Address
58 Brighton Road, Parnell, Auckland, Auckland, 1052, New Zealand
Brighton Road Cafe & Deli in Auckland Menu
Are you the owner? Manage this listing for free.
Brighton Road Cafe & Deli in Auckland has no menu available, but can choose from many other options such as CHICKEN KATSU ON RICE or Chiken on rice from Uni Sushi. Sushi Ichiban offers many options including Teriyaki Chicken Don and Chicken/ Pork Katsu Don. Golden Swallow Takeaways includes a wide range like CHIPS or FISH. MIXED GRILL and FRENCH TOAST from . Bernies Bakery and Cafe offers Pho Viet and Chicken noodle soup.
Nearby Sample Menus
-
CURRY/CHICKEN/LAMB/BEEF $9.99
- a traditional North Indian dish boneless meat cooked in tomato and onion based gravy with Indian spices and herbs
- CHICKEN/FISH NUGGETS AND CHIPS $4.99
-
LAMB BIRYANI $11.99
- diced lamb cooked with rice and Indian herbs
-
MUTTER MUSHROOM $9.99
- green peas and mushroom cooked in onion based gravy and flavored with cream based gravy
-
GOAT CURRY $10.99
- tender goat pieces cooked in thin tomato and onion based gravy
-
BALTI CHICKEN EGGPLANT $10.99
- boneless chicken cooked with chunky eggplant cooked in a medium balti sauce
-
ALOO GOBHI $9.50
- potato and cauliflower cooked with garlic ginger onions and tomato based sauce
-
DINNER SPECIAL $12.00
- 1 full curry, rice, 1 naan & Excludes seafood & tandoori
-
Tofu Obb Mor Din $18.50
- Stir fried tofu with ginger, mushrooms and vegetables
-
Fried Rice with Prawns $21.00
- Thai fried rice with king prawns, egg, onion, spring onion, green peas and tomatoes
-
Duck Prig Tai Dum $22.00
- Sizzling slices of roast duck with Garlic and Black pepper sauce
-
Pad Thai Gai $18.50
- Stir fried Thai rice noodles slices of Chicken, tofu, egg, bean sprouts, chives and crushed peanut
-
Green Curry Vegetables with Tofu $18.50
- Mixed vegetables in Thai Green curry sauce with coconut milk and tofu
-
Duck Med Ma Muang $22.00
- Stir fried slice of roast duck with Cashew nuts and vegetables
-
Pad Thai Goong $21.00
- Stir fried Thai rice noodles King prawns, tofu, egg, bean sprouts, chives and crushed peanut
-
Green Curry Seafood $25.00
- Combination Seafood in Thai Green curry sauce with coconut milk and vegetables
-
Big Feed $21.00
- 2 thighs + 4 other pieces + large chips + 1X1.5 pepsi range
- Wedges $4.00
- Falafel
- Chicken
- Falafel
- Chicken
- Chicken
- Lamb
-
Szechuan Pepper + Lemon Crispy Squid $15.50
- chilli, gremolata, coriander
-
Shoestring Fries $7.50
- mayo
-
250g Mild Chorizo Boerewors $24.90
- Dijon mustard, pear, sprouts, fresh herb pesto, bulgur whest
-
Apple + Fennel Slaw $7.50
- seeds, celery seed vinaigrette, nuts
-
Battered Fish + Chips $10.90
- Wattie’s tomato sauce
-
Black Dog Golden Lager Battered Fish + Chips $24.50
- shoestring fries, tartar sauce,garden salad
-
Ice Cream by the Scoop $4.00 / $6.00
- chocolate, vanilla, strawberry (one scoop/two scoops)
-
Shawarma Chicken Naan $16.50
- kimchi BBQ sauce, tahini yogurt, naan, herbs, pickles
-
Eggs Florentine $19.50
- served on hot buttered focaccia with baby spinach and whole grain mustard hollandaise; choose from bacon, smoked salmon, or sautéed mushrooms
-
Croque Monsieur $16.50
- grilled pan demi sandwich with carved leg ham, melted Swiss cheese, béchamel sauce & mustard served with salad greens
-
Burger Chicken, roasted garlic, feta and spinach $20.00
- with fresh tomato, crisp iceberg lettuce, red onion, and tzatziki sauce on our freshly baked olive and rosemary burger bun with hand cut fries
- Corn fritters – gluten free served with salad greens, tomato, and aubergine caponata, and avocado creme (GF)(add bacon 22)(add smoked salmon 23.5) $18.50
-
Abe’s “Real” bagels, toasted with a choice of toppings $13.50
- Chorizo, aubergine and tomato caponata, fresh basil.
