Brighton Road Cafe & Deli in Auckland Menu

Brighton Road Cafe & Deli in Auckland has no menu available, but can choose from many other options such as CHICKEN KATSU ON RICE or Chiken on rice from Uni Sushi. Sushi Ichiban offers many options including Teriyaki Chicken Don and Chicken/ Pork Katsu Don. Golden Swallow Takeaways includes a wide range like CHIPS or FISH. MIXED GRILL and FRENCH TOAST from . Bernies Bakery and Cafe offers Pho Viet and Chicken noodle soup.

Nearby Sample Menus

May Wah Takeaways (sample menu)
  • STEAK BURGER $4.30
  • PORK $9.90
  • DEEP FRIED MUSSEL $1.30
  • EGG FU YOONG $9.50
  • CHIPS $2.20
  • EGG BURGER $3.50
  • 4X FISH, 3X SAUSAGES, 3X POTATO FRITTER, $3.00CHIPS $15.00
  • SWEET & SOUR WONTON $7.50
Thip Thai Restaurant (sample menu)
  • -Lamb $17.50
  • Pad See Ew Jae $15.00
    • Stir fried rice noodle with black soy sauce, mixed vegetables, egg and cashew nut
  • -Beef, pork or chicken $16.00
  • ●Pad Phed
    • Stir fried with red curry paste, coconut cream, galingale, green pepper corn and mixed vegetables
  • -Beef, pork or chicken $16.00
  • Poh Pia (Vegetarian) $7.00
    • Deep fried Thai spring roll with vermicelli, bean sprouts, carrot, cabbage, spring onion, celery served with sweet plum sauce
  • ●Tom Yum
    • Thai spicy soup with galanga, lemongrass, kaffir lime leaves, mushroom, tomato, spring onion, coriander, red chilli paste
  • ●Plar
    • Served onion, spring onion, coriander, mint, kaffir lime leaves, lemongrass, lemon juice, chilli powder, roasted rice powder
Safran Cafe Restaurant (sample menu)
  • Passionfruit Panacotta $13.5
    • with puréed mango, kiwifruit mint couli and vanilla ice cream
  • Eggs Benedict with spinach & mushrooms $17.5
    • poached eggs on toasted ciabatta sopped with rocket and hollandaise sauce
  • Safran Scramble $17.5
    • chorizo, capsicum, potatoes, red onion and herbs all scrambled with two eggs served on toasted ciabatta
  • Panko Crumbed Squid $16
    • served with fries, green salad and basil aioli
  • Big Breakfast $23.5
    • meatballs, streaky bacon, mushrooms, tomato, spanish chorizo, hash browns and toast with two eggs
  • Mushroom Rice Balls $14.5
    • crumbed, served with saffron aioli
  • Matadors Cape $24.5
    • roasted chicken, draped with char-grilled red pepper, creamy almond sauce, served on a chorizo rice pilaf with green beans
  • Cheese Board Selection $23.5
    • a selection of cheeses served with fresh toasted bread, nuts and fresh and dried fruit
Grand Park Restaurant (sample menu)
  • Deep Fried Duck with Mashed Taro (Advance Order) $68 Whole / $32 Half
  • Salmon Sashimi Seasonal Price
  • - 2 Courses (Minced Meat Wrapped by Lettuce) $68.00
  • Braised Duck with Superior Vegetable (Advance Order) $75.00
  • Stirred Scallop with Macadamia Nuts $38.00
  • Seafood with Combinations $35.00
  • Roast Duck $48 Whole / $25 Half
  • Deep Fried Squids $7.00
Richardson Takeaway (sample menu)
  • Potato Fritter $0.60
  • $19 B $19.00
    • 5 fish, 5 sausage, 5 potato fritter, $3 chips
  • On fried rice $1 extra
  • On fried rice $1 extra
  • $6.90 $6.90
