Boy & Bird in Auckland Menu

STARTERS STARTERS
  • Chicken flavoured popcorn $4
  • Cumined lavosh $7
    • w smoked eggplant & yoghurt
  • Buttermilk fried chicken, pickled slaw $14
    • w tamarind mayo
  • Korean spiced chicken thighs, coriander & pickled fennel $14
  • House rubbed wings $14
    • w preserved lemon aioli
  • Dutch beef krokets $13
    • w dijon salsa verde
  • Spiced cauliflower fritters $14
    • w beansprouts, coriander & curry labneh
  • Homemade cajun seasoned fish fingers $12
    • w green goddess sauce
THE BIRDS THE BIRDS
  • House rubbed, rotisseried & chopped. $33 / $22 / $13 / $19
    • Served w gravy. Whole / Half / Quarter / Quarter box w chunkies, slaw & gravy
  • Add truffle mushroom & parmesan add $4 / add $6
    • Quarter & half / Whole
  • Extra sauces $3.5 each
    • Gravy / Dijon Salsa Verde / Chipotle Aioli / Thyme Tomato
  • Extra sauces $4
    • Preserved Lemon Aioli
  • Extra sauces $3
    • Homemade Chilli Sauce
HOT ROLLS HOT ROLLS
  • Chopped chicken w gravy $13
  • Shredded chicken $14
    • w pickled slaw & chipotle aioli
  • Buttermilk fried chicken, kumara crisps, pickled slaw $14
    • w tamarind mayo
  • Crumbed fish, shredded lettuce, pickled gherkin $15
    • w green goddess sauce
  • Beef kroket, dijon mayo, pickled shallots & fennel $14
  • Gluten free rolls available add $2
SALADS SALADS
  • Hot bird, black beans, kumara, feta, peanuts, & sultanas $18
  • Epic Chicken Caesar $18
  • Sticky root salad $18
    • w puy lentils, silverbeet, cashews & green angel dressing
  • Sauteed kale, fennel, quinoa, apple, halloumi $18
    • w smoked almonds
  • Add chicken $5
  • Add duck $8
SIDES SIDES
  • Chunkies Small $8 Large $11
    • w chipotle aioli
  • Thyme & garlic infused polenta chips $7
    • w chipotle aioli
  • Soft kumara & gravy Small $8 Large $11
  • Charred courgettes, tomato & walnut crumble Small $8 Large $11
  • Sautéed green beans, broccoli Small $9Large $11
    • w smoked almonds
  • Green leaf mix Small $6 Large $9
  • Pickled white coleslaw Small $6 Large $9
  • Side of the day $8
  • Warm bread $2.5
SWEET THINGS SWEET THINGS
  • Lemon tart $12
    • w honeycomb & berries
  • Dutch apple doughnuts $12
    • w salted caramel

