Address
222 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand
Boy & Bird in Auckland Menu
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STARTERS- Chicken flavoured popcorn $4
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Cumined lavosh $7
- w smoked eggplant & yoghurt
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Buttermilk fried chicken, pickled slaw $14
- w tamarind mayo
- Korean spiced chicken thighs, coriander & pickled fennel $14
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House rubbed wings $14
- w preserved lemon aioli
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Dutch beef krokets $13
- w dijon salsa verde
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Spiced cauliflower fritters $14
- w beansprouts, coriander & curry labneh
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Homemade cajun seasoned fish fingers $12
- w green goddess sauce
THE BIRDS-
House rubbed, rotisseried & chopped. $33 / $22 / $13 / $19
- Served w gravy. Whole / Half / Quarter / Quarter box w chunkies, slaw & gravy
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Add truffle mushroom & parmesan add $4 / add $6
- Quarter & half / Whole
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Extra sauces $3.5 each
- Gravy / Dijon Salsa Verde / Chipotle Aioli / Thyme Tomato
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Extra sauces $4
- Preserved Lemon Aioli
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Extra sauces $3
- Homemade Chilli Sauce
HOT ROLLS- Chopped chicken w gravy $13
-
Shredded chicken $14
- w pickled slaw & chipotle aioli
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Buttermilk fried chicken, kumara crisps, pickled slaw $14
- w tamarind mayo
-
Crumbed fish, shredded lettuce, pickled gherkin $15
- w green goddess sauce
- Beef kroket, dijon mayo, pickled shallots & fennel $14
- Gluten free rolls available add $2
SALADS- Hot bird, black beans, kumara, feta, peanuts, & sultanas $18
- Epic Chicken Caesar $18
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Sticky root salad $18
- w puy lentils, silverbeet, cashews & green angel dressing
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Sauteed kale, fennel, quinoa, apple, halloumi $18
- w smoked almonds
- Add chicken $5
- Add duck $8
SIDES-
Chunkies Small $8 Large $11
- w chipotle aioli
-
Thyme & garlic infused polenta chips $7
- w chipotle aioli
- Soft kumara & gravy Small $8 Large $11
- Charred courgettes, tomato & walnut crumble Small $8 Large $11
-
Sautéed green beans, broccoli Small $9Large $11
- w smoked almonds
- Green leaf mix Small $6 Large $9
- Pickled white coleslaw Small $6 Large $9
- Side of the day $8
- Warm bread $2.5
SWEET THINGS-
Lemon tart $12
- w honeycomb & berries
-
Dutch apple doughnuts $12
- w salted caramel
Nearby Sample Menus
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Lamb & Pepper
- Garlic, Tomato, Capsicum, Lamb Cubes, Black Pepper, Onion, Mozzarella, Coriander
- Spicy Garlic Bread $6.50
- Wedges $4.50
- Potato Gems $4.50
-
Tandoori Chicken
- Tomato Base, Mozzarella, Onion, Mushrooms, Capsicum, Tandoori Chicken
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Peri-Peri Paneer
- Tomato Base, Mozzarella, Onion, Garlic, Capsicum, Peri-Peri Sauce, Coriander, Paneer, Black Pepper.
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Lamb Peri-nice
- Tomato Base, Garlic, Onion, Lamb Cubes, Black Pepper, Tomato, Coriander, Capsicum, Mozzarella, Peri-nice Sauce.
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Salmon & Feta
- Tomato Base, Mozzarella, Salmon, Baby Spinach, Feta, Garlic, Black Pepper, Hollandaise Sauce.
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Butter prawn $17.50
- Marinated shells prawns cooked in exotic spices and tomato gravy
- Butter naan $2.50
-
Korma $15.00
- Choice of chicken /lamb/beef cooked in an onion base with a touch of coriander flavour
- Pickles (lime, mango & chilli) $2.50
- -Half $12.50
-
Malai kofta $13.00
- Speciality of kashmir, sweet base curry with tender succulent balls made of mashed potatoes, cheese, dried fruit and nuts
- Raita (cucumber & yoghurt) $2.50
- Fries $3.50
- Chicken fried rice $16.00
- Sizzling ginger & spring onion $28.00
- Crispy Roasted Duck half $20.00
- Hong's Seafood delight $38.00
- Roast pork & tofu on rice $12.00
- Chicken & Sweetcorn Soup $5.00
- BBQ Pork large $26.00
- Soya sauce Chicken Thigh on rice $12.00
- Wild mushroom, black olive & feta flatbread $14.00
- Roast beetroot, feta $14.00
- Agria potatoes, mint butter $7.00
- Kumara skins, chili aioli $9.00
- Wild mushroom, egg $14.00
- Beer battered fish & chips $21.00
- Chorizo, smoked trevally, butchers sausage, pickles, olives $28.00
- Chicken schnitzel, beetroot, witloof, macadamia $24.00
- Combination of seafood $6.50
- -Large $31.50
- -Small $18.90
- Chilli chicken $7.00
- Green Salad S$6.00/L$8.00
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Japanese Fried Gyoza $8.00
- Vege, dumpling
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Small (12 pcs) $22.00
- Salmon roll, teriyaki chicken roll, fresh salmon nigiri
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Green Salad S$6.00/L$8.00
- with homemade dressing
-
French toast $17.00
- With bacon, grilled banana & maple syrup
- Creamy mushrooms $4.00
-
Steak sandwich $19.50
- Marinated steak cheese, tomato, lettuce, a fried egg, onion jam & fries
- Toasted ciabatta or bagel
- Sausages $4.00
- Bowl of fries $5.50
- Grilled bruschetta
- Chicken nuggets, cheerios and fries $9.50
- N13 Pork Rib with Black Bean $10.00
- T6 Braised Tofu $18.00
- R7 Egg Fried Rice $9.00
- C11 Sizzling Szechuan Chicken (Spicy) $18.00
- S6 Seaweed & Pork Soup $12.00
- F18 Golden Prawns $24.00
- N14 Marinated Noodle Soup $11.00
- C12 Sizzling Chicken With Black Bean Sauce $18.00
- Gluten Free White Vinegar $0.60
-
Steak Burger $8.90
- Char-grilled Angus Sirloin Steak with home-made pickled beetroot & caramelised onion & Balsamic relish
-
Hotdog $2.80
- Battered on a stick
- Home-made & thick-cut Potato Chips $4.00 scoop
- Battered Mussels $1.10
- Prawn Skewers $4.00 ea
- Sausage $2.00
- All Burgers are served with fresh crispy salad, slice of tomato & optional extras of: Honey-cured Bacon $2.50 / Grilled Cheese $1.50 / Fried Egg $0.70 / Pineapple $1.00
- CREAMY MUSHROOM SAUCE $7.00
-
PORK SATAY $13.50
- grilled lemon grass marinated pork served w/ salad, fries & mushroom sauce
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TRADITIONAL ENGLISH FISH & CHIPS $13.50
- lightly crumbed fillets of fish served w/ salad & chips
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LUNCH BOX $14.00
- 2 chicken thighs, 2 drum sticks & chips
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2 EGG OMELETTE $9.80
- w/ your choice of filling bacon, ham, tomatoes, onion, mushrooms, cheese, served w/ toast
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BACON & EGG BREAKFAST $12.50
- two eggs any style w/ crispy bacon, grilled tomatoes, mushrooms & baked beans served w/ toast
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KING PRAWN SALAD $14.00
- grilled king prawns marinated in coriander garlic, kaffir lime, tossed in crispy noddled & seasonal herb balsamic vinaigrette
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SPANISH OMELETTE $14.50
- three egg omelette w/ ham, onion, capsicum, mushrooms, & cheddar cheese served w/ toast
- Spicy Tofu $12.50
- Teriyaki Chicken $11.90
- Sushi for 50 pieces $50.00
- Prawn 5 pcs $9.00
- Teriyaki Tofu $11.90
- Spicy Pork $13.50
- Spicy Chicken Udon Soup $11.90
- Pork Katsu (Cutlet) $12.50
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JOK BAL $35.00/$55.00
- Deboned boiled pork feet, cooked in a spiced soy sauce
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SUNDAE GUK WITH RICE $14.00
- pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
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MO DEUM SUN DAE $40.00
- combination of sundae, Su Yuk and boiled liver slices
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GAM JA TANG WITH RICE $15.00
