Address
222 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand
Boy & Bird in Auckland Menu
Are you the owner? Manage this listing for free.
STARTERS- Chicken flavoured popcorn $4
-
Cumined lavosh $7
- w smoked eggplant & yoghurt
-
Buttermilk fried chicken, pickled slaw $14
- w tamarind mayo
- Korean spiced chicken thighs, coriander & pickled fennel $14
-
House rubbed wings $14
- w preserved lemon aioli
-
Dutch beef krokets $13
- w dijon salsa verde
-
Spiced cauliflower fritters $14
- w beansprouts, coriander & curry labneh
-
Homemade cajun seasoned fish fingers $12
- w green goddess sauce
THE BIRDS-
House rubbed, rotisseried & chopped. $33 / $22 / $13 / $19
- Served w gravy. Whole / Half / Quarter / Quarter box w chunkies, slaw & gravy
-
Add truffle mushroom & parmesan add $4 / add $6
- Quarter & half / Whole
-
Extra sauces $3.5 each
- Gravy / Dijon Salsa Verde / Chipotle Aioli / Thyme Tomato
-
Extra sauces $4
- Preserved Lemon Aioli
-
Extra sauces $3
- Homemade Chilli Sauce
HOT ROLLS- Chopped chicken w gravy $13
-
Shredded chicken $14
- w pickled slaw & chipotle aioli
-
Buttermilk fried chicken, kumara crisps, pickled slaw $14
- w tamarind mayo
-
Crumbed fish, shredded lettuce, pickled gherkin $15
- w green goddess sauce
- Beef kroket, dijon mayo, pickled shallots & fennel $14
- Gluten free rolls available add $2
SALADS- Hot bird, black beans, kumara, feta, peanuts, & sultanas $18
- Epic Chicken Caesar $18
-
Sticky root salad $18
- w puy lentils, silverbeet, cashews & green angel dressing
-
Sauteed kale, fennel, quinoa, apple, halloumi $18
- w smoked almonds
- Add chicken $5
- Add duck $8
SIDES-
Chunkies Small $8 Large $11
- w chipotle aioli
-
Thyme & garlic infused polenta chips $7
- w chipotle aioli
- Soft kumara & gravy Small $8 Large $11
- Charred courgettes, tomato & walnut crumble Small $8 Large $11
-
Sautéed green beans, broccoli Small $9Large $11
- w smoked almonds
- Green leaf mix Small $6 Large $9
- Pickled white coleslaw Small $6 Large $9
- Side of the day $8
- Warm bread $2.5
SWEET THINGS-
Lemon tart $12
- w honeycomb & berries
-
Dutch apple doughnuts $12
- w salted caramel
Nearby Sample Menus
- Wedges $ 6.50
-
Chicken 65 $ 18.5
- chicken cooked in curry leaves, mustard seeds, yoghurt and red sauce finished with cilantro.
-
Chicken tikka $ 18.50
- tender morsels of boneless chicken pieces marinated in the famous tandoori masala, then grilled in tandoor.
- Pickles(mango, lime, chilli) $ 3
-
Noodles veg. With soya sauce.
- noodles tossed with chicken
- Indian lounge special naan $ 5.5
-
Chicken jalfrazie $ 16.5
- chicken pieces cooked in a sweet and sour sauce with diced onions, capsicum and tomatoes.
- Entrees: samosa, chicken tikka, seekh kebab, onion bhaji.
