Address
1/91 Bridge Street, Ahuriri, Napier, Hawke's Bay, 4110, New Zealand
Bonnie Cakes in Hastings Menu
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Bonnie Cakes in Hastings has no menu available, but can choose from many other options such as Crayfish Bisque, Fromage Blanc Tortellini, Sundried Tomatoes & Olive Powder or Twice Baked Grano Padano Soufflé, Telegraph Hill Olives, Tomato & Basil from Mission Restaurant. Burger Wisconsin offers many options including California and Wisconsin Burger. Unwined Cafe includes a wide range like Eggs Benedict Bacon or Smoked Salmon or Mushrooms on Toast (V). French Garlic Bread and Puketapu House Made Bread (2 people) from . The Puketapu offers Cafe Anatolia and Mixed Meat Kebab.
Nearby Sample Menus
- French Fries $6.00
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Pad Med Ma-Muang
- Stir fried in oyster sauce with cashew nuts, baby corn, celery mushroom, onion, capsicum and carrot
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Pad Prik Gratiam $20.50
- Stir fried your choice of meat in chilli garlic sauce, courgettes, mushroom, capsicum, broccoli and chinese vegetables. Chicken, pork or beef
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Panang Mushrooms $18.50
- A sweet curry with mushrooms, potatoes, broccoli, kaffir lime leave, red capsicum and peanuts
- -Chicken, pork or beef $11.50
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Golden Bags (4 pieces) $10.50
- Minced chicken marinated in spices, parceled in crispy pastry, served with dipping sauce
- -Beef, chicken or pork $20.50
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Tom Yum Seafood Noodle Soup $13.50
- Hot and sour noodle soup with combination of seafood, lime juice in thai herbs, chilli and bean sprout
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Hillcroft organic mushrooms, smoked butter, confit garlic, sous vide eggs $26.00
- 2013 Craggy Range Pinot Noir, Te Muna Road Vineyard, Martinborough ~ 15.00
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Seasonal oysters, red wine shallot vinegar $20.00
- NV Taittinger Cuvée Prestige ~
- Terrôir Petits Fours $9.00
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Wood roasted free range pork Scotch, garden vegetable vinaigrette, pickled cherries $80.00
- 2014 Craggy Range Te Muna Four, Te Muna Road, Martinborough ~ 14.00
- Affogato ~ vanilla bean ice cream, espresso, Amaretto $15.00
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Dark & milk chocolate delice, Craggy Range honey espresso cream, Armagnac caramel, prune & Armagnac icecream $16.00
- Lustau Pedro Ximénez San Emilio sweet ~ 9.00
- Shaved fennel, croutons, fronds, candied lemon, verjus dressing $9.00
- Terrôir garden salad $9.00
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Wangapeka Matariki - Semi-Hard Cows Milk $19.00/$27.00/$37.00
- Creamy, Aromatic, Spicy served with Pear Chutney and Crackers - one/two/three
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Hawkes Bay Caramelized Apples $16.00
- Apple Mousse, Vanilla, Jelly, Feullitine, Cashew and Candied Fennel Seed
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Vanilla Custard $9.50
- Lemon z Limoncello
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Beetroot Salad $19.00
- Roast Garlic Creme Fraiche, Walnuts, Meringue, Rocket
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Beetroot Salad $15.50
- BB Barrel Fermented Chardonnay
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Milk and White Chocolate Mille Feuille $16.00
- Lime, Ginger, Hazelnut
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Kingsmeade Tinui Blue - Award Winning Sheep's Milk Blue $19.00/$27.00/$37.00
- Firm, Sweet, Balanced served with Date Puree and Crackers - one/two/three
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Kumara Gnocchi Veg $32.00
- New Zealand Shitake, Granny Smith, Celery, Parmesan, Hazelnuts
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Prawn Cocktail $14.00
- Succulent diced prawn meat bound in our chefs special marie rose sauce and topped with a spiced avocado cream
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Chargrilled Scotch Fillet $28.00
- Served with salad and fries. With your choice of mushroom sauce, peppercorn sauce or garlic butter
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Fillet Mignon $34.00
- Premium Eye Fillet wrapped in bacon served with roasted garlic mash and smoked field mushrooms topped with cider hollandaise and red wine jus
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All Day Breakfast $17.00
- Served with bacon, two eggs, grilled tomato, mushrooms, hash browns and sausage
