Bracu in Auckland Menu

A LA CARTE - THE ENTREES A LA CARTE - THE ENTREES
  • Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90
THE MAINS THE MAINS
  • Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9
TO ACCOMPANY TO ACCOMPANY
  • Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90
SEASONAL OFFERINGS SEASONAL OFFERINGS
  • Risotto of Faro & Lentils $32.90
    • Homemade Falafels and Goats Cheese
  • This is a sample menu, dishes may change with the seasons.

Nearby Sample Menus

  • All Teppan-Yaki Lunch will be served with Miso Soup, Daikoku Salad, Teppan Vegetables, Steamed Rice and Ice Cream
  • Ice Cream Tempura $9.50
  • Salmon $15.50
  • on the teppan table
  • Gourmet Lunch $26.80
    • 4pcs Prawns &1 Main Choose from SteakChicken Fish
  • Prawns $16.50
  • Beef Sashimi $16.00
  • Prawn Tempura $16.50
  • 50. Hamburg Bento $13.90
    • Sushi, tempura, hamburg steak, daily special
  • 8. Pork belly with onion $5.90
  • 52. Sashimi Bento $15.90
    • Sushi, sashimi, tempura, chicken teriyaki, daily special
  • 4. Kakuni no katsu $11.90
    • (Soft pork belly covered with crunchy bread crumb)
  • 16. Ika no Ichiyaboshi $15.90
    • (Air-dried Japanese squid)
  • 5. Unagi Teriyaki Set $22.90
  • 21. Katsu Don $11.90
    • Deep fried pork egg topping
  • 13. Oyster Tempura $15.90
    • Half Dozen Oyster Tempura
  • -sage fried / scrambled (+$1) / poached on toast choice of sourdough / ciabatta / five-grain / gluten free / Best Ugly Bagel (+$1) exfrus bacon / smoked salmon / balsamic Portobello mushrooms / prosciutto / hallouimi / potato hash $5
  • -BACON, old school hash browns and sauteed spinach
  • Creamy Balsamic Mushrooms $4
    • with bacon finished with parmesan served on toasted ciabatta - 18 add old school hash browns
  • Seasonal Fruit $16
    • freshly cut seasonal fruits & housemade bemy compote - choice of: fresh whipped cream or Greek yogurt -
  • -Mushrooms, avocado, roasted tomato and wild rocket (VG)
  • Organic Free Range Chicken Salad (Gf) $18
    • with poached egg pan-fried cosrgettes. onions, caramelised beetroot wld rocket greens, radcchio. pecan finished with pecorino cheese
  • Beef Burger $19.5
    • prime housemade beef-minced patty, streaky bacon, onion Swiss cheese, avocado tomato, rockets, dressed with housemade beetroot chutney and garlic aioli served with fnerch fries -
  • GF= gluten free / VG=vegetarian
  • Most of our dishes on the menu can be cooked as vegetarian or gluton free. please ask our friendly staff!!
  • Lamb, Prawns, Seafood or Fish $16
  • Lamb, Prawns, Seafood or Fish $18
  • Chicken, Pork or Beef $14
  • Chicken, Pork or Beef $16
  • Tofu $1
  • 5. Mix Entree $8
    • A piece of NO.1 (spring roll), NO.3 (tod mun pla), NO.4 (satay chicken) served with sweet chilli sauce
  • Chicken, Pork or Beef $14
  • Cheese Masala Half Fry $8.00
    • (Must Try) Sunny side up eggs topped with chefs special spicy gravy topped up with cheese.
  • Egg Malai Kofta $12.00
    • Egg kofta cooked in onion, tomato and creamy cashew nut gravy with Chefs special Spices
  • Egg Volcano $13.00
    • Mountain of Rice with Hot & Spicy Grated Egg Curry
  • Sunday Crunch $13.00
    • Fusion of omelette, boiled eggs, and egg yolk fried in a spicy gravy
  • Masala Papad $3.00
  • Tadka Fry $13.00
    • Half fry topped with boiled egg yolk gravy and tadka of red chillie and herb
  • Egg Malai Tikka masala $13.00
    • Boiled egg tikka cooked in onion, tomato and creamy cashew nut gravy with Chefs special Spices
  • Tava Naan $2.00
  • - w/ lemon & sugar $13.00
  • - w/ streaky bacon $17.00
  • - w/ house smoked salmon cream cheese & pesto $12.50
  • - w/ bacon, banana & maple syrup $16.00
  • -Gluten free bread $2.00
  • -Eggs $4.00
  • EGGS ON TOAST $12.00
    • free range eggs done your way on white or brown toast
  • all $5.00
  • Chicken Curry>.Served with Rice and Salad $ 14.00
  • Chicken Souvlaki (Spicy) $11-00
  • Lamb Souvlaki (Spicy) $11.00
  • Lamb Kebab $10.50
  • Super Kebab on Rice on Salad $14.00
  • Mixed Kebab $6.50
    • Served with Rice and Salad or pita bread
  • Lamb Shish Kebab $ 15.00
    • Served with Rice and Salad
  • Felafel Salad $9.50 / $10.50
    • Medium/Larger
  • Chocolate Danish $3.50
  • Vegetarian Cooked Breakfast $13.00
    • 2 free range fried Eggs, Mushroom, Spinach, Roast Tomato, Potato Gratin
  • Oat, Orange & Raisin Scone (weekend special) $3.00
    • with butter & preserves $4.50
  • Lemon & Ricotta Almond Croissant $4.50
  • Free Range Eggs Breakfast
    • Your choice of
  • Sesame / Poppy Seeds Bagel
  • Plain Croissants $2.20
  • Almond Croissant $4.00
  • Corn $3.00
  • Potato slice / Sweet toast $1.50
  • Beef fried rice / Chicken fried rice $11.00
  • Deep fried dumpling / Vege fried noodle / Vege fried rice $9.00
  • Prawn $3.50
  • Pork belly / Luncheon meat / Chinese sausage / Kumara slice $1.50
  • Rice $2.00
  • Sour and spicy potato slices / Edamame / Black mushroom with wasabi $6.00
  • Todays Fish $38.00
  • $75 Set Menu $75.00
    • Tapas Selection: Spiced Eggplant Dip w ciabatta / Salt & pepper squid on rocket w lemon & caper mayo / Parmesan crumbed mushrooms w a chilli & parmesan aioli / Paprika chicken tulips w green onion, mint, coriander sauce / Gorgonzola, marinated figs, honeycomb w bread / Caprese – Curious Croppers tomatoes, Clevedon buffalo mozzarella & basil / Then a choice of: Roast pumpkin salad w cumin & dukah w mixed greens, baby carrots, pomegranate, parsnip crisps & tahini dressing / Harissa marinated NZ lamb fillet salad w roasted kumara, chargrilled capsicum, feta, parsnip crisps & mixed greens w mint dressing & tzatziki / Duck risotto w shitake mushrooms & crispy shallots / Beetroot risotto w baby spinach, asparagus & goat crème fraiche / Spaghetti w prawns, rocket, mint, chilli & capers / Herbed roast mushrooms w buttered jersey bennies, pea, mint & feta crush & a spiced tomato kasundi sauce / New Zealand Eye fillet w duck fat potatoes, grilled asparagus, onion rings, Béarnaise sauce & pinot jus / Confit duck leg w potato & caramelized onion gratin, carrot & coriander puree, snow peas & jus / Fish of the day / Accompanied by: Green salad / Duck fat potatoes / Then a choice of: Mini Pavlova w berry coulis & cream / Double chocolate & caramel brownie w cream / Affogato – ice cream w a shot of coffee & biscotti / Tea or coffee
  • Chilli Prawns, semi dried tomatoes, kasundi, red onion, roast peppers, paprika & mozzarella $20.00
  • New Zealand Eye Fillet $38.00