-
Chilli Duck $18.50
- Stir fried roasted duck with chilli and vegetables
-
Seafood Special $22.90
- Combination seafoods in milk thick red curry with vegetables and coconut milk
-
Pad Ginger Sauce $17.90
- Stir fried chicken or pork or beef with fresh ginger, onion and vegetables
-
Tow Hu Tod $7.00
- Deep fried beans curds with peanut sauce
-
BBQ Chicken (hot plate) $17.90
- Thai style BBQ. Chicken with sweet chilli sauce
-
Green Curry Vegetables $15.90
- Seasonal vegetables cooked in green curry, coconut milk
-
Ginger Prawns $21.90
- Stir fried prawns with fresh ginger, onion and vegetables
-
Tarzan $22.90
- Combination seafoods cooked in red curry (no coconut milk) and vegetables
- 14. Pork $9.50
- 61. Won Ton Noodle Soup $8.00
- 50. Pork $10.00
- 38. Chicken $10.50
- Prawn with Ginger Spring Onion $13.50
- 107. Greedy Burger $6.00
- 3. Steak $9.50
- 48. Chicken $10.00
-
Cajun Chicken Salad $23.00
- with lettuce, tomato, cucumber, onion, avocado, banana and honey yoghurt dressing
-
Cezanne's own Caesar Salad $20.00
- With mixed greens, anchovies, bacon, poached egg, caesar dressing, parmesan, cheese & toasted cheesy french bread
- -Cream cheese & jam
- -Add chicken $4.00
-
Cezanne's own Caesar Salad $20.00
- with salad greens, bacon, poached egg, anchovies, parmesan cheese, caesar dressing and toasted cheesy french bread
-
Creamy Seafood Chowder $15.00 / Main $19.50
- with chunks of fresh seafood & vegetables with garlic bread
-
Full English Breakfast $23.50
- Bacon, 2 fried eggs, pork sausage, black pudding, mushroom, tomato, bubble & Squeak and toast
- -Vegetarian S $14.00 / L $17.00
- Fish Cake $ 2.20
-
Kiddies $ 3.00
- Pattie & Sauce Only
- Paua Fritter $ 2.50
- Bacon Cheese OR Bacon Egg $ 4.50
- Corn Fritter $ 2.00
- Cheese Onion Tomato $ 5.00
- Pineapple Fritter $ 1.00
- Steak Cheese OR Steak Onion $ 4.50
- Steamed Jasmine Rice $3.00
- Wedges $5.00
-
Mussels Boat
- Boat of greenshell mussels cooked in coconut cream and island aromatic spices served with toasted baguette
-
Seafood Combination & meat Stir Fry $20.00
- Fish, prawns, mussels, veges with chicken/ lamb/ beef/ pork served with rice
- Onion Rings $5.00
-
Smoked Salmon
- Smoked salmon served with salad
- Chips $4.00
-
Grilled Lobster Mornay
- Grilled lobster with mornay sauce and battered fries with mixed greens-depending on market price-per order
-
Manuel $24.00
- Slow cooked lamb shawarma sliced kalamata olives, roasted bell pepper strips, jalapenos, red onions & mixes greens
-
Figtree $24.00
- Marinated chicken breast, red onions, roasted bell peppers, dried and sliced fresh figs, kalamata olives & herb
- Tart of the day $12.00
-
Chicken souvlaki $14.00
- With a small salad tossed in a light dressing
-
Crispy onion rings $12.00
- Served with a hickory barbeque sauce
- -Add lightly cured & grilled chicken thigh $3.00
- All our bases are 12”, thin crust & hand rolled. Also available gluten free add $3.00
-
Crispy calamari $14.00
- Lightly spiced & delicately fried crispy calamari drizzled with a garlic aioli
-
SPICY FRIED RICE $12.00
- fried rice with curry and choice of chicken
- SOY CHICKEN WITH RICE $10.00
- BBQ DUCK LAKSA $12.00
- BBQ DUCK & BBQ PORK DRY EGG NOODLES $13.00
- TWO MEAL SPECIAL WITH RICE $12.00
- NOODLE WITH 2 CHOICES $12.00
- PORK CHICKEN OR DUCK ON RICE $12.00
- ROAST CHICKEN WITH RICE $10.00
- Steak & Tomato $9.50
- Sausages $7.00
- BBQ pork $7.50
- B.B.Q Pork $9.00
- Chicken $7.00
- B.B.Q Pork & Vegs $10.00
- B.B.Q Pork $9.00
- Chicken $7.50
- nasi lemak with sambal praw $19.00
- kangkong belachan $18.00
- singapore fried noodle with seafood $22.00
- nasi lemak with curry chicken $15.00
- ayam nasi goreng $14 / $18
- turmeric chicken $20.00
- home cooking sauce fish $39.00
- sambal prawn (squid/chicken) $24.00
-
Gang panang neua, gai $20.80
- Beef or Chicken cooked in a thick red Panang curry with pumpkin, crushed peanut Kaffir Lime Leaf and coconut milk
-
Tom kha gai $8.00
- Spicy and sour chicken fillet, mushrooms, sweet chilli with galanga and coconut milk
-
Aroy dee mixed entree $8.00
- Chicken Satay, Samliam Thong Kom, Curry Puff, Spring Roll served with Thai Sweet Chilli Sauce
-
Pad kee mao $20.80
- Stir-fried finely chopped beef or chicken breast with chilli, tomato, bamboo shoots, beans, onions and basil leaves
-
Spring roll jae (vegetarian) $8.00
- Mixed vegetables, vermicelli, sultanas, sunflower seeds rolled in rice pastry with sweet chilli sauce
-
Ped pad med ma muang $23.70
- Stir-fried barbeque Duck sautéed with cashew nuts and vegetables
-
Pad prew wan goong $25.50
- Prawns stir fried with pineapple & sweet / sour sauce served in a sizzling pot.
