Boy & Bird in Auckland Menu

STARTERS STARTERS
  • Chicken flavoured popcorn $4
  • Cumined lavosh $7
    • w smoked eggplant & yoghurt
  • Buttermilk fried chicken, pickled slaw $14
    • w tamarind mayo
  • Korean spiced chicken thighs, coriander & pickled fennel $14
  • House rubbed wings $14
    • w preserved lemon aioli
  • Dutch beef krokets $13
    • w dijon salsa verde
  • Spiced cauliflower fritters $14
    • w beansprouts, coriander & curry labneh
  • Homemade cajun seasoned fish fingers $12
    • w green goddess sauce
THE BIRDS THE BIRDS
  • House rubbed, rotisseried & chopped. $33 / $22 / $13 / $19
    • Served w gravy. Whole / Half / Quarter / Quarter box w chunkies, slaw & gravy
  • Add truffle mushroom & parmesan add $4 / add $6
    • Quarter & half / Whole
  • Extra sauces $3.5 each
    • Gravy / Dijon Salsa Verde / Chipotle Aioli / Thyme Tomato
  • Extra sauces $4
    • Preserved Lemon Aioli
  • Extra sauces $3
    • Homemade Chilli Sauce
HOT ROLLS HOT ROLLS
  • Chopped chicken w gravy $13
  • Shredded chicken $14
    • w pickled slaw & chipotle aioli
  • Buttermilk fried chicken, kumara crisps, pickled slaw $14
    • w tamarind mayo
  • Crumbed fish, shredded lettuce, pickled gherkin $15
    • w green goddess sauce
  • Beef kroket, dijon mayo, pickled shallots & fennel $14
  • Gluten free rolls available add $2
SALADS SALADS
  • Hot bird, black beans, kumara, feta, peanuts, & sultanas $18
  • Epic Chicken Caesar $18
  • Sticky root salad $18
    • w puy lentils, silverbeet, cashews & green angel dressing
  • Sauteed kale, fennel, quinoa, apple, halloumi $18
    • w smoked almonds
  • Add chicken $5
  • Add duck $8
SIDES SIDES
  • Chunkies Small $8 Large $11
    • w chipotle aioli
  • Thyme & garlic infused polenta chips $7
    • w chipotle aioli
  • Soft kumara & gravy Small $8 Large $11
  • Charred courgettes, tomato & walnut crumble Small $8 Large $11
  • Sautéed green beans, broccoli Small $9Large $11
    • w smoked almonds
  • Green leaf mix Small $6 Large $9
  • Pickled white coleslaw Small $6 Large $9
  • Side of the day $8
  • Warm bread $2.5
SWEET THINGS SWEET THINGS
  • Lemon tart $12
    • w honeycomb & berries
  • Dutch apple doughnuts $12
    • w salted caramel

