Boy & Bird in Auckland Menu

STARTERS STARTERS
  • Chicken flavoured popcorn $4
  • Cumined lavosh $7
    • w smoked eggplant & yoghurt
  • Buttermilk fried chicken, pickled slaw $14
    • w tamarind mayo
  • Korean spiced chicken thighs, coriander & pickled fennel $14
  • House rubbed wings $14
    • w preserved lemon aioli
  • Dutch beef krokets $13
    • w dijon salsa verde
  • Spiced cauliflower fritters $14
    • w beansprouts, coriander & curry labneh
  • Homemade cajun seasoned fish fingers $12
    • w green goddess sauce
THE BIRDS THE BIRDS
  • House rubbed, rotisseried & chopped. $33 / $22 / $13 / $19
    • Served w gravy. Whole / Half / Quarter / Quarter box w chunkies, slaw & gravy
  • Add truffle mushroom & parmesan add $4 / add $6
    • Quarter & half / Whole
  • Extra sauces $3.5 each
    • Gravy / Dijon Salsa Verde / Chipotle Aioli / Thyme Tomato
  • Extra sauces $4
    • Preserved Lemon Aioli
  • Extra sauces $3
    • Homemade Chilli Sauce
HOT ROLLS HOT ROLLS
  • Chopped chicken w gravy $13
  • Shredded chicken $14
    • w pickled slaw & chipotle aioli
  • Buttermilk fried chicken, kumara crisps, pickled slaw $14
    • w tamarind mayo
  • Crumbed fish, shredded lettuce, pickled gherkin $15
    • w green goddess sauce
  • Beef kroket, dijon mayo, pickled shallots & fennel $14
  • Gluten free rolls available add $2
SALADS SALADS
  • Hot bird, black beans, kumara, feta, peanuts, & sultanas $18
  • Epic Chicken Caesar $18
  • Sticky root salad $18
    • w puy lentils, silverbeet, cashews & green angel dressing
  • Sauteed kale, fennel, quinoa, apple, halloumi $18
    • w smoked almonds
  • Add chicken $5
  • Add duck $8
SIDES SIDES
  • Chunkies Small $8 Large $11
    • w chipotle aioli
  • Thyme & garlic infused polenta chips $7
    • w chipotle aioli
  • Soft kumara & gravy Small $8 Large $11
  • Charred courgettes, tomato & walnut crumble Small $8 Large $11
  • Sautéed green beans, broccoli Small $9Large $11
    • w smoked almonds
  • Green leaf mix Small $6 Large $9
  • Pickled white coleslaw Small $6 Large $9
  • Side of the day $8
  • Warm bread $2.5
SWEET THINGS SWEET THINGS
  • Lemon tart $12
    • w honeycomb & berries
  • Dutch apple doughnuts $12
    • w salted caramel