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Salted Caramel Banoffee Pie $11.00
- Served with banana compote, whipped cream & ice cream
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Banana Split $8.00
- With vanilla ice-cream & drizzled with fudge sauce and chopped nuts
- Minute Steak and Fries $10.5 Meal / $14.5 Combo
- - Small Bowl $3.00
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Tabouleh $5.90
- Bulgur, onion, parsley, lemon juice, cucumber, tomato, capsicum
- Lamb on Fries $11.00
- With salad add $3.00
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Kebab Combo $13.50
- Small kebab, fries and 330ml drink
- Chicken and Rice $7.50
- Wrapped in flatbread with salad and a choice of sauces
- Mixed Vegetarian (Small/ Large) $9.50/$11.00
- Warm Mixed Salad $14.00
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Toasted Crumpets $9.00
- With peanut butter & honey or Jam & curd
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Steamed BBQ Pork Buns $24.00
- Plum sauce, pickled red cabbage, toasted sesame
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Buckwheat Waffles $10.00
- Seasonal fruits, yoghurt & maple syrup
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Toasted Cheese Sandwich $10.00
- Fruit kebabs, homemade marshmallow
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Breakfast Tartine $21.00
- Poached eggs, black pudding, holly bacon & homemade baked beans
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Buckwheat Waffles $20.00
- Hot smoked salmon, horseradish & sorrel
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Mushroom Tartine $16.50
- Chipotle ricotta, lemon & smoked sea salt
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Thali $22.50
- Dahl, swaji, coconut & mint pesto, beetroot raita, tamarind & puri
- Stuffed Mushrooms $1.20
- Squid with Vegetable $14.00
- Golden Roast Pork $36.00
- Golden Roast Duck half $21.00
- Seafood $17.00
- Squid Black Bean Sauce $14.00
- Pork $11.50
- Golden Roast Duck whole $40.00
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Tc’s nutty granola
- Toasted wholegrain organic oats, seeds & nuts, sweetened with honey and served with Hohepa Organic Yoghurt and fresh fruit
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Old skool benedict
- Poached eggs on either crispy slow cooked pork belly, free-farmed bacon, smoked salmon or greens, served on your choice of either a home-made bun or hash cakes & topped with real hollandaise
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Create-your-own
- Build your own breakie from our range of sides.
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Abundant breakfast
- 2 eggs, bacon, mushrooms, hashbrowns, baked beans & toast
- Proudly Serving Humming Hill Organic Eggs
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Vegetarian omelette
- Cheese and seasonal vegetables, served with our toasted rye bread
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Ambrozia
- Wholegrain organic rolled oats soaked in spiced apple, served with Hohepa Organic Yoghurt and fresh fruit
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Buckwheat and corn pancakes (gf)
- Served with apple syrup, Hohepa Organic Yoghurt and fresh fruit
- Prawn & paella arancini balls, lemon aioli n/a
- Apple and blackberry crumble with vanilla ice cream n/a
- Lemon and Herb salmon, Mediterranean rissoli & salsa verde n/a
- 2 courses / 3 courses $25.00 / $29.50
- Cheese cake of the day n/a
- Sticky date pudding with cream n/a
- Pork and sausage ragout, braised cabbage n/a
- Moroccan chicken breast, Israeli cous cous, dried apricots & roast almonds n/a
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Rump Steak $24.00/$40.00
- served with your choice of sauce: mushroom, pepper, or café de Paris butter. If you can finish off the whole 2 pounders, your next meal will be half price! 1 Pound/2 pound
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Surf n' Turf $28.00/$24.00
- Your choice of steak served with prawn & scallop mornay.Prime Ribeye $31.00/Eye Fillet $33.00.(1 Pound/ 2 pound)
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Roast of the Day $15.00/$18.00
- See specials board for details.Small/Large
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Fish n' Chips $10.00
- served with chips & salad
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Hot Dogs $10.00
- served with chips & salad
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Brandy Snaps $6.50
- filled with fresh cream
- Garlic Bread $6.00
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Prime Steer Ribeye 280g. $27.00
- served with your choice of sauce: mushroom, pepper, or café de Paris butter, or Surf n’ Turf (prawn & scallop mornay - add $4)
