Bosco Cafe in Waikato Menu

BREAKFAST BREAKFAST
  • Breakfast Available 8am - 2.30pm Daily
  • Gluten free available on request, please ask when placing your order. Vegetarian options available
  • Granola $10.90
    • House made granola, greek yoghurt, berry compote
  • Toast and Preserves $7.90
    • Ciabatta or grain bread, butter, marmalade/jam
  • ·Lifestyle Breakfast $21.90
    • Poached Free Range Egg on a bed of gluten free kumara hash, wilted spinach and grilled tomato 16.50 Add cold smoked salmon for great omegas boost
  • -without salmon $16.50
  • -with salmon $21.90
  • Bosco Big Breakfast $21.90
    • Two Poached Free Range Eggs, 3 pieces of middle bacon, Sausage, Grilled Tomato, Hash Browns and toasted ciabatta.
  • Eggs Benedict $18.50
    • English muffin, spinach, bacon OR salmon OR mushrooms, free range egg and hollandaise.
  • Creamy Mushrooms $17.50
    • Cooked in cream, garlic, parsley and lemon with middle bacon and toasted ciabatta
  • Pancakes $16.90
    • With berry compote, mascarpone and maple syrup. Gluten free available.
  • Bacon and Eggs $15.50
    • Middle bacon, free range eggs, toasted ciabatta
  • Eggs on Toast $11.00
    • Free range eggs on toasted ciabatta. Grain bread on request.
LUNCH LUNCH
  • Lunch Menu - Available all day
  • Gluten Free available on request. Please ask when placing your order.
  • B L T $15.20
    • Middle bacon, lettuce, tomato, aioli, onion relish on a ciabatta bun with fries
  • Chicken Burger $18.50
    • Lightly Cajun spiced chicken breast, bacon, cheese, onion relish, lettuce, tomato, red onion, aioli in a ciabatta bun with fries.
  • Bosco Burger $18.50
    • Beef pattie, cheese, bacon, onion relish, beetroot, tomato, lettuce & aioli in a bun with fries
  • ·Toasted Sandwiches
    • On white tin loaf - *Ham, cheese, pineapple *Bacon, mushroom, cheese *Cheese, onion.
  • -2 Filling $6.90
  • -3 Filling $7.90
  • Beef Nachos $15.50
    • Spicy beef and chili beans served on corn chips, topped with cheese, sour cream and salsa
  • Soup of the day $14.90
    • Fresh house made soup, changing daily, served with toasted ciabatta
  • ·Fries
    • Served with tomato sauce. Aioli extra
  • -Reg $5.50
  • -Large $7.90
  • -Aioli $2.00
YOUNG ONES YOUNG ONES
  • Children's Breakfast $8.50
    • Bacon, eggs, hash browns, toast, tomato sauce.
  • Ham and Cheese Toasted Sandwich $5.00
    • On white or wheat bread
  • Cheese Burger with Fries $9.90
    • Beef patty, cheese, lettuce, tomato sauce on toasted bun
  • Children's Nachos $9.20
    • Spiced beef on corn chips with cheese and sour cream
  • Kiddie Pack $7.90
    • Ham sandwich. Fruit, chocolate chip cookie, potato chips, fruit drink, balloon
  • Available from 8am - 2.00-3:00 pm daily

