Boy & Bird in Auckland Menu

STARTERS STARTERS
  • Chicken flavoured popcorn $4
  • Cumined lavosh $7
    • w smoked eggplant & yoghurt
  • Buttermilk fried chicken, pickled slaw $14
    • w tamarind mayo
  • Korean spiced chicken thighs, coriander & pickled fennel $14
  • House rubbed wings $14
    • w preserved lemon aioli
  • Dutch beef krokets $13
    • w dijon salsa verde
  • Spiced cauliflower fritters $14
    • w beansprouts, coriander & curry labneh
  • Homemade cajun seasoned fish fingers $12
    • w green goddess sauce
THE BIRDS THE BIRDS
  • House rubbed, rotisseried & chopped. $33 / $22 / $13 / $19
    • Served w gravy. Whole / Half / Quarter / Quarter box w chunkies, slaw & gravy
  • Add truffle mushroom & parmesan add $4 / add $6
    • Quarter & half / Whole
  • Extra sauces $3.5 each
    • Gravy / Dijon Salsa Verde / Chipotle Aioli / Thyme Tomato
  • Extra sauces $4
    • Preserved Lemon Aioli
  • Extra sauces $3
    • Homemade Chilli Sauce
HOT ROLLS HOT ROLLS
  • Chopped chicken w gravy $13
  • Shredded chicken $14
    • w pickled slaw & chipotle aioli
  • Buttermilk fried chicken, kumara crisps, pickled slaw $14
    • w tamarind mayo
  • Crumbed fish, shredded lettuce, pickled gherkin $15
    • w green goddess sauce
  • Beef kroket, dijon mayo, pickled shallots & fennel $14
  • Gluten free rolls available add $2
SALADS SALADS
  • Hot bird, black beans, kumara, feta, peanuts, & sultanas $18
  • Epic Chicken Caesar $18
  • Sticky root salad $18
    • w puy lentils, silverbeet, cashews & green angel dressing
  • Sauteed kale, fennel, quinoa, apple, halloumi $18
    • w smoked almonds
  • Add chicken $5
  • Add duck $8
SIDES SIDES
  • Chunkies Small $8 Large $11
    • w chipotle aioli
  • Thyme & garlic infused polenta chips $7
    • w chipotle aioli
  • Soft kumara & gravy Small $8 Large $11
  • Charred courgettes, tomato & walnut crumble Small $8 Large $11
  • Sautéed green beans, broccoli Small $9Large $11
    • w smoked almonds
  • Green leaf mix Small $6 Large $9
  • Pickled white coleslaw Small $6 Large $9
  • Side of the day $8
  • Warm bread $2.5
SWEET THINGS SWEET THINGS
  • Lemon tart $12
    • w honeycomb & berries
  • Dutch apple doughnuts $12
    • w salted caramel

