fresh coriander and tomato then cooked with roasted poppy seed and spices.
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Lamb Madras $9.50
- A favourite with those who enjoy their curry hot. lamb cooked in hot spices.
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Aaloo Mattar $8.50
- Potato and green peas sautéed with Indian spices.
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Abode Chicken Burrito $15.50
- With guacamole, smoked tomato salsa, cheddar cheese and fennel slaw, served with fries
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200gm Sirloin Steak (GF) $15.50
- Cooked to your liking and served with fries, salad and aioli
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Jacket potatoes (GF) $8.00
- With sour cream, tomato relish and chilli salt
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Seafood Chowder $12.50
- With artisan soup roll
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Beer Battered Fish of the Day $15.50
- With fries, chop salad and house made tartare sauce
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Garlic Bread $7.50
- With house made confit garlic butter
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Quesadilla $8.00
- Abode chicken with smoky salsa, chipotle mayo and cheddar cheese
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Fries (GF) $6.00
- With aioli
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Fish Of The Day Priced daily
- Please ask your server for today’s creation
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Lentil & Tomato Moussaka $18
- Layered and baked with aubergine & tasty cheese, served with a side salad
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Wedges $12
- Topped with bacon, sweet chillisauce , sour cream & cheese
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Fishermans Basket (Single serve / Share serve) $13 / $18
- Crumbed Prawns, Calamari, Prawn Twisters & Fish Goujons w sweet chilli, tomato & tartar sauces
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Thai Beef Salad $19
- Coriander, ginger & lime marinated beef served on a bed of greens, topped with crispy noodles
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Fishermans Basket (Single serve / Share serve) $13 / $18
- Crumbed Prawns, Calamari, Prawn Twisters & Fish Goujons w Sweet chilli, Tomato & Tartar sauce
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Jacket Wedges $12
- With bacon, chilli sauce, sour cream and cheese
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Soup of the Day $10
- Served with lightly toasted fresh bread. Ask our staff for today's flavour
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Stuffed Prantha $5.00
- Naan stuffed with mashed vegetables.
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Vegetable Jaipuri $17.50
- Seasonal vegetables cooked in herbs and spices garnished with chopped coriander.
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Lamb Vindaloo $20.00
- A curry from South India. Meat cooked with Vindaloo paste- a beautiful blend of spices, garlic, vinegar and chilies
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Lamb Jalfrezy $20.00
- Lamb cooked in special paste with red and green capsicum
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Onion Bhaji $ 6.00
- Chopped onions mixed with spices and Besan (Gram flour) and deep fried in healthy vegetable oil.
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Fish Malabari $20.00
- Fish fillets cooked in coconut based gravy typical costal Indian (Malabar) style.
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Kadahi Paneer $17.50
- Cottage Cheese prepared in Kadahi (iron wok). Thick spicy gravy with crushed tomatoes, capsicum and onions.
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Butter Naan $3.50
- Leavened bread cooked in tandoor with dash of butter.
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Loaded Curly Fries.( V) $13
- Sriracha, hoisin, coriander, peanut brittle, garlic mayo
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Crispy squid $18
- chilli and lime mayo
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Fried Chicken Burger $23
- Cos, red pepper, avocado, sweet corn salsa, chipotle mayo, bacon, curly fries.
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Steak fries. ( V) $11
- roast garlic aioli, tomato sauce
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Sourdough Flatbread ( V, GF) $15
- smoked beetroot hummus, almonds, olive oil.
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Aikmans Grazing Platter.( GF) $41
- Cured meats, chorizo, cheeses, terrine, crackers, pickles, spreads, Turkish bread
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Lindas Pass Whitestone Brie
- Is a soft cheese with a complex earthy mushroom flavour
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Twice cooked Pork belly.( GF) $31
- potato gratin, apple, cress, radish, candied walnut salad, buttermilk dressing.
- Regular: $14.00
- Regular: $14.00
- Large: $18.00
- Regular: $16.50
- Large: $14.00
- Large: $14.00
- Falafel (vegetarian):
- Large: $16.00
- Butter & jam $6.00
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Muesli & fruit $10.00
- Served with seasonal fruit & natural yoghurt
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Extras and sides $4.00
- Hash browns, sausages, bacon, tomato, mushroom, eggs
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Vegetarian $6.00
- Onion, tomato, mushroom, cheese
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Junior big breakfast $8.00
- Bacon, egg, hash brown, toast with tomato sauce
- Cinnamon porridge Topped with apricots, brown sugar & cream
- Smoked salmon & cream cheese $8.50
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Happy hotcakes $6.00
- Two hotcakes with ice cream, cream & maple syrup
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Decadent Chocolate, Coffee & Raspberry Tart $6.00
- Less is more with this decadent favorite, served with berry coulis and creme fraiche'
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Roasted Eggplant & Salsa Verde $8.00 / $13.00
- Locally grown organic eggplant roasted until tender and then topped with a piquant salsa verde, served with house-made slaw and Chow-Chow (Without / With Salad)
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Banbury Cake $6.00
- Made to an age old family recipe, flaky frosted puff pastry encasing a sweetmeat filling of fruits and spices
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Crumble Slice $5.00
- Using the best of seasonal fruits, served with berry coulis
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Gluten Free, Dairy Free Tea Cake $6.00
- Served with berry coulis
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Home Made Market Soup - Gluten Free $12.00
- Made from fresh ingredients from the Farmers Market, served with honey grain toast or bread and butter (Gluten Free Bread/Toast available)
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Gluten Free Quiche $10.00 / $16.00
- Ever changing fillings, baked daily with our own home made gluten free pastry, served with a side of house slaw and chutney (Without / With Salad)
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Curried Lentil & Rice Bake - Gluten Free, Dairy Free $8.00 / $14.00
- Tender cooked lentils and long grain rice, baked with curried coconut cream and fresh Avoca Valley Herbs, served with house-made slaw and Chow-Chow (Without / With Salad)
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Basket fries $4.50
- w Tom sauce or aioli
- Seafood Basket $12.50
- Nachos & Sour Cream $6.50
- Toasties $3.50
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Wedges $7.00
- Sour Cream, Sweet Chilli & Oil
- Fish Bites & fries $7.00
- Chicken Nugget & fries $7.00
Bond of Breads
Phone
0277893455
Opened hours
Monday: 9:00 AM – 4:00 PM, Tuesday: 8:30 AM – 6:30 PM, Wednesday: 8:30 AM – 6:30 PM, Thursday: 8:30 AM – 6:30 PM, Friday: 8:30 AM – 6:30 PM, Saturday: 8:30 AM – 6:30 PM, Sunday: 8:30 AM – 5:00 PM
Price
None
Type
None
Service
None
Cuisine
Asian , New Zealand , Philippine , Spanish , Sri Lankan
Features
Cash
388 Riccarton Road, Peerswick Mall Shop 6, Christchurch 8041, New Zealand
- Christchurch Asian Menus
- Christchurch New Zealand Menus
- Christchurch Philippine Menus
- Christchurch Spanish Menus
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