Breads of Europe on Colombo in Christchurch Menu

Nearby Sample Menus

Halloumi & Quinoa Salad $18.00
- Gojiberries, roast carrot, rocket and apple with lemon and toasted cumin seed vinaigrette
Pumpkin Arancini Balls $17.00
- Crumbed pumpkin and goats cheese risotto w sundried tomato aioli
Margherita $19.00
- Tomatoes, fresh basil, buffalo mozzarella
Huevos Rancheros $19.50
- Tortilla, red kidney beans, swiss cheese, scrambled eggs, jalapeño, rocket, salsa, avocado - Add sour cream $2.00
Porridge $11.50
- Chambord-laced rhubarb with chantilly cream
Croissant $8.50
- With Swiss cheese, rocket, roasted mushroom
Soup of the Day $14.00
- With fresh organic ciabatta
Tropical Chia Seed Parfait $14.00
- Layers of coconut cream and chia seed pudding served with mango and passionfruit compote and frozen vanilla cream

Seasoned wedges $ 7
- with sweet chilli & sour cream
Pineapple
Caramelized Pear
Hydro Lettuce
Caramelized onion
Kapiti Blue Vein
Cheddar Cheese
Vegetarian (Pick 6 options) $9

Potato fritter $0.70
Chicken and corn soup $5.00
Jam Rap / Choc Jam Rap $2.10 each
Prawn fried rice / Prawn fried noodle $12.00
Vegetarian egg foo young / Mixed vegetables $9.50
Fried mushroom $4.80/ 1/2dozen
Curry roll / Spring roll $2.60
Beef with curry sauce / Beef with chili sauce $12.00

Steam fish with soy sauce blue cod $30.00
Fried pork with special powder spicy $17.00
Chicken with cashew nuts on rice $10.00
Squid with special powder spicy $15.00
Squid with chili sauce spicy $15.00
Oxlips with coriander $15.00
Squid with vegetable $15.00
Chicken fried noodles $10.00

Homemade Spring Roll $2.60
Bacon Patty $2.20
Hawaiian $6.00
Hash Browns (4) $2.20
Kumara Chips $4.20
Deep Fried Banana $2.20
Corn Patty $2.20
Steak $5.00

Delux Sashimi Platter $29.50
- 22 pcs
Teriyaki Salmon Bento Box $25.80
- Grilled fresh salmon with teriyaki sauce
Crispy Chicken with rice $18.00
- Fried crispy chicken with japanese brown sauce & mayo served with salad
Miso Soup $2.50
Home Made Lotus Chips (V) $5.00
Fried Dumpling $8.00
- 6 pcs
Salmon Roll $12.00
- 8pc
Karage Chickeb Box $20.80
- Fried chicken thigh marinated in ginger & soy base sauce

Handcut Chips w Aioli $9.00
Vanilla Panna Cotta, Rhubarb & Apple, Toasted Oats $14.00
Chicken Wings $14.00
- Chilli or BBQ w Sour Cream
Sticky Date Pudding, Toffee Sauce, Vanilla Ice Cream $14.00
Chicken Liver Pate, Pickled Pear, Toast $17.00
Beetroot, Feta & Hazelnuts $9.00
Chicken Breast, Potato Gratin, Bearnaise $29.00
Our lunch offering includes a delicious selection of goodies from the cabinet which change daily. We create anything from wraps to muffins to salads to savouries, come on down and get a quality snack.

A (3-4Servings) $48.00
- Beef cashew nuts with vegetables, chicken fried rice, Sweet & sour pork, vegetable noodles
Prawn Cashew Nut on Rice $14.50
Chicken & corn Soup $6.00
Vegetarian on Noodles $11.00
Pot of Boiled Rice $5.50
Mushrooms $3.00
Roast pork Tomato on rice $12.00
Roast Pork on noodles $12.00

Combination Noodles $10.50
- Egg noodles with king prawn, roast pork, beef, chicken and vegetables in oyster sauce.
Cashew Chicken Chow Mee $10.50
- Egg noodles with roast cashew nuts, chicken and vegetables in oyster sauce.
Chicken Fried Rice $9.80
- Fried rice with chicken and vegetables in garlic sauce.
Singapore Fried Noodles $9.80
- Thin rice noodles with roast pork, shrimps and vegetables in mild curry sauce.
Fried Kuai Teow $9.80
- Thick rice noodles with roast pork, shrimps and vegetables in sweet soy and mild chili sauce.
Tom Yum Soup $9.80
- Thin rice noodles with chicken, tomato, pineapple and vegetables in Thai hot and sour soup.
Black Bean Beef $9.80
- Egg noodles with beef and vegetables in black bean sauce.
Vegetarian Singapore Noodles $9.00

Acai Bowl $17.50
- House Granola, Goji Berries, Chia Seeds, Coconut Flakes, Cacao Nibs, Bee Pollen, Almond Milk, Toasted Almonds, Seasonal Berries
Gluten & Dairy Free Bread / Free Range Egg / House Ricotta / Avocado / House Smoked Tomato Chutney $2.00
Brioche French Toast $18.50
- Hazelnut Syrup, Saffron Poached Seasonal Fruit, Whipped Mascarpone, Crème Anglaise, Hazelnut Crumb, Flowers
Slow Baked Beans $17.50
- Spicy Chorizo, Wilted Spinach, House Ricotta, Soft Boiled Egg, Toasted Ciabatta
Eggs on Toast $11.50
- Eggs cooked your way, House Smoked Tomato Chutney, Toasted Sourdough
Chilli Scrambled Eggs $18.50
- Marinated Mushrooms, Black Sesame Seeds, House Ricotta, Toasted Ciabatta
Avocado Brunch Salsa $18.50
- Gourmet Salad Greens, Green Pico De Gallo, Feta Cheese, Vincotto, Sunflower Seeds, Pumpkin Seeds, Poached Egg, Toasted Sourdough
Braised Beef Brisket $18.50
- Whipped Cream Cheese, Sautéed Spinach, Poached Egg, Pomegranate Molasses, Pea Shoots, Toasted Sourdough

Wedges $13.50
- bacon, onion & sour cream
Garlic Bread (v) $6.50
- Our own house baked bread spread liberally with garlic butter
Fish of the Day (wait staff will advise) $31.00
Southland Blue Cod $24.50
- Beer battered fillet and fries served with our homemade tartare sauce
Cauliflower cheese $6.00
Soup of the Day $12.00
- Freshly prepared & served with our own house baked bread
Ryun’s Deluxe Burger $19.50
- Prime beef mince pattie, with bacon, cheese, tomato, beetroot, Dijon mustard & mayonnaise, served with fries & tomato sauce
Canterbury Eye Fillet 200gm (gf) $36.00
- Potatoes-Duck fat roasted agria potatoes with rosemary (v)/ Golden fries with tomato & aioli (gf)(v) / Potato wedges with sour cream (v)/ Creamed potato mash (gf)(v) Sauces- Syrah jus (gf)/ Brandy & green peppercorn/ Mushroom and garlic/ Blue cheese ranch / Roasted garlic butter (gf)

Bacon & Eggs $16.80
- Streaky bacon, eggs (fried, poached or scrambled), hash brown and grilled tomato
One Big Breakfast $19.80
- Streaky bacon, eggs (fried, poached or scrambled), kransky sausages, hash brown, grilled tomato and mushrooms
Cheese Cake of the Day $6.90
Eggs Benedict $16.80
- Toasted focaccia topped with soft poached eggs, smoked salmon and drizzled in hollandaise
Smoked Salmon Salad $18.50
- Green garden salad, topped with Smoked Salmon, lime ginger & coriander dressing & lemon wedges
Fruit Shortcake $7.50
- Warmed with Ice Cream & Custard
Ice Cream Sundae $6.00
- Vanilla or Chocolate Ice Cream with Chocolate, Caramel or Strawberry Sauce
Kransky sausage, egg, tomato, mushroom, bacon, hash brown, gluten free toast (each) $3.50

SEAFOOD PLATTER TO SHARE $55.00
- salmon, crumbed prawns, scallops, fried calamari, demitasse of crayfish bisque, mussels, ginger beer battered orange roughy, salad and toasted ciabatta
Winter salad $7.00
DUCK LIVER PARFAIT(GFO) $15.00
- canterbury raised duck livers prepared into a light as air parfait, served with petit salad, homemade quince paste and toasted baguette crisps
AFFAGATO(GF) $8.00
- vanilla bean ice cream coated in espresso coffee, add half a shot of Frangelico or Tia Maria for $4.00
TEA OR COFEE AND TOAST $10.00
- served with a selection of spreads
LEAK AND MUSHROOM ARANCINI $15.00
- cheese risotto balls in panko crumbs fried and served with a smoked paprika, tomato and roasted capsicum sauce
CRAYFISH BISQUE (GFO) $13.00
- nelson crayfish roasted and reduced into a flavoursome liquor then blended with cream, served with toasted ciabatta
CROISSANT AND COFFEE $12.00
- freshly baked croissant filled with ham and gruyere served with espresso coffee of your choice

Becks Burger $20.00
- Beef pattie with onion rings, tomato, bacon, cheese, salad, beetroot relish, aioli and chips.
Beef Skewers w Salad $13.50
Market Fish $28.50
- Served with potato and leek rosti, glazed parsnip, crushed peas, wilted greens and beurre blanc sauce.
Eggs Benedict $17.50
- Poached eggs and bacon on sour dough with hollandaise or Poached eggs and Portabello mushroom on sour dough with hollandaise.
Two Fried Eggs $4.00
Rib Eye $33.00
- Cooked to your liking with red wine jus and onion rings. Served with either a roast vegetable tart and seasonal vegetables or served with chips and salad.
Duck Wontons $13.50
- Crispy duck breast wontons with a citrus salad and beetroot relish.
Chips $5.50
- served with Tomato Sauce

Slow Roasted Pork belly on Crispy Chats n/a
- with apple sauce and crackling with red wine jus
Liquorice Parfait n/a
- w fresh mint strawberries and lime syrup
Lemongrass and Chilli Spiked Calamari n/a
- on crispy wonton sheets
Housemade Pappardelle n/a
- with slow roasted tomato, kalamata olives, fresh basil and chilli with parmesan
Breads and House Dips n/a
Herb Marinated Chicken Breast n/a
- on smashed potato and green beans with a creamy garlic thyme sauce
Eye fillet on Thyme Gratin n/a
- with prosciutto wrapped leeks and a mixed peppercorn sauce
Warm Blackberry Crumble Cake n/a
- w vanilla bean ice cream

Breads of Europe on Colombo