Nearby Sample Menus

Wildfire (sample menu)
  • THREE PIG BURGER 18
    • roasted pork, pulled bacon hock, pork sausage, sauerkraut, jalapeño mayonnaise, dill pickle, fries.
  • PIQUILLO PEPPERS 8
    • filled with goat cheese, black olive tapenade
  • SPINACH-RICOTTA CONCHIGLIONI 18
    • tomato sugo, basil, Parmigiano
  • SALMON BELLY 20
    • charcoal grilled, hoisin-lime glaze
  • CONFIT MUSHROOMS 9
    • garlic, pepper, herbs
  • ANGUS BEEF RUMP 17
    • butcher salt, sage, Dijon mustard
  • SIRLOIN STEAK 20
    • charcoal grilled, sauce Bordelaise
  • STEAKHOUSE FRIES 8
    • sea salt, lemon aioli, house-made ketchup
Caffe E Cucina (sample menu)
  • Pasta $15.50
    • Spaghetti Bolognaise, Cheesy Penne
  • Fresh Fish $20.00
    • Battered tarakihi, tartare sauce, lemon cheek, chips
  • Pollo Affumicato $25.90
    • Smoked Chicken, bacon, brie, sweet chilli & Mascarpone sauce
  • Seasonal Fruit $11.50
    • Organic yoghurt, berry compote
  • Wagyu Sliders $16.90
    • Wagyu Beef & Beetroot Relish
  • Pescatore $25.90
    • Calamari, prawns, cured salmon, mussels, tomato sugo, mozzarella
  • Insalata di Maiale $20.00
    • Pork belly, carrot, soused onion, mint, coriander, green apple, apple glaze
  • Pollo Affumicato $20.00
    • Smoked chicken, bacon, brie, sweet chilli & mascarpone sauce
Kampung Style (sample menu)
  • Lemon Chicken Rice $13.00
    • Crumbed deep fried chicken pieces with special lemon sauce
  • Foochow Braised Fried Noodles $12.50
    • Stir-fried thick noodles with chicken, prawn, squid & veges then braising in a dark soy sauce based broth
  • Wat Dan Hor $12.50
    • Stir-fried flat rice noodles, prawn, chicken, squid with egg sauce
  • Kampung Style Claypot Lamb Curry $18.90
    • Malaysian style lamb curry with claypot, served with rice and side salad
  • Kampung Style Claypot Bak Kut Teh $16.90
    • Malaysian style herbs soup with pork & veges, served with rice
  • Kampung Style Rojak $10.00
    • Kampung style fruit salad, pineapple, cucumber, kumara (contain peanuts)
  • Pandan Leaves Chicken $8.00
    • Marinated chicken wrapped in pandan leaves
  • Banana Prawns with Crispy Noodle $15.00
    • Crispy noodle with banana prawns, chicken & squid with egg sauces
Momo Tea (sample menu)
  • Prawn With Chicken Stick (Pair)
  • Ginger & Spring Onion Chicken
  • Japanese Style Eel (S/L)
  • Malaysia Style Fried Rice Noodle
  • Seafood Noodle Soup
  • Tom Yum Soup (Chicken/Seafood)
  • Hot & Spicy Pork
  • Beef Stick (5 Sticks)
Bakehouse Cafe Grill and Roast (sample menu)
  • A18. Stir Fry Chicken or Beef on Rice $12.50
  • Burger Only $5.90
  • A3. Cheese
  • A33. Moroccan Chicken
  • A10. Medium $7.50
  • A28.Bacon & Cheese omelette $11.90
  • K3.Cheese Burger
  • K4.Chicken Bits
Kelston Seafood & Takeaway (sample menu)
  • Sausage $1.40
  • Bacon & Egg Roll $4.00
  • Tomato & Cheese Toastie $3.50
  • Partner Combo $12
    • Chips$2,3x Fish,3x Sausages, 2x Potato Fritters
  • Egg Burger $4.00
  • Bacon & Egg Burger $4.50
  • Snapper Burger $5.99
  • Bacon & Egg & Cheese Burger $5.00
Sudoku Hotpot (sample menu)
  • Lotus root & meat / Bamboo shoot $8.00
  • Cucumber $7.00
  • Quail eggs $6.00
  • Prawns $15.00
  • Fried gluten ball / Fresh tofu / Frozen tofu / Seaweed $5.00
  • Lamb leg / Lamb slices $12.00
  • Crab tubes / Cuttlefish balls / Fish balls $8.00
  • Spicy beef / Crystal beef / Tender beef / Deep fried pork $10.00
The V Grill (sample menu)
  • CAESAR SALAD $21.90
    • baby cos leaves with croutons crispy bacon anchovies parmesan & a poached egg(add grilled chicken strips for $5.90
  • T-bone 450g $33.90
  • Seafood Chowder $15.90
    • our signature seafood chowder filled with shrimp clam mussels and calamari
  • Chicken Salad $16.90
    • grilled chicken strips served with avocado cucumber tomatoes house salad and crispy noodles
  • TIGERPRAWN & SCALLOP SALAD $26.50
    • seared tiger prawns and scallops on our house salad with fresh rockmelon avocado cucumber tomato and red wine vinaigrette
