British Isles in Auckland Menu

MAINS MAINS
  • Pear, spinach, blue cheese, toasted almond salad with quince dressing (V,GF) $15.0
  • With chicken (GF) $18.0
  • Chicken Tortellini $20.0
    • Sundried tomato sauce, spinach, mushroom, bacon and cheese.
  • Beef Burger $19.0
    • With bacon, tomato, red onion, lettuce, cheese, tomato relish, chunky chips and garlic mayo.
  • Bangers and Mash $20.0
    • Tasty pork sausages, potato and pea mash and onion gravy(GF)
  • Crumbed Fish $22.0
    • Tartare sauce, garden salad and chips
  • Fried Haloumi Salad $25.0
    • Beetroot, crispy potatoes, green beans and toasted seed dressing. (V, GF)
  • English Style Chicken Curry $25.0
    • Jasmine rice, peach coconut chutney, papadum and mixed salad.
  • Lamb Shanks (1 Shank) $27.0
    • Kumara mash, crushed peas, beans and minted tomato gravy. (GF)
  • Scotch Fillet $29.0
    • Madeira sauce, streaky bacon, creamy mushrooms, spinach and hash brown potato
  • Fish of the Day $29.0
    • With garlic prawns, potato mash, spinach, toasted almonds, béarnaise sauce(GF)
ENTREES, BURGERS, PIZZAS ENTREES, BURGERS, PIZZAS
  • Garlic Bread (V) $6.0
  • Chucky Chips $7.0
    • Tomato sauce and garlic mayo (V, GF)
  • Potato Wedges $10.0
    • Onion jam, cheese, sour cream and sweet chilli. (V, GF)
  • Toasted Bar Baps
  • Bacon and sausage buttie, HP sauce and lettuce. $10.0
  • Sweetcorn fritter, sour cream, sweet chili sauce and lettuce.(V) $10.0
  • Crumbed fish, iceberg lettuce and tartare sauce. $10.0
  • Chicken, plum sauce, haloumi and spinach. $10.0
APPETIZERS APPETIZERS
  • Garlic Bread (V) $6.0
  • Sweetcorn Fritters $10.0
    • Sour cream, baby spinach, tomato, basil and hazelnut dressing.(V, GF)
  • Prawn Cocktail $12.0
    • Many rose dressing and Melba toast.
  • Roast Duck $12.0
    • Crispy bacon, mushroom sauce in a flaky patry case.
  • Mussels $12.0
    • Mussel fritters, crumbed mussels, smoked mussels and hollandaise.
  • Soup of the Day $10.0
    • With toasted bap.
DESSERTS DESSERTS
  • All (per person) $8.90
  • Ice cream trio
    • Crushed Meringue & Berry sauce (GF)
  • Coconut Panna-cotta
    • With passion fruit coulis berry sorbet
  • Orange & Almond Cake
    • Moist, flourless and full of oranges and almonds.. (GF)
  • Delicious warm Chocolate slice
    • With a white chocolate sauce and Chocolate ice cream (GF)
  • Traditional British Bread and Butter Pudding
    • With custard and ice-cream
  • New York Style Baked Cheesecake
    • Ice-cream and Berry sauce