Nearby Sample Menus

  • Salt ‘n’ pepa tofu $ 12
    • With oi muchim
  • Cabbage Salad (v) $6
    • Shallot, garlic, coconut lime dressing
  • Pickled White Fish $16
    • with bread cucumber, devilled egg mago
  • Shoestring Fries (v) $7
    • With curry salt, mayo
  • Fried Cauliflower (v,gf) $10
    • with tahini aioli
  • Bulgogi Burger: $19
    • 250 g beef mince, cave steak, say onions, kimchi mayo, cheese
  • Bok choy & coconut salad(v) $7
  • Sticky Wings $14
    • With blue cheese dip
  • Paprika Chicken Morsels $17.00
    • Parsley rice, creamy walnut sauce
  • Sticky Date & Fig Pudding $14.00
    • Espresso toffee sauce, ice cream
  • Affogato $15.00
    • Ice cream drowned with espresso and liqueur
  • Escalivada Platter $25.00
    • Chargrilled mediterranean vegetables on fava bean puree, with carrot & fennel salad, smoky eggplant dip, labneh, hazelnut dukkah and crisp flatbread
  • Slow Cooked Pork Belly $30.00
    • With crispy polenta, silken cabbage & tomato kapuska and horseradish cream
  • Kofte Burger $17.00
    • Deconstructed burger, chargrilled spicy beef patty, smoky eggplant, tomato, red onion, parsley, garlic labneh, flatbread
  • -With Finger Toast $9.00
  • Cauli Fritters $15.00
    • Dipped in egg and fried til golden, chilli & toasted almond salsa, yoghurt aioli
  • Duck wing & feet $5.00
  • Roast chicken on chicken rice med/large $9.00/$15.00
  • Charcoal Roast Duck half $21.00
  • Sause $1.00
  • 2 Combination on Chicken Rice med/large $10.00/$15.00
  • Crispy Roast Pork 1kg $40.00
  • Charcoal Roast Duck $40.00
  • 1/2 Roast duck on chicken rice $23.00
  • SMOKED SALMON & BREAD SALAD $16.00
    • smoked salmon, crispy bread, red onion, caper & salad leaves with soy sauce based dressing
  • BACON EGG AND TOAST $8.50
  • FRIED CHIPS WITH HOMEMADE AIOLI $6.50
  • CREAMY MUSHROOMS WITH BACON & TOAST $17.50
    • >>grilled button mushrooms served with creamy garlic sauce & bacon on your choice of toast
  • CREPE $9.00
    • served with Ice cream & Fruits
  • BACON OMELET & TOAST $15.00
    • bacon, red capsicum, mushroom & onion(WITH CHEESE $16.50)
  • FRENCH TOAST $16.00
    • with bacon, yogurt, berry compote & maple syrup
  • EGGS & TOAST $7.80
    • eggs any style on your choice of toast
  • Char Koey Teow
    • Stir fried flat white noodles with eggs, bean sprouts and chives
  • -Chicken / Beef $11.50
  • -Chicken / Beef $13.50
  • -Chicken / Beef $11.50
  • -Prawns / Seafood $13.50
  • Laksa
    • Noodles in spicy laksa broth with tofu puffs, egg & beansprout
  • -Chicken / Beef $11.50
  • -Lamb $14.50
  • Sweet Chilli N/A
  • Chicken & Bacon Ranch Melt N/A
  • Subway Seafood Sensation N/A
  • Cucumber N/A
  • Pickles N/A
  • Double Choc Chip N/A
  • Carrot N/A
  • Natural Swiss N/A
  • 33. Stir-fried prawns noodle $ 13.50
  • 49. Fried Tofu and pork veges on rice $ 10.8
  • 10. Wonton noodle soup $ 8
  • 9. Hot & spicy pork intestines noodle soup $ 8
  • 3. Spicy shredded chicken noodle soup $ 7
  • 54. Prawn fried rice $ 13.5
  • 14. Won~bok-choy and fish head noodle soup $11
  • 24. Noodle with veges $ 7
  • Carafe 500ml $32.00
  • Sol $8.00
  • Baroona Pale Ale $11.00
  • Fresh Fruit and Yogurt $13.50
    • (it is what it says! Healthy, Health Health)
  • Meatballs smothered in a spicy ragu (not too hot)
  • Man O War - Tulia (Waiheke) Delicious Flute $15 Bottle $60
  • BUBBLES
  • Batch Fizz Riesling, 2013 (Waiheke) Bottle $49.00
  • Chicken/Pork Katsu $10.00
  • Chicken Katsu Don $13.50
  • Prawn $11.00
  • Rice $4.00
  • Lemon Chicken $14.50
  • Barbecue Pork $11.00
  • Chicken Curry Laksa (Spicy hot) $11.00
  • HaiNan Chicken Don $13.50
  • Double Cone $3.00
  • 1 Crab Stick $1.00
  • 2 Fish; 1 Cup Chips $6.50
  • 2 Chicken Thigh; 1 Cup Chips $8.00
  • 1 Sausage $1.50
  • 1 Chicken Thigh; 1 Cup Chips $5.00
  • 1 Chicken Thigh $3.00
  • 1 Cup Chips $2.00
  • Spring Onion & Fungus $6
  • Beef Skewer $12/$15
    • 15 skewer/20 skewer
  • Beef Tendon $1
    • Per skewer
  • Oyster Sauce Lettuce $6
  • Chicken Gizzard $1/$9
    • per skewer/10 skewer
  • Squid Body $3
    • Per skewer
  • Add Egg $.80
  • Oyster Sauce Shanghai Bak Choi $5.50
  • Pla Pad Kuen Shai $14.50
    • Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice.
  • Pad Prik Gaeng Nua $13.50
    • Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.
  • Khao Hor Bai Bou $11.50
    • Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.
  • Pad Thai $10.50 / $12.50
    • Choice of chicken or prawns. Fried rice noddles with egg, tofu, bean sprouts, chives and crushed peanuts.
  • Khao Na Gai $12.50
    • A thick dry red curry with chicken, egg, beans, broccoli and capsicum - served with rice.
  • Pad Kra Pao Gai Kai Dow $12.50
    • Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice.
  • Kiew Wahn Gai Tod $13.50
    • Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.
  • Noodle Kra Ta Ron $13.50
    • Stir-fried flat rice noodles with prawns, bean sprouts, broccoli, carrots, garlic, cabbage and bok choy - topped with deep-fried pork wonton.
  • Flavoured beancurd jelly $6
  • Boiled shredded dry bean curd in broth $22
  • Tofu $12
    • with preserved eggs
  • Stir-fried sliced fish with black fungus $24
  • Szechuan double cooked pork slices $16
  • Oyster
    • Sashimi, steamed with garlic & glass noodles, steamed
  • Sauteed green vegetables with fried tofu skin $12
  • Sauteed shelled shrimp $26
  • Smashy avocado $14.00
    • With tomatoes, feta, herbs, lemon juice with mixed salad on organic sourdough
  • Tomatoes / Avocados / Eggs $3.00
  • Bacon / Mushroom $4.00
  • Beef burger $16.50
    • Angus beef patty, with lettuce, tomatoes, red onions, beetroot, gherkins, swiss cheese with BBQ, american mustard, aioli and fries
  • Smoked salmon $4.50
  • Eggy benny (GF) $15.50
    • on herbs potato hash, eggs, bacon or salmon, spinach with rosemary hollandaise
  • Fries $6.00
  • Veg breaky $18.00
    • Free range eggs, poached fries, scrambled, spinach, avocados, mushrooms, paprika potatoes, roast tomatoes, on 5 grain
  • Mushrooms on toast $13.00
  • -3 fillings $8.00
  • Toasted sandwich $4.00
    • 1 fillings
  • Extras per item
    • Bacon, hash-brown, tomato, mushrooms, sausage, baked beans, spaghetti, avocado or toast
  • Omelet $16.00
    • (2 fillings & salad) ham, tomato, spinach or cheese
  • -choice of cheese, tomato, ham & onion
  • -smoked salmon & cream cheese $12.00
  • Large breakfast $19.00
    • Eggs, bacon, mushroom, hash-brown, sausages & toast
Boy & Bird

Boy & Bird

location

Address

222 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand

phone

Phone

093613222

clock

Opened hours

Monday: 11:00 AM – 10:30 PM, Tuesday: 11:00 AM – 10:30 PM, Wednesday: 11:00 AM – 10:30 PM, Thursday: 11:00 AM – 10:30 PM, Friday: 11:00 AM – 10:30 PM, Saturday: 11:00 AM – 10:30 PM, Sunday: 11:00 AM – 10:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Diner , Health Food , Kiwi , New Zealand

features

Features

Delivery ,  Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Groups ,  American Express ,  Lunch ,  Seating ,  Highchairs Available ,  Free Wifi ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Cash only

Location
222 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand