British Isles in Auckland Menu

MAINS MAINS
  • Pear, spinach, blue cheese, toasted almond salad with quince dressing (V,GF) $15.0
  • With chicken (GF) $18.0
  • Chicken Tortellini $20.0
    • Sundried tomato sauce, spinach, mushroom, bacon and cheese.
  • Beef Burger $19.0
    • With bacon, tomato, red onion, lettuce, cheese, tomato relish, chunky chips and garlic mayo.
  • Bangers and Mash $20.0
    • Tasty pork sausages, potato and pea mash and onion gravy(GF)
  • Crumbed Fish $22.0
    • Tartare sauce, garden salad and chips
  • Fried Haloumi Salad $25.0
    • Beetroot, crispy potatoes, green beans and toasted seed dressing. (V, GF)
  • English Style Chicken Curry $25.0
    • Jasmine rice, peach coconut chutney, papadum and mixed salad.
  • Lamb Shanks (1 Shank) $27.0
    • Kumara mash, crushed peas, beans and minted tomato gravy. (GF)
  • Scotch Fillet $29.0
    • Madeira sauce, streaky bacon, creamy mushrooms, spinach and hash brown potato
  • Fish of the Day $29.0
    • With garlic prawns, potato mash, spinach, toasted almonds, béarnaise sauce(GF)
ENTREES, BURGERS, PIZZAS ENTREES, BURGERS, PIZZAS
  • Garlic Bread (V) $6.0
  • Chucky Chips $7.0
    • Tomato sauce and garlic mayo (V, GF)
  • Potato Wedges $10.0
    • Onion jam, cheese, sour cream and sweet chilli. (V, GF)
  • Toasted Bar Baps
  • Bacon and sausage buttie, HP sauce and lettuce. $10.0
  • Sweetcorn fritter, sour cream, sweet chili sauce and lettuce.(V) $10.0
  • Crumbed fish, iceberg lettuce and tartare sauce. $10.0
  • Chicken, plum sauce, haloumi and spinach. $10.0
APPETIZERS APPETIZERS
  • Garlic Bread (V) $6.0
  • Sweetcorn Fritters $10.0
    • Sour cream, baby spinach, tomato, basil and hazelnut dressing.(V, GF)
  • Prawn Cocktail $12.0
    • Many rose dressing and Melba toast.
  • Roast Duck $12.0
    • Crispy bacon, mushroom sauce in a flaky patry case.
  • Mussels $12.0
    • Mussel fritters, crumbed mussels, smoked mussels and hollandaise.
  • Soup of the Day $10.0
    • With toasted bap.
DESSERTS DESSERTS
  • All (per person) $8.90
  • Ice cream trio
    • Crushed Meringue & Berry sauce (GF)
  • Coconut Panna-cotta
    • With passion fruit coulis berry sorbet
  • Orange & Almond Cake
    • Moist, flourless and full of oranges and almonds.. (GF)
  • Delicious warm Chocolate slice
    • With a white chocolate sauce and Chocolate ice cream (GF)
  • Traditional British Bread and Butter Pudding
    • With custard and ice-cream
  • New York Style Baked Cheesecake
    • Ice-cream and Berry sauce