Nearby Sample Menus

  • Veg Chow Mein / Veg Fried Rice $7.99
  • Shira Puri $6.99
    • 3 pcs
  • Paneer Kathi Roll $9.99
  • Daal Tadka / Daal Makhni $8.99
  • Raita $3.50
  • Uppma $8.99
  • Vada Sambhar $7.99
    • 4 pcs
  • Rasmalai Plate (2pcs) / Gulab Jamun with Ice Cream $5.99
  • CHICKEN CAESAR SALAD $15.90
    • Crisp romaine lettuce cubed with homemade Caesar dressing, fresh herbs & grated romano cheese. Garnished with crispy seasoned bacon, fresh lemon zest, oven baked croutons & shaved parmesan cheese & grilled chicken.
  • MUSSEL FRITTER $17.50
    • mussel kumara and zucchini fritters served w aioli and a green side salad
  • Calamari $5.00
  • Fries w/ tomato & aioli sauce $6.00
  • Chocolate Mousse Cake $13.00
    • w/ Raspberry Coulis, tuile & Chantilly cream
  • SESAME CRUSTED TUNA $20.00
    • served on a bed of watercress & radish w a side of soy dipping sauce
  • CRUMBED CALAMARI SALAD $18.50
    • w green salad topped w a citrus dressing
  • CAJUN CHICKEN SALAD $17.50
    • grilled chicken w green salad avocado brie capsicum and a cajun dressing
  • Corn fritter / Kumara cake $3.50
    • Homemade
  • Prawns & roast pork fries rice with cashew nuts $30.00
  • Steak burger $5.90
  • Won ton $0.90
  • Cheese toastie / Tomato toastie / Sweet corn toastie $3.40
  • Chicken / Roast pork / Pork / Steak $12.50
  • Soft noodles $3.00
  • Donut $1.70
  • Vitello alla Milanese - Veal Scaloppine $32.5
    • crumbed w/- parmesan and parsley w/- rocket, lemon & truffle oil
  • Crispy potatoes $8.5
    • w/- rosemary & salt
  • Vegetarian Linguini $23.5
    • crushed chilli, roast garlic cloves, pinenuts, olives, wilted spinach & rocket
  • Caprese Salad $35 / $19.5
    • fresh Clevedon buffalo mozzarella, prosciutto, vine-ripened tomatoes, basil & olive oil
  • Eggplant $25.9
    • Eggplant, zucchini, capsicum, roasted garlic, capers, olives, fresh rosemary & goats cheese
  • Scampi Tail Linguini $33 share $45
    • garlic, chilli, Italian parsley & lime
  • West Coast Whitebait Fritter $26
    • chives, lemon butter
  • Sautèed spinach $8.5
  • Margherita
    • Tomato Base, Mozzarella, Tomato, Basil
  • Vegetarian Stingers
    • Tomato Base, Onion, Mushroom, Jalapenos, Ginger, Garlic, Coriander, Pineapple, Mozzarella, Capsicum, Black Pepper, Black Olives
  • (Pick up only)
  • Spicy Paneer Pasand
    • Tomato Base, Onion, Paneer, Capsicum, Black Pepper, Red Chilli, Coriander, Mozzarella, Garlic, Chilli Flakes & Tomatoes
  • Potato Gems $4.50
  • Peri - Peri Paneer (Mayo Optional)
    • Tomato Base, Onion, Garlic, Paneer, Capsicum, Black Pepper, Red Chilli, Coriander, Mozzarella, Garlic, Chilli Flakes & Tomatoes
  • 1 x Small Pizza
  • (all our sides are Baked)
  • C2 Chicken Sauce Katsu Don $12
  • A3 Okonomi Stick
  • Mini Soba $5
  • E6 Seaweed Salad $10
  • B4 Katsutoshi $15
    • Chicken cutlet with egg
  • B6 Ebiko $16
    • Prawn cutlet egg
  • E8 Tofu Dengaku $9
    • Deep fried tofu with miso sauce
  • D4 Sashimi Medium $23
  • All Meats served with Potatoes, Kumara, Pumpkin, Peas, carrot and Gravy N/A
  • Roast Chicken $18.00 / $9.00 / $5.00
    • Whole / Half / 1/4
  • Family Value 1 $28.00
    • 6 Chicken Pieces, 6 Potatoes, 6 Kumara, 1.5l Coke, Large Coleslaw, Large Gravy
  • Lamb S$12.00/M$16.00/L$19.50
  • Sandwiches $6.00
  • Lamb Shanks M$13.00/L$19.00
    • Served with mashed potato, peas, carrot & caramelised onion and gravy
  • Vegetarian S$8.00/M$10.00/L$13.00
