Bosco Cafe in Waikato Menu

BREAKFAST BREAKFAST
  • Breakfast Available 8am - 2.30pm Daily
  • Gluten free available on request, please ask when placing your order. Vegetarian options available
  • Granola $10.90
    • House made granola, greek yoghurt, berry compote
  • Toast and Preserves $7.90
    • Ciabatta or grain bread, butter, marmalade/jam
  • ·Lifestyle Breakfast $21.90
    • Poached Free Range Egg on a bed of gluten free kumara hash, wilted spinach and grilled tomato 16.50 Add cold smoked salmon for great omegas boost
  • -without salmon $16.50
  • -with salmon $21.90
  • Bosco Big Breakfast $21.90
    • Two Poached Free Range Eggs, 3 pieces of middle bacon, Sausage, Grilled Tomato, Hash Browns and toasted ciabatta.
  • Eggs Benedict $18.50
    • English muffin, spinach, bacon OR salmon OR mushrooms, free range egg and hollandaise.
  • Creamy Mushrooms $17.50
    • Cooked in cream, garlic, parsley and lemon with middle bacon and toasted ciabatta
  • Pancakes $16.90
    • With berry compote, mascarpone and maple syrup. Gluten free available.
  • Bacon and Eggs $15.50
    • Middle bacon, free range eggs, toasted ciabatta
  • Eggs on Toast $11.00
    • Free range eggs on toasted ciabatta. Grain bread on request.
LUNCH LUNCH
  • Lunch Menu - Available all day
  • Gluten Free available on request. Please ask when placing your order.
  • B L T $15.20
    • Middle bacon, lettuce, tomato, aioli, onion relish on a ciabatta bun with fries
  • Chicken Burger $18.50
    • Lightly Cajun spiced chicken breast, bacon, cheese, onion relish, lettuce, tomato, red onion, aioli in a ciabatta bun with fries.
  • Bosco Burger $18.50
    • Beef pattie, cheese, bacon, onion relish, beetroot, tomato, lettuce & aioli in a bun with fries
  • ·Toasted Sandwiches
    • On white tin loaf - *Ham, cheese, pineapple *Bacon, mushroom, cheese *Cheese, onion.
  • -2 Filling $6.90
  • -3 Filling $7.90
  • Beef Nachos $15.50
    • Spicy beef and chili beans served on corn chips, topped with cheese, sour cream and salsa
  • Soup of the day $14.90
    • Fresh house made soup, changing daily, served with toasted ciabatta
  • ·Fries
    • Served with tomato sauce. Aioli extra
  • -Reg $5.50
  • -Large $7.90
  • -Aioli $2.00
YOUNG ONES YOUNG ONES
  • Children's Breakfast $8.50
    • Bacon, eggs, hash browns, toast, tomato sauce.
  • Ham and Cheese Toasted Sandwich $5.00
    • On white or wheat bread
  • Cheese Burger with Fries $9.90
    • Beef patty, cheese, lettuce, tomato sauce on toasted bun
  • Children's Nachos $9.20
    • Spiced beef on corn chips with cheese and sour cream
  • Kiddie Pack $7.90
    • Ham sandwich. Fruit, chocolate chip cookie, potato chips, fruit drink, balloon
  • Available from 8am - 2.00-3:00 pm daily

