Bubble Bear in Auckland Menu

CHEF SPECIAL CHEF SPECIAL
  • - S $8.00
  • Chef Special Pork Chop Noodle Soup in Clay Pot $12.50
  • Steamed Pork Rid with Black Bean Sauce on Rice $13.00
  • Stewed Chicken on Rice $12.50
  • Salted Fish Braise Chicken on Rice $13.50
  • Roast Duck on Rice $12.50
  • BBQ Pork on Rice $12.50
  • Roast Pork on Rice $12.50
  • Mashed Prawn and Pork Ball with Deep Fried Potato Flake
  • - S $8.00
  • - L $14.00
  • Hot & Spicy Chicken Wings
  • - L $14.00
  • Black Pepper Beef on Rice $12.50
  • Salt & Crunchy Chicken Pieces $8.00
  • BBQ Pork Fried Noodle $12.00
SNACK SNACK
  • Sweet and Crispy Cashew $7.50
  • Salt and Pepper Peanut $6.00
  • Green Soybean $5.00
  • Mashed Prawn and Pork Ball with Deep Fried Potato Flake
  • -S $8.00
  • -L $14.00
  • Hot & Spicy Chicken Wing
  • -S $8.00
  • -L $14.00
  • Deep Fried Chips $5.00
  • Hot & Spicy Beancurd Shin $5.00
  • Spicy Baby Octopus $7.00
  • Deep Fried Squid $11.00
  • Salt & Crunchy Chicken Pieces $8.00
  • Tempera Fish Paste $6.00
  • Oyster Sauce on Day of Vegetable $8.00
  • Mini Spring Rolls 8 $5.00
  • Deep Fried Prawn Twisters $11.00
DISH ON RICE DISH ON RICE
  • Seafood Combination on Rice $15.00
  • Beef & Vegetable on Rice $12.00
  • Chicken and Vegetable on Rice $13.50
  • Tomato and Beef on Rice $14.00
  • Tomato and Egg on Rice $13.00
  • Hot and Spicy eggplant with Pork Mince on Rice $12.50
  • Tomato Beef Brisket on Rice $14.50
  • Kung Po Chicken on Rice $13.50
  • Sliced Pork with Special Sauce on Rice $12.50
  • Hot & Spicy Pork on Rice $12.50
  • Black Pepper Chicken Chop on Rice $13.50
  • Black Pepper Vegetable on Rice $12.50
  • Black Pepper Beef on Rice $12.50
  • ToFu and Vegetable on Rice $11.50
  • Sweet and Sour Chicken/Pork on Rice $14.00
  • Ma Po Tofu spicy on Rice $11.50
  • Salted Fish Braise Chicken on Rice $13.50
  • Black Bean sauce Beef on Rice $13.50
  • Black Bean sauce Chicken on Rice $13.50
  • Chicken Cashew on Rice $15.00
  • Curry Chicken on Rice $13.50
  • Curry Beef on Rice $13.50
  • Ginger and Spring onion Chicken on Rice $12.50
  • Garlic Chicken on Rice $12.50
  • Stir Fried Capsicum and Pork on Rice $12.50
FRIED RICE FRIED RICE
  • Yang Zhou Fried Rice $12.50
  • Shrimp Fried Rice $12.50
  • Chicken Fried Rice $12.00
  • Beef Fried Rice $12.00
  • BBQ Pork Fried Rice $12.00
  • Mixed Vegetable Fried Rice $11.50
  • Egg Fried Rice $11.50
  • Meat and Seafood Combination Fried Rice $13.50
FRIED NOODLE FRIED NOODLE
  • Chicken Fried Noodle $12.50
  • Singapore Fried Vermicelli $13.00
  • Beef Fried Rice Noodle $13.50
  • BBQ Pork Fried Noodle $12.00
  • Black Bean Sauce Beef Fried Rice Noodle $12.50
  • Meat and Seafood Combination Fried Noodle $13.50
  • Meat and Seafood Combination Fried Noodle $13.50
  • Beef on Deep Fried Crispy Noodle $13.50
  • Beef Fried Noodle $12.50
NODDLE SOUP IN CLAY POT NODDLE SOUP IN CLAY POT
  • Seafood Noodle Soup Noodle in Clay Pot $13.50
  • Won Ton Soup in Clay Pot $13.00
  • Chinese Dumplings Soup in Clay Pot $13.00
  • BBQ Pork Wonton Noodles in Clay Pot $13.50
  • BBQ Duck Soup Noodle in Clay Pot $13.50
  • Black Pepper Chicken chop Noodle Soup in Clay Pot $13.50
  • Sliced Chicken Rice Noodle Soup in Clay Pot $13.00
  • Fish Ball Noodle soup in Clay Pot $13.00
  • Pork and Pickled Cabbage Vermicelli in Clay Pot $12.50
  • Pork and Chinese Radish Vermicelli in Clay Pot $12.50
  • Seafood and Tofu in Clay Pot $16.50
  • Salted Fish and Chicken in Clay Pot $16.50
  • Seafood and Meat Combination Tofu in Clay Pot $17.50
  • Vegetable Combination in Clay Pot $16.50
  • Black Bean Sauce With Pork Rib in Clay Pot $16.50
  • Mapo Tofu Spicy in Clay Pot $16.50