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Serpent $18.50 / $9.00
- Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado (Double / Snack)
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Fresh Green Salad $5.00
- All the Essentials
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Churros $4.00
- 32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip
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Greek Salad $7.00
- All the Essentials as well as Kalamata Olives & Feta
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Mayhem $18.50 / $9.00
- Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)
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Envy $16.00 / $8.00
- Salami, Ham, Onions, Mushrooms, Pineapple and Bacon. Made with 100% free range ingredients (Double / Snack)
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Veggie Mayhem $18.50 / $9.00
- Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions (Double / Snack)
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Squid Rings $5.00
- A dozen crumbed rings of calamari with a dip of your choice
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Patatas Bravas $11.5
- crispy potatoes topped w piquant bravas salsa + aioli
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Artichoke & Spinach $17.5
- a creamy hot dip w baked wafers & salsa
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Anchovy Bruschetta $15.9
- spanish white 'boquerones' w tomato + persillade
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Trinity Hill Port $12.5
- touriga nacional
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Roasted Pumpkin Salad $16.9
- w halloumi, quinoa, caramalised onion & a tahini yoghurt dressing
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Mezze Platter $18.9
- selection of house-made dips, cumin flatbread & kalamata olives
- Chevre (Soft Goats Cheese) [FR] see below
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Cumin Flatbread $8.5
- warm flatbread w white bean & miso dip
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Eggs Benedict Vege Delight $15.50
- spinach, tomatoes, mushrooms and avocado
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THAI CHICKEN NOODLE SALAD $17.00
- warm Asian style greens in coconut chilli sauce
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FOCAL POINT BEEF BURGER $18.50
- with chunky oven baked chips
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LAMB SHANK $18.00
- with mustard mash & vegetables
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SEAFOOD CHOWDER $14.50
- creamy chowder with toast
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PASTA OF THE DAY $15.00
- tricoloured fettucine ask for today's flavour
- Kids Bacon and Eggs - Single Serve $8.00
- Eggs on Toast: your style eggs $10.00
- HOKI BITES+CHIPS $5/S $7/L
- WEDGES+SOUR CREAM $7
- NUGGETS+CHIPS $5/S $7/L
- The Hunger Buster, spring rolls - prawn twisters - hoki bites - nuggets - fries+3 sauces $20
- PIZZAS, Cru Meat Lovers & Hawaiian (Thursday-Saturday, until 10pm) $8.50
- The Nibbler, spring rolls - prawn twisters - nuggets - fries+2 sauces $12
- HOT CHIPS $5
- SALSA NACHOS $6
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Eggs Benedict Bacon or Smoked Salmon $19.50
- Poached free range eggs on breads with bacon or salmon, spinach & hollandaise sauce
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Crispy Duck Salad $28.00
- Crispy Duck Breast on a mixed salad with pine nuts & drizzled with fig & balsamic reduction
- or with a free range egg & bacon add $6.00
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Portobello Mushroom Stack (V) $19.50
- Portobello Mushroom stack on a bed of spinach with oven roasted tomato & finished with a Basil pesto
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Breads Dip & Olive Oil $15.00
- Breads, with a homemade dip of the day & Olive Oil
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Lamb Rump open Sandwich $25.00
- Pan seared lamb rump on an open brioche sandwich with salad & caramelised onion
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Asparagus (in season) $19.50
- Asparagus with streaky bacon & hollandaise topped with a poached egg
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Mushrooms on Toast (V) $18.00
- Creamed mushrooms on toasted breads;
Bonnie Cakes
Phone
068353491
Opened hours
Mon - Sun 11am - 4pm
Price
None
Type
None
Service
None
Cuisine
Others
Features
Bar Not Available , Quick Bites , Seating Not Available , No Takeaway , Desserts and Bakes
1/91 Bridge Street, Ahuriri, Napier, Hawke's Bay, 4110, New Zealand
- Hastings Others Menus
- Hawkes Bay Others Menus