Bracu in Auckland Menu

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Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90

Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9

Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90

Risotto of Faro & Lentils $32.90
- Homemade Falafels and Goats Cheese
This is a sample menu, dishes may change with the seasons.

Nearby Sample Menus

Veg. Korma/ Navratan Korma $13.00
- Fresh mix vegetable cooked in creamy gravy of cashew nuts and almonds
Goat Curry (Bone Inn) $15.00
- Cooked in Nepali style with spices, ginger, garlic, tomato & onion thick gravy
Choyla $16.00
- Barbecued diced lamb/chicken/beef cooked in Nepali spices and sauce and comes with dried bitter rice and roasted soya beans
Chicken Korma $14.50
- Tender boneless chicken pieces cooked in a creamy sauce of almonds and cashew nuts
Chicken Tikka
- Tender chicken fillet marinated in yogurt and spices, and cooked in the tandoor
Chocolate Naan $4.50
- Naan bread stuffed with chocolate then bake in the tandoori oven
Bombay Aloo $12.50
- Dry blend of potatoes cooked in spices and cumin seeds
Veg Momo (10pcs.) $10.00
- Nepali style dumpling with fresh veg, herbs, spices, garlic and ginger then steamed and serve with a home made pickle

Loco Moco $12.50
- Two burger patties, two eggs sunny side up on rice.
Island Fiesta Platter $60.00
- BBQ Pork Belly, Fried Beef Ribs, Tuna, Squid and Chicken BBQ with Garlic Java Rice.
Chicken BBQ + Side $12 Leg / $16 Half
- Tasty chicken marinated in Joe's special recipe.
Crispy Pork Hock $25.00
- Whole pork hock, tenderised and deep fried till crispy.
Sizzling Chicken Steak $16.00
- Thigh fillets on a sizzling platter.
Sizzling Stuffed Squid $18.00
- Large squid stuffed with onions and tomatoes.
Pork Belly BBQ + Side $15.00
- Thinly sliced pork belly, flame grilled.
Ono Pork Burger + Chips $12.50

"Brat" burger $7.00
- Chips, tomato sauce & juice
Snapper $5.20
Kiwiana $10.50
- 150 Gram beef, patty, egg, cheddar, red onion, beetroot, tomato relish, salad & aioli
Toscana $13.60
- 150 gram beef patty, smoked cheddar, bacon, sundried tomato, rocket with our fresh herbs sauce on ciabatta bun
Crumbed scallop $2.00
Chicken cranburger $11.30
- Grilled chicken breast, brie, aioli cranberry sauce, salad
Crumbed mussel $0.80
Hoki $3.80

Butter prawns $ 20.50
- marinated prawns roasted in tandoor, cooked in creamy tomato gravy with butter and spices.
Kadahi paneer $ 14.5
- home made cottage cheese cooked with tomato, onion, capsicum, peppers and spices.
Chilli chicken $ 16.5
- indo - chinese style chicken cooked with chilli and capsicum.
Paneer tikka (8 pieces) $ 12.90
- cubes of home made cottage cheese marinated in yoghurt, spices and cooked in tandoor.
Dry chilli chicken $ 16.5
- chicken pieces cooked with green chillies and capsicum in indo - chinese style.
Not incl. In specials
Hara-bhara kebab $ 9.90
- patties made from potatoes, mixed veg, fresh cilantro and spinach
Raita(cucumber, yoghurt) $ 2.5

It’s ‘Ham’mere time GFA $13.00
- Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins, and pickled red onion
Eggs Benny GF $19.50
Salmon on Herb Waffle $19.50
Mushrooms on Toast GFA, VG $17.50
Black Stack Burger $18.50
Omelette Exhibit ‘B’ GFA $19.00
Carrot Risotto VG $18.50
Chick ‘n’ Roll GFA $13.50
- Grilled chicken marinated in soy, hoisin, ginger, and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage, and Vietnamese mint then topped with pickled cauliflower and coriander

Eggs benedict $18.00
- Soft poached eggs, bacon, wilted spinach on a potato pattie, and hollandaise sauce
French toast $16.00
- With mascarpone, berries and caramel
Sauteed portobello mushrooms on toast $12.00
-Add bacon $4.00
-Add bacon/salmon/poached egg $4.00
Honeyed teriyaki prawn salad $18.00
- Organic salad, coriander and chilli
Hemingway's sunrise salad $15.00
- Citrus fruit, banana, cat crumble, yoghurt/coconut yoghurt, nuts and nz honey
-Side $9.00

VITELLO CON L" AVOCADO $27.00
- - Tenderized weal, pan fried and cooked in a creamy avocado sauce with white wine
Vegetarian Pizza
- Mozzarella, roasted capsicum, grilled zucchini, fesh tomato, feta cheese and basil
Regular $13.00
SICILLIAN
- - Tomato, mozzarella, parmesan, olives, anchovies, with oregano and basil
SCALOPPINE NEL POMODORO $27.00
- - Italian style veal and grilled capsicum with a touch of tomato
Large $19.00
CALAMARI ALLA GRIGLIA $15.00 / $20.00
- - Marinated squid rings, grilled and accompanied by fresh wild greens
POLLO ALLA CACCIATORA $27.00
- - Chicken breast simmered in tomato onion and capsicum sauce with kalamata olives