Nearby Sample Menus

  • Small $26.00
  • Seafood Casserole $10.00
  • Potato $1.00
  • Beef Tongue $2.50
  • Peanuts $7.00
  • Fried Buns with Sweet Milk $6.00
  • Chicken in Hot & Spicy Sauce $8.00
  • Beef $1.00
  • Free range poached egg $2.50
  • SOLDIERS $10.00
    • Two free-range soft-boiled eggs with soldiers and vegemite(add bacon $6.00/add avocado $4.00)
  • THE NEST $18.50
    • Two pumpkin seed crumbed soft-boiled eggs, in a filo pastry nest, with beetroot ketchup, feta, and a masculine salad (Add black pudding 5.50 /Add bacon 6.00 /Add avo 4.00)
  • THE CAMBODIAN $16.50
    • sweet black banana rice, served on a bed of salted coconut cream with kiwi fruit and lychees(add peanuts $2.00)
  • THE HUNTER $19.90
    • Creamy Balsamic Portobello mushrooms with. chorizo finished with Parmesan, truffle oil and balsamic reduction served on two slices of sourdough (Add egg 2.50/Add bacon 6.00)
  • Avocado $4.00
  • BANH MI $12.50
    • filled roll with free range chicken or tofu, daikon, carrot, coriander, peanuts, aioli, and gong sauce (add egg $2.50/add avo $4.00)
  • Black Pudding $5.50
  • Chop Chop Fried Rice $5.00
  • salmon Sashimi Fresh Raw Served $15.00
  • salmon Fillet $40.00
    • With entrée Set
  • French Fries $6.00
  • Scallops $15.00
  • Teppan Yaki Fried Rice $5.00
    • With egg and special Seasoning
  • Pre- Schooler (Under 5 Yreas Old) $11.00
    • Miso Soup / Roll Sushi / French Fries / Fish Tempura / Fruit / Ice cream
  • Avocado Sushi Roll $8.50
  • -Extra Buckwheat noodles $6.00
  • Wooguji Galbitang $13.00
    • Slow Cooked Beef Soup with Soy Paste and cabbage leaves
  • Gejang $20.00
    • Spicy Marinated Crab
  • Galbisal Jumulleok $20.00 PP
    • Boneless Beef Spare Ribs marinated in garlic and sesame oil (no rice) Min-order two portions
  • Galbitang $13.00
    • Slow Cooked Beef rib Soup
  • -Extra Buckwheat noodles $6.00
  • Dweji Galbi $19.00 PP
    • Pork Belly marinated unique soy sauce (no rice). Min-order two portions
  • Golbeng e Hwe Muchim $27.00
    • Bai-top shell served with muchim. Muchim: Radish in a vinegared chili paste sauce
  • Gheymeh Bademjan $22.00
    • Sautéed eggplant cooked a special tomato sauce, yellow peas & onion sauce & Iamb served on side of rice topped with saffron and Shirazi salad.
  • GARDEN SALAD $6.00
    • lettuce tomato cucumber with virgin olive oil & fresh lime juice dressing
  • Gilaneh Veg $24.00
    • Eggplant. potato. mushroom and capsicum cooked in an authentic Persian gravy served on side of rice topped with saffron and fresh season salad.
  • Chai o Kolucheh $12.00
    • one pot of Tea served with Persian cookies for two
  • Momtaz $28.00
    • skewers of shashlik & Joojeb served with rice. charbroiled tomato and fresh season salad.
  • Soltani $27.00
    • Skewers of Shashlik & Koobdeh served with rice & charbroiled tomato and fresh season salad.
  • PANIR SABZI $6.00
    • colorful plate of imported feta cheese, walnuts & fresh herbs
