Address
57 Te Kumi Road, State Highway 3, Te Kuiti, Te Kuiti, Waikato, 3941, New Zealand
Bosco Cafe in Waikato Menu
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BREAKFAST- Breakfast Available 8am - 2.30pm Daily
- Gluten free available on request, please ask when placing your order. Vegetarian options available
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Granola $10.90
- House made granola, greek yoghurt, berry compote
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Toast and Preserves $7.90
- Ciabatta or grain bread, butter, marmalade/jam
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·Lifestyle Breakfast $21.90
- Poached Free Range Egg on a bed of gluten free kumara hash, wilted spinach and grilled tomato 16.50 Add cold smoked salmon for great omegas boost
- -without salmon $16.50
- -with salmon $21.90
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Bosco Big Breakfast $21.90
- Two Poached Free Range Eggs, 3 pieces of middle bacon, Sausage, Grilled Tomato, Hash Browns and toasted ciabatta.
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Eggs Benedict $18.50
- English muffin, spinach, bacon OR salmon OR mushrooms, free range egg and hollandaise.
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Creamy Mushrooms $17.50
- Cooked in cream, garlic, parsley and lemon with middle bacon and toasted ciabatta
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Pancakes $16.90
- With berry compote, mascarpone and maple syrup. Gluten free available.
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Bacon and Eggs $15.50
- Middle bacon, free range eggs, toasted ciabatta
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Eggs on Toast $11.00
- Free range eggs on toasted ciabatta. Grain bread on request.
LUNCH- Lunch Menu - Available all day
- Gluten Free available on request. Please ask when placing your order.
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B L T $15.20
- Middle bacon, lettuce, tomato, aioli, onion relish on a ciabatta bun with fries
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Chicken Burger $18.50
- Lightly Cajun spiced chicken breast, bacon, cheese, onion relish, lettuce, tomato, red onion, aioli in a ciabatta bun with fries.
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Bosco Burger $18.50
- Beef pattie, cheese, bacon, onion relish, beetroot, tomato, lettuce & aioli in a bun with fries
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·Toasted Sandwiches
- On white tin loaf - *Ham, cheese, pineapple *Bacon, mushroom, cheese *Cheese, onion.
- -2 Filling $6.90
- -3 Filling $7.90
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Beef Nachos $15.50
- Spicy beef and chili beans served on corn chips, topped with cheese, sour cream and salsa
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Soup of the day $14.90
- Fresh house made soup, changing daily, served with toasted ciabatta
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·Fries
- Served with tomato sauce. Aioli extra
- -Reg $5.50
- -Large $7.90
- -Aioli $2.00
YOUNG ONES-
Children's Breakfast $8.50
- Bacon, eggs, hash browns, toast, tomato sauce.
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Ham and Cheese Toasted Sandwich $5.00
- On white or wheat bread
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Cheese Burger with Fries $9.90
- Beef patty, cheese, lettuce, tomato sauce on toasted bun
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Children's Nachos $9.20
- Spiced beef on corn chips with cheese and sour cream
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Kiddie Pack $7.90
- Ham sandwich. Fruit, chocolate chip cookie, potato chips, fruit drink, balloon
- Available from 8am - 2.00-3:00 pm daily
Nearby Sample Menus
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Big Glory Bay salmon tartare $22.00
- Confit egg yolk, mustard,miso mayonnaise
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Taupo beef burger $28.00
- Beetroot relish, gruyere, rocket, toasted brioche, chunky fries
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Pinot glazed duck breast $40.00
- Celeriac ‘gratin’ and puree,charred onions
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Roast pumpkin and mascarpone tortellini $21.00
- Sage brown butter, pumpkin seed
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Provincial seafood pot au feu $21.00
- Served with rouille
- Buttermilk fried chicken bites, secret spice, ranch, spiced honey $16.00
- Ōra King salmon cakes, pickled cucumber, hollandaise $19.00
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Bistro’s fish and chips $36.00
- Hand chopped tartare sauce, malt vinegar wafer
- Mix Small $9.90 Lrg $12.50
- Dip Platter & Garlic Bread $10.00
- Mix $13.50
- All in One Lrg $13.00
- Calamari $13.00
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Hot Lovers $13.50
- Pepperoni, Capsicum, Jalapenos, Mozzarella, Onion and Dry Oregano
- Chicken Small $9.90 Lrg $12.00
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Meat Lovers $13.50
- Mozzarella, Lamb, Chicken, Pepperoni, Red Onion and Peppers
