Boy & Bird in Auckland Menu

STARTERS STARTERS
  • Chicken flavoured popcorn $4
  • Cumined lavosh $7
    • w smoked eggplant & yoghurt
  • Buttermilk fried chicken, pickled slaw $14
    • w tamarind mayo
  • Korean spiced chicken thighs, coriander & pickled fennel $14
  • House rubbed wings $14
    • w preserved lemon aioli
  • Dutch beef krokets $13
    • w dijon salsa verde
  • Spiced cauliflower fritters $14
    • w beansprouts, coriander & curry labneh
  • Homemade cajun seasoned fish fingers $12
    • w green goddess sauce
THE BIRDS THE BIRDS
  • House rubbed, rotisseried & chopped. $33 / $22 / $13 / $19
    • Served w gravy. Whole / Half / Quarter / Quarter box w chunkies, slaw & gravy
  • Add truffle mushroom & parmesan add $4 / add $6
    • Quarter & half / Whole
  • Extra sauces $3.5 each
    • Gravy / Dijon Salsa Verde / Chipotle Aioli / Thyme Tomato
  • Extra sauces $4
    • Preserved Lemon Aioli
  • Extra sauces $3
    • Homemade Chilli Sauce
HOT ROLLS HOT ROLLS
  • Chopped chicken w gravy $13
  • Shredded chicken $14
    • w pickled slaw & chipotle aioli
  • Buttermilk fried chicken, kumara crisps, pickled slaw $14
    • w tamarind mayo
  • Crumbed fish, shredded lettuce, pickled gherkin $15
    • w green goddess sauce
  • Beef kroket, dijon mayo, pickled shallots & fennel $14
  • Gluten free rolls available add $2
SALADS SALADS
  • Hot bird, black beans, kumara, feta, peanuts, & sultanas $18
  • Epic Chicken Caesar $18
  • Sticky root salad $18
    • w puy lentils, silverbeet, cashews & green angel dressing
  • Sauteed kale, fennel, quinoa, apple, halloumi $18
    • w smoked almonds
  • Add chicken $5
  • Add duck $8
SIDES SIDES
  • Chunkies Small $8 Large $11
    • w chipotle aioli
  • Thyme & garlic infused polenta chips $7
    • w chipotle aioli
  • Soft kumara & gravy Small $8 Large $11
  • Charred courgettes, tomato & walnut crumble Small $8 Large $11
  • Sautéed green beans, broccoli Small $9Large $11
    • w smoked almonds
  • Green leaf mix Small $6 Large $9
  • Pickled white coleslaw Small $6 Large $9
  • Side of the day $8
  • Warm bread $2.5
SWEET THINGS SWEET THINGS
  • Lemon tart $12
    • w honeycomb & berries
  • Dutch apple doughnuts $12
    • w salted caramel

