Boy & Bird in Auckland Menu

STARTERS STARTERS
  • Chicken flavoured popcorn $4
  • Cumined lavosh $7
    • w smoked eggplant & yoghurt
  • Buttermilk fried chicken, pickled slaw $14
    • w tamarind mayo
  • Korean spiced chicken thighs, coriander & pickled fennel $14
  • House rubbed wings $14
    • w preserved lemon aioli
  • Dutch beef krokets $13
    • w dijon salsa verde
  • Spiced cauliflower fritters $14
    • w beansprouts, coriander & curry labneh
  • Homemade cajun seasoned fish fingers $12
    • w green goddess sauce
THE BIRDS THE BIRDS
  • House rubbed, rotisseried & chopped. $33 / $22 / $13 / $19
    • Served w gravy. Whole / Half / Quarter / Quarter box w chunkies, slaw & gravy
  • Add truffle mushroom & parmesan add $4 / add $6
    • Quarter & half / Whole
  • Extra sauces $3.5 each
    • Gravy / Dijon Salsa Verde / Chipotle Aioli / Thyme Tomato
  • Extra sauces $4
    • Preserved Lemon Aioli
  • Extra sauces $3
    • Homemade Chilli Sauce
HOT ROLLS HOT ROLLS
  • Chopped chicken w gravy $13
  • Shredded chicken $14
    • w pickled slaw & chipotle aioli
  • Buttermilk fried chicken, kumara crisps, pickled slaw $14
    • w tamarind mayo
  • Crumbed fish, shredded lettuce, pickled gherkin $15
    • w green goddess sauce
  • Beef kroket, dijon mayo, pickled shallots & fennel $14
  • Gluten free rolls available add $2
SALADS SALADS
  • Hot bird, black beans, kumara, feta, peanuts, & sultanas $18
  • Epic Chicken Caesar $18
  • Sticky root salad $18
    • w puy lentils, silverbeet, cashews & green angel dressing
  • Sauteed kale, fennel, quinoa, apple, halloumi $18
    • w smoked almonds
  • Add chicken $5
  • Add duck $8
SIDES SIDES
  • Chunkies Small $8 Large $11
    • w chipotle aioli
  • Thyme & garlic infused polenta chips $7
    • w chipotle aioli
  • Soft kumara & gravy Small $8 Large $11
  • Charred courgettes, tomato & walnut crumble Small $8 Large $11
  • Sautéed green beans, broccoli Small $9Large $11
    • w smoked almonds
  • Green leaf mix Small $6 Large $9
  • Pickled white coleslaw Small $6 Large $9
  • Side of the day $8
  • Warm bread $2.5
SWEET THINGS SWEET THINGS
  • Lemon tart $12
    • w honeycomb & berries
  • Dutch apple doughnuts $12
    • w salted caramel

Nearby Sample Menus

Kairali South Indian Restaurant (sample menu)
  • Paneer makhni $11.99
    • Cottage cheese cooked on makhni gravy (flavoured with butter)
  • Prawns masala $13.99
    • Prawns cooked in rich cashews and tamarind gravy
  • Kadala curry $11.99
    • Brown gram curry
  • Butter prawns $13.99
    • Prawns marinated on tandoori masala and cooked in the makhni gravy
  • Beef peralan ( stew) $12.99
    • Beef cooked in coconut milk tempered with south indian spices
  • Lamb khorma $13.99
    • Lamb cooked in cream and cashew nut gravy and tempered in indian spices
  • Chicken neelgiri $12.99
    • Chicken simonered in fresh coriander and mint gravy
  • Chicken stew $12.99
    • Cooked in coconut milk tempered with south indian spices
Thai Peninsula Restaurant (sample menu)
  • - Chicken / Pork / Beef $19.00
  • Tod Kratiem Prik Thai
    • Your choice of meat stir fried with garlic and pepper served on top of vegetables.
  • Tom Yum Soup
    • Hot and sour soup with mushrooms and Thai herbs.
  • Gang Puk $17.00
    • Thai green curry with bamboo, seasonal vegetables, tofu and coconut cream.
  • Pad Tom Yum Talay $23.50
    • Stir fried seafood with ''Tom Yum'' sauce, mushrooms, corianders, carrot and capsicum.
  • - Chicken and Beef $16.00
  • Pra Ram Long Song Jae $15.50
    • Stir fried seasonal vegetables with Thai peanut sauce and tofu.
  • Tom Yum Goong $8.50
    • Hot and sour soup with prawns, mushrooms and Thai herbs.
Coronation Restaurant & Cafe (sample menu)
  • Fish Burger $10.90
    • Fish, Salad, Tomato, Aioli sauce and Fries.
  • Chicken Nuggets & Chips
  • Penne Bolognese $10.90
    • Premium minced beef and Bolognese sauce and Parmesan Cheese.
  • Toast $2.50
    • (2 slice)
  • Greek salad $9.90
    • Salad mix, red onion, olives, Feta cheese, nuts and dressing.
  • Grilled Scotch Fillet $16.50
    • Served with gravy, steamed mix vegetables.
  • A) Crostini $12.90
    • Garlic bread, Feta cheese, Pesto, Olives and Fresh tomato.
  • Mushroom and Chorizo sausage $11.90
    • Sautéd mushroom with mild Chorizo sausage cream and Ciabatta bread.
Pho Bien (sample menu)
  • 16. Special Vietnamese Stir Fry Beef Dish
  • Medium $16.00
  • 11. Seafood & Vegetables Stir Fry
  • Large $23.00
  • 11. Seafood Fried Rice $14.50
  • 1. Chicken Rice Noodle Soup $11.50
  • 4. Stir Fried Beef with Vermicelli $13.00
  • Medium $17.50
Heizo Teppanyaki Restaurant (sample menu)
  • Prawns (8pcs) with heizo "yumf sauce $24
  • Ocean delight $15
    • A fillet o ffish cooked Teppan Style with Miso Soup. Fresh Green Salad, Teppan Style Vegetables & Steamed Rice
  • -fresh green salad with heizo dressing $6
  • Ocean treasures $52
    • Salmon Fillets, Prawns & Squid Miso Soup, Fresh Green Salad, Teppan Prawn Appetizer (4pcs), Vegetables & Steamed Rice
  • Fish $12
  • -teppanyaki vegetables
  • Mixed tempura $12
    • include 2 prawns
  • Ground beef patty $12
    • Teppanyaki Beef Patty served with Miso Soup, Fresh Green Salad, Teppan Style Vegetables & Steamed Rice
The Food Truck Garage (sample menu)
  • Aztec Chicken $15.50
    • Two soft flour tortillas with free range Aztec Chicken, Tomato kasumi, lettuce, pickled veg & chipotle yoghurt
  • Jelly Tip (GF) $8.50
    • Probiotic vanilla frozen yoghurt, raspberry chia seed jelly, 70% cocoa dark chocolate sauce.
  • S = Single / D = Double
  • Kids Chicken Burger $10.00
    • Chicken lettuce, house tomato sauce. Served with crinkle cut carrots
  • For Hungry Little Truckers - 8 Years and Under
  • Redergize Bowl $14.50
    • Our classic salad back by popular demand, baby spinach, red quinoa, shredded beetroot, shredded carrot, almonds, currants, flax seeds, miso good dressing. Gluten Free & Vegan Available
  • Avocado / Free-Range Bacon / Pattie - Protein $4.00
  • -Freen Range Aztec Chicken $4.50
Serengeti Restaurant (sample menu)
  • Moist Chocolate Cake $12.00
    • Deliciously moist Gluten free cake.Served with your choice of whipped cream or ice cream.
  • Affogato $15.00
    • A Heavenly combo of Warm Espresso with cool Ice Cream. Complement with your choice of Liquer.
  • Waffles and Ice Cream $12.00
    • Warm waffles drizzled in golden syrup and topped with soft serve ice cream.
  • Ostrich Fillet 200 g -When available $42.00
  • Cub's Burger (Beef or Chicken) $16
  • Ice Cream and Chocolate Sauce $12.00
    • A generous bowl of soft serve ice cream topped in chocolate sauce
  • Pork Spare Full Rack $34.00
  • Malva Pudding $12.00
    • A traditional South African hot pudding, drenched in a creamy syrup and drizzled in custard Served with your choice of whipped cream or ice cream.
