Address
57 Te Kumi Road, State Highway 3, Te Kuiti, Te Kuiti, Waikato, 3941, New Zealand
Bosco Cafe in Waikato Menu
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BREAKFAST- Breakfast Available 8am - 2.30pm Daily
- Gluten free available on request, please ask when placing your order. Vegetarian options available
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Granola $10.90
- House made granola, greek yoghurt, berry compote
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Toast and Preserves $7.90
- Ciabatta or grain bread, butter, marmalade/jam
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·Lifestyle Breakfast $21.90
- Poached Free Range Egg on a bed of gluten free kumara hash, wilted spinach and grilled tomato 16.50 Add cold smoked salmon for great omegas boost
- -without salmon $16.50
- -with salmon $21.90
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Bosco Big Breakfast $21.90
- Two Poached Free Range Eggs, 3 pieces of middle bacon, Sausage, Grilled Tomato, Hash Browns and toasted ciabatta.
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Eggs Benedict $18.50
- English muffin, spinach, bacon OR salmon OR mushrooms, free range egg and hollandaise.
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Creamy Mushrooms $17.50
- Cooked in cream, garlic, parsley and lemon with middle bacon and toasted ciabatta
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Pancakes $16.90
- With berry compote, mascarpone and maple syrup. Gluten free available.
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Bacon and Eggs $15.50
- Middle bacon, free range eggs, toasted ciabatta
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Eggs on Toast $11.00
- Free range eggs on toasted ciabatta. Grain bread on request.
LUNCH- Lunch Menu - Available all day
- Gluten Free available on request. Please ask when placing your order.
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B L T $15.20
- Middle bacon, lettuce, tomato, aioli, onion relish on a ciabatta bun with fries
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Chicken Burger $18.50
- Lightly Cajun spiced chicken breast, bacon, cheese, onion relish, lettuce, tomato, red onion, aioli in a ciabatta bun with fries.
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Bosco Burger $18.50
- Beef pattie, cheese, bacon, onion relish, beetroot, tomato, lettuce & aioli in a bun with fries
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·Toasted Sandwiches
- On white tin loaf - *Ham, cheese, pineapple *Bacon, mushroom, cheese *Cheese, onion.
- -2 Filling $6.90
- -3 Filling $7.90
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Beef Nachos $15.50
- Spicy beef and chili beans served on corn chips, topped with cheese, sour cream and salsa
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Soup of the day $14.90
- Fresh house made soup, changing daily, served with toasted ciabatta
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·Fries
- Served with tomato sauce. Aioli extra
- -Reg $5.50
- -Large $7.90
- -Aioli $2.00
YOUNG ONES-
Children's Breakfast $8.50
- Bacon, eggs, hash browns, toast, tomato sauce.
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Ham and Cheese Toasted Sandwich $5.00
- On white or wheat bread
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Cheese Burger with Fries $9.90
- Beef patty, cheese, lettuce, tomato sauce on toasted bun
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Children's Nachos $9.20
- Spiced beef on corn chips with cheese and sour cream
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Kiddie Pack $7.90
- Ham sandwich. Fruit, chocolate chip cookie, potato chips, fruit drink, balloon
- Available from 8am - 2.00-3:00 pm daily
Nearby Sample Menus
- Bourbon ice cream & cola float $10
- Confit duck & cracked wheat salad - barberries - almond cream $20
- Churros - dulce de leche $11
- Shoestring fries - ailoi $7
- Fried chicken – chimichurri $14
- Sous vide Sirloin – mustard herb crust - chickpea chips – greens $25
- Anchovy toasts - green olives - anchovy cigar $10
- Rice pudding mousse - sour raspberry ambrosia - lime mascarpone – sherbert $13
- Raspberry & almond brownie / Blueberry & lemon curd slice / Carrot cale $5.5 each
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Celebration bowl $26.5 / $25.5
- japanese soba noodles, marinated shiitake mushrooms, sesamed avocado, bok choy, kimchi (probiotic korean fermented cabbage), broccoli, pickled cucumber, spicy roasted edamame + green onion w your choice of either crispy chicken or crisp fried tempeh. Chicken / Tempeh
- RAW snickers slice / RAW peppermint slice / RAW raspberry & white chocolate slice $8.5
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Famous chocolate + strawberry fondue $18.5
- a decadent chocolate sauce w sunrippened farm fresh strawberries ready for dipping served w whipped coconut cream + our nutty pistachio + orange dukkah
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Mexican street corn $12.5
- blackened sweetcorn w coriander, lime and avocado creme + pepitas
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The Punnet Burger $27.5 / $25.5
- a housemade medley of red kale coriander + green apple slaw, almond feta, chipotle mayo and crisp kumara rosti nestled between an artisan bun + served with house cut fries + aioli w your choice of either pork belly or tempeh pork belly
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Sweet Treats N/A
- please check our cabinet for daily specials
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Fries $10
- served with tomato sauce + smoked garlic aioli
- Steak frites - scotch - fries - béarnaise $19.00
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Spinach - feta olive - kumara - aioli salad $13.00
- smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