Nearby Sample Menus

The Blue Breeze Inn (sample menu)
  • WOK-FRIED LITTLE NECK CLAMS, CRISPY PORK BELLY $22.00
    • coriander, peanuts and sesame
  • WAGYU BEEF CARPACCIO $22.00
    • w/ chilli oil Sichuan pepper, shallots, fried bread
  • HOUSE-MADE KIMCHI $5.00
  • SICHUAN SALT AND PEPPER
  • BLACKBERRY AND COCONUT “RAW” CHEESECAKE BALL $15.00
    • topped w/ ginger syrup tapioca, berries and hazelnuts (gluten and dairy free)
  • STIR-FRIED EGG NOODLES, XO SAUCE AND PORK BELLY $26.00
  • BRAISED BEEF SHIN, CUMIN AND FERMENTED CHILLIES $28.00
  • BLACK PEPPER LAMB WONTON (5) $14.00
Curry Masala (sample menu)
  • Gobi Parantha $4.00
  • Aloo Kulcha $4.00
  • CHANNA MASALA $10.00
    • chickpeas cooked in light spices gravy
  • PALAK PANNER $11.00
    • fresh leafy spinach and cottage cheese cooked in a mild gravy straight from North India
  • VINDALOO $10.00
    • red hot curry from Goa, choice of chicken/lamb/beef
  • CURRY MASALA SPECIAL FISH $15.00
    • tender succulent fish cooked with onions, fenugreek, and spices
  • Laccha Paratha $4.00
  • Sweet Mango Chutney (Mild) $2.00
Fatima's (sample menu)
  • Pacific pita spinach, lettuce, green slaw, mango, avocado, cheese, mango chutney and a minted yogurt & cucumber sauce with your choice of either chicken, tofu $12.60
  • Potato kofta bite sized croquettes with sweet chilli aioli $6.40
  • Turkish delight $1.00
  • Spiced nut pita spiced almonds, cashews and sunflower seeds, spinach, cous cous, persian potato, mung beans, hummus, mango chutney and a minted yogurt & cucumber sauce $12.00
  • or lamb $12.80
  • Falafel pita chickpea patties, hummus, tabbouleh, red cabbage, lettuce, tomato relish and garlic sauce $12.00
  • or lamb $15.80
  • Munchkin kids pita meal mini pita with lettuce, carrot, tomato, cheese, aioli and tomato relish with your choice of either marinated chicken, falafel or spiced lamb served with potato kofta and tomato relish $12.40
F & C (sample menu)
  • Cajun chicken burger $10.00
    • With corn salsa
  • Large $10.00
  • Kidz box $5.50
    • 6 Chicken nuggets or hot dog & chips or fish bites & chips
  • 2 Burgers & small chips $21.00
  • All our tartare and aioli sauces are homemade $1.50 a pot
  • Cajun fish burger $10.00
    • With corn salsa
  • Scallops $2.30
  • Tarakihi / gurnard $5.80
The Landing Seafood Restaurant Bar (sample menu)
  • Seafood Medley $27.90
    • Fresh snapper, squid, prawns stir fried with lemongrass, coriander, coconut and chilli on rice
  • Classic Fish & Chips (Gurnard / Snapper) $27.90 / $32.00
    • In a crispy batter, fries and garlic aioli
  • Fries N/A
  • Green Beans in lemon oil and sea salt N/A
  • Green Salad N/A
  • Seafood Chowder $15.90
    • The Landing seafood chowder with toasted ciabatta
  • Potato & Kumara Gratin N/A
  • Lasagne $26.50
    • Fresh pasta, slow cooked beef mince and creamy béchamel / Tomato ragout and rocket & parmesan salad
The Butchers Shop Cafe (sample menu)
  • -Sausage $4.00
  • -Eggs $4.00
  • BAGELS
  • SPAGHETTI ON TOAST w/ cheese
  • LAMBS FRY & BACON $15.00
    • w/ onion gravy & thick white toast
  • FRENCH TOAST $17.00
    • w/ brioche, banana, bacon and maple syrup
  • - w/ bacon, banana & maple syrup $16.00
  • -Bacon $4.00
Home Cooked (sample menu)
  • Hotdog Skewers Meal $9.90
    • 3 pcs. Grilled hotdogs coated with homemade bbq sauce served with rice/chips, chopsuey vegetables and soup
  • Pork and Shrimp Siomai (4 pcs) $6.00
  • Stuffed Squids Meal $12.90
    • 2 pcs. Grilled squids stuffed with vegetables served with rice / chips, chopsuey vegetables and soup
  • Pancit Bihon Guisado $10.90
    • Rice sticks (Bihon noodles) mixed with pork, shrimp and vegetables
  • Buko Pandan Cake / Ube Cake (Purple Yam) / Sansrival (Layered Meringue) S $6.00 / W $60.00
  • Pork Skewers Meal $10.90
    • 3 pcs. Grilled marinated pork slices on skewers served with rice / chip, chopsuey vegetables and soup
  • Beef Caldereta Meal $12.90
    • Beef brisket cooked with tomato sauce until tender
  • Milk Fish Belly Meal $14.90
    • Pan grilled boneless milkfish belly served with rice / chips, chopsuey vegetables and soup
Sushi Factory (sample menu)
  • set 7 teriyaki salom set $16.00
  • box 5 chicken combo $12.90
  • set 4 teriyaki set $15.00
  • box 1 teriyaki $17.90
  • set 5 egg katsudon set $15.00
  • dish 3 fish katsu & rice $11.90
  • party 8 sashimi & sushi $35.00
    • sashimi 9 nigirl, 4 big rolls, 12 small rolls
  • U1 prawn tempura udon $10.90
Hills Cafe (sample menu)
  • Bacon & Leeks Soup w/Toast $9
  • Nuggets n Chips $8
  • Chips $6