DoDo Sushi & Donburi (sample menu)
  • Grilled beef salad $12.00
  • BBQ Chicken Donburi $11.00
  • Udon $11.00
    • Teriyaki Chicken / Katsu Chicken / Tofu / Prawn
  • Salmon Sashimi Bento $15.00
  • Chicken katsu Don $12.00
  • Curry Katsu Don $12.00
    • Chicken / Pork
  • Pork Katsu Don $12.00
  • Teriyaki Beef Donburi $11.00
Roadside Kebabs (sample menu)
  • Fish S$9/M$11/L$13
  • Chicken lasagna $9.00
  • Supreme crepe $9.50
  • Super(Chicken/lamb/falafel) R$12.5/L$16
  • Falafel(vegetarian) S$9/M$11/L$13
  • Wrapped in a pita bread with salads and choice of any three sauce
  • Mixed (Chicken/lamb) S$10/M$12/L$14
  • Fish $10.50
Bricklane (sample menu)
  • Garlic bread grilled with cheese $5
  • Orange & Almond Syrup Cake (GF) (DF)
    • mango sorbet
  • Garlic Bread with Cheese $5
  • Rolled Pavlova
    • passionfruit cream, fresh fruit salad & mango sorbet
  • Fish & Chips
    • beer battered or pan fried market fresh fish served with fries & slaw
  • Mixed Grill $30
    • lamb cutlets with mushy peas, Bratwurst sausage, southern fried chicken, hash browns, grilled tomato, beer battered onion rings & fried egg
  • Steak & Guinness Pie
    • hearty steak and Guinness pie topped with puff pastry, served with mash & mushy peas
  • Chargrilled Veg Fettuccini (V) $22
    • kalamata olive & feta in a tomato &basil cream sauce
L'Assiette (sample menu)
  • L'Assiette Omelette $15.00
    • Ham, potato & Emmental
  • Banh-Mi Sandwich $12.00 / $12.00 / $11.00
    • Pate, mayonnaise, pickled carrots, daikon & coriander w/ choice of: Marinated chicken or marinated pork or vegetarian
  • - La Saucisse $17.00
    • Mushroom, spinach, egg, emmental
  • - 1 scoop $3.00
  • Poisson du Jour $21.00
    • Market fish s/w roasted Mediterranean vegetables
  • Fries & Aioli $5.50
  • Tartine $17.00
    • Avocado, beetroot and cream cheese s/w mixed salad
  • Le Grand $17.00 / $24.00
    • Eggs, potato & herb hash, mushroom, bacon, sausage, provencal tomato & sourdough
Hiroba Sushi (sample menu)
  • Noodle (Fried Udon) $12.00
  • Unagi Donburi (eel) $17.00
  • Sushi Platter $40/$50/$60/$70
    • 33 /41 / 50 / 58
  • Teriayaki Chicken & Cucumber $1.20
  • Teriyaki Salmon $1.50
  • Mushroom $1.50
  • Teriyaki Chicken Stick $3.00
  • Rice Balls $1.80
Republic Bar & Kitchen (sample menu)
  • Beef
    • Red Onion, mushroom, tomato, fresh rosemary topped with strips of beef sirloin (cooked rare) marinated in balsamic finished with horseradish cream
  • Cheese Bread $14.50
    • Triple cheese (mozzarella, parmesan and feta) with sweet chilli sauce
  • Republic Chicken Salad $24.00
    • Chicken marinated in lemon grass, ginger, soy and fish sauce with feta, bacon, avocado, garlic croutons, drizzled with sweet chilli and aioli
  • Sticky Date Pudding $11.00
    • Served with vanilla ice cream and home-made toffee sauce
  • Oriental Chicken Fried Rice $26.00
    • 250g Chicken Breast marinated in lemon grass, fish sauce, ginger and soy, cooked with mushroom, pineapple, egg and shallots into fried rice
  • Main $23.00
  • Vegetable medley $5.50
  • The Republic Of Manukau
    • Bacon, pepperoni, chorizo, mushroom, red onion topped with a BBQ sauce swirl
Koha Sushi (sample menu)
  • Chicken Udon $12.00
  • Teriyaki Chicken
  • Party Platter (Small, Large, Cocktail)
  • Chicken Katsu
  • Chicken Katsu Udon $12.00
  • Teriyaki Chicken Don $12.00
  • Seafood Udon $12.00
  • Vege Ramen $12.00
Grey Lynn Roast (sample menu)
  • Pork $11.00/$14.00/$18.00
    • small/medium/large
  • Lamb $11.00/$14.00/$18.00
    • small/medium/large
  • Chicken $6.00
  • Garlic chips $2.80
  • Kumara $0.70
  • Beef $6.50
  • DINNER COMBO $32.00
    • 4 drumsticks, 4 thighs, 8 golden potatoes, 4 kumara, 1.5l coke
  • Coleslaw $1.50/$3.50
    • small/large
Boy & Bird

Boy & Bird

location

Address

222 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand

phone

Phone

093613222

email

Email

hello@boyandbird.co.nz

clock

Opened hours

Monday: 11:00 AM – 10:30 PM, Tuesday: 11:00 AM – 10:30 PM, Wednesday: 11:00 AM – 10:30 PM, Thursday: 11:00 AM – 10:30 PM, Friday: 11:00 AM – 10:30 PM, Saturday: 11:00 AM – 10:30 PM, Sunday: 11:00 AM – 10:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Diner , Health Food , Kiwi , New Zealand

features

Features

Delivery ,  Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Groups ,  American Express ,  Lunch ,  Seating ,  Highchairs Available ,  Free Wifi ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Cash only

Location
222 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand
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