Botanix Cafe in Whangarei Menu

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Botanix Cafe in Whangarei has no menu available, but can choose from many other options such as Garlic Bread or Soup of the Day from Jo's home cookery. Marsden Estate Winery offers many options including Ciabatta Bread (V) and (GF bread available). Pizza Barn Waipu includes a wide range like Seafood chowder or Shrimp coctail. Eggs (cooked any style) and from . Amici offers Madly Indian and Vegetable Samosa.

Nearby Sample Menus

Gaeng KeowWahn
- Green curry with bamboo shoots, peas and capsicum
Tom Kha Goong $9.90
- Spicy coconut soup with prawns, mushroom, red onion and galangal
Ice cream Sundae $6.00
- Chocolate, Strawberry or Caramel flavour
Pad PrikThai Dum
- Stir-fried with garlic, black pepper, mushroom, cauliflower and onion
Gaeng Gari
- A mild yellow curry with potato, peanut, onion and spring onion
Thai Coconut Ice Cream $6.00
- Thai style coconut ice cream
Kanom Pang Na Ga Prow (4) $7.90
- Chicken toast with spicy basil leaves
Gaeng Jued Woon Sen $8.90
- A clear soup with minced pork, black fungus and noodle jelly

All mains served with basmati rice - All curries mild, medium or hot
Chips $6.00
Dinner Pack $30.00
- Any 2 curries and 2 butter naan (excludes seafood)
Bombay Aloo $12.00
- Potato cooked in butter with onion gravy - a dry vegetarian dish
Paneer Pakora
Prawn Pakora (10 pieces) $17.00
Palak Paneer $12.00
- Pieces of homemade cottage cheese (made from fresh milk) cooked in spinach & gravy
Channa Bhatura $9.50
- Combination of spicy chickpeas and fried bread (made of white flour)

AUSSIE $11.00 $18.00 $23.00
- tomato, cheese, ham, mushroom
CHICKEN CARBONARA $14.00
- Strips of pasta, chicken, onion, garlic, cream
PLAIN CHIPS $3.00
MEAT LOVERS $12.90 $19.90 $27.90
- Tomato, cheese, ham, beef, salami, bacon
GARLIC CHIPS $4.00
- Topped with garlic
Cans $2.00
FETTUCCINI ALFREDO $12.00
- Strips of pasta cooked with mushroom, garlic, parsley, cream
Tea & Coffee $2.00

Toffee Crème Brûlée with Vanilla Bean Ice Cream $9.50
Creamy Potato Gnocchi, Basil Pesto,Truffle Oil $15.00
Hot Smoked Salmon, Salad of Avocado, Caper Mayonnaise $15.00
Crispy Duck Watercress Salad, Sesame Dressing $17.50
Creamy Potato Gnocchi With Basil Pesto $17.00
Marinated Kalamata Olives $6.50
Cranberry Cream Cheese Chicken Roulade, Bacon & Asparagus Risotto $29.50
Garlic Butter Mushrooms $6.50

Eggs Benedict bacon $19 , salmon $20 ,avocado & mushrooms $19
- two soft poached Jolt eggs on a kaiser bun ώ spinach & a wholegrain mustard & lime hollandais
Jolt Chips $9
- sensational cross cut chips ώ aioli & tomato sauce
Roasted Beetroot & Grilled Haloumi Salad $20.5
- served ώ maple caramelised walnuts, crisp green apple, cherry tomatoes & balsamic maple dressing
Folded Omelettes $19
- kick start with an awesome three egg omelette served ώ cheese & grilled sourdough toast & your choice of three from; tomato, red onion, mushroom, ham, chorizo, spinach, bacon, salmon
Bacon and Eggs $17
- Jolt’s free range eggs served ώ smokey bacon, toast and cooked to your liking
Chicken Bacon Burger $22.5
- on a lightly toasted ciabatta bun ώ crispy lettuce, tomato, avocado, creamy brie & onion marmalade, served ώ a side of chunky hand cut chips
Maunu Monster $23.5
- Satisfy that hunger!w two Jolt eggs, smokey bacon, kransky sausage, grilled tomato, mushroom & hash browns served ώ wholegrain toast & Jolt tomato relish
Classic Kiwi Beef Burger $22.5
- served on a lightly toasted ciabatta bun ώ thick slices of cheddar cheese, crisp streaky bacon, fresh lettuce, tomato, red onion, gherkin, beetroot slices & chutney ώ a side of chunky hand cut chips

Affogato $9.00
- Ice cream, double espresso & almond biscotti
Served to the table: Garlic roasted potatoes, warm salad of shredded lettuce & peas tossed with finely chopped and sautéed red onion & freshly made bread to mop the juices
Petits Fours $8.00
- Three TopSail chocolates
Wild Fiordland Game $44.00
- Venison backsteak roasted rare. With a small filo parcel of casseroled hare. With black boy peach roasted with star anise & rosemary. Pan jus finished with ruby port
Free Range Chicken Livers $22.00
- Sautéed and finished with tamarillo chutney & red vermouth. Served on grilled focaccia
Apple & Blueberry Pie $17.00
- Caramelised apples & poached blueberries. Wrapped in filo pastry & baked crisp. Served warm with vanilla bean ice cream
Cheese - NZ Blue $13.00
- With oat biscuits & fig & date chutney
Aged Beef Fillet $44.00
- Grilled medium rare. On roasted capsicum & red onions topped with a grilled tiger prawn & garlic aioli

Beef ' Beans On smashies, melted cheese & sour cream $15.60
Seafood Basket Assorted crumbed seafood served with smashies & dips $19.00
Hot Steamed Chocolate Puddin', With cappuccino fudge ice cream & mixed berry compote $11.00
Roast Beef Butty, Succulent slow-cooked beef on garlic bread with onion chutney $15.90
Curry ’n Chips, An Irish drunken favourite! Hearty beef curry 'n chips with raita & pickles $18.80
Slow Braised Lamb Shank, Oh-so-slowly cooked in orange & rosemay gravy on mash $16.00/one $23.00/two
1/4 lb Beef & cheese Burger, with lettuce, tomato, onions, pickles, onion chutney, aioli & smashies $16.80
Crispy Fried Buffalo Wings With hot sauce 1/2 dozen $9.00 $17.00/dozen

Prawn Saag $15.90
- Spinach, cream, garlic and ginger sauce based Prawn curry
Poppadoms $2.00
Half $11.00
Lamb Masala $13.90
- Creamy onion and tomato based gravy
Lamb Vindaloo $13.90
- A speciality from goa, boneless pieces of lamb prepared with special vindaloo paste and carefully selected spices
Lamb Rogan Josh (We Guarantee you the best) $13.90
- A traditional north Indian boneless lamb dish cooked with crushed spices in tomato based gravy
Raita $2.00
Mango Kulfi $3.50
- Homemade mango flavoured dessert topped with mango pulp, cream and cherry

Spicy lamb meatballs (6) with relish $10.00
BLAT $12.50
- Bacon, lettuce, avocado & tomato on focaccia bread
Garlic Bread $6.00
Marinated chicken nibbles (6) $12.00
Salad $6.00
A selection of savouries, meatballs, seafood and wedges with relishes
Pavlova $10.50
- with whipped cream & berry topping
The Knees Trembler $15
- Bangs and Mash

Vegetarian Mix Platter for 2 $14.90
- an assortment of samosa, onion bhaji, pakora and subz kebab served with mint and tamarind dressing
Beef Vindaloo $15.50
- boneless pieces of beef prepared with special vindaloo paste and carefully selected spices, vindaloo spice mix is a specialty from goa
Chicken Madras $15.50
- a traditional South Indian dish, boneless chicken pieces cooked in coconut based gravy
Saag Paneer $13.90
- cubes of home-made cottage cheese cooked delicately with creamed spinach in selected spices
Muttar Paneer $13.90
- homemade cottage cheese cooked together with baby green peas in a mild tomato and cream base gravy
Beef Madras $15.50
- a traditional South Indian dish, boneless beef pieces cooked in coconut based gravy
Chicken Nuggets $8.00
Garlic Naan $3.50
- traditional Indian bread, stuffed with garlic and coated with butter

Burlee $9.50
- Served with cream and ice cream
Bread with dips $10.00
- Warm bread with chef's choice 3 dips for 2 people
Mixed plate dessert $10.50
- Chefs choice
Pan seared salmon $20.00
- Served on vegetable salad with vietnamese dressing - vegetables and salad available
Coriander and shrimp timbale $9.90
- Scallop tossed in coriander lime butter served on salad greens
Pasta of the day $17.00
- Please ask your wait staff todays special
Chicken caesar salad $17.00
- Baby cos lettuce, chicken, bacon, croutons, egg and caesar dressing
Fish of the day $19.50
- Pan-seared and served with chef's choice of sauce or salsa, salad and vegetables

Lamb Kadhai $17.00
- Lamb cubes cooked with sliced green chilli, capsicum,onion and tomatoes
Lamb Vindaloo $17.00
- Hot and spicy lamb curry in a very special vindaloo sauce
Beef Madras $17.00
- Beef pieces cooked in a coconut cream sauce with spices, green chillies and bay leaves
Keema Naan $5.00
- Plain flour bread cooked in tandoor stuffed with mince meat
Aloo Gobi $15.00
- Cauliflower and potato sauteed in our selected spices
Beef Curry $17.00
- Creamy onion and tomato based curry
Raita $4.00
- A mixture of cucumber, onion and tomatoes or boondi goes into yoghurt with selected spices
Mixed Pickles $2.50

Smoked Salmon Bagel $11.00
- cream cheese capers, red onion baby spinach
Chicken + Crispy Noodle Salad $12.00
- seasonal crepes, feta+ housemade vinaigrette
Toasted Bagel $7.00
- cream cheese and housemade jam
Savoury Mince $13.00
- on toast with a fried egg
Benedict Bagel with Hollandaise $13.00
- bacon cheese + egg or smoked salmon egg+ baby spinach
Bacon and free Range Eggs $13.00
Free Range Eggs $13.00
- on toast with spinach + grilled tomato
BBQ Bacon Cheese Burger $12.00
- beef patty BBQ bacon cheese pineapple onion rings

Potato Wedges - Oven Baked
- (with sour cream)
Muffins
- (sweet/savoury) (home made)
Bacon & Egg Muffins
Ham & Salmon Quiche
- (home made)
Citrus Slice
Cessna Breakfast
- (2 sausages, 2 bacon, 2 eggs, mushroom, tomatoes & 1 toasted ciabatta roll)
Apple & Rhubarb Crumble
Jaffa Slice

All Day Breakfast $21.00
- Streaky bacon, kransky sausage, grilled tomatoes, hash brown, toasted ciabatta and your choice of eggs either poached, fried or scrambled
Summer vegetables tossed with toasted almonds $6.00
Extra fillings $1.50
Spicy Chorizo $23.00
- Spicy chorizo salami, red peppers, jalapenos, red onion shoots and mozzarella topped with a chilli jam swirl and sour cream
Hawaiian Pizza $14.50
- Champagne ham, pineapple, and mozzarella cheese
Relish, aioli or sweet chilli sauce $1.00
Garden salad with ginger, lime and coriander dressing $5.00
Chorizo Fry up $21.00
- Spicy chorizo sautéed with red onion, mushroom, red peppers and tomatoes, served on potato hash and spinach topped with poached eggs