-
Abe’s “Real” bagels, toasted with a choice of toppings $13.50
- Avocado, sliced tomato, and bacon
-
Burger The beef ‘n cheese $20.00
- ground beef, Swiss cheese, pickled beetroot, red onion, crisp iceberg lettuce, and fresh tomato on our freshly baked pumpkin bread bun with hand cut fries
- Kale salad with parmesan, almonds and a garlic and lemon dressing $9.00
-
Mixed Satay Souvlaki M $10.00 / L $ 12.00
- Grilled Spicy Chicken And Lamb Satay, Salads, Sauces
- Upsize To The Thigh $1.00
-
5 Piece Pack $13.90
- 3 Drumstick +2Thigh +Chips
- Extra Thigh $3.50
-
Banana & Cinnamon $10.00
- Banana, Cinnamon, Mozzarella Cheese
- Extra Drumstick $2.50
-
Hawaiian $7.50
- 1/3 Pound Prime Beef, Aioli, Pineapple, Salad, And Relish
- Kumara Chips $4.00
- Rainbow Tuna N/A
- Beef $8.90
- Cali Prawn N/A
- Pork $3.50
- Mix Sashimi $7.00
- White fish wing $7.00
- Kakeage $8.90
- Big Chck Katsu N/A
- Black bean sauce pork ribs $5.50
- Fried day lily & beef roll $5.00
- White sugar cake $4.50
- Deep fried squid tentacle $6.00
- Baked bbq pork bun $5.00
- Stir- fried rice noodles with pork $24.00
- Deep fried chicken wings $8.00
- Yang chow fried rice $24.00
- Curry chicken with roti canai / Curry chicken on rice / Hainanese chicken rice $10.90
-
Gado gado (mixed vege with satay sauce) $18.00
- Boiled mixed vegetables and bean curd topped with special satay sauce
- Seafood tom yum soup $8.00
-
Nasi goreng $11.90
- Malaysian style fried rice (choice of with/without chilli) with mixed vegetables, chicken, seafood and eggs
- Sambal seafood on rice / Rojak (peanut sauce) / Sweet sour pork chicken rice $11.90
-
Wan tan hor (gravy rice noodles) $11.90
- Fresh flat rice noodles in thick gravy, with chicken, seafood and vegetables
- Fish head (ling fish collar) vermicelli soup $18.00
- Curry king fish collar vermicelli soup $20.00
-
Caesar Salad (GFO, VO) $17.95
- Bacon, parmesan, cos lettuce, brioche croutons, aioli and egg yolk /Add chicken $3.50
-
Lemon Pepper Calamari (GF) $19.50
- Crispy calamari, lime aioli & mini Caesar salad/Main
- Green Salad with Honey Mustard Dressing
-
Tandoori Chicken Taco (GF) $14.95
- Iceberg, mango and lime dressing, cashew nuts
- Assorted Vegetables with Garlic Butter
- Creamy Mashed Potatoes
-
Doolan’s Beef Burger (GFO) $19.50
- 100% NZ beef, tomato, crispy onion ring, grilled cheese, bacon, dill pickles, aioli, ketchup & served with steakhouse fries
-
Soup of the Day (GFO, VO) $11.50
- Served with toasted garlic bread
- California Salmon Roll $1.30
- M2 BBQ Pork
- Salmon Roll $1.10
- California Katsu roll $1.30
- Kakeyake
- SA5 Chilli Mayo Sauce
- Terityaki Chicken Onigiri $3.00
- Hawaiian Roll $1.10
-
Herbal jelly no 4 $8.00
- taro + red bean + boba
- Strawberry shaved ice w/condensed milk seasonal $13.80
- Tofu Pudding with honey bean $8.00
- Tofu Pudding with sweet potato $8.00
-
Purple rice signature $9.50
- crystal jelly+mango+small taro ball
- Red bean soup w/taro ball $8.00
- Tofu Pudding with mung bean $8.00
- Taro ball snowflake ice $13.80
- Cheese
- Pesto
- Aioli
- Sausage $3.50
- Bacon sarnie w/Brown Sauce $8
- Carrot
- Potato fritters $2.50
- Lettuce
-
Nurungji Tang $10.00
- The crust of overcooked rice soup
-
Gopchang jeongol Sundae (Small/Medium/Large) $30/$42/$50
- chitterlings pork with korean sausage cooked in casserole
-
Sundae Gukbab $13.00
- Korean sausage and rice soup
-
Haejangguk $13.00
- Abroth to chase hangover of clotted blood of cattle
-
Baek Sundae (Small/Medium/Large) $30/$42/$50
- stir-fried pork intestines with sesame oil and salt
- Glutinous Rice
-
Gukbab $12.00
- Beef soup with rice
-
Modeum Sundae (Small/Medium/Large) $25/$35/$45
- Assorted stir fried pork intestines with korean sausage
-
Nom dau phu $19.00
- Crispy tofu, chargrilled Portobello mushroom, greens, fried shallot, peanuts, sesame & tamarind sauce.
-
Nom du du xanh $22.00
- Green papaya, carrot, chicken, fresh Vietnamese herbs, chilli, peanuts, shallots, crispy lotus stems.
-
Cha Murc $12.00
- Fried squid and pork mince patties. Marinated with dill, chilli and lime juice. With dipping sauce.
-
Ngo nuong (Seasonal) $8.00
- Charcoal BBQ strips of fresh seasoned corn.
-
Murc nuong ngu vi $12.00
- CHarcoal BBQ grilled whole squid with five spices.
- Combination Goi cuon & Banh mi $18.00
-
Bo Tai Chanh $19.00
- Rare BBQ beef salad. With fresh Vietnamese herbs, mung beans, red onions, greens, garlic croutons, roasted sesame, peanuts, fresh chilli & lime
-
Goi cuon $16.00
- Chicken & Prawn/ Tofu & Marinated Portobello Mushroom. Fresh rice rolls with Black Tiger prawns, pork, fresh Vietnamese herbs. Served with side salad, peanuts and dipping sauce.
Brighton Road Cafe & Deli
Phone
093733735
Opened hours
Monday: 7:30 AM – 3:00 PM, Tuesday: 7:30 AM – 3:00 PM, Wednesday: 7:30 AM – 3:00 PM, Thursday: 7:30 AM – 3:00 PM, Friday: 7:30 AM – 3:00 PM, Saturday: 7:30 AM – 3:00 PM, Sunday: 7:30 AM – 3:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Cafe Food , Deli , European
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Catering Available , Cash , Lunch , Seating , Free Wifi , Cards accepted , Serves Alcohol , Outdoor Seating
58 Brighton Road, Parnell, Auckland, Auckland, 1052, New Zealand
- Auckland Cafe Food Menus
- Auckland Deli Menus
- Auckland European Menus
- Auckland Region Cafe Food Menus
- Auckland Region Deli Menus
- Auckland Region European Menus