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Peppered calamari - green leaves - lemon mayo $13.00 / $17.00
- small / large
- Cottage pie - toasted sourdough $16.00
- Free range eggs - Ruapuke sourdough or grain toast $10.00 with bacon $13.00
- Beef burger - beetroot chutney - salad - meyer gouda - fries - aioli $18.50
- Honey roasted muesli - yoghurt $11.00
- Lentil burger - beetroot chutney - salad - meyer gouda - fries - aioli $18.50
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Seasonal Greens *contains nuts $8
- Toasted almonds + truffle oil
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Fish’n’chips $18
- Monteiths battered fresh fish + Skin on chips + house tartare
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Legitimate classic
- Prosciutto + avo + blue cheese + roquette + walnuts
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Eggs Benedict $18
- Two poached eggs + house made potato hash + streaky bacon + baby spinach + hollandaise
- Streaky Bacon $6
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Honeycomb loaded sundae $14
- Honeycomb ice-cream + waffle + vanilla bean meringue + choc comb pieces + white chocolate whip + salted caramel sauce
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Fish’n’chips $18
- Monteiths battered fresh fish + skin on chips + house tartare
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Grilled rib eye $34
- skin on chips + crumbed poached egg + roast mushroom + smoked butter + jus
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Bagel
- Lightly toasted
- -add premium bacon $2.90
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Calamari & prawn twister platter $15.80
- Our lime & sweet chilli sauce & fries
- -cheese $1
- Gluten free options available as we can substitute G/Free Paninis or Gluten Free Bread for an extra $1
- -salmon $5
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Brioche french toast $16.90
- With premium bacon, maple syrup w a choice of caramelized banana or mixed berries
- Sauteed potatoes & sour cream $6
- Stir fried Oyster sauce $17
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Stir fried mushroom, green bean, carrot $17
- with red chilli and garlic
- Prawns $3
- Pork $3
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Stir fried fresh vegetable $17
- with toast garlic
- Stir fried Garlic and Ground pepper $15
- Stir fried Cashew nuts $17
- Chicken $3
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Savoury Mince $16.00
- w poached egg
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Eggs Poached or Fried $9.00
- w toasted ciabatta
- BLT Bagel w honey mustard half portion $8.50
- Eggs Benedict w bacon $16.00
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Big Breckie $19.00
- bacon sausage, tomato, mushrooms, hash brown, eggs w toasted ciabatta
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Nachos $16.50
- mince, beans salsa sour cream, corn chips
- Bacon & Eggs $13.00
- BLT Bagel w honey mustard full portion $14.50
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Soup of the day (+)
- Served with toasted breads & butter
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EGGS BENEDICT
- Served on toasted ciabatta, baby spinach & house made hollandaise sauce
- BACON $6.00
- BALSAMIC TOMATO $4.00
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RUSTIC FRIES OR KUMARA FRIES $8.00
- Served with aioli or tomato sauce
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WARM QUINOA PORRIDGE $13.00
- Served with boysenberries, apple, cinnamon & maple baked fruit, topped with natural yogurt
- POTATO HASH CAKE $4.00
- POACHED EGG $2.00
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Espy Breakfast $22.00
- Bacon, sausage, hashbrowns, espy creamy mushrooms, toasted bread, tomato relish with eggs of your choice
- Kids pancakes with fruit salad, maple syrup and cream $7.00
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BLAT $17.50
- Bacon, lettuce, avocado smash and tomato served on a toasted bun topped with aioli served with fries and tomato sauce
- Fruit salad with maple syrup, cream and raspberry dust $14.50
- Kids breakfast bacon, hashbrown, toast and egg of their choice $7.00
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French Toast $17.00
- Grilled banana, bacon, maple syrup and cream and raspberry dust
- - Bacon $16.50
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Pancakes
- Homemade pancakes with maple syrup and cream
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Sweet Vanilla Mascarpone and Honey Comb $18.00
- Served with orange syrup, walnuts and tuile
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Smoked Salmon $19.00
- Accompanied with potato hash, scrambled eggs, baby spinach and beetroot relish & dark rye bread
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Fish of the Day $37.00
- Panko lemon & ginger crusted fish served with butternut risotto, vegetables and cumin prawns
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Fish Ceviche $19.00
- Citrus and Ginger marinated fresh fish Ceviche
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Vegetable Carpaccio $17.00
- Swede, turnip and radish carpaccio, pink salt, baby coriander, aged cheddar served with beurre noissete vinaigrette
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Sides $6.00
- Smoked salmon, sausages, bacon
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Butternut Risotto $27.00
- Served with grilled vegetables and roasted Portobello mushrooms
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Black Truffle Crème Brulee $18.00
- Served with caramelised pears and toast
- 2 piece $23.00
- Pizza Breads $8.00
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Big Kiwi Mixed Grill $19.00
- Hash brown, roasted tomatos, mushrooms, onions, streaky bacon, fresh pork sausage, eggs and toast.
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Salami $17.00
- Tomato base, mozzarella, salami
- with bacon $14.00
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Greek Salad $17.00
- Feta cheese, Kalamata olives, red onions and sundried tomatoes on a mixed salad
- served with fries, eggs and caramelised onions $28.00
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H.V.H Seafood Chowder $9.50
- a house specialty served with toasted garlic bread
- Toasted Sandwich $4.00
- Deep fried cheese and onion $10.00
- All meals - $5.00
- Squid Rings $1.00
- Mini Hotdogs $1.00
- Scallops $1.50
- Small Wedges Meal $8.00
- Fish $9.00
- Full breary $18.00
- Creamy mushrooms on toast $12.00
- Blueberry pancakes $12.00
- Breakfast omelet $9.00
- Extras $4.00
- Muesli $0.00
- French toast $14.50
- Eggs bene, w/bacon or $17.00
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Zealong Sweets Platter $25.00
- Experience a tea infused culinary journey with a selection of tea-based petits fours: Zealong Green cake, Zealong Pure Tea Macaron, Zealong Aromatic Pannacotta, Zealong Dark Tea tart and Zealong Black tea chocolate, accompanied with fruit coulis and seasonal fruits
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Zealong Black Tea Chocolate $16.00
- Five roll refined chocolate infused with Zealong Black tea in a chocolate pastry shell finished with whipped Zealong Black tea cream and crispy raspberry
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Semifreddo $16.00
- A dual-layered ice cream with a distinct Zealong tea-infused layer. Please ask your waitor for today's semifreddo flavour combination
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Hand Cut Chips $8.00
- With rosemeary, garlic aioli, and sea salt
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Steamed Vegetables $8.00
- Selection of seasonal vegetables with a mustard dressing and toasted almonds
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Petits Fours Duo $12.00
- A selection of two house-baked tea-infused petits fours with fruit puree and seasonal fruits served on a two tier tower
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Chicken Curry $34.00
- A spiced coconut chicken curry with fragrant jasmine rice, accompanied by a poppadum and a cucumber raita
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Zealong Aromatic Pannacotta $13.00
- Zealong Aromatic tea and vanilla bean set cream topped with a passionfruit coulis
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Panna cotta $10
- poached plums / ice cream / whipped cream
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Confit Duck $34.5
- rich orange sauce / minted new potatoes;
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Lightly Spiced Calamari $15
- salad greens / sweet chilli aioli
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Seared Venison Salad $24.5
- spinach / parmesan / blueberry sauce;
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Fish ‘n’ Chips $24.5
- beer batter fries / side salad / tartare sauce
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Ice Cream Sundae $10
- your choice of passionfruit, caramel or chocolate sauce
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Grilled Halloumi $16.5
- orange & pine nut salad
- Moroccan Spiced Chicken Salad $24.5
Bosco Cafe
Phone
078783633
Opened hours
Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegetarian
Features
Wheelchair accessible , Breakfast , Waitstaff , Takeout , Lunch , Seating , Highchairs Available , Brunch , Street Parking , Free Wifi , Child-friendly , Outdoor Seating