Nearby Sample Menus

Goode Brothers Restaurant Northwest (sample menu)
  • Grilled Bruschetta $12.9
    • Whipped Feta, Peperonata, Crispy Prosciutto
  • Avocado $3.9
  • Tuscan Spiced Beef Burger $21.9
    • Goode Ketchup, Lettuce, Tomato, Fresh Mozzarella
  • Pasta Bowls To Share For 2-3 People. $43.90 / $53.90
    • Traditional / Classic
  • Meals With The Kids’ Choice Icon Have Been Developed To Meet Strict Recipe Guidelines Set By The Heart Foundation. N/A
  • Macadamia & Candied Hazelnut $6.0 Each
    • Praline
  • French Toast $8.5 Each
    • Bacon, Banana & Maple Syrup
  • Raspberry & Pomegranate Sorbet $6.0 Each
The Blue Breeze Inn (sample menu)
  • WOK-CHARRED BROCCOLI, OYSTER SAUCE, GINGER, ALMOND $14.00
  • CHINESE ROASTED DUCK HALF$32.00/WHOLE$50.00
  • STEAMED DUMPLING OF BLACK TIGER PRAWN AND SESAME (4) $12.00
  • STIR-FRIED CUMIN LAMB $28.00
    • w/ coriander and chilli
  • CHOC POT $15.00
    • w/ rhubarb, coffee syrup, chocolate and more chocolate
  • STIR-FRIED MARKET FISH $32.00
    • w/ picked mustard greens, school prawns, coriander and chilli
  • STEAMED BUN OF CRISPY TOFU, BLACK VINEGAR, CHILLI AND CORIANDER EACH $9.00
  • FRIED SPICY CHICKEN DUMPLING (3) $10.00
Tony's Takeaway (sample menu)
  • For 3-4 People $48.00
    • Combination Chow Mein / Chicken Fried Rice / Sweet & Sour Pork / 12 Wonton
  • Meat Patty $1.50
  • Spicy Ribs Or Honey $15.50
  • Steak & Mushroom $5.90
  • Egg $11.50
  • Crumbed Fish $3.50
  • Wonton & Noodles $11.00
  • Cheese $2.00
Volare Restaurant (sample menu)
  • Calamari Con Polenta $15.50 / $23.50
    • Polenta and flour coated calamari rings pan-sautéed in extra virgin olive oil and served with homemade aioli sauce
  • Spicy Chicken $17.50
    • Fresh chicken pieces, spinach, onion, capsicum, olives and hot chilli
  • Penne Lope $19.00
    • Pasta tubes in a garlic cream sauce with prawn, baby spinach, capers and finished with a touch of chilli
  • Vegetarian $16.50
    • Mushrooms, roasted onion and capsicum, spinach, garlic and olives
  • Chicken $17.50
    • Fresh chicken pieces, spinach, onion and mushrooms
  • Spaghetti Puttanesa $17.00
    • Dry spaghetti tossed with tomato sauce, Sicilian capers, cured black olives, anchovies, fresh chilli, garlic and parsley
  • Tagliatelle Bolognese $17.00
    • Flat egg pasta with a classic Italian ragu meat sauce and finished with shaved parmesan
  • Tiramisu $13.00
    • Savoiardi dipped in espresso coffee and liqueur created with mascarpone cheese and cocoa powder with vanilla ice cream
Daruma Ramen (sample menu)
  • Tonkotsu Pork Spareribs $13.80
  • Seaweed salad $4.20
  • Chicken katsu $15.00
  • Soy chicken $12.80
  • Teriyaki Chicken $10.00
  • Soy beef $13.40
  • Kaisen Pork spareribs $13.80
  • Tan Tan $12.80
Drunken Crayfish (sample menu)
  • Cheese & Onion $4.20
  • Bacon Roll $4.80
    • with cheese
  • Burger Combo For One $11.00
  • Paua Fritter $3.50
  • Fish can be grilled or crumbed $ 0.90
  • Hot Dog On A Stick $2.50
  • Deep Fried Mushrooms $0.80
  • Tomato & Ham $4.50
Kampung Style (sample menu)
  • Wat Dan Hor $12.50
    • Stir-fried flat rice noodles, prawn, chicken, squid with egg sauce
  • Malaysian Sambal Veges Combination $14.00
    • Stir fried eggplant, tofu, carrot & veges with sambal sauce, served with rice
  • Pandan Leaves Chicken $8.00
    • Marinated chicken wrapped in pandan leaves
  • Dry Egg Noodles with Hainanese Chicken $15.50
    • Noodles toss with sweet dark soy sauce served with hainanese
  • Kampung style Chicken Fried Noodles $12.50
    • Stir-fried noodles with chicken & mix veges
  • Vegetables Fried Noodles $12.50
    • Stir-fried noodles with soy sauce, fried tofu pieces & mix veges
  • Malaysian Sambal Tofu Rice $13.00
  • Curry Laksa Chicken $12.50
    • Curry laksa soup w noodles and shredded chicken, bean curd, half boiled egg
Lovers Corner (sample menu)
  • -Fries $4.50
  • Vegetarian
    • Deep fried chickpea patties, fresh herbs, hummus and salad topped with sauces
  • Lamb shank $19.90
    • Taste of mediterranean saffron rice, red onion, olives, served with yoghurt
  • -Chicken $15.50
  • Iskandar
    • Served with meat,chips, garlic pita bread, fresh salad and sauces
  • -Super $16.90
    • Chicken, lamb & falafel
  • -Lamb $18.00
  • -Falafel rice $14.00
Bon Ga Ne (sample menu)
  • Dakgalbi $35.00
    • Broiled chicken and vegetables in spicy hot sauce served with two bowl of rice
  • Kalguksu jeongol $30.00
    • Flat noodle seafood soup
  • Kimchi jjigae $12.00
    • Kimchi soup served with a bowl of rice (pork, tuna or makerel)
  • Spicy galbijim $40.00