- spicy pork neck bone soup with radish steam and potato
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ABAI SUNDAE WITH RICE $35.00
- Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
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ABAI MO DEUM SUNDAE WITH RICE $45.00
- combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
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SUN DAE $28.00
- steamed Korean-style blood sausage, contains glass noodle and some vegetables
-
SU YUK $30.00/$45.00
- sliced boiled pork head meat with sundae on top
- Chicken Kebab Pita (Kebab/Combo) $10.00/$13.90
- Beef Rice Flame (Kebab/Combo) $12.00/$14.90
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Steak Burger (Burger/Combo) $11.90/$13.90
- chargrilled tenderized prime scotch fillet,béarnaise sauce,mayo,salad and tomato relish
- Beef Kebab Pita (Kebab/Combo) $10.00/$13.90
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Blue Cheese $8.90/$12.90
- (Burger/Combo)chargrilled prime ground beef,blue cheese,mayo,salad and tomato relish
- Kumara Chips $4.50
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Hawaiian (Burger/Combo) $8.90/$12.90
- chargrilled fresh chicken tenderloins,pineapple,avocado,mayo,salad and tomato relish
- Shish Satay On Rice (Chicken/Combo) $7.90/$9.90
-
Goongh krati $10.80
- King Prawns Thai style coated in shredded coconut with Mango Sauce
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Aroy dee pad thai special $19.80
- Stir-fried rice noodles with chicken or King prawns, eggs, ground peanuts, Tofu, bean sprouts and spring onions
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Tom kha pla $8.00
- Spicy and sour fish fillet, mushrooms, sweet chilli with galanga and coconut milk
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Pad prew wan goong $25.50
- Prawns stir fried with pineapple & sweet / sour sauce served in a sizzling pot.
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Gang dang gai, neua, moo $20.80
- Chicken, Beef or Pork cooked in a red curry with vegetables and coconut milk.
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Gang keow goong, pla meak $24.50
- Green curry of prawns or squid with coconut milk, bamboo shoots and sweet basil
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Gang keow wan gai, moo or neua $20.80
- Chicken, pork or beef cooked in a green curry with bamboo shoots, green peas and coconut milk
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Pad khing talay $25.50
- Combination seafood (King Prawns, Scallops, Mussels, Fish, Squid) cooked in fresh Ginger and mixed vegetables
- Mini hot dogs & chips $8.90
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• Option $17.00
- Chicken CLAT $17.00
- 2 Eggs any style $4.00
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Corn & Zucchini Fritter $17.50
- Ricotta, bacon, poached egg, avocado, salsa, sour cream
- Fish bites & chips $8.90
-
Eggs Benedict $15.50
- Toasted ciabatta, spinach, poached eggs, vine tomato, hash browns, hollandaise sauce
- Baked Beans $5.00
- Bacon or smoked salmon $4.00
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EGGS ANY STYLE $11.00
- free range eggs potato sourdough, house butter
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KING PRAWN SALAD $22.00
- pan fried garlic prawns soba noodles Brussels, broccoli daikon, cress, soy dressing
- Beet Cured Salmon $7.00
- Black pudding $6.00
- Canadian cured Bacon $6.50
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CHICKEN MANGO AND COCONUT SALAD $20.00
- baby spinach orange segments almond capsicum avocado-free range chicken orange olive dressing
- Avocado $4.00
- Toulouse Sausage $6.50
Boy & Bird
Phone
093613222
Opened hours
Monday: 11:00 AM – 10:30 PM, Tuesday: 11:00 AM – 10:30 PM, Wednesday: 11:00 AM – 10:30 PM, Thursday: 11:00 AM – 10:30 PM, Friday: 11:00 AM – 10:30 PM, Saturday: 11:00 AM – 10:30 PM, Sunday: 11:00 AM – 10:30 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Diner , Health Food , Kiwi , New Zealand
Features
Delivery , Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Wine and Beer , Groups , American Express , Lunch , Seating , Highchairs Available , Free Wifi , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Cash only
222 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand
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