Nearby Sample Menus

Bawarchi Auckland (sample menu)
  • Ginger Chicken $12.00
  • Chicken Hot and Sour Soup (Full/Half) $8.00 / $4.00
  • Vegee Sweet Corn Soup (Full/Half) $6.00 / $4.00
  • Every Mon and Tues $15.99
  • Chilli Mushroom $12.00
  • Mutton Biryani $11.00
  • Vegee Tofu $12.00
  • Hakka Noodles $12.00
    • Veg / Chicken / Egg / Prawn
The Portland Public House (sample menu)
  • Selection of bread and dips $8.00
  • Pumpkin and mozzarella risotto balls served with aioli $9.90
  • Steak $16.00
    • 200 gram sirlion steak/hand cuts/salad
  • Churros donuts with chocolate dipping sauce and whipped cream $10.00
  • Lamb $16.00
    • Caramalised onion/pesto/feta
  • Portland house curry of the day $16.00
    • Rice/poppadum/roti
  • Margherita $16.00
    • Mozzarella/bocochiini/basil/tomato
  • Kids cheese burger $9.00
Peko Peko Japanese Takeaway (sample menu)
  • M-4 Katsu Chicken (Small/Large) $11/$13
  • T-10 Soft drinks (LAP, Coke Zero, water bottle) $2
  • C-5 Kara-age Fried Chicken $13
  • B-2 “Power Bento” 2 choices from our mains $18
  • Extra Meats $5
  • T-7 Small Salad with sesame dressing (V) $6
  • Teriyaki
    • Pan fried with rice flour with Peko Peko’s original sauce using New Zealand Manuka honey
  • T-8 Miso Soup (GF) $2
Rotti Hut (sample menu)
  • Steamed Rice $3.00
  • Roti Wrap $9.00
  • Egg Hopper $6.00
  • Mixed Kottu $18.00
  • Stuffed Roti 2 pcs $5.50
  • Chicken Curry $14.00
  • Milk Hopper Set $4.00
  • Samosa 2 pcs $4.50
The Engine Room (sample menu)
  • Mozzarella, peach, caponata gr, tomato, coppa $25.00
  • Cremino al cioccolato
  • Broccolini vincotto $11.00
  • Veal schnitzel, potato rösti, coleslaw,caper butter $38.00
  • French country terrine, pickled cherries $24.00
  • Churros con chocolate
  • Duck confit, polenta, silverbeet, plums, fig compote $39.00
  • Falafels, pomegranate, yogurt, harissa,beest mint $21.00
Mui Japanese Restaurant (sample menu)
  • Salmon (2pcs) $6.00
  • Crispy chicken kara-age $16.00
    • Crispy bubbles coated chicken kara-age with smoked potato aioli dipping sauce on the side
  • Mui crispy pork $22.00
    • Crispy-roasted pork belly with yuzu flavoured white & red spicy miso sauce at the bottom and leek, ginger, spring onion on it
  • Chocolate pudding with ice cream $8.00
  • Chicken box $20.00
    • Manuka honey teriyaki chicken with salad, rice, fried chicken, prawn dumplings and miso soup
  • Prawn tempura $9.00
    • 3pcs of black tiger prawn
  • Takoyaki 4pcs $6.00
    • Deep fried octopus ball with mayo, katsu sauce and bonito flakes on it
  • Beef box $20.00
    • Stir fruit sweetened soy marinated beef with salad, rice, fried chicken, prawn dumplings and miso soup
Kokako (sample menu)
  • Coconut cream mushrooms, barely collard greens, black garlic, walnut bread(V) $ 19.50
  • Chargrilled courgette, green harissa, puy lentils, beetroot hummus, green apple, macadamia, nut dukkah, smoked yoghurt(GF/V) $ 22.50
  • Chopped Avocado & Edamame, sea salt, olive oil $5.0
  • Add poached egg $2.0
  • Heirloom carrots, eggplant puree, pickled baby beetroot, garlic toast, chilli oil, pecorino, dukkah(GF,V) $19.00
  • Pan Fried Halloumi $14.00
    • Preserved figs, pine nuts, pickled zucchini
  • Agria potato hash, soft poached egg, kale, romesco, cashew aioli, mushrooms(GF,V) $ 23.00
  • Seasonal Soup(GF) $14.00
The Salty Dog Inn (sample menu)
  • Chicken nuggets & fries $10.00
  • Spaghetti & meatballs $18.50
    • home-made meatballs tossed through al dente spaghetti, tomato & mixed herb sauce
  • Spaghetti and cheese pizza $10.00
  • Sweet chili shrimp $16.00/$20.00
    • shrimp, capsicum, spinach and sweet chili sauce (M/L)
  • Sticky pork ribs $16.00
    • cooked in sweet & spicy marinade served on mashed potato
  • Manuka honey roasted pears tossed through a fresh green salad w/ walnuts & a light blue cheese dressing $14.00
  • Ratatouille $16.50
