British Isles in Auckland Menu

MAINS MAINS
  • Pear, spinach, blue cheese, toasted almond salad with quince dressing (V,GF) $15.0
  • With chicken (GF) $18.0
  • Chicken Tortellini $20.0
    • Sundried tomato sauce, spinach, mushroom, bacon and cheese.
  • Beef Burger $19.0
    • With bacon, tomato, red onion, lettuce, cheese, tomato relish, chunky chips and garlic mayo.
  • Bangers and Mash $20.0
    • Tasty pork sausages, potato and pea mash and onion gravy(GF)
  • Crumbed Fish $22.0
    • Tartare sauce, garden salad and chips
  • Fried Haloumi Salad $25.0
    • Beetroot, crispy potatoes, green beans and toasted seed dressing. (V, GF)
  • English Style Chicken Curry $25.0
    • Jasmine rice, peach coconut chutney, papadum and mixed salad.
  • Lamb Shanks (1 Shank) $27.0
    • Kumara mash, crushed peas, beans and minted tomato gravy. (GF)
  • Scotch Fillet $29.0
    • Madeira sauce, streaky bacon, creamy mushrooms, spinach and hash brown potato
  • Fish of the Day $29.0
    • With garlic prawns, potato mash, spinach, toasted almonds, béarnaise sauce(GF)
ENTREES, BURGERS, PIZZAS ENTREES, BURGERS, PIZZAS
  • Garlic Bread (V) $6.0
  • Chucky Chips $7.0
    • Tomato sauce and garlic mayo (V, GF)
  • Potato Wedges $10.0
    • Onion jam, cheese, sour cream and sweet chilli. (V, GF)
  • Toasted Bar Baps
  • Bacon and sausage buttie, HP sauce and lettuce. $10.0
  • Sweetcorn fritter, sour cream, sweet chili sauce and lettuce.(V) $10.0
  • Crumbed fish, iceberg lettuce and tartare sauce. $10.0
  • Chicken, plum sauce, haloumi and spinach. $10.0
APPETIZERS APPETIZERS
  • Garlic Bread (V) $6.0
  • Sweetcorn Fritters $10.0
    • Sour cream, baby spinach, tomato, basil and hazelnut dressing.(V, GF)
  • Prawn Cocktail $12.0
    • Many rose dressing and Melba toast.
  • Roast Duck $12.0
    • Crispy bacon, mushroom sauce in a flaky patry case.
  • Mussels $12.0
    • Mussel fritters, crumbed mussels, smoked mussels and hollandaise.
  • Soup of the Day $10.0
    • With toasted bap.
DESSERTS DESSERTS
  • All (per person) $8.90
  • Ice cream trio
    • Crushed Meringue & Berry sauce (GF)
  • Coconut Panna-cotta
    • With passion fruit coulis berry sorbet
  • Orange & Almond Cake
    • Moist, flourless and full of oranges and almonds.. (GF)
  • Delicious warm Chocolate slice
    • With a white chocolate sauce and Chocolate ice cream (GF)
  • Traditional British Bread and Butter Pudding
    • With custard and ice-cream
  • New York Style Baked Cheesecake
    • Ice-cream and Berry sauce