  • Koobideh $24.00
    • Juicy strips of charbroiled seasoned ground lamb Served with charbroiled tomato, Rice, and fresh season salad.
  • Bacon/ Roast Vegetables $6.0 each
  • -Add Bacon For $4
  • Trio Of Ice Cream $10
    • Chef'S Selection Of 3 Scoops Of Gourmet Ice Cream Or Sorbet
  • Open Steak Sandwich $26
    • Grilled Ciabatta, Prime Steer Sirloin Steak, Relish, Sliced Tomato, Salad Greens, Steak Fries, Aioli
  • Small Breakfast: $19
  • -Avocado : Add $2.50
  • Soup Of The Day $12
    • Changes Daily, Please Ask Our Friendly Staff For Todays Special, Served With Crusty Bread
  • Eggs On Toast $16
    • Eggs Any Style, On Ciabatta Toast, Salad Greens And Hollandaise
  • Charlie’s antipasto for 2 $30
  • Grilled flat bread, house dips $12
  • Warm marinated olives $10
  • Coconut craisin granola $14
    • Served with natural yogurt
  • Cheese burger
  • Brown butter scrambled eggs $14
    • Free range eggs on a ciabatta
  • Housemade chicken bites
  • Available from 5:30pm
  • 26.Ikan Goreng bali $ 14.00
    • Fried crispy fillet fish served with balinesesauce
  • 14.Gado 2 Jakarta $ 11.00
    • Indonesian warm salad with egg, tofu, cucumber and prawn crackers with peanut dressing
  • 27.Ayam Serai $ 12.00
    • Fried crispy chicken served with special lemon grass sauce
  • 3.Sate Ayam $12.00
    • grilled chicken satay with peanut sauce
  • 7.oseng klaten tempu $12
  • 7.Nasi Goreng Kuta $12.00
    • (chicken, beef, lamb vegetarian) special indonesian fried rice served with egg
  • 5.Kalio Ikan $13.00
    • fish fillet cooked with special curry paste in coconut cream(rice included)
  • 8.Bakmie Goreng Katu $10.00
    • fried noodles with chicken, prawn, cabbage and tomato with special paste
  • Ami Udon $11.90
  • Salmon Teriyaki Bento $19.90
  • Salmon Sashimi Salad (6 Pieces) $14.90
  • Japanese noodles in soup N/A
  • Assorted Tempura - Small $9.00
  • Spicy Salmon Sashimi Donburi $12.90
  • Spicy Pork Donburi $12.90
  • Surimi Salad $5.00
  • -Salmon $19.50
  • Black truffle scarmble $18.00
    • Blistered tomatoes, green seeds, chutney, sumac labnehm sourdough
  • Free range eggs on toast $11.00
    • Poached / fried / scrambled +$1
  • Italian lady(GF) $19.50
    • Freedom loaves*, feta, avocado, heirloom tomatoes, poached eggs, red onion, za'atar, drizzled with basil pesto italian glaze
  • Duck salad (GF) $22.00
    • Confit ducks legs, romaine lettuce, radicchio, dukka, orange segments, burnt orange
  • Gourmet breakfast $24.00
    • Poached eggs, agria rosti, organic beef sausages, vine tomatoes, streaky bacon on portobello mushrooms served on 5grain toast
  • Green seed and oats granola(GF) (V) $15.00
    • Caramelised pearm vanilla yogurt, dehydrated apple, honeycomb
  • Hunter $21.00
    • Spinach chorizo, creamy mushrooms, minted peasm wild rocket, grana padano, ciabattam crumbed hen egg
  • Haloumi $17.50
