Breadkraaft in Tauranga Menu

Papadoms (5 pcs) $3.00
Pulav rice $7.00
- Basmati rice cooked in cashew nuts, sultanas and herbs
Madras $16.00
- Delicious medium hot curry prepared in coconut gravy and finished in a south indian style
●Tandoori chicken
Saag $16.00
- Delicious meat cooked with light spiced herbs and fresh spinach puree
Goat curry $16.00
- Goat meat cooked with great spice, garlic, ginger, brown onion & tomato in a home style (popular dish in north indian & nepal)
Cheese and garlic naan $4.50
- Naan stuffed with cheese and garlic
Lamb biryani $16.00
- Rice cooked with lamb, herbs and spices

Green Curry
- Our most popular curry, Green chillies, green beans, peas, bamboo shoots, broccoli, carrot & capsicum
- Chicken, Beef or Pork $22.50
Affogato $14.50
- Absolutely nothing to do with Thai cuisine but a great way to finish the evening. Vanilla ice cream, strong black coffee and a shot of Frangelico liqueur, served individually for you to mix to your taste
Pad Thai Noodles $22.50
- Tofu, noodles, bean sprouts, broccoli, carrot, egg, cabbage, spring onion and crushed peanuts
Crispy Pork Belly Stir Fry $26.50
- Stir Fried Pork Belly with bok choy, garlic, capsicum, carrot, green beans, broccoli, oyster sauce and soy sauce. Ask for it spicy if you like a bit more flavour
- Prawns $24.50
- Chicken, Beef or Pork $22.50
- Prawns $24.50

steamed soy beans $6.50
Chicken $16.50
Vege (cherry tomato, mushroom & courgette) $16.50
Ponsu sauce (soy, lemon juice & sesame oil with a touch of chilli) $0.80
Ebi tori hot roll (prawns, mushrooms, spring onions, cream cheese-rolled in panko chicken) $18.00
California vege (vegetables, avocado) $15.50
Ebi (prawns) $17.00
Eel nigiri $9.00

Gluten free available
Spudly dudley 1 $5.00
- 1 fish with chips
Curry roll $3.30
- Each
Apple fries + ice cream $4.95
Coleslaw $2.20
Nug life $7.50
- Half scoop chips, 6 battered chicken nuggets
Mix pack 2 $32.00
- 4 Fish, 2 hot dogs, 2 sausages, 2 potato fritters, 3 scoop of chips
Tomato, tartare or aioli $1.50

Butter Prawns $25.50
- King Prawns served in our own rich tomato and butter gravy
-Onion and Tomato Kachumber $3.50
-Rice $3.00
- White basmati rice
Aloo Gobi $9.00
- Potato and cauliflower curry
-Pickle $3.50
Gosht Palak $20.50
- Lamb pieces served in a spinach gravy
Beef Badam Pasanda $20.50
- Mild beef curry with almonds. Chef's specialty
Chocolate with a Fudge/Cointreau Sauce $9.50
- Tasty chocolate steam pudding with a subereb chocolate contreau sauce, served steaming hot

Chicken Brie and Avocao Sandwich $22.00
- Grilled chicken breast, brie, avocado and salad served on toast with a side of fries
Big Breakfast $19.00
- Bacon, Eggs, sausage, grilled tomato, hash browns and toast
Fresh Fish Burger $20.00
- Fresh beer battered fish, salad and tartare served in a toasted bun with a side of fries
Veggie Delight $20.00
- Spinach, red onion, mushrooms and capsicum
Bread & Dips $15.00
- 3 dips, dukkah, olive oil and balsamic served with a variety of homemade bread
Beef and Blue $20.00
- Beef, blue cheese, spinach, caramelized onion and aioli
Tommy $20.00
- Fresh tomato, caramelized onion, feta and basil pesto
Open Steaks Sandwich $22.00
- Scotch fillet and salad topped with onion marmalade and beetroot relish served on toast with a side of fries

Garlic prawns $17.50
- served on a delicate creamed leek filo tart topped with kumara crisps
Fries $6.50
Seared Scallops $18.00
- served with on a couscous risotto infused with lemon & parmesan topped with a salsa verde
Miniature potato hash bites $9.00
Tender scotch fillet steak sandwich $17.50
- filled with a seasonal salad, tomato, caramelised onion & whole grain mustard served with fries & garlic aioli
Kumara Cuts $8.50
Eye fillet steak $37.50
- set on a bed of seared courgettes, roasted shallots & garlic potatoes topped with a portobello mushroom & griddled bacon; your choice of either a blue cheese, pepper or creamed mushroom sauce
Poached Eggs $18.00
- served on an English muffin with your choice of either bacon or salmon topped with our famous homemade hollandaise sauce

Seekh Kabab $15.00
- Lean lamb mince skewers, cooked to perfection in tandoor
Lamb Razila $17.50
- Lamb diced and cooked in cream and coriander gravy
-Half $14.00
Chicken Pulao $10.00
- Morsels of tender chicken cooked with basmati rice
Onion Kulcha $5.50
- Naan bread stuffed with onions and light spices
Mango Kulfi $6.50
Cardamon Special Curry $20.00
- Fenugreek seeds,coriander mixed in onion gravy and cream and special spices
Calamari $15.00
- Crispy calamari with black pepper lemon and mix salad

-Side $5.00
-With sour dough toast $11.00
Bircher muesli $16.50
- With berry compote & honey yoghurt or homemade granola & fruit
●Omelette
- Mushroom or avocado
-Hollandaise/Eggs $5.00
Croque monsieur $15.50
- Toasted sandwich with swiss cheese & ham on sour dough
-Spinach $5.00
●Sides

Mustard jus
Salt and pepper calamari $14.00
- With baby lettuce and garlic mayo
Trio or ice-cream $12.00
- With chocolate topping
Peppercorn jus
Baked cheese cake $12.00
- With berry couli
Citrus buerre blanc
Feta cheese and pumpkin salad (V)(GF)(HC) $14.00
- accompianied with zesty vinagrette, chopped walnut and melon salsa
Thai green chicken curry(GF) $24.00
- With fluffy jasmine rice and mango cutney

-Smoked salmon $8.00
-Bacon bits $2.50
-Hashbrown $2.00
All items subject to availability. We reserve the right to substitute seasonal ingredients.
Chicken caesar sandwich $16.50
- Freshly grilled chicken, grilled middle cut bacon, lettuce and tomato, served on lightly toasted ciabatta bread. Topped with shaved parmesan cheese, aioli and a soft poached egg.
French toast $15.00
- Three soft slices of brioche fried in egg and cinnamon batter served with freshly whipped cream and maple syrup.
-Add middle cut bacon $3.50
Hot chips $7.00
- A bowl of lightly seasoned chunky chips with aioli or ketchup

Nearby Sample Menus