    • courgette, onion and capsicum ratatouille w/ a fresh tomato sauce
  • Hawaiian $14.00/$18.00
    • pork belly, ham, bacon and pineapple (M/L)
K L Cafe (sample menu)
  • Half crayfish on rice with roasted garlic sauce $45.00
  • ●Medium
  • -Light fried with chilli salt & pepper / Stir fried with chilli sauce / Stir fried with black bean sauce $25.00
  • -In black bean sauce (spicy optional) / Cooked with rose wine broth S $18 / M $33 / L $48
  • -Fish head & bone light fried with chilli, garlic & pepper POA
  • -Fish fillet cooked in fondue (additional $12 for fondue) / Fish head & bone cooked in tofu & mushroom soup (additional $12 for soup) POA
  • Braised whole abalone in oyster sauce on rice $68.00
  • ●Stir fried egg noodles (crispy or with sauce)
Fresh Bun Cafe (sample menu)
  • Mushroom Breakfast / Steak, Egg n Chips / Lamb Chops, Egg n Chips $13.90
  • Dinner Box $9.90
    • 1 chips, 2 thigh, 1 drum or wings
  • Lunch Box Classic $7.90
    • 1 chips, 1 thigh, 1 drum or 2 wings
  • Kiwi Breakfast / Eggs Benedict $11.90
  • Fish, Eggs, Chips n Salad $12.90
  • Big Breakfast $12.90
  • -Bacon & Egg $5.00
  • Fish, Egg n Chips $10.90
Lorne Street Cafe & Restaurant (sample menu)
  • Chicken Burger $16.50
    • crumbed chicken, burger bun, spicy aioli sauce, avocado, lettuce, tomato and brie cheese, with chips and tomato sauce
  • With Streaky Bacon $16.00
  • Free Range Egg $4.00
  • Healthy Start
    • fresh tomato, avocado, grain toast and a poached free range egg, with citrus dressing and topped with parmesan cheese
  • Mini Vegetarian Breakfast $15.00
  • With streaky bacon $16.50
  • Sweet Corn Fritter $13.00
    • corn and courgette fritter with fresh herbs, fresh salad, avocado, with sour cream and tomato relish on side
  • With grilled chicken $16.00
Yorkshire Roasts (sample menu)
  • Vegetarian (Small/Medium/Large) $ 9.00/$ 11.00/$ 13.00
  • Fried Chicken (each) $ 1.30
    • Wing
  • Lamb (Small/Medium/Large) $ 11.50/$ 13.50/$ 17.50
  • Chicken (Medium) $ 12.90
  • 1 420 ml soft drink
  • 2 Potatoes
  • 1 420 ml soft drink
  • 2 Potatoes
Jazzinn Cafe (sample menu)
  • With salmon $ 13.90
  • Bacon & egg
  • Eggs benedict
    • spinach, poached eggs & hollandaise sauce
  • Eggs on toast $7.50
  • Chicken & pineapple
  • Cheese & onion
  • Big breakfast $14.90
    • bacon, tomato, creamy mushroom,sausage, eggs
  • w/ tomato, capers, salmon & cream cheese $12.90
Greys Ave Deli (sample menu)
  • Large $12.00
  • Your Base
    • Dairy Free, Cinnamon Spiced Porridge with your choice of milk & brown sugar or our homemade blend of coconut oil toasted nut & seed muesli with milk
  • Basic Add-Ons $1.00
    • Berries, Banana, Cream, Honey, Butter, Nuts & Seeds, T/A
  • Biscuits $2.50
  • Small $7.00
  • Mmmm Cake $5.00
  • Sour Cherry, Coconut Cream + Cacao Nibs $9.00
  • Lux Add Ons $2.00
    • Sour Cherries, Cacao Nibs, Rice Malt Syrup, Almond Milk, Almond Butter & L.S.A
KB Bakery and Cafe (sample menu)
  • Pancakes $12.50
  • Omelette $15.50
  • Bacon & Eggs $15.50
  • Scrambled Eggs $15.50
Boy & Bird

Boy & Bird

location

Address

222 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand

phone

Phone

093613222

email

Email

hello@boyandbird.co.nz

clock

Opened hours

Monday: 11:00 AM – 10:30 PM, Tuesday: 11:00 AM – 10:30 PM, Wednesday: 11:00 AM – 10:30 PM, Thursday: 11:00 AM – 10:30 PM, Friday: 11:00 AM – 10:30 PM, Saturday: 11:00 AM – 10:30 PM, Sunday: 11:00 AM – 10:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Diner , Health Food , Kiwi , New Zealand

features

Features

Delivery ,  Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Groups ,  American Express ,  Lunch ,  Seating ,  Highchairs Available ,  Free Wifi ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Cash only

Location
222 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand
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