-
Gang saap-pa-rot goong $25.50
- Pineapple pieces with King Prawns in red curry.
- Steak and pepper pie $3.20
- Steak and mushroom and cheese pie $3.20
- Mince pie $3.20
- Dinner pak $20.00
- Mince savoury $1.50
- Steak and cheese pie $3.20
- Snak pak $7.50
- Lunch pak $14.00
-
Flaming Duck $43.50 per person
- Twice cooked Duck, sous vide and roasted, flamed with “Rose Rabbit” Orange liqueur Beurre Blanc (fg)
-
Pan roasted free range Chicken breast $34.5
- with Feta &Spinach Filo roll and Butternut, Walnut, Cranberry smash
- Vintage Truffled wild Mushroom Consommé (v)(gf)(df) $15
-
“Cheffery” dry cured Pork sirloin $35.5
- served with confit vine Tomatoes, Garlic and Herb Potatoes, Pea Tendrils and wholegrain Hollandaise(gf)
- *Can be Gluten Free
-
Crispy French Goats’ Cheese $18.5
- erved with Vanilla glazed baby Beetroot and Mustard Greens
-
Wild South Atlantic Prawn Salad $19.5
- with Mango Caviar,pickled Cucumber, Coconut and Coriander salad (gf)
-
1/2 dozen half Shell Paroa Bay Oysters $21
- with Balsamic Caviar and Chives(df)(gf)
-
Palatine fritter $7.50
- bowl of fries
-
Calamari Croccanti $21.50
- Crispy calamari, lemon wedges, Italian parsley, paprika aioli and lemon zest (g.f)
-
Affettato $25.50
- Platter with mixed Italian dry cured meat, artisan salami with olives, gherkins, mustard and home-made bread (g.f available on request)
-
Marinara $29.50
- Tomato, mixed seafood, basil, garlic, and mozzarella
-
Garden salad $12.50
- Daily fresh salads and vegetables from our garden dressed with raspberry vinegar and extra virgin olive oil (v)
-
Epicurean Platter for 2 $75.00
- Selection of dry cured meat, salamis, cheese, olives, pickles, mustard, relishes, wood-roasted peppers, gherkins, olive oil and home-made bread (g.f available on request, vegetarian on request)
-
Kumara fries $7.50
- bowl of kumara fries
-
Verdure di Stagione $9.50
- Fresh seasonal vegetables with roasted hazelnut, lemon and olive oil (v)
-
Beer battered fish & chips $19.00
- Beer battered Tarakihi, rustic Fries, garden Salad and Tartare sauce
-
Wings $12.00/$20.00
- Served with blue Cheese aioli, petite salad (6 pieces or 12 pieces)
-
Seasonal soup $11.00
- Please ask you wait staff for today's options, served with garlic bread
-
Fish taco's $16.00
- Tarakihi served in tortilla wrap with salad and char lime sauce
-
Chick'n fala $20.00
- Honey Mustard dressing. Cherry Tomato, Rocket. Croutons, Spring onion
-
Sirloin $28.00
- 300g Angus beef sirloin served with rustic Fries, garden Salad and creamy Mushroom sauce
-
Pig feathers pizza $9.00
- Bacon and free range Chicken breast
-
Bangkok beef salad (gf) $18.00
- Rocket, Cherry Tomato, Red Onion, Feta, Roasted Peanuts
Boy & Bird
Phone
093613222
Opened hours
Monday: 11:00 AM – 10:30 PM, Tuesday: 11:00 AM – 10:30 PM, Wednesday: 11:00 AM – 10:30 PM, Thursday: 11:00 AM – 10:30 PM, Friday: 11:00 AM – 10:30 PM, Saturday: 11:00 AM – 10:30 PM, Sunday: 11:00 AM – 10:30 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Diner , Health Food , Kiwi , New Zealand
Features
Delivery , Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Wine and Beer , Groups , American Express , Lunch , Seating , Highchairs Available , Free Wifi , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Cash only
222 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand
- Auckland Diner Menus
- Auckland Health Food Menus
- Auckland Kiwi Menus
- Auckland New Zealand Menus
- Auckland Region Diner Menus
- Auckland Region Health Food Menus
- Auckland Region Kiwi Menus
- Auckland Region New Zealand Menus