Address
222 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand
Boy & Bird in Auckland Menu
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STARTERS- Chicken flavoured popcorn $4
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Cumined lavosh $7
- w smoked eggplant & yoghurt
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Buttermilk fried chicken, pickled slaw $14
- w tamarind mayo
- Korean spiced chicken thighs, coriander & pickled fennel $14
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House rubbed wings $14
- w preserved lemon aioli
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Dutch beef krokets $13
- w dijon salsa verde
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Spiced cauliflower fritters $14
- w beansprouts, coriander & curry labneh
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Homemade cajun seasoned fish fingers $12
- w green goddess sauce
THE BIRDS-
House rubbed, rotisseried & chopped. $33 / $22 / $13 / $19
- Served w gravy. Whole / Half / Quarter / Quarter box w chunkies, slaw & gravy
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Add truffle mushroom & parmesan add $4 / add $6
- Quarter & half / Whole
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Extra sauces $3.5 each
- Gravy / Dijon Salsa Verde / Chipotle Aioli / Thyme Tomato
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Extra sauces $4
- Preserved Lemon Aioli
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Extra sauces $3
- Homemade Chilli Sauce
HOT ROLLS- Chopped chicken w gravy $13
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Shredded chicken $14
- w pickled slaw & chipotle aioli
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Buttermilk fried chicken, kumara crisps, pickled slaw $14
- w tamarind mayo
-
Crumbed fish, shredded lettuce, pickled gherkin $15
- w green goddess sauce
- Beef kroket, dijon mayo, pickled shallots & fennel $14
- Gluten free rolls available add $2
SALADS- Hot bird, black beans, kumara, feta, peanuts, & sultanas $18
- Epic Chicken Caesar $18
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Sticky root salad $18
- w puy lentils, silverbeet, cashews & green angel dressing
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Sauteed kale, fennel, quinoa, apple, halloumi $18
- w smoked almonds
- Add chicken $5
- Add duck $8
SIDES-
Chunkies Small $8 Large $11
- w chipotle aioli
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Thyme & garlic infused polenta chips $7
- w chipotle aioli
- Soft kumara & gravy Small $8 Large $11
- Charred courgettes, tomato & walnut crumble Small $8 Large $11
-
Sautéed green beans, broccoli Small $9Large $11
- w smoked almonds
- Green leaf mix Small $6 Large $9
- Pickled white coleslaw Small $6 Large $9
- Side of the day $8
- Warm bread $2.5
SWEET THINGS-
Lemon tart $12
- w honeycomb & berries
-
Dutch apple doughnuts $12
- w salted caramel
Nearby Sample Menus
- Beef Balls Rice or Egg Noodle Soup $11.50
- Bean Curd with Pork Mince & Chili $15.90
- Cu rry Tofu & Vegetable $15.90
- Egg Fried Rice $11.90
- Beef Ginger & Spring Onion $16.90
- Cambodian Style Rice Noodles Soup $11.50
- Beef & oyster Sauce $16.90
- Grilled Chicken with Lemon Grass $16.90
- Beef black bean sauce $11.60
- Jumbo Burger $6.10
- Prawn fried rice $12.00
- Prawn Egg Foo Young $12.00
- Chicken $10.30
- Chicken curry on rice $11.60
- 6 vegetable samosas $2.50
- Combination satay $12.10
- Yang Chow (BBQ Pork & Prawns) $11.50
- Squid $13.00
- Bacon $3.20
- Steak & Cashew Nuts $10.50
- 6 Chicken Nuggets & Chips $6.50
- Curry Chicken (Potato, Carrot) on Rice $10.50
-
A $37.90
- Chicken Chow Mein, Egg Fried Rice, Sweet & Sour Pork, Beef Black Bean Sauce, 6 Won Ton
- Scallop $1.80
- Half Size Version Also Available $14.5
- Or served with nutella, honey comb, ice cream, fresh whipped cream & ice cream $16.5
- Extra Fillings: bacon, onion, ham, tomato, cheese, mushroom, chicken, spinach +$2.5