Nearby Sample Menus

  • Chicken thigh $6.5
  • Gordita $16
    • Chipotle rubbed beef, chargrilled w smokey cheese, pickles, shredded ice berg, jalapeño crema
  • Roast mushroom, haloumi, roasted shallots, tomato salsa $17
  • Paddock Favs $8
    • Hand cut chips w rosemary salt & garlic aioli
  • Beef $13
    • Local Hereford prime mince, tomato relish, cheese, pickles, garlic aioli
  • Pork Belly $12
    • 12 hour char sui roasted pig, peanut satay,kim chi mayo, pickled cucumber
  • Crispy Chicken $14
    • Orleans style buttermilk fried chicken,katsu mayo, avocado, tomatillo relish, shredded ice berg
  • Cinny $9
    • Cinnamon bagel w cream cheese & house made lemon curd
  • The Punnet Burger $27.5 / $25.5
    • a housemade medley of red kale coriander + green apple slaw, almond feta, chipotle mayo and crisp kumara rosti nestled between an artisan bun + served with house cut fries + aioli w your choice of either pork belly or tempeh pork belly
  • Celebration bowl $26.5 / $25.5
    • japanese soba noodles, marinated shiitake mushrooms, sesamed avocado, bok choy, kimchi (probiotic korean fermented cabbage), broccoli, pickled cucumber, spicy roasted edamame + green onion w your choice of either crispy chicken or crisp fried tempeh. Chicken / Tempeh
  • Punnet's Open Taco $25 / $24.5
    • refried beans, red cabbage, blackened sweetcorn, jalapenos, pepitas, coriander, picked red onion finished w a mango salsa + coriander, lime + avocado creme w your choice of sweet + spicy cauliflower or crispy chicken. Chicken / Cauli
  • RAW snickers slice / RAW peppermint slice / RAW raspberry & white chocolate slice $8.5
  • Famous chocolate + strawberry fondue $18.5
    • a decadent chocolate sauce w sunrippened farm fresh strawberries ready for dipping served w whipped coconut cream + our nutty pistachio + orange dukkah
  • Raspberry & almond brownie / Blueberry & lemon curd slice / Carrot cale $5.5 each
  • Cauliflower and chickpea fritters $24.5
    • light and crispy turmeric + cumin spiced fritters served w all house-made hummus, eggplant kasundi, almond feta + oven roasted baby vine tomatoes completed w a lemon wedge + coriander, lime + avocado crème
  • Breads for two $14.5
    • artisan bread served w house dips
  • French Toast GF $15.00
    • Sweet spiced croissant, served with bacon, banana, maple syrup and cream.
  • Fettuccine GF
    • Please check out today's specials for our pasta of the day (vegetarian option available). POA
  • Tropical Mango $7.50
    • Mango, Passionfruit, Yoghurt and Pineapple.
  • Seafood Marinara Shrimp, Squid and Mussels $19.00
  • Dhal of the Day V $15.00
    • A truly authentic Indian dhal served with basmati rice and garlic buttered roti bread, this dish is aromatic and full of flavours.
  • Caesar Salad Cos lettuce tossed with your choice of Bacon, Smoked Chicken or Smoked Salmon with parmesan, pine nuts, croutons and a tangy Caesar dressing. $18.00
  • Chicken A La Weta 16 (GF on request) $26.00
    • A breast of chicken filled & baked with sun dried tomato and olive chutney and haloumi, wrapped in streaky bacon, served on kumara mash with sauteed vegetables and topped with creamy Tuscan sauce.
  • Homemade Steak and Guinness Pie $12.50
    • Chunky beef stewed in a rich Guinness gravy baked in a shortcrust pastry served with beer battered fries.
  • or plain $7.50
  • Smoked salmon scramble $18.50
    • With heirloom tomatoes & caramelized onion on toasted Turkish bread
  • Ironique Mussels $19.90
    • NZ greenshell mussels steamed open & served in a cream & white wine sauce ẃ toasted Volare ciabatta
