Bistro chunky chips roasted and tossed in rosemary & sea salt with garlic aioli $7.00
Seasonal vegetables of the day $7.00
Chocoholic $12.00
Belgian chocolate molten cake, decadent pistachio, walnut & dark chocolate brownie & white chocolate mousse with carrot, cardamom & orange emulsion
Lamb $34.00
Rosemary roasted rump of lamb with orange lentil dhal, garden silverbeet & plum tomatoes served with a house labneh, caramelized shallots, merlot glazed prunes and a beetroot chutney
Vegetarian $23.00
Creamed leeks on a confit garlic base, Kahurangi blue cheese, fresh rocket, poached apple and toasted walnuts
Pasta of the day $28.00
Our housemade pasta served with fresh seasonal ingredients from the garden
w mixed leaf salad, cashews and crispy noodles(GFO)
Double baked pork spare ribs $19
BBQ sauce, fries & garden salad
Arancini (crumbed risotto balls) $17
w spinach and mushroom, rocket and pesto
Tempura battered fish & chips $18.50
tartare sauce, green salad
Dunes gourmet burger $17.50
ground eye fillet, beetroot, onion jam & all the trimmings(VGO)
Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available
Big beach breakfast $19.50
bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)