  • Tomato, Avocado, Cream Cheese $11.5
  • Eggs, Slow roasted Tomato, Avocado, Spinach, Hashbrowns, mushrooms, Baked Beans, Toast $4.5
  • Hashbrowns with Bacon $8
  • Wedges $7.5
  • Creamy Mushroom & Bacon on Toast $12
Fuze Cafe (sample menu)
  • Homemade hashbrown $5.50
  • Scramble Egg $5.00
  • Pancakes $15.90
    • Buttermilk orange scented fluffy pancakes with homemade mixed berry compote, vanilla bean syrup, mascarpone and bacon
  • Basil pesto or avocado $2.50
  • Smoked Snapper Fishcakes $17.50
    • Two snapper cakes served with hollandaise, avocado, poached egg and a seasonal mixed salad
  • Vegetarian Benedict $17.90
    • Poached eggs, field portobello mushroom, sauteed spinach, roasted vine tomato, avocado on a homemade hashbrown served with hollandaise
  • Haloumi $16.00
    • Poached eggs, grilled Haloumi, roasted vine tomatoes, rocket leaves on toasted ciabatta
  • Steak Sandwich $19.90
    • Grilled aged scotch fillet with portobello mushrooms, roasted beetroot & mozzarella served with salad & curly fries
William Souter Espresso (sample menu)
  • Creamy Porridge $11.50
    • With banana & raisins
  • Rosemary & Thyme Potato Cake $14.50
    • With spinach poached egg & hollandaise sauce
  • Fries Relish & Mayo $6.50
  • Breakfast Wrap $14.50
    • Rumbled eggs, fresh herbs & tomato relish in a toasted wrap. Choose: streaky bacon or chorizo sausage
  • Spinach & Chilli Linguine $14.50
    • Lemon oven dried tomato & parmesan
  • Medley of mushrooms $18.50
    • Truffle oil, poached egg on 5 grain. Finished with parmesan
  • Bacon Buttie / Hot Cakes with Maple Syrup $6.50
  • Buttermilk Hotcakes $16.50
    • With pomegranate rhubarb pistachios & lemon vanilla ricotta
The Glass Goose (sample menu)
  • Chilli clams, miso butter, celery leaf $22
  • NZ lamb rump, white bean crema, broccoli stem, salsa verde $34
  • Braised pork cheeks, black pudding, watercress $18
  • Wagyu short rib, parsnip puree, mustard leaves $36
  • Eggplant chips, pistachio dip $14
  • Oyster shucked to order $5.0
    • Watermelon & sparkling wine
  • Roasted brussel sprouts,bacon,honey $12
  • Thinly sliced beef, walnuts, radish slaw $15
A1 Fish Supply (sample menu)
  • Pork black bean sauce $11.60
  • Seafood fried rice $13.60
  • Steak and egg $4.20
  • Pork Cashew nut and veges $11.60
  • Ham and cheese $3.70
  • 6 vegetables samosas $2.50
  • Pork soft noodles $10.30
  • Prawn egg foo young $12.00
Kati Grill Restaurant (sample menu)
  • Mango Lassi $4.00
  • All Kati rolls come with a tangy onion and coriander salad (Except Chilli Chicken and Chilli Paneer)
  • Maharaja Aloo $10
    • Spiced potato patties with date and Tamarind Chutney
  • Chicken Tikka*Lamb Mince $8.90
  • Channa Masala $10
    • Chickpea masala with Date and Tamarind Chutney
  • Beef Keema $10
    • Homemade spiced beef mince
  • If you have any allergies, please make it known when you place your order. Additional charge for extra layer of egg and extra meat or paneer.
  • Malai Kebab (Chicken or Paneer) $10
    • Grilled Chicken or Paneer marinated in cream with cardamom flavour
Best Ugly Bagels (sample menu)
  • CLOVER $5.00
    • Marsh's Central Otago clover honey
  • WHITE RABBIT $9.00
    • Zany Zeus cream cheese, tomato, basil, lemon fennel olive oil
  • T.A.B $10.00
    • Tomato, avocado, basil & lemon fennel olive oil
  • SCHMEARZ $5.00
    • Zany Zeus organic cream cheese
  • MARMITE $5.00
    • Lightly spread with a lick of butter
  • MEAN JOE GREEN $13.00
    • Free range Bacon, avocado, tomato
  • KING SALMON $14.00
    • Stewart Island Salmon, Zany Zeus cream cheese, red onion, capers, dill, lemon juice
  • THE CHAMP $12.00
    • Free range ham, Swiss cheese, mayo and house piccalilli relish
Boy & Bird

Boy & Bird

location

Address

222 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand

phone

Phone

093613222

email

Email

hello@boyandbird.co.nz

clock

Opened hours

Monday: 11:00 AM – 10:30 PM, Tuesday: 11:00 AM – 10:30 PM, Wednesday: 11:00 AM – 10:30 PM, Thursday: 11:00 AM – 10:30 PM, Friday: 11:00 AM – 10:30 PM, Saturday: 11:00 AM – 10:30 PM, Sunday: 11:00 AM – 10:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Diner , Health Food , Kiwi , New Zealand

features

Features

Delivery ,  Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Groups ,  American Express ,  Lunch ,  Seating ,  Highchairs Available ,  Free Wifi ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Cash only

Location
222 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand
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