    • with slow roasted tomatoes, rocket and pesto on toast [add egg $21.50]
  • Organic homemade toasted muesli $14.50
    • with poached seasonal fruit, yoghurt and hakanoa honeycomb
  • Soup of the day $14.50
    • see blackboard
  • Moorish omelette $17.50
    • with chorizo, semi-dried tomatoes, basil and feta
  • Cassoulet $22.50
    • berlotti beans with sweet smoked paprika provencal sauce organic pork and fennel sausage with a poached egg and sourdough
  • Curried vegetable $11.00
  • Moroccan lamb $11.00
  • Creamy field mushrooms $17.50
    • with thyme, lemon, cream and sleeping giant pecorino [with bacon 22.00]
  • Wagyu croquettes korokke $10
    • fried panko potato croquettes (2) with wagyu beef
  • Organic green salad special dressing $10
  • Tokyo bay tempura $25
    • tempura prawns & white fish with vegetables, sashimi, tofu dengaku, salads of marinated & simmered vegetables, tempura dipping sauce
  • Chicken karaage $10
    • coated fried chicken thigh, japanese mayonnaise
  • Crème caramel $7
  • Seaweed salad mix of marinated crunchy seaweeds $6
  • Vanilla fruit cake $9
  • Salmon (shake) $7 / $9
    • Nigiri Sushi / Sashimi
  • Eggs on toast (GF available) $8.5
    • Two eggs any way, ciabatta or 5 grain
  • Smashed avocado on toast (GF available) $17.5
    • Smashed avocado with feta cheese on toasted 5 grain bread, bacon, tomato salsa and 1 poached egg
  • Vegetable Pasta $16.5
    • Mushroom, red onion, green peas, red pepper,, parmesan cheese in creamy Napolitana sauce
  • Aioli/ Hollandaise/ Sour cream/ Chili sauce $1
  • Spring Rolls $8
    • Served with salad and sweet chili sauce
  • Bacon, eggs on toast (GF available) $12.5
    • Streaky bacon, two eggs any way, ciabatta or 5 grains
  • Or, Avocado, fresh tomato, cream cheese $12
  • Chicken Nibbles $8
    • Served with sweet chili sauce
  • Chips Small $2.80 Large $4.00
  • Sandwich $5.50
  • Roll $7.00
  • Rolls $6.50
  • Pork $8.00
  • Fish & Chips $5.50
  • Large $19.00
  • ck + Chips $10.00
  • Battered saveloy $3.50
  • Paua fritter $7.00
  • Hand cut, twice fried $4.00/$6.00
  • Battered sausage $4.00
  • SOFT SHELL CRAB: slaw, spring onion, spicy mayo $15.00
  • Tartare / Salt & vinegar mayo / Smoked garlic aioli / Thousand island / Spicy mayo / Watties tomato all $2.00
  • Crispy calamari $16.00
  • Today's fish $5.50
Bubble Bear

Bubble Bear

location

Address

6/28 Fort Street, Auckland, Auckland, 1010, New Zealand

phone

Phone

093691230

email

Email

None

clock

Opened hours

Mon 11 AM to 12 Midnight Tue 11 AM to 12 Midnight Wed 11 AM to 12 Midnight Thu 11 AM to 12 Midnight Fri 11 AM to 12 Midnight Sat 3 PM to 12 Midnight Sun 3 PM to 12 Midnight
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Taiwanese

features

Features

EFTPOS ,  Takeaway ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Dinner

Location
6/28 Fort Street, Auckland, Auckland, 1010, New Zealand
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