    • 1 drink, 1 fish, 1 egg burger, $1.50 chips
  • Nasi Goreng with meats, veggies, rice / Bami Goreng with meats, veggies, noodles $14.00
  • $6.5 A $6.50
    • 2 fish, 2 sausage, $1.50 chips
  • Chicken Meal $6.90
    • 1/4 chicken, salad, 2 egg, $1.5 chips
Lucky Fortune Restaurant (sample menu)
  • Fried Shrimp rice rolls
  • Steamed Beef Tripe
  • Seasonal vegetable with oyster sauce $10.00
  • Steamed Chicken feets
  • Glutinous Rice Chicken
  • Chaozhao Damplings
  • Steamed Beef
  • Spring Rolls
The Quad Kitchen & Bar - The Quadrant Hotel (sample menu)
  • Caesar Salad $9.00/$11.00
    • Lettuce, croutons, olive oil, parmesan, lemon juice, anchovy, egg, caesar dressing with an option of veggies or chicken (VEG/NON -VEG)
  • Butter Chicken $22.50
    • House speciality, Authentic Indian recipe served with basmati rice and roti bread
  • Chick Pea Curry $20.50
    • Pan tossed chick peas tempered with authentic spices served with basmati rice and roti bread
  • Twice Cooked Pork Belly $32.50
    • Free range pork belly, colcannon of cabbage and creamy potatoes, glazed pineapple &cranberry sauce
  • Bell Pepper Rembourrage $14.50
    • Classical French Style stuffed capsicum gratinated with Béchamel Sauce and parmesan flakes
  • Hot Dogs and Chips $14.50
  • Seafood Trio $16.00
    • Grilled Prawns, scallops, and squids served with salsa sauce(Gluten Free)
  • Quad’s Soup of the day $12.00
    • Ask the wait staff for Chef’s special(Gluten Free bread available on request)
Santhiya's South Indian and Malaysian Restaurant (sample menu)
  • 9. Egg Omelette (3 eggs) $7.00
    • Onion + Chillies + Tomato
  • 2. Tomato Chutney $3.00
  • (Banana Leaf - All You Can Eat)
  • Seafood $15.00
  • 2. Dry Lamb Curry $18.00
  • 7. Fried Tofu Sambal (Hot) $11.50
  • Lunch $18.00 per head
  • 4. Lamb Kurma $15.00
    • (Meat cooked with mild spice)
The Food Vault (sample menu)
  • PORIDGE $14.50
    • served with seasonal fruit
  • SALMON SCRAMBLE $18.00
    • served w capers on spinach and sourdough
  • PLUMBERS BREAKFAST $27.00
    • basically the works + anything we have kicking about
  • MUESLI $14.50
    • toasted nuts oats grains served with seasonal fruit & yogurt
  • EGGS ON TOAST $14.50
    • three poached eggs on toast
  • EGGS BENEDICT $21.00
    • served w either bacon mushroom or salmon
  • CREAMY MUSHROOMS $18.00
    • served w seasonal leaves on sourdough
  • FRENCH TOAST $21.00
    • cinamon brioche served w bacon raspberry & cream
Nottinghill Kitchen (sample menu)
  • Match: $12.50
    • Jules Taylor Sav Blanc Marlborough
  • Fries $6.50
  • Free Range Eggs $8.50
    • Cooked any way / Toasts / House HP
  • Black Rye French Toasts $15.50
    • Black Doris Plum / Organic Yogurt / Bacon / Maple
  • Portobello Road $14.50
    • Mushrooms Rye Toasts / Garlic Cream / Onion Marmalade
  • Milkshakes $7.00
    • Triple Chocolate / French Vanilla
  • When the Boat Comes in $21.50
    • Fresh Catch of the Day - Pan Sauteed/Quinoa, Summer Salad, Tomato Tartare Sauce
  • Something Fishy Burger $16.50
    • Sauteed Fresh Fish / Tomato / Basil Aioli / Brie
Sumo Sushi (sample menu)
