British Isles in Auckland Menu

MAINS MAINS
  • Pear, spinach, blue cheese, toasted almond salad with quince dressing (V,GF) $15.0
  • With chicken (GF) $18.0
  • Chicken Tortellini $20.0
    • Sundried tomato sauce, spinach, mushroom, bacon and cheese.
  • Beef Burger $19.0
    • With bacon, tomato, red onion, lettuce, cheese, tomato relish, chunky chips and garlic mayo.
  • Bangers and Mash $20.0
    • Tasty pork sausages, potato and pea mash and onion gravy(GF)
  • Crumbed Fish $22.0
    • Tartare sauce, garden salad and chips
  • Fried Haloumi Salad $25.0
    • Beetroot, crispy potatoes, green beans and toasted seed dressing. (V, GF)
  • English Style Chicken Curry $25.0
    • Jasmine rice, peach coconut chutney, papadum and mixed salad.
  • Lamb Shanks (1 Shank) $27.0
    • Kumara mash, crushed peas, beans and minted tomato gravy. (GF)
  • Scotch Fillet $29.0
    • Madeira sauce, streaky bacon, creamy mushrooms, spinach and hash brown potato
  • Fish of the Day $29.0
    • With garlic prawns, potato mash, spinach, toasted almonds, béarnaise sauce(GF)
ENTREES, BURGERS, PIZZAS ENTREES, BURGERS, PIZZAS
  • Garlic Bread (V) $6.0
  • Chucky Chips $7.0
    • Tomato sauce and garlic mayo (V, GF)
  • Potato Wedges $10.0
    • Onion jam, cheese, sour cream and sweet chilli. (V, GF)
  • Toasted Bar Baps
  • Bacon and sausage buttie, HP sauce and lettuce. $10.0
  • Sweetcorn fritter, sour cream, sweet chili sauce and lettuce.(V) $10.0
  • Crumbed fish, iceberg lettuce and tartare sauce. $10.0
  • Chicken, plum sauce, haloumi and spinach. $10.0
APPETIZERS APPETIZERS
  • Garlic Bread (V) $6.0
  • Sweetcorn Fritters $10.0
    • Sour cream, baby spinach, tomato, basil and hazelnut dressing.(V, GF)
  • Prawn Cocktail $12.0
    • Many rose dressing and Melba toast.
  • Roast Duck $12.0
    • Crispy bacon, mushroom sauce in a flaky patry case.
  • Mussels $12.0
    • Mussel fritters, crumbed mussels, smoked mussels and hollandaise.
  • Soup of the Day $10.0
    • With toasted bap.
DESSERTS DESSERTS
  • All (per person) $8.90
  • Ice cream trio
    • Crushed Meringue & Berry sauce (GF)
  • Coconut Panna-cotta
    • With passion fruit coulis berry sorbet
  • Orange & Almond Cake
    • Moist, flourless and full of oranges and almonds.. (GF)
  • Delicious warm Chocolate slice
    • With a white chocolate sauce and Chocolate ice cream (GF)
  • Traditional British Bread and Butter Pudding
    • With custard and ice-cream
  • New York Style Baked Cheesecake
    • Ice-cream and Berry sauce