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Corn Fritters $17.50
- Stacked on salad greens topped with bacon, sour cream and avocado drizzled with chilli sauce
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Chef's Breakfast Stack $16.00
- Toasted grain bread topped with baked beans, potato hash brown, crispy bacon and a poached egg
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Fresh Fish Strips $9.00
- Strips of fresh fish of the day in homemade batter on a small salad and served with fries
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Buttermilk Waffles $14.50
- Two warm, crispy buttermilk waffles topped with berry compote and yoghurt
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Fish and Chips $19.50
- Lightly battered fresh fish of the day served with salad and Thunder Crunch fries
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Fish and Chips $11.50
- Half portion available
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Thunder Crunch Fries $7.50
- Served with in-house aioli and tomato sauce
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Scallops $19.00
- Four beer battered scallops, served with salad and Thunder Crunch fries
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Hawaiian $21
- pineapple, mozzarella, ham
- Gluten-free bases available $4.5
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Chocolate Brownie $13.5
- w vanilla bean ice cream, berry compote
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Prawn & Salmon $24.5
- roasted salmon, chilli prawns, capers, mozzarella, aioli
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Artichoke Crusted Market Fish $29.9
- w lemon & caper couscous, crème frâiche
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Chicken & Brie $24.5
- chicken, bacon, spinach, brie, cranberry
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Feta Garlic Pizza Bread $12
- w caramelised onion
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Side Salad $12
- w olives, capsicum, tomato, cucumber, feta
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CREAMY MUSHROOMS $16.50
- Thyme & garlic mushrooms, in a creamy sauce, on grain toast, topped with vintage cheddar
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RUSTIC FRIES OR KUMARA FRIES $8.00
- Served with aioli or tomato sauce
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EGGS BENEDICT
- Served on toasted ciabatta, baby spinach & house made hollandaise sauce
- Served with toast & a side of Kasandi
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BREAKFAST WAFFLES $16.50
- Potato waffles topped with Cold smoked salmon, watercress, red onion & caper berries, drizzled with buttermilk dressing OR Chorizo, spinach and grilled haloumi, topped with a fried egg
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EGGS ON TOAST $10.00
- Eggs poached, fried or scrambled. Served with grain toast & tomato relish
- POACHED EGG $2.00
- POTATO HASH CAKE $4.00
- -Roast potato wedges
- Spinach, olive, caramelized onion and cream cheese $20.00
- -With bacon $16.00
- -Add smoked kahawai $5.00
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Mussel chowder (GFA)(DF) $12.00
- Served with toast
- Kumara, bacon and rocket $20.00
- Ham, feta, pineapple & caramelized onion $20.00
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Bacon & eggs hollandaise (GFA) $18.00
- 2 eggs, 2 bacon, 2 toast
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Lamb Do Piaza $16.00
- Lamb pieces cooked with masala gravy & baby onion
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Peshwari Naan $5.00
- Naan stuffed with dried fruits, nuts and coconut
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Dhingri Mutter $14.00
- Dingiri and peas cooked in Kashmiri style
- Gulab Jamun $5.00
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Mango Chicken $18.00
- Chicken cooked with mango pulp
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Butter Prawn $18.00
- Prawn cooked in rich tomato and butter gravy
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Saag Paneer $14.00
- Cottage cheese cooked with spinach and spices
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·Tandoori Chicken
- Whole Chicken marinated with yoghurt, Indian spices, and herbs and then cooked in tandoori oven
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Prawn Salad $15.00
- prawn cutlets on rocket with avocado and a lemon mayo
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Beef Nachos $16.50
- Chilli beef with corn chips, topped with, cheese, salsa guacamole & sour cream
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Minted Lamb Cutlets $27.00
- Lamb cutlets marinated with kiwifruit and yoghurt, served on rocket and baby spinach, asparagus spears, mash and drizzled with mint jelly
- Bacon Spinach Rosti $4.00
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Fish & Chips $15 Small / $28 Large
- Fresh Fish, in a light crispy batter or pan fried, home fries & caper dill mayo