Beef $17.00/$22.00
Course B (Seafood) $42.00
Salad
Pork (Spicy only) $14.00/$19.00
Chicken $14.00/$19.00
Chicken $14.00/$19.00
Prawn $17.00/$22.00
Beef $17.00/$22.00

Egg Fried Rice with BBQ Pork / Chicken / Beef / Roast Pork) / Young Chow Fried Rice / Prawn Fried Rice $21.00
Hapuka with Bean Curd and Vegetables $29.00
Chicken & Sweet Corn Soup $5.00
Steamed Rice (per rice bowl) $1.50
Stir Fried Rice-Noodles with BBQ Pork / Chicken / Beef / Stir Fried Egg-Noodles with BBQ Pork / Chicken / Beef $21.00
Special Maggi Sauce King Prawns (Shell on/of) / Special Black Chilli King Prawns (Shell on/of) $34.00
Hot & Spicy Pork Spare-Ribs / Salt Pepper Pork Spare-Ribs / Sweet & Sour Pork Spare-Ribs $26.00
Garlic Snow Peas $24.00

Beef - Small / Medium / Large $9.00/$13.00/$17.00
Kumara $0.60
Crispy Chicken - Sandwich / Roll $4.50/$5.50
Quarter Chicken $4.00
Vegetarian - Small / Medium / Large $6.00/$8.00/$11.00
Combination - Small / Medium / Large $9.50/$13.50/$17.50
Potato $0.50
Beef - Sandwich / Roll $5.00/$6.00

CRABSTICK $2.00
PRAWN TWISTER $2.00
MINI HOT DOGS $7.90
- 3 mini hot dogs, small chips and any kids drink
FISH, CHIPS & SALAD $10.90
- 2 pieces of freshly cooked hoki, small chips and your choice of garden salad or coleslaw
FISH NUGGETS $7.90
- 3 fish nuggets, small chips and any kids drink
SQUID RING $1.00
Add any 3 seafood for $5.00 with every family pack
BEER BATTERED $4.90/$6.90

-Beef, Chicken or BBQ Pork / Mixed Seafood , Squid, Prawns or Roasted Duck $19.50 / $22.50
Bay Char Yang Chow $20.50
- Fried rice with egg, bbq pork, egg and shrimp, yang chow style
-Beef, Pork or Chicken / Squid, Prawns, Scallops, Roasted Duck or Lamb $19.50 / $22.50
Muk Chearn $8.50
- Deep fried marinated diced squid with spices, starch salt, pepper
Bay Char Karee $22.50 / $19.50
- Fried rice with minced chicken and shrimp, egg and tossed with vegetables, pineapple, cashew nut
-Beef, Pork or Chicken / Mixed Seafood, Squid, Prawns, Scallops or Roasted Duck $19.50 / $22.50
Prawn Chearn (three) $8.50
- Prawns wrapped in wonton pastry, lightly fried served with sweet & sour sauce
Steak Eye Fillet (no chilli to hot) $24.50
- Grilled eye fillet with whisky served with choice of peanut butter sauce, spicy basil leaves, special black beans sauce or black pepper or bean & ginger sauce served with steamed vegetables

BBQ Honey Pork - per kg $35.00
Lamb Hock in Xin Jiang Style $42.00
Blue Cod Fillet with Sweet Corn Sauce $30.00
Lamb Rib Loin with Black Pepper $32.00
Shredded Duck with Bean Sprout $18.00
Fujian Fried Rice $20.00
Deep Fried Chicken Wing - 3 pcs $6.00
Steamed Blue Cod Seasonal Price

BBQ chicken $ 12.50
Diced chicken soup $ 10.00
Kimchi fried rice $ 12.00
Cold noodle $ 12.00
Seafood fried rice $ 10.00
Ox small intestines and veges boiled in a bowl $ 12.00
BBQ squid $ 12.50
Kimchi pancake $ 15.00

- 3 fillings $6.00
Bacon & eggs $12.90
- With eggs any style, bacon toast or fries
- With bacon $14.90
- With nz smoked salmon $15.90
●Fish & chips
Vegetarian breakfast $15.90
- With any style egg, roasted vegetables, hash brown toast
Toast $1.50
French fries $4.50

Bracu

Auckland Region > Auckland > Bracu

Address

49 Main Road, Bombay, Auckland, Auckland, 2675, New Zealand

Phone

092361030

Email

reservations@bracu.co.nz

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 11:00 PM, Friday: 11:30 AM – 11:00 PM, Saturday: 11:30 AM – 11:00 PM, Sunday: 11:00 AM – 4:00 PM

Price

$50+

Type

None

Service

Table Service

Cuisine

Contemporary , European , Gluten Free , Mediterranean , New Zealand , Vegan , Vegetarian

Features

Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Validated Parking , Waitstaff , Private Dining , Wine and Beer , Groups , Lunch , Seating , View , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Nearby Sample Menus

Bracu

Auckland Region > Auckland > Bracu

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

49 Main Road, Bombay, Auckland, Auckland, 2675, New Zealand

Auckland Restaurants

Auckland Region Restaurants

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Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea