Brew Cafe & Bar in Dunedin Menu

Brew Cafe & Bar in Dunedin has no menu available, but can choose from many other options such as BLT Bagel or NYC Benedict Bagel® from McDonald's Family Restaurant. 1876 Bar & Restaurant offers many options including Soup (V) (GF) and BLT (GF). Nichol's Cafe includes a wide range like Salmon bagel or Bacon butty. Chunky Fries GF and Chilli Cheese Fries GF from . Monty's Bar & Restaurant offers Me & Mee and Steamed pork & chive dumplings (6).

Nearby Sample Menus

  • Aioli $2.00
  • Cheese Cake Of The Day (check specials board) $9.95
    • Served with vanilla ice cream & whipped cream
  • Soup Of The Day (check specials board) $10.95
    • Served with toasted, buttered brown bread
  • Warm Vegetable Salad $16.95
    • Roasted seasonal vegetables with grated cheese, tossed through a fresh garden salad, drizzled with an aioli dressing
  • Extras $4.00 each
    • Add chicken, bacon, falafel or garlic prawns
  • Scoop ice cream $3.00
  • Chicken Enchilada $19.95
    • Chicken pieces infused with ginger, garlic and sweet chilli sauce, wrapped in a flour tortilla, baked in the oven, topped with melted cheese, served with a side of sour cream, fries & your choice of salad or vegetables
  • Bowl of fries $6.90
  • Shrimp Cocktail $14.00
    • Crisp lettuce and juicy shrimps lavished with seafood sauce
  • Kensi Burgers $16.50
    • Your choice of 180g beef patty OR cajun chicken breast with tomato, lettuce, cheese, homemade onion rings, and bacon - with chunky steak fries & aioli
  • Open Sandwiches $18.00
    • Your choice of either Char-grilled Sirloin Steak, Cajun Chicken breast, or BLT. All served on toasted focaccia with lettuce, tomato, beer battered onion rings, BBQ sauce, aioli, and a side of chunky steak fries.
  • Cheesy Garlic Flatbread $10.00
    • Freshly baked flat bread with garlic & mozzarella
  • Corn Fritters $18.00
    • Stacked with streaky bacon and tomato relish, served with a fresh salad
  • Garlic Bread $9.00
    • Fresh baked Tui loaf with garlic butter
  • Chicken Salad $16.00
    • The Kensington's cajun chicken with croutons, bacon, and Caesar dressing over crisp seasonal salad
  • Tui Beef Hot Pot $12.00
    • Rich winter style pot casserole with tender beef braised in Tui Dark and fresh herbs, topped with a crisp pastry lid & toasted ciabatta
  • All BBQ meals served with vegetables and rice N/A
  • Chicken $9.50
  • King Prawn $14.00
  • Lemon Fish $11.50
  • Chicken $11.50
  • Whole Soya sauce Duck $32.00
  • Roast pork and tofu $11.90
  • King Prawn $14.00
  • Pita Chips and Dip $3.90
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Signature Vegetarian $9.00 per head
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • - 4 Pack $4.90
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Signature Kids $5.00 per head
  • Fries, Onion Rings, Eggs, Green Salad, Rice $5.00
  • Garlic Bread (V) $10.00
    • Freshly baked loaf for two with whipped garlic herb butter
  • Hokkien Noodles $18.00
    • Fried egg noodles tossed in a light sesame and chilli sauce with a selection of stir-fried vegetables *Add Shrimp or Grilled Chicken for $5.00*
  • Beer Battered Blue Cod $32.00
    • Speight’s beer-battered blue cod served with a green salad, fries and tartare sauce
  • Open Chicken $17.00
    • Grilled chicken thigh, camembert, lettuce and chilli lime jam layered on toasted focaccia drizzled with cranberry sauce and served with fries and aioli
  • BLT $16.00
    • Bacon, lettuce, tomato, mayo and BBQ sauce served on focaccia bread with fries and aioli
  • Open Steak $21.00
    • 150g Rib Eye, beer battered onion rings, roasted pepper, lettuce, chilli lime jam and parmesan cheese served on focaccia with fries and aioli
  • Crumbed Mushrooms (V) $12.00
    • Golden crumbed mushrooms stuffed with cream cheese and sweet chilli, served with a petit salad and a chilli and coriander dipping sauce
  • Vegetable Pastie $17.50
    • Savoury pastry vegetarian pastie of the day. Served with a crisp garden salad. Add kumara mash $23.50
  • Mussel Pot Entrée $24.00
    • Freshly steamed mussels served in their shells in a Thai green curry sauce. Served with a fresh garden salad & ciabatta bread. (14)
  • Steamed seasonal vegetables $6.00
  • Extra aioli small $1.50
  • Open Steak Sandwich $24.00
    • A medium rare steak topped with caramelised red onion marmalade & balsamic roasted tomatoes served on cumin scented Turkish bread & chunky beer battered fries (add aioli $1.50).
  • Baked Eggs $18.50
    • Homemade baked beans with chickpeas & spinach then topped with two craic's eggs, baked in the oven in an individual casserole dish and served with ciabatta bread. Add chorizo sausage $4.00
  • Bangers “n” Mash $19.00
    • 3 pure Southland beef sausages served on creamy mashed potato topped with rich onion gravy.
  • Craic Nachos $18.50
    • Corn chips topped with chilli mince, sour cream & melted cheese
  • Venison & oat burger $18.90
    • w bacon, swiss cheese & beetroot relish served w crinkle cut fries
  • Dukkah crusted poached eggs $16.50
    • w olives, feta, roast tomatoes, hummus & pita
  • Asian style prawn & spring onion frittata $22.50
    • w miso dressed crispy noodle salad
  • Risotto of the day $17.90
    • finished w shaved parmesan
  • Fish of the day POA
  • Crinkle cut fries $7.90
    • w tomato sauce & aioli
  • Antipasto platter: cured meats, Mediterranean selection, dips & Evansdale cheese w toasted bread(for 2/for 4) $28.00/$42.00
  • Topiary soup of the day $ 9.90
    • w toasted bread
  • Mixed grill $26.90
    • (rump steak, sausage, bacon, eggs, tomatoes) and fries
  • Deluxe burger $16.90
    • (chicken or beef) with fries
  • Chilli and garlic prawns $23.90
  • SAUSAGES, EGGS AND FRIES $10.90
  • CONTINENTAL BREAKFAST $12.00
    • Your choice of cereal, plus fruit of the day, toast and juice
  • ROAST LAMB $12.50
  • Lamb shanks $19.90/$23.90
    • one shank/two shanks
  • BANGERS AND MASH $10.90
  • Indian Bengal sweet curry chicken $18,5
    • with an aromatic blend of tomato and spices finished with natural yoghurt scented rice, poppadum’s & lemon coconut banana
  • Greek style calamari steak dipped in feta egg batter, shallow fried and served on $16,9
    • a lemon scented salad with a zesty tomato, soy dressing
  • Lightly poached flaked salmon $12,5
    • with a mix of rocket, grapefruit & wasabi mayo sandwiched between Asian wonton pastry
  • Light flaked salmon poached and wrapped in a French crepe $17,9
    • with soft baby leaves, tomato & avocado drizzled with a lime & ginger wine marmalade
  • Tender pork fillet pan seared $17,9
    • with a green peppercorn, mushroom & bacon cream sauce on lyonnaise potato and salad greens
  • Crumbed wedge of smoke brie cheese $12,9
    • with apricot brandy sauce
  • Deconstructed steak and kidney pie $17,5
    • with black pudding, creamed potato, a puff pastry hat and poached Hokonui egg
  • Balinese coconut butterfly prawns on a satay dressed crispy noodle salad $16,5
    • with mango & sweet chilli mayo dipping sauce
  • Hollandaise $3
  • Eggs (2) $3
  • Tomoto $3
  • Sausage $3
  • Tea and Toast $11.50
    • toasted sour dough with a selection of spreads, served with tea or coffee
  • Grandpa's Granola $9.50
    • natural yoghurt, berry compote
  • Spinach $3
  • Eggs Benedict $15.50
    • fresh bakers toast, hollandaise. Add bacon, smoked salmon, spinach, or mushrooms for $3
  • Chocolate Sponge Sheet $25.00
  • Bacon & Egg $10.50 per doz
  • Large sausage roll $14.00 per doz
  • Pastry $4.90 per kg
  • Potato Top Cottage Pie $1.95
  • Mince $5.50
  • Plain Sponge Sheet $23.00
  • Steak $6.00
  • Shoestring fries $8.00
    • With garlic aioli
  • Available until 10pm
  • Available All Day
  • The dilusso platter $49.90
    • Salt & pepper squid, chicken yakitori, beef skewers, sticky bbq chicken shanks, smoked fish cakes, kransky, hoprocker battered fish bites, onion rings, green lipped mussels, char sui pork belly, devils on horseback, artisan breads,local cheeses.
  • Sirloin steak
    • With greens, onion rings,tomato, chimichurri.
  • Breads & dip $10.00
    • Artisan breads w pesto & balsamic olive oil
  • -add extra slider $5.50
  • Platter (10) $49.90
  • Raspberry Lamingtons $7.50
    • With whipped cream
  • Pasta & Meatballs / Hotdogs on a Stick & Chips / Hawaiian Pizza & Chips $8.00
  • 1/2 Chicken $27.00
    • Marinated in chilli, lime and ginger
  • Beetroot, Goats Cheese and Spinach Salad $12.00
  • Strawberry Ambrosia $7.50
    • With white chocolate and marshmallows
  • Chicken Liver Plate $15.00
    • With a pear chutney. Served with toasted flatbread
  • Beef or Pork Sliders $3.00 each
    • With tomato sauce and cheese
  • Parma Ham, Blue Cheese, Fig and Hazelnut Salad $20.00
  • Grilled haloumi, spinach and free range poached eggs on ciabatta w house beetroot chutney $18
  • Roasted field mushrooms, basil pesto and balsamic reduction on house seed toast (g.f.) $14
  • Avocado and fresh tomato on house seed toast (g.f.) (d.f.) (vegan) $12.5
  • French toast, banana and maple syrup $14
  • spinach $3
  • Ciabatta, bagel or fruit toast w preserves and butter $6.5
  • house seed toast (g.f.) (d.f.) (vegan) $3
  • Full breakfast w two free range eggs poached or scrambled on ciabatta w free range bacon, house baked beans, roasted field mushrooms and tomato $21
  • Cakes & Pastries $5.00
  • Yoghurt Compote $8.00
    • Berries & natural yoghurt
  • Toast & Preserves $5.50
    • Vogels or sourdough
  • Toast - vogels or sourdough with ... $4.00
  • Granola $9.00
    • Berry compote & yoghurt
  • - Tomato $3.50
  • Ciabatta Bun (daily selection – please ask) $8.50
    • Rare roast beef & blue cheese with horseradish smoked salmon, dill, cream cheese & capers
  • - Prosciutto or Smoked Salmon $6.00
Brew Cafe & Bar

Brew Cafe & Bar

location

Address

57 Musselburgh Rise, Musselburgh, Dunedin, Otago, 9013, New Zealand

phone

Phone

034559663

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 4:30 PM, Tuesday: 9:00 AM – 10:00 PM, Wednesday: 9:00 AM – 10:00 PM, Thursday: 9:00 AM – 10:00 PM, Friday: 9:00 AM – 10:00 PM, Saturday: 9:00 AM – 10:00 PM, Sunday: 9:00 AM – 4:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Contemporary , Continental , New Zealand , Seafood

features

Features

Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Cash ,  Lunch ,  Group Meal ,  Seating ,  No Takeaway ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
57 Musselburgh Rise, Musselburgh, Dunedin, Otago, 9013, New Zealand