Breadkraaft in Tauranga Menu

Breadkraaft in Tauranga has no menu available, but can choose from many other options such as All our breads and dips are freshly made on site or Hummus Dip & Turkish Bread from Abrakebabra. Marble Bar Tauranga offers many options including Roast Vegetable and Beef. Salva D'Or Restaurant includes a wide range like Pane All’Aglio or Anelli Di Calamari. CHEESE and SQUID RING from . Brookfield Takeaway offers Ambience fine Indian Cuisine and Vegetable Pakoda.

Nearby Sample Menus

  • Fries $6.00
  • Pasta Carbonara $22.00
    • Creamy mushrooms and streaky bacon
  • Side fries $7.00
  • Vegetarian Wellington $26.00
    • Portobello mushrooms, roasted vegetables, green Puy lentils and Brie cheese in puff pastry, with Nautilus smoked tomato sauce
  • Classic Creme Brulee $14.00
    • Heilalla vanilla brulee and a Toasted Biscotti
  • Nautilus Pie $17.00
    • Twice cooked pork belly, ginger orange and venison, Apple chutney and mixed salad
  • Scallops Brittany $26.00
    • Pan seared, served in a thin basil pancakes accompanied by a creamy tomato, garlic and coriander sauce
  • Fish Fillet of the Day $24.00
    • Beer battered fish of the day served with chips, garden salad and Tartare sauce
  • Honky Tonk Chicken medium $30 classic $35
    • Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw.
  • Rockin' Ribeye $38
    • 300gram premium-aged ribeye, cooked how you like it. Served with sautéed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce. kiwi joker - add mushroom and free range eggs +5
  • A Fist Full of Pizza (Quesadilla) $18
    • Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapeños.
  • Judge Roy Bean Dip $11
    • Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapeños. Blended and served hot with sour cream and oven-baked flour tortilla chips.
  • Lone Star Artisan Loaf $10
    • A traditional seeded Ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
  • Comanche Chicken Salad $26
    • Oven-baked chicken breast, cos lettuce, parmesan cheese, garlic croutons and streaky bacon, tossed in Lone Star Caesar-style dressing. Topped with a free range poached egg (anchovies optional).
  • Rock the Boat medium $27 classic $32
    • Fresh fillets of fish dusted in seasoned flour, then grilled with fresh herbs and parmesan. Topped with a lemon and caper sauce. Served with mashed potato and a fresh green salad.
  • Barney's Ribs $15.5
    • Juicy pork ribs smothered in Barney’s sweet Lone Star sauce...lip smacking, finger licking, all the good things.
  • Pepperoni Diavola $21.00
    • Homemade tomato, mozzarella, salami, capsicum
  • Spaghetti Alla Bolognese $16.50
    • Traditional minced beef sauce
  • Alla Napoletana $17.00
    • Homemade tomato, mozzarella, oregano, garlic
  • Lasagne Al Forno $16.50
    • Traditional beef homemade lasagne topped with cheese
  • Spaghetti Carbonara $16.50
    • Simply blended with bacon, egg and cream sauce
  • Risotto Con Pollo $17.00
    • Served with chicken, onion and mushroom in cream sauce
  • Bistecca Gorgonzola $24.00
    • Tender Scotch fillet topped with Gorgonzola creamy sauce
  • Insalata Greca $12.00
    • Greek Salad – tomato, cucumber, red onion, olives, feta cheese, oregano
  • - Large $6.50
  • - Large $6.50
  • Portuguese Veggie Paella $13.90
    • Veggie patty with a combination of grilled veggies tossed over our spicy rice
  • Chicken Liver Salad $15.50
    • Grilled Chicken livers served on a fresh garden salad
  • Classic Wrap $9.90
    • Chicken tenderloin, iceberg, tomato & light mayo wrapped up in a warm tortilla
  • - Large $6.50
  • - Regular $4.50
  • - Regular $4.50
  • Brioche French Toast $17.90
    • served with bacon, banana and maple syrup
  • Eggs Benedict with Bacon $18.50
    • with bacon, spinach and poached eggs
  • Italian Chicken and Bacon Burger $22.50