  • ẃ garlic mash & vegetables $29.50
  • Nuggets & Chips $7.50
  • Nachos $15.90
    • Corn chips topped with beef & beans, cheese, sour cream & salsa
  • Ironique eggs bene
    • Two poached eggs, spinach ẃ homemade hollandaise sauce
  • Nachos $13.80
    • Nachos topped beef & beans, cheese, sour cream & salsa
  • Fish $33
    • Fresh off the boat pan fried with yummy stuff . Please ask our lovely staff.
  • -Option 1 served with whole seed mustard infused mash, w ilted spinach & Syd's famous caramelised garlic "burnt" sauce - a local favourite
  • Pasta $30
    • Workman's special cream y chicken pasta with mushroom stopped with parmesan cheese>>
  • Steak sammie topped with hot cheese foam and caramelised onion. $18
    • Served with fries and allioli
  • Lamb shank one shank $20 / Two shanks $33
    • tender melt in your mouth slow cooked shanks served on a bed of creamy mash with lots of yummy sauce
  • All Meals Served With Roast Vegetables
  • Workman's steaks Eye $36 / Scotch $34
  • Chowder $18
    • Prawns, squid , muscles and fish with a touch of curry
  • $10.00 Specials
  • * Crumbed Fish (x1) Chips & Salad (or Eggs)
  • *Teriyaki Sirloin Steak Chips & Salad (or Eggs)
  • * Or
  • * All Meals served with Hot Vegetables & Roast Potatoes
  • *BLT (Bacon, Lettuce, Tomato) & Fries
  • $20.00 Specials
  • * Pan — Fried Fish of the Day
  • Vietnamese pork belly salad with rice noodle & chilli caramel $18.00
  • Breakfast taco with crispy potato, chorizo, fried egg & Mexican crema $14.00
  • Salmon hash with house smoked salmon, fried potato, poached egg, capers & salsa verde $18.00
  • Free range eggs on ciabatta $10.00
  • Bacon butty with free range bacon on tank loaf with rocketfuel & aioli $8.50
  • Chicken Donburi $15.00
  • Agora fried chicken $15.50
  • Curly fries $8.50
  • Bacon burger $5.00
  • Potato fritter $.80
  • Bacon and egg burger $5.50
  • Pork fried rice $12.00
  • Pineapple fritter $1.00
  • Carton of kumara chips $3.50
  • Carton of chips $2.50
  • Hawaiian burger $5.00
  • French toast $15.50
    • Served with bacon, banana & maple syrup
  • Served 6:30 am -2 pm
  • Instone full cooked breakfast $18.50
    • Bacon, eggs, mushrooms, baked beans, sausage, fried potato & toasted ciabatta
  • BLAT $16.50
    • Bacon, lettuce, avocado, tomato, on a toasted bun & fries
  • -With bacon $13.50
  • Simply chicken burger $16.50
    • Fresh chicken, lettuce, tomato, onion, brie, garlic mayo & fries
  • Egg florentine $15.50
    • With bacon or salmon
  • Eggs
    • Poached, fried or scrambled served on white or vogel's
  • Beef Hot and Spicy Large $10.90
    • Tomato sauce, onion, jalapenos, beef, mozzarella, tomato
  • Classic Cheese Large $7.90
    • Tomato sauce, mozzarella, mozzarella, mozzarella
  • Apricot Chicken Large $10.90
    • Tomato sauce, onion, capsicum, pineapple, chicken, mozzarella, apricot swirl
  • Meat Volcano Large $13.90
    • Tomato sauce, salami, capsicum, onion, hot chilli, ham, mozzarella, tomato, sausages
  • Soft Drinks 1.5 Ltr $4.00
  • Meat Lovers Large $10.90
    • Tomato sauce, salami, ham, mozzarella, bacon, sausages
  • Cheese Cake $4.00
  • Mushroom and Cheese Large $7.90
    • Tomato sauce, mushroom, mozzarella
  • -Chicken korma $15.00
    • Chicken cooked with saffron flavoured and cashew gravy laced with cream
  • -Lamb saagwala $15.00
    • Boneless lamb cooked with spices, choy sum and spinach
  • -Beef korma $15.00
    • Boneless beef cooked with saffron flavoured and cashew gravy laced with cream
  • Fisht bites & chips / Sausage & chips $7.00
  • ●Chicken
  • ●Seafood
  • -Butter prawn $16.00
    • Indian style marinated prawns cooked in cashew and cream
  • Chicken tikka S $10 / L $18
    • Piece of chicken marinated with species & cooked in tandoor
  • PLAIN RICE $4.00
  • SWEET MANGO CHUTNEY $3.00
    • Popular Indian condiment
  • CHICKEN JALFAREZI $16.00
    • Boneless chicken cooked with diced onion, capsicum and tomato in sweet and sour sauce
  • RAITA $3.50
    • Yogurt mixed with cucumber and ground spices.
  • ONION BHAJI $6.00
    • Julienne cut onion dipped in spiced chickpeas flour then deep fried
  • CHICKEN TIKKA MASALA $16.00
    • Boneless chicken pieces marinated overnight in a yogurt and spices then toasted in a Tandoor and cooked with tomato onion sauce
  • MANGO CHICKEN $16.50
    • Chicken cooked with mango pulp
  • BEEF KORMA $16.00
    • Diced beef cooked in rich creamy cashew nut gravy with mildly aromatic spices
  • Okonomiyaki $9.50
    • Japanese savoury seafood & vegetable pancake
  • Grilled Chicken Nibbles $8.50
    • Grilled chicken nibbles with special BBQ sauce
  • Chicken / Beef / BBQ Pork Fried Rice $13.50
    • Fried rice with chicken or beef or BBQ pork
  • Beef Pot Rice Set $15.50
    • Northeast Asian style beef & turnip cooked in clay pot served with rice & vegetables
  • Deep Fried Pork Snizzle Rice Set / Chicken Cutlet Rice Set $15.00
    • Deep fried pork cutlet served with rice & vegetables / Deep fried rice chicken fillet served with rice & vegetables
  • Mustard Root & Pork Noodle Soup $13.50
    • Noodle soup with stir fried pork slices $ pickled mustard root
  • Tom-Ka Soup (Chicken / Beef) $11.50
    • Thai style coconut based soup with chicken or beef
  • Takoyaki $7.50
    • Japanese style savoury octopus balls with special takoyaki sauce
  • Prosciutto Bianca (Large 12″/Small 9″) $21/$13.5
    • Caramelised Onion, Parmesan and Mozzarella with Crispy Prosciutto on a Bianca (White – Olive Oil, not Red Sauce) Base
  • BBQ Pork (Large 12″/Small 9″) $22 /$14
    • Wood Smoked BBQ Pork and Mozzarella topped with Crispy Potato Chips
  • Mizzoni (Large 12″/Small 9″) $22/$14
    • Red Peppers, Chicken Tenderloin and Chorizo with House Made Smoked Paprika Mayonnaise
  • Chicken Tenders $8
  • Kune (Large 12″/Small 9″) $21/$13.5
    • Spiced Pulled Pork and Mozzarella Crowned in Mizzoni’s Special Slaw with House Made Aioli
  • Classic (Large 12″/Small 9″ ) $19.5/$12.5
    • Pepperoni and Button Mushrooms with Mozzarella
  • Kumara Fries $5.5
  • Add Bacon $3
  • Wedges $10.00
  • The Rango Hot Pasta Lunch $15.00
    • Smoked chicken and penne pasta in a creamy sauce served with toasted bread
  • The Rango Sub $15.00
    • Freshly baked bread filled with your choice of: Hot BBQ Pork and pineapple or Scallops and bacon
  • Beef Nachos $12.00
  • Chicken Nuggets and Chips $9.00
  • Deep fried Seafood Cluster $15.00
  • Seafood Chowder $16.00
    • Scallops, mussels, shrimps, surimi, seafood mix and onions in a thick creamy sauce, served with bread
  • All burgers served w/chips N/A
Bosco Cafe

Bosco Cafe

location

Address

57 Te Kumi Road, State Highway 3, Te Kuiti, Te Kuiti, Waikato, 3941, New Zealand

phone

Phone

078783633

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegetarian

features

Features

Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Street Parking ,  Free Wifi ,  Child-friendly ,  Outdoor Seating

Location
57 Te Kumi Road, State Highway 3, Te Kuiti, Te Kuiti, Waikato, 3941, New Zealand