Nearby Sample Menus

Yuzu (sample menu)
  • Medium(9pcs) $21.00
  • Wafu beef steak $25.00
    • Scotch fillet, tofu crocket, fresh vege salad, renkon chips, rice, and miso soup
  • Cooked tuna roll $12.00
    • Mayo tuna, cucumber, lettuce, capsicum
  • -Eggplant don $16.00
  • Bibimbab (GF) (V) $17.00
    • Korean mixed rice, beef, various veges and egg with spicy sauce in a hot stone pot, comes with miso soup(Vegetarian available)
  • - Teriyaki salmon
  • Today's sashimi, tempura, karaage with salad, oysters, takoyaki, teriyaki chicken, nigiri and roll sushi
  • Donburi
    • Served in a bowl with rice and veges
ARUM CAFE (sample menu)
  • Arum Special $32
    • Overnight marinated skewers of beef eye fillet, saffron chicken and koobideh, served with basmati rice charboiled tomato and salad.
  • Soltani Kebab $27
    • Overnight marinated skewers of beef eye fillet and skewer of kebab koobideh, served with basmati rice charboiled tomato and salad.
  • Lamb Shank $25
    • Slow cooked lamb shank in special Persian sauce, served with basmati rice mixed with dill and broad beans and salad
  • X1. Joojeh $12
  • Zereshk Polo $22
    • Saffron half chicken, served with basmati rice mixed with barberries and salad
  • Dip Platter $12
    • Three dips served with Turkish bread
  • Ghormeh Sabzi $20
    • Sauteed herbs(Cilantro, onion, parsley and spinach) cooked with lamb, dried Persian limes, red kidney beans, served with side saffron rice and salad.
  • Joojeh Kebab $24
    • Overnight marinated charboiled saffron chicken tender fillet, served with basmati rice charboiled tomato and salad.
Flavour Pitalicious (sample menu)
  • Satay chicken sm $7.9/ lg $9.9
    • Chicken breast marinated in satay sauce
  • Tandoori chicken sm $7.9/ lg $9.9
    • Chicken breast marinated in tandoori sauce
  • Falafel and bacon sm $8.5/ lg $10.5
    • Streaky bacon and falafel
  • Club sm $8.5/ lg $10.5
    • Roast chicken and streaky bacon
  • Kahuna sm $8.5/ lg $10.5
    • BBQ glozed chicken breast and grilled pineapple
  • Steak and cheese sm $7.9/ lg $9.9
    • Grilled diced beef
  • Falafel sm $7 / lg $8.9
    • Made from chickpeas, broad beans with herbs and spices
  • Saturday-cajun chicken sm $6 / lg $8
Kaipara Fresh Fish & Takeaways (sample menu)
  • 1 Fish, 2 mussels, 1/2 chips $7.20
  • Oyster in batter $2.20
  • Prawn twist $1.80
  • Snapper $6.00
  • 1 Fish, potato fritter, 1 crab stick, 1/2 chips $7.20
  • Market fish $4.50
  • Donut $1.50
  • 1 Fish, 1/2 chips, 1 salad $8.00
Seafood Paradise (sample menu)
  • -Seasonal Fresh Fruit Plate / Seasonal Fruit Ice Cream / Litchi Ice Cream $9 / p.p
  • -Stir Fried Crabs with Ginger & Spring Onion
  • -Tofu / Potato Chips / Lotus Root Chips / Vermicelli Noodles / Seasonal Green Vege / $5 / dish
  • Fried Spring Rolls (8 pcs) $7.00
  • ●Noodles / Rice
  • ●Pork
  • -Steam Crabs
  • -Szechuan Style Boiled Sliced Chicken with Vege / Kung Pao Chicken $23.00
Westgate Foodhall (sample menu)
  • ●Char Koay Teoh
  • Chicken Kebab with Chips $12.00
  • -Vegetarian $9.50
  • -Mix Seafood or Prawns $14.50
  • -Mix Seafood or Prawns $14.50
  • ●Tom Yum Soup
    • Hot & sour soup with meat, lemongrass, lemon juice, chilli and vegetables
  • ●Wat Tan Hor
    • Fried rice noodles and vermicelli in thick eggs gravy with prawns, chicken, squids, fish cakes & veges
  • Honey Kebab with Rice & Salad Chicken $13 / Lamb $14
Homa Kebab Cafe (sample menu)
  • Chicken Satay Curry Rice Platter $15.90
    • Traditionally prepared fresh chicken cooked in Homa' s secret recipe peanut curry sauce on rice and salad
  • Dolmas $1.50 each
  • Chicken Fillet Salad $13.90
    • Tasty grilled chicken served with salad and tabbouleh
  • Cheese / Hot and Spicy $1.50
  • Spaghetti Bolognaise $9.90 each
    • Tender beef mince and tomato in a savoury sauce, served with spaghetti
  • Wedges $5.50
  • Green Thai Chicken Curry Rice Platter $15.90
    • Hot green chicken curry cooked in creamy coconut milk and vegetables. Served with fluffy basmati rice and salad
  • Waffle Sundae $9.90
    • Three scoops of ice cream served with waffles, whipped cream and topped with chocolate sauce
YB Sushi (sample menu)
  • TUE $3.50 / Roll
    • Tuna Day
  • WED $3.50 / Roll
    • Chicken Day
  • MON $3.50 / Roll
    • Salmon Day
  • FRI $3.50 / Roll
    • Black Rice Day
  • Beef Rice Bowl $10.90
  • THUR $3.50 / Roll