    • with brie, onion jam, and beer battered fries
  • Garlic Bread $8.50
    • ciabatta with homemade garlic butter
  • Workout Breakfast $22.50
    • toasted wholegrain bread, poached eggs, grilled haloumi, roasted tomato, field mushroom, sprouted seeds and baby spinach
  • Classic Pepperoni $22
    • with parmesan and tomato
  • Roasted Pumpkin and Seed Burger $22.50
    • with avocado puree, grilled halloumi, salad, chipotle and watercress dressing and beer battered fries.
  • Seafood Linguine $24.90
    • with scallops, prawns, squid, fish, spinach, capers through linguine pasta
  • Mushy peas $3.00
  • Tarakihi meal $8.80
    • Half scoop chips, 1 fish with coleslaw
  • Gluten free available
  • Fish meal $7.70
    • Half scoop chips, 1 fish with coleslaw
  • Fish $3.70
    • Each
  • Chips $3.00
    • 1 Scoop
  • Prawn to be wild $13.00
    • Half scoop chips, 6 battered prawns
  • Spudly dudley 2 $5.00
    • 4 chicken nuggets with chips
  • Tagliolini Al Ragu Di Carne $22.00
    • Tagliollini made w duck eggs, Bolognese sauce
  • Black Truffle Tortelli Al Burro $28.00
    • Black truffles stuffed pasta, butter & parmesan sauce
  • Pizza Bread $14.00
    • Garlic, cheese, rosemary and olive oil (4 slices)
  • Calamari Picanti $17.50
    • Calamari, garlic, chilli & lemon sauce, garden salad, ciabatta
  • Saute Di Cozze $18.50
    • Mussels, garlic, chilli, olive oil, tomato sauce, ciabatta
  • Pear Fondue $12.00
    • Pear and Blue Cheese Fondue.
  • Funghi $21.50 Med / $23.50 Lge
    • Mushrooms, cream cheese, rocket, tomato sauce, oregano and mozzarella
  • Filetto Al Funghi $36.50
    • Eye fillet, leek, parmesan and polenta pure, mushroom, shallots and white wine jus
  • Garlic Naan $4.00
  • Lamb Bhuna $20.50
    • Lamb pieced cooked with fresh vegetables. A chef's Speacialty
  • Wholemeal Roti $2.50
  • Mango Lassi $6.00
    • Refreshing yoghurt drink
  • Aloo Palak $14.50
    • Spinach and potato curry
  • C4 Naan (Cheese, Chili, Coriander and Chicken) $5.00
  • -Coconut and Banana $3.50
  • Navrattam Korma $17.50
    • Fresh mixed vegetables and fruits cooked in a creamy gravy
  • Open Steaks Sandwich $22.00
    • Scotch fillet and salad topped with onion marmalade and beetroot relish served on toast with a side of fries
  • Chicken Salad $24.00
    • Panko crumbed chicken on a bed of garden salad with chipotle mayonnaise
  • Chicken & Bacon Burger $20.00
    • Crumbed chicken breast, salad and aioli served in a toasted bun with a side of fries
  • Homemade Pie $15.00
    • Chefs homemade pie of the day with salad
  • Fresh Fish and Chips $26.00
    • Beer battered and served with garden salad, fries, tartare sauce and lemon
  • Bread & Dips $15.00
    • 3 dips, dukkah, olive oil and balsamic served with a variety of homemade bread
  • Big Breakfast $19.00
    • Bacon, Eggs, sausage, grilled tomato, hash browns and toast
  • Seafood Chowder $18.00
    • A rich creamy soup filled with mussels, squid, shrimp and fish served with crusty bread
  • Scotch Fillet $30.90
    • 250g of prime New Zealand scotch fillet served with fried egg or prawns, fries, tomato sauce, salad and your choice of - garlic butter, mushroom sauce, peppercorn sauce or creamy blue cheese sauce. Please note that 'well done' steaks take up to 40 minutes to prepare - including cooking and resting time.
  • Chicken Fettuccine $23.90
    • Tender chicken, bacon, mushrooms, cashew nuts and spinach cooked in a creamy white wine sauce with fettuccine pasta and topped with parmesan cheese
  • Fish and Chips $23.90
    • John Dory fillet coated in a delicious batter made with Monteith’s Radler. Steakhouse fries, salad, aioli style tartare sauce and tomato sauce complete this classic Kiwi dish.
  • Greer's Fried Chicken $12.90