  • *Vegetarian udon $12.00
  • Teriyaki salmon ramen $12.00
  • Oyako don $12.00
    • chicken egg don
  • takoyaki yakisoba $14.00
  • Soyu ramen $12.00
  • Pork katsu don $12.00
  • Vegetarian tempura udon $12.00
  • Teriyaki $25.00
    • chicken or salmon or beef or vegetarian
Go Deli (sample menu)
  • Mini Go-deli Grill $14.90
    • Half size of the big grill
  • Crispy Calamari $18.50
    • lightly dusted in a lemon peppered spice & served with a sweet chill aioli, green salad & chunky chips
  • Spicy Chorizo & Baked Bean $15.90
    • On bagels with soft peached eggs & hollandeise sauce
  • Streaky Bacon (3) $4.50
  • French Toast $16.50
    • With bacon, grilled banana & maple syrup accompanied with whipped cream & berry sauce
  • 5 Grain Toast $6.50
    • Extra virgin olive oil & aged balsamic
  • Toasted Sandwich $7.50
    • With two choices from bacon, chicken ham, cheese, egg, onion, tomato, pineapple, mushroom etc
  • Pancakes $9.90
    • With fresh fruit, maple syrup & ice cream
The Kaipara Tavern (sample menu)
  • Prime Eye Fillet $23.99
    • Hand Cut Potato Fondant Green Beans Cherry Tomato, Blue Cheese, Mushroom Jus
  • Deluxe Mixed Grill $15.00
    • Beef, Bacon,Ham,Chorizo,Onions,BBQ Sauce
  • With Egg & Cheese Extra $1.00
  • BBQ Pork Ribs $18.99
    • Oven Baked Pork Ribs With Six Spices,BBQ Sauce, Baby Potatoes Side Salad
  • Pepperoni $10.00
    • Salami, Onion,Roasted Capsicum, Aioli Sauce
  • Seafood Platter $16.99
    • Crispy Calamari, Smoked Salmon, Garlic Prawns & Scallop, Garlic Bread And Aioli With Side Salad
  • Ham Burger $6.99
  • Konini Lemon & Basil Chicken $15.00
    • Roasted Capsicum, Olives,Red Onions, Mushrooms,Brie Cheese Served With Rocket Salad & Parmesan
Tokyo Sushi (sample menu)
  • Salmon Salad $14.00
  • Miso $2.00
  • Gyoza
  • Chicken udon $11.90
    • Noodles and vegetables with fried chicken thigh
  • Salmon teriyaki $15.90
    • Fresh salmon with teriyaki sauce, fresh salad and rice + miso
  • Katsu Udon (Pork or chicken) $12.90
    • Salmon / salmon & crema cheese / tuna mayo / beef teriyaki
  • Vegetable Salad $11.00
  • B Pack (Large Size) $35.00
    • 26 pcs
Panmure Fish & Chips (sample menu)
  • Steak $4.00
  • 6 fish, 5 sausages, $4.00 chips
  • Hot Dog $2.00
  • Snapper $5.30
  • 2 Fish, 6 chicken nuggets, $2.00 chips
  • 1 tarakihi or 1 gurnard, 2 mussels, small chips $7.00
  • Bacon & Egg $4.00
  • Hash Brown $1.20
Brighton Road Cafe & Deli

Brighton Road Cafe & Deli

location

Address

58 Brighton Road, Parnell, Auckland, Auckland, 1052, New Zealand

phone

Phone

093733735

email

Email

cafeginghamheart@gmail.com

clock

Opened hours

Monday: 7:30 AM – 3:00 PM, Tuesday: 7:30 AM – 3:00 PM, Wednesday: 7:30 AM – 3:00 PM, Thursday: 7:30 AM – 3:00 PM, Friday: 7:30 AM – 3:00 PM, Saturday: 7:30 AM – 3:00 PM, Sunday: 7:30 AM – 3:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Deli , European

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Outdoor Seating

Location
58 Brighton Road, Parnell, Auckland, Auckland, 1052, New Zealand
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