  • Meat Rolls $7.00
    • Served with meat of your choice, salad & gravy
  • Chicken $15.50
  • Humus
  • Doner Lamb $3.00
  • (all meals come with salad and sauces)
  • Sigara Borek $1.80
  • Lamb $14.50
  • Lamb $12.50/$15.50
  • Mix $14.50
  • Sizzling Scallops $16.00
    • Served with a creamy potato rosti, steamed spinach and finished with peppered hollandaise and a balsamic reduction
  • Rack of Lamb $32.00
    • Served with a red wine, mint jus with new potatoes, baby carrots and broccoli florets
  • Bread and Olives $9.50
    • Chef’s choice of warm fresh bread accompanied by a selection of olives and a pot of balsamic vinegar and olive oil
  • Dutch Apple Crumble $10.00
    • A tender sweet pastry case, packed with real chunky apple pieces, cinnamon and spices, served warm with hot custard
  • Mochaccino Large $4.50
  • Seafood Chowder $15.00
    • Chef’s specialty seafood chowder made with a fresh selection of seafood stewed in a creamy broth and served with garlic bread
  • Traditional Fish and Chips $22.00
    • Fresh beer battered tarakihi served with fries, tartar sauce, mushy peas and a side salad with lemon wedges
  • Confit Duck Leg $28.00
    • Served with mashed potato, a side of mixed seasonal vegetables, topped with creamy herb sauce and garnished with orange segments
  • Lemon Fish $9.00
  • Prawns $10.00
  • Fish $8.00
  • Combination $8.00
  • Prawn $8.00
  • Vegetable $7.50
  • Steak & Vegs $9.50
  • Vegetable $7.50
  • Potato $0.60
  • CHICKEN $10.00/$13.00/$16.00
  • Lamb $7.00/$6.50
  • Pumpkin $0.70
  • Beef $6.00/$5.00
  • Pork $6.00/$5.00
  • Chicken $6.00/$5.00
  • PORK $10.00/$13.00/$16.00
  • Lamb shish $10.00
  • Chicken burger $8.00
  • Chicken salad $11.50
  • Shish rice $14.50
  • Veg burger $5.50
  • Mansaf $17.00
    • 355g Lamb + rice + yoghurt + sauce
  • Samosa $3.50
  • Tabouli salad $6.00
  • Tofu Soup $6/$8
  • Soya Trotters $11
    • Soya braised pig trotters served with noodle soup.
  • Soya Chicken Leg $6.50
  • Teriyaki Eel $17
    • Top grade teriyaki eel, served with a balsamic drizlled side salad and rice, (limited supply, please ask for availability)
  • Pork Belly $11
    • Soya braised pork belly served with noodle soup.
  • Savoury Taro Cake $7.50
  • Tuna Sashimi $13
  • Pork Belly $6.50
  • Small $7.00
  • Large $12.00
  • Your Base
    • Dairy Free, Cinnamon Spiced Porridge with your choice of milk & brown sugar or our homemade blend of coconut oil toasted nut & seed muesli with milk
  • Filled Bagels $8.00
  • Mmmm Cake $5.00
  • Sour Cherry, Coconut Cream + Cacao Nibs $9.00
  • Basic Add-Ons $1.00
    • Berries, Banana, Cream, Honey, Butter, Nuts & Seeds, T/A
  • Sandwiches $6.50
  • Large $17.00
  • Nuggets
  • Medium $15.00
  • Pork
  • Medium $14.00
  • ck + Chips $10.00
  • 6 packs with chips $6.00
  • 12 packs with chips $10.00
British Isles

British Isles

location

Address

577 Beach Road, Rothesay Bay, Auckland, 0630, New Zealand

phone

Phone

094785592

email

Email

None

clock

Opened hours

Monday: 3:00 PM – 12:00 AM, Tuesday: 3:00 PM – 12:00 AM, Wednesday: 3:00 PM – 12:00 AM, Thursday: 3:00 PM – 12:00 AM, Friday: 3:00 PM – 1:00 AM, Saturday: 1:00 PM – 1:00 AM, Sunday: 1:00 – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , British , Cafe Food , Coffee and Tea , Diner , Kiwi , New Zealand , Pub Food

features

Features

Reservations ,  Groups ,  Seating ,  Dinner

Location
577 Beach Road, Rothesay Bay, Auckland, 0630, New Zealand