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Steak or Chicken Sandwich $17 / $20 with fries
- Tender 150 gram scotch, or chicken thigh, tomato, beetroot onion rings, grated cheese, rocket, BBQ sauce and aioli or peri peri mayo
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Apple & Rhubarb Crumble $14.00
- Rhubarb and seasonal apples on an almond meal base topped with a fine crumble and served with vanilla ice cream
- Kids wedges $4.00
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Spanish Baked Eggs $16
- in Spiced Tomato & Capsicum Sauce, Feta & Cannelleni Beans. add chorizo $19.50 add Bread extra $3.50
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Fresh Fish of the Day $25
- Waikato Brew Beer Batter, Agria chips, House tartare
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Mills Benny $18.50
- served on toasted Ciabatta w either Bacon or House Smoked Salmon topped w poached Eggs & Hollandaise
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Roasted Field Mushrooms $18 add Bacon $15.50
- rocket, parmesan on toasted ciabatta lightly drizzled with creamy Dijon mustard sauce
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Beef Sliders $18
- Beef Patty, House beetroot chutney, Aged Gouda cheese, bacon, garlic aioli & salad greens
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Risotto of the Day $24 Vegetarian $22
- with prosciutto, parmesan and rocket, drizzled with Truffle Oil $24 (Vegetarian $22)
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Mills Home made Muesli $14.50
- with dried fruits, nuts and seeds drizzled with honey served with yoghurt, berries and fruits
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House Baked Breads $15.50
- with brie, salad greens & chutney
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Chicken $21.00
- (mozzarella, capsicum, camembert, spinach, fresh thyme)
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Pumpkin $21.00
- (mozzarella, caramelized pumpkin, ham, buffalo ricotta, parmesan, rosemary, pumpkin seeds)
- Hawaiian $18.00
- Rosemary focaccia $10.00
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Meat lovers $24.00
- (tomato base, mozzarella, lots of meat)
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Romana $18.00
- (tomato base, mozzarella, anchovies, capers, olives)
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Calabrese $18.00
- (tomato base, mozzarella, spicy salami, olives, oregano)
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Zucca $21.00
- (mozzarella, caramelized pumpkin, brie cheese, parmesan, spinach)
- Bacon & Egg $6.50
- Oyster Burger $9.99
- Chicken Nugget $0.80
- Fish-fresh Gurnard $5.00
- Cheese & pineapple $5.00
- Crabtick $1.60
- Chicken Kebab $3.00
- Hawaiian $6.00
- Garden (V) Pita (regular/petita) $8.50 / $7.50
- Ediballs $3 or $5 for two packs
- Chicken Caesar Pita (regular/petita) $11.50/ $9.50
- Pita Chips and Dip $3.90
- Extra Dip $1.00
- Chicken Crave Pita(regular/petita) $11.50 /$9.50
- Chicken Caesar Salad(regular/petita) $12.50/$10.50
- Marmite Mania $4.00
- Mixed herbs
- Olive Oil
- SALAMI $10
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Kune (Large 12″/Small 9″) $21/$13.5
- Spiced Pulled Pork and Mozzarella Crowned in Mizzoni’s Special Slaw with House Made Aioli
- SPAG $10
- Cheese
- Watties Spaghetti
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Vege (Large 12″/Small 9″) $20/$13
- Caramelised Onion with Roasted Beetroot, Rosemary, Feta and Mozzarella Covered in Fresh Rocket
- HOT KUMARA “YUMMO”
- HOT POTATO FRIES
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CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
- BACON AND EGG OR BLT
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PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
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WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
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VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
- FRUCOR DRINKS RANGE
- All burgers are served w/chips N/A
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Seafood Chowder $16.00
- Scallops, mussels, shrimps, surimi, seafood mix and onions in a thick creamy sauce, served with bread
- Beef Nachos $12.00
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The Rango Burger $17.00
- Homemade mince pattie, egg, ham, pineapple, cheese and onion
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The Rango Irish Stew $15.00
- Chunky beef cooked in Guinness Draught served with plain or garlic bread
- Bowl of Chips $3.00 or $6.00
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Rango burger $15.00
- beef pattie, bacon, egg, cheese, pineapple
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The Fish Burger $17.00
- Deep fried fresh fish, bacon and tartare sauce
Bosco Cafe
Phone
078783633
Opened hours
Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegetarian
Features
Wheelchair accessible , Breakfast , Waitstaff , Takeout , Lunch , Seating , Highchairs Available , Brunch , Street Parking , Free Wifi , Child-friendly , Outdoor Seating