Nearby Sample Menus

Szimpla Gastro Bar (sample menu)
  • Eye fillet with smoked mushrooms, roasted parsnip, barley, asparagus & jus $35.9
  • Bucket of chips $ 7.9
    • - Add aioli $1
  • Kumara Chips & aioli $10.9
  • Steak with salad, eggs & chips (gf avail)
  • Smoked mushrooms, parsnip puree, barley salad & hazelnuts (v) $22.9
  • Rustic salmon paté with bread & butter pickles, caperberries & caraway lavosh $ 17.9
  • Kumara chickpea coconut burger with beetroot relish, cheese, salad, aioli & chips (v) $20.9
  • Szimpla beef burger with tomato, lettuce, beetroot relish, caramelised onion, bbq sauce, cheese, aioli & chips $ 21.9
Tony's Lord Nelson Restaurant (sample menu)
  • Satays $12 / $30
    • Of beef or chicken with our special authentic peanut sauce. Try our combo selection/ with salad and fries
  • Scotch fillet Napoleon $35
    • Best scotch topped with a piquant brandy and pepper sauce
  • Angus fillet with anchovy butter $38
  • Chicken livers $15 / $30
    • Pan fried and served with light cream sauce on shredded lettuce/ with salad and fries
  • Pork spare ribs $35
    • With a piquant honey and ginger glaze with salad and fries
  • All served with ice cream & fresh whipped cream N/A
  • Cheesecake of the day $10
    • Ever changing flavours, ask your waitress for todays special
  • Rack of lamb Main $35
    • Stylish presentation of this most flavoursome cut served with minted bearnaise
Heizo Teppanyaki Restaurant (sample menu)
  • Prawns (8pcs) with heizo "yumf sauce $24
  • Ground beef patty $12
    • Teppanyaki Beef Patty served with Miso Soup, Fresh Green Salad, Teppan Style Vegetables & Steamed Rice
  • -teppan prawns c4pcs)
  • Fish fillets $35
  • Sides
  • includes all sides
  • Squid $11
  • Chicken thigh $21
Richoux Patisserie (sample menu)
  • GOURMET STEAK & CHEESE $4.20
  • FILLED HAM CROISSANT $5.80
  • MINI FILLED CROISSANT $2.90
  • SMOKED FISH PIE $4.50
  • APPLE, RHUBARB CRUMBLE $3.20
  • BEEF POPPY SEED BAP $5.00
  • HAM, TOMATO & BRIE PANINI $6.00
  • HAM EGG CHEESE $4.80
Golden Star (sample menu)
  • Jumbo $6.50
  • Prawn/Squid $12.50
  • Prawn $12.00
  • Special Dinner B $27.00
    • sweet & sour pork, pork chow mein, egg fried Rice, 6 won ton
  • Vegetarian $9.00
  • Pork/Chicken/Beff/BBQ pork/Plain $10.50
  • Potato Fritter $0.50
  • (egg carrot, peas & onion)
Pasta & Cuore (sample menu)
  • Mozzarella di Bufala Campana $25.00
    • on a bed of raw vegetables in extra virgin olive oil with basil leaves, red onion and croutons
  • Dark Chocolate Pudding $12.00
    • with amaretti biscuits soaked in Amaretto di Saronno liqueur
  • Zucchini Carpaccio $19.00
    • with shavings of aged Parmigiano Reggiano and Balsamic Vinegar di Modena
  • Tortelloni Butter and Sage $26.00
    • Tortelloni stuffed with buffalo ricotta served with butter and sage
  • Tortellini con Panna $29.00
    • Tortellini with cream and Parmigiano Reggiano (only Friday, Saturday, Sunday)
  • Seasonal Tomato Salad $10.00
    • with red onion and fresh basil
  • Premium Italian Cheese Platter $25.00
    • accompanied by jam, honey and a selection of house breads. Serves 2/3 people
  • Gnocchi con Ragu di Pollo e Porcini $24.00
    • Potato gnocchi served with a spicy free-range Chicken Ragout and Porcini mushrooms
Captain kerr's fish n chips (sample menu)
  • Curry Roll $2.50
  • All fish extra cumbed $0.50 Each
  • Fish Burger Combo $10.00
  • any 3 fillings $4.00
  • Egg Burger $7.00
  • 1/2 Scoop of Chips $1.50
  • Grilled Snapper Salad $16.50
  • Pineapple fritter $1.50
Brothers Juke Joint (sample menu)
  • Specials N/A
    • per 100g
  • Pulled Pork $9.5
    • per 100g
  • Mutton $13
  • Pastrami $14
  • Thin & Spicy $1.50
  • Sausage $8.5
    • per 100g
  • Black Forest $8
  • Pork Rib $6
    • per 100g
Sakana Sushi Cafe (sample menu)
  • Kids Party Sushi (50 pcs mini sushi) $48.00
  • Tofu Udon $11.50
    • Japanese clear noodles soup
  • 65 pcs roll sushi $68.00
  • Chicken Katsu Sauce Donburi $11.00
    • Crumbed chicken breast with veggies
  • Seafood Yaki Udon $12.50
    • Stir fried assorted seafood & udon noodles with sweet sauce
  • Beef Teriyaki Udon $12.50
    • Beef teriyaki & udon with sweet soy sauce
  • Sashimi & Teriyaki Chicken / Sashimi & Teriyaki Beef / Sashimi & Mixed Tempura $18.00
  • Sakana Salada $6.90
    • Sakana style salad
Rumi Persian Cuisine (sample menu)
  • Fesenjoon $32.00
    • Tender pieces of well cooked sweet and sour chicken breasts cooked with tangy pomegrante sauce and nely ground walnuts served on side of rice topped with saron and fresh season salad.
  • Mezze Platter $15.00
