British Isles in Auckland Menu

MAINS MAINS
  • Pear, spinach, blue cheese, toasted almond salad with quince dressing (V,GF) $15.0
  • With chicken (GF) $18.0
  • Chicken Tortellini $20.0
    • Sundried tomato sauce, spinach, mushroom, bacon and cheese.
  • Beef Burger $19.0
    • With bacon, tomato, red onion, lettuce, cheese, tomato relish, chunky chips and garlic mayo.
  • Bangers and Mash $20.0
    • Tasty pork sausages, potato and pea mash and onion gravy(GF)
  • Crumbed Fish $22.0
    • Tartare sauce, garden salad and chips
  • Fried Haloumi Salad $25.0
    • Beetroot, crispy potatoes, green beans and toasted seed dressing. (V, GF)
  • English Style Chicken Curry $25.0
    • Jasmine rice, peach coconut chutney, papadum and mixed salad.
  • Lamb Shanks (1 Shank) $27.0
    • Kumara mash, crushed peas, beans and minted tomato gravy. (GF)
  • Scotch Fillet $29.0
    • Madeira sauce, streaky bacon, creamy mushrooms, spinach and hash brown potato
  • Fish of the Day $29.0
    • With garlic prawns, potato mash, spinach, toasted almonds, béarnaise sauce(GF)
ENTREES, BURGERS, PIZZAS ENTREES, BURGERS, PIZZAS
  • Garlic Bread (V) $6.0
  • Chucky Chips $7.0
    • Tomato sauce and garlic mayo (V, GF)
  • Potato Wedges $10.0
    • Onion jam, cheese, sour cream and sweet chilli. (V, GF)
  • Toasted Bar Baps
  • Bacon and sausage buttie, HP sauce and lettuce. $10.0
  • Sweetcorn fritter, sour cream, sweet chili sauce and lettuce.(V) $10.0
  • Crumbed fish, iceberg lettuce and tartare sauce. $10.0
  • Chicken, plum sauce, haloumi and spinach. $10.0
APPETIZERS APPETIZERS
  • Garlic Bread (V) $6.0
  • Sweetcorn Fritters $10.0
    • Sour cream, baby spinach, tomato, basil and hazelnut dressing.(V, GF)
  • Prawn Cocktail $12.0
    • Many rose dressing and Melba toast.
  • Roast Duck $12.0
    • Crispy bacon, mushroom sauce in a flaky patry case.
  • Mussels $12.0
    • Mussel fritters, crumbed mussels, smoked mussels and hollandaise.
  • Soup of the Day $10.0
    • With toasted bap.
DESSERTS DESSERTS
  • All (per person) $8.90
  • Ice cream trio
    • Crushed Meringue & Berry sauce (GF)
  • Coconut Panna-cotta
    • With passion fruit coulis berry sorbet
  • Orange & Almond Cake
    • Moist, flourless and full of oranges and almonds.. (GF)
  • Delicious warm Chocolate slice
    • With a white chocolate sauce and Chocolate ice cream (GF)
  • Traditional British Bread and Butter Pudding
    • With custard and ice-cream
  • New York Style Baked Cheesecake
    • Ice-cream and Berry sauce