Nearby Sample Menus

  • Donuts $1.20
  • Trevally $4.00
  • Corn fritters $3.00
  • Lemon Fish $4.50
  • Crab sticks $1.50
  • Crumbed fish 50¢ extra per serve
  • Tuna burger $8.00
  • Scallops $1.50
  • RasPberry and white chocolate Brulee and shortbread GF $12.00
  • Smoked pulled lamb $21.00
    • mint yogurt goats cheese dressing, watercress
  • Smoked salmon summer bowl, COLD House smoked salmon, roasted beetroot, whipped goats cheese, Nuts, seeds, avocado, and watercress GF $19.00
  • Warm bap V $4.00
  • 200g Beef brisket, house made rub $16.00
  • Bulgar wheat, Falafels, tomatoes, spinach, hummus, crème Fraiche, lemon citrus dressing V $17.00
  • Mac and cheese balls $12.00
    • truffle mayo
  • BBQ smokehouse meat board $58.00
    • beef brisket, jerk chicken, link chorizo, Vietnamese slaw, beer battered fries, warm cheese corn bread, and pickled vegetables FOR 2 PEOPLE
  • Fish & Chips $19.90
    • Salad greens, tartare sauce
  • -Salt & pepper squid (6)
  • -Mac & cheese
  • Farmers Breakfast $19
    • Waikato bacon, eggs your way, hash brown, sausage, slow roasted Tomato, mushrooms, toast
  • -add a fried egg $1.5
  • -Rice pilaf
  • -English
  • -vietnamese mango salad garnish, house-made sweet chilli sauce
  • Meat Combo (Lamb & Chicken) Reg $9.50 Large $11.00
  • Mixed Grill (Lamb & Chicken Shish + Kofta) Large $16.00
  • Lamb Shish (Marinated Lamb Cubes) Reg $11.50 Large $16.00
  • Meat Combo (Lamb & Chicken) Reg $10.50 Large $14.50
  • Combo Deal $5.00
  • Spanikopita $5.00
  • Veg Zucchini Reg $10.00 Large $14.00
  • Chicken Shish (Marinated Chicken Cubes) Reg $11.50 Large $16.00
  • Roasted Brussels sprouts $8.00
  • Agria potato puree $8.00
  • Rustic fries with salt and pepper spice, aioli $8.00
  • Menu available when dining in bar area only
  • Selection of hand crafted breads $12.00
  • Buttermilk fried chicken bites, secret spice, ranch, spiced honey $16.00
  • Big Glory Bay salmon tartare $22.00
    • Confit egg yolk, mustard,miso mayonnaise
  • Chocolate fondant $17.00
    • Burnt pineapple foam, cardamom cookie crumble roasted banana ice cream, fennel
  • Tomato $3.00
  • Kumara chunks - aioli $8.00
  • Honey roasted muesli - yoghurt $11.00
  • Eggs benedict - Ruapuke sourdough - spinach - hollandaise $16.00 / $19.50
    • bacon / smoked salmon
  • Chicken liver parfait - onion jam - toasted sourdough $16.00
  • Avocado $3.00
  • Green lip mussels - coriander - ginger - chili $10.50 / $16.50
    • small / large
  • Chutney - hollandaise $3.00
  • Beef Moussaka $15.00
  • Lamb $13.00
  • Dip Platter & Garlic Bread $10.00
  • Turkish Garlic Bread $5.00
  • Mix Small $11.00 Lrg $13.50
  • Chicken Small $11.00 Lrg $13.00
  • Chicken Banana $13.50
    • Chicken, Mango Chutney, Sour Cream, Banana and Mozzerella
  • Falafel $2.00
  • Pork Belly $32
    • w sticky rice, Asian greens
  • Val’s Banoffee Cheesecake $13.5
    • w banana, whipped cream
  • Alfredo Nero $29
    • w chicken, bacon, mushroom, white wine cream sauce
  • Sundae Bloody Sundae $13.5
    • w raspberry + white choc ice cream, berry compote
  • Side Salad $12
    • w olives, capsicum, tomato, cucumber, feta
  • Salmon Fillet $27.5
    • w seasonal salad, ciabatta, scallop
  • Chocolate Brownie $13.5
    • w vanilla bean ice cream, berry compote
  • ½ & ½ pizza $2
  • Pulled confit duck terrine $24.50
    • Duck leg meat with mushroom and chicken liver pate served with ciabatta
  • Spaghetti Mediterrano E $18.50 M $26.50
    • Smoked salmon, olives in a rich tomato & basil sauce topped with parmesan cheese
  • Venison (GF) $39.50
    • Venison medallions resting on Italian char-grilled vegetable salad, drizzled with honey and balsamic dressingtopped with hollandaise
  • Thai Prawn and Scallop Salad(GF) $22.50
    • A platter of king prawns, scallops, cherry tomato with mesclun greens, splashed with a Thaichilli vinaigrette.
  • Lamb (GF) $39.50
    • Herb mustard crust Lamb rack resting onseasonal vegetablestopped with a tomato and red pepper jus with hollandaise
  • Smoked Salmon Salad(GF) $19.50
    • Smoked salmon, pesto and ricotta resting on salad greenswith Italian glaze
  • Chicken Breast Supreme(GF) $34.50
    • Filled with a roasted garlic, brieand herb stuffing, served with seasonal vegetables
  • Sticky Star Anise Honey Duck(GF) $38.50
    • Pan roasted breast of duck with a sticky star anise honey glaze resting on jasmine rice and baby bok choy
  • Chicken mole tacos $12
    • w pinto beans
  • -W chips $18
  • Mini mussel fritters $13
  • The Cowree Burger $15
    • House made beef pattie, Walkers Porter beet relish, mustard aioli, cheese, gherkin, onion
  • Grilled Rueben $13
    • w house made chips & cornichons
  • Sesame wings $10
  • House cut double fried chips $6
  • Pork scratchings $5
  • Large $25.00
  • Dubliner
    • Cajun chicken thighs, bacon pieces, avocado, brie slices and cashews drizzled with a sweet chilli sauce
  • Thai Beef or Chicken Salad $18.00
    • Seared marinated beef or chicken thigh served with salad greens, cherry tomatoes, cucumber, bursting with fresh Thai flavours topped with crispy noodles
  • Lemon Meringue Pie $14.00
    • With creamy vanilla ice cream
  • Ribs & Wings $26.00
    • 1/2 kilo ribs and 1/2 kilo buffalo wings
  • Captains Platter - Prawn twisters, mussels, buffalo wings, onion rings & calamari with peri peri mayo or aioli. Serves 2-3 people $28.00
  • Prawn Salad $15.00
    • prawn cutlets on rocket with avocado and a lemon mayo
  • Bacon Buttie $15.00
    • Cobb loaf served with sreaky bacon to make your own bacon butties with garlic or plain butter
  • Nz green lipped mussels
    • W/ crusty bread in a rich oyster bay napoli sauce.
  • Crispy pork roulade $29
    • Crispy rolled pork stuffed an apple & raisin stuffing served w/ a fennel, orange and rocket salad and a roasted capsicum puree.
  • Crispy moroccan chicken burger $22
    • W/ summer slaw & avocado smash, handcut chips + aioli.
  • -beer battered fish + rocket + caper aioli
  • -balsamic roasted beetroot / edamame beans + garlic salt / new potatoes/ fresh asparagus/green beans $6
  • -curly fries + aioli/ hand cut fries +aioli $7
  • Summer caesar
    • W/ all the classic caesar goodies plus fresh tomato & spring onion – you choose plain, smoked chicken or house cured salmon. Ps. Our caesar dressing is homemade too!
  • -beer battered fish + rocket + caper aioli
  • Chinese Chicken Salad $17.00
    • A great blend of Asian style
  • Bowl of Fries $7.00
  • Mini Breakfast $16.50
  • - Berry fruit and Banana $16.00
  • Kaimai Steak Sandwich & Fries $23.00
    • Topped with Kaimai blue cheese
  • -With your choice of Bacon & Banana or $16.50
  • Creamy Mushroom $17.50
  • Gourmet Angus Burger & Fries $19.00
  • -Heirloom carrots, Sweetree honey, toasted macadamia $8
  • King Salmon Poke $24
    • With ora king caviar, pickled daikon, black garlic and kimchee, chive, native new zealand seaweed and fragrant rice
  • -served with poached rhubarb $17
  • King Salmon Poke $19
    • With ora king caviar, pickled daikon, black garlic and kimchee, chive and native new zealand seaweed
  • Freshly Shucked Kaipara Oysters $24/48
    • -natural with cabernet sauvignon vinegar and shallot
  • Market Fish $37
    • Explained by your wait staff
  • Prime Beef Tenderloin $42
    • Mini tapenade stuffed beef olive with smoked potato mash, onion ash, beetroot, black garlic, tarragon and jus
  • Turmeric and Sweet Potato Gnocchi $35
    • Artichoke purée, artesian smoked mozzarella, olive soil, pickled pumpkin, spring greens, fresh mint and tamarind relish
  • Mushroom Fettuccine $14.00
    • Creamed mushrooms, sundried tomatoes & mozzarella
  • Pancakes $14.00
    • Caramelized bananas and cream
  • Lamb Burger $17.00
    • Mint yogurt, lettuces, tomato & fries
  • Nachos $14.00
    • Chilli beans, tomato, onion and cheese
  • Fries $7.00
    • With tomato sauce
  • Full breakfast $17.00
    • Bacon, sausage, hash browns, tomato, eggs & toast
  • The ‘Long Black’ Eggs $17.00
    • Hash browns topped with poached eggs, smoked salmon & Hollandaise sauce
  • Beer Battered Fish of the Day $17.00
    • Salad, fries & tartare sauce
Bosco Cafe

Bosco Cafe

location

Address

57 Te Kumi Road, State Highway 3, Te Kuiti, Te Kuiti, Waikato, 3941, New Zealand

phone

Phone

078783633

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegetarian

features

Features

Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Street Parking ,  Free Wifi ,  Child-friendly ,  Outdoor Seating

Location
57 Te Kumi Road, State Highway 3, Te Kuiti, Te Kuiti, Waikato, 3941, New Zealand