British Isles in Auckland Menu

MAINS MAINS
  • Pear, spinach, blue cheese, toasted almond salad with quince dressing (V,GF) $15.0
  • With chicken (GF) $18.0
  • Chicken Tortellini $20.0
    • Sundried tomato sauce, spinach, mushroom, bacon and cheese.
  • Beef Burger $19.0
    • With bacon, tomato, red onion, lettuce, cheese, tomato relish, chunky chips and garlic mayo.
  • Bangers and Mash $20.0
    • Tasty pork sausages, potato and pea mash and onion gravy(GF)
  • Crumbed Fish $22.0
    • Tartare sauce, garden salad and chips
  • Fried Haloumi Salad $25.0
    • Beetroot, crispy potatoes, green beans and toasted seed dressing. (V, GF)
  • English Style Chicken Curry $25.0
    • Jasmine rice, peach coconut chutney, papadum and mixed salad.
  • Lamb Shanks (1 Shank) $27.0
    • Kumara mash, crushed peas, beans and minted tomato gravy. (GF)
  • Scotch Fillet $29.0
    • Madeira sauce, streaky bacon, creamy mushrooms, spinach and hash brown potato
  • Fish of the Day $29.0
    • With garlic prawns, potato mash, spinach, toasted almonds, béarnaise sauce(GF)
ENTREES, BURGERS, PIZZAS ENTREES, BURGERS, PIZZAS
  • Garlic Bread (V) $6.0
  • Chucky Chips $7.0
    • Tomato sauce and garlic mayo (V, GF)
  • Potato Wedges $10.0
    • Onion jam, cheese, sour cream and sweet chilli. (V, GF)
  • Toasted Bar Baps
  • Bacon and sausage buttie, HP sauce and lettuce. $10.0
  • Sweetcorn fritter, sour cream, sweet chili sauce and lettuce.(V) $10.0
  • Crumbed fish, iceberg lettuce and tartare sauce. $10.0
  • Chicken, plum sauce, haloumi and spinach. $10.0
APPETIZERS APPETIZERS
  • Garlic Bread (V) $6.0
  • Sweetcorn Fritters $10.0
    • Sour cream, baby spinach, tomato, basil and hazelnut dressing.(V, GF)
  • Prawn Cocktail $12.0
    • Many rose dressing and Melba toast.
  • Roast Duck $12.0
    • Crispy bacon, mushroom sauce in a flaky patry case.
  • Mussels $12.0
    • Mussel fritters, crumbed mussels, smoked mussels and hollandaise.
  • Soup of the Day $10.0
    • With toasted bap.
DESSERTS DESSERTS
  • All (per person) $8.90
  • Ice cream trio
    • Crushed Meringue & Berry sauce (GF)
  • Coconut Panna-cotta
    • With passion fruit coulis berry sorbet
  • Orange & Almond Cake
    • Moist, flourless and full of oranges and almonds.. (GF)
  • Delicious warm Chocolate slice
    • With a white chocolate sauce and Chocolate ice cream (GF)
  • Traditional British Bread and Butter Pudding
    • With custard and ice-cream
  • New York Style Baked Cheesecake
    • Ice-cream and Berry sauce