Nearby Sample Menus

  • Buffalo Mozzarella Marinated with Creme Fraiche and Herbs on Toasted Turkish $20.00
  • Cardamon, Coconut and Vanilla Porridge with Poached Pear $12.00
  • Agria Potato Rosti, Free Range Eggs and Honey roasted Bacon, Smokey Tomato sauce $22.00
  • Crumpet, Blackberry Compote, Mascarpone, Fred's Honeycomb $16.00
  • Soup of the Day $14.00
  • - Add Fried Egg $20.00
  • Brushetta of Smashed Avocado, Lime, Coriander and Goat Cheese $18.00
  • Toasted Muesli, Rhubarb, Coconut Yogurt Pannacotta $12.00
  • Spicy Seafood Ramen $16.00
  • Spicy energy ramen $16.50
  • TUNA SASHIMI $10.00/$19.00
  • Green Tea Ice Cream $6.00
  • Teriyaki Salmon Don $16.00
  • Today’s Nigiri (2pc) $5.00
  • Teriyaki Beef Don $16.00
  • SQUID $11.50
  • Marinated seaweed $6.00
  • Nabeyaki udon $18.80
    • thick white noodle in soup with tempura, crabstick, egg, chicken and vegetable
  • Fried chicken $9.80
    • deep fried chicken in japanese style
  • Miso soup $3.00
  • Rice $2.00
  • Tuna sashimi (big eye/ blue fin depends on the market) $20.00
    • Fresh sliced raw tuna served with soy sauce and wasabi
  • Grilled oyster $16.80
    • grilled oyster with three kinds of sauce
  • Steamed tofu & salmon $16.80
    • steamed tofu, salmon and shitake mushroom ith sweet soy sauce
  • 1. Chukka Hotate $7.90
    • (Japanese style cooked scallop & sesame)
  • 1. Combination skewer $11.90
    • (Chicken, beef, pork, prawn, mushroom skewer each)
  • 1. Beef Spring Roll $7.90
    • (Mash potato with beef mince stew, 4pcs)
  • 7. Sashimi & Udon $17.90
    • (Sashimi on rice with mini udon)
  • Chicken or Fish Teriyaki $16.90
  • 48. Tonkatsu Bento $11.90
    • Sushi, tempura, pork cutlet, daily special
  • 30. Unagi Teriyaki $20.90
    • Grilled eel with Teriyaki sauce
  • 18. Takoyaki (5pcs) $7.90
    • Deep fried octopus ball
  • Textures of Cauliflower (V, GF) $28
    • Crispy cauliflower and purée, heirloom tomato, lemon basil gremolata, fresh goats curd
  • Confit Duck $38
    • Vanilla butternut squash, snow peas, sour verjus grapes, master stock
  • Soup of the Day l $11
    • Warm Turkish bread
  • Antipasto Platter $45
    • Prosciutto, chorizo, smoked mussels, olives, antipasto and parmesan salad
  • Thai Chicken and Green Mango Salad (GF) $24
    • Poached chicken, green mango, fresh coriander, bean sprouts, kaffir lime dressing, peanuts
  • Tiger Prawns $25
    • Sautéed garlic prawns. butternut remoulade, shaved fennel, micro coriander, chilli lime foam, furikake
  • Free Range Confit Pork Belly $23
    • Free range pork belly, spiced apple gel, parsnip purée, black pudding crumble
  • Wìnemaker’s Platter $53
    • Cured meats, smoked salmon, olives, antipasto, Puhoi cheeses and salad
  • 55. Chicken Stir Fried Rice Noodles $10.80
  • 83. Salted Pepper King Prawn $29.80
  • 113. Fried Prawn with Cashew Nut $29.80
  • 08. Combination(3) of BBQ or Roast $28.80
  • 46. Dried Scallop & Egg Fried Rice $11.80
  • 49. Chicken with Pineapple Fried Rice $9.00
  • 61. Singapore Style Fried Vermicelli $9.80
  • 120. Dry Fried Round Bean & Mince Meat $22.00
  • 1/2 Rack & Calamari $24.00
  • Mushroom $3.00
  • 1/2 Rack & 1/2 Chicken $25.00
    • lemon & herb Peri-Peri or honey & mustard
  • ADD onion rings $3.00
  • 1/2 Rack & Chicken Wings $22.00
  • 1/2 Rack & Chicken Breast $22.00
    • lemon & herb Peri-Peri or honey & mustard
  • Garlic Bread with Bacon & cheese $7.00
  • Cheese $3.00
  • Onion Focaccia $7.00
  • Filled Rolls $4.80
  • Steak / Mince / Vegetarian $3.50
  • Sandwich $4.80
  • Steak & mushroom / Steak & kumara / Steak & pepper / Mince & cheese $4.00
  • Bacon & Egg Rolls $4.80
  • Caramel Slice $2.00
  • Hot dogs $3.00
  • Lychee with Icecream $7.00
  • Beef Fried Noodle $20.50
  • Fillet Beef with Honey Black Pepper Sauce (sizzling) $35.50
  • Egg White Dumpling with Banana (8 for $12) (12 for $16) (16 for $20)
  • Egg white with Dried Scallop and Fish Fillet $22.50
  • Steamed Stuffed Beancurd with Prawn Mince $24.50
  • Seafood with Combination Vegetables $30.50
  • Pork Sparerib with Peking Sauce $9.00
  • Rack of lamb $34.50