    • Prawn Day
  • Tempura Rice Bowl $10.90
  • Tempura Udon $10.90
Cornwall Park Garden Restaurant (sample menu)
  • Fries, Aioli $9
  • Line caught market fish, Peas, Heirloom tomatoes, Truffle $32
  • Smoked fish rillette, Preserved lemon gel, Radish. Ciabatta. $18
  • Chicken liver parfait, House made pickles, Charred onions, Crostini $19
  • Hot smoked salmon $8
  • Veal schnitzel, Fried egg, Capers, Herbs, Jus $29
  • Eggs Benedict - Hot smoked salmon $20
  • Fish cakes, Seared Salmon, Poached egg, Salsa Verde $24
Kauri Gum Store and Cafe (sample menu)
  • Kauri Gum Homemade Pies $6.00
    • lamb & minted pea, venison & blue cheese, chicken and mushroom, mine and cheese, bacon and egg, vegetarian quiche, leek and herb frittata
  • With Bacon Or Avocado $17.00
  • Porridge $8.50
    • with brown sugar and cream or milk
  • Extra Sides
  • With Cream Cheese And Tomato $8.90
  • Bacon/Salmon/Chicken/Salad/Avocado/Tomatoes/Mushrooms/Eggs/Kransky Sausages $4.00
  • Baby Gum Diggers $7.90
    • mini loaf, ham, cheese and fruit selection
  • B.L.T $12.50
    • closed bagel with bacon, lettuce and tomato
Spice Traders Indian Restaurant (sample menu)
  • NAVRATTAN KORMA
    • Fresh seasonal vegetables, cooked in creamy cashew mild gravy.
  • LAMB ROGANJOSH
    • A classic from the Moghul Era - boneless lamb curry cooked with special spices
  • SPICE TRADERS CHICKEN MASALA
    • Our classic curry cooked with onions, tomatoes, ginger in chefs special masala
  • LAMB VINDALOO/BEEF VINDALOO
    • Boneless slices of lamb/beef cooked in a fine hot and tangy vinegar sauce
  • POPADDUMS $2.00
  • KEEMA NAAN $5.00
  • CHEESE AND GARLIC NAAN $4.00
  • GOAN FISH CURRY
    • Chunky pieces of fish simmered with spices, herbs, tamarind and coconut.
Bolliwood Indian Restaurant (sample menu)
  • Bread Basket[Choose Any 3 Bread] $13.50
  • Aloo Paratha / Garlic Naan $3.50
  • Saagwala $15.50
    • Choice of chicken/lamb/beef cooked in and skillfully blended with spanish in an exotic curry
  • King Prawn Malabari $21.50
    • Prawn cooked with onion, capsicum, coconut & spices.
  • Mixed Seasonal Vegetables $6.50
  • Kadahi Chicken $15.50
    • Boneless chicken cooked with onion, capsicum, ginger and garlic with a touch of coriander, herbs and spices
  • Mango Kulfi $6.50
  • King Prawn Masala $21.50
    • A thick tomato curry cooked with capsicum, coriander herbs and spices.
Tran Bakery and Cafe (sample menu)
  • Chicken Drumstick $2.00
  • Hash Brown $1.00
  • Chicken Cordon Bleu $3.00
  • Lasagne $2.50
  • Sausage & Potato $2.00
  • American Hot Dog $3.00
  • Chicken Wing $1.50
  • Chicken Satay Stick $8.00
Subway (sample menu)
  • Herb & Garlic Toasties N/A
  • Oat & Raisin N/A
  • Avocado Toasties N/A
  • Tuna N/A
  • Ranch N/A
  • Carrot N/A
  • Three Pepper Chicken N/A
  • Apple Slices N/A
Indian Fort (sample menu)
  • Bhuna $16.50
    • Diced lamb/ beef cooked with ginger, garlic, fresh coriander capsicum. onions & spices
  • Butter Chicken (Murg e Mumtaz) $14.50
    • A world famous Indian delicacy, Also known as butter chicken. Half cooked the tandoori way & finished the curry way with crushed cashews, cream and spices
  • Tandoori Roti $3.00
    • Whole meal & plain flour bread lightly coated with butter
  • Aloo Paratha $5.00
    • Multi layered bread filled with green peas & potatoes
  • Kids Butter Chicken $9.00
  • Fish/Prawn Vindaloo (Hot or Very hot) $22.50
    • Boneless fish pieces or prawns prepared in Vindaloo sauce, Producing a unique tangy & hot taste, A dish from Goa
  • Tandoori Prawns- (6pcs) $10
    • Prawns marinated overnight and cooked in tandoori oven
  • Paneer Naan $5.00
    • Naan stuffed with mashed potatoes and cottage cheese
British Isles

British Isles

location

Address

577 Beach Road, Rothesay Bay, Auckland, 0630, New Zealand

phone

Phone

094785592

email

Email

None

clock

Opened hours

Monday: 3:00 PM – 12:00 AM, Tuesday: 3:00 PM – 12:00 AM, Wednesday: 3:00 PM – 12:00 AM, Thursday: 3:00 PM – 12:00 AM, Friday: 3:00 PM – 1:00 AM, Saturday: 1:00 PM – 1:00 AM, Sunday: 1:00 – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , British , Cafe Food , Coffee and Tea , Diner , Kiwi , New Zealand , Pub Food

features

Features

Reservations ,  Groups ,  Seating ,  Dinner

Location
577 Beach Road, Rothesay Bay, Auckland, 0630, New Zealand
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