Eaten Daily in Colombia and Venezuela. An Arepa is made with 100% corn flour. It's a handmade soft plat . Arepa corn flour is very cannily digested and they are gluten free. our arepas are grilled and made fresh daily
Sharing Tray $33.00
10 empanadas of your choice with all 3 sauces
Breakfast Arepa $9.50
Filled with scrambled eggs, and your choice of either tomato slices, bacon or chorizo