Nearby Sample Menus

Mix Moon (sample menu)
  • Roti Chanai $15.00
    • Fluffy pancake served with boneless chicken curry.
  • Duck $27.00
  • Panang Curry [V] $22.00
    • Another famous semi-dry Thai curry with crushed roasted peanuts
  • Chicken / Beef $12.50
  • Fish Fillet / Scallops
  • Chicken / Beef $12.50
  • Phad Thai [V]
    • Thai style sweet and sour stir fried rice noodles
  • Butter Prawns Or Fish $23.00
    • Indian creamy curry with aromatic spices.
Tom Yum Eden (sample menu)
  • 16. GANG PA
    • Thai curry country style with herbs and mixed vegetables (no coconut milk)
  • FISH OR PRAWNS $22.00
  • SEAFOOD OR PRAWNS $23.50
  • 42. NAM TOK PORK OR BEEF $17.50
    • Thai style BBQ meat sliced with grounded rice, chilli, lemon juice, spring onion, coriander and crushed rice
  • 13. PANANG CURRY
    • Thai curry with coconut milk and peanut with bean, cauliflower, capsicum and carrot
  • PRAWN, SQUID OR SEAFOOD $22.50
  • PRAWNS, SQUID OR SEAFOOD $20.50
  • 65. CASHEW NUT DUCK $25.50
    • Stir fried roasted duck meat, broccoli, capsicum, onion, carrot with chilli paste topped with cashew nuts
Jacktar (sample menu)
  • Bourbon glazed pork ribs $18
  • Char-grilled Eye Fillet $34
    • 200gm eye fillet with sauté duck fat potatoes, spinach,crispy prosciutto & red wine jus
  • Jack's Gluten Free Mud Cake $12
    • with chocolate ganache & fresh whipped cream
  • Steamed greens with garlic butter $7
  • Spicy Pepperoni $24
    • pepperoni, jalapeno peppers, mozzarella, oregano & garlic
  • Caesar $23.5
    • add chicken, smoked salmon, prawns
  • Char-grilled Vegetable Penne $19.5
    • char-grilled vegetables, capers, olives & feta with basil & tomato sauce
  • Steak, Chips & Salad $32
    • 250gm scotch – garden salad, fries & choice red wine jus, mushroom or peppercorn sauce
Tokyo Club (sample menu)
  • Asian Vegetable Greens & Tofu
  • Gobo Burdock & Lotus Root Salad
  • ‘The Boss’ Bento Box (A traditional style combination lunch box) $25
  • Tokyo Mixed Grill Dinner Box $28
    • Grass fed aged scotch beef, grilled chicken thighs, Howke's Bay Lamb, Akaroa Salmon, slow cooked beef, Edamame, salads of organic greens, crispy potato, gobo burdock & lotus, steamed rice & miso soup >>
  • Organic Mixed Green Share Salad $10
    • Tokyo Club's special dressing
  • Fresh Tuna & Salad Roll
  • Salmon & Avocado Caviar Roll
  • Sushi Rolls $15
Montrose Cafe Bistro & Bar (sample menu)
  • Avocado $5.00
  • French toast (GF) $19.50
    • cinnamon egg toast with grilled bacon & banana, apple infused maple syrup
  • Toast 2 $4.00
  • Standard Fries $6.00
    • tomato sauce
  • Crumbed cauliflower GF $4.50
  • Scotch Fillet (GF) $36.00
    • 250G Grilled as requested country herb roasted vegetables, mushroom sauce or Diane sauce
  • Tiramisu GF
    • Chocolate sponge, soaked with coffee and rum, layered with mascarpone cream
  • Cheese Board $23.00
    • 4 types for one person
Deep Creek Brews & Eats (sample menu)
  • Seafood Chowder $13.50
    • Seafood chowder filled with prawns, mussels, squid and garden vegetables, served with rustic bread.
  • Sugar Tortillas $9.50
    • Fried tortilla chips with cinnamon sugar, brownie crumble, chocolate sauce, kohu road vanilla ice creams.
  • Spicy skirt steak tacos $17.50
    • Flame grilled, sliced black angus skirt steak, roasted red capsicum salsa, fresh slaw, radish, in soft shell wraps
  • Pulled pork tacos $17.50
    • Smokey spiced pulled pork, roasted capsicum salsa, fresh slaw, herb aioli & radish, in soft shell wraps
  • Chicken or vegetarian quesadilla $20.00
    • Free range chicken and refried bean quesadilla with fresh guacamole, sour cream and corn & capsicum salsa. Served with mrket salad. Vegetarian option is available. Beer match: Undercurrent pilsner
  • Angus scotch filler 250g $34.50
    • Flame grilled black angus steak with chunky fries, sauteed vegetables, jus natural, chakalaka sauce and aged biltong & cheese topping (Beer match: Nero series/ Wine match: Lan rioja reserva)
  • Mixed grill $38.50
    • BBQ ribs, redwood APA sausages, 1160g beef rump steak, seasonal vegetables, kumara bravas and jus. (Beer matcch: Undercurrent/ Wine match: Houghton cab.sauvignon)
  • Sauteed green beans with grlic butter & almonds $9.50
Tasti Hut (sample menu)
  • Falafel on Chips - Medium/Large $4.99/$8.99
  • Chocolate Mousse $2.99
  • Loaded Vegetarian Paneer $11.99
    • Fresh Paneer with Capsicum, Onion, Tomato, Cheese