Nearby Sample Menus

  • Fried Rice with Chicken & Salted Fish $20.00
  • Kuang Po Scallops $32.00
  • Deep Fried Bean Curd with Spicy Salt $20.00
  • Stir Fried Mix Vegetables $22.00
  • Roast Duck (Half/ Whole ) $25.00/ $48.00
  • Roast Pork $20.00
  • Diced Beef Fillets with Macadamia Nuts $30.00
  • Beef with Satay Sauce $25.00
  • 1/2 Kilo St. Louis Pork Rack Ribs Beef Brisket
  • ALL $10.50
  • Terra Firma
    • Beetroot, kumara, chickpeas, feta, fennel, orange and cumin dressing
  • Snickers Sundae
    • w/ peanuts, oreo cookies, caramel, whipped cream
  • Banana Split
    • w/ chocolate, strawberry, vanilla ice cream, whipped cream, chocolate, raspberry sauce
  • w/ chips/ pit boss slaw/ corn cob/ bacon maple butter
  • Mac n Cheese, Chips, Pit Boss Slaw, Onion rings, Garden salad, Seasonal vegetables, Mashed Potato / Gravy, Homemade Bread w/ butchers butter
  • C&C Donuts
    • w/ chocolate sauce, caramel ice cream
  • Nutrition Bomb (V) $17.50
    • Broccoli, beetroot, avocado, heirloom tomatoes, greens and mesclun with vegan basil mayo.
  • -Add a Poached Egg $2.00
  • Egg & Soldiers $6.50
  • Killa Waffles $17.00
    • With fresh banana, persian candy-floss & salted caramel sauce or with summer fruits, persian candy-floss & berry coulis
  • Eggs Any Style $12.00
    • Organic and free range with toast choice or sourdough or multigrain
  • Salmon or Bacon Bagel $14.00
    • With cream cheese & avocado, served with capers & red onion relish
  • Acai Bowl (V)(GF) $14.00
    • Blended acai, banana and blueberries topped with house made paleo granola and fresh fruit
  • Smashed Avo $12.50
    • Avocado, crumbled feta & cherry tomatoes on toasted sourdough
  • FRIED EGGS X2 $4.00
  • BACON $4.00
  • MASSAMAN BEEF CURRY $26.50
    • coconut rice cashew, shichimi tapioca cracker
  • Scallops 1/2 Doz $24.50
  • SICHUAN PORK DUMPLINGS $12.50
    • coriander spicy sauce garlic shoots
  • Flatiron Steak 200g $19.50
  • BURGER $14.00
    • southern fried chicken capsicum chili jam smoked cheese Jalapenos
  • VANILLA POACHED PEAR $13.50
    • blue cheese mousse, pecan, balsamic grapes crackers
  • Antipasto Misto $24
    • A fine assortment of Italian and New Zealand delicacies
  • fresh garlic and herbs, finished in a cream sauce $25
  • Penne Ciao Bella $25
    • Sautéed chicken with fresh basil, pesto, garlic, diced seasonal vegetables and finished in our homemade tomato sauce
  • Scallops (GF) $21
    • Pan-fried scallops with a creamy napoletana sauce and served over arborio rice
  • Spaghetti con Prawn $27
    • With mushrooms, capers, garlic, black olives, and chilli in our homemade salsa di pomodoro
  • Mozzarella Caprese (V) (GF) $16
    • Mozzarella, tomato, basil, extra virgin olive oil and balsamic
  • Insalata Verde (VE) (GF) $8
    • A green salad of mixed leaves finished with a homemade Italian vinaigrette
  • Penne Arabiata (VE) $23
    • Mushrooms, capers, garlic, black olives and chilli in our homemade salsa di pomodoro
  • Tom yum ling fish collar vermicelli soup $20.00
  • Rendang chicken on rice / Curry beef on rice $11.90
  • Special nasi lemak $15.00
    • Served with fragrant coconut rice, prawn sambal and chicken of beef rendang
  • Rendang chicken, beef and lamb $18.00
    • Choice of chicken (bone in), diced boneless beef or lamb cooked in rich malaysian style curry paste
  • Curry puffs (2 pcs) $5.00
    • Deep fried puff pastry filling with chicken & potato curry
  • Malay butter chicken $22.00
    • Deep fried marinated chicken pieces (boneless) with curry leaf and egg
  • Bowl of coconut rice $2.50
  • Mee goreng $11.90
    • Malaysian style stir fried egg noodles (choice of with/without chilli) with chicken and seafood
  • BENE
    • Poached eggs w/ hash brown, spinach and hollandaise served on a kaiser roll
  • - BACON $17.90
  • CORN FRITTERS $17.90
    • Homemade sweet corn fritters, bacon, avocado, tomato salsa, green salad and sour cream.
  • BACON BACKFIRE BURGER $18.50
    • Homemade beef patty w/ cheese, gherkin, lettuce, red onion, tomato, bacon, beetroot relish served w/ fries & aioli
  • POTATO ROSTI $17.50
    • Smoked salmon, spinach, capers, poached eggs w/ home made hollandaise
  • PETIT EGGS BENE $10.00
    • Free range poached eggs on toasted bun drizzled w/ homemade hollandaise and hash bown - Bacon + Spinach or - Salmon + Avocado
  • FRENCH TOAST $16.50
    • Streaky bacon, caramelized banana, blueberry compote w/ maple syrup