    • Hawkes bay lamb rack with orange kumara mash, roasted carrots, pea puree and cherry jus. (Beer match: Leprechauns Belle/ Wine match: Akarua pinot noir)
  • Beetroot & Quinoa Salad (gf/ v) $18.50
    • Red, golden & chioggia beetroot, black and white quinoa, cherry tomatoes, feta cheese, wild rocket and honey glazed walnuts
  • Deep creek ribs (BBQ or Chilli) $32.50
    • A full reck of our famous confit pork ribs served with chunky fries and market salad. Choose from our Old No7 Jack Daniels BBQ ribs or chilli rum ribs. (Beer match: Dusty gringo/ Wine match: La la land malbec)
  • Deep creek sliders $9.50/ $18.00
    • Spicy chicken/ Pulled pork/ Meatball/ Steak,Brie & Onion jam/ Falafel (v) (2 sliders- choose one filling/ 4 sliders- choose two fillings)
  • Oyster x 6 $21.00
    • Half a dozen fresh mahurangi oyster served either fresh or kilpatrick, with lemon wedges & ginger soy
  • Calamari (gf) $14.50
    • Garlic and herb calamari, flash fried, served with salad, tartare sauce and raspberry vinegar
  • Jalapeno poppers (v) $13.50
    • Deep fried panko crumbed jalapeno peppers stuffed with cheese and served with mango aioli
  • Orange kumara mash $8.50
  • Steamed Dumpling / Pan Fried Dumplings $8.00
    • 12 pieces
  • Millet Porridge $1.00
  • Slow Cook Pork Intestines in Noodle / Rice Noodle Soup $12.00
  • Beef Slices in Noodle / Rice Noodle Soup S $8.50 / L $9.50
  • Pork Bun / Pork with Veg Bun $1.20
  • Chinese Pancake with Chives $3.00
  • Traditional Chinese Corned Beef Slices $10.00
  • Steamed Twisted Rolls with Spring Onion / Pumpkin Bun / Black Rice Bun / Wholemeal Bun $1.00
  • Pot Fondue (for two) $52.00
    • Hot melted beaufort cheese with garlic and white wine served with cornichons, french bread and boiled potatoes
  • - Half $15.50
  • Dairy Rarebit $14.50
    • Classic Welsh grilled cheese sandwich w cheddar, gouda IPA, Lea and Perrins and homemade piccallili
  • Mac n Cheese Balls $7.00
  • Crispy Roasted Organic Chicken
  • Buffalo Bill $16.50
    • Grass fed beef meatballs, buffalo mozzarella in a rich homemade tomato sauce
  • Napolean $16.50
    • Slow braised free range pulled pork, beetroot relish, coleslaw, old edam, gherkins and chipotle aioli
  • Classic Monsieur $14.50
    • Harmony free range ham off the bone, gruyere, Dijon mustard with bechamel
  • Fruit Salad $14.9
    • Seasonal fruit with natural yoghurt
  • SEAFOOD CHOWDER $14.9
    • Sweetcorn / Prawns / Littleneck Clams / Mini Ficelle
  • STONEGRILL DINING $14.9
    • Caribbean Jerk Chicken Spears or Tiger Prawns Served with your choice of:Fries or Green Salad or Garlic Mashed Potato or Seasoned Wedges
  • Eggs Benedict $18.9
    • English muffin / soft poach eggs / wilted spinach / hollandaise and a choice of bacon/ salmon / mushroom
  • Big Breakfast $21.9
    • Two poach eggs / streaky bacon / roasted vine tomato / pork sausage / hash brown / Moroccan lentil / toasted ciabatta.
  • Grilled halloumi
  • JAMAICAN CHICKEN CURRY $14.9
    • Steamed Rice / Naan / Smoked Chipotle Yoghurt
  • Streaky bacon
  • Seafood Cake $1.80
  • CHEESE ONION & TOMATO $3.50
  • Chicken Katsu Salad $5.50
  • Chicken Fried Rice $6.00
  • Fried Sushi $0.80
  • CHEESE & ONION $3.30
  • FISH $11.90
  • Kransky Sausage $3.00
  • Chicken $4.80
  • Chicken Fried Egg Noodles $7.50
  • Chicken Mayo $3.00
  • Fruit Tart $3.00
  • Homemade Pies $4.50
    • Choice of Mince, Mince and Cheese, Steak, Steak and Cheese, Bacon and Egg
  • Chicken Salad $4.00
  • Big Breakfast $16.00
    • 2 Strips of Bacon, 2 Sausages, Hashbrown, Eggs, Tomato, Mushroom with toast
  • Grilled Pork or Beef with vermicelli $9.00
British Isles

British Isles

location

Address

577 Beach Road, Rothesay Bay, Auckland, 0630, New Zealand

phone

Phone

094785592

email

Email

None

clock

Opened hours

Monday: 3:00 PM – 12:00 AM, Tuesday: 3:00 PM – 12:00 AM, Wednesday: 3:00 PM – 12:00 AM, Thursday: 3:00 PM – 12:00 AM, Friday: 3:00 PM – 1:00 AM, Saturday: 1:00 PM – 1:00 AM, Sunday: 1:00 – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , British , Cafe Food , Coffee and Tea , Diner , Kiwi , New Zealand , Pub Food

features

Features

Reservations ,  Groups ,  Seating ,  Dinner

Location
577 Beach Road, Rothesay Bay, Auckland, 0630, New Zealand