    • Chicken tenderloins coated in Greer's homemade tasty batter and deep fried. Served with fries and dipping sauces.
  • Teriyaki Lamb $21.90
    • Marinated New Zealand lamb fillet served on an Asian slaw with Udon noodles, sesame seeds, coriander and cashew nuts.
  • Beef Burger $23.90
    • Greer's homemade ground beef pattie in a bun, stacked with bacon, salad, fried egg and relish. Served with fries, onion rings and tomato sauce.
  • Camembert Filo $12.90
    • Pieces of creamy Camembert wrapped in filo pastry and oven baked. Served with salad and plum sauce.
  • Seafood Platter $39.90
    • Pan-seared prawns and scallops, prawn twisters, mussels, salt and pepper calamari, crumbed scallops, Monteith's Radler battered fish, salad, fries and tartare sauce.
  • Mince on toast $15.00
    • Savoury Mince on toasted sourdough bread with a poached egg.
  • Hash brown $2.00
  • Add to any meal
  • All day breakfast with Gluten and Dairy free options available.
  • Big vagabond breaky * $20.00
    • Poached eggs, streaky bacon, kransky, hash, tomato and mushrooms with toast.
  • Steak hash stack $24.00
    • 150g rump steak sitting on hash brown with creamy mushroom, spinach & bacon topped with a poached egg served with tomato.
  • Just eggs $10.00
    • Two eggs poached/ scrambled/fried on toasted organic sourdough or multigrain bread.
  • Avo smash on toast (GF) $12.00
    • Served on Flaveurs OMG Bread or Flaveurs GF seeded Bread
  • Seafood yaki udon $13
  • Seafood udon $13
  • Beef yaki udon $11
  • Crispy Chicken $11
    • Crispy chicken with don-katsu sauce, egg & fresh vegetable salad on rice
  • Vegetarian yaki udon $11
  • Crispy Chicken Curry $12
    • Crispy chicken with Japanese curry & fresh vegetable salad on rice
  • Inari N/A
  • Katsu Set $13
    • Crumbed pork on rice, tempura set & 2 chicken sushi with salad
  • Garlic Prawns / Gambas Picante $13.00
    • Garlic chilli prawns
  • Lamb Cutlets on Pearl Barley Risotto / Chuletas De Cordero $22.00
    • Grilled lamb cutlets on pearl barley risotto with parmesan, mascarpone & wild rocket
  • Pan De Patata $7.50
    • Homemade potato & rosemary bread with pumpkin humus
  • Toasted Sandwich $16.50
    • Spanish ham, Mozzarella, red onions, tomatoes & baby spinach
  • Grilled Mussels / Mejill Ones A La Prancha $10.50
    • Grilled stuffed coromandel mussels with spiced tomato & parmesan topping
  • Cheese Croquettes/ Croquetas De Manchego $8.00
    • Panko coated cheese, onion & chive morsels with COMIDA aioli
  • Gelato Cup $11.00
    • Please ask for combination available
  • Beetroot Salad / Ensalada De Remolcha $14.00
    • Baby beetroot salad with balsamic roasted red onions & thyme infused feta
  • Sweet & Sour Pork $16.00
  • Ginger & Spring Onion Noodles $10.00
  • Prawn with Broccoli $23.00
  • Whole $28.00
  • Fried Noodle with Soya Sauce $10.00
  • Fish & Coriander Soup $7.00
  • Braise/Sweet& Sour Whole Fish Seasonal Price
  • Tofu with Spicy Mince Pork $16.00
  • Piha
    • cheese, bacon, egg, corn and oregano
  • 4 Cheese
    • Cheese, parmesan cheese, feta, camerbert and oregano
  • Chicken
    • Cheese, ham, chicken, feta and oregano, choose of barbecue, garlic aioli or tomato sauce
  • Whang Bar
    • Black chocolate and red berries
  • Regular/Large $10/$18
  • All the pizzas are made with home made tomato sauce
  • Hawaiian
    • Cheese, ham, pineapple and oregano
  • Raglan
    • Cheese, fresh tomatoes, sun dried tomatoes, rocket, basil and oregano
Breadkraaft

Breadkraaft

location

Address

75 Elizabeth Street, Tauranga 3110, New Zealand

phone

Phone

075799990

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

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service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
75 Elizabeth Street, Tauranga 3110, New Zealand
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