  • eye fillet 220g $31.90
  • Grilled Salmon Fillet $25.90
    • flame grilled medium rare served with roasted baby potato & house salad
  • Scotch Fillet 250g $27.90
Southern Fried Chicken (sample menu)
  • Spring Roll $2.50
  • Sea dog $3.50
  • Fish $3.20
  • ( 2 Pieces of Fish 3 Potatoes) $6.00 B
  • Half $7.50
  • ( 2 Chicken wing & 2 Drum stick)
  • ( 1 Chip, 2 Fish & 2 Potatoes), $7.00 A
  • Tomato $2.80
Sam's Roasts (sample menu)
  • MILKSHAKE OR THICKSHAKE $5.00
  • LAMB $8.00/$6.50
  • PORK $7.50/$6.00
  • HOMEMADE DESSERT $4.00/$7.00
    • apple custard crumble(small/large)
  • MASHED POTATO & GRAVY $3.50
  • KUMARA $0.90
  • PORK $12.00/$15.00/$19.00
  • EXTRA SHANK $10.00
Thai Orewa (sample menu)
  • Tofu Pad Thai $14.50
    • Thai noodles with egg, tofu, cabbage, spring onions, beansprouts, peanut and cashew nuts
  • Golden Pork (meat only) $16.00
    • Marinated pork grilled and topped with "our special sauce" coriander and spring onion
  • Vegie Sam Ros (warm) $15.50
    • Cashew nuts stir fried with mixed fresh seasonal vegetables in sweet chilli paste
  • Prawns Tom Yum (hot) $7.50
    • The most popular Thai hot and sour soup with King Prawns
  • Roti Garlic Bread $3.00 / Piece
  • Spicy Pork (hot) $16.20
    • Stir fried pork with fresh vegetables, red curry paste & Thai herbs with coconut milk
  • Prawn Sweet & Sour $19.70
    • King prawns with pineapple, onion, capsicums, onion cucumber and tomato in our sweet and sour sauce
  • Banana on the Beach (warm) $20.90
    • Mixed seafood with banana, egg, curry powder, spring onion "in a touch of coconut & cream"
Kagura (sample menu)
  • 53. KATSU CHICKEN CURRY $13.90
  • 15. YANG CHOW $12.90
  • 2. CHICKEN NOODLE SOUP $9.90
  • 9. FRIED BEEF RICE NOODLE WITH SOY SAUCE $12.90
  • SALT & PEPPER
  • 22. CHICKEN CASHEW NUTS $12.90
    • Stir-fried chicken or beef with cashew nuts, dried chilli, vegetables and chili paste.
  • TOM YUM SOUP
    • Hot and sour chicken or prawns with lemon grass and mushroom.
  • 40. SALMON TERIYAKI $16.90
    • Served with Salad, Rice & Miso Soup
Opium Cafe (sample menu)
  • -With Avocado, tomato, and cream cheese $7.00
  • Creamy curry Chicken and Rice / Creamy Curry Chicken and Garlic Bread $12.50
  • Smoked Salmon Salad $13.90
  • -Extra Filling $2.00/e
  • -With Bacon and Spinach $14.90
  • French Toast $10.90
    • w grilled banana, bacon, cinnamon and maple syrup
  • The Junior $6.50
    • Bacon or sausage, egg and toast
  • -With spinach, tomato, tasty cheese and green side salad with toast $12.90
Curry Mahal (sample menu)
  • PANEER SPECIAL MASALA $12.50
  • PANEER NAAN $4.00
  • GARLIC NAAN $3.00
  • 2 Curry + Rice + Naan + Can 355ml $21.00
  • CHICKEN KADAI $12.99
  • PRAWN MASALA $13.99
  • SPINACH CHICKEN $10.99
  • SAAG LAMB $12.99
Snells Beach Cappuccino Coffee (sample menu)
  • .Sausage Roll $2.50 each
  • BBQ chicken $4.20 per piece
  • .Quiche $3.90 each
  • Cabanossi Sausage $2.60
  • .Potato Top Pies $4.00 each
  • American hotdog roll $3.80
  • Spicy chicken kebab $2.60
  • .Lasagna $2.50 each
Boy & Bird

Boy & Bird

location

Address

222 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand

phone

Phone

093613222

email

Email

hello@boyandbird.co.nz

clock

Opened hours

Monday: 11:00 AM – 10:30 PM, Tuesday: 11:00 AM – 10:30 PM, Wednesday: 11:00 AM – 10:30 PM, Thursday: 11:00 AM – 10:30 PM, Friday: 11:00 AM – 10:30 PM, Saturday: 11:00 AM – 10:30 PM, Sunday: 11:00 AM – 10:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Diner , Health Food , Kiwi , New Zealand

features

Features

Delivery ,  Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Groups ,  American Express ,  Lunch ,  Seating ,  Highchairs Available ,  Free Wifi ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Cash only

Location
222 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand
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