Bosco Cafe in Waikato Menu

BREAKFAST BREAKFAST
  • Breakfast Available 8am - 2.30pm Daily
  • Gluten free available on request, please ask when placing your order. Vegetarian options available
  • Granola $10.90
    • House made granola, greek yoghurt, berry compote
  • Toast and Preserves $7.90
    • Ciabatta or grain bread, butter, marmalade/jam
  • ·Lifestyle Breakfast $21.90
    • Poached Free Range Egg on a bed of gluten free kumara hash, wilted spinach and grilled tomato 16.50 Add cold smoked salmon for great omegas boost
  • -without salmon $16.50
  • -with salmon $21.90
  • Bosco Big Breakfast $21.90
    • Two Poached Free Range Eggs, 3 pieces of middle bacon, Sausage, Grilled Tomato, Hash Browns and toasted ciabatta.
  • Eggs Benedict $18.50
    • English muffin, spinach, bacon OR salmon OR mushrooms, free range egg and hollandaise.
  • Creamy Mushrooms $17.50
    • Cooked in cream, garlic, parsley and lemon with middle bacon and toasted ciabatta
  • Pancakes $16.90
    • With berry compote, mascarpone and maple syrup. Gluten free available.
  • Bacon and Eggs $15.50
    • Middle bacon, free range eggs, toasted ciabatta
  • Eggs on Toast $11.00
    • Free range eggs on toasted ciabatta. Grain bread on request.
LUNCH LUNCH
  • Lunch Menu - Available all day
  • Gluten Free available on request. Please ask when placing your order.
  • B L T $15.20
    • Middle bacon, lettuce, tomato, aioli, onion relish on a ciabatta bun with fries
  • Chicken Burger $18.50
    • Lightly Cajun spiced chicken breast, bacon, cheese, onion relish, lettuce, tomato, red onion, aioli in a ciabatta bun with fries.
  • Bosco Burger $18.50
    • Beef pattie, cheese, bacon, onion relish, beetroot, tomato, lettuce & aioli in a bun with fries
  • ·Toasted Sandwiches
    • On white tin loaf - *Ham, cheese, pineapple *Bacon, mushroom, cheese *Cheese, onion.
  • -2 Filling $6.90
  • -3 Filling $7.90
  • Beef Nachos $15.50
    • Spicy beef and chili beans served on corn chips, topped with cheese, sour cream and salsa
  • Soup of the day $14.90
    • Fresh house made soup, changing daily, served with toasted ciabatta
  • ·Fries
    • Served with tomato sauce. Aioli extra
  • -Reg $5.50
  • -Large $7.90
  • -Aioli $2.00
YOUNG ONES YOUNG ONES
  • Children's Breakfast $8.50
    • Bacon, eggs, hash browns, toast, tomato sauce.
  • Ham and Cheese Toasted Sandwich $5.00
    • On white or wheat bread
  • Cheese Burger with Fries $9.90
    • Beef patty, cheese, lettuce, tomato sauce on toasted bun
  • Children's Nachos $9.20
    • Spiced beef on corn chips with cheese and sour cream
  • Kiddie Pack $7.90
    • Ham sandwich. Fruit, chocolate chip cookie, potato chips, fruit drink, balloon
  • Available from 8am - 2.00-3:00 pm daily

Nearby Sample Menus

  • Hoki Fish (l00g) $3.80
  • Combo include chips and drink
  • Deep Fried Moo/Milky Bar $3.50
  • Chicken Cordon Bleu $3.60
  • G $7.00
    • Hoki, hotdog, chips
  • Ham, Cheese and Pineapple $5.00
  • Curry Roll $3.00
  • Cheese Burger (Small/Large) $5.00/$8.00
  • Teriyaki Chicken
    • Udon
  • Seafood Udon $11.50
  • Teriyaki Salmon $16.50
    • Don
  • Teriyaki Tofu $14.50
    • Don
  • Curry Chicken Udon $14.50
  • Teriyaki Chicken $14.50
    • Don
  • Regular Donburi & Coke Combo $15.00
  • Curry Chicken $15.50
    • Katsu Don
  • •Desserts
  • Nz Beef Fillet Portobello Mushroom, Manuka Smoked Bacon, Vine Ripened Tomato & Garlic Mash $36
  • Venison Meatballs With A Plum And Sage Sauce $13.50
  • Panko Crumbed Squid – W Tartare Sauce $13.50
  • Oozing Over The Moon Cow Or Goat Camembert Cheese W Port Wine Jelly & Warm Ciabatta $24.50
  • Risotto - Mushroom & Truffle (Gf) $17/ $25
  • Manchego Cheese & Jamon Serrano W Romesca Sauce $14
  • Mediterranean Fish Stew, Market Fish, Mussels, Prawns, Squid In Rich Tomato Fish Broth W Char Ciabatta Toast (Df) $19/$29
  • 10 Triple Golden Crust Special
    • Italian pepperoni, fresh mushrooms, crisp capsicum with whole milk mozzarella cheese
  • Extra Chicken Patty $3.50
  • 6 GC Summer In The City $8.90
    • Gourmet Relish, mayo and fresh avocado grilled chicken and grilled streaky bacon covered with iceberg lettuce, fresh tomato and onion
  • All $7.90
  • 9 Kiwi Sausage
    • Sausage, Italian pepperoni, fresh tomato & capsicum, olives, whole mozzarella and oregano on tomato & garlic sauce base and mayo
  • 7 BBQ Beef
    • Lightly seasoned beef & mozzarella on rice BBQ sauce
  • 6 Vegetarian
    • whole milk mozzarella cheese, fresh capsicum & mushroom, Baby spinach, roma tomato with oregano
  • Extra Beef Patty $2.50
  • Eggs benedict / bacon $8.90
  • Extra fillings $ 1.80
  • Toasties $ 8.50
    • 2 fillings / gluten-free toastie extra $2.00 ham / cheese / tomato / pineapple / corn / onion
  • Eggs benedict / bacon $17.00
  • Pancakes $8.90
  • Al brown bacon / egg / avocado $13.50
  • Chicken burger $22.00
    • w/ brie, chilli jam on toasted ciabatta & steak fries
  • check the board @ the counter for today’s soup/chowder (in the cooler months only) n/a
  • Fish’n’chips $18
    • Monteiths battered fresh fish + Skin on chips + house tartare
  • Eggs any style $11
    • w/ Volare sour dough
  • Milk chocolate marquise $13
    • Ghana ganache + macaron + almond praline + berry mascarpone +Cookie crumb
  • Flat bread ¼$8/½$16/W$30/gf$20
    • Dukkah + tomato jam + truffle aioli
  • Redoubt old school
    • Cajun roast chicken + caramelised onions + camembert + banana + cashews
  • Smoked salmon Pate’ $14
    • w/ Volare baguette + Salsa Verde
  • Honeycomb loaded sundae $14
    • Honeycomb ice-cream + waffle + vanilla bean meringue + choc comb pieces + white chocolate whip + salted caramel sauce
  • Grilled rib eye $34
    • skin on chips + crumbed poached egg + roast mushroom + smoked butter + jus
  • Chicken & bacon Carbonara Bake $17.50
    • Creamy White wine Penne served with red onion, mushroom & baby spinach topped with a parmesan crumb served with garlic bread
  • Pork Belly $31.50
    • Pork Belly braised in apple cider served with Kumara Mash, seasonal vegetables, Baby spinach finished with a caramelised onion Jus
  • Steak Sandwich $19.00
    • 150gram steak chargrilled and served on toasted ciabatta topped with melted mozzarella cheese on salad leaves, tomato, caramelized red onion, aioli served with side of fries
  • Chicken and Bacon Carbonara $27.50
    • Penne Pasta Tossed with red onion, mushroom, baby spinach in a creamy garlic cream sauce finished with parmesan shavings
  • Sticky bbq pork ribs $18.00
    • Slow braised pork ribs cooked in a sticky hickory bbq sauce served with seasoned wedges and sour cream
  • Kiwi Burger $16.50
    • 180gm beef pattie in a toasted bun topped with bacon, egg, beetroot, and mozzarella cheese & tomato ketchup served with fries
  • Stuffed Chicken Breast $29.50
    • Chicken Breast stuffed with Spinach & Brie wrapped in Bacon served on a Red onion, Capsicum, tomato warm Couscous salad finished with Cranberry Sauce
  • Open Pork Belly Sandwich $18.00
    • Crispy Pork Belly braised in Apple Cider served on a Toasted Ciabatta with lettuce fresh Tomato & Aioli topped with Pear & Fig Chutney and a side of fries
  • Istanbul $13.90
    • Feta cheese, spiced walnuts, figs and mozzarella
  • - Smoked Salmon, Cream Cheese and Capers $12.00
  • The Refinery ''Reuben'' $13.90
    • Slow cooked corned beef, slaw, Russian dressing and Swiss cheese
  • Toasted Muesli $10.50
    • Complete with Plums, Yoghurt & LSA
  • Union Jack $13.90
    • Bacon, broccoli, caramelised onion and cheddar
  • - Cream Cheese and Jam $6.00
  • Fig & Walnut Toast w' Ricotta and Honey $8.00
  • Sardines on Toast $8.00
    • Plain or Hot Pepper - With avocado $11.00
  • Gin soaked salmon, orange, dill crème fraiche, vanilla vinaigrette $13.50
  • -Two Choices $25
  • Thai prawn and market fish cakes, chili and lime mayo, fresh chili and coriander $18
  • Lemongrass marinated free range corn fed chicken thigh, kale, cucumber and mango slaw, coconut and lime dressing $26.50
  • Sliders, ask your server what flavour they are today $18
  • Blanched edamame beans, crushed sea salt $6
  • -Belgian chocolate custard, raspberry mascarpone, cranberry macadamia nut crumble $9
  • Slow braised pork belly, pickled beetroot puree, wilted greens, jus $21
  • Avocado feta smash on sourdough gf $9
  • Bacon and eggs gf $16
    • Buttered ciabatta toast - holly bacon - eggs - sri lankan chillichutney
  • Chiken tortilla $9
    • Chiken- avocado- salad
  • Salmon sourdough gf $18
    • Cold smoked salmon - sourdough - avocado . Feta & pumpkin seed smash poached eggs
  • Mexican mince $18
    • Mince & mozzarella quesa dilla -fried egg - sour cream house made baked beans & bangban g sauce
  • Sweetcorn fritters $17
    • Sweetcorn & coriander fritters - roasted tomato - holly bacon bangbang sauce
  • Chia& apple bircher $15
    • Almond soaked chia - fresh apple & pear - oats- coconut yogurt freeze cried fruit - roasted pepita
  • Toasts gf $6
    • Buttered fruit toast- ricotta- lemon curd
  • Fish & chips $18.00
    • Deep fried dory in tempura batter, steak fries & salad
  • Garlic Bread $5.80
    • Turkish bread toasted ẃ lashings of garlic butter
  • Chicken, bacon & cheese burger $19.90
    • Grilled chicken, streaky bacon, tasty cheddar cheese, caramelised onions, Ironique crunchy slaw with a chipotle mayo served with steak fries
  • Seasonal steamed vegetables $7.00
  • Chicken & pesto spaghetti $17.80
    • Tossed basil pesto & spaghetti topped with grilled chicken & sprinkled with fresh tomato salsa
  • Wedges $13.80
    • Potato wedges served ẃ bacon, cheese, salsa & sour cream
  • Beef, tomato & mozzarella salad $19.20
    • Silver Fern sirloin sliced & tossed with buffalo bocconcini, cocktail tomatoes, red onion & mesclun & a red wine vinaigrette
  • Thai Style Prawn Cakes $7.50
    • Light & crispy prawn cakes ẃ a hint of chilli served ẃ a yoghurt chilli dipping sauce
  • Toast $2.00
  • Granola $12.50
    • Lightly baked oats, seeds, nuts, maple syrup & a touch of cinnamon served w/ fruit compote & ragian coconut yoghurt topped with chia
  • Spinach $3.00
  • Jaffles-Gourmet Toasted Sandwich $10.00
  • Spanish Omelette $13.00
    • Includes 3 fillings from our optional extras
  • The Hungry farmer $21.00
    • 200 g prime sirloin steak~creamy mushrooms or caramelised onion & blue cheese sauce served w/ mandioca fries & seasonal salad
  • Sausage $3.00
  • Eggs montreal $17.00
    • Poached free range eggs on a toasted english muffin w/ salmon, spinach & hollandaise sauce
  • Kaimai Cafe have a children's menu available, along with gluten free meal options
  • -With your choice of Bacon & Banana or $16.50
  • Kaimai Steak Sandwich & Fries $23.00
    • Topped with Kaimai blue cheese
  • Ham & Cheese Rolls, with Fries or Salad $9.50
  • Mini Breakfast $16.50
  • Kaimai Café and Store All Day Blackboard Menu (8am to 2:30pm)
  • Kaimai Big Breakfast $21.00
  • Bacon & Eggs Classic $16.50
  • Turmeric and Sweet Potato Gnocchi $35
    • Artichoke purée, artesian smoked mozzarella, olive soil, pickled pumpkin, spring greens, fresh mint and tamarind relish
  • Cheese Board
    • All served with freshly grilled ciabatta, falwasser crackers and quince paste
  • -chicken, bacon, coddled egg, reggiano parmesan, cream sauce $24
  • Chicken Soup $18
    • French onion dumpling and gruyere gratin, truffle, parsnip, chive
  • -flambéed with cointreau $21
  • -tomato, garlic, chili and fresh herbs, goats cheese, reggiano parmesan and olive oil $19
  • Hummingbird Bombe Alaska
    • Duck island mascarpone ice cream and hummingbird cake encased in a raw sugar meringue
  • Volcanic Ciabatta $8
    • Stuffed with garlic jersey mascarpone
  • Venison (GF) $35.00
    • New Zealand Denver Leg, pan seared, served rare with roast vegetables, seasonal greens & topped with plum& peppercorn jus
  • Creme Brulee $12.00
    • Served with Vanilla ice cream
  • Steamed Mussel (GF) $15.00
    • In a red coconut curry sauce
  • Bread Selection $10.00
    • With Condiments
  • Eye Fillet Mignon $38.00
    • Eye fillet wrapped in streaky bacon served with portobello mushrooms
  • Garlic / Cheesy Bread $7.50
    • Traditionally toasted with aioli or cheesy garlic
  • Pork Spare Ribs $15.00
    • Marinated and slow cooked in a BBQ sauce
  • Chocolate Mudcake $12.00
Bosco Cafe

Bosco Cafe

location

Address

57 Te Kumi Road, State Highway 3, Te Kuiti, Te Kuiti, Waikato, 3941, New Zealand

phone

Phone

078783633

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegetarian

features

Features

Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Street Parking ,  Free Wifi ,  Child-friendly ,  Outdoor Seating

Location
57 Te Kumi Road, State Highway 3, Te Kuiti, Te Kuiti, Waikato, 3941, New Zealand