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Free Range Poached Egg & Soldiers Fettuccine
- served with ham, cheddar cheese & diced onion
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Eggs Benedict
- free range poached eggs with fresh spinach & hollandaise
- Vegetarian Option Available $19.9
- (Vegetarian option available
-
Portobello Mushroom Stack $18.00
- stacked on kumara rosties with fresh spinach, pumping, grilled mushrooms, feta & pesto, topped with kumara crisp (Gluten free option available)
- Hamburger $3.80
- Fish of the day $2.80
- Chilli Burger $4.00
- Bacon, Egg, Lettuce, Tomato $4.30
- Chicken Roll $4.50
- Chicken Nuggets $0.80
- Cheese Burger $4.80
- Fish Cake $2.80
- Seafood chowder $6.00
- Bacon & egg $5.00
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Crumpy´s burger $7.50
- Grilled prime beef pattie, tomato, lettuce, egg, sweet caramelised onions, relish, mayo, and sauce
- Moro bar $2.50
- Squid ring (6pcs) $4.50
- Donut $1.20
- Fish cake (2pcs) $1.60
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Combo a $14.00
- 2 hamburger, 2 pcs fish (hoki), $2 chips
- Fresh Tarakihi /Battered/Grilled) $6.50
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Chicken nuggets $4.00
- x6
- BBQ, tomato, pesto mayo, tartare, mayonnaise, sweet chilli, sour cream, satay and aioli $1.00
- Potato Fritter $1.00
- All served with cheese, lettuce, tomato, coleslaw and pickle on a lightly toasted bun with sauce
- Oyster (each) $2.00
- Cheeseburger Combo $10.00
- Hawaiian Burger Combo $10.50
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BIG BROWN $13.90
- This one goes down quite nicely with a can of double brown (available on request.) Two Beef Patties with Double Cheese, Salad, Aioli and Velvet Relish.
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VELVET BURGER $10.90
- It has Venison, Salad, Grilled Pineapple, with Chilli Mayonnaise and Velvet Relish. You definitely want to try this one with a bit of extra bacon.
- Native Kumara Chips $7.50
- Bacon $2.50
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THE STAG $13.90
- It definitely won’t make you more attractive but it’ll make you feel great. Venison, Salad, Portobello Mushroom, Blue Cheese, with Aioli and Plum Chutney
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MANBURGER $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
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SQUAWK DAWG $8.90
- This one is named after the guy who came up with most of these burgers. It got a Beef Pattie, Salad, Aioli and Velvet Relish.
- Aioli, Chilli Mayo, Sweet Chilli, Sour Cream $1.00
-
Calamari Salad $16.90
- served with tomatoes cucumber olives house salad and aioli
-
Stuffed Corn-Fed Chicken Breast $28.90
- Stuffed with spinach, sundried tomato, feta, bacon & focaccia served with potato mash, bacon wrapped green beans and tomato coulis
- (flame grilled aged angus beef served with house salad, thick cut fries & our famous red wine jus)
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Garlic Bread $8.90
- served with parmesan and sunflower seeds
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Seafood Chowder $16.50
- our signature seafood chowder filled with shrimp clam mussels and calamari
- House Salad
- Roast potatoes with Garlic Mayo
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Deluxe Chicken Sandwich $16.90
- grilled chicken bacon brie avocado salad & aioli on Turkish bread with fries
- Mapo Tofu on Rice $ 10.00
- Combination Rice Noodles $ 12.50
- Chicken Fried Rice Noodles $ 11.00
- Roast Pork Fried Rice Noodles $ 11.00
- Prawn & Egg Gravy on Rice $ 12.50
- Preserved Egg & Meat Congee $ 8.50
- Roast Duck, Chicken & BBQ Pork on Rice $ 12.00
- Triple BBQ Meat Fried $ 12.50
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● Avocado, Portobello mushroom, Halloumi stack (GF)