  • CHICKEN FETTUCCINE $17.90
    • Bacon, chicken & mushroom served w/ a creamy parmesan sauce
  • Mayo
  • Bacon sarnie w/Brown Sauce $8
  • Beetroot
  • Jalapeños
  • 1. Man Burger $11
    • 120gm Beef Patty, King Size Bun, Egg, Lettuce, Tomato, Beetroot, Cheese, Gherkin, Red Onion, tomato Relish
  • Sausage $3.50
  • Brekkie bap $8.50
    • Bacon & Egg w/Spinach w/BBQ Sauce & Hollandaise
  • 5. Adults Cheese Burger $7.50
    • 120gm Beef Patty, Hamburger Bun
  • Mini Hot Dogs $4.00
  • Squid Rings $3.00
  • Fries $3.00
  • Hoki Bites $5.00
  • Samosas $3.00
  • Chicken Nuggets $4.00
  • Crabsticks $3.00
  • Wedges $5.00
  • - Chicken, Beef or Pork $13.90
  • Curry Puff $7.00
    • Deep fried puff pastry wrap of curries potatoes, onion and seasoned chicken
  • Pho Pai Jae $6.90
    • Deep fried spring roll
  • - Chicken, Beef or Pork $13.90
  • Tom Khar Gai (Chicken) $7.50
    • Hot and sour soup with coconut milk, galangal, lemongrass, mushroom, spring onion, tomato and lemon juice
  • Tom Khar Goong (Prawns) $8.00
    • Hot and sour soup with coconut milk, galangal, lemongrass, mushroom, spring onion, tomato and lemon juice
  • - Beef $13.90
  • Hed Yad Sai (Stuffed Mushroom) $7.00
    • Deep fried battered mushroom stuffed with marinated pork
  • Crumbed Chicken Tenders $13.50
    • With aioli
  • Spring rolls $9.00
  • Chilli cheesy fries $9.00
  • Market Fresh Fish and Chips $24.50
    • Crumbed, battered, grilled or pan-fried and served with salad, fries, tartare sauce and a slice of lemon
  • Samosas $9.00
  • Money bags $9.00
  • Belfast Bangers and Mash $23.50
    • Pork sausages on creamy feta & prosciutto mash with caramelised onions and gravy
  • Galway Steamed Mussels $22.50
    • 1 Kilo of NZ’s famous green lipped mussels served in a cream, white wine, garlic and parsley sauce
  • P19 N/A
    • Vietnamese Ham with Vermicelli
  • C10 N/A
    • Stir Fried Chicken with Ginger on Rice
  • B02 N/A
    • Raw & Cooked Beef Rice Noodles Soup
  • C11 N/A
    • Stir Fried Chicken with Black Pepper
  • B16 N/A
    • Barbecued Beef Skewer with Vermicelli
  • P14 N/A
    • Combination on Rice
  • C04 N/A
    • Curry Chicken Fine Egg Noodles Soup
  • P03 N/A
    • Wonton rice Noodles Soup
  • Cheese Naan $4.50
  • Himalayan Chicken (bottomless) $18.00
    • Boneless chicken cooked with Indian spices and sauteed broccoli
  • Cashew Rolls $12.00
    • Crushed cashew nuts mixed with mashed potatoes, spices and herbs
  • Lamb Cutlet 4 Pieces $15.00
    • Lamb cutlets marinated overnight with herbs and spices, served with crunchy fries and salad
  • Garlic Prawns Salad $13.00
    • Fresh seasonal salad, tossed in home-made dressing with tandoori cooked Garlic Prawns
  • Chicken/Lamb Biryani $16.00
    • Chicken/Lamb pieces mixed with herbs and cooked in basmati rice and served with Raita
  • Lamb Rogan Josh $18.00
    • Boneless lamb cooked with crushed spices in a tomato based gravy
  • Kids Pizza Chicken/Veg/Prawns $10.00
  • King Prawn Malabari $14.00
    • Prawn cooked with onion, capsicum, coconuts and spices
  • Vindaloo $12.00
    • Lamb or beef cooked in authentic vindaloo gravy
  • Choco Fudge Cake $5.00
  • Meal Deal - 2 (LUNCH ONLY 11:00 to 15:00) $9.50
    • 1 x Any Curry, 1 x Naan, 1 x Rice, 1 x Soft Drink
  • Chicken Korma $12.00
    • Choice of chicken cooed with gravy of cashew nuts almonds and very mild spices
  • Vegetable Biryani $10.00
    • Rice cooked with aromatic spice and vegetables
  • Chicken Bhuna $12.00
    • Choice of chicken cooked with sweet mango chutney, garam masala, ginger, garlic and spices.
  • Roti $2.00
    • Hand rolled bread made from wholemeal and white flour
  • Steak $2.30
  • Chicken Burger $3.00
  • Bacon & Egg $2.60
  • Mince Savouries $0.90
  • Steak & Cheese $2.60
  • Mince $2.20
  • Pork Turn Over $2.00
  • Chicken & Vege $2.60
British Isles

British Isles

location

Address

577 Beach Road, Rothesay Bay, Auckland, 0630, New Zealand

phone

Phone

094785592

email

Email

None

clock

Opened hours

Monday: 3:00 PM – 12:00 AM, Tuesday: 3:00 PM – 12:00 AM, Wednesday: 3:00 PM – 12:00 AM, Thursday: 3:00 PM – 12:00 AM, Friday: 3:00 PM – 1:00 AM, Saturday: 1:00 PM – 1:00 AM, Sunday: 1:00 – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , British , Cafe Food , Coffee and Tea , Diner , Kiwi , New Zealand , Pub Food

features

Features

Reservations ,  Groups ,  Seating ,  Dinner

Location
577 Beach Road, Rothesay Bay, Auckland, 0630, New Zealand