  • Chilli Paneer Pizza $7.99
    • Fresh Paneer, Capsicum, Onion, Tomato with Sweet Chilli Sauce
  • Chicken on Rice - Medium/Large $6.99/$8.99
  • Meat Lovers Pizza $7.99
    • Pepperoni, Beef, Ham, Bacon, Cheese with BBQ Swirl
  • Lamb Tzatziki Pizza $11.99
    • Tasty Lamb, Tomatoes, Onion, Cheese with Tzatziki Sauce
  • Vegetarian Pine $4.99
    • Pineapple, Onion, Capsicum, Cheese
Brothers Juke Joint (sample menu)
  • Kimchi BBQ $1.50
  • Chipotle Mayo $1.50
  • Green Beans Small $6 Large $10
  • Black Forest $8
  • Garlic Aioli $1.50
  • Macaroni & Cheese Small $6 Large $10
  • Cole Slaw Small $6 Large $10
  • Tater Tots Small $6 Large $10
Sushi Gallery (sample menu)
  • -Beef Teriyaki
  • Roll Sushi (20PCS) & Nigiri (5pcs)
  • -Salmon Teriyaki
  • Fish Teriyaki
  • -Fish Teriyaki
  • - Salmon & Avocado
  • SALMON SASHIMI $10.00
  • - Fish Ball
Verve Cafe (sample menu)
  • Verve chicken sandwich $20.00
    • lemon marinated chicken breast with rocket, red onion & avocado salsa on grilled garlic-rubbed turkish pide with honey lemon dressing
  • Eggs benedict $18.00
    • with two poached eggs on a toasted scottish bap with hollandaise sauce & house smoked salmon
  • Verve big breakfast $21.00
    • with grilled lamb cutlet, sausage, bacon, poached eggs, grilled tomato, baby spinach, home made rosti & toasted ciabatta with a side of relish
  • Cinnamon French toast $18.50
    • with brioche, grilled bacon, candied banana, berry compote, passionfruit creme & maple syrup
  • Sauteed mushroom $18.00
    • on turkish pide with garlic & oregano in sherry cream reduction served with rocket & parmesan
  • Fresh avocado salsa $4.50
  • Eggs benedict $17.00
    • with two poached eggs on a toasted scottish bap with hollandaise sauce & grilled bacon
  • Mesclun salad with tomato, cucumber, red onion & balsamic vinaigrette $6.50
Tom Yum Goong (sample menu)
  • Garlic and black pepper
    • Stir fried choice meat or seafood with chilli, garlic and basil leaf
  • Karee puff $7.00
    • Minced chicken and potato, curry powder, onion in puff pastry
  • Green curry
    • Green curry paste with bamboo shoot, capsicum, green beans and coconut milk
  • Pad nam mun hoi
    • Stir freid vegetables onion, capsicuim with oyter sauce
  • Tom yum tow hoo $6.50
    • Spicy and sour with bean curd soup and mushroom
  • Tom yum(Coconut soup)Spicy hot and sour soup with mushroom
  • Money bag $7.00
    • Minced pork wrapped in rice pastry served with thai sweet chilli sauce
  • Satay $7.50
    • Skewers of grilled chicken topped with thai sweet chilli sauce
Trident Tavern (sample menu)
  • Chicken Nuggets $4.00
  • Crabsticks $3.00
  • Squid Rings $3.00
  • Fries $3.00
  • Mini Hot Dogs $4.00
  • Samosas $3.00
  • Wedges $5.00
  • Hoki Bites $5.00
Eden Sushi (sample menu)
  • Fried chicken $7.00
  • -Large $35.00
    • 35 pieces
  • Grilled salmon $7.00
  • Teriyaki beef $6.50
  • -Teriyaki chicken / Beef on rice $10.00
  • Teriyaki salmon $7.50
  • Party pack
  • -Medium $40.00
    • 50 pieces
Greys Ave Deli (sample menu)
  • Your Base
    • Dairy Free, Cinnamon Spiced Porridge with your choice of milk & brown sugar or our homemade blend of coconut oil toasted nut & seed muesli with milk
  • Small $7.00
  • Basic Add-Ons $1.00
    • Berries, Banana, Cream, Honey, Butter, Nuts & Seeds, T/A
  • Selection of Slices $4.50
  • Large $12.00
  • Mmmm Cake $5.00
  • Sour Cherry, Coconut Cream + Cacao Nibs $9.00
  • Filled Bagels $8.00
Marco Polo Cafe (sample menu)
  • WEDGES $7.90
  • OPEN STEAK SANDWICH $15.90
  • POLO BREAKFAST $15.90
  • Price for choice of one meat, 50¢ extra for choice of one more meat item
  • EGGS ON TOAST $8.90
  • w/ cream cheese & jam $6.50
  • VEGE BURGER $12.90
  • MINCE ON TOAST $12.50
British Isles

British Isles

location

Address

577 Beach Road, Rothesay Bay, Auckland, 0630, New Zealand

phone

Phone

094785592

email

Email

None

clock

Opened hours

Monday: 3:00 PM – 12:00 AM, Tuesday: 3:00 PM – 12:00 AM, Wednesday: 3:00 PM – 12:00 AM, Thursday: 3:00 PM – 12:00 AM, Friday: 3:00 PM – 1:00 AM, Saturday: 1:00 PM – 1:00 AM, Sunday: 1:00 – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , British , Cafe Food , Coffee and Tea , Diner , Kiwi , New Zealand , Pub Food

features

Features

Reservations ,  Groups ,  Seating ,  Dinner

Location
577 Beach Road, Rothesay Bay, Auckland, 0630, New Zealand
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