    • Hot sauce marinated and steamed beef ribs served with two bowl of rice
  • Bangaetang $17.00
    • Boiled half-chicken soup served with glutinous rice, ginseng served with a bowl of rice
  • Boiled meat dumpling $10.00
  • Daegutang $15.00
    • Boiled cod fish, shrimp, mussel and tofu served with a bowl of rice
  • Gogtujang pork belly $14.00
    • Hot pepper pasted marinated bbq pork belly with a bowl of rice
The Seafood Kitchen (sample menu)
  • Seafood Combination & meat Stir Fry $20.00
    • Fish, prawns, mussels, veges with chicken/ lamb/ beef/ pork served with rice
  • Seafood Kitchen’s Roti Bread $1.50
    • each
  • Seafood Combination Stir Fry $17.00
    • Fish, prawns, mussels cooked with rice
  • Ocean Delight - Pan Fried Fish
    • served with sour cream potato lemon butter sauce
  • Kokonda $14.00
    • fresh fish marinated in lemon juice served with coconut cream & julliene capsicum & cucumber
  • Grilled Lobster Mornay
    • Grilled lobster with mornay sauce and battered fries with mixed greens-depending on market price-per order
  • Crab Meat, Salad, Sesame Seeds $10.00
  • Crispy Hapuka
    • Crispy hapuka served with sweet and sticky pork, apple, raddish and herbs
Kona Lunchbar (sample menu)
  • HAWAIIAN BACON $5.00
  • STEAK CHEESE OR EGG $5.00
  • BACON EGG OR CHEESE $4.70
  • STEAK EGG OR CHEESE $5.00
  • PORK OR CHICKEN CUTLET ON RICE $8.00
  • AMERICAN HOTDOG $4.50
  • HAM CHEESE ONION $3.50
  • BACON EGG $4.50
Sushi Tomi Japanese Restaurant (sample menu)
  • Tonkatsu Gozen $25.00
    • Tonkatsu, karage (deep-fried chicken), sushi, grilled fish, and fruit
  • California Roll - 9 pcs $14.50
    • Chicken: Marinated chicken, avocado and cucumber. Salmon: Fresh salmon, avocado, cucumber. Vege: carrot, avocado, cucumber, picked radish
  • Yasai Tempura $10.00
    • Vegetable tempura served with tempura sauce
  • Prawn Tempura $13.90
  • Chickenkatsu Set $15.90
    • with rice, miso soup & salad). deep-fried crumbed chicken cutlet
  • Chickenkatsu $13.50
  • Chicken Donburi $14.90
    • Marinated pan-fried chicken and veges
  • Beef Tataki $10.00
    • thinly sliced seared peppered beef served with Ponzu vinegar sauce
Western Lights Inn (sample menu)
  • Chicken Nuggets & Chips $7.50
  • Samosas & Chips $7.50
  • Mini Hotdogs & Chips $7.50
  • Sauces :
    • Tomato, Tartare, Sweet Chilli, Aioli
  • Prawn Twisters & Chips $7.50
  • Wedges $10.00
    • served with bacon, cheese, sour cream
  • Hot Chips $5.50
Cotta (sample menu)
  • Bacon & eggs $6.00
    • Bacon, eggs with toasted
  • Toasted Sandwich $5.00
    • With any 3 filling (cheese, ham, tomato, egg, mushroom, onion )
  • French Toast $8.00
    • Bacon, banana, blueberries, maple syrup
  • Eggs Benedict $10.00
    • Poached egg, bacon, hollandaise sauce on english muffin
  • All day breakfast $8.00
    • Bacon, eggs , mushrooms, tomatoes served with toast
  • Big breakfast $12.00
    • Bacon, eggs, mushrooms, tomatoes, hashbrown, sausages served with toast
  • Omelette $7.00
    • With ham, tomato, cheese, onion
Chaits Tapas & Bar (sample menu)
  • Chicken/Lamb Biryani $16.00
    • Chicken/Lamb pieces mixed with herbs and cooked in basmati rice and served with Raita
  • Sizzling Mussels $13.50
    • Pan fried Mussels mixed with herbs and spices and served with homemade sauce
  • Lamb/Beef Madras $19.00
    • Pieces of Lamb/Beef stewed in coconut milk
  • Lamb Rogan Josh $18.00
    • Boneless lamb cooked with crushed spices in a tomato based gravy
  • Choc Samosa $9.00
    • Deep fried Flour shells filled with chocolate, served with vanilla ice cream
  • Mixed Sea Food Pizza $16.00
    • Shrimps, calamari, clams, squid and mozzarella cheese
  • Onion Rings $5.00
  • Garlic prawns $13.50
    • Six Tiger infused with herbs and cooked in garlic and butter
Boy & Bird

Boy & Bird

location

Address

222 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand

phone

Phone

093613222

email

Email

hello@boyandbird.co.nz

clock

Opened hours

Monday: 11:00 AM – 10:30 PM, Tuesday: 11:00 AM – 10:30 PM, Wednesday: 11:00 AM – 10:30 PM, Thursday: 11:00 AM – 10:30 PM, Friday: 11:00 AM – 10:30 PM, Saturday: 11:00 AM – 10:30 PM, Sunday: 11:00 AM – 10:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Diner , Health Food , Kiwi , New Zealand

features

Features

Delivery ,  Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Groups ,  American Express ,  Lunch ,  Seating ,  Highchairs Available ,  Free Wifi ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Cash only

Location
222 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand
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