    • W duck fat potatoes, grilled asparagus, onion rings, Bearnaise sauce & pinot jus
  • Fresh Bread $8.00
    • W extra virgin olive oil & sea salt
  • Salt & Pepper Squid on Rocket $14.00
    • W ginger, chilli & caramel
  • Harissa Lamb Fillets $28.00
    • W roasted kumara, chargrilled capsicum, feta, parsnip crisps & mixed greens w a mint dressing & tzatziki
  • Roast Pumpkin $26.00
    • W cumin & dukah w mixed greens, baby carrots, pomegranate, parsnip crisps & tahini dressing
  • Oyster, shitake, portobello, garlic & herbs $15.00
  • Goats cheese croquettes, Kamahi honey $8.00
  • Burrata, tomatoes & basil $17.00
  • Veges $16.00
  • Rib eye of beef (750g) $100.00
  • Pork sausage (per 1/4m), pickles & mustard $18.00
  • Roasted cauliflower, goats curd, almond & mint $16.00
  • Cebo Ibérico hand carved ham 40g $25.00
  • Cheese Burger,Beetroot Relish, pickles $14.00
  • Beer battered terakihi & chips $14.00
  • Free Ranae Rotisserie Chicken & Chips $11.00
  • Chicken Schweitzer Burger, Goddess Dressing $14.00
  • Beer Battered Market Fish Burger, Tartare $14.00
  • Baby beetroot with garden carrots and marinated feta $19.50
    • on a kale and quinoa salad with hazelnut and tamarind dressing
  • Beetroot Infused salmon gravlax $16
    • with scrambled eggs and chive mascarpone in a warm croissant
  • Tempura prawns $22
    • with Sweet Chili Dip
  • Grilled veggie stock $20
    • with puy lentils, torched blue cheese and sundried tomato and fennel jam
  • Sautéed kale / wilted baby spinach /grilled vine tomatoes/ pair of free range eggs / avocado / portobello mushrooms $4
  • Veggie packed waffles $20
    • with beetroot infused salmon gravlax, lemoned rocket, capers and chive mascarpone
  • Authentic Brazilian acai bowl $16
    • with banana and granola
  • Junction omelette of the day
  • Danish Chicken N/A
  • Sweet Beetroot, Feta & Walnut N/A
  • Honey Chicken Drumsticks $3.50
  • Hungarian Beef Goulash Pot Pie $7.50
  • Daily Specials $8.50
    • (Rotating) 1x Gourmet Dish + 1x Side Salad
  • Pastarami, Tomato & Brie Panini $7.00
  • Satay Cauliflower N/A
  • Large Salad $9.50
    • Choice of 3 Salads
  • Spicy Fruit Toast & Peserves (gf) $8.00
  • Broccolli & Cheese Bites w aioli $13.50
  • Garlic Pizza Bread $7.50
    • w garlic butter
  • Kids Pancake $9.50
    • w banana & Maple Syrup
  • Kids Steak n/a
    • Rib Eye steak with salad & chunky Fries
  • Banana Split n/a
  • Lamb $32.00
    • Slow cooked Lamb Belly and Rack, white bean puree, baby kumara, wilted greens And a balsamic jus
  • Margherita Pizza $15.50
    • Tomato, Basil & Mozzarella
Bracu

Bracu

location

Address

49 Main Road, Bombay, Auckland, Auckland, 2675, New Zealand

phone

Phone

092361030

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 11:00 PM, Friday: 11:30 AM – 11:00 PM, Saturday: 11:30 AM – 11:00 PM, Sunday: 11:00 AM – 4:00 PM
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Contemporary , European , Gluten Free , Mediterranean , New Zealand , Vegan , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Validated Parking ,  Waitstaff ,  Private Dining ,  Wine and Beer ,  Groups ,  Lunch ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
49 Main Road, Bombay, Auckland, Auckland, 2675, New Zealand