    • Combination of Kashk Bademjan, Kuku sabzi, Dollma, olives & salad.
  • Ghormeh Sabzi $20.00
    • Sautéed herbs (cilantro, green onion& parsley) cooked with dried limes, lamb, red kidney beans & special seasonings served on side of rice topped with saffron and Maust'Khiar
  • Koobideh $24.00
    • Juicy strips of charbroiled seasoned ground lamb. Served with charbroiled tomato, rice and fresh season salad.
  • Salad Shirazi $5.00
    • Fresh chopped cucumbers, tomatoes, parsley & onion with virgin olive oil & fresh lime juice dressing
  • Momtaz $28.00
    • Skewers of Shashlik & Joojeh served with rice, charbroiled tomato and fresh season salad.
  • Kuku Sabzi $15.00
    • Persian herb frittata (combination of leafy vegetables parsley, chives, coriander, spinach & eggs) served with pita.
  • Negindar $28.00
    • Juicy strips of charbroiled seasoned ground lamb with tender chicken breast on the top served with charbroiled tomato, rice and fresh season salad.
The Velvet Gypsy (sample menu)
  • Chocolate Brownie $12.9
    • home-made brownie, served with warm chocolate sauce, triple chocolate ice cream
  • Seafood Chowder $16.9
    • Fresh fish of the day, mussels, prawns & clams
  • Ham, Cheese & Tomato Pizza $9.9
    • homemade pizza topped with mozzarella cheese, ham & tomato
  • Velvet Chicken Burger $25.9
    • Tuscan crumbed Chicken Breast, iceberg lettuce, tomato, cranberry jelly & brie, fries & aioli
  • Lamb Shoulder $29
    • Slow-Roasted Lamb Shoulder, braised with orange, rosemary & garlic & served with minted sauteed potatoes
  • Crispy Squid $14.9
    • Sesame crusted squid with fresh lime & aioli dipping sauce
  • Eye Fillet $33
    • 200g char-grilled eye fillet served with potato herb rosti, wilted spinach, roast vine tomatoes, red wine jus & fresh herb butter
  • Halloumi & Quinoa Salad
    • Pan fried halloumi, roasted kumara, beetroot, quinoa, toasted almonds, red onion, cucumber, salad leaves & honey citrus dressing (v)
Razeens Fastfood n Takeaways (sample menu)
  • Dinner Box $2.00
    • 2 Thigh, 2 Drums & Chips
  • 4. 5 Thigh + $4 Chips + 1.5L Pepsi $24.00
  • 2. 3 Sausages & Chips $5.00
  • Pepperoni & Cheese $7.50
  • BBQ Sauce, Cheese and chives $7.50
  • Tandoori Chicken
    • Marinated chicken thigh, salad, yogurt
  • 4. 12 chicken nuggets with $3 chips $10.00
  • 2. 2 Thigh & Chips $8.00
Oh! Sushi (sample menu)
  • Ramyun $8.00
  • (served with sushi, salad, tempura, rice, miso soup & one choice from 4 types of mains)
  • Teriyaki tofu(vegetarian)
  • Teriyaki Chicken
  • Chicken Cutlet
  • Unagi Eel don $15.00
  • Sashimi Bento $17.00
  • Miso katsu don(pork or chicken cutlet with miso soup) $12.00
Oaken (sample menu)
  • Char-grilled skirt steak, gentleman’s relish, summer leaves, apple glazed shallot $24
  • Chocolate & cognac ganache, hazelnut, cherry & brioche $12
  • Avocado $5
  • Russian quark pancakes, fig & orange, sour cream, fig leaf syrup $18
  • Otellos lamb prosciutto, panisse, chickpea fries, cumin, lemon $16
  • Chicken liver pate, speculaas spice, quince Icily, sourdough $17
  • Pork loin lamp, smoked paprika 30g & shaved graviera cheese 20g $15
  • Affogato, vanilla Ice cream, espresso, biscotti $12
Mamak Malaysian Restaurant (sample menu)
  • Sambal Green Beans $9.00
    • Stir fried green beans with spicy belacan shrimp paste
  • Curry Chicken Laksa $15.00
    • Spicy laksa noodle soup with tofu, chicken, beansprout & egg
  • Kari Sayur $14.50
    • Seasonal vegetables in spiced curry gravy served with Jasmine Rice
  • Curry Chicken $14.00
    • Home style curry chicken served with jasmine rice
  • Garden Broccoli $8.00
    • Boiled green broccoli served with dressing
  • "Mamak" Ikan Goreng $12.00
    • Spicy curry marinated fried fish fillet served with lemon wedges (contain bones)
  • Spring Rolls $8.00
    • Crispy spring rolls served with sweet chillies sauce
  • Old Fashion Fried Chicken Bites $15.00
British Isles

British Isles

location

Address

577 Beach Road, Rothesay Bay, Auckland, 0630, New Zealand

phone

Phone

094785592

email

Email

None

clock

Opened hours

Monday: 3:00 PM – 12:00 AM, Tuesday: 3:00 PM – 12:00 AM, Wednesday: 3:00 PM – 12:00 AM, Thursday: 3:00 PM – 12:00 AM, Friday: 3:00 PM – 1:00 AM, Saturday: 1:00 PM – 1:00 AM, Sunday: 1:00 – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , British , Cafe Food , Coffee and Tea , Diner , Kiwi , New Zealand , Pub Food

features

Features

Reservations ,  Groups ,  Seating ,  Dinner

Location
577 Beach Road, Rothesay Bay, Auckland, 0630, New Zealand
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