- Layered with avocado, mushroom, halloumi on a rocket salad served with house made relish
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Sour granola (V) (GF) $16.50
- Granola roasted with ginger, turmeric served with coconut yoghurt and topped with berry compote
- -Caesar; Salad with baby, cos lettuce, free range bacon, parmesan, croutons and a poach egg
- ● Best ugly bagels (GFP) $18.00
- - Breakfast: house made beans with chorizo, poached eggs, tomato
- -Free range bacon / Salmon / Sausages $8.00
-
Source savoury mince (GFP) $18.00
- Source house made savoury tomato mince served with a poached egg. Choice of toast ciabatta, multigrain, gluten free
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Ploughman's Lunch for 2 people $35.00
- Ciabatta bread and butter, pickles, tasty aged cheddar, hard boiled scotch egg, red onion, salami or prosciutto, red & yellow tomatoes, house made source relish, ciabatta bread
- Doughnut Balls (5 pieces) $ 1.00
- Sweet Crusty Buns $ 2.00
- Apple Danish $ 2.50
- Bacon & Cheese Savory $ 3.00
- Custard Tart $ 2.00
- Coconut Buns $ 2.00
- Sutton Twist $ 2.80
- Custard Danish $ 2.50
- 11. Pork Chop on Rice $10.90
- 7. Meat Lover Beef Noodles Soup $10.90
- 18. Singapore Noodles $11.90
- 1. Vietnamese Spring Rolls (2 per serve) $5.50
- 17. Stir Fried Vermicelli $11.90
- 9. Chicken Laksa $11.90
- 15. Hok kien Noodles $11.90
- 20. Sambal Seafood Crispy Noodles $11.90
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Trei Chearn $23.50
- Delicious deep fried fillet of snapper topped with choice of sauce; Special black bean sauce, tamarind, garlic & chilli sauce, bean & ginger or red curry sauce in coconut milk
- -Beef, Pork or Chicken / Mixed Seafood, Squid, Prawns or Roasted Duck $19.50 / $22.50
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Char Kapik
- Choice of meat sautéed with peanut butter, shrimp paste, 5+ seasonal vegetables and pineapple served on a hot platter
-
Projet Bang Korng (five) $8.50
- Minced prawn and minced pork wrapped with bacon lightly fried, served with sweet & sour sauce
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Char K'd Out $24.50
- Choice of meat: Beef, chicken or roasted duck with selected herbs, spicy red chilli paste, lemon grass, lime leaves served on a hot platter
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Char Mee Sopheara $16.50
- Chinese cabbage sautéed with mushrooms, carrots and egg noodles, garnished with cashew nuts
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A Mok (choice of meat) $23.50
- Steamed in red curry paste with crushed peanuts, cracked egg, and served with a selection of 5+ seasonal vegetables in coconut milk, lime leaves and herbs. Choose your meat: Mixed Seafood, Prawns, Snapper fillet or Chicken
-
Char Yor Chein (three) $8.50
- Deep fried vegetables spring roll
- Crisp fried pork $18.50
- Steamed fresh blue cod with red chopped chili market prices
- Beef braise cooked with tomato with rice $11.00
- Fish fillet in the yellow chili soup $18.50
- Braise beef soup $22.00
- Deep fry Japanese tofu in sweet chili sauce $16.50
- Slice pork cooked with vegetables in chili sauce with rice $11.00
- Fry pork intestines with chill $19.80
Boy & Bird
Phone
093613222
Opened hours
Monday: 11:00 AM – 10:30 PM, Tuesday: 11:00 AM – 10:30 PM, Wednesday: 11:00 AM – 10:30 PM, Thursday: 11:00 AM – 10:30 PM, Friday: 11:00 AM – 10:30 PM, Saturday: 11:00 AM – 10:30 PM, Sunday: 11:00 AM – 10:30 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Diner , Health Food , Kiwi , New Zealand
Features
Delivery , Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Wine and Beer , Groups , American Express , Lunch , Seating , Highchairs Available , Free Wifi , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Cash only
222 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand
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